9
LUNCH ENTRÉES AVAILABLE DURING LUNCH HOURS ONLY All of our beef is USDA Choice, aged to perfection and hand-cut on premises. Served with BENIHANA SOUP (25 CALORIES) HIBACHI VEGETABLE RICE (410 CALORIES) HIBACHI VEGETABLES (40 CALORIES) HOMEMADE DIPPING SAUCES (10-170 CALORIES) HIBACHI CHICKEN (200 Calories) 12.75 HIBACHI SCALLOPS (90 Calories) 17.75 Chicken breast and mushrooms Tender sea scallops grilled hibachi style with with butter and sesame seeds. butter and lemon. FILET MIGNON (200 Calories) 19.25 HIBACHI SHRIMP (150 Calories) 15.75 Tenderloin* and mushrooms lightly Hibachi shrimp grilled seasoned and grilled to perfection. with butter and lemon. SPICY HIBACHI CHICKEN (260 Calories) 13.75 YAKISOBA Chicken breast grilled with green onions Japanese sautéed noodles with and mushrooms in a special vegetables in a special sauce. spicy homemade sauce. Chicken (600 Calories) 11.75 | Steak* (590 Calories) 13.75 Hibachi Shrimp (570 Calories) 14.75 BEEF JULIENNE (160 Calories) 14. Teriyaki beef* with green onions HIBACHI STEAK (200 Calories) 14.75 and mushrooms grilled in a New York strip steak* and mushrooms homemade teriyaki sauce. LUNCH DUET 17.75 Select two of these Benihana favorites: Beef* Julienne (110 Calories) | Chicken (130 Calories) | Calamari (120 Calories) Yakisoba (260 Calories) | Scallops (70 Calories) | Hibachi Shrimp (70 Calories) Dinner menu items also available. IMPERIAL SALAD (190 Cal.) 11. LUNCH BOAT Garden salad with edamame, grape tomatoes, cucumber, Served with soup (25 Cal.), Benihana salad (90 Cal.), yellow pepper and assorted fresh vegetables. Served with edamame (50 Cal.), sashimi* (70 Cal.), half California roll house ginger dressing and Benihana onion soup. (210 Cal.), shrimp and vegetable tempura (160 Cal.), steamed Hibachi Chicken (150 Cal.) 17.25| Hibachi Filet* (210 Cal.) 21.25 rice (300 Cal.) and fresh fruit (35 Cal.). Hibachi Salmon* (300 Cal.) 19.25 Chicken (130 Cal.) 14.75 | Salmon (110 Cal.) 15.75 Beef* Julienne (110 Cal.) 17.75 2,000 calories a day is used for general nutrition advice, *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, but calorie needs vary. ED 12/19

LUNCH ENTRÉES Sake is rated on a scale of -70 (sweetest ......Outstanding aroma with excellent body. 11. ED Chicken Hi Beef* Julienne Yakisoba | Beef* Julienne 11. Hi LUNCH ENTRÉES

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Page 1: LUNCH ENTRÉES Sake is rated on a scale of -70 (sweetest ......Outstanding aroma with excellent body. 11. ED Chicken Hi Beef* Julienne Yakisoba | Beef* Julienne 11. Hi LUNCH ENTRÉES

SAKESake is rated on a scale of -70 (sweetest) to +70 (driest).

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

BENIHANA HOT SAKE (240 Calories)12.75/carafeOur famous award-winning signature sake. Brewed in Berkeley, California, 9 oz., Junmai +3

MIO SPARKLING SAKE (250 Calories)Delicately bubbly and refreshing, lightly

300 ml, Nada -70

23.

DASSAI 50 “OTTER FEST”

720 ml, Junmai Dai Ginjo, Yamaguchi +4

10.5 20. 58.

KIKUSUI “CHRYSANTHEMUM WATER” Refreshing and elegant, Mandarin orange,

720 ml, Junmai Ginjo, Niigata +1

9.5 18. 54.

SHIMIZU-NO-MAI “PURE DAWN” Balanced and aromatic, orange peel,minerality, Fuji apple. 720 ml, Junmai Ginjo, Akita +3

11.5 21. 63.

SUIGEI “DRUNKEN WHALE”

720 ml, Tokubetsu Junmai, Kochi +7

10.5 20. 60.

SHIRAKABEGURA “THE WHITE LABEL”Mellow and smooth, pear, caramel, nutmeg. 720 ml, Junmai, Hyogo +2

9.5 19. 55.

PREMIUM COLD SAKE Glass Carafe Bottle

SHO CHIKU BAI GINJO (290 Calories)Delicate and smooth, apples, nectarines. 300 ml, +5

16.

HANA FUJI APPLE SAKE(110 Cal./glass; 220 Cal./carafe; 680 Cal./bottle)

750 ml

7.5 13. 35.

SHO CHIKU BAI NIGORI(130 Cal./glass; 430 Cal./bottle)

coconut, melon. 375 ml, -20

7.5 15.

* Limited Availability

JAPANESE ARTISANAL SAKEGlass Carafe Bottle(130 Cal./glass; 250 Cal./carafe; 760 Cal./bottle)

BENIHANA SPECIAL EDITION SAKE

pairing for our iconic dining experience.Tokubetsu Junmai, Nara, Japan, +5.4

9.5 16.5 25.

TYKU COCONUT NIGORI(120 Cal./glass; 320 Cal./bottle)Refreshing with silky texture and hintsof vanilla. 330 ml, +1.7

9.5 25.

TYKU CUCUMBER SAKE(120 Cal./glass; 320 Cal./bottle)Light sake infused with crisp cucumber.330 ml, -7.3

9.5 25.

JAPANESE SPIRITS* (2 oz. each) Glass

SUNTORY WHISKY TOKI™ (130 Cal.)Blend of carefully selected whiskies.

14.

NIKKA COFFEY GRAIN WHISKY (130 Cal.)Single grain whisky, fruity and complex.

12.

YOKAICHI MUGI SHOCHU (80 Cal.)Refreshing and aromatic.

9.

iichiko SILHOUETTE SHOCHU (80 Cal.)Outstanding aroma with excellent body.

11.

LUNCH ENTRÉES AVAILABLE DURING LUNCH HOURS ONLY

All of our beef is USDA Choice, aged to perfection and hand-cut on premises.

Served with �BENIHANA SOUP (25 CALORIES) �HIBACHI VEGETABLE RICE (410 CALORIES)

�HIBACHI VEGETABLES (40 CALORIES) �HOMEMADE DIPPING SAUCES (10-170 CALORIES)

HIBACHI CHICKEN (200 Calories) 12.75 HIBACHI SCALLOPS (90 Calories) 17.75 Chicken breast and mushrooms Tender sea scallops grilled hibachi style with with butter and sesame seeds. butter and lemon.

FILET MIGNON (200 Calories) 19.25 HIBACHI SHRIMP (150 Calories) 15.75 Tenderloin* and mushrooms lightly Hibachi shrimp grilled seasoned and grilled to perfection. with butter and lemon.

SPICY HIBACHI CHICKEN (260 Calories) 13.75 YAKISOBA Chicken breast grilled with green onions Japanese sautéed noodles with

and mushrooms in a special vegetables in a special sauce. spicy homemade sauce. Chicken (600 Calories) 11.75 | Steak* (590 Calories) 13.75

Hibachi Shrimp (570 Calories) 14.75 BEEF JULIENNE (160 Calories) 14. Teriyaki beef* with green onions HIBACHI STEAK (200 Calories) 14.75

and mushrooms grilled in a New York strip steak* and mushrooms homemade teriyaki sauce.

LUNCH DUET 17.75 Select two of these Benihana favorites:

Beef* Julienne (110 Calories) | Chicken (130 Calories) | Calamari (120 Calories)

Yakisoba (260 Calories) | Scallops (70 Calories) | Hibachi Shrimp (70 Calories)

Dinner menu items also available.

IMPERIAL SALAD (190 Cal.) 11. LUNCH BOAT Garden salad with edamame, grape tomatoes, cucumber, Served with soup (25 Cal.), Benihana salad (90 Cal.), yellow pepper and assorted fresh vegetables. Served with edamame (50 Cal.), sashimi* (70 Cal.), half California† roll house ginger dressing and Benihana onion soup. (210 Cal.), shrimp and vegetable tempura (160 Cal.), steamed Hibachi Chicken (150 Cal.) 17.25 | Hibachi Filet*(210 Cal.) 21.25 rice (300 Cal.) and fresh fruit (35 Cal.). Hibachi Salmon* (300 Cal.) 19.25 Chicken (130 Cal.) 14.75 | Salmon (110 Cal.) 15.75

Beef* Julienne (110 Cal.) 17.75

2,000 calories a day is used for general nutrition advice, *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, but calorie needs vary.

ED 12/19

Page 2: LUNCH ENTRÉES Sake is rated on a scale of -70 (sweetest ......Outstanding aroma with excellent body. 11. ED Chicken Hi Beef* Julienne Yakisoba | Beef* Julienne 11. Hi LUNCH ENTRÉES

ED12/19

*We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood,

HIBACHI CHICKEN (200 Calories) 12.75Chicken breast and mushroomswith butter and sesame seeds.

FILET MIGNON (200 Calories) 19.25Tenderloin* and mushrooms lightly seasoned and grilled to perfection.

SPICY HIBACHI CHICKEN (260 Calories) 13.75Chicken breast grilled with green onions

and mushrooms in a special spicy homemade sauce.

BEEF JULIENNE (160 Calories) 14.Teriyaki beef* with green onions

and mushrooms grilled in a homemade teriyaki sauce.

HIBACHI SCALLOPS (90 Calories) 17.75Tender sea scallops grilled hibachi style with

butter and lemon.

HIBACHI SHRIMP (150 Calories) 15.75Hibachi shrimp grilled with butter and lemon.

YAKISOBAJapanese sautéed noodles with vegetables in a special sauce.

Chicken (600 Calories) 11.75 | Steak* (590 Calories) 13.75

Hibachi Shrimp (570 Calories) 14.75

HIBACHI STEAK (200 Calories) 14.75New York strip steak* and mushrooms

Dinner menu items also available.

LUNCH DUET 17.75Select two of these Benihana favorites:

Beef* Julienne (110 Calories) | Chicken (130 Calories) | Calamari (120 Calories)

Yakisoba (260 Calories) | Scallops (70 Calories) | Hibachi Shrimp (70 Calories)

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

LUNCH BOATServed with soup (25 Cal.), Benihana salad (90 Cal.), edamame (50 Cal.), sashimi* (70 Cal.), half California† roll (210 Cal.), shrimp and vegetable tempura (160 Cal.), steamed rice (300 Cal.) and fresh fruit (35 Cal.).Chicken (130 Cal.) 14.75 | Salmon (110 Cal.) 15.75Beef* Julienne (110 Cal.) 17.75

IMPERIAL SALAD (190 Cal.) 11.Garden salad with edamame, grape tomatoes, cucumber, yellow pepper and assorted fresh vegetables. Served with house ginger dressing and Benihana onion soup.Hibachi Chicken (150 Cal.) 17.25 | Hibachi Filet*(210 Cal.) 21.25Hibachi Salmon* (300 Cal.) 19.25

All of our beef is USDA Choice, aged to perfection and hand-cut on premises.

Served with �BENIHANA SOUP (25 CALORIES) �HIBACHI VEGETABLE RICE (410 CALORIES)

�HIBACHI VEGETABLES (40 CALORIES) �HOMEMADE DIPPING SAUCES (10-170 CALORIES)

LUNCH ENTRÉESAVAILABLE DURING LUNCH HOURS ONLY

-

SAKE Sake is rated on a scale of -70 (sweetest) to +70 (driest).

JAPANESE ARTISANAL SAKE (130 Cal./glass; 250 Cal./carafe; 760 Cal./bottle) Glass Carafe Bottle

MIO SPARKLING SAKE (250 Calories) Delicately bubbly and refreshing, lightly 23.

300 ml, Nada -70

DASSAI 50 “OTTER FEST” 10.5 20. 58.

720 ml, Junmai Dai Ginjo, Yamaguchi +4

KIKUSUI “CHRYSANTHEMUM WATER” Refreshing and elegant, Mandarin orange, 9.5 18. 54.

720 ml, Junmai Ginjo, Niigata +1

SHIMIZU-NO-MAI “PURE DAWN” Balanced and aromatic, orange peel, 11.5 21. 63. minerality, Fuji apple. 720 ml, Junmai Ginjo, Akita +3

SUIGEI “DRUNKEN WHALE” 10.5 20. 60.

720 ml, Tokubetsu Junmai, Kochi +7

SHIRAKABEGURA “THE WHITE LABEL” Mellow and smooth, pear, caramel, nutmeg. 9.5 19. 55. 720 ml, Junmai, Hyogo +2

BENIHANA HOT SAKE (240 Calories)12.75/carafe Our famous award winning signature sake. Brewed in Berkeley, California, 9 oz., Junmai +3

BENIHANA SPECIAL EDITION SAKE

9.5 16.5 25. pairing for our iconic dining experience. Tokubetsu Junmai, Nara, Japan, +5.4

PREMIUM COLD SAKE Glass Carafe Bottle

SHO CHIKU BAI GINJO (290 Calories) Delicate and smooth, apples, 16. nectarines. 300 ml, +5

HANA FUJI APPLE SAKE (110 Cal./glass; 220 Cal./carafe; 680 Cal./bottle) 7.5 13. 35.

750 ml

SHO CHIKU BAI NIGORI (130 Cal./glass; 430 Cal./bottle) 7.5 15.

coconut, melon. 375 ml, -20

TYKU COCONUT NIGORI (120 Cal./glass; 320 Cal./bottle) 9.5 25.Refreshing with silky texture and hints of vanilla. 330 ml, +1.7

TYKU CUCUMBER SAKE (120 Cal./glass; 320 Cal./bottle) 9.5 25.Light sake infused with crisp cucumber. 330 ml, -7.3

JAPANESE SPIRITS* (2 oz. each) Glass

SUNTORY WHISKY TOKI™ (130 Cal.) 14. Blend of carefully selected whiskies.

NIKKA COFFEY GRAIN WHISKY (130 Cal.) 12. Single grain whisky, fruity and complex.

YOKAICHI MUGI SHOCHU (80 Cal.) 9. Refreshing and aromatic.

iichiko SILHOUETTE SHOCHU (80 Cal.) 11. Outstanding aroma with excellent body.

* Limited Availability

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

Page 3: LUNCH ENTRÉES Sake is rated on a scale of -70 (sweetest ......Outstanding aroma with excellent body. 11. ED Chicken Hi Beef* Julienne Yakisoba | Beef* Julienne 11. Hi LUNCH ENTRÉES

SEAFOOD SPECIALTIES5 course meals served with 6 course meals served with

HIBACHI SHRIMP (200 Calories) 28.Hibachi shrimp grilled to perfection.

SURF SIDE (290 Calories) 33.7Grilled colossal shrimp, calamari and tender sea scallops.

COLOSSAL SHRIMP (190 Calories) 32.Colossal shrimp lightly seasoned and grilled with lemon and butter.

HIBACHI TUNA STEAK (460 Calories) 28.7Sesame crusted tuna steak* with tomato, avocado and edamame in a white balsamic sauce. Served medium rare.

HIBACHI SALMON WITH AVOCADO TARTAR SAUCE (670 Calories) 28.Hibachi grilled salmon served with a savory avocado tartar sauce, with sautéed shiitake mushrooms and asparagus in garlic butter. Served with sautéed udon noodles.

HIBACHI SCALLOPS (140 Calories) 31.7Tender sea scallops grilled hibachi style with butter and lemon.

OCEAN TREASURE (250 Calories) 43.7Grilled cold water lobster tail with grilled sea scallops and colossal shrimp.

TWIN LOBSTER TAILS (130 Calories) 45.Two cold water lobster tails grilled with butter and lemon.

�BENIHANA ONION SOUP (25 CALORIES) � BENIHANA SALAD (90 CALORIES)

�HIBACHI SHRIMP APPETIZER (40 CALORIES) � HIBACHI VEGETABLES (40 CALORIES)

�HOMEMADE DIPPING SAUCES (10-170 CALORIES) � STEAMED RICE (300 CALORIES)

�JAPANESE HOT GREEN TEA (0 CALORIES)

�BENIHANA ONION SOUP (25 CALORIES) � BENIHANA SALAD (90 CALORIES)

�HIBACHI SHRIMP APPETIZER (40 CALORIES) � HIBACHI VEGETABLES (40 CALORIES)

�MUSHROOMS (15 CALORIES) � HOMEMADE DIPPING SAUCES (10-170 CALORIES)

�STEAMED RICE (300 CALORIES) � JAPANESE HOT GREEN TEA (0 CALORIES)

�ICE CREAM (90-100 CALORIES) OR SHERBET (100 CALORIES)

*We are required by the Health Department to inform you that consuming raw or

illness, especially if you have certain medical conditions.

ROCKY’S CHOICE (370 Calories) 30.

BENIHANA TRIO (410 Calories) 40.7Filet mignon*, chicken breast and colossal shrimp grilled with lemon and butter.

BENIHANA SPECIAL (310 Calories) 41.Hibachi steak* paired with a cold water lobster tail.

BENIHANA DELIGHT (390 Calories) 31.Chicken breast and colossal shrimp lightly seasoned and grilled.

BENIHANA EXCELLENCE (310 Calories) 32.Teriyaki beef* julienne with scallions and colossal shrimp.

SPLASH ‘N MEADOW (350 Calories) 32.Hibachi steak* and colossal shrimp lightly seasoned and grilled to

DELUXE TREAT (320 Calories) 44.7Filet mignon* and cold water lobster tail grilled with butter and lemon.

LAND ‘N SEA (320 Calories) 37.7

SAMURAI TREAT (360 Calories) 36.Filet mignon* and colossal shrimp grilled to perfection with lemon and butter.

HIBACHI SUPREME (440 Calories) 47.7Chateaubriand*, 8.5 ouncesserved with a grilled cold water lobster tail with butter and lemon.

EMPEROR’S FEAST (380 Calories) 33.Filet mignon* and chicken breast grilled to perfection.

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

WINE LIST (150 Cal./glass; 230 Cal./carafe; 4 glasses per bottle)

SPARKLING & CHAMPAGNE

Glass Carafe Bottle

Mumm Brut Prestige (split) Napa Valley, CA 15. Large Japanese (20 oz 240 cal.) La Marca Prosecco (split) Veneto. Italy 18. Domestic & Import (12 oz 150 cal.)

Light Beer (12 oz 100 - 110 cal.) Maschio Prosecco Veneto, Italy 40. Draft Beer (16 oz 150 - 200 cal.) Taittinger Brut ‘La Francaise’ Champagne Reims, France 85. Seasonal Beer (12 oz 200 - 240 cal.)

SAUVIGNON BLANC Joel Gott California 9. 13.5 34.

Kim Crawford Marlborough, New Zealand 10.5 15.8 40.

Duckhorn Napa Valley, CA 58.

CHARDONNAY Columbia Crest Columbia Valley, WA 8.5 12.8 30. RAISE YOUR GLASS Kendall-Jackson California 9.5 14.3 36. FOR A TOAST AND SAY Acacia Winery Carneros, CA 14. 21. 54. CHEERS OR KANPAI! Cakebread Cellars Napa Valley, CA 65.

ROSÉ, PINOT GRIGIO & AROMATIC WHITES JAPANESE BRANDS Chloe Rosé Central Coast, CA 9.5 14.5 36.

SAPPORO (20.3 oz) | KIRIN ICHIBAN (22 oz) 9.95 Coppola ‘Bianco’ Pinot Grigio California 10. 14. 38.

ASAHI | KIRIN LIGHT (12 oz) 6.95

BEER

Santa Margherita Pinot Grigio Valdadige, Italy 13.5 20.3 50.

Seven Daughters Moscato Italy 8. 12. 30.

Chateau Ste. Michelle Riesling Columbia Valley, WA 8. 12. 28. DOMESTIC/IMPORT BEER (12 oz) Beringer White Zinfandel California 7. 10.5 25.

BUD LIGHT | MILLER LITE 5.25 CABERNET SAUVIGNON & BLENDS

CORONA | STELLA ARTOIS 5.5 Hayes Ranch Central Coast, CA 8.5 12.8 32.

MICHELOB ULTRA 5.5 Louis M. Martini Sonoma, CA 9.5 14.3 36.

Franciscan Napa Valley, CA 13. 19.5 50.

Stag’s Leap ‘Artemis’ Alexander Valley, CA 70.

Chimney Rock Stag's Leap, CA 120. CRAFT Intrinsic Red Blend Columbia Valley, WA 16. 24. 76.

LAGUNITAS IPA (12 oz 190 cal.) 6. The Prisoner Red Blend Napa Valley, CA 110.

SAMUEL ADAMS SEASONAL 6. PINOT NOIR, MERLOT & MALBEC ANCHOR STEAM SEASONAL 6. La Crema Pinot Noir Monterey, CA 11. 16.5 42.

Meiomi Pinot Noir California 17. 27. 68. Local/Seasonal specialties also available.

Ponzi Vineyards Willamette, Oregon 65.

14 Hands Merlot Washington State 8.5 12.8 30.

Rodney Strong Merlot Sonoma County, CA 48.

Don Miguel Gascón Malbec Mendoza, Argentina 11. 16.5 42.

PLUM WINE (240 Cal./glass; 350 Cal./carafe; 4 glasses per bottle) 2,000 calories a day is used for general nutrition advice,

BENIHANA PLUM WINE Berkeley, California 7.5 11.3 35. but calorie needs vary.

Page 4: LUNCH ENTRÉES Sake is rated on a scale of -70 (sweetest ......Outstanding aroma with excellent body. 11. ED Chicken Hi Beef* Julienne Yakisoba | Beef* Julienne 11. Hi LUNCH ENTRÉES

WINE LIST Glass Carafe Bottle

15.

18.

40.

85.

9. 13.5 34.

10.5 15.8 40.

58.

8.5 12.8 30.

9.5 14.3 36.

14. 21. 54.

65.

9.5 14.5 36.

10. 14. 38.

13.5 20.3 50.

8. 12. 30.

8. 12. 28.

8.5 12.8 32.

9.5 14.3 36.

13. 19.5 50.

70.

120.

42.

68.

65.

30.

48.

42.

7.5 11.3 35.

(150 Cal./glass; 230 Cal./carafe; 4 glasses per bottle)

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

BEER

RAISE YOUR GLASS FOR A TOAST AND SAY CHEERS OR KANPAI!

JAPANESE BRANDS

SAPPORO (20.3 oz) | KIRIN ICHIBAN (22 oz) 9.95

ASAHI | KIRIN LIGHT (12 oz) 6.95

DOMESTIC/IMPORT BEER (12 oz)

BUD LIGHT | MILLER LITE 5.25

CORONA | STELLA ARTOIS 5.5

CRAFT

LAGUNITAS IPA (12 oz 190 cal.) 6.

SAMUEL ADAMS SEASONAL 6.

Local/Seasonal specialties also available.

Large Japanese (20 oz 240 cal.) Domestic & Import (12 oz 150 cal.)

Light Beer (12 oz 100 - 110 cal.)Draft Beer (16 oz 150 - 200 cal.)

Seasonal Beer (12 oz 200 - 240 cal.)

SPARKLING & CHAMPAGNEMumm Brut Prestige (split) Napa Valley, CA

La Marca Prosecco (split) Veneto. Italy

Maschio Prosecco Veneto, Italy

Taittinger Brut ‘La Francaise’ Champagne Reims, France

SAUVIGNON BLANCJoel Gott California

Kim Crawford Marlborough, New Zealand

Duckhorn Napa Valley, CA

CHARDONNAYColumbia Crest Columbia Valley, WA

Kendall-Jackson California

Acacia Winery Carneros, CA

Cakebread Cellars Napa Valley, CA

ROSÉ, PINOT GRIGIO & AROMATIC WHITESChloe Rosé Central Coast, CA

Coppola ‘Bianco’ Pinot Grigio California

Santa Margherita Pinot Grigio Valdadige, Italy

Seven Daughters Moscato Italy

Chateau Ste. Michelle Riesling Columbia Valley, WA

Beringer White Zinfandel California

CABERNET SAUVIGNON & BLENDSHayes Ranch Central Coast, CA

Louis M. Martini Sonoma, CA

Franciscan Napa Valley, CA

Stag’s Leap ‘Artemis’ Alexander Valley, CA

Chimney Rock Stag's Leap, CA

PINOT NOIR, MERLOT & MALBECLa Crema Pinot Noir Monterey, CA

Meiomi Pinot Noir California

Ponzi Vineyards Willamette, Oregon

14 Hands Merlot Washington State

Rodney Strong Merlot Sonoma County, CA

Don Miguel Gascón Malbec Mendoza, Argentina

PLUM WINE BENIHANA PLUM WINE Berkeley, California

(240 Cal./glass; 350 Cal./carafe; 4 glasses per bottle)

7. 10.5 25.

11. 16.5

11. 16.5

17. 27.

8.5 12.8

MICHELOB ULTRA 5.5

ANCHOR STEAM SEASONAL 6.

Intrinsic Red Blend Columbia Valley, WA 16. 24. 76.

The Prisoner Red Blend Napa Valley, CA 110.

HIBACHI SHRIMP (200 Calories) 28. Hibachi shrimp grilled to perfection.

EMPEROR’S FEAST (380 Calories) 33. Filet mignon* and chicken breast grilled to perfection.

SEAFOOD 5 course meals served with �BENIHANA ONION SOUP (25 CALORIES) � BENIHANA SALAD (90 CALORIES)

�HIBACHI SHRIMP APPETIZER (40 CALORIES) � HIBACHI VEGETABLES (40 CALORIES)

�HOMEMADE DIPPING SAUCES (10-170 CALORIES) � STEAMED RICE (300 CALORIES)

�JAPANESE HOT GREEN TEA (0 CALORIES)

SPECIALTIES 6 course meals served with �BENIHANA ONION SOUP (25 CALORIES) � BENIHANA SALAD (90 CALORIES)

�HIBACHI SHRIMP APPETIZER (40 CALORIES) � HIBACHI VEGETABLES (40 CALORIES)

�MUSHROOMS (15 CALORIES) � HOMEMADE DIPPING SAUCES (10-170 CALORIES)

�STEAMED RICE (300 CALORIES) � JAPANESE HOT GREEN TEA (0 CALORIES)

�ICE CREAM (90-100 CALORIES) OR SHERBET (100 CALORIES)

SURF SIDE (290 Calories) 33.7 Grilled colossal shrimp, calamari and tender sea scallops.

COLOSSAL SHRIMP (190 Calories) 32. Colossal shrimp lightly seasoned and grilled with lemon and butter.

HIBACHI TUNA STEAK (460 Calories) 28.7 Sesame crusted tuna steak* with tomato, avocado and edamame in a white balsamic sauce. Served medium rare.

HIBACHI SALMON WITH AVOCADO TARTAR SAUCE (670 Calories) 28. Hibachi grilled salmon served with a savory avocado tartar sauce, with sautéed shiitake mushrooms and asparagus in garlic butter. Served with sautéed udon noodles.

HIBACHI SCALLOPS (140 Calories) 31.7 Tender sea scallops grilled hibachi style with butter and lemon.

OCEAN TREASURE (250 Calories) 43.7 Grilled cold water lobster tail with grilled sea scallops and colossal shrimp.

TWIN LOBSTER TAILS (130 Calories) 45. Two cold water lobster tails grilled with butter and lemon.

*We are required by the Health Department to inform you that consuming raw or

illness, especially if you have certain medical conditions.

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

ROCKY’S CHOICE (370 Calories) 30.

BENIHANA TRIO (410 Calories) 40.7 Filet mignon*, chicken breast and colossal shrimp grilled with lemon and butter.

BENIHANA SPECIAL (310 Calories) 41. Hibachi steak* paired with a cold water lobster tail.

BENIHANA DELIGHT (390 Calories) 31. Chicken breast and colossal shrimp lightly seasoned and grilled.

BENIHANA EXCELLENCE (310 Calories) 32. Teriyaki beef* julienne with scallions and colossal shrimp.

SPLASH ‘N MEADOW (350 Calories) 32. Hibachi steak* and colossal shrimp lightly seasoned and grilled to

DELUXE TREAT (320 Calories) 44.7 Filet mignon* and cold water lobster tail grilled with butter and lemon.

LAND ‘N SEA (320 Calories) 37.7

SAMURAI TREAT (360 Calories) 36. Filet mignon* and colossal shrimp grilled to perfection with lemon and butter.

HIBACHI SUPREME (440 Calories) 47.7 Chateaubriand*, 8.5 ounces served with a grilled cold water lobster tail with butter and lemon.

Page 5: LUNCH ENTRÉES Sake is rated on a scale of -70 (sweetest ......Outstanding aroma with excellent body. 11. ED Chicken Hi Beef* Julienne Yakisoba | Beef* Julienne 11. Hi LUNCH ENTRÉES

SIGNATUREPUNCH BOWLS

BLUE OCEAN (1,220 Calories) 32.For two or more.A tropical blue concoction with Malibu Rum, New Amsterdam Pineapple Vodka, sake, blue curaçao and tropical fruit juices.

Add LA MARCA PROSECCO (120 Cal.) 4.

BABY BLUE OCEAN (270 Calories) 10.5Single serving.

RED FLOWER (1,120 Calories) 35.For two or more.A sweet concoction of Absolut Mango, Skyy Raspberry, raspberry purée and cranberry juice.

Add LA MARCA PROSECCO (120 Cal.) 4.

BABY RED FLOWER (250 Calories) 10.5Single serving.

HURRICANE (990 Calories) 38.For two or more.A traditional tropical rum cocktail featuring Sailor Jerry, passion fruit syrup, grenadine and fruit juices.

BABY HURRICANE (220 Calories) 12.Single serving.

BLUE OCEAN For two or more.

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

ENJOY IN A COLLECTIBLE BENIHANA MUG - ADD 7.Mugs sold separately. Selection may vary by location.

SPECIALTY COCKTAILSBENIHANA PUNCH (270 Calories) 9.5

Myers’s Platinum Rum, Bolsstrawberry and peach liqueurs and

tropical fruit juices.Enjoy in a signature mug 15.

BENIHANA MOJITO (260 Calories) 9.5Bacardi Silver Rum and

Benihana Sake with freshlimes and mint.

COCONUT MOJITO (210 Calories) 9.5Cîroc Coconut Vodka and Malibu

Rum with coconut, pineapple, fresh limes and mint.

TOKYO MULE (190 Calories) 9.5Tito’s Handmade Vodka and

Benihana Sake with crushed cucumber, fresh lime and ginger beer.

WHITE PEACH SAKE SANGRIA(200 Calories) 9.5

White wine, Benihana Sake with pineapple juice, white peach and passion fruit purées.

PRICKLY PEAR MARGARITA(241 Calories) 10.8

Astral Blanco Tequila, lime agave sour

of Grand Marnier.

LYCHEE BLOSSOM (270 Calories) 9.95Absolut Vodka and St-Germain

purée and pineapple juice.

BENIHANA LONG ISLAND ICED TEA(230 Calories) 12.5

Bacardi Rum, Hendrick’s, Patrón Silver,Grey Goose Vodka and Combier Liqueur,

with fresh lemon sour, black tea and a splash of cola.

MAI TAI (270 Calories) 9.5Myers’s Platinum Rum with orgeat

syrup, Angostura bitters, tropical fruit

Enjoy in a signature mug 15.

EXOTIC MOJITO (200 Calories) 9.5Malibu Mango Rum with passion

fruit purée, pineapple juice, fresh limes and mint.

HAIKU COLADA (370 Calories) 9.5Malibu Rum with pineapple and coconut and a strawberry purée

swirl (frozen).

KAPPA COLLINS (200 Calories) 10.8Aviation American Gin, TYKU Cucumber Sake, St. Germain,

crushed cucumber, lemon.

RED PLUM SAKE SANGRIA(190 Calories) 9.5

Red wine, Benihana Sake, plum wine with pomegranate and orange juices.

YUZU MARGARITA(235 Calories) 12.

Patrón Silver Tequila and CombierOrange Liqueur with organic agave

nectar and yuzu sour mix.

BENI-TINI (180 Calories) 9.95Grey Goose Vodka and Yokaichi

Shochu shaken with hibiscus-infusedtea and passion fruit purée.

RISING SUN LEMON DROP(260 Calories) 9.95

Ketel One Citroen Vodka, Cointreau,fresh lemon and PAMA Pomegranate

Liqueur with a sugar rim.

ALL OF OUR BEEF IS USDA CHOICE, AGED TO PERFECTION AND HAND-CUT ON PREMISES. ENTRÉES NOODLE AND TOFU STEAK AND CHICKEN 5 course meals served with 5 course meals served with �BENIHANA ONION SOUP (25 CALORIES) �BENIHANA SALAD (90 CALORIES) �BENIHANA ONION SOUP (25 CALORIES) �BENIHANA SALAD (90 CALORIES)

�HIBACHI SHRIMP APPETIZER (40 CALORIES) �HIBACHI VEGETABLES (40 CALORIES) �HIBACHI SHRIMP APPETIZER (40 CALORIES) �HIBACHI VEGETABLES (40 CALORIES)

�HOMEMADE DIPPING SAUCES (10-170 CALORIES) �STEAMED RICE (300 CALORIES) �HOMEMADE DIPPING SAUCES (10-170 CALORIES) �STEAMED RICE (300 CALORIES)

�JAPANESE HOT GREEN TEA (0 CALORIES) �JAPANESE HOT GREEN TEA (0 CALORIES)

SEAFOOD DIABLO (630 Calories) 28. Sea scallops, calamari, shrimp, assorted vegetables and Japanese udon noodles grilled in a homemade spicy sauce.

SPICY TOFU STEAK (490 Calories) 21. Tofu, scallions and cilantro grilled in a special spicy homemade sauce.

YAKISOBA (640 Calories) 23. Japanese sautéed noodles with chicken and mixed vegetables in a special sauce and sprinkled with sesame seeds.

ENTRÉE COMPLEMENTS Add to any of our entrées (excludes lunch entrées)

ADD LOBSTER TAIL 26.5 per person

ADD SCALLOPS (3.5 OUNCES) 14. per person

ADD SHRIMP (7 PIECES) 8.95 per person

FILET MIGNON (250 Calories) 30. Tenderloin* and mushrooms lightly seasoned and grilled to perfection.

TERIYAKI CHICKEN (370 Calories) 23. Chicken breast grilled with mushrooms in a special homemade teriyaki sauce.

SPICY HIBACHI CHICKEN (360 Calories) 23. Chicken breast grilled with green onions and mushrooms in a special spicy homemade sauce.

HIBACHI CHICKEN (280 Calories) 22. Chicken breast and mushrooms grilled with butter and sesame seeds.

HIBACHI STEAK (230 Calories) 27. New York strip steak* and mushrooms

TERIYAKI STEAK (290 Calories) 27.

grilled in a homemade teriyaki sauce.

HIBACHI CHATEAUBRIAND (360 Calories) 36. 8.5 ounces of center cut tenderloin* and mushrooms lightly seasoned and grilled with garlic butter.

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

ED 12/19

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ED12/19

ENTRÉESSTEAK AND CHICKEN5 course meals served with�BENIHANA ONION SOUP (25 CALORIES) �BENIHANA SALAD (90 CALORIES)

�HIBACHI SHRIMP APPETIZER (40 CALORIES) �HIBACHI VEGETABLES (40 CALORIES)

�HOMEMADE DIPPING SAUCES (10-170 CALORIES) �STEAMED RICE (300 CALORIES)

�JAPANESE HOT GREEN TEA (0 CALORIES)

NOODLE AND TOFU5 course meals served with�BENIHANA ONION SOUP (25 CALORIES) �BENIHANA SALAD (90 CALORIES)

�HIBACHI SHRIMP APPETIZER (40 CALORIES) �HIBACHI VEGETABLES (40 CALORIES)

�HOMEMADE DIPPING SAUCES (10-170 CALORIES) �STEAMED RICE (300 CALORIES)

�JAPANESE HOT GREEN TEA (0 CALORIES)

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

ALL OF OUR BEEF IS USDA CHOICE, AGED TO PERFECTION AND HAND-CUT ON PREMISES.

TERIYAKI CHICKEN (370 Calories) 23.Chicken breast grilled with mushrooms in a special homemade teriyaki sauce.

SPICY HIBACHI CHICKEN (360 Calories) 23.Chicken breast grilled with green onions and mushrooms in a special spicy homemade sauce.

HIBACHI CHICKEN (280 Calories) 22.Chicken breast and mushrooms grilled with butter and sesame seeds.

HIBACHI STEAK (230 Calories) 27.New York strip steak* and mushrooms

TERIYAKI STEAK (290 Calories) 27.

grilled in a homemade teriyaki sauce.

HIBACHI CHATEAUBRIAND (360 Calories) 36.8.5 ounces of center cut tenderloin* and mushrooms lightly seasoned and grilled with garlic butter.

FILET MIGNON (250 Calories) 30.Tenderloin* and mushrooms lightly seasoned and grilled to perfection.

SPICY TOFU STEAK (490 Calories) 21.Tofu, scallions and cilantro grilled in a special spicy homemade sauce.

YAKISOBA (640 Calories) 23.Japanese sautéed noodles with chicken and mixed vegetables in a special sauce and sprinkled with sesame seeds.

SEAFOOD DIABLO (630 Calories) 28.Sea scallops, calamari, shrimp, assorted vegetables and Japanese udon noodles grilled in a homemade spicy sauce.

ADD LOBSTER TAIL 26.5 per person

ADD SCALLOPS (3.5 OUNCES) 14. per person

ADD SHRIMP (7 PIECES) 8.95 per person

ENTRÉE COMPLEMENTSAdd to any of our entrées (excludes lunch entrées)

SPECIALTY COCKTAILS BENIHANA PUNCH (270 Calories) 9.5 MAI TAI (270 Calories) 9.5

Myers’s Platinum Rum, Bols Myers’s Platinum Rum with orgeat strawberry and peach liqueurs and syrup, Angostura bitters, tropical fruit

tropical fruit juices. Enjoy in a signature mug 15. Enjoy in a signature mug 15.

BENIHANA MOJITO (260 Calories) 9.5 EXOTIC MOJITO (200 Calories) 9.5 Bacardi Silver Rum and Malibu Mango Rum with passion

Benihana Sake with fresh fruit purée, pineapple juice, limes and mint. fresh limes and mint.

COCONUT MOJITO (210 Calories) 9.5 HAIKU COLADA (370 Calories) 9.5 Cîroc Coconut Vodka and Malibu Malibu Rum with pineapple and

Rum with coconut, pineapple, coconut and a strawberry purée fresh limes and mint. swirl (frozen).

TOKYO MULE (190 Calories) 9.5 KAPPA COLLINS (200 Calories) 10.8 Tito’s Handmade Vodka and Aviation American Gin, TYKU

Benihana Sake with crushed cucumber, Cucumber Sake, St. Germain, fresh lime and ginger beer. crushed cucumber, lemon.

WHITE PEACH SAKE SANGRIA RED PLUM SAKE SANGRIA (200 Calories) 9.5 (190 Calories) 9.5

White wine, Benihana Sake with pineapple Red wine, Benihana Sake, plum wine with juice, white peach and passion fruit purées. pomegranate and orange juices.

PRICKLY PEAR MARGARITA YUZU MARGARITA (241 Calories) 10.8 (235 Calories) 12.

Astral Blanco Tequila, lime agave sour Patrón Silver Tequila and Combier Orange Liqueur with organic agave

of Grand Marnier. nectar and yuzu sour mix.

LYCHEE BLOSSOM (270 Calories) 9.95 BENI-TINI (180 Calories) 9.95 Absolut Vodka and St-Germain Grey Goose Vodka and Yokaichi

Shochu shaken with hibiscus-infused purée and pineapple juice. tea and passion fruit purée.

BENIHANA LONG ISLAND ICED TEA RISING SUN LEMON DROP (230 Calories) 12.5 (260 Calories) 9.95

Bacardi Rum, Hendrick’s, Patrón Silver, Ketel One Citroen Vodka, Cointreau, Grey Goose Vodka and Combier Liqueur, fresh lemon and PAMA Pomegranate

with fresh lemon sour, black tea and Liqueur with a sugar rim. a splash of cola.

ENJOY IN A COLLECTIBLE BENIHANA MUG - ADD 7. Mugs sold separately. Selection may vary by location.

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

SIGNATURE PUNCH BOWLS

BLUE OCEAN (1,220 Calories) 32. For two or more. A tropical blue concoction with Malibu Rum, New Amsterdam Pineapple Vodka, sake, blue curaçao and tropical fruit juices.

Add LA MARCA PROSECCO (120 Cal.) 4.

BABY BLUE OCEAN (270 Calories) 10.5 Single serving.

RED FLOWER (1,120 Calories) 35. For two or more. A sweet concoction of Absolut Mango, Skyy Raspberry, raspberry purée and cranberry juice.

Add LA MARCA PROSECCO (120 Cal.) 4.

BABY RED FLOWER (250 Calories) 10.5 Single serving.

HURRICANE (990 Calories) 38. For two or more. A traditional tropical rum cocktail featuring Sailor Jerry, passion fruit syrup, grenadine and fruit juices.

BABY HURRICANE (220 Calories) 12. Single serving.

BLUE OCEAN For two or more.

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ALCOHOL-FREE

BENIHANA LEMONADE (130-140 Calories) 4.25Complimentary refills Raspberry | Mango | Strawberry | Passion Fruit

FRESHLY BREWED ICED TEAS 3.1Complimentary refills Benihana “Red Flower” Hibiscus Blend Caffeine free (20 Calories)

WATER (0 Calories) 3.95Fiji, Natural Artesian, StillSan Pellegrino, Sparkling Mineral Water

SODA 3.5Complimentary refills Pepsi | Sierra Mist | Dr. Pepper | Lemonade | Ginger Ale(100 Calories)

Diet Pepsi (0 Calories)

RED BULL (8.4 oz 110 Calories) 4.5 SUGAR FREE RED BULL (8.4 oz 0 Calories) 4.5

RAMUNE 4.95Classic Japanese bottled soda with a “pop!” Lemon-Lime (80 Calories) | Grape (100 Calories) |Strawberry (100 Calories)

APPETIZERSSEAWEED SALAD (110 Calories) 7.25

Soy, sesame and lemon.

EDAMAME (120 Calories) 5.5Served warm and sprinkled with sea salt.

SPICY EDAMAME (378 Calories) 5.85Sautéed with garlic butter and spicy teriyaki sauce.

TUNA* POKE (REGULAR OR SPICY) (145-305 Calories) 14.25Onions, seaweed salad, sweet soy sauce, cucumber and lemon.

VEGETABLE TEMPURA (590 Calories) 6.75Bell pepper, onion, asparagus, carrot and shiitake mushroom.

PAN FRIED BEEF GYOZA DUMPLINGS (200 Calories) 7.1Spicy sesame soy dipping sauce.

SUSHI* SAMPLER (220 Calories) 9.25Tuna*, salmon*, snapper*, yellowtail* and shrimp nigiri.

SASHIMI* SAMPLER (140 Calories) 9.25Tuna*, salmon* and snapper*.

SHRIMP TEMPURA (500 Calories) 8.75Crunchy tempura shrimp, carrot, asparagus and onion.

SHRIMP SAUTÉ (60 Calories) 8.75Hint of butter and lemon served with our homemade ginger sauce.

SOFT SHELL CRAB (290 Calories) 12.25

TUNA* TATAKI (130 Calories) 13.25Seared sashimi grade tuna served with ponzu sauce.

CRISPY SPICY TUNA* (290 Calories) 9.25Crunchy sesame rice balls, jalapeño, cilantro, drizzled with soy chili sauce.

CHILI PONZU YELLOWTAIL (190 Calories) 12.Yellowtail*, jalapeño, cilantro and chili ponzu sauce.

HIBACHI CHICKEN RICE(440 Calories) 4.

chicken, rice, egg and chopped

BROWN RICE (250 Calories) 2.3

MISO SOUP (35 Calories) 3.75A delicious blend of miso, green onion and tofu.

SPICY CHICKEN RICE (470 Calories) 4.5

BENIHANA SALAD (90 Calories) 3.25Crisp greens, red cabbage, carrots and grape tomatoes in a homemade tangy ginger dressing.

BENIHANA ONION SOUP(25 Calories) 3.25

has been a favorite since 1964.

SIDE ORDERS

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

MILKSHAKE 9.Strawberry (307 Cal) or Cookies N Cream (380 Cal).

MANGO COLADA (360 Cal) 6.Pineapple, coconut and mango purée.

STRAWBERRY PASSION DELIGHT (370 Cal) 6.Passion fruit with a strawberry swirl.

BANANA BERRY SMOOTHIE (330 Cal) 6.Strawberry, banana and blueberry.

FROZEN SPECIALTIES

Passion Fruit Green Tea (30 Cal.) | Black Organic (0 Cal.)

SUSHI COMBINATIONS Served with Benihana salad (90 Calories)

and miso soup (35 Calories).

SUSHI* (570 Calories) 20.95 California† Roll with an assortment of fresh nigiri.

SUSHI* DELUXE (610 Calories) 24.95 One Tuna* Roll with an assortment of fresh nigiri.

SASHIMI* WITH RICE (630 Calories) 21.95 An assortment of fresh sashimi served with steamed rice.

SUSHI/SASHIMI* WITH RICE (850 Calories) 26.95 An assortment of sushi and sashimi served with steamed rice.

SASHIMI/NIGIRI ROLLS EGG* (25-50 Calories) 2.75 DRAGON† ROLL (570 Calories) 13.25

SHRIMP (10-30 Calories) 2.75 RAINBOW† ROLL (430 Calories) 13.25

ALBACORE TUNA* (30-55 Calories) 3.75 SALMON* ROLL (250 Calories) 6.5

SNAPPER*(10-30 Calories) 3.75 YELLOWTAIL* ROLL (230 Calories) 6.95

TUNA* ROLL (210 Calories) 7. OCTOPUS (10-30 Calories) 3.25 VEGETABLE ROLL (300 Ca SALMON* (35-55 Calories) 3.5 lories) 5.5

CUCUMBER ROLL (240 Calories) 4.75 EEL (60-80 Calories) 3.5

TUNA* (20-40 Calories) 3.75 CALIFORNIA† ROLL (330 Calories) 6.25

YELLOWTAIL* (40-65 Calories) 3.75 EEL ROLL (420 Calories) 7.95

SALMON ROE* (30-50 Calories) 3.5 SHRIMP TEMPURA ROLL (400 Calories) 12.95

SMELT ROE* (15 Calories) 3.5

SPECIALTY SUSHI SPICY LOTUS TEMPURA ROLL (530 Calories) 13.9 Krab† and cream cheese, lightly tempura battered, topped with spicy tuna, krab† mix, sliced lotus root, sweet eel sauce and green tempura bits.

SHRIMP LOVERS ROLL (440 Calories) 13.25 Crab†, avocado, shrimp tempura, shrimp, cucumber.

ALASKAN ROLL (450 Calories) 13.25 Crab†, avocado, salmon*, cucumber.

CHILI SHRIMP ROLL (620 Calories) 13.25 Crab†, cream cheese and seaweed tempura in a spicy chili sauce, topped with spicy crab† and shrimp.

SPICY TUNA ROLL (320 Calories) 8.25 Tuna*, cucumber, spicy sauce.

PHILADELPHIA ROLL (380 Calories) 8.25 Salmon*, cream cheese, cucumber, avocado.

LAS VEGAS ROLL Deep fried (560 Calories) 10.25 Salmon, avocado, cream cheese, jalapeño, spicy sauce on top.

SHRIMP CRUNCHY ROLL (500 Calories) 11.25 Shrimp tempura, avocado, cucumber, crab†,tempura crumbs.

SPIDER ROLL (450 Calories) 13.25 †, green leaf, cucumber,

avocado, soybean paper, yamagobo.

SUMO ROLL Baked (1,000 Calories) 14.25 Crab†, avocado, cucumber, shrimp tempura, salmon, smelt roe, special mayo sauce.

LOBSTER ROLL (430 Calories) 23.25 Lobster tempura, crab†, cucumber, romaine lettuce. Comes with one Lobster Roll and two Lobster Hand Rolls.

*We are required by the Health Department to inform you that the items indicated may contain raw or undercooked

foodborne illness, especially if you have certain medical conditions.

†Kani kama crab & kani kama crab mix contain imitation crab.

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

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Served with Benihana salad (90 Calories) and miso soup (35 Calories).

SUSHI* (570 Calories) 20.95California† Roll with an assortment of fresh nigiri.

SUSHI* DELUXE (610 Calories) 24.95One Tuna* Roll with an assortment of fresh nigiri.

SASHIMI* WITH RICE (630 Calories) 21.95 An assortment of fresh sashimi served with steamed rice.

SUSHI/SASHIMI* WITH RICE (850 Calories) 26.95An assortment of sushi and sashimi served with steamed rice.

SASHIMI/NIGIRIEGG* (25-50 Calories) 2.75

SHRIMP (10-30 Calories) 2.75

SMELT ROE* (15 Calories) 3.5

ALBACORE TUNA* (30-55 Calories) 3.75

OCTOPUS (10-30 Calories) 3.25

SALMON* (35-55 Calories) 3.5

EEL (60-80 Calories) 3.5

TUNA* (20-40 Calories) 3.75

YELLOWTAIL* (40-65 Calories) 3.75

SALMON ROE* (30-50 Calories) 3.5

ROLLS

CUCUMBER ROLL (240 Calories) 4.75

SALMON* ROLL (250 Calories) 6.5

YELLOWTAIL* ROLL (230 Calories) 6.95

TUNA* ROLL (210 Calories) 7.

CALIFORNIA† ROLL (330 Calories) 6.25

EEL ROLL (420 Calories) 7.95

SHRIMP TEMPURA ROLL (400 Calories) 12.95

SUSHI COMBINATIONS

2,000 calories a day is used for general nutrition advice,but calorie needs vary.

SHRIMP LOVERS ROLL (440 Calories) 13.25Crab†, avocado, shrimp tempura, shrimp, cucumber.

ALASKAN ROLL (450 Calories) 13.25Crab†, avocado, salmon*, cucumber.

CHILI SHRIMP ROLL (620 Calories) 13.25Crab†, cream cheese and seaweed tempura in a spicy chili sauce, topped with spicy crab† and shrimp.

SPICY TUNA ROLL (320 Calories) 8.25Tuna*, cucumber, spicy sauce.

PHILADELPHIA ROLL (380 Calories) 8.25Salmon*, cream cheese, cucumber, avocado.

LAS VEGAS ROLL Deep fried (560 Calories) 10.25Salmon, avocado, cream cheese, jalapeño, spicy sauce on top.

SHRIMP CRUNCHY ROLL (500 Calories) 11.25Shrimp tempura, avocado, cucumber, crab†, tempura crumbs.

SPIDER ROLL (450 Calories) 13.25†, green leaf, cucumber,

avocado, soybean paper, yamagobo.

SUMO ROLL Baked (1,000 Calories) 14.25Crab†, avocado, cucumber, shrimp tempura, salmon, smelt roe, special mayo sauce.

LOBSTER ROLL (430 Calories) 23.25Lobster tempura, crab†, cucumber, romaine lettuce. Comes with one Lobster Roll and two Lobster Hand Rolls.

SNAPPER*(10-30 Calories) 3.75

*We are required by the Health Department to inform you that the items indicated may contain raw or undercooked

foodborne illness, especially if you have certain medical conditions.

†Kani kama crab & kani kama crab mix contain imitation crab.

DRAGON† ROLL (570 Calories) 13.25

RAINBOW† ROLL (430 Calories) 13.25

VEGETABLE ROLL (300 Calories) 5.5

SPECIALTY SUSHISPICY LOTUS TEMPURA ROLL (530 Calories) 13.9Krab† and cream cheese, lightly tempura battered, topped with spicy tuna, krab† mix, sliced lotus root, sweet eel sauce and green tempura bits.

-

ALCOHOL-FREE APPETIZERS

MILKSHAKE 9. Strawberry (307 Cal) or Cookies N Cream (380 Cal).

MANGO COLADA (360 Cal) 6. Pineapple, coconut and mango purée.

STRAWBERRY PASSION DELIGHT (370 Cal) 6. Passion fruit with a strawberry swirl.

BANANA BERRY SMOOTHIE (330 Cal) 6. Strawberry, banana and blueberry.

FROZEN SPECIALTIES

BENIHANA LEMONADE (130 140 Calories) 4.25 Complimentary refills Raspberry | Mango | Strawberry | Passion Fruit

FRESHLY BREWED ICED TEAS 3.1 Complimentary refills Benihana “Red Flower” Hibiscus Blend Caffeine free (20 Calories)

Passion Fruit Green Tea (30 Cal.) | Black Organic (0 Cal.)

RAMUNE 4.95 Classic Japanese bottled soda with a “pop!” Lemon-Lime (80 Calories) | Grape (100 Calories) | Strawberry (100 Calories)

WATER (0 Calories) 3.95 Fiji, Natural Artesian, Still San Pellegrino, Sparkling Mineral Water

SODA 3.5 Complimentary refills Pepsi | Sierra Mist | Dr. Pepper | Lemonade | Ginger Ale (100 Calories)

Diet Pepsi (0 Calories)

RED BULL (8.4 oz 110 Calories) 4.5 SUGAR FREE RED BULL (8.4 oz 0 Calories) 4.5

SEAWEED SALAD (110 Calories) 7.25 Soy, sesame and lemon.

EDAMAME (120 Calories) 5.5 Served warm and sprinkled with sea salt.

SPICY EDAMAME (378 Calories) 5.85 Sautéed with garlic butter and spicy teriyaki sauce.

TUNA* POKE (REGULAR OR SPICY) (145-305 Calories) 14.25 Onions, seaweed salad, sweet soy sauce, cucumber and lemon.

VEGETABLE TEMPURA (590 Calories) 6.75 Bell pepper, onion, asparagus, carrot and shiitake mushroom.

PAN FRIED BEEF GYOZA DUMPLINGS (200 Calories) 7.1 Spicy sesame soy dipping sauce.

SUSHI* SAMPLER (220 Calories) 9.25 Tuna*, salmon*, snapper*, yellowtail* and shrimp nigiri.

SASHIMI* SAMPLER (140 Calories) 9.25 Tuna*, salmon* and snapper*.

SHRIMP TEMPURA (500 Calories) 8.75 Crunchy tempura shrimp, carrot, asparagus and onion.

SHRIMP SAUTÉ (60 Calories) 8.75 Hint of butter and lemon served with our homemade ginger sauce.

SOFT SHELL CRAB (290 Calories) 12.25

TUNA* TATAKI (130 Calories) 13.25 Seared sashimi grade tuna served with ponzu sauce.

CRISPY SPICY TUNA* (290 Calories) 9.25 Crunchy sesame rice balls, jalapeño, cilantro, drizzled with soy chili sauce.

CHILI PONZU YELLOWTAIL (190 Calories) 12. Yellowtail*, jalapeño, cilantro and chili ponzu sauce.

SIDE ORDERS HIBACHI CHICKEN RICE SPICY CHICKEN RICE (470 Calories) 4.5 (440 Calories) 4.

BENIHANA SALAD (90 Calories) 3.25 chicken, rice, egg and chopped Crisp greens, red cabbage, carrots

and grape tomatoes in a homemade tangy ginger dressing.

BROWN RICE (250 Calories) 2.3 BENIHANA ONION SOUP

MISO SOUP (35 Calories) 3.75 (25 Calories) 3.25 A delicious blend of miso, green onion and tofu. has been a favorite since 1964.

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

Page 9: LUNCH ENTRÉES Sake is rated on a scale of -70 (sweetest ......Outstanding aroma with excellent body. 11. ED Chicken Hi Beef* Julienne Yakisoba | Beef* Julienne 11. Hi LUNCH ENTRÉES

At Benihana, it’s all about what we each bring to the table. You’ve brought your family, friends, appetites and enthusiasm to the table, and it’s our mission to turn every meal into an experience.

Your meal is prepared by our teppanyaki chef right before your eyes, using only hand-selected, quality ingredients. All of our beef is USDA Choice, aged to perfection. Our sauces and salad dressings are made from scratch, and our crisp vegetables are hand-cut every day.

sharing the teppanyaki table with us.

ARIGATO.

WELCOME TO AN EXPERIENCE THAT WILL DELIGHT ALL OF YOUR SENSES.

CAUTION: 500 DEGREE GRILL

Additional nutritional information available upon request.

DESSERT

EDY’S ICE CREAM (100 Calories) 3.8 Chocolate or vanilla.

GREEN TEA ICE CREAM RAINBOW SHERBET BANANA TEMPURA (410 Calories) 6.5 (90 Calories) 3.8 (100 Calories) 3.5

TAKE HOME HIBACHI CHICKEN RICE 12 ounces (880 Calories) 8. | 24 ounces (1,760 Calories) 15.

SPICY CHICKEN RICE 12 ounces (935 Calories) 9. | 24 ounces (1,870 Calories) 18. A combination of chili peppers, ginger and Sriracha sauce.

STEAMED RICE 12 ounces (600 Calories) 3.25

HOT SAUCE 4 ounces (270 Calories) 3.25

MUSTARD SAUCE 1 pint (1,760 Calories) 6.95

BROWN RICE 12 ounces (500 Calories) 4.25

SALAD DRESSING 1 pint (960 Calories) 6.95

TERIYAKI SAUCE 1 pint (1,240 Calories) 7.95

GINGER SAUCE 1 pint (160 Calories) 6.95

GARLIC BUTTER 1 pint (1,440 Calories) 12.

PLEASE GO TO BENIHANA.COM TO ORDER CATERING, DELIVERY AND TAKE OUT. ED

2,000 calories a day is used for general nutrition advice, but calorie needs vary. 12/19