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APPETIZERS 6 geographically certified appetizers or warm appetizers that you choose from the menu are 210 TL per person, including unlimited alcoholic beverages. Please ask to speak to our manager on duty if you have special dietary needs or food allergies. Dry Cacık, Smoked Roasted Garlic, Roasted Pepper A nkara Çubuk Style Gherkin Pickles Saros Style Cherry Stuffed Grape Leaves Antakya Hummus, Tahini Fresh Zahter Salad, Hatay Pomegranate Molasses, Baked Walnuts Muhammara, Tahini, Allspice Roasted Aegean Herbs, Homemade Yoghurt Crete Island Crush, Smoked Eggplant, Ezine White Cheese Sea Bass Marine, Bodrum Lime, Parsley Mayonnaise, Fresh Herb Salad WARM APPETIZERS Antep Style Mini Kibbeh (İçli Köfte) ‘’Fellah Köfte’’ Bulgur Meatballs, Purple Basil Stuffed Mixed Meat, Dried Eggplant, Dried Tomato Şanlıurfa Style Borani, Chard Pastrami Hot Hummus, Pine Nut, Maraş Style Red Pepper Oil Edirne Style ‘’Ciğer Tava’’, Smoked Tomato, Onion Salad Homemade Crispy Kayseri Ravioli, Basil Tomato Sauce, Yoghurt CHEF’S CHOICE MAIN COURSES Kebab Tasting Plate With 4 Types Of Meat From The Grill Chicken, Lamb Skewers, Lamb Cutles, Traditionally Hand- Minced Adana Kebab Smoked Siyez Wheat, Smoked Eggplant, Baked Shallot, Grilled Red Peppers Lamb Tandoori Firik Pilaf, Eggplant Purée, Grilled Tomato, Grilled Pepper Mediterranean Style Braised Lamb Shank Tomato, Olive, Orzo Risotto, Mersin Style “Tulum” Cheese Crumbles CHEF’S CHOICE DESSERTS Semolina Helva, Pistachio Ice Cream Caramelized Rice Pudding Baked Rice Pudding Ice Cream, Sessame Crunches Balıkesir Style ‘’Höşmerim Helva’’, Clotted Cream METIN CHEF’S KEBABS Grilled Chicken Wings Lebanese Style Grilled Chicken Wings, Honey Tahini Sauce Baby Lamb Liver Shish Baby Lamb Flavoured, Spices, Sumac Onion Salad Adana Kebab Traditionally Hand-Minced Lamb And Beef, Capia Red Pepper, Grilled Tomato, Grilled Pepper, Sumac Onion Salad Urfa Kebab Traditionally Hand-Minced Lamb, Veal Breast, Grilled Tomato, Grilled Pepper, Sumac Onion Salad Beyti Kebab Traditionally Hand-Minced Lamb, Garlic, Parsley, Onion, Grilled Tomato, Grilled Pepper, Sumac Onion Salad Served on Friday and Saturday. LOCAL TASTES FROM REGIONS 7 22 TL 24 TL 24 TL 26 TL 28 TL 28 TL 36 TL 38 TL 44 TL 32 TL 38 TL 42 TL 44 TL 46 TL 54 TL 76 TL 96 TL 96 TL 98 TL 32 TL 36 TL 42 TL 72 TL 78 TL 86 TL 86 TL 86 TL

LOCAL TASTES FROM REGIONS7 - Hilton...Antakya Hummus, Tahini Fresh Zahter Salad, Hatay Pomegranate Molasses, Baked Walnuts Muhammara, Tahini, Allspice Roasted Aegean Herbs, Homemade

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Page 1: LOCAL TASTES FROM REGIONS7 - Hilton...Antakya Hummus, Tahini Fresh Zahter Salad, Hatay Pomegranate Molasses, Baked Walnuts Muhammara, Tahini, Allspice Roasted Aegean Herbs, Homemade

APPETIZERS

6 geographically certified appetizers or warm appetizersthat you choose from the menu are 210 TL per person,

including unlimited alcoholic beverages.

Please ask to speak to our manager on duty if you have special dietary needs or food allergies.

Dry Cacık, Smoked Roasted Garlic, Roasted Pepper

Ankara Çubuk Style Gherkin Pickles

Saros Style Cherry Stuffed Grape Leaves

Antakya Hummus, Tahini

Fresh Zahter Salad, Hatay Pomegranate Molasses, Baked Walnuts

Muhammara, Tahini, Allspice

Roasted Aegean Herbs, Homemade Yoghurt

Crete Island Crush, Smoked Eggplant, Ezine White Cheese

Sea Bass Marine, Bodrum Lime, Parsley Mayonnaise, Fresh Herb

Salad

WARM APPETIZERS

Antep Style Mini Kibbeh (İçli Köfte)

‘’Fellah Köfte’’ Bulgur Meatballs, Purple Basil

Stuffed Mixed Meat, Dried Eggplant, Dried Tomato

Şanlıurfa Style Borani, Chard

Pastrami Hot Hummus, Pine Nut, Maraş Style Red Pepper Oil

Edirne Style ‘’Ciğer Tava’’, Smoked Tomato, Onion Salad

Homemade Crispy Kayseri Ravioli, Basil Tomato Sauce, Yoghurt

CHEF’S CHOICE MAIN COURSES

Kebab Tasting Plate With 4 Types Of Meat From The GrillChicken, Lamb Skewers, Lamb Cutles, Traditionally Hand- Minced Adana KebabSmoked Siyez Wheat, Smoked Eggplant, Baked Shallot, Grilled Red Peppers

Lamb TandooriFirik Pilaf, Eggplant Purée, Grilled Tomato, Grilled Pepper

Mediterranean Style Braised Lamb Shank Tomato, Olive, Orzo Risotto, Mersin Style “Tulum” Cheese Crumbles

CHEF’S CHOICE DESSERTS

Semolina Helva, Pistachio Ice Cream

Caramelized Rice PuddingBaked Rice Pudding Ice Cream, Sessame Crunches

Balıkesir Style ‘’Höşmerim Helva’’, Clotted Cream

METIN CHEF’S KEBABS

Grilled Chicken WingsLebanese Style Grilled Chicken Wings, Honey Tahini Sauce

Baby Lamb Liver Shish Baby Lamb Flavoured, Spices, Sumac Onion Salad

Adana KebabTraditionally Hand-Minced Lamb And Beef, Capia Red Pepper, Grilled Tomato, Grilled Pepper, Sumac Onion Salad

Urfa KebabTraditionally Hand-Minced Lamb, Veal Breast, Grilled Tomato, Grilled Pepper, Sumac Onion Salad

Beyti KebabTraditionally Hand-Minced Lamb, Garlic, Parsley, Onion, Grilled Tomato,Grilled Pepper, Sumac Onion Salad

Served on Friday and Saturday.

LOCAL TASTES FROM REGIONS7

22 TL

24 TL

24 TL

26 TL

28 TL

28 TL

36 TL

38 TL

44 TL

32 TL

38 TL

42 TL

44 TL

46 TL

54 TL

76 TL

96 TL

96 TL

98 TL

32 TL

36 TL

42 TL

72 TL

78 TL

86 TL

86 TL

86 TL

Page 2: LOCAL TASTES FROM REGIONS7 - Hilton...Antakya Hummus, Tahini Fresh Zahter Salad, Hatay Pomegranate Molasses, Baked Walnuts Muhammara, Tahini, Allspice Roasted Aegean Herbs, Homemade

Kebab Tasting Plate With 4 Types Of Meat From The GrillChicken, Lamb Skewers, Lamb Cutles, Traditionally Hand- Minced Adana KebabSmoked Siyez Wheat, Smoked Eggplant, Baked Shallot, Grilled Red Peppers

Lamb TandooriFirik Pilaf, Eggplant Purée, Grilled Tomato, Grilled Pepper

Mediterranean Style Braised Lamb Shank Tomato, Olive, Orzo Risotto, Mersin Style “Tulum” Cheese Crumbles

ŞANLIURFABorani With Chard

EDİRNE KASTAMONU

TOKATZahter Salad

(Niksar Walnut)ANKARA

Çubuk Style Gherkin Pickles

GAZİANTEPMini Antep KibbehStuffed Dried Vegetables

‘’Tava Ciğer’’ Dry Cacık (Garlic)Saroz Style Stuffed Grape Leaves

MERSİNTarsus Hummus

MUĞLAMarinated Seabass

ANTAKYAPastrami Hummus

KAYSERİRavioli

MALATYA‘’Fellah Köfte’’

BALIKESİRHöşmerim Helva

İZMİRRoasted Aegean Herbs

ANTALYALamb’s Shank

Page 3: LOCAL TASTES FROM REGIONS7 - Hilton...Antakya Hummus, Tahini Fresh Zahter Salad, Hatay Pomegranate Molasses, Baked Walnuts Muhammara, Tahini, Allspice Roasted Aegean Herbs, Homemade

MEZELERİMİZ

22 TL

24 TL

24 TL

26 TL

28 TL

28 TL

36 TL

38 TL

44 TL

Menüden seçeceğiniz 6 çeşit coğrafi tescilli meze ya da ara sıcak, limitsiz alkollü içki dahil kişi başı 210 TL’dir.

Özel diyet ihtiyacınız yada herhangi bir yiyeceğe alerjiniz varsa lütfen görevli müdür ile görüşünüz.

96 TL

96 TL

98 TL

İsli Közlenmiş Sarımsak, Közlenmiş Biber, Kuru Cacık

Ankara Çubuk Salatalık Turşusu

Vişneli Saroz Yalancı Yaprak Sarma

Tahinli Antakya Humusu

Taze Zahter Salatası, Hatay Nar Ekşisi, Fırınlanmış Ceviz

Tahinli, Baş Biberli Muhammara

Ege Otları Kavurması, Ev Yapımı Yoğurt

Köz Patlıcanlı, Ezine Peynirli Girit Ezme

Bodrum Misket Limonlu Levrek Marin, Taze Baharat Salatası,

Maydanoz Mayonezi

SICAK MEZELERİMİZ

32 TL

38 TL

42 TL

44 TL

46 TL

54 TL

76 TL

Mini Antep İçli Köfte

Arapgir Mor Reyhan ‘’Fellah Köftesi’’

Karışık Etli Dolma, Kurutulmuş Patlıcan, Kurutulmuş Domates

Şanlıurfa Pencer (Pazı) Boranisi

Pastırmalı Sıcak Humus, Dolmalık Fıstık, Maraş Biberi Yağı

Edirne Tava Ciğeri, İsli Domates, Soğan Salatası

Ev Yapımı Kayseri Çıtır Mantı, Fesleğenli Domates Sos, Yoğurt

ŞEFİMİZİN SEÇİMİ ANA YEMEKLER

Izgaradan 4 Farklı Et Kombinasyonu Kebap Tadım TabağıTavuk, Süt Kuzu Eti, Kuzu Pirzola, Geleneksel Olarak Elde Kıyılan Adana Kebapİsli Siyez Bulgur Pilavı, Közlenmiş Patlıcan, Fırınlanmış Arpacık Soğan, Izgara Kırmızı Biber

Kuzu TandırFirik Pilavı, Patlıcan Beğendi, Izgara Domates, Biber

Akdeniz Usülü Kuzu İncikDomates, Zeytin, Arpa Şehriye Risotto, Mersin Tulum Peynir Kırıntıları

ŞEFİMİZİN SEÇİMİ TATLILAR

32 TL

36 TL

42 TL

Antep Fıstık Dondurmalı İrmik Helvası

Karamelize Fırın SütlaçFırın Sütlaç Dondurması, Susamlı Kıtır Parçaları

Kaymaklı Balıkesir Höşmerim Helvası

7 BÖLGEDEN YÖRESEL LEZZETLER

72 TL

78 TL

86 TL

86 TL

86 TL

METİN ŞEF’İN KEBAPLARI

Izgara Tavuk Kanat Lübnan Usulü Ballı Tahin Soslu Izgara Tavuk Kanat

Süt Kuzu Ciğer Şiş Özel Baharatlarla Lezzetlendirilmiş Süt Kuzu Ciğer, Sumaklı Soğan Salatası

Adana KebapGeleneksel Olarak Elde Kıyılan Kuzu ve Dana Eti, Kapya Biber,Izgara Domates, Izgara Biber, Sumaklı Soğan Salatası

Urfa KebapGeleneksel Olarak Elde Kıyılan Kuzu ve Dana Döş, Izgara Domates, Izgara Biber, Sumaklı Soğan Salatası

Beyti KebapGeleneksel Olarak Elde Kıyılan Kuzu Dana Eti, Sarımsak, Maydanoz, Soğan, Izgara Domates, Izgara Biber, Sumaklı Soğan Salatası

Cuma ve Cumartesi günleri servis edilmektedir.

Page 4: LOCAL TASTES FROM REGIONS7 - Hilton...Antakya Hummus, Tahini Fresh Zahter Salad, Hatay Pomegranate Molasses, Baked Walnuts Muhammara, Tahini, Allspice Roasted Aegean Herbs, Homemade

ŞANLIURFAPencer Pazı Boranisi

EDİRNE KASTAMONU

TOKATZahter Salatası (Niksar Cevizi)

ANKARAÇubuk Salatalık Turşusu

GAZİANTEPMini Antep İçli KöfteKuru Sebze Dolması

Tava Ciğeri Kuru Cacık (Sarımsak)Saroz Yaprak Sarma (Tosya Pirinci)

MERSİNTarsus Humusu

MUĞLALevrek Marin

ANTAKYAPastırmalı Humus

KAYSERİMantı

MALATYAFellah Köftesi

BALIKESİRKaymaklı Höşmerim

İZMİREge Otları Kavurması

ANTALYAKuzu İncik