APPETIZERS

18 TL

18 TL

20 TL

22 TL

24 TL

24 TL

36 TL

36 TL

42 TL

Geographically certified appetizers or warm appetizersthat you choose from the menu is 130 TL per person,

including unlimited alcoholic beverages.

Please ask to speak to our manager on duty if you have special dietary needs or food allergies.

84 TL

86 TL

89 TL

Dry Cacık, Smoked Roasted Garlic, Roasted Pepper

Ankara Çubuk Style Gherkin Pickles

Saros Style Cherry Stuffed Grape Leaves

Antakya Hummus, Tahini

Fresh Zahter Salad, Hatay Pomegranate Molasses, Baked Walnuts

Muhammara, Tahini, Allspice

Roasted Aegean Herbs, Homemade Yoghurt

Crete Island Crush, Smoked Eggplant, Ezine White Cheese

Sea Bass Marine, Bodrum Lime, Parsley Mayonnaise, Fresh Herb

Salad

WARM APPETIZERS

28 TL

38 TL

40 TL

42 TL

46 TL

52 TL

58 TL

Antep Style Mini Kibbeh (İçli Köfte)

‘’Fellah Köfte’’ Bulgur Meatballs, Purple Basil

Stuffed Mixed Meat, Dried Eggplant, Dried Tomato

Şanlıurfa Style Borani, Chard

Pastrami Hot Hummus, Pine Nut, Maraş Style Red Pepper Oil

Edirne Style ‘’Ciğer Tava’’, Smoked Tomato, Onion Salad

Homemade Crispy Kayseri Ravioli, Basil Tomato Sauce, Yoghurt

CHEF’S CHOICE MAIN COURSES

Kebab Tasting Plate With 4 Types Of Meat From The GrillChicken, Lamb Skewers, Lamb Cutles, Traditionally Hand- Minced Adana KebabSmoked Siyez Wheat, Smoked Eggplant, Baked Shallot, Grilled Red Peppers

Mediterranean Style Braised Lamb Shank Tomato, Olive, Orzo Risotto, Mersin Style “Tulum” Cheese Crumbles

Lamb TandooriFirik Pilaf, Eggplant Purée, Grilled Tomato, Grilled Pepper

CHEF’S CHOICE DESSERTS

28 TL

34 TL

38 TL

Semolina Helva With Pistachio Ice Cream

Caramelized Rice PuddingBaked Rice Pudding Ice Cream, Sessame Crunches

Balıkesir Style ‘’Höşmerim Helva’’, Clotted Cream

52 TL

68 TL

72 TL

72TL

74 TL

METIN CHEF’S KEBABS

Grilled Chicken WingsLebanese Style Grilled Chicken Wings, Honey Tahini Sauce

Baby Lamb Liver Shish Baby Lamb Flavoured With Spices, Sumac Onion Salad

Adana KebabTraditionally Hand-Minced Lamb And Beef, Capia Red Pepper, Grilled Tomato, Grilled Pepper, Sumac Onion Salad

Urfa KebabTraditionally Hand-Minced Lamb And Veal Breast, Grilled Tomato, Grilled Pepper, Sumac Onion Salad

Beyti KebabTraditionally Hand-Minced Lamb, Garlic, Parsley, Onion, Grilled Tomato,Grilled Pepper, Sumac Onion Salad

Served on Friday and Saturday.

LOCAL TASTES FROM REGIONS7

Kebab Tasting Plate With 4 Types Of Meat From The GrillChicken, Lamb Skewers, Lamb Cutles, Traditionally Hand- Minced Adana KebabSmoked Siyez Wheat, Smoked Eggplant, Baked Shallot, Grilled Red Peppers

Mediterranean Style Braised Lamb Shank Tomato, Olive, Orzo Risotto, Mersin Style “Tulum” Cheese Crumbles

Lamb TandooriFirik Pilaf, Eggplant Purée, Grilled Tomato, Grilled Pepper

ŞANLIURFABorani With Chard

EDİRNE KASTAMONU

TOKATZahter Salad

(Niksar Walnut)ANKARA

Çubuk Style Gherkin Pickles

GAZİANTEPMini Antep KibbehStuffed Dried Vegetables

‘’Tava Ciğer’’ Dry Cacık (Garlic)Saroz Style Stuffed Grape Leaves

MERSİNTarsus Hummus

MUĞLAMarinated Seabass

ANTAKYAPastrami Hummus

KAYSERİRavioli

MALATYA‘’Fellah Köfte’’

BALIKESİRHöşmerim Helva

İZMİRRoasted Aegean Herbs

ANTALYALamb’s Shank