Lipid Proteins Carbohydrates

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    Before you can understand the topicsBefore you can understand the topics

    in this unit there are some keyin this unit there are some key

    vocabulary terms you need to know.vocabulary terms you need to know.

    MacromoleculeMacromolecule

    PolymerPolymer

    MonomerMonomer

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    What do these words mean?

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    So What Is AMacromolecule?A very large molecule, such as apolymer or protein, consisting

    of many smaller structural unitslinked together. Also called

    supermolecule.

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    Biological

    Macromolecule

    All biological macromoleculeare made up of a small number

    of elements: !arbon, "ydrogen,#$ygen, %itrogen, Phosphorus

    and &ulfur

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    Next Word..

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    Polygons

    PolygamyPolyester

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    What does

    Mono

    mean?

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    A PolymerA PolymerHere are some analogies to betterunderstand what polymers andmonomers are.

    EXAMPLE ofPOLYMER

    MONOMER

    A TRAIN ?

    A NECKLACE ?

    'f the train is the whole polymer, what would be the'f the train is the whole polymer, what would be the

    small groups that make up the train( 'f thesmall groups that make up the train( 'f thenecklace is the ol mer, what are the monomersnecklace is the polymer, what are the monomers

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    A PolymerA PolymerHere are some analogies to betterunderstand what polymers andmonomers are.

    EXAMPLE ofPOLYMER

    MONOMER

    A TRAIN THE CARS

    A NECKLACE EACH PEARL

    'f the train is the whole polymer, what would be the'f the train is the whole polymer, what would be the

    small groups that make up the train( 'f thesmall groups that make up the train( 'f thenecklace is the ol mer, what are the monomersnecklace is the polymer, what are the monomers

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    Now you and a buddy

    need to think of at least 2 other

    analogies for a polymer and itsmonomers.

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    Three out of the 4 types of

    biochemical macromoleculescan be found on food

    nutrition labels

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    Look at the label to the left. 3

    of the 4 macromolecules can

    be found in foods.The 3 biochemical molecules

    found on a nutrition label

    are:1____________________

    2____________________

    3____________________

    (0 grams in this product)

    (13 grams in this product)

    (9 grams in this product)

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    The 4th type of

    biochemicalmacromolecules are the

    %)!*+'! A!'&The types of Nucleic Acids

    DNA (DeoyriboNucleicAcid!"NA ("iboNucleic Acid!

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    DNA is short for

    DeoxyriboNucleic Acid

    Now you know why they just call it DNA!

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    Keep the following in mind

    when studying this material:

    %ucleic Acids -hat they look like!arbohydrates -hat theydo-here are they

    *ipids -hat are they madeup of

    at the level of atoms

    Proteins

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    LETS BEGIN WITH

    CARBOHYDRATES

    They are the main source for the body togain energy. They are our fuel/

    They make up the cell wall in plants whichallow them to grow tall, without this

    carbohydrate, a plant would be a mushy mess/This type of carbohydrate is called Cellulose.

    T"'%0: !A1B&2 +%+134 and !+**-A**&

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    CARBOHYDRATES

    #'n plant foods in the cell'n plant foods in the cell

    walls of plants in fruits,walls of plants in fruits,

    vegetables, peas, beans,vegetables, peas, beans,&)3A1 comes from a plant&)3A1 comes from a plant

    and so does 5*#)1/ 6pasta,and so does 5*#)1/ 6pasta,

    potatoes, bread, candy,potatoes, bread, candy,cookies7cookies7

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    CARBOHYDRATES

    T"+1+ A1+ 8 T4P+& #5T"+1+ A1+ 8 T4P+& #5

    !A1B#"41AT+&!A1B#"41AT+&

    &imple&imple !omple$!omple$

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    Simple Sugars are carbohydrates

    made up of 1 or 2 monomers.They also taste sweet.

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    Simple Sugars

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    Complex

    Carbohydrates

    What are they?

    Complex Cabohydrates are polymersComplex Cabohydrates are polymers

    made up of many monomers.made up of many monomers.

    Most also taste starchy.Most also taste starchy.

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    Complex Carbohydrates

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    CARBOHYDRATES

    !arbohydrates are chains!arbohydrates are chains

    6polymers7 made of6polymers7 made of

    monomers. The most commonmonomers. The most commonmonomer of carbohydratesmonomer of carbohydrates

    is9is9

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    The shape of Glucose is

    a hexagonal ring

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    CARBOHYDRATES

    +ach carbohydrate is made up+ach carbohydrate is made up

    of9of9

    T"'%0: !"#;T"'%0: !"#;

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    NOW ONTO PROTEINS

    They are the ma

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    MORE ON PROTEINS

    The following slidesThe following slides

    give you a little moregive you a little morein depth info onin depth info on

    things that are madethings that are made

    of proteins9of proteins9

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    Muscles, ligaments,

    tendons, and bones

    Without theseparticular structural

    proteins, we would

    look more like this.

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    $ell% maybe not eactly$ell% maybe not eactly

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    Hair, Skin, and Nails

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    Microscope View of

    Skin and Nails

    This is skin This is a nail

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    Cell Membrane

    The cell membrane surrounds everything in a cell so it doesntleak out. It is kind of like the balloon in a water balloon.

    The cell membrane is made mostly of protein AND lipids.

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    Antibodies are part of the immune system. When

    something enters the body that isnt supposed to bethere, like certain bacteria, antibodies find the invader

    and stick themselves onto it. When a white blood cell

    finds the invader covered with antibodies, it knows it

    doesnt belong there and kills it.

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    Enzymes are proteins that speed

    up chemical reactions. If you

    didnt have enzymes in yourstomach to speed up digestion, the

    food would rot in your stomach

    because it would take so long!

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    "ormones are chemicals made in glandsthat are in one place in the body and thenput into the blood to be used in another.

    These are where the

    hormone producing

    glands are located

    in your body.

    The thyroid is found in the middle of your neck by your voice box

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    The thyroid is found in the middle of your neck, by your voice box.

    Here is a picture of those cells secreting the thyroid hormone.

    Thyroid hormone regulates how fast your body uses energy.If you have an over active thyroid, you use energy quickly and tend to be

    very thin and have a hard time putting on weight.

    If you have an under active thyroid gland, you use energy very slowly

    and tend to carry more body fat and have a difficult time losing it.

    Dont be quick to think you have a thyroid problem if you are

    overweight, chances are its actually your eating and exercise habits!

    6The yellow stu> isthyroid hormone7

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    Proteins

    http://images.google.com/imgres?imgurl=http://school.discovery.com/clipart/images/milk.gif&imgrefurl=http://school.discovery.com/clipart/clip/milk.html&h=393&w=375&sz=7&hl=en&start=1&tbnid=sEWD3eGa_FAtUM:&tbnh=124&tbnw=118&prev=/images%3Fq%3Dmilk%26gbv%3D2%26svnum%3D10%26hl%3Den
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    Proteins

    Aside from the proteinAside from the protein

    found in animal sources9found in animal sources9

    protein can also be found inprotein can also be found infruits, vegetables, grains,fruits, vegetables, grains,

    and nuts.and nuts. (it &ust does not ha'e as many amino acids!(it &ust does not ha'e as many amino acids!

    http://images.google.com/imgres?imgurl=http://www.swest.k12.in.us/images/veggies600.jpg&imgrefurl=http://www.swest.k12.in.us/comm/comm.html&h=450&w=600&sz=36&hl=en&start=4&tbnid=GHlePS9GCepj6M:&tbnh=101&tbnw=135&prev=/images%3Fq%3Dveggies%26gbv%3D2%26svnum%3D10%26hl%3Denhttp://images.google.com/imgres?imgurl=http://www.swest.k12.in.us/images/veggies600.jpg&imgrefurl=http://www.swest.k12.in.us/comm/comm.html&h=450&w=600&sz=36&hl=en&start=4&tbnid=GHlePS9GCepj6M:&tbnh=101&tbnw=135&prev=/images%3Fq%3Dveggies%26gbv%3D2%26svnum%3D10%26hl%3Denhttp://images.google.com/imgres?imgurl=http://www.swest.k12.in.us/images/veggies600.jpg&imgrefurl=http://www.swest.k12.in.us/comm/comm.html&h=450&w=600&sz=36&hl=en&start=4&tbnid=GHlePS9GCepj6M:&tbnh=101&tbnw=135&prev=/images%3Fq%3Dveggies%26gbv%3D2%26svnum%3D10%26hl%3Den
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    PROTEINS

    Proteins are made of longProteins are made of long

    chains 6polymers7 made ofchains 6polymers7 made of

    monomers. All proteins aremonomers. All proteins aremade of the monomer9made of the monomer9

    The shapes of proteins are

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    The shapes of proteins arelike a balled up piece of

    string

    mino

    cid

    chain

    ll

    woun

    d up

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    PROTEINS

    +ach protein is made up of9+ach protein is made up of9

    T"'%0: !"#%&;T"'%0: !"#%&;

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    LIPIDS ARE NEXT

    They are a great source of &T#1+ +%+134so we have it in the future.

    They '%&)*AT+ the body to maintain normal

    body temperature and they !)&"'#% theinternal organs for protection.

    They produce hormones for the body called

    &T+1'#&They waterproof surfaces of animals,plants,and fruits these are wa$es/

    T"'%0: -aterproof, insulate, steriods, energy,cushion9 -'&+ !;

    LIPIPS S i i i f

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    LIPIPSSome interesting info

    #ruits produce a waycoating to )eep from dryingout.

    #The cells in a tulip ma)e awa which helps coat thelea'es.

    #*ar wa traps dust% sand%and other foreign particlesfrom going deeper into theear and causing damage.

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    LIPIPSSome interesting info

    There are many di>erent types ofThere are many di>erent types of

    steroids. They are all lipids. Theirsteroids. They are all lipids. Theirfunctions vary. &ome commonfunctions vary. &ome common

    steroids are:steroids are:

    &+@ &T+1#'&&+@ &T+1#'& A%AB#*'!A%AB#*'!

    &T+1'#&&T+1'#&

    !"#*+&T+1#*!"#*+&T+1#*

    *ike testosterone*ike testosterone

    and estrogenand estrogen

    They increaseThey increase

    musclemuscle

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    LIPIPSSome interesting info

    &ome anabolic&ome anabolic

    steroids aresteroids are

    illegalillegal

    And can be dangerous

    and

    %AT)1A* &T+1'#& '% #)1%AT)1A* &T+1'#& '% #)1

    B#4 '%!1+A&+ M)&!*+B#4 '%!1+A&+ M)&!*+

    31#-T" A% B#%+31#-T" A% B#%+++*#PM+%T A% A1+++*#PM+%T A% A1+

    3##. T"+ '**+3A* #%+&3##. T"+ '**+3A* #%+&T"AT A1+ &4%T"+T'! A1+T"AT A1+ &4%T"+T'! A1+

    BA.BA.

    LIPIDS

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    LIPIDS

    #'n plants in the seeds'n plants in the seeds

    #'n animals in adipose tissue,'n animals in adipose tissue,

    connective tissue, in animalsconnective tissue, in animals

    LIPIDS

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    LIPIDS

    LIPIDS

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    LIPIDS

    *ipids are chains 6polymers7*ipids are chains 6polymers7

    made of monomers. The mostmade of monomers. The most

    common monomer of lipidscommon monomer of lipidsis9is9

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    The Shape of a triglyceride is like

    the letter E

    This is a triglyceride molecule

    LIPIDS

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    LIPIDS

    +ach carbohydrate is made up+ach carbohydrate is made up

    of9of9

    T"'%0: !"#;T"'%0: !"#;

    OH NO CHO!

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    OH NO CHO!

    Lipids like Carbs?You might have noticed that both carbohydrates and lipids have the

    elements Carbon, Hydrogen, and Oxygen.

    CHO

    A carbohydrate, has twice as many hydrogen atoms as the

    number of oxygen atoms.

    EX: C6H12O6

    (This is a carb= there are double the number of H compared to

    O)

    On the other hand, lipids have a lot more than twice the amount

    hydrogen atoms as the number of oxygen atoms.

    EX: C27H46O cholesterol

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    ENERGY

    Three of the B'3 provideThree of the B'3 provide

    us with energy through theus with energy through the

    food we eat:food we eat:BIG 4MACROMOLECULES

    Number of Calories itprovides

    Carbohydrates

    Proteins

    Lipids

    Nucleic Acids

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    ENERGY

    +nergy that is gained by+nergy that is gained by

    consuming food is called aconsuming food is called a

    E th t i b th

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    Energy that we gain by the

    consumption of food is measured

    in Calories.

    If you drink a glass of skim milk, you

    will get a gain of 90 Calories of

    ener for our bod . Energy Gained From

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    Energy Gained From

    Carbohydrates

    Eating 1 gramof carbohydrate provides

    your body with 4 Calories.

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    Energy Gained from Lipids

    Eating 1 gram of fat provides your body with

    9 Calories.

    Notice if you eat 1 gram of fat, you aregaining more than twicethe amount of

    Calories than from a gram of

    carbohydrate or protein!

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    Nucleic acidsThe nucleic acids in food are

    not considered a substancethat the body uses to gain

    energy.

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    ENERGY

    &o9&o9

    BIG 4MACROMOLECULES

    Number of Calories it

    provides

    Carbohydrates 4

    Proteins 4

    Lipids 9

    Nucleic Acids 0

    T+&T:T+&T: Are you smart? If you eat a sandwhich with 46 grams of carbs and

    24 grams of protein and 10 grams of fat, how much energy will you gain?

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    Simple tests can detect the

    presence of proteins, lipids andcarbohydrates in given samples

    (i.e. various food items)

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    Testing for carbohydrates

    *ugolCs reagent 6iodinesolution7BenedictCs solution

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    Testing for simple carbohydrates

    +enedicts solution

    is used to test forsimplecarbohydrates.

    +enedicts solutionis a blue colored

    li0uid that contains

    Testing for simple carbohydrates

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    Testing for simple carbohydrates

    $hen +enedicts solution andsimple carbohydrates are heated%

    the solution changes to orange red/

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    Testing for lipids

    3rease spot testBrownpaper test

    &udan 1ed test

    Brown paper test for lipids

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    Brown paper test for lipids

    As we all )nowfrom

    eperience%lipids lea'etranslucent

    spots (greasespots! on

    ungla1ed brown

    Sudan Red test for lipids

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    Sudan Red test for lipids

    2udan red is afat,soluble dye

    that stains lipidsred. 3sing2udan red can

    show theamount and the

    location of

    Testing for proteins

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    Testing for proteins

    Buiret test+uiret solution is a blue li0uidthat changes to purple when

    proteins are present and to pin)in the presence of short chains of

    polypeptides. The copper atom ofthe biuret solution reacts withthe peptide bonds to cause the

    color change

    Testing for proteins

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    Testing for proteins

    Buiret test