Lighthouse Wharf Hotel

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WARM UP YOUR WEDNESDAYS

15.00

CURRY NIGHT

CHOICE OF 3 CURRIES, INCLUDES RICE & PAPPADUMS

ALL DAY DINING ALL DAY DINING SAT & SUNSAT & SUN

11:30am - 8:30pm Saturdays11:00am - 8:30pm Sundays

*Lunch specials are Monday - Friday, except public holidays.

*Excludes public holidays.

DayS1500

MONDAYNIGHT

50c WINGS

Korean Fried Chicken Wings With Sriracha Aioli AND Buffalo

Chicken Wings With Blue Cheese or Ranch Sauce

TO STARTTO START

Garlic Bread / Cheesy Garlic Bread 6 / 8Bruschetta (V) 12Tomato, red onion, pesto, balsamic glaze & olive oilTrio of Dips & Charred Pita 12Duck Spring Rolls With ginger soy 12Salt & Pepper Squid (GFO) With lemon & tartare 16Sticky BBQ Chicken Wings 15Crispy Korean Tacos 193 white flour tortillas with Korean fried chicken, hot sauce and kimchi

SA King Prawns (GFO) 6 for 19 / 12 for 37Served chilled with cocktail sauce

SA Coffin Bay Oysters (Subject to availability) (6) / (12)Natural 18 / 28Kilpatrick 19 / 30

SALADS & VEGETARIANSALADS & VEGETARIAN

Beacon Bowl (VO) 16Quinoa, pickled vegetables, roasted capsicum, radish, roasted pepitas & nuoc cham dressing

Lighthouse Salad (GFO, VO) 16Roasted pumpkin, roasted beetroot, rocket, feta, toasted walnuts, olive oil & balsamic glaze

Classic Caesar Salad 18Cos lettuce, bacon, parmesan, egg, anchovies & croutons with Caesar dressing

Cauliflower Salad (GFO, VO) 18Spiced baked cauliflower, quinoa, pickled onion, roasted capsicum, avocado & corn chips with chilli & lime dressing

Salad Adds:

tofu 5, S&P squid 8, grilled chicken 6 or Korean fried chicken 8, chilled SA king prawns 10

Lighthouse Wharf Hotel

BURGERS BURGERS Gluten free buns available - see staff

Double Cheeseburger 22Two patties, American cheese, pickles, mustard & tomato sauce on brioche with chips

Classic Beef Burger 20House-made patty, tomato, bacon, cheese, lettuce & special Lighthouse burger sauce on brioche with chips

Korean Chicken Burger 20Fried chicken thigh pieces, hot sauce, lettuce, tomato & Sriracha aioli on brioche with chips

Haloumi Burger (GFO) 20Grilled haloumi, mushroom, roasted capsicum, lettuce, tomato & pesto aioli, on brioche with chips

SCHNITZELSSCHNITZELS

250g Beef Schnitzel or Chicken Breast Schnitzel 20Served with chips & salad

+ Parmi 4 + Boscaiola (ham, mushroom, onion & cream) 4 + BBQ (bacon, BBQ sauce & cheese) 4 + ABC (avocado, bacon, & cheese) 6

Sauces:Gravy, Mushroom, Diane or Pepper+ Add 2 for extra jug, Red Wine Jus 5 or Surf & Turf 10

BETWEEN MEAL TIMES - P IZZAS:BETWEEN MEAL TIMES - P IZZAS:Please Ask Staff for Toppings From 12.9

FOR THE KIDDIESFOR THE KIDDIES

Fish ’n’ Chips 10Chicken Schnitzel & Chips 10Nuggets & Chips 10Pasta Napolitan 10Cheeseburger & Chips 10Kids Sundae 52 scoops ice-cream with strawberry, chocolate or caramel topping & sprinkles

CRAFT BEER:CRAFT BEER:local & interstate craft beers

available on tap + bottles

Note: (v) Vegetarian / (vO) Vegan Option / (gfo) Gluten Free Option

Lighthouse Wharf HotelFROM THE SEAFROM THE SEA

Beer Battered SA Garfish 25Served with chips, salad, lemon & tartareWharf Seafood Plate 1/36 2/68Battered fish, salt & pepper squid, fresh SA prawns, natural SA Coffin Bay oysters, served with chips, salad, lemon & tartareSalt & Pepper Squid (GFO) 27Served with chips, salad, lemon & tartareFish & Chips 22Beer battered or crumbed butterfish served with chips, salad, lemon & tartareCrab Linguine 25Blue swimmer crab tossed in pan fried tomatoes, mint, coriander, chilli, pangritata & a squeeze of lemonSalmon Hollandaise 25Oven baked salmon with hollandaise, chips & salad Barramundi 33Pan seared with bok choy, spinach, chilli, soy & ginger dressing with sesame seeds, served with chat potatoes

FROM THE LANDFROM THE LAND

300g Scotch Fillet (GFO) OR 37Angus Pure 400g Rump Steak (GFO) 36Served with chips, salad & your choice of gravy + Add Jus 5 or Surf & Turf 10Marinated Rib-eye Steak Sanga 23Ciabatta, marinated rib-eye, caramelised onion, cheese, tomato, lettuce, red pepper & mustard aioli, served with chipsSA Slow Cooked Pork Ribs 34Smothered in smoky bbq sauce, served with chips & chunky coleslawCrispy Pork Belly (GFO) 25Served in Asian slaw with soy & ginger dressingPork Cutlet 33Fennel crusted pork cutlet with fennel, celery, apple & rocket salad, served with chipsButter Chicken or Beef Rendang 20Served with steamed rice & pappadumsKorean Fried Chicken 20Fried chicken pieces, hot sauce, Sriracha aioli, chips & saladHousemade Beef Ragu Lasagne 20Served with chips & salad

DESSERTS:DESSERTS:

Eton Mess 8Pavlova, chantilly cream & berry compote, served with strawberry ice-cream & mint

Housemade Sticky Date Pudding 8Served with caramel sauce and ice-cream

Oozy Chocolate Mud Cake 8Served warm with cream & berry compote

Lighthouse Sundae 7Vanilla ice-cream, your choice of caramel, strawberry or chocolate topping, cream & nuts

Affogato 12Kahlua, Baileys or FrangelicoCake Of The Day 6Please see our cake fridge for daily selections. Coffee & Cake 8.5Cheese Plate 20Selection of 3 cheeses, fruit, dried fruit & crackers

ON THE SIDE / TO SHAREON THE SIDE / TO SHARE

Seasonal Salad / Seasonal Vegetables 6Seasoned Chips With aioli 8Sweet Potato Chips With aioli 10Roasted Chats With rosemary oil 10Seasoned Wedges With sweet chilli & sour cream 10Poutine A French Canadian classic 15Beer battered chips covered in rich gravy & Alexandrina Cheese Co cheese curds

COCKTAILS:COCKTAILS:

Mojito 16Bacardi, lime, sugar, mint & sodaBitter Orange Spritz 14Aperol, prosecco & soda78˚ Negroni 1878˚ gin, Aperol & Rosso vermouthEspresso Martini 15Vodka, cold brew & sugar syrupCucumber Infused Tom Collins  1678˚ gin, cucumber, lemon, sugar syrup & sodaPimms Jug 25Pimms, dry ginger, soda & fruit