LEMON BASIL ROASTED PEACHES $12Ricotta Sorbet, Blueberries, Sablé

DARK CHOCOLATE PARFAIT $12Salted Almond Butter Gelato, Almond Dacquoise,

Malted Milk Crumble

MARKET STRAWBERRY PAVLOVA $12 Fresh Mint Chip Gelato & Sweet Cream

SWEET CORN CUSTARD $12Dulce de Leche, Corn Nut Cookie, Blackberry Sorbet

ARTISAN CHEESES $26

Seasonal Garnishes & Accompaniments

HOUSEMADE SORBET & GELATO $9Selection of Seasonal Sorbets and Gelatos

FROG HOLLOW FARM FRUIT BOWL

Seasonal Whole Fruits $18 for the table

CHOCOLATE SOUFFLÉ* $17please allow fifteen minutes

Bay Leaf & Vanilla Anglaise

* Gluten Free

CHEF/PARTNER GEOFFREY ZAKARIANEXECUTIVE PASTRY CHEF AMANDA LAVIN

@GEORGIE_BH