Lab Manual Thermal Science and Fluid Mechanics

Embed Size (px)

DESCRIPTION

Thermodynamic and Fluid Dynamics Lab Manual

Citation preview

  • INTERNATIONAL ISLAMIC UNIVERSITY MALAYSIA

    Department of Biochemical-Biotechnology Engineering

    Lab Manual for

    Biotechnology Engineering Lab II

    BTE 2222

    Semester 1 (2014/2015)

    Revision: September, 2014

  • Biotechnology Engineering Lab II Manual 1

    PREFACE

    This course covers experiments in fluid mechanics and thermodynamics. Laboratory

    experiments are designed to provide hands-on experience to apply the engineering principles

    taught in lectures. In the fluid mechanics laboratory the experiments are: flow in pipes

    (determination of friction losses in straight pipes and in different pipe fittings), calculating

    flow rate using venturi and orifice meters and pumps in series/parallel. Thermo-fluid

    laboratory experiments are: vapour pressure of water at high temperature, heat capacity of

    gases, Joule-Thomson effect, thermal and electrical conductivity of metals, and heat pump.

    The objectives of this course are to:

    1. Elucidate how to extract the necessary information about the theory and procedure of

    an experiment from the laboratory manual.

    2. Enable to operate the various equipment and instrumentation to collect the data

    required to fulfill the objectives of each experiment.

    3. Analyze the data using the theory and experimental methods used and compare them

    with those available in the literature.

    4. Validate the theory using experimental results and understand the limitation of

    experimental results compared to prediction from theory.

    5. Prepare scientific reports following standard format.

    6. Develop the ability to work in a team.

    Upon completion of this course, students should be able to:

    1. Describe and apply the principles of mechanical energy balance in calculating friction

    losses, pressure drop and flow rate through straight pipes and fittings and flow devices

    2. Study and distinguish different flow regimes and the law of conservation of momentum

    applied to flow in a straight conduits.

    3. Measure and differentiate various thermodynamic properties of gases and vapours.

    4. Perform experiment to measure the thermal and electrical conductivities of metals.

    5. Demonstrate the second law of thermodynamics using a heat pump device.

  • Biotechnology Engineering Lab II Manual 2

    TABLE OF CONTENTS

    CONTENTS Page

    Preface 1

    Schedule of Experiment 3

    Laboratory Safety Regulations 4

    Workplace Hazardous Materials Information System 5

    Guideline for Laboratory Reports 6

    Marking Scheme for Laboratory Reports 7

    Thermodynamics Experiments

    Experiment 1: Vapour Pressure of Water at High Temperature

    Experiment 2: Heat Capacity of Gases

    Experiment 3: Joule-Thomson Effect

    Experiment 4: Thermal and Electrical Conductivity of Metals

    Experiment 5: Heat Pump

    Fluid Mechanics Experiments

    Experiment 1: Friction losses in straight pipes, bends and elbows

    Experiment 2: Pumps in parallel and series

    Experiment 3: Reynolds Osborne

    Experiment 4: Flow rate measurements

    Experiment 5: Fans test

    Appendices

    A: Report Cover Page for Thermodynamics Experiments 45

    B: Report Writing Guidelines for Thermodynamics Experiments 47

    C: Report Cover Page for Fluid Mechanics Experiments 48

  • Biotechnology Engineering Lab II Manual 3

    SCHEDULE OF EXPERIMENT

    TO BE ANNOUNCED AT THE BEGINNING OF EVERY SEMESTER

  • Biotechnology Engineering Lab II Manual 4

    LABORATORY SAFETY REGULATIONS

    GENERAL 1. Do NOT work with hazardous substances without a second person being

    present

    2. Do NOT eat, drink or smoke in the laboratory under any circumstances 3. ALWAYS Keep your working area clean and tidy and free of clutter 4. ALWAYS Keep benches tidy and gangways clear 5. ALWAYS support gas cylinders, and ALWAYS close cylinder valves after use 6. ALWAYS label containers in plain English with the common known name of

    the substance and the appropriate hazard warning sign

    7. ALWAYS secure the tops of reagent bottles immediately after use 8. ALWAYS work with fume cupboard sashes as low as possible and ALWAYS

    work towards the back of the cupboard

    9. ALWAYS use double containment techniques where possible and drip trays to limit the consequences of a spillage

    10. ALWAYS clear up spillages immediately 11. Do NOT leave equipment using water, gas or electricity on overnight without

    completing a Silent Running form, and ALWAYS ensure all water hoses are secured with jubilee clips

    PERSONAL PROTECTION 1. ALWAYS wear a lab coat and appropriate eye protection, e.g. safety

    spectacles, goggles or face shield.

    2. Lab coats should ALWAYS be buttoned up and NOT worn in amenity areas of the University.

    3. ALWAYS use the appropriate gloves whenever handling chemicals or hazardous substances, and ALWAYS check their integrity before use, ensuring

    they will give you protection against the substance being used

    4. ALWAYS wear proper footwear, do NOT wear open toed footwear

    EMERGENCIES 1. ALWAYS know where your nearest fire extinguisher and first aid kit are 2. ALWAYS know your emergency escape route and assembly point

    STORAGE AND DISPOSAL 1. ALWAYS keep broken glassware and sharps separate from other waste and

    ALWAYS dispose of in the appropriate containers

    2. ALWAYS return stock bottles/jars/dewars etc of highly flammable liquids or acids to their correct store cupboard after work has finished

    3. Do NOT have more than 500 ml of a flammable solvent in use at any one time on the bench.

  • Biotechnology Engineering Lab II Manual 5

    WORKPLACE HAZARDOUS MATERIALS INFORMATION SYSTEM

    It is important that All people in the laboratory develop the Know how to work safely and be

    ready to deal with accidents and emergencies should they occur.

    You dont have to handle a controlled product to be put at risk. The hazards of dangerous chemicals can affect everybody, but becoming familiar with Workplace Hazardous Materials

    Information System (WHMIS) will allow you to protect your health.

    CLASS A: COMPRESSED GAS

    This class includes compressed gases, dissolved gases, and gases

    liquefied by compression or refrigeration.

    Preventative Measures:

    ensure container is always secured

    store in upright position, chained or restrained in a cool, dry ventilated area

    mark empty containers and store separately

    use in well ventilated areas

    CLASS B: FLAMMABLE AND COMBUSTIBLE MATERIAL

    This class includes solids, liquids, and gases capable of catching fire in

    the presence of a spark or open flame under normal working

    conditions.

    Preventative Measures:

    store in properly designated areas

    work in well ventilated areas

    avoid heating or other sources of heat, sparks, or flames

    properly ground and bond containers when dispensing these liquids

  • Biotechnology Engineering Lab II Manual 6

    GUIDELINES FOR LABORATORY REPORT

    Thermodynamics

    All reports for thermodynamics part should be submitted two weeks after the experiments

    day (the next 2 Fridays when you are coming back for the following thermodynamics lab

    session). The report should be handed in to the demonstrator at the Thermal Science lab

    before the new experiment starts. Any late submission will not be entertained, unless they are

    concrete and unavoidable reasons.

    The report should be fully typed. The reports will not be returned to the students. Any

    students who wanted to check their report can do so with the instructor at his/her office.

    Fluid mechanics

    All reports for fluid mechanics part should be submitted one weeks after the experiments day

    (the next Friday). The report should be handed at the lecturers office before 3:00 pm. Any

    late submission will not be entertained, unless they are concrete and unavoidable reasons.

    The report should be fully typed. The reports will not be returned to the students. Any

    students who wanted to check their report can do so with the instructor at his/her office.

    Each experiment write-up contains a number of questions. These are to be answered in your

    Introduction or Theory or Discussion section. Any unanswered question might result a

    deduction of marks in your reports

    LABORATORY REPORT FORMAT

    Title page

    Specify the experiments number and its title. Include names of all experimenters,

    experimenters matric numbers, experimenters programme (Biotechnology Engineering),

    laboratory name (Fluid mechanics or Thermodynamics) and section, date of submission, and

    dates when experiments were carried out. Refer to Appendix A for the example of this title

    page.

    This page should be typed in computer and printed.

    Objectives

    The objectives are a clear concise statement explaining the purpose of the experiment. The

    objectives serve as a guide to the results. This is one of the most important parts of the

    laboratory report because everything included in the report must somehow relate to the stated

    objectives. The objectives can be as short as one sentence and it is usually written in the past

    tense. Do not exceed one page.

    However, for this course you just have to copy from lab manual and rewrite it in your reports.

  • Biotechnology Engineering Lab II Manual 7

    Abstract/Introduction

    Summarize the important results. The abstract must be self-contained: do not refer to figures

    and tables located in other sections of the report. Do not include tables, figures, and

    equations, unless absolutely necessary. Do not assume that the reader will unambiguously

    identify undefined symbols. Be precise and succinct. Do not exceed one page. The Abstract

    should be written with great care because it is a most important part of the Final Report

    and will have a very large impact on the grade assigned to the work.

    Procedure

    The procedure section should contain a schematic drawing of the experimental setup

    including all equipment used in a parts list with manufacturer serial numbers, if any. Show

    the function of each part when necessary for clarity. Outline exactly step-by-step how the

    experiment was performed as there is someone desires to duplicate it. If it cannot be

    duplicated, the experiment shows nothing.

    Results

    Include all tables and graphs that document your final results. Include all relevant information

    so that you can later refer to these figures in the Discussion section to support your

    conclusions. If possible, present the results in the same order that you listed the objectives.

    Do not discuss the significance of the results. Include only final results that satisfy the

    objectives of the experiment; lengthier tables and intermediate figures should be included in

    the Appendix. Introduce the reader to each figure and table with a brief paragraph indicating

    what variables are plotted or tabulated. Each figure and table must have a unique number and

    a title or caption.

    Sample Calculations

    Give one example of each calculation that leads to a result reported in the document. Include

    one calculation for each figure or table reported in the Results section. Introduce each

    calculation with a brief paragraph indicating to the reader which specific point in a figure or

    entry in a table is being calculated. These calculations are samples only and must be

    annotated. Extensive calculations should be included in the Appendix; the Sample

    Calculations section can then include appropriate references to the Appendix.

    Discussion

    This section should give an interpretation of the results explaining how the object (The

    Objectives) of the experiment was accomplished. If any analytical expression is to be

    verified, calculate % error and account for the sources. (% error An analysis expressing

    how favorably the empirical data approximate theoretical information. There are many ways

    to find % error, but one method is introduced here for consistency. Take the difference

    between the empirical and theoretical results and divide by the theoretical result. Multiplying

    by 100% gives the % error. You may compose your own error analysis as long as your

    method is clearly defined.) Discuss this experiment with respect to its faults as well as its

  • Biotechnology Engineering Lab II Manual 8

    strong points. Suggest extensions of the experiment and improvements. Also recommend any

    changes necessary to better accomplish the objectives. Use the available theory to explain

    why the relevant variables behaved in the observed fashion.

    (Each experiment write-up contains a number of questions. Some of these are to be answered

    or discussed in the Discussion and Conclusions section.)

    Conclusion

    Conclude and summarize the discussion. It should not contain any discussion on theory. Do

    not exceed HALF PAGE.

    References

    List all the literature sources that are cited in the report. You may refer this lab manual

    References for format reference.

    References:

    [1] Syed Noh, Fluid Mechanics Lab Manual, pp.10 - 11, IIUM Press, 2006

    Appendix

    (1) Original data sheet. This original data sheet should be approved by the demonstrator(s)

    during the experiment day.

    (2) Calibration curves of instruments which were used in the performance of the experiment.

    Include manufacturer of the instrument, model and serial numbers. Calibration curves will

    usually be supplied by the instructor.

    Graphs

    In engineering laboratory reports, one of the methods to represent the results is graph. The

    graph sometimes summarized the results. An acceptable graph has several features. Some of

    the important features are as following.

    Axis labels defined with symbols and units.

    Each line is identified using a legend.

    Data points are identified with a symbol: x on the Qac line to denote data points obtained by experiment.

    Data points are identified with a symbol: o on the Qac line to denote data points obtained by theoretical.

    Nothing is drawn freehand.

    Should have number and title; e.g. Fig. E1.1 Volumetric flow rate, Q vs. head drop, h. Title is descriptive, rather than something like Q vs h

    For non-computer generated graph, a graph paper must be used.

  • Biotechnology Engineering Lab II Manual 9

    THERMODYNAMICS

    EXPERIMENTS

  • Biotechnology Engineering Lab II Manual 10

    EXPERIMENT 1

    Vapour Pressure of Water at High Temperature

    Introduction

    In this experiment, water is heated in a closed pressure chamber; as much water vaporises as

    to make the pressure in the chamber correspond to the vapour pressure at the temperature at

    any time. The heat of vaporisation is determined at various temperatures from the

    measurement of vapour pressure as a function of temperature.

    The thermal energy which must be taken up by one mole of liquid, to vaporise at constant

    temperature is called the molar heat of vaporisation, .

    At a given temperature there is a vapour pressure at which liquid and gaseous phase are in

    equilibrium. When a liquid boils the vapour pressure is equal to the external (atmospheric)

    pressure.

    Objectives

    i) To measure the vapour pressure of water as a function of temperature. ii) To calculate the heat of vaporisation at various temperatures from the values

    measured.

    iii) To determine boiling point at normal pressure by extrapolation.

    Equipment

    High pressure vapour unit

    High conductive paste

    Heating apparatus

    Pipette, with rubber bulb, long

    Tripod base

    Bosshead

    Support rod

  • Biotechnology Engineering Lab II Manual 11

    Procedure

    i) Set-up the experiment as shown in Fig. 1.1.

    Fig. 1.1: Experimental set-up for measuring vapour pressure as a function of temperature

    ii) Fill the high pressure steam unit with distilled water, with the aid of a pipette, ensuring that there are no air bubbles in the line leading to the pressure gauge.

    iii) Now carefully screw the vessel together. iv) The unit is fastened with a bosshead and lies on the electric heater. v) Put the thermometer in the hole provided, which should be filled with head

    conductive paste.

    vi) Heat the vessel until the gauge reads 3 MPa (30 bar). vii) Now switch off the heater and record the pressure and temperature as equipment cools

    down in Table 1.1.

    viii) Check the locking screws from time to time while the equipment is being heated and cooling down and tighten them if necessary.

    Results and discussion

    The Clausius-Clapeyron differential equation

    .liqvap

    VVTdT

    dp

    (1)

    where Vvap and Vliq are the molar volumes of vapour and liquid.

    When the vapour behaves like an ideal gas and

  • Biotechnology Engineering Lab II Manual 12

    p

    TRVvap

    . (2)

    where the universal gas constant, R = 8.3141 molK

    J

    ,

    therefore, (1) become

    2T

    dT

    Rp

    dp

    (3)

    Assuming to be constant, by integrating we obtain the Vant Hoff equation

    constTR

    p

    1

    ln (4)

    i) From the results obtained, calculate for each set of pressure and temperature

    ii) From the results obtained, plot the graph of pln vs. T

    1

    iii) From the slope of the graph, calculate the value of . Then calculate the percentage difference between the value obtained from the graph and the values calculated

    earlier.

    iv) By extrapolating the straight line in the lower region, determine the boiling temperature of water at normal temperature.

  • Biotechnology Engineering Lab II Manual 13

    Table 1.1: Experimental results

    Heat of vaporization (water)

    Pressure (Bar) (C)

    Molar (103 J mol-1) Run #1 Run #2 Average

    30

    29

    28

    27

    26

    25

    24

    23

    22

    21

    20

    19

    18

    17

    16

    15

    14

    13

    12

    11

    10

    9

    8

    7

    6

    5

    4

    3

    2

    1

  • Biotechnology Engineering Lab II Manual 14

    EXPERIMENT 2

    Heat Capacity of Gases

    Introduction

    The first law of thermodynamics can be illustrated particularly well with an ideal gas. This

    law describes the relationship between the change in internal intrinsic energy Ui, the heat

    exchanged with the surroundings Q, and the constant-pressure change pdV.

    dQ = dUi + pdV (1)

    The molar heat capacity C of a substance results from the amount of absorbed heat and the

    temperature change per mole:

    dT

    dQ

    nC

    1 (2)

    n = number of moles

    One differentiates between the molar heat capacity at constant volume CV and the molar heat

    capacity at constant pressure Cp.

    According to equations (1) and (2) and under isochoric conditions (V const., dV = 0), the

    following is true:

    dT

    dU

    nC iV

    1 (3)

    and under isobaric conditions (p = const., dp = 0):

    dT

    dVp

    dT

    dU

    nC ip

    1 (4)

    Taking the equation of state for ideal gases into consideration:

    pV = n R T (5)

    it follows that the difference between Cp and CV for ideal gases is equal to the universal gas

    constant R.

    Cp CV = R (6)

  • Biotechnology Engineering Lab II Manual 15

    It is obvious from equation (3) that the molar heat capacity CV is a function of the internal

    intrinsic energy of the gas. The internal energy can be calculated with the aid of the kinetic

    gas theory from the number of degrees of freedom, f:

    TnNfkU ABi2

    1 (7)

    where

    kB = 1.38 10-23 J/K (Boltzmann Constant)

    NA = 6.02 1023 mol-1 (Avogadro's number)

    Through substitution of

    R = kB NA (8)

    it follows that

    Rf

    CV2

    (9)

    and taking equation (6) into consideration:

    Rf

    Cp

    2

    2 (10)

    The number of degrees of freedom of a molecule is a function of its structure. All particles

    have 3 degrees of translational freedom. Diatomic molecules have an additional two degrees

    of rotational freedom around the principal axes of inertia. Triatomic molecules have three

    degrees of rotational freedom. Air consists primarily of oxygen (approximately 20%) and

    nitrogen (circa 80%). As a first approximation, the following can be assumed to be true for

    air:

    f = 5

    CV = 2.5 R

    CV = 20.8 J K-1 mol-1

    and

    Cp = 3.5 R

    Cp = 29.1 J K-1 mol-1.

    Objective

    The experiment aims to determine the molar heat capacities of air at constant volume Cv and

    at constant pressure Cp.

  • Biotechnology Engineering Lab II Manual 16

    Equipment

    Precision manometer

    Barometer/Manometer

    Digital counter

    Digital multimeter

    Aspirator bottle (10000 ml)

    Gas syringe (100 ml)

    Stopcock, 1-way and 3-way

    Rubber stopper, d = 32/26 mm, 3 holes

    Rubber stopper, d = 59.5/50.5 mm, 1 hole

    Rubber tubing, d = 6 mm

    Nickel electrode

    Chrome-nickel wire

    Push-button switch

    Procedure

    Part A Determining the Constant Value Cv

    i) The setup is as shown in Fig 2.1. ii) To determine Cv, connect the precision manometer to the bottle with a piece of tubing.

    The manometer should be positioned exactly horizontally. Pressure increase has to be

    read immediately after the heating process.

    iii) Begin the measuring procedure by pressing the push button switch. The measuring period should be less than a second.

    iv) Take readings of the pressure (from the manometer), the current and voltage and record them in Table 2.1.

    v) Remove the air from the aspirator bottle after each measurement. vi) Repeat steps iii) to v) in order to obtain 10 sets of results. Vary t within the given

    range.

    Part B Determining the Constant Value Cp

    i) The setup is as shown in Fig 2.2. ii) Replace the precision manometer with two syringes which are connected to the

    aspirator bottle with the 3-way stopcock. One syringe is mounted horizontally, whereas

    the other syringe is mounted vertically with the plunger facing downwards.

    iii) The vertical plunger is rotated before each measurement in order to minimize static friction.

    iv) The air pressure is determined with help of the syringe scale. Take note of the initial volume of the syringe before performing the experiment.

    v) Begin the measuring procedure by pressing the push button switch. The measuring period should be less than a second but longer than 300ms.

    vi) Take readings of the final volume (from the syringe), the current and voltage and record them in Table 2.2. Take readings up to 1 decimal point if possible as the difference is

    too small.

  • Biotechnology Engineering Lab II Manual 17

    vii) Remove the air from the aspirator bottle after each measurement and rotate the vertical plunger.

    viii) Repeat steps iv) to vii) in order to obtain 10 sets of results. Vary t within the range 300ms to 1s.

    Results and discussion

    Part A Determining the Constant Value Cv

    a) Plot a graph of pressure versus time. Calculate the slope of the graph. b) Given that, the indicator tube in the manometer has a radius of r = 2 mm and a pressure

    change of p = 0.147 hPa causes an alteration of l = 1 cm in length, calculate a. Corresponding change in volume is given as V = a p

    c) Calculate Cv.

    where po = 1013 hPa

    T0 = 273.2K

    V0 = 22.414 l/mol

    p = atmospheric pressure

    The energy Q is supplied to the gas by the electrical heater:

    tIUQ

    where U= the voltage which is applied to the heater wires

    I = the current, which flows through the heater wires

    t = the period of time in which current flowed through the wires

    Part B Determining the Constant Value Cp

    a) Plot a graph of volume versus time. Calculate the slope of the graph.

    b) Calculate Cp, given the following information.

    where po = 1013 hPa

    T0 = 273.2 K

    V0 = 22.414 l/mol

    p = pa pk pa = atmospheric pressure in hPa

    pk = pressure reduction due to weight of plunger

  • Biotechnology Engineering Lab II Manual 18

    K

    kk

    F

    gmp

    Where mk = 0.1139 kg = mass of the plunger

    g = acceleration of gravity

    FK = 7.55 x 10-4 m2 = area of the plunger

    c) Calculate R.

    R = Cp Cv

    d) Compare the calculated R to the literature.

    Figure 2.1: Experimental setup for Part A

    Figure 2.2: Experimental setup for Part B

  • Biotechnology Engineering Lab II Manual 19

    Part A Determining the Constant Value Cv

    Table 2.1: Experimental results for Part A

    Time (ms) Pressure (Bar) Current (A) Voltage (V)

    Part B Determining the Constant Value Cp

    Table 2.2: Experimental results for Part B

    Time (ms)

    Volume

    Current (A) Voltage (V) Initial Final

    Difference

    (by calculation)

  • Biotechnology Engineering Lab II Manual 20

    EXPERIMENT 3

    Joule-Thomson Effect

    Introduction

    In real gases, the intrinsic energy U is composed of a thermokinetic content and a potential

    energy content: the potential of the intermolecular forces of attraction. This is negative and

    tends towards zero as the molecular distance increases. In real gases, the intrinsic energy is

    therefore a function of the volume, and:

    During adiabatic expansion during which also no external work is done, the overall

    intrinsic energy remains unchanged, with the result that the potential energy increases at the

    expense of the thermokinetic content and the gases cools.

    At the throttle point, the effect named after Joule-Thomson is a quasi-stationary process.

    A stationary pressure gradient p2 p1 is established at the throttle point. If external heat

    losses and friction during the flow of the gas are excluded, then for the total energy H, which

    consists of the intrinsic energy U and displacement pV:

    In this equation, p1V1 or p2V2 is the work performed by an imaginary piston during the flow

    of a small amount of gas by a change in position from position 1 to 2 or position 3 to 4 (see

    Fig 3.1). In real gases, the displacement work p1V1 does not equal the displacement work

    p2V2; in this case:

    Fig 3.1: Throttling and the Joule-Thomson effect

  • Biotechnology Engineering Lab II Manual 21

    Fig. 3.2: Temperature differences measured at various ram pressures.

    This means that, from the molecular interaction potential, displacement work is permanently

    done and removed:

    The Joule-Thomson effect is described quantitatively by the coefficients

    For a change in the volume of a Van der Waals gas, the change in intrinsic energy is

  • Biotechnology Engineering Lab II Manual 22

    and the Joule-Thomson coefficient is thus

    In this equation, cp is the specific heat under constant pressure, and a and b are the Van der

    Waals coefficients.

    If the expansion coefficients

    are inserted, then

    The measurement values in Fig. 3.2 give the straight line gradients

    and

    The two temperature probes may give different absolute values for the same temperature.

    This is no problem, as only the temperature difference is important for the determination

    Joule-Thomson coefficients.

    The literature values are

    at 20C and 10-5 Pa,

    at 20C and 105 Pa.

    For CO2, with

    a = 3.60 m6/ mol2

    b = 42.7 cm3/ mol

    cp = 366.1 J/mol K

  • Biotechnology Engineering Lab II Manual 23

    the Van der Waals equation gives the coefficient

    For air, with

    a = 1.40 m6/ mol2

    b = 39.1 cm3/ mol

    cp = 288.9 J/mol K

    the Van der Waals equation gives the coefficient

    Objectives

    i) To determine the Joule-Thomson coefficient of CO2. ii) To determine the Joule-Thomson coefficient of N2.

    Equipment

    Joule-Thomson apparatus 1

    Temperature meter digital, 4-2 1

    Temperature probe, immers. Type 2

    Rubber tubing, vacuum, i.d. 8mm 2

    Hose clip f. 12-20 diameter tube 2

    Reducing valve for CO2 / He 1

    Reducing valve for nitrogen 1

    Wrench for steel cylinders 1

    Steel cylinder rack, mobile 1

    Steel cylinder, CO2, 10 l, full 1

    Steel cylinder, nitrogen, 10 l, full 1

    Procedure

    i) The set-up of the experiment is as in Fig 3.1. ii) If necessary, screw the reducing valves onto the steel cylinders and check the

    tightness of the main valves.

    iii) Secure the steel cylinders in their location iv) Attach the vacuum between the reducing valve and the Joule-Thomson apparatus with

    hose tube clips.

  • Biotechnology Engineering Lab II Manual 24

    v) On each side of the glass cylinders, introduce a temperature probe up to a few milimetres from the frit and attach with the union nut.

    vi) Connect the temperature probe on the pressure side to inlet 1. vii) Connect another temperature probe on the unpressurised side to inlet 2 of the

    temperature measurement apparatus.

    {PRINCIPLE OF THE EXPERIMENT: A stream of gas is fed to a throttling point,

    where the gas (CO2 or N2) undergoes adiabatic expansion. The differences in

    temperature established between the two sides of the throttle point are measured at

    various pressures and the Joule-Thomson coefficients of the gases in question are

    calculated.}

    Important Note:

    a) The experimenting room and the experimental apparatus must be in a thermal equilibrium at the start of the measurement.

    b) The experimental apparatus should be kept out of direct sunlight and other sources of heating and cooling.

    c) Set the temperature measurement apparatus at temperature difference measurement.

    d) Temperature meter should be switched on at least 30 min before performing the experiment to avoid thermal drift.

    e) Open the valves in the following order: steel cylinder valve, operating valve, reducing valve, so that an initial pressure of 100kPa is established.

    f) Reduce the pressure to zero in stages, in each case reading off the temperature difference five minute after the particular pressure has been established.

    g) Perform the measurement for both gases, and determine the atmospheric pressure and ambient temperature. Record all readings in Table 3.1 for CO2

    and Table 3.2 for N2.

    Fig. 3.1: Experimental set-up; Joule-Thomson effect

  • Biotechnology Engineering Lab II Manual 25

    Results and Discussion

    a) Plot T versus p graph for both CO2 and N2. b) Determine CO2 and N2 from the gradient of the graph. c) Determine CO2 and N2 by calculation (for all available data).

    Use the following formula:

    d) Calculate the percentage difference. Table 3.1: Temperature differences at various pressures for CO2

    P (bar) T1 (K) T2 (K) T (K)

    0.50

    0.45

    0.40

    0.35

    0.30

    0.25

    0.20

    0.15

    0.10

    0.00

    Table 3.2: Temperature differences at various pressures for N2

    P (bar) T1 (K) T2 (K) T (K)

    0.50

    0.45

    0.40

    0.35

    0.30

    0.25

    0.20

    0.15

    0.10

    0.00

  • Biotechnology Engineering Lab II Manual 26

    EXPERIMENT 4

    Thermal and Electrical Conductivity of Metals

    Introduction

    If a temperature difference exists between different locations of a body, heat conduction

    occurs. In this experiment there is a one-dimensional temperature gradient along a rod. The

    quantity of heat dQ transported with time dt is a function of the cross-sectional area a and the

    temperature gradient dT/dx perpendicular to the surface.

    (1)

    where is the heat conductivity of the substance.

    The temperature distribution in a body is generally a function of location and time and is in

    accordance with the Boltzmann transport equation

    (2)

    where is the density and c is the specific heat capacity of the substance.

    After a time, a steady state

    (3)

    is achieved if the two ends of the metal rod having a length l are maintained at constant

    temperatures T1 and T2, respectively, by two heat reservoirs.

    Substituting equation (3) in equation (2), the following equation is obtained:

    (4)

  • Biotechnology Engineering Lab II Manual 27

    Objectives

    i) To determine the thermal conductivity of copper and aluminium is determined in a constant temperature gradient from the calorimetrically measured heat flow.

    ii) To test the electrical conductivity of copper and aluminium is determined, and the Wiedmann-Franz law.

    Equipment

    Calorimeter vessel, 500 ml

    Calor. vessel w. heat conduct. conn.

    Heat conductivity rod, Cu

    Heat conductivity rod, Al

    Magn. stirrer, mini, controlable

    Heat conductive paste, 50 g

    Gauze bag

    Rheostat, 10 Ohm , 5.7 A

    Immers.heater, 300 W, 220-250VDC/AC

    Temperature meter digital

    Temperature probe, immers. type

    Surface temperature probe

    Stopwatch, digital, 1/100 sec.

    Tripod base -PASS-

    Bench clamp -PASS-

    Support rod -PASS-, square, l 630 mm

    Support rod -PASS-, square, l 1000 mm

    Universal clamp

    Right angle clamp -PASS-

    Supporting block 1053105357 mm

    Glass beaker, short, 400 ml

    Multitap transf., 14VAC/12VDC, 5A

    Digital multimeter

    Universal measuring amplifier

    Connecting cord, 500 mm, red

    Connecting cord, 500 mm, blue

  • Biotechnology Engineering Lab II Manual 28

    Procedure

    Part A Heat Capacity of the Calorimeter

    i) Weigh the lower calorimeter at room temperature ii) Measure and record the room temperature. iii) Prepare hot water and record its temperature. iv) Pour the hot water into the lower calorimeter. v) Immediately take the temperature readings of the hot water in the calorimeter every

    10 seconds for 5 minutes. Record them in Table 4.1.

    vi) Reweigh the calorimeter to determine the mass of water.

    Part B Ambient Heat

    i) The calorimeter is then put under running tap water in order to get it back to room temperature.

    ii) The calorimeter is then filled with ice water. With the assistance of ice, obtain water with a temperature of 0oC.

    iii) When a temperature of 0oC is obtained, remove all the pieces of ice and record the temperature every minute for 30 minutes in Table 4.2.

    iv) Reweigh the calorimeter to determine the mass of water.

    Part C Thermal Conductivity

    i) The setup is as shown in Fig 4.1. In this experiment, the differences in temperature between the upper and lower mediums are monitored, as well as the temperature of

    the water in the lower calorimeter.

    ii) The empty lower calorimeter is weighed. iii) Fill the lower calorimeter with ice water. With the aid of ice, obtain a temperature of

    0oC.

    iv) When a temperature of 0oC is obtained, pour hot water in the upper calorimeter. Ensure that the upper calorimeter is well filled with hot water.

    v) Keep the temperature of water in lower calorimeter water at 0oC with the help of ice, until the difference in temperature between two points on the rod, is steady.

    vi) When a constant temperature gradient is obtained, remove all the ice in the lower calorimeter and begin taking readings of the difference in temperature and the

    temperature of the water in the lower calorimeter. Readings should be taken every 30

    seconds for 5 minutes and record them in Table 4.3.

    Part D Electrical Conductivity

    i) The setup is as shown in Fig 4.2. The metal rod in the setup is aluminium. ii) Ensure that the voltage on the variable transformer is set to 6V. iii) The amplifier must be calibrated to 0 in a voltage-free state to avoid a collapse on the

    output voltage. Select the following amplifier settings:

    Input Low Drift

    Amplification 104

  • Biotechnology Engineering Lab II Manual 29

    Time Constant 0

    iv) Set the rheostat to its maximum value and slowly decrease the value during the experiment.

    v) Collect readings of current and voltage for six rheostat settings (Table 4.4). vi) Repeat steps i) to v) with the copper rod from the Part B and record all readings in

    Table 4.5.

    Fig. 4.1: Experimental Set-up for Thermal Conductivity

    Fig. 4.2: Experimental Set-up for Electrical Conductivity

  • Biotechnology Engineering Lab II Manual 30

    Results and discussion

    Part A Heat Capacity of the Calorimeter Hot water temperature before poured into calorimeter = ____________

    Calorimeter Temperature (assume same to Room Temperature) = ___________

    Table 4.1

    Hot Water

    Time (seconds) Temperature (oC) Time (seconds) Temperature (oC)

    0 160

    10 170

    20 180

    30 190

    40 200

    50 210

    60 220

    70 230

    80 240

    90 250

    100 260

    110 270

    120 280

    130 290

    140 300

    150

    Part B Ambient Heat Table 4.2

    Cold water

    Time (mins) Temperature (oC) Time (mins) Temperature (oC)

    0 0 16

    1 17

    2 18

    3 19

    4 20

    5 21

    6 22

    7 23

    8 24

    9 25

    10 26

    11 27

    12 28

    13 29

    14 30

    15

  • Biotechnology Engineering Lab II Manual 31

    Part C Thermal Conductivity

    Table 4.3

    Time (seconds) Water Temperature (oC) T (oC)

    0 0

    30

    60

    90

    120

    150

    180

    210

    240

    270

    300

    Part D Electrical Conductivity

    Table 4.4

    Table 4.5

    Copper

    Reading Current (A) Voltage (V)

    1

    2

    3

    4

    5

    6

    Aluminium

    Reading Current (A) Voltage (V)

    1

    2

    3

    4

    5

    6

  • Biotechnology Engineering Lab II Manual 1

    Part A Heat Capacity of the Calorimeter

    i) From the results obtained, plot a graph of temperature vs. time.

    ii) The temperature of the mixture, m , is determined from extrapolating the plotted

    curve, as sketched in figure below. The straight line parallel to temperature axis was

    drawn such that the shaded parts are equal in area.

    u = Temperature of the surrounding atmosphere

    1 = Initial temperature

    m = Temperature of mixture

    iii) Calculate the heat capacity of the calorimeter using the following equation:

    RM

    Mwww mcC

    where

    Wc = Specific heat capacity of water

    Wm = Mass of the water

    W = Temperature of the hot water

    M = Mixing temperature

    R = Room temperature

  • Biotechnology Engineering Lab II Manual 1

    Part B Ambient Heat

    i) Calculate the addition of heat from the surroundings.

    TCmcQ WW )( where T = T T0 , (T0 = Temperature at time t = 0)

    ii) Draw a graph of temperature vs time for the cold water. iii) Draw a graph of heat from surroundings vs time. iv) Calculate the slope for the graph which will give you dQ/dtambient.

    Part C Thermal Conductivity

    i) Calculate Q and draw the graph of Q vs. t. Find the slope of this graph, which will

    give you dt

    dQambient.+ metal.

    ii) Calculate dt

    dQmetal, given that:

    dt

    dQmetal =

    dt

    dQambient.+ metal -

    dt

    dQambient

    iii) Given the length of the rod as 31.5 cm and the area as 4.91x10-4 m2, calculate the heat conductivity of the rod, .

    x

    TA

    dt

    dQ

    Part D Electrical Conductivity

    i) Calculate the electrical conductivity using the following equation:

    ii) The Wiedmann-Franz Law is as stated below:

    RA

    l

    LT

    Calculate the Lorenz number in each case.

    iii) Given that the value of L is as follows, calculate the error in each case.

    2

    8

    2

    22

    104.23 K

    W

    e

    kL

    where

    k Universal gas constant = 1.38 10-23 J/K e Elementary unit charge = 1.602 10-19 AS

  • Biotechnology Engineering Lab II Manual 2

    EXPERIMENT 5

    Heat Pump

    Introduction

    Pressures and temperatures in the circulation of the electrical compression heat pump are

    measured as a function of time when it is operated as a water-water heat pump. The energy

    taken up and released is calculated from the heating and cooling of the two water baths.

    When it is operated as an air-water heat pump, the coefficient of performance at different

    vaporizer temperatures is determined.

    The Mollier (h, log p) diagram, in which p is the pressure and h the specific enthalpy of the

    working substance, is used to describe the cyclic process in heat technology. Fig. 5.1 shows

    an idealized representation of the heat pump circuit. The curve running through the critical

    point K delineates the wet vapor zone in which the liquid phase and gas phase coexist. In this

    zone the isotherms run parallel to the h axis. Starting from point 1, the compressor

    compresses the working substance up to point 2; in the ideal case this action proceeds without

    an exchange of heat with the environment, i.e. isentropically (S = const.). On the way from

    point 3 useful heat is released and the working substance condenses. Then the working

    substance flows through the restrictor valve and reaches point 4. In an ideal restricting action

    the enthalpy remains constant. As it passes from point 4 to point 1, the working substance

    takes up energy from the environment and vaporises. The specific amounts of energy q0 and q

    taken up and released per kg and the specific compressor work w required can be read off

    directly as line segments on the graph.

    q0 = h1 h3 q = h2 h3 w = h2 h1

    For evaluation purposes the data for the working substance R 134a in the wet vapor zone are

    set out in Table 5.1.

    Figure 5.1: h, log p diagram of a heat pump, ideal curve.

  • Biotechnology Engineering Lab II Manual 3

    Table 5.1

  • Biotechnology Engineering Lab II Manual 4

    Objectives

    i) Water heat pump: To measure pressure and temperature in the circuit and in the water reservoirs on the condenser side and the vaporizer side alternately. To calculate

    energy taken up and released, also the volume concentration in the circuit and the

    volumetric efficiency of the compressor.

    ii) Air-water heat pump: To measure vaporizer temperature and water bath temperature on the condenser side under different operating conditions on the vaporizer side, i.e.

    Natural air, cold blower and hot blower.

    iii) To determine the electric power consumed by the compressor and calculate the coefficient of performance.

    Equipment

    Heat pump, compressor principle

    Lab thermometer, -10+100C Lab thermometer, w. stem, -10+110C Heat conductive paste, 50 g

    Hot-/Cold air blower, 1000 W

    Stopwatch, digital, 1/100 sec

    Tripod base -PASS-

    Support rod -PASS-, square, l 250 mm

    Universal clamp with joint

    Glass beaker

    Glass rod

    Procedure

    Part A Water-water Heat Pump

    i) Pour 4.5L of water into the two water reservoirs. ii) Record all the initial pressures and temperatures before switching on the heat pump.

    iii) Start the stopwatch at the same time the heat pump is switched on. Record the power reading and the pressure and temperatures on both the vaporizer and condenser side

    every minute for approximately 20 minutes (Table 5.2).

    Part B Air-water Heat Pump i) Remove the water reservoir on the vaporizer side and dry the heat exchanger coils. ii) Obtain a temperature of 20oC for the 4.5L water on the condenser side. iii) Record all the initial pressures and temperatures before switching on the heat pump. iv) Start the stopwatch at the same time the heat pump is switched on. Record the power

    reading, and the temperatures at the vaporizer outlet and condenser water temperature,

    every minute for approximately 20 minutes (Table 5.3).

    v) Repeat steps ii to iv but with a hot blower and a cold blower approximately 30cm away.

  • Biotechnology Engineering Lab II Manual 5

    Results and discussion

    Part A Water-water Heat Pump

    Table 5.2

    Time

    (min)

    Power

    (W)

    Condenser Vaporiser

    P1 1 ci co P2 2 vi vo

    0

    1

    2

    3

    4

    5

    6

    7

    8

    9

    10

    11

    12

    13

    14

    15

    16

    17

    18

    19

    20

  • Biotechnology Engineering Lab II Manual 6

    Part B Air-water Heat Pump

    Table 5.3

    Time

    (min)

    Natural Air Hot Blower Cold Blower

    Power

    (W) 1 vo

    Power

    (W) 1 vo

    Power

    (W) 1 vo

    0

    1

    2

    3

    4

    5

    6

    7

    8

    9

    10

    11

    12

    13

    14

    15

    16

    17

    18

    19

    20

  • Biotechnology Engineering Lab II Manual 1

    Part A Water-water Heat Pump

    i) Plot a graph of temperature vs. time for all inlet and outlet.

    ii) Calculations at t = 10mins:

    a) Vaporizer heat flow, t

    mc wo

    Q

    2

    b) Condenser heat flow, t

    mc wQ

    1

    c) Average compressor power, P

    d) Performance at the condenser side, P

    Q

    e) Volume flow at the vaporizer side, 31

    0

    hh

    QvV

    (v = specific volume of the vapour)

    f) Geometrical volume flow, fVV gg

    Given

    Vg = 5.08 cm3

    f = 1450 min-1

    g) Volumetric efficiency of the compressor, gV

    V

    Part B Air-water Heat Pump

    i) Plot a graph of temperature versus time for all the results.

    ii) Calculate the average vaporizer temperature.

    iii) Calculate the condenser heat flow.

    iii) Calculate the performance. iv) Compare the results for all the conditions and discuss.

  • Biotechnology Engineering Lab II Manual 2

    FLUID MECHANICS

    EXPERIMENTS

  • Biotechnology Engineering Lab II Manual 3

    ESSENTIAL CONCEPTS OF FLUID MECHANICS

    The objective of this section is to give an essential idea about Fluid Mechanics that students need to

    know before they start to perform an experiment. This section will be divided into three major

    subsections which is Fluid Properties, Fluid Visualization and Basic Governing Equation for Fluid Flow. The way it is written is very brief so that students may need to refer to their reference book(s) in order to get more explanation. The suggested references are given at References.

    Fluid Properties

    1. Measure of Fluid Mass and Weight

    1.1. Density, 1.1.1. Is defined as mass per unit volume 1.1.2. Liquid have small effects of pressure and temperature while gaseous are strongly

    influenced by the change of pressure and temperature

    1.1.3. For ideal gas, we can relate density with pressure and temperature by using ideal gas law

    1.2. Specific Weight, 1.2.1. Is defined as weight per unit volume

    1.3. Specific Gravity, SG

    1.3.1. Is ratio of the density of the fluid to the density of water at some specified temperature (usually at 4C)

    2. Viscosity

    2.1. Describe the fluidity of the fluid 2.2. It also indicates the internal resistance of the fluid to a motion 2.3. Also shows tendency of a fluid to stick to other substance or other fluid

    2.4. Fluid that the shearing stresses are linearly related to the rate of shearing strains is called as

    Newtonian Fluid while fluid behave oppositely is known as Non-Newtonian Fluid

    2.5. Non-Newtonian fluid can generally be classified to three type which is Bingham Plastic (e.g. toothpaste), shear thickening fluid (e.g. starch) and shear thinning fluid (e.g. paint)

    2.6. Dynamic viscosity usually referred to as viscosity only 2.7. Kinematic viscosity is the ratio of viscosity (dynamic viscosity) to the density of the fluid.

    3. Pressure 3.1. Is defined as force per unit area. 3.2. Pressure at a point in a fluid at rest, or in motion, is independent of direction as long as there

    are no shearing stresses present.

    3.3. Pressure decreases as we move vertically upward in a fluid at rest. 3.4. For incompressible fluid

    3.4.1. Pressure variation in an incompressible fluid is shown as

  • Biotechnology Engineering Lab II Manual 4

    3.4.2. Pressure head is a height of a column of fluid of specific weight, required to give pressure, P or pressure difference P1-P2.

    3.5. For compressible fluid

    3.5.1. Integrate equation of motion for fluid at rest to obtain pressure variation within compressible fluid.

    3.5.2. In integrating this equation, we need to know how the density, thus specific weight,

    changes with elevation change.

    3.6. Manometer 3.6.1. Piezometer

    3.6.2. U-tube manometer

    3.6.3. Inclined tube manometer

  • Biotechnology Engineering Lab II Manual 5

    3.7. Designation of pressure 3.7.1. Absolute pressure

    3.7.1.1. Measured pressure relative to the perfect vacuum pressure (absolute zero pressure)

    3.7.1.2. Have only positive value 3.7.2. Gage pressure

    3.7.2.1. Measured pressure relative to the local atmospheric pressure 3.7.2.2. Have positive or negative value which indicates either larger or smaller than local

    atmospheric pressure.

    Fundamental of Fluid Visualizations

    1. Streamline 1.1. A streamline is a curve that is everywhere tangent to the instantaneous local velocity vector.

    1.2. Streamlines (solid black curves) for the steady, incompressible, two-dimensional velocity

    field; where the velocity given by

    and velocity vectors (pink arrows) are superimposed for comparison.

    2. Streak Line 2.1. A streakline is the locus of fluid particles that have passed sequentially through a prescribed

    point in the flow.

    2.2. A streakline is formed by continuous introduction of dye or smoke from a point in the flow. Labeled tracer particles (1 through 8) were introduced sequentially.

    3. Timeline

    3.1. A timeline is a set of adjacent fluid particles that were marked at the same (earlier) instant in time.

    3.2. Timelines are formed by marking a line of fluid particles, and then watching that line move (and deform) through the flow field; timelines are shown at t = 0, t1, t2, and t3.

  • Biotechnology Engineering Lab II Manual 6

    4. Path Line 4.1. A pathline is the actual path traveled by an individual fluid particle over some time period. 4.2. A pathline is formed by following the actual path of a fluid particle.

    5. Streamlines, Streaklines and Pathlines for steady flow

  • Biotechnology Engineering Lab II Manual 7

    Basic Governing Equation for Fluid Flow

    1. Control mass 1.1. mass of matters chosen for analysis 1.2. mass is absolutely not allow to move across the boundary but energy maybe move across 1.3. if the energy also not allow to move across then we call it as isolated control mass

    2. Control volume 2.1. region in space that been chosen for analysis purpose 2.2. mass and energy allowed to move across it boundary or control surface.

    3. Conservation of Mass 3.1. For a mass of a system, conservation of mass states that the time rate of change of mass of

    system is equal to zero.

    3.2. For a control volume, it states that the time rate of change of the mass of the contents of the control volume plus the net rate of mass flow through the control surface must equal zero.

    3.3. For steady, incompressible flow, the equation reduced to A1V1 = A2V2, where A is the cross

    section area and V is the flow velocity.

    4. Conservation of Linear Momentum (Newtons 2nd Law) 4.1. For a system, the conservation of linear momentum follows the Newton 2nd Law which states

    that time rate of change of the linear momentum of the system is equal to the sum of

    external forces acting on the system

    4.2. For a fixed and non deforming control volume, the conservation of linear momentum states that the sum of external forces acting on the control volume is equal to the sum of the two

    control volume quantities: the time rate of change of the linear momentum of the contents of

    the control volume, and the net rate of linear momentum flow through the control surface.

    5. Conservation of Energy (First Law of Thermodynamics) 5.1. The first law of thermodynamics for a system, in words, stated that the time rate of increase

    of the total stored energy of the system is equal to sum of the net time rate of energy

    addition by heat transfer into the system and the net time rate of energy addition by work

    transfer into the system.

    where e is energy per unit mass.

    5.2. For a control volume it states that, the sum of the time rate of the total stored energy of the contents of the control volume and the net rate of flow of the total stored energy out of the

    control volume through the control surface is equal to the sum of the net time rate of energy

    addition by heat transfer into the control volume and the net time rate of energy addition by

    work transfer into the control volume.

    5.3. In application of this equation, it needs careful interpretation and consideration of each term. 5.4. Work can be transferred by

    5.4.1. moving shaft or shaft work

  • Biotechnology Engineering Lab II Manual 8

    5.4.2. force associated with fluid normal stress 5.4.3. force associated with fluid tangential stress

    5.5. For flow where the work by tangential force is zero,

    5.6. Extended Bernoulli Equation (steady-in-the mean-flow, one dimensional flow)

    or

    where

    and

    5.7. Modified Bernoulli equation where no shaft work involves in the steady one dimensional

    flow.

    or

    with

    5.8. Bernoulli equation

    6. Bernoulli equation 6.1. Restriction

    6.1.1. One dimensional flow or applicable along a streamline 6.1.2. Incompressible flow 6.1.3. Inviscid flow or frictionless flow 6.1.4. Steady flow 6.1.5. No shaft work involves

  • Biotechnology Engineering Lab II Manual 9

    6.2. Pressure terms

    6.2.1. The first term is called static pressure or the actual thermodynamics pressure 6.2.2. Second term is called dynamic pressure 6.2.3. Third term is called hydrostatic pressure 6.2.4. The fourth term is the total pressure 6.2.5. The summation of dynamic and static pressure is called stagnation pressure where the

    velocity at that point is equal to zero

  • Biotechnology Engineering Lab II Manual 10

    EXPERIMENT #1

    FRICTION LOSSES

    1.1: IN STRAIGHT PIPES

  • Biotechnology Engineering Lab II Manual 11

  • Biotechnology Engineering Lab II Manual 12

  • Biotechnology Engineering Lab II Manual 13

  • Biotechnology Engineering Lab II Manual 14

  • Biotechnology Engineering Lab II Manual 15

  • Biotechnology Engineering Lab II Manual 16

    1.2: FRICTION LOSSES IN PIPES CONSISTING OF BENDS AND

    ELBOWS

  • Biotechnology Engineering Lab II Manual 17

  • Biotechnology Engineering Lab II Manual 18

  • Biotechnology Engineering Lab II Manual 19

  • Biotechnology Engineering Lab II Manual 20

  • Biotechnology Engineering Lab II Manual 21

  • Biotechnology Engineering Lab II Manual 22

  • Biotechnology Engineering Lab II Manual 23

    QUESTIONS

    1. Derive Bernoulli Equation from the First Law of Thermodynamics. During the derivation, state all assumption and consideration clearly.

    2. What are the Hydraulic Grade Line and Energy Grade Line? How the two lines relates to each other? How the two lines relates with Bernoulli Equation?

    3. What is the restriction of Bernoulli Equation? 1. By using all answers for the questions above, explain what you should do in the experiments

    in order to achieve the objectives. 2. Derive Extended Bernoulli Equation and Modified Bernoulli Equation from the First Law of

    Thermodynamics. What are the different between the two equations? 3. What are major losses, minor losses and head loss? 4. What is the equation to determine head loss for straight pipe? 5. For a system with a constant diameter of straight pipe and not involving any pump work, how

    can we determine the head loss? 6. What is the friction factor? How we can determine it experimentally? How it change with

    Reynolds Number? 7. What is Moody Diagram? What we can obtain from it? 8. What is equation to determine head loss for minor losses? 9. For a system with one bend and not involving any pump work, how we can determine the

    head loss for the bend? 10. What is loss coefficient? What is equivalent length? How the two relates? 11. For a system (in a horizontal plane) consist of 2 similar elbows and 3 straight pipes with a

    constant diameter and having same length as shown in the Fig. Q9.

  • Biotechnology Engineering Lab II Manual 24

    Fig. Q9

    Explain how we can determine the head loss for the system and show that we can determine

    the friction factor for the system if we apply the Modified Bernoulli Equation to the system

    12. How we can determine pressure drop from the head loss?

    Elbow with equivalent

    length Le

    Elbow with equivalent

    length Le

  • Biotechnology Engineering Lab II Manual 25

    EXPERIMENT # 2

    PUMPS IN SERIES & PARALLEL

    OBJECTIVES

    The objectives of the experiment are:

    1. To demonstrate pump performance when connected in series and parallel 2. To show shut off point of pump in series and parallel

    LEARNING OUTCOMES

    It is expected by completing the experiment, the students will be able:

    1. To estimate power requirement for a pump as a function of its throughput, pressure increase and efficiency

    2. To analyze pump network for pipelines operating under pressure

    THEORY/BACKGROUND

    {More in reference book [1] section 14-2}

    In selecting a pump fro a given situation, we have a variety of pumps to choose among. The

    manufacturers provide the pump performance information such as the pump performance curves. The

    engineers task is to the pump or pumps that best fits in with the system characteristics. One of the considerations in fulfilling a system characteristic is whether to combine a pump in one

    system or not. The combination may be in parallel or series.

    By examining pump performance curve for pumps in series and pumps in parallel, we easily can say

    that the pumps in series tend to increase head but pumps in parallel tend to increase capacity.

    For this experiment,

    1. Determine: a. Average velocity of the fluid flow b. Required net head by solving energy equation c. Pump efficiency

    2. Plot on the same set of axes the graph of available net head, pump efficiency and required net head as a function of capacity (volumetric flow rate).

    3. From the graph, determine (if possible) a. Shut off head for each pump b. Free delivery c. Best efficiency point d. Operating point

    EQUIPMENT

    Pump in Series and Parallel Apparatus

    PRECAUTIONS ON HANDLING EQUIPMENT

    1. Never operate the pumps when there is no liquid in the pipeline. It will cause serious damage to the pumps.

    2. Do not operate pump above and below its limit operation as given below: ORIENTATION MINIMUM FLOW RATE (L/min) MAXIMUM FLOW RATE (L/min)

    Single 20 90

    Series 20 90

    Parallel 40 180

  • Biotechnology Engineering Lab II Manual 26

    QUESTIONS

    1. Explain the purpose to connect pump in series and parallel. 2. How would the performance curve for pump in series or parallel differ with single pump? 3. Illustrate the performance curve for pumps in series and single pump in one figure and pumps

    in parallel and single pump in another figure.

    4. What is shut off point? What should we do at shut off point? 5. How we can determine shut off point? 6. Two reservoirs A and B are connected with a long pipe that has a characteristics such that the

    head loss through the pipe is expressible as hL=20Q2, where hL is in feet and Q is the flow rate

    in 100s of gpm. The water-surface elevation in reservoir B is 35 ft above that in reservoir A.

    Two identical pumps are available for use to pump the water from A to B. The characteristic

    curve of each pump when operating at 1800 rpm is given in the following table Operation at 1800 rpm

    Head, ft Flow rate, gpm

    100 0

    90 110

    80 180

    60 250

    40 300

    20 340

    Table E6.1

    At the optimum point of operation, the pump delivers 200 gpm at a head of 75 ft. Determine

    the flow rate under the following conditions

    i. A single pump operating at 1800 rpm ii. Two pumps in series, each operating at 1800 rpm iii. Two pumps in parallel, each operating at 1800 rpm

    What happen if the elevation different between reservoir A and B is greater than 100 ft?

    7. Repeat question (1.) if reservoir B is 20 ft below reservoir A and compare with the previous answer. Give your opinion upon the comparison.

    8. Repeat question (1.) with the pumps operating at 1500 rpm. Compare the answer and discuss it.

    Operation at 1500 rpm

    Head, ft Flow rate, gpm

    83.33 0.00

    75.00 76.39

    66.67 125.00

    50.00 173.61

    33.33 208.33

    16.67 236.11

    Table E6.2

    9. For situation in question (1.), determine the flow rate under the following conditions i. Two pump in series, one operating at 1800 rpm and another is 1500 rpm ii. Two pump in parallel, one operating at 1800 rpm and another is 1500 rpm

    Where is the shut off point for both combinations?

    10. By using all answers for the questions above, explain what you should do in the experiments in order to achieve the objectives.

  • Biotechnology Engineering Lab II Manual 27

    REFERENCES

    [1] Yunus A. Cengel and John M. Cimbala, Fluid Mechanics: Fundamentals and Applications, McGraw-Hill, 2006.

    [2] Bruce R. Munson, Donald F. Young and Theodore H. Okiishi, Fundamentals of Fluid Mechanics, 5th ed., Wiley Asia Student Edition, 2006.

    [3] Clayton T. Crowe, Donald F. Elger and John A. Roberson, Engineering Fluid Mechanics, 8th ed., Wiley, 2005

    [4] E. John Finnemore and Joseph B. Franzini, Fluid Mechanics with Engineering Applications, 10th ed., International Edition, McGraw Hill, 2006.

    [5] Robert W. Fox and Alan T. McDonald, Introduction to Fluid Mechanics, 5th ed., Wiley.

  • Biotechnology Engineering Lab II Manual 28

    EXPERIMENT # 3

    REYNOLDS OSBORNE EXPERIMENT

    OBJECTIVES

    The objectives of the experiment are:

    1. To demonstrate laminar, transition and turbulent flow 2. To introduce Reynolds number to classify laminar, transition and turbulent flow

    LEARNING OUTCOMES

    It is expected by completing the experiment, the students will be able:

    1. To describe laminar, transition and turbulent flow 2. To determine critical Reynolds number for laminar, transition and turbulent flow

    THEORY/BACKGROUND

    {More in reference book [1] section 8-2}

    Fluid flow can be classified to three regimes which is laminar, transitional and turbulent regime.

    Laminar regime is a regime where the flow is characterized by smooth streamlines and highly ordered

    motion. Turbulent is a regime where flow is characterized by velocity fluctuations and highly

    disordered motion. Transitional regime is where the flow fluctuates between laminar and turbulent

    before it becomes fully turbulent.

    The transitional from laminar to turbulent flow depends on geometry, surface roughness, flow

    velocity, surface temperature, and type of fluid. However, Osborne Reynolds discovered that the flow

    regime mainly depends on the ratio of inertial forces to viscous forces. This ratio is what we called as

    Reynolds number.

    At small or moderate Reynolds numbers the viscous forces are large enough to suppress theses

    fluctuations and to keep the fluid in line. Thus, the flow is streamlined and in ordered motion. However, at large Reynolds numbers, the inertial forces, which are proportional to the fluid density

    and the square of the fluid velocity, are large relative to the viscous force. As the results, the viscous

    force cannot prevent the random and rapid fluctuations of the fluid. Thus, the flow will be in

    disordered motion.

    The boundary of Reynolds number for laminar, transitional and turbulent regime varies by geometries

    and flow condition. For example, flow in a circular pipe is laminar for Reynolds number less than

    2300, turbulent for Reynolds number larger than 4000 and transitional in between. However, we will

    have other boundaries if the pipe cross sectional area is a square.

    [This part was taken with some modification from textbook Fluid Mechanics: Fundamentals and

    Applications; Yunus A. Cengel and John M. Cimbala; McGraw Hill, 2006.]

    This experiment is to visualize the laminar, transitional and turbulent flow in a pipe and to determine

    the boundary of Reynolds number for flow in the pipe.

    First by controlling the flow rate, establish the laminar flow. Then by slowly increase the flow rate

    observes what happened to the dye streak. Record the flow pattern change and its volumetric flow rate

    reading. Determine the boundary of Reynolds number for laminar, transitional and turbulent regime.

    EQUIPMENT:

    Hydraulic Bench

    Reynolds Experiment Apparatus

  • Biotechnology Engineering Lab II Manual 29

    QUESTIONS

    1. Describe what is laminar, transition and turbulent flow. Illustrate the flows. 2. What is Reynolds Number? What is the critical Reynolds Number? 3. How we can classify the flow regimes by using Reynolds Number? 4. What is the critical Reynolds Number that Reynolds Osborne obtained from his experiment

    for circular pipe? 5. By using all answers for the questions above, explain what you should do in the experiments

    in order to achieve the objectives.

  • Biotechnology Engineering Lab II Manual 30

    EXPERIMENT # 4

    FLOW RATE MEASUREMENT

    OBJECTIVES

    The objectives of the experiment are:

    1. To show the measurement of flow rate 2. To show the application of Bernoulli equation in flow rate measurement 3. To show effect of minor losses and its modification in flow rate measurement 4. To demonstrate piezometer as a method to measure pressure

    LEARNING OUTCOMES

    It is expected by completing the experiment, the students will be able:

    1. To determine flow rate by using orifice meter, Venturi meter and rotameter 2. To explain how to calculate ideal flow rate by using Bernoulli equation 3. To determine the correction factor for by using an elbow and a sudden expansion 4. To measure pressure by using piezometer

    THEORY/BACKGROUND {More in reference book [1] section 5-4 and 8-8}

    There are various ways of measuring volumetric flow rate. Some flow meters measure the flow rate

    directly by discharging and recharging a measuring chamber of known volume continuously and

    keeping track of the number of discharges per unit time. However, most flow meters measure the flow

    rate indirectly they measure the average velocity V or a quantity related to average velocity such as pressure and drag, and determine volume flow rate, Q from Q = AV, where A is cross sectional area of

    flow.

    Obstruction Flow Meters: Venturi Meter and Orifice Meter

    One way to measure flow rate is to put obstruction in a pipe flow such as a throat (Venturi Meter) and

    simple obstruction that reduced the cross sectional area (Orifice Meter).

    Theoretical ideas behind these flow meters are the conservation of mass and the Bernoulli equation.

    From conservation of mass we know that reduce of cross sectional area will contribute to an increase

    of velocity. Thus, from Bernoulli equation, this will lead to a decrease of static pressure. These kinds

    of flow meters did not measure the flow rate or velocity directly but it measures the drop of static

    pressure. Then the velocity can be calculated from Bernoulli equation and conservation of mass.

    The same idea can be applied for sudden expansion and elbow meter.

  • Biotechnology Engineering Lab II Manual 31

    Rotameter

    Rotameter is also known as variable-area flow meter or float meter. A rotameter consists of a vertical

    tapered conical transparent tube made of glass or plastic with a float inside that is free to move. As

    fluid flows through tapered tube, the float rises within the tube to a location where the float weight,

    drag force and buoyancy force are balance each other and the net force acting on the float is zero. The

    flow rate is determined by simply matching the position of the float against the graduated flow scale

    outside the tapered transparent tube.

    Coefficient of Discharge

    For rotameter the flow rate can be read directly from scale at tapered tube. However, for obstruction

    flow meter, we need to consider a loss due to viscous (frictional) effects. As we know the Bernoulli

    equation did not include the viscous effects. The for, any calculation that calculated from the

    conservation of mass and Bernoulli equation is an ideal volumetric flow rate, not an actual one. Thus,

    to determine an actual volumetric flow rate a correction factor need to be introduced to the ideal flow

    rate equation. This correction factor is called as coefficient of discharge. The coefficient of discharge

    can be defined as the ratio of actual flow rate to the ideal flow rate.

    Loss coefficient

    Due to viscous effects, there are losses at the obstruction. The losses at the obstruction can be

    considered as minor losses. If the pressure drop and average velocity is known, then the loss

    coefficient can be determined since the pressure drop is proportional to velocity.

    This experiment is to demonstrate flow rate measurements.

    For every reading for orifice meter, Venturi meter, elbow and sudden expansion read the reading of

    rotameter.

    For Orifice meter, Venturi meter, sudden expansion and sudden contraction:

    1. Measure pressure drop (in term of head) as a function of valve opening. 2. Determine theoretical flow rate and actual flow rate. 3. Determine Reynolds number 4. Determine coefficient of discharge 5. Prepare the following graph

    a. On the same set of axes, plot actual volume flow rate vs. pressure head drop and theoretical flow rate vs. pressure head drop with flow rate on the vertical axis for

    obstruction flow meter

    b. Plot actual volumetric flow rate vs. ideal flow rate for rotameter

    For 90 elbow:

    1. Determine the loss coefficient by plotting graph pressure head drop vs. V2/2g (where V is average velocity and g is gravitational acceleration)

    ** Refer Appendix B for specification of Venturi, Orifice, Elbow, sudden expansion and sudden

    contraction

  • Biotechnology Engineering Lab II Manual 32

    EQUIPMENT:

    Hydraulic Bench

    Flow Meter Apparatus

    QUESTIONS

    1. What is the principle behind the obstruction flow meter? 2. How to measure theoretical flow rate from obstruction flow meter? 3. Derive theoretical flow rate equation for obstruction flow meter. 4. Explain what is the coefficient of discharge, Cd? 5. How we can calculate the coefficient of discharge experimentally? 6. Explain what the function of piezometer is and how to use it. Illustrate the piezometer. 7. What is loss coefficient? 8. How to determine loss coefficient for sudden enlargement and 90 elbow experimentally? 9. Explain how rotameter works. 10. By using all answers for the questions above, explain what you should do in the experiments

    in order to achieve the objectives.

  • Biotechnology Engineering Lab II Manual 33

    EXPERIMENT #5

    FAN TEST

  • Biotechnology Engineering Lab II Manual 34

  • Biotechnology Engineering Lab II Manual 35

  • Biotechnology Engineering Lab II Manual 36

  • Biotechnology Engineering Lab II Manual 37

  • Biotechnology Engineering Lab II Manual 38

  • Biotechnology Engineering Lab II Manual 39

  • Biotechnology Engineering Lab II Manual 40

    QUESTIONS

    1. Describe and illustrate Pitot-static tube. 2. Explain how to determine volumetric flow rate by using Pitot-static tube. 3. What is velocity profile? 4. Describe and illustrate velocity profile of fully developed laminar flow and fully developed

    turbulent flow in a circular cross-section pipe.

  • Biotechnology Engineering Lab II Manual 41

    Appendix A: Reports Title Page

    FINAL LABORATORY REPORT

    BIOTECHNOLOGY ENGINEERING LAB II

    (BTE 222)

    SECTION 1

    EXPERIMENT #1

    FRICTION LOSSES

    EXPERIMENTERS

    1. SYED NOH SYED ABU BAKAR, 044856 2. SYED MOHD KHAIRUDIN SYED ALI, 033426 3. MOHD NOOR ZAINAL ABIDIN, 023442

    DATE OF EXPERIMENTS

    Friday, 15th December 2006 (8:30 a.m. to 11:30 p.m.)

    DATE OF SUBMISSION

    Friday, 22nd December 2006

  • Biotechnology Engineering Lab II Manual 42

    Appendix B: Specification for Flow Meter Apparatus

  • Biotechnology Engineering Lab II Manual 43

    Appendix C: Formula to Calculate Cross Sectional Area, Hydraulic Diameter and Height from

    Datum Line for Rectangular Throat

    Appendix C: Specification for Friction Losses Apparatus

    h

    1

    2

    3

    4

    x

    L

    H

    15 mm

    s

    w

    g

    A

    A A3

    A

    A

    1 2 3 4 5

    wxL

    HhHxA

    )(

    xL

    HhHw

    xL

    HhHw

    xDH

    2

    )(

    xxz70

    3)10(5.8)( 3

    Cross-section area variation for

    fluid flow beneath the

    piezometer tube

    Hydraulic diameter variation

    for the cross-section area for

    fluid flow beneath the

    piezometer tube

    Height from the datum to the

    center of the cross-section of flow

    variation (will be explained)

    z

    Datum line

  • Biotechnology Engineering Lab II Manual 44

  • KULLIYYAH OF ENGINEERING

    REPORT ASSESSMENT RUBRIC

    Items Unacceptable Satisfactory Good Outstanding/Excellent Score

    (S)

    Mark

    Score (0

  • KULLIYYAH OF ENGINEERING

    but can be understood.

    Result and

    discussion

    (W = 10)

    Provides limited

    analysis of the data.

    Presents an illogical

    explanation of

    findings

    Provides some analysis

    of the data. Presents

    some logical

    explanation of findings

    but some times

    confusing.

    Provides sufficient

    analysis of the data.

    Presents a logical

    explanation of

    findings.

    Provides rich analysis

    of the data. Presents a

    logical and convincing

    explanation of findings

    Conclusion

    (W = 10)

    Demonstrates

    limited ability to

    draw conclusions

    based on the data.

    Does not address

    any of the questions

    raised in the

    objectives.

    Demonstrates some

    ability to draws

    conclusions based on

    the data. Does not

    address many of the

    questions raised in the

    objectives.

    Draws valid

    conclusions based on

    the data. Addresses

    some of the questions

    raised in the

    objectives.

    Draws insightful

    conclusions based on

    the data. Addresses

    most of the questions

    raised in the objectives.

    Reference

    (W = 10) No or poor

    reference,

    improperly cited,

    questionable sources

    Not properly cited or

    incomplete, some

    sources are

    questionable for an

    academic work.

    Most are properly

    cited with minor

    inconsistency in

    formatting of list.

    Sources are

    appropriate and

    reputable.

    All are properly cited,

    list of reference are in

    order, Sources are

    appropriate and

    reputable

    Writing skills

    Grammar,

    punctuation

    and

    vocabulary

    (W = 5)

    Poor grammatical

    structure with many

    grammatical errors,

    improper

    punctuation and lack

    of proper

    vocabulary

    Fair grammatical

    structure with some

    grammatical errors.

    Proper use of

    punctuation and fair

    usage of vocabulary

    Uses proper grammar

    and spelling; clear

    transitions. Grammar

    structure adequate.

    Excellent grammatical

    structure used. Proper

    use of punctuation and

    rich of vocabulary.

    Coherence of

    discussion

    (W = 5)

    Writing information

    in a terrible manner

    and contain

    disjointed sentences.

    Writing information in

    a simple way with less

    continuity.

    Writing information in

    adequate manner and

    flows well.

    Writing information in

    interesting way and

    flows well.

    Logical

    argument

    and clarity

    (W = 5)

    Weak/poor

    statement of

    explanation with no

    evidence for support

    Provides statements of

    explanation, weak

    evidence for support.

    Provides clear

    argument with fair

    evidence to support.

    Provides strong, clear,

    convincing argument

    Provides relevant

    evidence to support.

    W =100 Total Mark

    Final score percentage (%) = (Total Mark/W)*100

    Date:_________________ Examiner:_____________________________________ Signature:________________

  • Appendix B

    Biotechnology Engineering Lab II Manual 47

    Report Writing Guidelines for Thermodynamics Experiments

    1. Use the provided cover page.

    2. The report (excluding the cover page & Lab data sheet) shall be not more than TEN (10) pages.

    3. Line Spacing between sentences: 1.15

    4. The report shall comprises of the following:

    a. Introduction

    The introduction defines the subject of the report. It must outline the scientific purpose(s) or

    objective(s) for the research performed and give the reader sufficient background to understand the

    rest of the report. Care should be taken to limit the background to whatever is pertinent to the

    experiment. A good introduction will answer several questions, including the following:

    Why was this study performed?

    Answers to this question may be derived from observations of nature or from the literature.

    What is the specific purpose of the study?

    The specific hypotheses and experimental design pertinent to investigating the topic should be

    described.

    b. Materials and methods List everything needed to complete your experiment. Describe the steps you completed during your investigation. This is your procedure. Be sufficiently detailed that anyone could read this section and duplicate your experiment. Write it as if you were giving direction for someone else to do the lab. It may be helpful to provide a Figure to diagram your experimental setup.

    c. Result

    Numerical data obtained from your procedure should be organized into tables, figures, graphs, photographs, and so on. Data encompasses what you recorded when you conducted the experiment. It's just the facts, not any interpretation of what they mean. All figures and tables should have descriptive titles and should include a legend explaining any symbols, abbreviations, or special methods used. Figures and tables should be numbered separately and should be referred to in the text by number, for example:

    Figure 1 shows that the activity decreased after five minutes. The activity decreased after five minutes (fig. 1).

    Figures and tables should be self-explanatory; that is, the reader should be able to understand them without referring to the text. All columns and rows in tables and axes in figures should be labeled. See appendix B for graphing instructions. This section of your report should concentrate on general trends and differences and not on trivial details. Many authors organize and write the results section before the rest of the report.

    d. Discussion

    This section should not just be a restatement of the results but should emphasize interpretation of

    the data, relating them to existing theory and knowledge. Speculation is appropriate, if it is so

    identified. Suggestions for the improvement of techniques or experimental design may also be

  • Appendix B

    Biotechnology Engineering Lab II Manual 48

    included here. In writing this section, you should explain the logic that allows you to accept or reject

    your original hypotheses. You should also be able to suggest future experiments that might clarify

    areas of doubt in your results.

    e. Conclusion

    Most of the time the conclusion is a single paragraph that sums up what happened in the experiment,

    whether your hypothesis was accepted or rejected, and what this means.

    f. References

    This section lists all articles or books cited in your report. The listing should be alphabetized by the

    last names of the authors. Different types of references require different formats of citation. Please

    use either APA citation format (http://www.apastyle.org/learn/tutorials/basics-tutorial.aspx) or

    IEEE citation format (http://www.ieee.org/documents/ieeecitationref.pdf).

    g. Your lab data sheet (signed by your demonstrator)

    Bibliography for Appendix C

    http://chemistry.about.com/od/chemistrylabexperiments/a/labreports.htm

  • KULLIYYAH OF ENGINEERING

    REPORT ASSESSMENT RUBRIC

    Course Code: Semester: 1 2014/2015 Instructor:

    Student Name: Matric Num:

    Name of Experiment:

    Items Unacceptable Satisfactory Good Outstanding/Excellent Score

    (S)

    Mark

    Score (0

  • KULLIYYAH OF ENGINEERING

    raised in the

    objectives.

    objectives.

    Reference

    (W = 10) No or poor

    reference,

    improperly cited,

    questionable sources

    Not properly cited or

    incomplete, some

    sources are

    questionable for an

    academic work.

    Most are properly

    cited with minor

    inconsistency in

    formatting of list.

    Sources are

    appropriate and

    reputable.

    All are properly cited,

    list of reference are in

    order, Sources are

    appropriate and

    reputable

    Writing skills

    Grammar,

    punctuation

    and

    vocabulary

    (W = 5)

    Poor grammatical

    structure with many

    grammatical errors,

    improper

    punctuation and lack

    of proper

    vocabulary

    Fair grammatical

    structure with some

    grammatical errors.

    Proper use of

    punctuation and fair

    usage of vocabulary

    Uses proper grammar

    and spelling; clear

    transitions. Grammar

    structure adequate.

    Excellent grammatical

    structure used. Proper

    use of punctuation and

    rich of vocabulary.

    Coherence of

    discussion

    (W = 5)

    Writing information

    in a terrible manner

    and contain

    disjointed sentences.

    Writing information in

    a simple way with less

    continuity.

    Writing information in

    adequate manner and

    flows well.

    Writing information in

    interesting way and

    flows well.

    Logical

    argument

    and clarity

    (W = 5)

    Weak/poor

    statement of

    explanation with no

    evidence for support

    Provides statements of

    explanation, weak

    evidence for support.

    Provides clear

    argument with fair

    evidence to support.

    Provides strong, clear,

    convincing argument

    Provides relevant

    evidence to support.

    W =100 Total Mark

    Final score percentage (%) = (Total Mark/W)*100

    Date:_________________ Examiner:_____________________________________ Signature:________________