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8/8/2019 Kotler21 Media
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21-6
Four S tages of Internationa lization
No reg ular export activities
Export via indepen dent agents
Esta blish sa les s ub sid iariesEsta blish pro du ction
f aci lities a b roa d
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21-7
Nesca f e Markets in Ru ssia
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21-8
Regiona l F ree Tra de Zones
Eu ropean UnionNAFTAMER CO SUL
APE C
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21-9
F igure 21.2 F ive Modes of Entry into Foreign Markets
Ind irect exporting
Directexporting Licensing
Joint vent ures
Directinvestment
Commitment , R isk , Contro l, P ro f it P otentia l
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21-10
Direct Exporting Metho ds
Domestic- base d export department Overseas sa les branch or s ub sid iaryTrave ling export sa les representativesForeign- base d d istribu tors or agents
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21-11
McDona ld¶s F ranchises Are S o ldWor ldwide
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21-12
Ta ble 21.1 Globa l MarketingAdv antages
Economies of sca leLower marketing costs
P ower an d scope Consistency in bran dimage
Ab ility to leverage
Unif ormity of marketing practices
Disa dv antagesDiff erences in cons umer nee ds ,wants , u sage patternsDiff erences in cons umer response to marketing mixDiff erences in bran ddeve lopment processDiff erences in environment
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21-13
Cultura l Dimensions
Ind ividu a lism
vs.Co llectivism
Weak vs. S trongUncertainty Avoidance
High vs. Low
P ower Distance
Masc ulinevs.Feminine
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F igure 21.3 Internationa l P rodu ct an d Comm unication S trategies
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Comm unications
Comm unications a daptation
Du a l a daptation
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21-16
P rice Choices
S et a unif orm price everywhere
S et a market- base dprice in each co untry
S et a cost- base dprice in each co untry
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21-17
F igure 21.4 Who le-Channe l Concept f or Internationa l Marketing
S e ller
Internationa l hea dqu arters
Channe ls between nations
Channe ls within nationsF ina l bu yers
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21-18
Co untry of Origin Eff ects
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21-19
EU¶s PD O an d PGI L istings
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21-20
Globa l Organization S trategies
Wor ld as S ing le Market
Multinationa l
³Gl oca l´
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21-21
Marketing De bate
Is the wor ld coming c loser together ?
Take a position:1. P eop le are becoming more an d moresimi lar.
2. The d iff erences between peop le of d iff erent cultures f ar ou tweigh their simi larities.
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Marketing Disc ussion
Think of some of your f avoriteb ran ds. Do you know where theycome f rom ? Where an d how they
are ma de or provi de d? D o you
think it would a ff ect your perceptionsof qu a lity or satis f action ?