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Kitchen Safety Be SAFE!!!

Kitchen Safety

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Kitchen Safety. Be SAFE!!!. Lab Procedure. When we enter the kitchen for lab we: Put our bags on or under our table Put our hair up Put on an apron Wash our hands Read the recipe and gather ingredients. Lab Clothing. No open toe shoes Remove loose jewelry and scarves - PowerPoint PPT Presentation

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Page 1: Kitchen Safety

Kitchen SafetyBe SAFE!!!

Page 2: Kitchen Safety

Lab Procedure

» When we enter the kitchen for lab we:» Put our bags on or under our table» Put our hair up» Put on an apron» Wash our hands» Read the recipe and gather

ingredients

2

Page 3: Kitchen Safety

Lab Clothing

» No open toe shoes» Remove loose jewelry and scarves» Do not wear baggy sleeves

3

Page 4: Kitchen Safety

Kitchen Safety Tips for

Page 5: Kitchen Safety

Preventing Burns/Fires

Tips • Keep hair tied back• Always use oven mitts• Turn panhandles inward• Tilt pot lid away from face

to prevent burns from steam

• Keep towels and other materials away from heating elements

• Clean grease and bits of food off oven

Treating Minor burns• Run under cool water• Apply lotion,

moisturizer or burn crème

• Cover loosely with clean gauze

Page 6: Kitchen Safety

Preventing Fires/Burns

• Extinguish fires with:– Fire Extinguisher by following the PASS

steps • Pull Pin• Aim at Base of Fire• Spray fire while using a • Sweeping motion

– Smother fires with Salt, baking Soda or wet towel

– Never put water on a Grease Fire– Don’t Panic!!!

Page 7: Kitchen Safety

Preventing Falls• Tips– Clean up Spills immediately– Keep floor clear of clutter–Make sure rugs are secure–Make sure shoes fit and all laces

are tied

• Treating Falls– Leave person on floor if anything

seems to be broken– Alert an adult

Page 8: Kitchen Safety

Preventing Cuts

tips• Keep Knives sharp• Always hold knives by the

handle• Wash knives separately• Don’t try to catch a falling

knife• Keep fingers away from

rough surfaces, slicing edges and rotating beaters

• Sweep up glass immediately with broom and dustpan

Treatment for cuts• Clean cuts by running

under warm water– Apply pressure if

bleeding is heavy

• Apply antibacterial crème or spray

• Bandage with clean gauze or band-aid

Page 9: Kitchen Safety

Preventing choking

Tips• Chew with your mouth

closed• Don’t talk and laugh

with your mouth full• Don’t play with your

food• Chew your food

thoroughly before swallowing

treatment• Apply Heimlich

maneuver• Alert adult

Page 10: Kitchen Safety

Preventing ShockTips• No aluminum foil or any

metal in the microwave• Don’t plug in several

appliances at once• Always unplug appliances

after use• Make sure hands are dry

when dealing with electric appliances

• Keep all electrical appliances and cords away from water

Treatment• Unplug appliance• Do not touch appliance

or person• Notify adult

Page 11: Kitchen Safety

Other ways to be safe in the kitchen!

• Keep chemicals away from foods and food preparation areas

• Store foods properly• Cook foods

thoroughly• Always wash your

hands• Store heavy items on

bottom shelves

Page 12: Kitchen Safety

MORE….

» Keep drawers, cabinets, and appliances closed!

» When using the oven make sure you stand to the side.

» NEVER cook glass on the stovetop