StIr-fRiEdChoice of

Vegetables $14Chicken / Beef $15Prawns $18

Choice of

Vegetables $14Chicken / Beef $15Prawns $18

PANANG CURRY (CHICKEN THIGH OR BEEF ONLY) $15Light curry, bean, pumpkin and Thai basil

GREEN CURRY (CHICKEN THIGH OR BEEF ONLY) $15Thai curry – flavored with green chilli paste, bean, bamboo shoot, eggplant, kaffir lime leaves and Thai basil

MASSAMUN BEEF $18Slow-braised beef cooked in Massamun curry and potato

CuRrY

NoOdLeS

SiDe dIsHeSROTI $3STEAMED VEGETABLES $5STEAMED JASMINE RICE $3STEAMED NOODLES $3STEAMED RICE WITH PEANUT SAUCE $5.5PEANUT SAUCE $3

CHICKEN FRIED RICE $15Chicken fried rice onion, Chinese broccoli, egg and seasoning

PRAWNS FRIED RICE $18Thai style prawn fried rice with shrimp paste, egg, onion, Chinese broccoli and seasoning

FrIeD RiCe

KiD MeNu

GPAD THAITraditional Thai stir-fried thin rice noodles with egg, bean sprouts and crushed peanut

PAD SEE IWStir-fried thick rice noodles with chinese broccoli, egg and sweet soy sauce

SPICY NOODLESSpicy and aromatic stir-fried flat rice noodles with fresh chili, egg and Thai basil

KINN JUNIOR’S FRIED RICE $11Thai fried rice with egg topped with crumbed prawns

LITTLE CHICKEN FRIED RICE $9Thai fried rice with egg topped with marinated chicken skewer and peanut sauce

V Vegetarian

VE VeganG Gluten free

TaKe aWaY / hOmE DeLiVeRy

• Price is subject to change without prior notice• Free home delivery within designated area• Minimum delivery order $25

OYSTER SAUCE (CHICKEN BREAST) Stir-fried Oyster sauce, garlic and vegetables

PEANUT SAUCE (CHICKEN BREAST) Stir-fried Peanut sauce (4/7: Turmeric / Curry powder) and vegetables

CASHEW NUT SAUCE (CHICKEN THIGH) Stir-fried Mild chili jam, roasted cashew nuts, onion, shallot and long red chilli

CHILI BASIL SAUCE (CHICKEN THIGH)Stir-fried Thai spicy sauce, garlic, chili, onion, bean and Thai basil

GrEeN CuRrY

SpIcY NoOdLeS

PaD SeE Iw

PaD ThAi

ChIcKeN FrIeD RiCe

PrAwNs fRiEd rIcE

KiNn jUnIoR’S FrIeD RiCe

LiTtLe cHiCkEn fRiEd rIcE 

Shop REST4, Westfield Garden City, Cnr Logan and Kessels Road,Upper Mt Gravatt, QLD 4122

www.kinnrestaurant.com.au

Tel: 04 7555 766607 3343 563707 3349 3364

PaNaNg cUrRy

Email: mtgravatt@kinnrestaurant.com.au

Mon - Fri 11.30 am - 3.00 pm Sat - Sun 11.30 am - 4.00 pm

Lunch

Mon - Sat 5.00 pm - 10.00 pm Sun 5.00 am - 9.00 pm

Dinner

Mon - Sat 5.00 pm - 9.45 pm Sun 5.00 am - 8.45 pm

Home Delivery

To sTaRt

SmAlL DiSh & sOuP

STIR FRIED ASIAN GREENS $15Fresh Asian green vegetables stir-fried, tofu, garlic with vegetarian sauce

CHILLI GREEN PEPPECOEN EGGPLANT $15Stir fried grill eggplant, vegetable with spicy chilli basil green peppercorn sauce

PUMPKIN STIR FRIED $15Stir fried pumpkin, tofu, egg, vegetable with mushroom sauce

CHILLI JAM CRISPY SOFT SHELL CRABS $22Famous Thai Cuisine dish, crispy soft shell crab with special homemade chilli jam sauce

CRISPY PORK BELLY $20Crispy pork belly, Vietnamese mint with capsicum chilli sauce and cucumber relish.

MASSAMUN LAMB SHANK $19Twenty-four hours slow cook lamb shank in a Massamun curry, served with mass sweet potato and roti

CRISPY FILLET BARRAMUNDI $25- Crispy barramundi fillet, wok tossed with Thai water spinach in chilli kaffir lime jam

- Crispy barramundi fillet, wok tossed with sweet soy sauce and Thai herb

COCONUT CHICKEN SALAD $17Poached chicken and prawn, betel leaves, toasted coconut stripe,fried shallot, cashew nut, Thai herb coconut milk and mild chili paste dressing

CRYING TIGER SALAD $19Grilled Waygu sirloin, ground roasted rice, shallot, coriander, Thai basil, chilli and chilli lime dressing

SA-LI SALAD $17Crispy fish salad, chinese pear, vietnamese mint, coriander, bean sprouts, crispy rice, fried shallot and chili tamarind dressing

KiNn’sDiShEs

SaLaD

GrIlLsGOLDEN TOFU (6 pcs) $6Crispy skin soft tofu with Kinn’s secret recipe sauce topped by crushed roasted peanuts and chilli flake

SEARED SCALLOP (2 pcs) $7Pan-seared sea scallops with spicy chili and lime sauce

KINN DUCK PANCAKE (2 pcs) $10Roasted duck breast, cucumber and shallot wrapped in house made rosemary pancake

CRAB PRAWN ROLL (4 pcs) $6Deep-fried spring roll, filled with crab meat and aromatic Thai herbs, served with plum sauce

CURRY PUFF (4 pcs) $8Crispy puff pastry stuffed with mixed vegetable served with sweet chili sauce

PETITE SATAY CHICKEN (8 pcs) $8Skewers of marinated char-grilled chicken tenderloin served with peanut sauce and cucumber relish

CHICKEN WING $10An aromatic crispy chicken mid-wings with fired thai herb

CRISPY SOFT SHELL CRAB WITH PAPAYA SALAD $14A salad of shredded green papaya with lime juice, roasted peanuts green beans and tomatoes served with crispy soft shell crab

CHICKEN THIGH FILLET $17Marinated char-grilled chicken thigh fillets with Thai herbs and spices, served with cucumber salad and sweet chilli sauce

VeGeTaRiAn lOvErV

V

VE

VVE

VVE

G

TOM YUM PRAWN $12Bangkok style Spicy soup with prawns, oyster mushrooms, lemongrass, galangal and lime leaves

SALT & PEPPER SQUID $12Wok-tossed deep fried squid with onion, ginger, chilli and coriander

STEAMED GINGER FISH $12Steamed fish fillet with ginger, chili soybeans and lime juice

VVE

WAGYU SIRLOIN $21Marinated char-grilled Wagyu sirloin served with stir-fried mixed vegetables and Nam Jim Jaew

PORK RIBS $23Grilled pork spare ribs basted in kinn’s secret recipe sauce

PAD CHA SEAFOOD $21Spicy stir-fried of seafood, green peppercorn, Thai ginger,kaffir lime leaves, chili and turmeric

SIZZLING BEEF $19Sizzling marinate beef in oyster sauces with onion and shallot

GANG PHED PED YANG $25A rich red curry of roasted duck with lychee, pineapple, cherry tomato and basil leaves

SOUTHERN CHICKEN $18Crispy skin chicken Maryland, fried shallot, cucumber and spicy sour sauces

SeArEd ScAlLoP

PeTiTe SaTaY ChIcKeN

KiNn dUcK PaNcAkE

CuRrY PuFf

ChIcKeN WiNg

StEaMeD GiNgEr fIsH

    sAlT &   pEpPeR SqUiD

ToM YuM PrAwN

PaD ChA SeAfOoD

MaSsAmUn LaMb sHaNk

CrIsPy PoRk BeLlY

GaNg pHeD PeD YaNg

SoUtHeRn cHiCkEn

ChIlLi jAm CrIsPy sOfT ShElL CrAbS

StIr fRiEd AsIaN GrEeNs

PuMpKiN StIr fRiEd

PoRk rIbS

WaGyU SiRlOiN

CoCoNuTChIcKeN SaLaD

ChIcKeN ThIgH FiLlEt

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