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Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

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Page 1: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY
Page 2: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY
Page 3: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Boston Wine Expo 2013 Event Hours

Saturday, February 16, 2013Trade 11:00 - 1:00 Consumer: 1:00 - 5:00 pm

Sunday, February 17, 2013Trade 11:00 - 1:00 Consumer 1:00 - 5:00

Page 4: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Azienda Agricola Cavazza Domenico e F.lliStand: 525 Region: Veneto

Azienda Castello di ButtrioStand: 516 Region: Friuli Venezia Giulia

Azienda Agricola Malavasi DanieleStand: 527 Region: Lombardy

Gruppo Cevico Stands: 528 & 529 Region: Emilia Romagna

Azienda Comelli Paolino Stand: 531 Region: Friuli Venezia Giulia

Az. Agr. Demarie Giovanni di Demarie AldoStand: 533 Region: Piedmont

L’Armangia Azienda Agricola Stand: 535 Region: Piedmont

Azienda Vinicola Castello di Lozzolo dei F.lli Berteletti srlStand: 537 Region: Piedmont

Torre Fornello Azienda Agricola Stand: 539 Region: Emilia Romagna

AziendaVitivinicola Conde Stand: 618 Region: Emilia Romagna

Azienda Agricola Nicola Di Sipio Stand: 628 Region: Abruzzo

Page 5: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

San Fabiano Calcinaia Stand: 630 Region: Tuscany

Villa Mattieli Stand: 634 Region: Veneto

Cantina della Volta di Christian Bellei & C. Spa Stand: 636 Region: Emilia Romagna

Italian Wine Lovers LLC Stand: 521 Regions: Abruzzo, Lombardy,Tuscany

L.A. Dick Imports Stand: 523 Regions: Emilia Romagna,Piedmont, Veneto

Mariposa Wines & Spirits Stand: 616 Region: Friuli Venezia Giulia, Lombardy, Piedmont

Wine World Wide, Inc Stand: 622 Region: Umbria

Domodimonti International Stand: 638 Region: Le Marche

Oleificio dell’ Orto Stand: 518 Region: Campania

Tre Olive LLC Stand: 620 Region: Calabria

Agriform’s Italian Cheese Road Tour with Igourmet.comStands: 624 & 626 Region:Lombardy, Veneto

Page 6: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY
Page 7: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

ITALIAN WINE Often Imitated, Never Duplicated

Page 8: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Azienda Agricola Cavazza Domenico e F.lliStand: 525 Region: Venetowww.cavazzawine.com tel: +39 0444 649166email: [email protected]

Azienda Agricola Cavazza was established in the 1920’s. Thanks to the passion passedthrough the generations, today the Cavazza family can count on 370 acres of vines100% owned by the family located in the Colli Berici Hills and Gambellara area, givingan incredible large selection of high quality D.O.C. and D.O.C.G. wines. We can providemore than 20 fine wine selections including reds, whites, spumante, frizzante, and passitowines.

Portfolio featuring the following f ine Italian Wines:• Cavazza, Prosecco Spumante DOC• Cavazza, Pinot Grigio IGT 2012• Cavazza, Bocara Garganega DOC 2011• Cavazza, Cicogna Syrah IGT 2010 • Cavazza, Costiera Cabernet Sauvignon DOC 2010

Page 9: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Azienda Castello di ButtrioStand: 516 Region: Friuli Venezia Giuliawww.castellodibuttrio.it email: [email protected] tel: + 39 0432 673015

Castello di Buttrio is found in Friuli a few kilometers from Udine and extends across thetown of Buttrio’s hills which make up the great historical vineyards of the Friuli region.Origins of this ancient city date back to XI century. In Buttrio many great residenceswere being constructed, among which this has the oldest, most fascinating and at thesame time tragic history suffering from repeated destruction. This is the Castello diButtrio.

Imported by: Mariposa LLC tel: 508.698.2651 email: [email protected]

Portfolio featuring the following f ine Italian Wines:• Castello di Buttrio, Pignolo IGT• Castello di Buttrio, Mon Rouge• Castello di Buttrio, Merlot• Castello di Buttrio, Chardonnay• Castello di Buttrio, Friulano• Castello di Buttrio, Mon Blanc• Castello di Buttrio, Sauvignon• Castello di Buttrio, Ribolla Gialla• Castello di Buttrio, Malvasia• Castello di Buttrio, Uve Carate Merlot• Castello di Buttrio, Torre Butria Chardonnay DOC• Castello di Buttrio, Mille e Una Botte DOC

Page 10: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Azienda Agricola Malavasi DanieleStand: 527Region: Lombardywww.malavasivini.it tel: +39 030 9918759 email: [email protected]

Portfolio featuring the following f ine Italian Wines:• Malavasi, Lugana DOC 2011• Malavasi, Nero del Lago IGT 2011• Malavasi, Rosa del Lago DOC 2011• Malavasi, Brut Malavasi Pinot Noir 2011• Malavasi,Brut Rosé Malavasi Pinot Noir 2011.

Page 11: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Gruppo Cevico Stands: 528 & 529Region: Emilia Romagna www.gruppocevico.comtel: +39 0545 284711 email: [email protected]

Cevico Group is one of the largest wine producers in Italy and the second largest forpackaged wine. It is the fastest growing company in the last four years; leading in mediainvestments. One of the most awarded companies in Italy. Cevico Group represents morethan 35% of the total Romagna’s wine production with over 1 million hectolitersproduced. Cevico Group processes the main regional varietals such as Trebbiano,Sangiovese, Albana, Longanesi, Fortana together with international varietals.

Portfolio featuring the following f ine Italian Wines:• Mastino, Sangiovese di Romagna Superiore Riserva DOC 2009• Sigismondo, Sangiovese di Romagna Superiore DOC 2010• Ductor, Merlot Rubicone IGT• Volli’ Romandiola Spumante Brut• Mastino, Sangiovese di Romagna Superiore Riserva DOC 2009• Sigismondo, Sangiovese di Romagna Superiore DOC 2010

Page 12: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Azienda Comelli Paolino Stand: 531Region: Friuli Venezia Giuliawww.comelli.it email: [email protected] tel: + 39 0432 711226

In 1946 Paolino Comelli founded our winery in Friuli. Initially the winery primarilyfocused on producing wines from local grape varieties that appealed to the localcommunity. Beginning in the mid 1980s, Paolino’s son, Pierluigi, started to modernizeand enlarge the estate. Today Comelli Wines are sold in all the major cities across theUnited States and Europe. The wines have also been granted multiple awards andenthusiastically reviewed by major national and international critics.

Portfolio featuring the following f ine Italian Wines:• Comelli, Friulano DOC 2011• Comelli, Amplius Pinot Grigio DOC 2011• Comelli, Sauvignon DOC 2011• Comelli, Pignolo DOC 2011• Comelli, Soffumbergo IGT 2010

Page 13: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Az. Agr. Demarie Giovanni di Demarie AldoStand: 533Region: Piedmontwww.demarie.com tel: +390173 65454   email: [email protected]

At Vezza d’Alba, in the heart of the Roero region, over three generations of the DemarieGiovanni family have been running their domain with expertise, hard work and a trulypassionate love for wine-growing. The domain covers over 14 hectares of vineyards thatare located in the surrounding boroughs of Vezza, Castagnito, Castellinaldo andGuarene. In traditional local culture, the name ‘Arneis’ is given to someone who is anextrovert, a bit of a rebel, original but with a certain charm.

Imported by: Uva Imports www. uvaimports.com tel: 678.580.0198 [email protected]

Portfolio featuring the following f ine Italian Wines:• Demarie, Arneis DOC 2012 • Demarie, Barolo DOCG 2007• Demarie, Barbera d’Alba Superiore DOC 2009• Demarie, Nebbiolo DOC 2010• Demarie, Nebbiolo d’Alba DOC 2009• Demarie, Brachetto d’Alba NV• Demarie, Moscato d’Asti DOCG 2011

Page 14: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

L’Armangia Azienda Agricola Stand: 535Region: Piedmontwww.armangia.it tel: +39 0141 824947 email: [email protected]

Over nine hectares of vineyards in the municipalities of Canelli, Moasca and SanMarzano Oliveto planted and managed directly since 1934 consisting of Barbera,Moscato di Canelli, Chardonnay, Nebbiolo, Albarossa, Sauvignon and other red grapes.A focus on innovative techniques that enhance quality, while perpetuating Piedmonteseviticultural and oenological traditions so that the wines retain their typicalcharacteristics that have made them world renowned.

Portfolio featuring the following f ine Italian Wines:• l’Armangia, Pratorotondo Chardonnay 2010 • l’Armangia, Sopra Berruti Barbera d’Asti DOCG 2011• l’Armangia, Titon Barbera d’Asti Superiore DOCG 2009• l’Armangia, Vignali Barbera d’Asti Superiore DOCG 2007• l’Armangia, Moscato d’Asti DOCG 2012

Page 15: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Azienda Vinicola Castello di Lozzolo deiF.lli Berteletti srlStand: 537Region: Piedmont

email: [email protected] www.bertelettivini.it tel: +39 016389129

Imported by : Dream Well Wines tel: 732.510.7151 email: [email protected]

Azienda VinicolaCastello di Lozzolodei F.lli Berteletti srl

Page 16: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Torre Fornello Azienda Agricola Stand: 539Region: Emilia Romagna www.torrefornello.ittel: +39.0523.861001 email: [email protected]

Torre Fornello is an emergent reality though with ancient roots and very long history.Paying attention to testing and to innovation, Torre Fornello put the accent on the localwines with a touch of internationality. In 1998 Enrico Sgorbati started therehabilitation of the ancient medieval “borgo” from the XV century, and added a modernvinification cellar equipped with the best modern technology for refining and ageing thewines in barrels located in the XVII century cellar.

Portfolio featuring the following f ine Italian Wines:• Torre Fornello, Diacono Gerardo 1028 Riserva 2008• Torre Fornello, Latitudo 45 2005• Torre Fornello, Donna Luigia Malvasia Aromatica di Candia DOC 2011• Torre Fornello, Pratobianco IGT 2011• Torre Fornello, Ortrugo Sparkling DOC 2012

Page 17: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

AziendaVitivinicola Conde Stand: 618Region: Emilia Romagna www.conde.it tel: +39 0543 940860 email: [email protected]

Located on the Predappio hills, the estate stretches from an altitude of 150 to 350 metresabove sea-level and extends in total for 110 hectares, of which 77 are cultivated asvineyards. Created by joining together nine estates, the Company can well be regardedamong the most representative companies in Emilia Romagna. The idea of creating sucha business to produce such a great, pure type of Sangiovese wine in such a vocationalland as Predappio, comes from Francesco Condello.

Portfolio featuring the following f ine Italian Wines:• Conde’, Sangiovese Rosé Forlì IGT 2011• Conde’, Sangiovese di Romagna DOC 2009• Conde’, Sangiovese di Romagna Superiore DOC 2010• Conde’, Sangiovese di Romagna Riserva DOC 2008

Page 18: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Azienda Agricola Nicola Di Sipio Stand: 628Region: Abruzzowww.nicoladisipio.comemail: [email protected] tel: +39 0871 390 020

Nicola Di Sipio’s farm is in Abruzzo, one of the major wine producing Regions of Italy.It is located in a small village called Ripa Teatina. The location is 7km from the Adriaticsea and from 15km from the Maiella’s summit. The boxer Rocky Marciano was born inthis village in 1923 and since then people still have the same personality. Here wecultivate: Montepulciano d’Abruzzo, Trebbiano d’Abruzzo, Pecorino, Falanghina,Riesling, Pinot Nero, Chardonnay.

Portfolio featuring the following f ine Italian Wines:• Di Sipio, Colline Teatine DOP 2011• Di Sipio, Montepulciano d’abruzzo DOP 2008• Di Sipio, Riserva Montepulciano d’Abruzzo DOP 2007• Di Sipio, Millesimato Colline Teatine IGP 2008• Di Sipio, Riesling Terre di Chieti IGP 2011

Page 19: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

San Fabiano Calcinaia Stand: 630Region: Tuscanywww.sanfabianocalcinaia.comemail: [email protected] tel: +39 0577 979232

Viticulture at San Fabiano Calcinaia dates to the 1000 AD, though today vineyards areplanted to higher density to lead to wines of greater concentration and complexity. Themedieval hamlet is still the center of winemaking, and of the estates 340 acres amongthe ancient hillsides rich in limestone shale, 125 are planted to vines. The currentowners, Guido and Isa Serio, arrived to this pristine setting located between Florence andSiena in 1980 and have spent the last three decades revitalizing it.Imported by: Baystate Wine & Spirits 781 740 9463 [email protected]

Portfolio featuring the following f ine Italian Wines:• San Fabiano Calcinaia, Chianti Classico DOCG 2009• San Fabiano Calcinaia, Cellole Chianti Classico Cellole DOCG 2008• San Fabiano Calcinaia, Cerviolo IGT 2008

Page 20: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Villa Mattieli Stand: 634Region: Venetotel: +39 045-7675104 email: [email protected] www. villamattielli.com

A family-owned estate managed with passion by two young sisters, Roberta andValeria,and founded on the experience of years devoted to excellence in the vineyard andcellar of their father.The estate’s 15 hectares occupy some of the best wine-growing slopesof Soave and the Valpolicella DOC area. This land has always been considered ideal forvine growing: the hills to the north of Soave, the location of the estate’s vineyards, anoptimum climate, temperate and bounteous sun.Vine management combines new methods with tried-and-tested local uses.The art of a modern winemaking estate combines with the best aspects of an ancient andnoble tradition. Today Villa Mattielli’s goal is to achieve the highest quality.Our management practices are an expression of respect for our vineyards and theenvironment. Pruning, bunch selection, harvesting by hand; everything conforms to theidea of living in harmony with the vine. Hard work done with pride and passion is ourdaily satisfaction.

Portfolio featuring the following f ine Italian Wines:• Villa Mattieli Soave Classico DOC• Villa Mattieli Valpolicella DOC• Villa Mattieli Valpolicella Ripasso DOC• Villa Mattieli Valpolicella Amarone della Valpolicella DOC• Villa Mattieli Giada Spumante Brut Rosè

Page 21: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Cantina della Volta di Christian Bellei &C. Spa Stand: 636Region: Emilia Romagnawww.cantinadellavolta.com email: [email protected] tel: +39 059 7473 312

Portfolio featuring the following f ine Italian Wines:• Lambrusco di Modena Spumante D.O.C. • Lambrusco di Sorbara Rimosso D.O.C• Il Mattaglio Metodo Classico • Lambrusco Rosè di Modena Spumante Rosè

Page 22: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

US Importers & Distributors of Wines of Italy

Page 23: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Italian Wine Lovers LLC Stand: 521Regions: Abruzzo, Lombardy,Tuscany

email: [email protected] tel: 305.439.7684

Portfolio featuring the following f ine Italian Wines:• Rilbo’, Montepulciano d’Abruzzo 2011 • Machaon Abruzzo Pecorino 2011• Casanova di Streda Belvedere 2011 IGT Toscana• Streda Belvedere Chianti 2011 DOCG • Carpino, Merlot 2011 DOC• Appollo Montepulciano d’Abruzzo DOC 2011

Page 24: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

L.A. Dick Imports Stand: 523Regions: Emilia Romagna,Piedmont, Veneto

www.leodick.com tel: 330.452.5010

L.a. Dick Imports llc is located in Canton Ohio and specializes inimporting and distributing premium Italian wines. We deal withfamily companies that have been producing wine for generations sothat we can offer our customers quality and unique products at verycompetitive prices because we deal directly with them. Claudia Dickis the Director of Italian imports with years of experience in Italianwines. Our goal is to expand our business outside of Ohio.

Portfolio featuring the following f ine ItalianWines:• Stella Italia, Lambrusco Amabile Rosso IGT• Stella Italia, Lambrusco Amabile Bianco IGT • Stroppiana, Barolo Sangiacomo DOCG 2007• Stroppiana, Langhe Rosso DOC 2009• Daldin, Prosecco Spumante Extra Dry Satin NV

Page 25: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Mariposa Wines & Spirits Stand: 616Region: Friuli Venezia Giulia, Lombardy, Piedmont

www.mariposa-wines.com tel: 508.698.2651 email: [email protected]

Mariposa Fine Wine and Spirits is continually expanding itsportfolio and placing its wines in restaurants and retailers acrossthe state. Contact Mariposa for further information

Portfolio featuring the following f ine ItalianWines:• La Montina, Franciacorta Saten Argens• La Montina, Franciacorta Rose Demi Sec • La Montina, Franciacorta Brut• Zaglia, Chardonnay DOC 2009• Le Marsure Friulano DOC 2009• Le Marsure Pinot Grigio IGT 2009• Ugo Lequio Gllina Barbera d’Alba 2008• Battaglio Langhe,Nebbiolo Funtana DOC 2009

Page 26: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Wine World Wide, Inc Stand: 622Region: Umbria

www.MediterraneanWine.com tel: 845.255.2000email: [email protected]

Wine Worldwide, Inc. is an industry leader in providing the finest selection of wines fromthe Mediterranean region with an emphasis in our Italian selections. We pride ourselvesin bringing directly to you hand selected high quality wines from small and mediumsized producers. On coasts kissed by the crystal clear blue water of the Mediterraneangrow some of the world’s finest and unforgettable grape varietals.

Portfolio featuring the following f ine Italian Wines:• Franco Todini, Signature Pinot Grigio IGT 2010• Franco Todini, Eteria IGT 2011• Franco Todini, Graffio Sangiovese DOC 2008• Franco Todini, Rubro 2008• Franco Todini, Merlot-Shiraz 2009

Page 27: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Domodimonti International Stand: 638Region: Le Marche

www.domodimonti.comemail: [email protected]: 514.288.8466

Domodimonti is a boutique winery located in the picturesque countryside of Montefioredell’Aso in Le Marche, Italy. In 2010, Domodimonti’s new state-of-the-art winery wasinaugurated and is a testament to the continuous commitment to produce the highestquality Natural Wine.

Portfolio featuring the following f ine Italian Wines:• DejaV 2010 Offida Passerina DOC• LiCoste 2010 Offida Pecorino DOC• Piccolo Principe 2010 Rosato IGT• Monte Fiore 2010 Sangiovese IGT• Picens 2007 Montepulciano, Sangiovese IGT• Il Messia 2008 Montepulciano, Merlot IGT• Solo per Te 2007 Montepulciano, Petit Verdot IGT

Page 28: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY
Page 29: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

AUTHENTIC ITALIAN FOOD Often Imitated, Never Duplicated

Page 30: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Oleificio dell’ Orto Stand: 518Region: Campania Imported by Lurgio Imports www.dellortooil.com email: [email protected]: 401.783.2387

Company Description:Dell’Orto’s award winning Extra Virgin Olive Oils are first cold press, unadulterated, anddated for freshness. The oils are imported from Oleificio Dell’Orto, a private family estateestablished in 1870, and located in Oliveto Citra (SA) in the Campania Region of Italy.The mill is certified for the cultivation of Organic and DOP olives. A superior quality ofolive oil is processed using the traditional granite wheel press and the best technologyand machinery available

Products: • Dell’Orto DOP Superior Extra Virgin Olive Oil - 500ml $25.00DOP is a EU legal designation for foods that are produced in a specific regionguaranteeing both the quality and traceability of the oil. Awarded a Gold Medal at the2011 Los Angeles International Olive Oil Competition.

• Dell’Orto Limone Extra Virgin Olive Oil - 250ml - $20.00Extra Virgin Olive Oil and Amalfi Lemons. An extraordinary tasting oil; use on anydish where a fresh lemon taste is desired. Awarded a Silver Medal at the 2011 LosAngeles International Olive Oil Competition.

• Dell’Orto Superior Extra Virgin Olive Oil - 750ml- $25.00The oil has an intense green color and a pleasant smell characterized by scents ofvegetables and freshly cut fields. The light fruity taste is enriched by the flavor of theartichoke and its green leaves.

• Dell’Orto Superior Organic Extra Virgin Olive Oil - 500ml - $ 25.00The oil is intense green in color with a light peppery finish. Enforced and certifiedorganic by the Mediterranean Institute (IMC) and accepted by the USDA as meetingrequirements for organic products exported to the USA.

• Dell’Orto Superior Extra Virgin Olive Oil - 250ml - $10.00The oil has an intense green color and a pleasant smell characterized by scents ofvegetables and freshly cut fields. The light fruity taste is enriched by the flavor of theartichoke and its green leaves. Sample / Gift Size

Page 31: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Tre Olive LLC Stand: 620 Region: Calabriawww.treolive.comemail: [email protected]: 617.680.0096

Company Description:Our family has been growing olives and making Extra Virgin Olive Oil in the Calabriaregion of southern Italy for generations. In 1934, we opened our first olive mill, andlocal farmers have entrusted us with their harvests ever since.The TRE OLIVE philosophy is simple: work hard, treat our customers like family, andcreate high quality, great-tasting, extra virgin olive oil from some of the finest hand-picked olives in Italy.

Products: • Adopt a Tree and Olive Oil $122An olive tree adoption from the grove of your choice along with a tin of our extravirgin olive oil.  A tin of extra virgin olive oil (500ml/16.9 fl oz) from last harvest isincluded with the welcome package An Olive Tree Adoption from the grove of yourchoice. Olive Oil from your tree will arrive in the spring. (6 -1/2 liter tins)

• Early Harvest Press Extra Virgin - 500ml /16.9 fl oz $18.99From our recent harvest, our Early Harvest Press Extra Virgin is a bit sharper in tasteas the olives were selected a few weeks prior to the olives used for our SignatureEstate Extra Virgin. First cold press of olive variety Carolea.

• Signature Estate Extra Virgin - 500ml /16.9 fl oz $18.99From our recent harvest, our Signature Estate Extra Virgin Olive Oil is our familyolive oil of choice... smooth and buttery, we allow the olives to ripen on the tree for afew additional weeks before we pick and press them at our family mill. First cold pressof olive variety Carolea.

Page 32: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Agriform’s Italian Cheese Road TourStands: 624 & 626Region:Lombardy, Veneto

Agriform: www.agriform.it email: [email protected] tel: +39 045 8971 896

Italian Cheese Road Tour POP UP SHOP presented by igourmet.comAgriform specializes in the marketing & sales of traditional Italiandairy products. Agriform works mainly with PDO cheeses sourceddirectly from its members. Agriform’s Italian Cheese Road Tourpresented in collaboration with Igourmet.com is making severalstops across the US presenting educational sessions with expert LouDi Palo, tastings & POP UP SHOP featuring inimitable PDOcheeses like Piave, Valtellina Casera, Grana Padano & Asiago.

Imported by Atalanta Corporation www.atalanta1.com tel: 908.351.8000

Page 33: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Italian Cheese Road Tour POP UP SHOP presented by Igourmet.com

Igourmet.com tel: 1-877-igourmet (446-8763)Igourmet.com, founded in 1997, is North America’sleading online gourmet food and gift retailer. Offeringover 800 specialty cheeses, thousands of fine foods, anda complete line of exquisite gift baskets.

Products: Asiago Pressato DOP $11.99/lbProduced in the Po Valley near Treviso, Asiago Pressato is a milder, sweeter Asiago witha springy, pale interior and a full, creamy flavor. Made from pasteurized whole milkand aged for 20 to 40 days

Asiago d’Allevo Oro del Tempo DOP $15.99/lbThis reserve stock, slow-ripened cheese is aged for a full. As a result of the additional6 months of maturation, this cheese takes on a distinct but pleasant sharpness withhints of butterscotch.

Piave Vecchio DOP $16.99/lbPiave Vecchio (meaning Aged) was created in 1960 by Lattebusche in Veneto, Italy.Asweet, rich flavor with notes of toasted walnut and caramel.

Valtellina Casera DOP $19.98/lbThe famous cheese from Valtellina is made at lower altitudes year round. This cheesehas a wonderfully tangy flavor and is made from local milk that possesses hints of wildgrasses and herbs native to the Valtellina

Grana Padano Stravecchio Oro del Tempo DOP $16.99/lbStravecchio Oro del Tempo is a superior, 22-month aged Grana Padano produced byAgriform near Venice. The flavor of Stravecchio is intense and complex, with fruityovertones that evoke pineapple or strawberry, depending on the season.

Page 34: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Seminar:Saturday, February 16th 12pm

ITALIAN CHEESE’S “X”- FACTOR!: Gourmet Italian Cheese & Wine Exploration with New York’s beloved Italian CheeseGuru - Lou Di Palo presented by Agriform in collaboration with the Italian TradeCommission.

Seminar Description:Join Italian Cheese Guru, Lou Di Palo, for a memorable wine and cheese pairingexperience. Lou will discuss Italian Cheese’s “X” factor and how typicity, provenance andmaturation regimes contribute to the irresistible taste of cheeses like Agriform’s GranaPadano, Piave, Asiago, Valtellina Casera and more!

Leave with hands on cheese tasting and wine pairing experience and a treasure trove ofhelpful hints that will make entertaining friends and family a breeze in both formal andinformal settings! Visit Agriform’s Italian Cheese Road Tour Pop Up Shop to take thesedelightful cheeses home with you the same day!

Page 35: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Lou Di Palo is a noted trade member, epicurean and fourthgeneration purveyor of authentic products of Italy. His familyrun business, Di Palo’s Fine Foods, opened its doors in 1925in New York City’s Little Italy where it remains today. Louand his family are personally involved in every facet of thebusiness as their customers remain their first priority.

Lou travels to Italy several times a year to personally selectthe country’s best handcrafted specialties, ensuringexcellence with every season. When he’s not in Italy, Lou isbehind the counter at the store, where crowds of faithfulcustomers brave the wait for knowledgeable andpersonalized service. Lou explains the traditions and history behind the products,offering tastes to store patrons, many of whom have known Di Palo’s through thegenerations.

It is out of his passion for authentic Italian Products along with his desire to share hisknowledge and experiences with others that Lou has become New York City’s very ownbeloved Italian Cheese Guru and a regularly featured educator and lecturer on ItalianCheeses and specialty products.

Lou has appeared on many radio and television broadcasts and been featured innumerous magazine and newspapers including The New York Times, Vogue, Gourmet,Wine Spectator, and various publications on Italian Cuisine.

Visit Lou in store or online:

Di Palo’s Fine Food200 Grand Street (between Mulberry St & Mott St)New York NY 10013 tel: 212.226.1033 www.dipaloselects.com

Page 36: Italian Pavilion @ Boston Wine Expo 2013 Italian Trade Commission - NY

Italian Trade Commission33 East 67th StreetNew York, NY 10065Tel: 212/980-1500Fax: 212/[email protected]

The Italian Trade Commission is the Italian government agency entrusted withthe development, facilitation and promotion of trade and investment betweenItaly and other countries in the world. Its mission is to support theinternationalization of Italian firms and their consolidation in foreignmarkets. Through a global network of offices, the Italian Trade Commission isthe most authoritative ambassador of Made in Italy excellence in the world.