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Introduct ion to some f i sh spec ies
in the F innish Arct ic
Prepared fo r the Ca t ch and Keep
exh ib i t i on a t the A rc t i c Cen t re
BURBOT(Lota lota)
Appearance
Burbot has a typical appearance
of a species l iving at the bottom
of a lake: the front of the body is
almost round in cross-section but
the back is flattened, and its head
is f lat and broad. It seems soft
skinned because of its tiny, round
scales. The fin bones are soft. It
is most commonly brown, but also
greenish and almost black burbot
ex is t . The sk in pat tern i s l i ke
marble wi th b lack f igures on a
brown foundation. Under the jaw,
burbot has one lone ly whisker,
which is actual ly a sensory hair.
Its mouth is b ig and f i l led with
tiny, hardly visible teeth. On the
back bu rbo t have two do r sa l
fins,the posterior of which is very
long. Its caudal f in is separate
and round.
Burbot is normally 35-60 cm long
and weighs 0.4-3 kg. The biggest
burbot caught in Finland was from
Lake Pyhäjärvi, in the Province of
Ou lu , i t we ighed 15.5 kg . In
Alaska there are rumours of burbot
weighing over 30 kg and in Siberia
they te l l about 25-30 kg g iant
burbot. But maybe they did not
Surroundings
The most important requirement
i n a bu rbo t ' s env i r onment i s
temperature: during the summer
season i t prefers 4-12 degrees
Celsius. Big individuals thrive in
co ld water and therefore they
main ly l i ve in the co ld , lower
layers of lakes where the water is
s t r ong l y l aye red . Th i s i s t he
reason why burbot rarely l ive in
sma l l l akes . On the cont ra ry,
however, burbot fry and young
Nourishment
In winter burbot l ive in shal low
water and in spring move near to
c oa s t s i n o r d e r t o f e a s t o n
spawning fishes. When the water
gets warmer, these 'sl imy Sams'
return to deeper basins to spend
get the difference between a pound
a n d a k i l o g r a m r i g h t ( ? ! ) .
An over-10-year-old burbot is rare.
Nevertheless, o ld ies have been
found in Utsjoki, Finland (20 years
old) and in North America. The
oldest Alaskan female was 24 years
of age and 97 cm long. In Russia
two 25 -yea r - o l d g i a n t s we r e
caught, one weighed 7.8 kg and
the other 11.2 kg. All big burbot
are females. The males do not
u sua l l y g e t b i g ge r t h an f i v e
kilograms. Unlike other fish, burbot
also grow during the winter, which
is very logical s ince the f ish is
more ac t ive in w in te r than in
fish spend their whole summer in
warm and shal low coasts where
they f ind lots o f nour ishment.
The other restrictive factor is pH
l e v e l : r e p r o d u c t i o n i s n o t
successful if the pH level is less
than f ive. Burbot is sensit ive to
polluted water. As a species living
and reproducing in the basal i t
r equ i res a l o t o f oxygen and
the r e f o r e su f f e r s a l o t f r om
pollution of lakes, especially the
bottom layers.
Burbot is a very local f ish: the
l o n g e s t m i g r a t i o n s a r e t h e
migration to the breeding ground
and changing the summer basin.
Usual ly these migrations do not
exceed distances bigger than a
couple of tens of kilometers. The
longest migration noted in Finland
was 50 km.
Spreading area
Reproduction
The spec ia l i ty o f burbot is the
breeding season in the middle of
the winter, from February - March
when most an imals s leep. The
changes between the years are
rare. However the breeding season
is claimed to be shorter in cold,
snowy winters than in warmer
per iods with less snow. Burbot
reach sexual matur i ty from 2-7
years of age.
The breeding grounds are situated
3 meters deep, in sand, gravel or
mud bottom. Often there are some
small rocks as wel l . Many t imes
burbot come to spawn in streams,
whe r e t h ey move a l r e ady i n
Sep tember - December. A s a
r e m i n d e r o f t h e c l a s s o f
Gadiformes and their origins in the
sea (cod spawn f loats near the
surface) burbot have a tiny drop
of oil in each egg which is enough
to make the egg f loat r ight
not ions , however, do not
q u i t e c r e a t e t h e r i g h t
p e r s p e c t i v e . Bu r bo t e a t
spawn as well as their own
ones and burbot is a prey for
other fishes.
the summer there . Dur ing the
summer adu l t f i sh ha rd ly ea t
anything, they spend the summer
l y i ng and r e s t i ng . When t he
autumn comes burbot get more
act ive in f ind ing nour ishment .
Du r i n g t h e w i n t e r p e r i o d o f
darkness burbot are active during
the day too.
Burbot find nourishment by using
its sense of smell, touch and taste.
The tactile nerves are situated on
a whisker, called a barbell, as well
as in the longest abdominal f in
bone. In dark water its sense of
sight is practically useless because
the eyes of burbot are usual ly
bl inded by a parasit ic cataract.
This blindness is normally caused
b y a m a g g o t o f t r e m a t o d e
(D ipo los tomum spac thaceum) .
Like most fish, as a fry burbot live
on animal plankton. When it is 1-
2 cm long i t moves f rom the
surface to near the bottom. Basal
animals are the main nourishment
until the fish reaches 20 cm, then
it starts eating small fish as well
and changes s lowly to a f ish of
prey. The amount of basal animals
on the menu decreases, but even
the biggest fish sti l l occasionally
ea t t hem. In l akes t he mos t
important prey are European cisco,
ru f f, smel t , perch and mi l le r ' s
thumb. But burbot do not get picky
even when facing a hibernat ing
frog: the frog too ends up in its
mouth to be minced by i ts t iny
teeth. Bourbot have a big head
and mouth so even a big fish fits
in easily. Normally, however, the
size of prey is only 20-30% of the
predator's size. Sometimes burbot
can get greedy and eat more than
it can digest. As a slow fish it must
ea t eve r y th i ng t ha t i t f i nd s .
Burbot have a rather unpleasant
reputation as a spawn eater - there
are stories about a 4 kg burbot
having eaten 1.5 kg of spawn of
lavaret and European cisco. These
up from the bottom of the lake.
For one ki logram of weight each
female carries 500 000 -600 000
eggs. The fry peel off at the same
time as the ice melts on the lakes.
The fry aim to the surface r ight
after to get some air in their swim
bladder. At the beginning, fry live
on their vitalline sac, but already
when 10 mm long they start eating
animal plankton.
Appearance
In the coastal areas and inland
lakes trout are often confused with
salmon. These two species look
very similar. In addition there can
be a g rea t dea l o f va r i e ty i n
appearance among the species.
Trout usual ly have lots of dark
spots below the lateral l ine while
salmon hardly have any. Trout is
a l so more b lo tched above the
lateral l ine than salmon. Trout's
f luke part is normally thick and
ful l boled. The caudal f in is not
clearly separated from the tail. On
the contrary, salmon have a fluke
pa r t t ha t i s t h i n and t ape r s
towards the ta i l f i n . The l i ne
between the caludal fin and tail is
very visible. The trout's caudal fin
is a lmost s t ra ight and wi thout
cuts, whereas salmon have plenty
of them. Trout have 14-19 scales
between the lateral l ine and f in
behind the dorsal f in. The upper
jaw reaches a bit behind the eye.
Trout in lakes, seas and rivers are
usual ly s i lver co lour, but t rout
living in streams and small rivers
are browner and more blotched.
In addition to black spots on the
sides they also often have red and
rus ty- red spo t s . The f i n s a re
L i fe cyc l e and su r round i ngs
Trout is a migrant, but does not
always leave the birth river. Part
of the population stays in the birth
r iver and par t becomes brown
t rou t . M ig ra t i ng t rou t do no t
bother to make long migrat ions
like salmon do. Sometimes, during
their migration they might even
return to their birth river to find
some young insects and other
nutrition floating on the surface.
After eating enough they return
to the lake or sea. In the sea,
trout usual ly migrate no further
that tens of kilometres of distance
from the coast. Even the longest
migrations reach no further than
a couple of hundred of kilometres
from the birth river.
Despi te the fact that in costa l
normally spotless but the dorsal
and tail fins may have some faintly
visible dark spots.
Fry l iving in r ivers are dark and
spotted. On both sides they have
10-12 unc l ea r da rk b l o t ches .
Among the dark spots there might
be a few spots surrounded by a
clear, red ring. Fry living in rivers
have spotted fins. The differences
between trout and salmon fry are
very small: trout have more spots
on the operculum and red spots
m a y h a v e a c l e a r e d g i n g .
Like with salmonoids in general,
the trout's growing speed depends
st rong ly on the env i ronmenta l
circumstances. River fry grow quite
slowly. During the f irst summer
f ry reach 10 cm of length but
during the two following years it
only grows 4 -6 cm more. In lakes
and seas, trout grow faster the
further south they live. Sea trout
normal ly reach 40 cm in length
and a weight of 1-3 kg during their
second year in the sea. After the
third year they are approximately
50-70 cm long and weigh 3-5 kg.
The biggest trout ever caught in
Finland was in the Gulf of Finland
in 1977. It was 104 cm long and
weighed 16.2 kg. There are some
stories about bigger trout, even
over-20 kg ones, but most l ikely
these fish were salmon.
Normally the bigger f ish species
reach a h i ghe r age than the
smaller ones. Trout, however, is a
relatively short-aged species: the
oldest trout caught in Finland was
a 12-year-old trout caught from
the Juutua River.
TROUT(Salmo trutta)
Spreading area
Nourishment
The f irst nutrient of small fry is
t h e v i t e l l i n e s a c . W h e n i t
disappears trout f irst use animal
plankton found in rapids and later
insects floating on the current and
grubs and shellf ish l iving on the
bottom. Maggots of midges are the
favourite meal of trout of all ages.
The bigger grubs of caddisflies and
areas trout have lots of space and
possibility to migrate, they rarely
go far from their place of birth or
the spot they were stocked to.
They s tay c lose to the coast ,
although they might strol l quite
far along it. When summer turns
to autumn trout are caught by an
invincible desire to return to their
place of birth, the very same river
or rapids were they began their
l ives and journey. The hormones
of the f ish start changing their
appearance: a ma le ready to
spawn gets the colourful skin tone
and hook-l ike jaw typical to al l
sa lmonoids. The age of sexual
maturity depends strongly of the
growth and the length of the fry
period of the fish. The youngest
spawning f ishes are normal ly 4
years old. But for example in Lake
Inari the f ish that spawn are no
younger than 6-7 years of age.
The spawn migration starts early
i n t h e s u m m e r a n d l a s t s
throughout the autumn.
Trout a lways breed in running
water: in rivers between two lakes
or streams and rapids above lakes.
However, some populat ions are
known to spawn in the r ivers
below a lake area as well. Trout
are found only in lakes that are
cool enough and contain lots of
oxygen even during the summer
season. This means big lakes and
waterways, streams and r ivers.
The female digs the nest in gravel
in the place where the speed of
the current is approximately 25-
40cm/s and the r iver is 20-100
cm deep. Trout spawn in a b i t
slower and shallower water than
its cousin salmon.
Fry hatch out in the spring and
make the i r way up f r om the
gravely bottom when they have
lost their vitel l ine sac. Each fry
has its own territory which grows
bigger as the fry grows. The size
of the territory also depends on
the quality of it: the more hiding
poss i b i l i t i e s , t he sma l l e r the
terr itory. River fry stay at the
territory for 2-5 years, but in
northern parts of the country
fry can stay in rivers for up
to 7 years. The amount of fry
years spent in a river is not
as regular as with salmon.
There might even be lots of
variation with the fry l iving
in the same river. The age of
wander lus t co r re la tes w i th
growth: the faster a fry grows,
the sooner i t leaves the b i r th
environment.
Young trout live mainly near shores
and estuaries. They spend their
f i rst year in re lat ive ly low and
slow-moving water where they can
e a s i l y f i n d s h e l t e r - p r ov i d i n g
vegetation. When they grow bigger
they start favour ing cooler and
deeper water and avoiding areas
with lots of vegetation. Trout like
deep lakes, inlets and other places
with strong currents and lots of
oxygen.
A fry leaving for its first migration
is about 20 cm long. Trout change
l i ke sa lmon: they l oose the i r
terr i tor ia l i ty and star t forming
shoa l s . The i r co l ou r becomes
silvery.
d r a g o n f l i e s b e c o m e m o r e
important on the menu as fry grow
bigger.
Fry start eating small f ish when
they are about 20 cm long. The
amount o f f i sh nutr ient grows
whi le the trout get b igger. The
most important prey are European
cisco, small whitefish, smelt, perch
and nine-spined stickleback. Sea
trout mainly eat Balt ic herr ing,
sprat and three-spined stickleback.
Trout in costal areas also eat black
c lams, sand lances, perch and
eelpout.
Appearance
Arctic char is probably the most
beautiful fish living in Finland. It
is c lear ly a darker co lour than
salmon or trout. Its appearance
varies a great deal according to
ecological circumstances. The back
i s da rk and s ides a re b rown,
greenish or sometimes even fair.
On the sides the f ish has red or
pink blotches. Its stomach can be
red, ye l low or somet imes even
white. Small Arctic char l iving in
Lap l and a lways have a wh i t e
stomach. The fronts of the anal
and abdominal fins are white and
the caudal f in is dark. Its mouth
reaches behind the eyes and has
lots of teeth. Its scales are small
and on the lateral l ine there are
normally 123-145 of them. Spots
on the sides are white.
Small Arctic char are usually 10-
30 cm long and weigh under 0,5.
Big Arctic char are 35-60 cm long
and weigh 1-3 kg. The div is ion
acco rd ing to s i ze revea l s b i g
differences in growing speed even
within the fish living in the same
lake: Big Arctic char living in Lake
Surroundings
Arctic char is the legendary f ish
d o m i n a t i n g c o l d a n d b a r r e n
northern waters. It is successful
even where other species can no
longer survive. The coldness of
wa te r i s v i t a l t o A r c t i c cha r
be cau se i t s va s cu l a r s y s t em
requires a temperature below 15-
16 C to be able to successful ly
transport oxygen. The surrounding
water must contain 5 mg of oxygen
per litre. Arctic char is very fragile
when it comes to acidity. It does
not l ive in lakes with a pH value
of less than 6.2. In southern lakes,
Arct ic char can only surv ive in
dark and cold basins. On the other
hand, it is successful in relatively
h u m u s wa t e r s y s t e m s . L a ke
bottoms are usually sand, gravel
or stones.
Nourishment
Arct ic char l ive in areas where
there is continually a shortage of
Inari reach 34 cm by five years of
age and small Arctic char only 25
cm by the same age. When f ish
grow o lder the d i f ference gets
b i g g e r. T h e g r o w t h i s n o t
genet i ca l l y de f ined. There are
examples o f sma l l A rc t i c char
growing b igger when they are
removed to another area or when
t h e p o p u l a t i o n d e c r e a s e s .
The biggest Arctic char ever caught
in Finland weighed 9 kg. It was
caught on Lake Sevet t i järv i in
1917. The Arctic char living in the
fell area usually weigh 200-500 kg
but on the contrary, the Arctic char
living in big lakes and specialising
in eat ing pygmy white f ish can
easi ly reach 1-2 kg. The Arct ic
char living in the sea grow bigger
because of better nourishment: In
Canada the biggest arctic char ever
caught was 16 kg. In Norway fish
between 10-12 kg a re caught
regu lar ly. They c la im that the
biggest one caught in Spitzbergen
was 15 kg and 25 years old and a
31-year-o ld f i sh was caught in
Svalbard. The Arct ic char l ives
longer than salmon or trout: easily
15 - 18 years. The oldest one in
Finland, a 17-year-old f ish, was
caught in Lake Inari.
ARCTICC H A R(Salvel inus alpinus)
Spreading area
Reproduction
Normally the cold-blooded Arctic
char get agitated when the Arctic
night is the darkest and freezing
w inds s ta r t m ix ing l akes and
rivers. In September to November,
when the wa te r i s abou t 3 -6
degrees warm the temperature
a c t i v a t e s h o r m o n e s o f
reproduction. Arct ic char spawn
in shallow coasts near gravel and
stony beaches where the depth is
between 3-5 m, occasionally Arctic
char are known to spawn even
at10 m of depth. Small Arctic char
somet imes spawn i n s t r eams
nutrients and therefore the f ish
have become a very multifaceted
eater. Almost all the nourishment
available is good enough and they
are even able to change their diet
if needed. After the vitel l ine sac
is gone, a f ry 's f i rst nour ishes
itsel f with water f leas, f ish-l ice
and muggs of fly and black fly. At
the end of their first summer fry
also eat insects on the surface,
shells, shellfish and barnacles on
the bottom. The young Arctic char
l ive on small animals during the
f i rst 4-6 years. After that they
star t catch ing other f i sh . F ish
nou r i s hmen t s t a r s be i ng t he
dominating part of the diet when
the f ish reaches a size of 25-10
cm. The most important prey are
small white wish, European cisco,
nine-spined stickleback and other
small fish.
In some lakes in Norway the only
nour ishment for Arct i c char i s
animal plankton and some bottom-
feeding animals. On this diet Arctic
char cannot grow big and the fish
are rather modest in size. On the
contrary, the big Arctic char living
in big lakes are predators during
most of their l ife. In small lakes,
A r c t i c c ha r u se a l l f o rms o f
nutr ients, in bigger lakes there
might be n iches spec ia l i sed in
di f ferent k inds of a l imentat ion.
i n s t e a d o f l a k e s . T h e
migrating Arctic char that live
in the Teno River usually spawn
in very cold tributaries that are
too co ld fo r Sa lmon or Trout .
Spawning starts when the sun sets
and males start defending their
terr itor ies. They threaten each
other by strewing their f ins and
opening their mouth or nibbl ing
one another. The fema les ge t
aggressive as well, but soon males
accept them for the courtship. The
a c t o f s p a w n i n g i s a v e r y
complicated series of instinctive
behaviour. At the end the female
buries fertilised eggs on the gravel
with its tail. After spawning with
one female the male starts chasing
after another. The female stays
watching over the eggs for a few
days.
The Arctic char ready to spawn is
a magnificent f ish: the colour of
the s tomach i s da rk r ed and
orange. Its back is dark blue or
green. The sides are covered with
yel low or red spots and the f ins
are milky white. The male might
get a hook-like chin as salmon do.
The females look more modest
than the males.
Arctic char normally reach sexual
maturity at the age of 3-6 years,
but fish spawning might vary a lot
when i t comes to s i ze . Some
populations spawn already when
they are 10-15 cm long and other
faster growing ones when they
reach 35-45 cm. A female that
weighs 1 kg carries 2 000 - 4 000
eggs.
The eggs are developed in the
gravel during the winter and the
fry peel of f when the ice melts
away. During the very first months
of life the fry live in shallow water,
but then they move to deeper
waters.
Appearance
The species Atlantic salmon is divided
into two ecological niches: the salmon
growing in the sea and freshwater trout
that spends its youth in lakes. During
the sea or freshwater period, young
salmon are silver coloured on the sides,
dark grey on the back and white on the
stomach. On the back they have some
dark spots. The mouth never reaches
beyond the back of the eye. The tail is
skinny and the tail fin has a cutting (cf.
trout). The operculum rarely has spots.
In between the lateral line and the fin
behind the dorsal f in there are 11-15
scales.
Salmon ready to spawn lose their silver
co lour and turn to a grey-green or
brownish colour. More spots also appear
underneath the lateral l ine; some fish
can even be entirely black. The cutting
on the tail fin is hardly visible and the
upper jaw can reach behind the eye.
Most of the confusion between trout
and salmon has been caused by the
male salmon caught in sea during the
middle of the breeding season. At that
t ime they m igh t a l so have a r ed
stomach and trout-l ike hook on their
chin.
The back of a salmon fry is brown and
the sides are covered by lines formed
by dark spots. Near the lateral l ine it
has some black spots as well. The only
visible resemblance with an adult fish
i s t he f i n beh i nd t he do r sa l f i n .
The fry grow up rather s lowly. After
two summers they are approximately
11 cm long and by the end of the fourth
summer 16 cm. If a fry stays in the
L i fe cyc l e and su r round ings
At l an t i c s a lmon l i ve i n pu re and
oxygen-r ich water systems and can
cope with a very strong current. The
sea migration can be 1-3 years long.
In seas, salmon live in open water and
come nea r t o c o a s t s o n l y when
migrating to their breeding grounds.
When a fish achieves sexual maturity
and gets strong enough, it returns to
i ts r iver of b ir th in order to spawn
there. The ind iv idua ls that do the
longest migrat ion return the oldest.
ATLANTICS A L M O N(Salmo salar)
rapids for a f i fth year it wi l l grow to
be19 cm l ong . A t the end o f the
freshwater period, the fry prepare to
move to sea, both physiologically and
appearance-wise. The spots disappear
and sides turn si lvery. The back gets
dark and the tail longer.
In the sea, fish grow faster because of
the different nutrients. After a year, a
salmon weighs about 1-2 kg, in two
years 4-6 kg and in three years 6-12
kg. If a salmon survives the fifth year
in the sea it weighs more than 20 kg.
Usual ly al l the big salmon are male,
females do not grow qui te as fast .
The sa lmon caught in the sea are
normally about 1 m long and weigh 4-
20 kg. The biggest one ever caught in
Finland was 43 kg and it was caught in
Tornio River. The biggest prey in North
Amer i ca we ighed 25-30 kg and in
Estonia 38 kg. In Norway and Sweden
there are many notes about salmon
weighing more than 30 kg and in the
British Isles of fish less than 30 kg of
weight.
The return migration starts in spring
soon after the icy cover melts. It is
strongest in June and continues until
the end of the month. Despite various
theories about gravity, sea currents,
magnetic f ields, diurnal rhythms and
planets, there is still no certainty about
the way the fish manage to orientate
their way back. In any case, when the
fish get close enough to use their sense
of smell they persistently aim to the
river of birth. Salmon do not give up
even when facing the most impossible
obstacles. Some might call jumping at
a dam of a hydropower station stupid,
but their instincts are so strong they
cannot resist them. In the river Atlantic
sa lmon no longer eat; they at tack
fishing tackle only because of a reflex
o r s t r o n g t e r r i t o r i a l b e h a v i o u r.
Return migration is a natural way to
l i m i t t h e n u m b e r o f s p a w n i n g
individuals and therefore a means not
to exceed a r iver ' s env i ronmenta l
capacity. A big river can have a bigger
population than a small one. Migration
in itself is considered as the species'
way to maintain the population as big
as possible.
September to November is the actual
spawning season. The breeding ground
is usually situated in a main riverbed
with a gravel bottom and little rocks.
Typically, salmon spawn in 0.3 -2 m of
depth where the speed of the current
is 45-55 cm/s. A female chooses the
spot where it digs a nest for the eggs
with i ts ta i l . The eggs are big: the
diameter is 6-7 mm. A female of 10
kg carries approximately 10 000 eggs.
Spawn and sperm are spread almost
simultaneously, after this the fertilised
Spreading areaMigration
Atlantic salmon is a typical migrant.
The salmon living in the Baltic Sea does
not normal ly pass the s t ra i ts near
Denmark, and stays in the Baltic Sea.
However, some exceptions are known:
the longest migration documented was
from Bothnian Bay to the west coast of
Greenland which makes over a 5000-
km journey. The Bothnian Bay is rather
barren surroundings so for that reason
salmon has to migrate to f ind better
nourishment. In general, however, fish
l iv ing in the Ba l t i c Sea do shor ter
m ig ra t i ons than f i sh l i v i ng i n the
Atlantic. European and North American
salmon migrate to the same areas in
the North Atlantic. In seas west and
south of Greenland, f ishermen have
caught salmon marked in Canada, Great
Britain, France, Norway, Sweden and
the United States. From the Teno River,
Atlantic salmon usually migrate to the
North Atlantic or to the Arctic Ocean
north of Norway. Several f ish marked
in the Teno River have been caught in
shallow surroundings of Jan Mayen and
a r e a s e a s t o f G r e e n l a n d . T h e
surroundings of Iceland are not rich in
nour ishment so sa lmon rare ly s tay
there.
a n c e s t o r s h a v e d o n e f o r
thousands of years. Li fe is hard
and most o f the sa lmon d ie o f
hunge r o r e nd up b e c om i ng a
predator's prey.
Nourishment
The fry l iv ing in a r iver mainly eat
animal plankton, basal animals and the
insects and muggs f loat ing w i th a
current. After 1- 2 years of age fry
start eating fish eggs and other fry. On
the migration, a fry hardly thinks of
eat ing but i t might as wel l catch a
f loat ing insect or a crawl ing mugg.
Fry in the sea start eating small f ish,
shellfish, muggs and worms. When the
fry grow, fish become more dominant
on the menu as well; when the Atlantic
salmon is about 25-30 cm long other
fish become the most dominant part of
i ts diet. Salmon this big cannot eat
b ig f i sh bu t sma l l Ba l t i c he r r i ng ,
European cisco, smelt, sprat and three-
spined are well-nourishing prey. In the
Baltic Sea, Arctic salmon mainly gorge
on Baltic herring, sprat, three-spined,
sand l ances and she l l f i sh . In the
At lant i c Ocean, sa lmon eat lo ts o f
capelin and gadiform's fry.
spawn sinks to the gavel and the female
cont inues the journey up the r iver.
Males stay continuing their battle over
new females.
Some males reach sexual ly maturity
already before migrating to sea. These
agile youngsters are faster than clumsy
seacomers, but they easi ly lose the
actual territorial battles. For females
the period spent in the sea is necessary
because of the development of eggs.
Most of the salmon die off during the
hardships of the journey during the
next winter. Some individuals might
stay in the river for a winter especially
i f i t comes ear ly. In the w i ld , the
amount of fish spawning for a second
or the th ird t ime is less than 10%.
Despite of the massive death of the
adult f ish, l i fe goes on and new l i fe
develops in fish eggs lying in the gravel.
The water pouring slowly through the
sandy f loor br ings nutr ients to the
embryos and takes away the slag. In
January to February under the ice cover,
two black spots, the eyes, appear on
the egg. The fry watch winter turning
into spring: days get longer and the
ice cover melts away. It peels off from
April to June, breaking the egg easily.
It does not leave the gravel floor before
the vitel l ine sac has disappeared. By
that time it already looks likes a proper
fish and knows how to swim, which is
a good thing to know living in a river
that floods every spring.
Fry l ive a lone. A l ready in the f i rs t
summer they colonise a territory that
they defend against rivals. The territory
gets bigger as the fry grow. Territorial
behaviour sets limits to the amount of
fry growing in the same river. The river
period normally lasts 1-7 years, but
the further north the longer the f ish
stay in the r iver ( in Teno River 2-8
years). It has been estimated that one
of a 100 eggs manages to grow into a
f ish ready to migrate. Th is natura l
selection is very functional: different
populat ions have adjusted to the i r
environment in the best possible way.
A fry ready to migrate soon real ises
that his companions are anything but
unpleasant. Soon they form a shoal and
start their journey towards the unknown
sea. Migration starts during the spring
flood and happens mainly during the
night in order to avoid daytime dangers.
Despite the dangerous journey most of
the salmon survive until the mouth of
the river. After having recovered from
the shock caused by the salty water
they head to the open sea l ike their
Appearance
Whitefish is pure silver apart from
its dark back and mi lky whi te
stomach. All the fins are dark grey.
A small f in behind the dorsal f in
s h o w s t h a t i t b e l o n g s t o
Salmonoids. The head is small and
the body shut t l e shaped. The
mouth is small and toothless and
the upper ch in i s longer than
thelower one (cf. European cisco).
When i t comes to appearance,
d i f fe rent forms o f the spec ies
differ in the relative size of their
head and fins as well as the parts
of branchial arch. Some whitefish
living in Lapland's lakes are more
differentiated: sides are brown,
eyes are big, neck is hooked and
the meat i s so f te r than o ther
whi te f i sh 's . The d i f ferences in
branchial arch correlate with the
surroundings and the life cycle of
the fish. Whitefish of the northern
hemisphere i s a ve ry va r i an t
species: the different forms of the
species can d i f fer a great deal
par t i cu la r ly when i t comes to
g r o w t h , s i z e , n o u r i s h m e n t ,
appearance o r spawn ing even
within the fish living in the same
lake.
It is impossible to ful ly describe
the growth of whitefish because
Surroundings
The most important condition for
reproduct ion i s the amount o f
oxygen at the bottom of the lake.
A typical lake with a successful
whitef ish populat ion is a water
sys tem w i th sandy, g rave l o r
mora ine bot tom. I f success fu l
reproduction of the species is not
the a im, restocked populat ions
survive in small lakes and even
pond s a s l o ng a s t h e wa t e r
c o n t a i n s e n o u g h ox yg e n . I n
addit ion there must be a basin
deep and cold enough to help the
fish survive the warm periods of
summer. Whitefish is a cold-water
species and i t might even stop
growing as a consequence of water
temperatures being too warm in
summertime.
The migration of whitefish is also
very irregular. There are two kinds
of populat ions known: the ones
that migrate and the ones that do
not. The longest migrat ing sea
species is the Baltic whitefish; the
others migrate much less. In lakes
the migration is rather limited and
the longest migrat ions reach a
distance of only 30 km.
WHITEFISH(coregonus lavaretus)
even the f ish l iv ing in the very
same lake can grow di f ferent ly.
The same also goes for the same
fo rm o f t he spec i e s l i v i ng i n
different water systems. Normally
the size of a whitefish is 25-50 cm
and the weight 200-2000g. At the
end of the f irst summer a fry is
abou t 10 cm l ong . A f t e r tha t
dif ferences between populat ions
become visible. The most slowly
growing forms, l i ke the p igmy
populat ions in Lake Inari or the
ones living in the Gulf of Bothnia,
can grow old without ever getting
bigger than 25 cm and 150g. On
the other hand, Balt ic whitef ish
that l ive on the south coast can
easi ly reach a weight of 1 kg by
four years of age and by six years,
twice the size. Whitefish of 12 kg
have been caught two t imes in
Finland. The growth of the species
is defined by nourishment as well
as genetics.
Whitefish over 10 years of age are
occas iona l l y caught . They a re
r a t h e r r a r e b u t e x i s t i n a l l
populations. A few over 20-year-
old fish have been caught in some
small lakes of Lapland. In addition
a 378 g 37-year-old whitefish was
captured in 1990 in Lake Hauken,
Norway.
Spreading area
the sides.
Males are more anxious to
spawn and they arrive before
f e m a l e s t o t h e b r e e d i n g
g r o u n d . U n l i k e m o s t
Salmonoids, whitefish do not dig
a nest but drop the eggs in the
water and they sink to the bottom.
The sunken eggs are safe on the
gravel and predators can f i l l up
their stomachs with the eggs that
remain on the surface.
Sexual maturity varies as well. The
Balt ic whitefish males spawn for
their first time at 3-5 years of age
and females a year later. Some
populations in Lake Inari do not
become sexual ly mature before
they reach 5-7 years old. A female
ready to spawn carries 20 000 -
50 000 eggs per 1 kg of weight.
Fry peel off when the ice cover on
the lake breaks up and they start
eat ing an imal p lankton on the
shore. Fry in r iver also eat and
slowly drift down the river towards
the new surroundings, the lake or
the sea. By the autumn fry are 10-
12 cm long.
The populat ions that spawn in
rivers have declined because of
the treat ing of the breeding
g r o u n d s a n d h u m a n
a c t i o n l i m i t i n g t h e
migration routes. The
populations spawning
in lakes suffer most
from the restraining
o f waters sys tems.
Reproduction
Whitefish spawn in October when
autumn rains drop on the lake and
the trees change colour. But again
t h e r e a r e s o m e d i f f e r e n c e s
between populations even within
the same lake. The exact time of
s p a w n i n g i s d e f i n e d b y
temperature. Some populat ions
have their marital ceremony in the
lake and some swim up in the
river, but even the time and the
date can be different. Whitef ish
normally spawn in shallow water
near sandy and gravely lakesides.
Bu t aga i n , s ome popu l a t i ons
spawn over a ten-metre-deep spot
( in Lake Inar i even 15-20 m).
Du r i ng t h e s pawn i ng s ea son
whitefish get a few nodes on the
s ides. Most l ike ly these nodes
have a role in spawning rituals.
Probably they add sensit ivity to
Nourishment
When it comes to food, whitefish
are not picky at all although the
small, toothless mouth sets some
limits for the menu. Fry l ive on
animal plankton but already at 1-
2 years of age the diet includes
shrimp, barnacles, small shel ls,
and maggots. The bigger the fish
gets , the more dominant f i sh
becomes on the diet. When given
the chance, whitefish eagerly feast
on f ish eggs. They often catch
insects on the surface as well. In
t h e c o m p e t i t i o n o v e r f o o d
whitef ish is quite successful: i t
easily beats perch and Arctic char
but looses to i t s smal l cous in
European c isco. Therefore the
good f ishing years for whitef ish
a n d E u r o p e a n c i s c o r o t a t e .
The populat ions spec ia l i sed in
eating plankton normally grow big.
One excep t i on i s t he pygmy
population in Lake Inari.
A r k t i k u m 1 5 . 0 6 . 2 0 0 4 - 1 6 . 0 1 . 2 0 0 5
Fishmodels: Raimo PankkonenPhotographing of f ishmodels: Antti TenetzLayout: Ol l i HeikkinenSources from RKTL and CAFF