HUM-FL-1 Demonstrate employability skills required by business and industry

HUM-FL-1

Demonstrate employability skills required by business and industry.

HUM-FL-2

Outline the function of the digestive system and absorption process

during the lifespan.

http://www.google.com/url?sa=i&rct=j&q=&esrc=s&source=images&cd=&cad=rja&uact=8&docid=kbIJTGpY1ZsmPM&tbnid=R9Klud4RSyZ2XM:&ved=0CAUQjRw&url=http%3A%2F%2Fhealthfavo.com%2Fsimple-human-digestive-system.html&ei=92a0U-iSHIidyASX2YCABA&bvm=bv.70138588,d.aWw&psig=AFQjCNECknL1eDUceynCImiLR0VLlUnm3g&ust=1404418116117066

HUM-FL-3

Design and demonstrate a nutritious diet.

http://www.google.com/url?sa=i&rct=j&q=&esrc=s&source=images&cd=&cad=rja&uact=8&docid=FMiN7iichMQ0fM&tbnid=UJ0ONwNuJUt5jM:&ved=0CAUQjRw&url=http%3A%2F%2Fwww.dreamstime.com%2Fstock-image-vegan-dinner-food-my-plate-image23356961&ei=yme0U5ypIYaGyASDvYD4Cg&bvm=bv.70138588,d.aWw&psig=AFQjCNHZooRF7onpeVi0jhKpUa_Qt7JQkQ&ust=1404418264317622

HUM-FL-4

Identify and discuss the requirements of maternal and fetal nutrition during

pregnancy.

http://www.google.com/url?sa=i&rct=j&q=&esrc=s&source=images&cd=&cad=rja&uact=8&docid=XFhSdYtUuTs9QM&tbnid=L_h0JEVIv-ugfM:&ved=0CAUQjRw&url=http%3A%2F%2Fthelittleblueberry.blogspot.com%2F2010%2F06%2F3-cm-dilated-and-80-effaced.html&ei=YWm0U42BMseKyASZu4LYAw&bvm=bv.70138588,d.aWw&psig=AFQjCNFxa-nVMXRtbnq0CYWgHK1p554KTA&ust=1404418763292884

VS

HUM-FL-5

Investigate the proper feeding of newborns by analyzing nutritional requirements and

potential deficiencies of mother and child during the first weeks after birth.

http://www.google.com/url?sa=i&rct=j&q=&esrc=s&source=images&cd=&cad=rja&uact=8&docid=8sp21BrhkQsO9M&tbnid=p5Hmyf4kKkyUMM:&ved=0CAUQjRw&url=http%3A%2F%2Fnotenoughgood.com%2F2013%2F02%2Fbreastfeedingintheworld%2Fbaby-formula-rocket-fuel%2F&ei=9HW0U8gc1a3IBKWVgYgO&bvm=bv.70138588,d.aWw&psig=AFQjCNFDQn9IAkH5UJrY9ZfHjmXMZZfbmQ&ust=1404421993911747

HUM-FL-6

Develop a nutritionally balanced diet for infants from birth through the first

year of life.

HUM-FL-7

Develop a nutritionally balanced diet for children in the different stages of

childhood.

http://www.google.com/url?sa=i&rct=j&q=&esrc=s&source=images&cd=&cad=rja&uact=8&docid=8EojzDWoM1DUfM&tbnid=WMJil_nXC_7JfM:&ved=0CAUQjRw&url=http%3A%2F%2Fblog.silverdolphinbooks.com%2F2011%2F06%2Fhealthy-eating-habits%2F&ei=-W60U4XLE8GNyAS284HYAQ&bvm=bv.70138588,d.aWw&psig=AFQjCNGlQ2aTx3IJUNwWzOaktDKM4WY5jg&ust=1404420174510339

HUM-FL-8

Develop a nutritionally balanced diet for an adolescent.

http://www.google.com/url?sa=i&rct=j&q=&esrc=s&source=images&cd=&cad=rja&uact=8&docid=77U5lj1Ov1pVNM&tbnid=sFdtVGs-Yv_VwM:&ved=0CAUQjRw&url=http%3A%2F%2Fwww.foodsafetynews.com%2F2012%2F10%2Ffood-source-might-be-responsible-for-10000-german-illnesses%2F&ei=HHG0U4y7Jde0yATigoGQBA&bvm=bv.70138588,d.aWw&psig=AFQjCNEpMKZgKLJtk8q7YSqok0EYrNDcqA&ust=1404420652396031

HUM-FL-9

Develop a nutritionally-balanced diet for the middle adult years.

http://www.google.com/url?sa=i&rct=j&q=&esrc=s&source=images&cd=&cad=rja&uact=8&docid=vQllCKQQOAxFHM&tbnid=8sjx2ckDqORj9M:&ved=0CAUQjRw&url=http%3A%2F%2Ffashionsunrise.com%2Fhealthy-lunch-ideas%2Fhealthy-lunch-ideas-for-work%2F&ei=j3G0U96lMJWgyASfooC4Bg&bvm=bv.70138588,d.aWw&psig=AFQjCNGVIH5HyfUPReV2MZlfX897wxAV3g&ust=1404420824738298

HUM-FL-10

Develop a nutritionally balanced diet for the elderly.

https://www.google.com/url?sa=i&rct=j&q=&esrc=s&source=images&cd=&cad=rja&uact=8&docid=r0qLawQmR-9m6M&tbnid=FAHmBRC5XHi_xM:&ved=0CAUQjRw&url=https%3A%2F%2Fwww.bmow.org%2F&ei=TXO0U-TNK4isyATNrIL4DQ&bvm=bv.70138588,d.aWw&psig=AFQjCNE_PvWJTQBj5gdAI5iv8spRnF241w&ust=1404421029761203

http://www.google.com/url?sa=i&rct=j&q=&esrc=s&source=images&cd=&cad=rja&uact=8&docid=UeDWAC4-Ufn5JM&tbnid=1-xTHpxd33zG0M:&ved=0CAUQjRw&url=http%3A%2F%2Fwww.friendshipcenters.org%2FLocations%2FVenice%2FVeniceServices%2Ftabid%2F96%2FarticleType%2FArticleView%2FarticleId%2F8%2FHome-Delivered-Meals.aspx&ei=FHS0U5m8IMOnyATDmIHQAg&bvm=bv.70138588,d.aWw&psig=AFQjCNE_PvWJTQBj5gdAI5iv8spRnF241w&ust=1404421029761203

HUM-FL-11

Research careers in foods and nutrition.

http://www.google.com/url?sa=i&rct=j&q=&esrc=s&source=images&cd=&cad=rja&uact=8&docid=OHmkl_FihiPqrM&tbnid=ihLT4XC6mLSw_M:&ved=0CAUQjRw&url=http%3A%2F%2Fstravaganzastravaganza.blogspot.com%2F2012%2F06%2Fcooking-vocational-guidance.html&ei=CF-0U6yxEpamyATGnoL4Dg&bvm=bv.70138588,d.b2k&psig=AFQjCNHvaeOq48xUTPzJnjkZKyQHw9IWmw&ust=1404416108713203

Documents

HUM-FL-1 Demonstrate employability skills required by business and industry