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Coppo “Barbera, Pomorosso”

Allegrini “Amarone della Valpolicella”

Podere Poggio Scalette“Il Carbonaione”

Welcome to Trattoria La Sorrentina, the only restaurant in New Jersey to feature 10 TRE BICCHIERIawarded wines, the most prestigious recognition for Italian wines given by the Gambero Rosso Magazine.

The wines indicated on the map below have been carefully selected by the most knowledgeable experts in Italian wines amongst a pool of 15,000 wines and have been recognized as THE BEST OF THE BEST ITALIAN WINES by receving the

prestigious TRE BICCHIERI AWARD

Tasca d’Almerita “Rosso del Conte”

Morgante“Don Antonio”

Librandi“Duca San Felice”

Fattoria Galardi“Terre di Lavoro”

Motevetrano

Valle RealeMontepulciano d’Abruzzo

“San Calisto”

* TRE BICCHIERI AWARDED WINE

* TRE BICCHIERI AWARDED WINE

* TRE BICCHIERI AWARDED WINE

* TRE BICCHIERI AWARDED WINE

* TRE BICCHIERI AWARDED WINE

* TRE BICCHIERI AWARDED WINE

* TRE BICCHIERI AWARDED WINE

* TRE BICCHIERI AWARDED WINE* TRE BICCHIERI AWARDED WINE

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Italian Reds

CAMPANIA

Terre di Lavoro IGT Roccamonfina $170Made from 80% Aglianico and 20% Piedirosso grapes. blackberry/raspberry fruit, truffles, tar, underbrush, and warm volcanic soil in a packed but super-elegant format, rich, powerful, mouth-filling and palate-satisfying, concentrated, velvety and flawless.

Montevetrano IGT Colli di Salerno $90Warm, spicy and penetrating in aromas with expansive notes of black currants, graphite, mint, and licorice, concentrated and lush on the palate. A blend of 60% Cabernet Sauvignon, 30% Merlot and 10% Aglianico.

Taurasi “Radici” DOCG, Mastroberardino $80Full, complex, intense bouquet redolent of tobacco, cherry, violet and berries. In the mouth it is enveloping, elegant, and persistent. The background has distinct notes of plum, bitter cherry, strawberry jam, black pepper

Aglianico Campania IGT, Mastroberardino $38Full, complex, intense bouquet redolent of violet and berries. In the mouth it is enveloping, elegant and persistent. The background has distinct notes of plum, bitter cherry, strawberry jam, black pepper

Lacryma Christi del Vesuvio Rosso $30The wine is then aged for seven months in French and Slavonian oak barrels. The combination of new and used barrels allows the character of Piedirosso to express itself. Deep ruby red color, intense fruity nose,

mainly cherry and blackberry. Soft and round with a pleasing tannic finish.

BASILICATA

Aglianico del Vulture by Bisceglia $32Fresh and fruity, with strong and persisitent notes of citrus fruit, pineapple and white flowers

to the mouth, it confirms the full freshness noted in the bouquet, offering an as

SICILIA

Rosso del Conte, Contea di Sclafani DOC, Tasca d’Almerita $65A powerful, classic wine, full of raisin flavors, layers of wood, sweet tannins and perfumed, ripe black fruits...this is a big, firm wine with aging potential. Old-vine Nero d’Avola and a selection of the best red varieties at Regaleali.

Nero d’Avola “Don Antonio” IGT Sicilia, Morgante $60Don Antonio is a rich wine that offers voluptuous aromas of ripe black cherry, raspberry, black plum, and wild flowers, followed by spicy notes of chocolate, black pepper and cinnamon. It is a silky yet muscular red, with a lush fruit texture beautifully integrated with chewy tannins.

Made from one of Italy's most promising grape varieties.

* TRE BICCHIERI AWARDED WINE

* TRE BICCHIERI AWARDED WINE

* TRE BICCHIERI AWARDED WINE

* TRE BICCHIERI AWARDED WINE

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Italian Reds

Nero d’Avola IGT, Lamuri by Tasca d’Almerita $35Lamu?ri, or “love” in Sicilian dialect. Its deep ruby/purple color is followed by hints of loamy soil, blackberries, cassis, tar, and anise. Medium-bodied, with delicious fruit, soft tannins, and a supple finish.”

Nero d’Avola IGT Sicilia, Morgante $34Intensely ruby-red in color with supple aromas of ripe black cherry and blackberry, followed by spicy notes of charcoal, vanilla and black pepper. On the palate, bursting flavors of ripe fruit and exotic spice are balanced by pleasant acidity and silky tannins.

Nero d’Avola IGT, Regaleali by Tasca d’Almerita GLASS $8 $30This wine offers a bright ruby red color, and a rich bouquet of cherry, The right choice for eggplant parmigiana, pasta with meat sauce, meatballs, sausages, pizza and roasted meats.

CALABRIA

Ciro’ Rosso DOC by Librandi $29100% Gaglioppo. delightful bouquet of spice, dried fruit, wild berries and plums. Ciró Rosso is the wine of choice for spicy meat dishes, and roasted meat with peppers.

Ciro' Rosso Riserva DOC Duca San Felice by Librandi $35Rich aromas of Mediterranean fruits such as figs and dates, sour cherry and tobacco, followed by

hints of chocolate. Spicy flavors come through on the palate and balanced tannins lend potential for aging.

PUGLIA

Salice Salentino Riserva DOC by Taurino GLASS $7 $29On the palate, it is dry, well balanced and full bodied with a slight bitterness on the finish. This wine is the perfect match for typical Italian dishes like pizza, pasta, sausages, salami and sharp cheeses.

Primitivo di Puglia IGT, Terre GLASS $8 $29Ruby red in color with purple reflections, Terre del Primitivo offers lush aromas of currants, licorice, pepper and spices. With medium body, soft tannins and firm structure.

* TRE BICCHIERI AWARDED WINE

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Italian Reds

MOLISE

Sangiovese, Terre degli Osci IGT by Di Majo Norante $29Recommended with pasta, pizza, sausages, parmigiana and grilled meats. Display of strawberry and black cherry fruit intermixed with floral, new saddle leather, and earth notes.

Cabernet Sauvignon, Terre degli Osci IGT by Di Majo Norante $29Medium body. On the nose, it is rich with chocolate aromas and blackberries that continue through the palate and conclude with a long, dramatic finish.

ABRUZZO

Montepulciano d’Abruzzo, San Calisto by Valle reale, Montepulciano d'Abruzzo $45Deep, ruby-red in color, San Calisto offers layers of ripe blackberries and crushed cherries, followed by spicy notes of cassis, leather and dried herbs.

Montepulciano d'Abruzzo by Valle reale $35Valle Reale introduces the wine lover to a new breed of Montepulciano. Surprisingly concentrated, with silky tannins and layers of dark berry fruit and spices, this is a rich and aromatic Montepulciano d’Abruzzo.

Montepulciano d’Abruzzo, Valle Reale Vigne Nuove $29Brilliant garnet in color with intense purple tones. This young red offers explosive aromas of blueberries and sweet cherries, with notes of licorice and spices. On the palate, it is medium-bodied and plush, with loads of fresh red fruits.

TOSCANA

Brunello di Montalcino DOCG, Altesino $85Very ripe aromas of sultans and earth. Full-bodied, with loads of fruit and a chewy, rich aftertaste. This is big and powerful. Fantastic.

* TRE BICCHIERI AWARDED WINE

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Italian Reds

TOSCANA

Brunello di Montalcino DOCG, by San Polo $95Intense ruby red in color, with garnet hues, San Polo Brunello is full bodied and warm in the mouth, with typical aromas of violets and small red fruits followed by subtle notes of coffee.

Il Carbonaione, Podere Poggio Scalette $80Bursting with ripe and luscious berry fruit and chocolate, a dense and weighty texture, and much softness and complexity as well with its full range of spices, herbs, and minerals on the expanding, mouth filling finish. Power and poise to the highest degree. This is a legendary, iconic wine.

Rosso di Montalcino DOC, Renieri $36Offers sweet, seductive scents of melted white chocolate, black cherry jam, earth and new saddle leather.

Opulent, plush and pure with abundant fruit, fine texture, and good overall balance.

Chianti Classico Riserva DOCG, Livernano $50Dense ruby red in color. The nose is fruity and dense with the scents of rich red berries, spice and toasted notes. Well-knit structure with a smooth attack. Full-bodied, velvety and a long finish.

Chianti Classico DOCG, Castello di Bossi 1/2 BOTTLE $16 $35Sweet flavors of wild berries, plum and toasted oak, followed by aromas of ripe cherry and violet. Fruit, tannins and body reach an elegant balance. Recommended with bean dishes, pastas, and roasted or barbecued meats.

Chianti DOCG, Palladio $29Cedary, black currant, white chocolate, bay leaf, and spice-like characteristics. It possesses excellent ripeness, medium to full body, and impressive density as well as richness.”

* TRE BICCHIERI AWARDED WINE

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Italian Reds

TOSCANA

Vino Nobile di Montepulciano DOCG, Valdipiatta $45Concentrated, ruby red color, an intense bouquet of ripe wild berries, followed by elegant toasty hues. Lush, full flavored and powerful, with smooth. Pairs well with rich pastas, grilled red meats, roasts.

UMBRIA

Merlot Umbria IGT, Falesco $33Extremely intense, exhibits a deep ruby/purple hue, and fleshy, concentrated, black cherry, cassis, smoke, herb, and mocha aromas and flavors. Recommended with spicy dishes and sauces.

Sangiovese IGT Umbria by Falesco GLASS $8 $34The soft and silky tannins pleasantly frame the plush texture of fruit and spice. Whether paired with yourfavorite Italian dishes or enjoyed alone by the glass, this Sangiovese is a pure pleasure to drink.

Vitiano Rosso (Cabernet, Merlot, Sangiovese), FalescoGLASS $7 $28

This blend of equal parts sangiovese, merlot, and cabernet sauvignon . It exhibits a deep ruby/purple color, a rich bouquet of black cherry jam, licorice, tobacco leaf, and spice box, surprising density, and medium body. Pairs well with meat, pasta and pizza.

VENETO

Amarone della Valpolicella DOC, Allegrini $110Jammy aromas of ripe wild berries, candied fruit, chocolate, charcoal and cinnamon. Intense and super-rich, with chewy tannins. Full-bodied, with thick, raisiny fruit.

* TRE BICCHIERI AWARDED WINE

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Italian Reds

VENETO

Ripassa Valpolicella Superiore DOC by Zenato $45The deep ruby red color of the Ripassa, and the intense yet fine aromas come from the mixture of grapes. It is full bodied, harmonic, and velvety on the palate.

Palazzo della Torre (Baby Amarone), Allegrini $37Dark ruby in color, it emits aromas of raisins and berries, with hints of cocoa and spice followed by hints of plums,currant, blackberry and licorice. It's full-bodied, rich, chewy, and impressive velvety aftertaste.

PIEMONTE

Pomorosso (Single Vineyard Barbera), Coppo $95Powerful and penetrating in aroma, is more concentrated on the palate as well, spicy, sweet, gorgeous perfume of strawberry and cherry liqueur and vigorous, in flavor and with a very long, savory finish.

Barolo, Prunotto $75Lots of crushed blackberries, cherries and Spanish cedar on the nose. Full-bodied, with velvety tannins and loads of ripe fruit on the finish.

TRENTINO-ALTOADIGE

Pinot Nero (Pinot Noir) IGT delle Venezie, KrisGLASS $8 $33

Dark ruby red in color with purple hues, Kris Pinot Noir shows enticing aromas of ripe blackberries and red forest fruits, followed by firm, yet well-framed tannins. Elegant and subtle, this wine perfectly reflects the typical traits of the varietal.

* TRE BICCHIERI AWARDED WINE

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Italian Whites

CAMPANIA

Fiano di Avellino DOCG, Mastroberardino $38A multitude of aromas, including pear, pineapple, acacia, toasted nut, honey and may Excellent acidity yet fine smoothness, with nut and bitter almond in the background.

Greco di Tufo DOCG, Mastroberardino $38Prominent apricot, pear, peach, almond, apple fruit and mineral notes Noteworthy for its excellent acidity and smoothness, to a characteristic background of bitter almond.

Lacryma Christi del Vesuvio Bianco $30Picked in the last week of October, the grapes are vinified in stainless steel. Straw yellow color with

an intense and fruity nose of white peach. Dry and balanced on the palate with a persistent mineral finish.

Falanghina del Sannio DOC, Mastroberardino $30Fresh and fruity, with strong and persisitent notes of citrus fruit, pineapple and white flowers to the mouth, it confirms the full freshness noted in the bouquet, offering an assertive acidity in perfect balance with the structure of the wine.

SICILIA

Leone IGT Sicilia, Tasca d’Almerita $34Elegant, lemon blossom, peach, and tropical fruit aromas jump from the glass of this crisp white wine. With good acidity, medium body, and loads of character. Best enjoyed well chilled

with antipasti, fried calamari, spaghetti with clams.

Regaleali Bianco IGT Sicilia , Tasca d’Almerita $28Possess remarkable freshness, aromas of green apples, white peaches, and lemon zest emerge from its medium-bodied, fruity personality. With good acidity and a superb finish.

Terre Grillo IGT Sicilia $28Terre del Grillo offers a bright straw yellow color and lively notes of melon, citrus, and apples followed by notes of white fruits and flowers.

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Italian Whites

SARDEGNA

Costamolino Vermentino di Sardegna DOC, Argiolas $29Beautiful aromas of almonds, oranges, lemon, honey, apple skins, and a hint of tropical fruits. exhibits ripe, exotic fruit delicious texture as well as a dry finish. Try it with fish antipasti and pastas to salads to fried calamari.

UMBRIA

Orvieto Classico DOC, La Carraia GLASS $7 $26Elegant and intense perfume of Mediterranean flowers. Fresh on the palate with a full, rich taste of roasted almonds.

LAZIO

Est! Est!! Est!! Di Montefiascone DOC, Falesco $28Simple and clean, with pear and melon aromas and flavors, medium body and a crisp finish. Lovely. Flavors of pear and melon. Excellent as aperitif, this wine can also be paired with fish or white meat dishes.

Ferentano Lazio IGT by Falesco $39Napa valley style white wine Ferentano presents a rich array of tropical fruit aromas that range from banana to pineapple, with hints of fresh herbs and vanilla. This wine is lush and full-bodied,

with an intriguing and lingering finish.

TOSCANA

Vernaccia di San Gimignano, La Lastra $28Well-balanced flavour with nice structure of a pale yellow with evident vine perfumes which tendsto the typical spicy tuscan land with an harmonious and balanced flavour particularly structure.

Vermentino Solosole Bolgheri by Poggio Al Tesoro $38Refined in temperature-controlled stainless steel tanks, Solosole offers delicate aromas of acacia flowers, apricot and banana. The vibrant acidity frames the fruity flavors and lingers pleasantly on the finish.

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Italian Whites

ABRUZZO

Vigne Nuove Trebbiano d'Abruzzo DOC by Valle Reale $29It is delightfully fragrant and rich, expressing wonderful aromas of citrus, orange rind, white pepper and fresh flowers. Zesty and crisp on the palate, its full, round body is supported by a pleasant acidity.

VENETO

Pinot Grigio delle Venezie IGT, Zenato GLASS $7 $28Pale yellow in color with greenish highlights, this is a wine to be enjoyed young when one can best appreciate its zesty fruitiness. Refreshing and soft with a smooth, dry finish, this versatile Pinot Grigio is a great choice for any occasion. A blockbuster!

Prosecco blend, Private cuvee Brut by Zardetto $30Brilliant straw-yellow in color, enhanced by the perlage. The fruity flavors of pears, apples and peaches dissolve into floral notes, with a hint of citrus fruit and an aromatic quality that is fresh and rich in sensations.

Pinot Grigio delle Venezie IGT by Corte Giara $28This wine is made from 100% Pinot Grigio and is bright straw yellow in color with a fresh floral bouquet reminiscent of acacia flowers.

PIEMONTE

Chardonnay Piemonte DOC, Costebianche, Coppo $34Apple pie and cream aromas and flavors. Medium- to full-bodied, with plenty of flavor and a medium finish. fine bouquet of citrus and flowers, accented by light notes of vanilla.

TRENTINO-ALTO ADIGE

Pinot Grigio delle Venezie IGT, Kris GLASS $7 $31Offers enticing aromas of acacia flowers, citrus, tangerine, and hints of apricots and almonds. Clean and refreshing on the palate with hints of blossom and honey. Recommended with risotto, lightly flavored pastas, quiches and grilled white meats or salmon.

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Rose Wine

Lacrimarosa Campania IGT, Mastroberardino $40A delicate, fruity bouquet typical of this grape, with notes of white peach, peony, honey, and tart apricot. Plum, minerals, grape skins, white pepper aromas Balanced, dry, with a persistent background of strawberry and minerals.

Rosato, Vitiano by Falesco $29Deep coral in color, Vitiano Rose? delivers clean, juicy aromas of strawberries, plums, cranberries, and scents of roses and gardenias. Vitiano Rose? is the perfect wine for summer. Dry, medium-bodied and refreshing.

Half Bottles

Chianti Classico DOCG, Castello di Bossi $16Sweet flavors of wild berries, plum and toasted oak, followed by aromas of ripe cherry and violet. Fruit, tannins and body reach an elegant balance. Recommended with bean dishes, pastas, and roasted or barbecued meats.

Wine by the Glass

WWHHIITTEEPINOT GRIGIO $5CHARDONNAY $5WHITE ZINFANDEL $5PINOT GRIGIO,ZENATO $7ORVIETO, LA CARRAIA $7KRIS PINOT NERO (PINOT NOIR) $8

BBEEEERRPERONI $4 MORETTI $4STELLA ARTOIS $4COORS LIGHT $4HEINEKEN $4CORKAGE FEE: $12

RREEDDMERLOT $5CABERNET SAUVIGNON $5CHIANTI $6SALICE SALENTINO, TAURINO $7VITIANO ROSSO , FALESCO $7

SSPPEECCIIAALL DDRRIINNKKSSLIMONCELLO DI SORRENT0 $4 BRANDY ITALIANO

10 YEAR OLD, VILLA ZARRI $8 AMARO, NARDINI $4 GRAPPA BIANCA, NARDINI $5 SINGLE MALT SCOTCH, BRUICHLADDICH ROCKS $9

SSPPAARRKKIINNGG WWIINNEESSPROSECCO, ZARDETTO $7

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