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HORIZON FOODS
Website: http://www.horizonfoods.biz Email: [email protected]
INTRODUCTION
We Horizon Industrial and Commercial Company trading as “Horizon Foods” working since 2005 in the food product line, Horizon Foods always give first preference to the quality and do notcompromise it, building up a reputation for freshness, quality and taste, Creating awareness about the quality foods.
All the Horizon Foods plants boast of the latest machinery used in the bread making process.
We have many International clients from different countries of the world, we export to Australia , Canada, Germany and United Kingdom etc.
CERTIFICATIONS
Horizon Foods ensures food-safety by implementing the ISO 9001:2008 and HACCP* (international food safety) through Quality International to drive the company’s strong commitment to quality and management excellence and a system to produce safe and healthy products.
*Hazard Analysis Critical Control Point (HACCP) is a systematic method used to assure product safety in food manufacturing.
HACCP ISO 9001:2008
FROZEN PRODUCTS
Plain Paratha Whole Wheat Paratha Onion Paratha
Aloo Paratha Chatpata Samosa Vegge Samosa
Punjabi Samosa Cocktail Samosa Cocktail Rolls
Taftaan Sheermal Tandoori Nan
Puri Kachori
DRY PRODUCTS
Fried Onion Ginger Paste Garlic Paste
Ginger Garlic Paste Mango Pickle Lemon Pickle
Chilli Pickle Garlic Pickle Mixed Pickle
Mango Chutney Plum Chutney Mix Fruit Chutney
Coriander Chutney
PROCESS FLOW CHART
PROCESS OF MAKING PARATHA
“Dough Mixer”
“Adding Margarine “
Leveling and Preparing
Preparing for cutting of dough and after that sliced it into the required size.
Weighing Of DoughAndPressing
THANK YOU