®

16th-18th November 2016,Krakow

www.horeca.krakow.pl

GASTROFOOD15th Food and Drinks for CateringTrade Fair

®

HORECA24th International Trade Fair of Hotel and Catering Equipment

1

The perfect place for producers and distributorsof equipment for hotel and catering industry.

We invite companies which offer: catering equipment, interior decoration, textiles, furniture,

glass and porcelain, cleaning equipment and detergents, lighting and other.

See more on pages 3-4

The best option for companies offering products and services for catering industry.

We invite Exhibitors who would like to present:food, alcoholic beverages and soft drinks,

products for bakery, spices, vegetables and fruits.

See more on pages 9-10

24th International Trade Fair of Hotel

and Catering Equipment

HORECA

15th Food and Drinks for Catering Trade Fair

GASTROFOOD

Match trade fair

®

®

2

The meeting point of coffee and tea enthusiasts with everyone who is looking for high quality products

for restaurant and café.

See more on pages 11-12

7th Coffee and

TeaSalon

Specially organised space where breweries and beer distributors can present

their products. It is the best place to establish new contacts based on long term co-operation with professionals

from hotel and catering industry.

See more on pages 13-14

2nd Beer&MoreSalon

The greatest opportunity to presentcomprehensive offer of equipment, innovative technologies and newestsport accessories dedicated to the

owners and managers of winter sportand recreation facilities.

See more on pages 15-16

3rd Winter Resort Equipment Salon

WinterTech

sector to your offer

3

HORECA Trade Fair

is a response to dynamic development of hotel andcatering industry in Poland. In the same place and timethe comprehensive offer for hotel and restaurant ispresented: equipment for interior, reception, kitchenbut also food and wine from all around the world.This complex formula makes trade fair in Krakowvery special and unique and distinguish it from othertrade fairs in Poland. This is the place where HoReCaindustry meets to present novelties and create trendsfor next season.

®

HORECA

HORECA 2015 in numbers:ⓦ 368 exhibitors including 119 foreign companies

from 23 countries

ⓦ 13 534 visitors from HoReCa industry

ⓦ 7740 m2 of exhibition space

®

HORECA® Trade Fair is an event with major meaning

in Poland. Every brand, which wantsto create positive image and thinks seriously about the future, must be presented here at the Trade Fair.

Wojciech Chojnicki, Winterhalter Gastronom

Polska Sp. z o.o.

4

5

We guarantee perfect promotion amongprofessionals from catering, hotel andwine industry. Every year the Trade Fair isvisited by over thirteen thousand guestsfrom Poland, Slovakia, Czech Republic andUkraine. What is more, 83% of them arepeople responsible for shopping decisionin their companies. That is why participa-tion in HORECA® is a great opportunityto establish valuable business contactsand find new distribution channels. Thevisitors of the Trade Fair are registeredand results are checked and confirmedby audit of CENTREX International Exhi-bition Statistics Union.

PROFESSIONAL visitors

We only focus on the biggest professional Trade Fairs.

That’s why we’ve been participating in HORECA® for many years and with

every edition we can see dynamic pro-gress of this event.What’s more,we have

here many customers from abroad – more than in any other trade

fair in Poland.

Grzegorz Braun, KOMAT

6

What makesHORECA special?

Prestige, quality and traditionⓦ With24yearsof tradition and experience,

HORECA® Trade Fair became the mostimportant professional meeting of theHoReCa sector in Poland.

ⓦ It is the highest quality international event,recommended by UFI, The Global Asso-ciation of the Exhibition.

Perfect promotionⓦ Every year over 30 000 invitations are

send via mail or in form of newsletters tofrequently updated and expanding data-base of clients from HoReCa sector.

ⓦ We provide comprehensive promotionalso inPolish media:TVN24,Polsat News,Radio ZET, Radio ESKA, RMF Maxxx, Wyborcza.pl, DziennikPolski24.pl, Radio Kraków and other magazines which are the most important in the industry.

HORECA

®

7

MASTERS Kitchen

The main topic in 2015 was Scandinavian

cuisine presented by

Torsten Vildgaard, Sasu Laukkonen

and Kris Basznianin.

8

One of the most important events at the Trade Fairis Masters Kitchen, catering show dedicated tovisitors with aspirations who want to improve theirbusiness as well as personal skills and knowledge.The best chefs with international fame share the mostunique recipes and their philosophy for successfulcatering business.

Discover CULINARYTRENDS

The unique climate and relationship with people

are two things that are often forgottenbut very important. The customers need

to feel that they will discover something neweach time they visit your restaurant. That’s why

it’s essential to constantly inspire yourself – by other chefs, surroundings, travels

or even simple, everyday life.

Torsten Vildgaard, Co-owner & head chef at restaurant Studio,

DenmarkHORECA

Food and Drinks for Catering Trade FairGASTROFOOD® is perfectly combinedwith HORECA® Trade Fair and becomesthe best opportunity to present offer direc-tly to the customers from catering industry.Here, thevisitors look notonly for thenewestproducts and business contacts but alsoinspiration for improvement of their com-panies. GASTROFOOD® Trade Fair inclu-des also Tea and Coffee Salon and Beer&More Salon.

9

HORECA

GASTROFOOD Trade Fair

®

10

11

COFFEEandTEA Salon

HORECA

Dynamic changes of the market are signalfor owners of the cafés, tea houses and ca-tering facilities to bigger effort in order toprovide customers with highest qualityproducts and services.TheCoffeeand TeaSalon is a special place focused on teaand coffee topics only, what brings manypossibilities of making new business con-tacts and in the same time become an excuse to discover once again the art ofpreparing tea and coffee during manyseminars and workshops.

12

More people visited this year and the Trade Fair is definitely more

interesting. Also, more customers areaware of what they want and expect, that’swhy it will be much easier to prepare offer. Another advantage is the organisation and

great atmosphere – I do not see any disadvantages.

Beata Mozer, Coffema International

Poland Sp. z o.o.

13

BEER&MORE Salon

HORECA

This is the place where breweries can pre-sent products to customers from HoReCasector. The formula of professional tradefair distinguish Beer&More Salon fromother festivals and brings unique opportu-nity to meet potential long-term businesspartners.

14

We have positive impression. By far, we had participated in beer

festivals but this is the first time when we exhibit at the trade fair with different

kind of customers. We can present themour products.We also made many interesting contacts: clients not only from Krakow but

also from Rzeszow, Bydgoszcz or other distanced cities in Poland.

Kuba Chlibkiewicz, Lobkowicz Brewery

15

16

Winter Resort EquipmentSalon WinterTech

HORECA

Successful winter sport resorts are characterised byan exceptional care for customers and well preparedequipment base. The owners of the tourism facilities,ski schools and rentals know what the expectationsof customers are and that is the reason why they investmoney in newest technologies.We invite producersand distributors of: IT and access control systems,marking of ski trails technologies, sport equipmentand other accessories.

ⓦ Krakow is the second biggest city in Poland. It is a centre of business, science, academia, art, cultureand - of course - tourism.

ⓦ Krakow is visited byover10 million tourists eachyearand for this reason it has a large accommodationand restaurant base.

ⓦ With 9 million people living within 100 km of the city, two thirds of which are of working age, Krakow is a strong economic area within Poland.

ⓦ Economicstrength,high tou-rism and a large vibrant po-pulation mean that Krakowis an important market forthe HoReCa industry.

ⓦ Krakow has its Interna-tional Airport, the se-cond biggest in Poland.

17HORECA

EXCELLENTlocation and service

KRAKOW

18

For the third time, 24th edition of HORECA® will takeplace at the International Exhibition Centre EXPO Kra-kow. This is the most advanced and largest venue insouthern Poland. This modern complex, with a surfacearea of 13 000 m², comprises of two halls of 5 000and 4 000 m², a number of modular seminar rooms,meeting rooms and a large lobby. A convenient lo-cation helps ensure unobstructed access by bothpublic and private vehicles. Last but not least, youcan be sure that fully prepared trade fair crew willguide you through every step of participating in theexhibition.

EXPO KRAKOW

Organiser:

Targi w Krakowie Ltd.Galicyjska 9 St., 31-586 Krakow, Polandph. +48 12 644 59 32biuro@targi.krakow.pl

www.targi.krakow.pl

Venue:

International Exhibition and Convention Centre EXPO KrakowGalicyjska 9 St., 31-586 Krakow, Poland

www.expo.krakow.pl

Contact:Iwona Miliszkiewicz-Bielak – Project manager ph. +48 501 691 235mob. ph. +48 12 651 90 30miliszkiewicz@targi.krakow.pl

www.horeca.krakow.pl

Honorary patronage:

Marshal of the Assembly of the Province of Malopolska – Jacek Krupa

Mayor of the City of Krakow – Jacek Majchrowski