8
sweets german chocolate cake 8 dark chocolate, toasted coconut, pecans mixed berry crumble 8 oatmeal streusel topping, local berries, vanilla ice cream banana cream pie 7 gingersnap crust, caramelized banana, whip cream ginger carrot cake (gf, v, df) 8 cashew buttercream, cacao, carrot caramel sauce butterscotch crème brulee 8 decadent, rich custard made with dark rum & brown sugar, vanilla bean tuile cookie ice cream sandwich 5 whiskey caramel ice cream, chocolate chip cookie “northwater is the fresh rain that falls, weaving through the rocks of the fresh water streams and the rolling waves of the salty tides. northwater is the crisp morning air that mists through the channels of the brisk Chinook winds. northwater is the invigorating, fresh, exquisite tastes of the northwest which evokes all that can be found left of the rising sun.” gf- gluten free, df- dairy free, v- vegetarian *consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness, especially if you have a medical condition. we do not have a dedicated fryer for gluten-free items.

Holiday Inn Dinner Menu Dec2017 B...bacon, bleu cheese crumble, tomato, basil, black olives, candied pecans soppressata and spinach flatbread 13 garlic cream sauce, red onion, goat

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Page 1: Holiday Inn Dinner Menu Dec2017 B...bacon, bleu cheese crumble, tomato, basil, black olives, candied pecans soppressata and spinach flatbread 13 garlic cream sauce, red onion, goat

sweets

german chocolate cake 8 dark chocolate, toasted coconut, pecans

mixed berry crumble 8oatmeal streusel topping, local berries,

vanilla ice cream

banana cream pie 7 gingersnap crust, caramelized banana,

whip cream

ginger carrot cake (gf, v, df) 8 cashew buttercream, cacao, carrot caramel sauce

butterscotch crème brulee 8 decadent, rich custard made with dark rum

& brown sugar, vanilla bean tuile cookie

ice cream sandwich 5whiskey caramel ice cream,

chocolate chip cookie

“northwater is the fresh rain that falls, weaving through the rocks of the

fresh water streams and the rolling waves of the salty tides.

northwater is the crisp morning air that mists through the channels 

of the brisk Chinook winds.

northwater is the invigorating, fresh, exquisite tastes of the northwest

which evokes all that can be found left of the rising sun.”

gf- gluten free, df- dairy free, v- vegetarian

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness,

especially if you have a medical condition. we do not have a dedicated fryer for gluten-free items.

Page 2: Holiday Inn Dinner Menu Dec2017 B...bacon, bleu cheese crumble, tomato, basil, black olives, candied pecans soppressata and spinach flatbread 13 garlic cream sauce, red onion, goat

share3 cheese bacon mac 9

fusilli, smoked gouda and mozzarella, parmesan, herbed bread crumbs

hummus tapas meze (v) 10crispy chickpea, garlic flatbread pita, olives,

dipping vegetables

charcuterie 13pork pate, soppressata, rotating local cheese, puff pastry chips, olives, and seasoned nuts

dungeness crab cakes (2) 14parmesan herb polenta, roasted tomato chutney

hot smoked salmon dip 10roasted tomatoes, pickled shallots, capers,

garlic dill crisps

beet infused deviled eggs (5) (gf ) 7coffee roasted bacon jam, dijon mustard

yolk mousse

roasted cauliflower (gf, df, v) 9 pickled peppers, harissa aioli, cilantro mint

sauce, toasted almonds

spicy beef tacos (3) 9 jalapeno jicama slaw, queso fresco

from our Wood Stone ovenmargherita flatbread 10

tomato slices, roasted tomato sauce, fresh mozzarella, basil

northwater flatbread 13bacon, bleu cheese crumble, tomato, basil,

black olives, candied pecans

soppressata and spinach flatbread 13garlic cream sauce, red onion, goat cheese

cool – freshadd crab cake (1), shrimp, salmon, or chicken

to any salad 5

classic caesar* 5/9 romaine hearts, anchovy, croutons,

creamy caesar dressing, parmesan nest

northwest chef salad 12pickled eggs, bleu cheese, bacon, blistered

tomato, mustard vinaigrette

arugula goat cheese salad (gf ) 11 honey ginger carrots, spiced apple, toasted

almonds, pomegranate vinaigrette

northwater house salad (gf ) 5/9 watercress, beets, goat cheese, pickled fennel,

pistachio, citrus vinaigrette

gf- gluten free, df- dairy free, v- vegetarian

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-bourne illness, especially if you have a medical condition. we do not have a dedicated fryer for gluten-free items.

soupfire roasted tomato soup (gf, df, v) 4/6

ginger, turmeric, coconut milk

daily soup 4/6 today’s inspiration

sandwich – burgerwith a choice of: rosemary sea salt fries, house

made potato chips or house saladSubstitute a cup of soup for 2

gluten free bread is available, additional 2

northwater signature burger* 13 8oz. grass fed beef, blueberry mustard, mayo,

tomato jam, house made pickles, lettuce, toasted bun

bison burger* 15 ground buffalo, blueberry mustard, mayo, tomato jam, house made pickles, lettuce,

crispy onion, toasted bun

roast veggie burger (v) 11fermented black bean, quinoa, cilantro mint

pesto, harissa aioli, ginger slaw on toasted bun

features from land & seachicken scaloppini 17

linguini, pan seared with artichoke hearts, roasted tomato, pine nuts, basil, white wine

wild salmon* (gf ) 27 pan seared with butternut squash risotto,

wild mushrooms, goat cheese, herbs,shaved fennel salad

risotto cauliflower steak (gf, df, v) 16harissa seared cauliflower steaks, coconut green

tea risotto, roasted tomato chutney

shrimp & ricotta ravioli 19 fresh pillows made for us by Bellingham Pasta

Co. tossed with garlic cream sauce, salami, tomatoes, basil

smoked duck* (gf ) 22juniper berry marinated duck breast, white bean

cassoulet, haricots verts, natural jus

filet* (gf ) 30 7oz. seared filet with dauphinoise potatoes, herbed vegetable, wild mushroom demi-glace

dry aged pork chop* (gf ) 25 12oz. oven roasted pork chop, creamy mashed potatoes, herbed vegetables, apple shallot jus

bacon wrapped meatloaf 20horseradish mashed potato, wild mushroom

demi-glace, herbed vegetables, crispy fried leeks

Page 3: Holiday Inn Dinner Menu Dec2017 B...bacon, bleu cheese crumble, tomato, basil, black olives, candied pecans soppressata and spinach flatbread 13 garlic cream sauce, red onion, goat
Page 4: Holiday Inn Dinner Menu Dec2017 B...bacon, bleu cheese crumble, tomato, basil, black olives, candied pecans soppressata and spinach flatbread 13 garlic cream sauce, red onion, goat
Page 5: Holiday Inn Dinner Menu Dec2017 B...bacon, bleu cheese crumble, tomato, basil, black olives, candied pecans soppressata and spinach flatbread 13 garlic cream sauce, red onion, goat
Page 6: Holiday Inn Dinner Menu Dec2017 B...bacon, bleu cheese crumble, tomato, basil, black olives, candied pecans soppressata and spinach flatbread 13 garlic cream sauce, red onion, goat
Page 7: Holiday Inn Dinner Menu Dec2017 B...bacon, bleu cheese crumble, tomato, basil, black olives, candied pecans soppressata and spinach flatbread 13 garlic cream sauce, red onion, goat
Page 8: Holiday Inn Dinner Menu Dec2017 B...bacon, bleu cheese crumble, tomato, basil, black olives, candied pecans soppressata and spinach flatbread 13 garlic cream sauce, red onion, goat