WEEK Of MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

August 28

September 18

October 9, 30

November 20

December 11

January 15

February 5, 26

March 26

April 16

May 7, 28

Chicken Tenders/Hot Roll

Seasoned Green beans

Lettuce & Tomato

Cherry Tomatoes

Mixed Fruits

Choice of Fresh Fruit

Choice of Milk

Spaghetti/Meat Sauce/Breadstick

Broccoli & Cheese

Garden Salad

Sliced Cucumbers

Pineapple Tidbits

Choice of Fresh Fruit

Choice of Milk

Turkey Hot Dog

Mixed Vegetables

Garden Salad

Broccoli Florets

Applesauce

Choice of Fresh Fruit

Choice of Milk

Cheese Enchiladas

Spanish Rice

Refried Beans

Lettuce & Tomato

Sliced Peaches

Choice of Fresh Fruit

Choice of Milk

Steak Fingers/Gravy/Hot Roll

Mashed Potatoes

Garden Salad

Baby Carrots

Sliced Pears

Choice of Fresh Fruit

Choice of Milk

September 4,25

October 16,

November 6,27

December 18

January 22

February 12

March 5

April 2,23

May 14

Corn Chip Pie

Broccoli & Cheese

Lettuce & Tomato

Baby Carrots

Mixed Fruits

Choice of Fresh Fruit

Choice of Milk

Chicken Penne Alfredo/Breadstick

Glazed Carrots

Garden Salad

Sliced Cucumbers

Mandarin Oranges

Choice of Fresh Fruit

Choice of Milk

Beef Quesadilla

Seasoned Pinto Beans

Garden Salad

Cherry Tomatoes

Pineapple Tidbits

Choice of Fresh Fruit

Choice of Milk

Spicy wings

Seasoned Peas

Lettuce & Tomato

Celery Sticks

Strawberry Cups

Choice of Fresh Fruit

Choice of Milk

Fish Filet Sandwich

Seasoned Corn

Garden Salad

Broccoli Florets

Applesauce

Choice of Fresh Fruit

Choice of Milk

September 11

October 2,23

November 13

December 4

January 8, 29

February 19

March 19

April 9,30

May 21

Pull Pork Sandwich

Seasoned Pinto Beans

Lettuce & Tomato

Celery Sticks

Sliced Pears

Choice of Fresh Fruit

Choice of Milk

Chicken Parmesan/Pasta/Breadstick

Mixed Vegetables

Garden Salad

Baby Carrots

Strawberry Cups

Choice of Fresh Fruit

Choice of Milk

Chicken Fried Steak/Peppered Gravy

Hot Roll

Seasoned Green Beans

Lettuce & Tomato

Broccoli Florets

Sliced Peaches

Choice of Fresh Fruit

Choice of Milk

Popcorn Chicken/Hot Roll

Seasoned Corn

Lettuce & Tomato

Cherry Tomatoes

Pineapple Tidbits

Choice of Fresh Fruit

Choice of Milk

Orange Glazed Chicken

Brown Rice

Seasoned Peas & Carrots

Garden Salad

Sliced Cucumbers

Cinnamon Applesauce

Choice of Fresh Fruit

Choice of Milk

Salad/Sandwich Bar

Popcorn Chicken Salad

Ham & Cheese Croissant

Turkey & Cheese Salad

Sun Butter & Jelly Sandwich

Chicken Fajita Salad

Tuna Salad Croissant

Ham & Cheese Salad

Turkey & Cheese Hoagie

Taco Salad

Chicken Fajita Wrap

Burger Bar Hamburger/Cheeseburger/Chicken Burger/Spicy Chicken Burger One of the Following will be offered Daily:

Offered Daily Oven Baked Fries/Tater Tots/Potato Wedges

Pizza Bar Cheese/Pepperoni/Jalapeno Pizza/Pizza Sticks

Offered Daily

HIGH SCHOOL

LUNCH MENU

WEEK Of MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

August 28,

September 11,25

October 9,23

November 6,20

December 4,18

January 15, 29

February 12, 26

March 19

April 2,16, 30

May 14, 28

Gingerbread

Craisins

Orange Juice

Choice of Milk

Blueberry Pancake

Fresh Fruit

Apple Juice

Choice of Milk

Breakfast Sliders

Fresh Fruit

Orange Juice

Choice of Milk

Chicken Biscuit

Fresh Fruit

Apple Juice

Choice of Milk

Sausage Kolache

Fresh Fruit

Orange Juice

Choice of Milk

September 4,18

October 2,16,30

November 13, 27

December 11

January 8, 22

February 5, 19

March 5, 26

April 9,23

May 7,21

Mini Cinnis

Craisins

Orange Juice

Choice of Milk

Breakfast Burrito

Fresh Fruit

Apple Juice

Choice of Milk

Pancake on a Stick

Fresh Fruit

Orange Juice

Choice of Milk

Cherry Frudel

Fresh Fruit

Apple Juice

Choice of Milk

Bagel Pizza

Fresh Fruit

Orange Juice

Choice of Milk

HIGH SCHOOL

BREAKFAST MENU

, In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are pro-hibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance pro-gram, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov. USDA is an equal opportunity provider, employer, and lender.

Linda Juarez

Cafeteria Manager

830-569-1200 Ext:1624

Labor Day…Sep 4 ;Thanksgiving…Nov 22-24

Christmas…Dec 25- Jan 5 ; MLK's Birthday…Jan 15

Spring Break…Mar 12-16; Good Friday… March 30

Memorial Day...May 28

Menus are Subject to Change:

We try our best to serve our menus as posted; however, sometimes last minute changes occur. Please check with Cafeteria Manager prior to the Meal if you have any concerns.