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iizzkkpphhuu HHkkkkjjrr ddss llee`̀)) KKkkuu ffooKKkkuu ddhh ookkggddCouncil for
Promotion, Research & Trade in Traditional Foods
Indira Gandhi National Centre for Arts (IGNCA), Janpath New Delhi
24, 25 & 26 Feb, 2017
Conference :Day 1: Skill development and Entrepreneurship in
Traditional Food Processing Industry Day 2: Promotion of Healthy Lifestyles-Ayurveda and
Nutritional / Nutraceuticals/ AyurceuticsDay 3: Challenges, Research, Trade and Innovations in Traditional
Foods(For Details regarding Registration and submission of papers please
see website)
Competitions :A. Preparation of traditional food items : Day 1 Chef and Professionals,
Day 2 Homemakers, B. Day 3 on the spot Poster Competitions for Students.C. Documentry on Innovations in Traditional Foods( Registration is free, Please Register online to ensure your place in competition asslots are limited)
Exhibitions:�� Traditional Food Court - Street Food Coner �� Display of Noval, Innovative Machinery & Food products.�� International Traditional Food Products, Govt. Initiatives/Agencies.�� Books Exhibition : Traditional FoodsTalks/Demonstration: At Open Air Theatre -By Eminent Persons �Sh. Sanjeev Kapoor, Renowned Chef, Prof.Pushpesh Pant, Writer, Padam Shree Dr. D.S.Rana, Chairman, Ganga Ram Hospital, Padam Shree Dr. Indira Chakravarty, Health & StreetFood Expert, Mrs. Satinder Bajaj, Former Principal, Lady Irwin College, Mrs.Rani Dewasar,Practitioner, Prof. RoopaBajpeyi, Consumer Voice (Kamala Nehru College),
Contact :Conference Secretariat: M-1, South Extension Phase II, New Delhi.Phone:011-41645162011-26259223/4/5Email: [email protected]/[email protected]: www.counciltfr.org
Traditional Foods for Healthier Nations
Global Traditional Food Summit, 2017
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