M E N UEvents + Functions

TROLLEY5 TROLLEY_5 . TROLLEY5.COM . 728 17TH AVE SW, CALGARY

BY THE DOZEN

MAC & CHEESE CROQUETTES TOMATO FONDUE VG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24PORK DUMPLINGS CHILI OIL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33GOUDA GRILLED CHEESE BACON & ONION MARMALADE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 OG GRILLED CHEESE AMERICAN CHEESE & TOMATO FONDUE VG . . . . . . . . . . . . . . . . . . . . . . . . . . . LATE NIGHT APPROVED 18BACON-WRAPPED SCALLOPS BBQ CORN & TARRAGON VINAIGRETTE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 CAPRESE SKEWER HOUSE PESTO & BALSAMIC REDUCTION GF VG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21T5 BUTTERMILK FRIED CHICKEN BITES YUZU AIOLI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24RATATOUILLE SKEWER MARINATED & ROASTED VEGETABLES, BASIL VG GF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22MUSHROOM & TRUFFLE ARANCINI VG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30

LIVE CHEF STATIONS PER PERSON

TEQUILA OR SAMBUCA PRAWNS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9FRESH SHUCKED OYSTERS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . PER OYSTER 3

BUILD YOUR OWN STATION PER PERSON

POUTINE BAR . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . LATE NIGHT APPROVED 8Add on protein choice of smoked pulled pork or beef brisket (3oz) + $5 per person

LETTUCE WRAP BAR . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8Choice of smoked pulled pork, beef brisket or falafel

PER PERSON

ARTISAN CHARCUTERIE BOARD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8ARTISAN CHEESE BOARD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8ARTISAN VEGGIE BOARD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5ARTISAN COMBO BOARD CHEESE, CHARCUTERIE & VEGGIE BOARD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

DIPS PER PERSON

TORTILLA CHIPS & FRESH SALSA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3TORTILLA CHIP, FRESH SALSA, GUACAMOLE . . . . . . . . . . . . . . . . . . . . . . . . . . 6TORTILLA CHIPS, FRESH SALSA, CON CASO . . . . . . . . . . . . . . . . . . . . . . . . . . 6RED PEPPER HUMMUS HOUSE-MADE RED PEPPER HUMMUS, CHILI OIL, CRISPY CHICKPEAS SERVED WITH FRESH VEGGIES & FLATBREAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

HANDCRAFTED PIZZAS 10 SLICES PER PIZZA

NO, YOU HANG UP HOUSE-MADE SAN MARZANO TOMATO SAUCE, MIXED CHEDDAR, MOZZA, PARMESAN . . . . . . . . . . . . 19.5THE MEADOW PIZZA HOUSE-MADE GARLIC CREAM SAUCE, WILD MUSHROOMS, CARAMELIZED ONIONS, MOZZA, SHAVED PARMESAN, FRESH ARUGULA . . . . . . . . . . . . . . . . . . . . . 19.5CARMELLA PIZZA HOUSE-MADE SAN MARZANO TOMATO SAUCE, SMOKED HAM, BACON, ROASTED PINEAPPLE, MOZZA, HONEY DRIZZLE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19.5PAULY D-ONAIR PIZZA HOUSE-MADE GARLIC SAUCE, MARINATED TOMATOES, CARAMELIZED ONIONS, BEEF DONAIR, PICKLED RED CABBAGE . . . . . . . . . . . . . . . . . . . . . . . . . . 19.5THE SILVIO DANTE PIZZA HOUSE-MADE SAN MARZANO TOMATO SAUCE, SMOKED ANDOUILLE SAUSAGE, PEPPERONI, JALEPENOS, RED ONION, ROASTED RED PEPPERS . . . . . . . . . . . . . . . . . . . . . . . . . . 19.5

HOUSE SMOKED PORK RIBS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36IN HOUSE DRY RUB

BRISKET SLIDERS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3614-HOUR HOUSE-SMOKED ALBERTA BEEF BRISKET, SLAW, HOUSE BBQ SAUCE, MINI BRIOCHE BUN

PULLED PORK SLIDERS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36SLOW SMOKED PULLED PORK, APPLE SLAW, HOUSE BBQ SAUCE, MINI BRIOCHE BUN

CHEESECAKE SQUARES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . PER DOZEN 17CAKE SQUARES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . PER DOZEN 17CHOCOLATE COVERED STRAWBERRIES . . . . . . . . . . . . . PER DOZEN 27FRESH FRUIT PLATTER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . PER PERSON 5LADY BUG GOURMET PASTRIES . . . . . . . . . . . . . . . . . . . . PER DOZEN 24LEMON TART, STRAWBERRY SHORTCAKE, NUTELLA CRUNCH, COOKIES & CREAM, CHOCOLATE RASPBERRY

S’MORES LIVE STATION . . . . . . . . . . . . . . . . . . . . . PER HOUR LIVE CHEF 30HOMEMADE GRAHAM CRACKER, MARSHMALLOW, CHOCOLATE, SEASONAL FRUIT

From the Smoker

M E N UEvents + Functions

DESSERTS

PLATTERS

Our Executive Chef & Team will work with you to customize a menu to your preferred tastes and budget. We can also tailor our menus to accommodate allergy and dietary restrictions.

LIVE CHEF 3 HOURS >>> $75

GF GLUTEN FREE VEGAN VG VEGETARIAN DF DAIRY FREE

BU F F E T O PT I ONSEvents + Functions

CHOICE OF 1 PROTEINCHOICE OF 2 SALADSCHOICE OF 1 STARCH

CHOICE OF 1 VEGETABLEINCLUDES BUNS WITH BUTTER & DESSERT SQUARES

CHOICE OF 2 PROTEINSCHOICE OF 2 SALADSCHOICE OF 1 STARCH

CHOICE OF 1 VEGETABLEARTISAN CHARCUTERIE, CHEESE, VEGGIE BOARD

INCLUDES BUNS WITH BUTTER & DESSERT SQUARES

CHOICE OF 2 PROTEINSCHOICE OF 3 SALADSCHOICE OF 2 STARCH

CHOICE OF 1 VEGETABLEARTISAN CHARCUTERIE, CHEESE & VEGGIE BOARD

LADY BUG PASTRIES INCLUDES BUNS WITH BUTTER

BUFFET A $39

BUFFET B $45

BUFFET C $52

Our Executive Chef & Team will work with you to customize a menu to your preferred tastes and budget. We can also tailor our menus to accommodate allergy and dietary restrictions.

GF GLUTEN FREE VEGAN VG VEGETARIAN DF DAIRY FREE

PROTEINSALBERTA SMOKED BEEF BRISKET*HOUSE-MADE BBQ SAUCES:MEMPHIS BBQ GF WHITE BBQ GF CHARSUI, SOUTH CAROLINA GF NORTH CAROLINA GF LIVE CHEF $75 > 3 HOURS

SMOKED TURKEY SOUTHERN STYLE GRAVYLIVE CHEF $75 > 3 HOURS

GRILLED CHICKEN BREAST SMOKED TOMATO BUTTER SAUCE

POACHED SALMON WHITE WINE, FENNEL & ORANGE VELOUTE

SMOKED PRIME RIB*HORSERADISH & GRAINY MUSTARD + $9 PER PERSON

STARCHESMASHED POTATOES DOUBLE CREAM, GARLIC BUTTER

WILD RICE PILAF CELERY, ONION, HERBS

OVEN ROASTED BABY POTATOES ROSEMARY, GARLIC

MAC & CHEESE WHITE CHEDDAR AND GARLIC VELOUTE OVER RIGATONI

WARM COUSCOUS SALAD RED PEPPERS, CUCUMBER, RED ONION, FETA, MINT

SALADSGREEN DAY GREENS VG MIXED GREENS, PICKLED RED ONION, CUCUMBER, TOMATO, RADISH, CRISPY CHICKPEAS, RED WINE VINAIGRETTE

BEET & ARUGULA VG ROASTED RED BEETS, GOAT CHEESE, FRESH PEAR & SOUR CHERRY VINAIGRETTE

BABY TOMATO & SMOKED BOCCONCINI VG ARUGULA, SMOKY BALSAMIC VINAIGRETTE

MEMPHIS SLAW VG FRESH SLICED CABBAGE, APPLE CIDER DRESSING

CLASSIC CAESAR VG CRISP ROMAINE, CREAMY CAESAR DRESSING, SHAVED PARMESAN

GREEK SALAD VG CUCUMBER, PEPPER, RED ONION, TOMATO, BLACK OLIVES, FETA, ROMAINE OREGANO VINAIGRETTE

GREEN BEAN SALAD VG SEMI-DEHYDRATED TOMATOES, PARMESAN, ROASTED GARLIC VINAIGRETTE

BABY POTATO SALAD HOUSE-MADE CREME FRAICHE, DOUBLE SMOKED BACON, ROASTED CORN, FRESH HERBS

BU F F E T O PT I ONSEvents + Functions

*LIVE CHEF CARVING STATION $75/3 HOURS*

BRAISED CABBAGE GRAINY MUSTARD, DOUBLE SMOKED BACON

SEASONAL VEGETABLES

ROASTED GOLDEN BEETS & CARROTS DILL, WHITE BALSAMIC & OLIVE OIL

OVEN ROASTED BRUSSEL SPROUTS GARLIC & PARMESAN

VEGETABLES

BASED ON 8OZ PER PERSON

GF GLUTEN FREE VEGAN VG VEGETARIAN DF DAIRY FREE

P L AT ED MENUEvents + Functions

PLATED OPTIONS

SALADSGREEN DAY GREENS VG MIXED GREENS, PICKLED RED ONION, CUCUMBER, TOMATO, RADISH, CRISPY CHICKPEAS, RED WINE VINAIGRETTE

BEET & ARUGULA VG ROASTED RED BEETS, GOAT CHEESE, FRESH PEAR & SOUR CHERRY VINAIGRETTE

BABY TOMATO & SMOKED BOCCONCINI VG ARUGULA, SMOKY BALSAMIC VINAIGRETTE

MEMPHIS SLAW VG FRESH SLICED CABBAGE, APPLE CIDER DRESSING

CLASSIC CAESAR VG CRISP ROMAINE, CREAMY CAESAR DRESSING, SHAVED PARMESAN

GREEK SALAD VG CUCUMBER, PEPPER, RED ONION, TOMATO, BLACK OLIVES, FETA, ROMAINE OREGANO VINAIGRETTE

GREEN BEAN SALAD VG SEMI-DEHYDRATED TOMATOES, PARMESAN, ROASTED GARLIC VINAIGRETTE

BABY POTATO SALAD HOUSE-MADE CREME FRAICHE, DOUBLE SMOKED BACON, ROASTED CORN, FRESH HERBS

ENTRÉE/PROTEINALBERTA SMOKED BEEF BRISKET*HOUSE-MADE BBQ SAUCES:MEMPHIS BBQ GF WHITE BBQ GF CHARSUI, SOUTH CAROLINA GF NORTH CAROLINA GF SMOKED TURKEY SOUTHERN STYLE GRAVY

GRILLED CHICKEN BREAST SMOKED TOMATO BUTTER SAUCE

POACHED SALMON WHITE WINE, FENNEL & ORANGE VELOUTE

SMOKED PRIME RIB*HORSERADISH & GRAINY MUSTARD + $9 PER PERSON

STARCHESMASHED POTATOES DOUBLE CREAM, GARLIC BUTTER

WILD RICE PILAF CELERY, ONION, HERBS

OVEN ROASTED BABY POTATOES ROSEMARY, GARLIC

MAC & CHEESE WHITE CHEDDAR AND GARLIC VELOUTE OVER RIGATONI

WARM COUSCOUS SALAD RED PEPPERS, CUCUMBER, RED ONION, FETA, MINT

SOUPSTOMATO BISQUE VG

POTATO VICHYSSOISE KENNEBEC POTATO AND BABY LEEK SOUP WITH BUTTERMILK GF VG

VEGETABLESOVEN ROASTED BRUSSEL SPROUTS GARLIC & PARMESAN

BRAISED CABBAGE GRAINY MUSTARD, DOUBLE SMOKED BACON

ROASTED GOLDEN BEETS & CARROTS DILL, WHITE BALSAMIC & OLIVE OIL

SEASONAL VEGETABLES

DESSERTSSEASONAL FRUIT MILLE FEUILLE CRISP PUFF PASTRY, WHIPPED WHITE CHOCOLATE GANACHE, SEASONAL FRUITS

DARK CHOCOLATE CREMEAUX GF DARK CHOCOLATE CUSTARD, SALTED CARAMEL ICE CREAM

PINA COLADA POLENTA CAKE GF DF GLUTEN-FREE POLENTA CAKE, SPICED RUM, AND PINEAPPLE MARMALADE WHIPPED COCONUT CREAM, LIME

WELCOME CHEESE & CHARCUTERIECHOICE OF SOUP OR SALADCHOICE OF 1 PROTEINCHOICE OF 1 VEGETABLECHOICE OF 1 STARCHCHOICE OF DESSERT

CHOICE OF SOUP OR SALADCHOICE OF 1 PROTEINCHOICE OF 1 VEGETABLECHOICE OF 1 STARCHCHOICE OF 1 DESSERT

PLATED B $50

PLATED A $40

*LIVE CHEF CARVING STATION $75/3 HOURS*

BASED ON 8OZ PER PERSON

GF GLUTEN FREE VEGAN VG VEGETARIAN DF DAIRY FREE

V EG AN & V E G E TAR I A NEvents + Functions

PASTA PRIMAVERARIGATONI, HOUSE SAN MARZANO TOMATO SAUCE, PEAS, FAVA BEANS, MUSHROOMS, SPINACH

RED PEPPER HUMMUSHOUSE-MADE RED PEPPER HUMMUS, CHILI OIL, CRISPY CHICKPEAS SERVED WITH FRESH VEGGIES & FLATBREAD

LENTIL BOURGUIGNON STUFFED PORTABELLO MUSHROOMBRAISED LENTILS, TOMATO, SPINACH, ONIONS & CARROTS

GF GLUTEN FREE VEGAN VG VEGETARIAN DF DAIRY FREE