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First Five 10/7
1. Why does water have a high specific heat?
2. Why is water able to have cohesion and adhesion?
3. How does our body protect against pH changes?
4. Take out Atomic Super Notes
Schedule1.First Five2.Carb Notes3.Work on Prelab
HW: Atomic Super Notes – Due todayStudy Guide 2.3, 2.4, 2.5 – Due Friday 10/10.
GQ: How are Carbohydrates structured?
Buffers
pH is regulated in organisms by a substance called buffers
- Can bind to a H+ ion when the H+ concentration increases
- Can release a H+ ion when the H+ concentration decreases
Maintains homeostasis
Four main types of carbon-based molecules are found in living things.
• Carbohydrates
• Lipids
• Proteins
• Nucleic Acids
Carbon-based molecules are made of many small subunits bonded together.
– Monomers are the individual subunits.– Polymers are made of many monomers.
CARBOHYDRATES
Carbohydrates are nutrients Carbohydrates are nutrients used for energy and plant used for energy and plant cell walls.cell walls.
They are made of They are made of Carbon, Carbon, Hydrogen, Oxygen.Hydrogen, Oxygen.
C, H, OC, H, O
3 Molecular Structures3 Molecular Structures1. Mono1. Monomer: mer: oneone molecule of molecule of
sugarsugar
Ex:Ex: glucose glucose (blood sugar)
fructose (fruit fructose (fruit sugar)sugar)
glucoseglucose
2. 2. DiDimer: mer: twotwo molecules of molecules of sugarsugar
Ex: Ex: – Sucrose Sucrose (glucose+fructose) is (glucose+fructose) is white sugarwhite sugar
– Lactose in milk.Lactose in milk.
fructosefructoseglucoseglucose
3. 3. StarchesStarches are many are many sugars bonded togethersugars bonded together
PolyPolymer: mer: manymany molecules molecules of sugarof sugar
glucoseglucoseglucoseglucose
glucoseglucoseglucoseglucose
glucoseglucoseglucoseglucose
glucoseglucoseglucoseglucose
starchstarch
First Five 10/8
1. In your own words, what is the difference between regular sugar and a starch?
2. In your own words, how are sugars and starches the same?
Schedule1.First Five2.Finish Carb notes3.Work on Prelab
HW:Study Guide 2.3, 2.4, 2.5 – Due Friday.
GQ: How are Carbohydrates structured?
CarbohydratesCarbohydrates
There are 4 Types.
1. Simple Sugars• Monosaccharide or Disaccharides
• Taste sweet
• Made by plants
• Used for energy
2. Starches or Polysaccharides
Rice, potatoes, grains
• Stored energy in plants
• Taste bland
• Animals eat starchy plants for energy.
3. Glycogen: Animal starch stored in the liver for energy.
HumanliverGlycogen
4. Cellulose
Cotton, wood, leaves
• plant cell walls
• wood • Cannot be digested by humans