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F&B – BISTRO BOX ORDER FORM

[OF-008]

This is an order form for bistro boxes. Please complete and submit this form to your dedicated Experience Manager no later than 21 days prior to move-in day of the event.

All forms are to be completed by the signatory of the licensing agreement. To change authorised personnel for submissions, please complete AP-001 Change in Authorised Personnel Permit.

• Upon submission of this form, Suntec Singapore will issue a contract for endorsement.

• Invoices will be issued upon receipt of signed contract.

• Pre-payment is required for all orders.

• Orders will only be confirmed once a signed contract has been returned and payment has been made.

• Order forms are applicable for pre-orders only. Submission of pre-orders should follow the stipulated timeline.

• Minimum order is 50 bistro boxes, per menu, per sitting, per day.

• A maximum of 2 menu cuisines per service period can be selected (i.e. Chinese plus a dietary requirement)

• All menus are no pork / no lard. Halal menus can be arranged upon request.• F&B items will be made available and set in accordance to the date/time provided within this form. The time

provided in this form should be the service time – please do not buffer a setup time.

• For food safety, the maximum service time is 2 hours.

• Suntec Singapore reserves the right to revise the indicative prices and menu items without any prior notice given.

• All confirmed orders are non-refundable and non-returnable.

• All prices are subject to 10% service charge and prevailing government taxes.

• All standard terms and conditions apply.

• All information is intended as a guide only.

• This form is valid till 31 December 2019.

Licensee/Authorised Party’s Name: Licensing Agreement Number:

C P

Event Name: Contact Number:

Contact Details

Terms & Conditions

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F&B – BISTRO BOX ORDER FORM

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The table below is an overview of logistical inclusions:

Inclusions for Bistro Boxes Furniture SETUP: No furniture will be provided

F&B SETUP: Boxes will be distributed from an allocated station

Crockery & Glassware

Bistro box contents vary – please refer to menu for a list of inclusions. All bistro boxes (with the exception of VIP bistro box) are served in paper boxes and provided with disposable cutlery.

VIP Bistro boxes are provided in a compartmentalised Japanese Style plastic box.

Linen Paper napkins will be provided for each guest within the disposable cutlery pouch.

Floral Fresh floral options can be arranged at an additional charge, for orders see [OF-023 Floral Order Form].

Room Rental Bistro box distribution stations should be located within or directly outside of the existing contracted area. No additional space will be provided on a complimentary basis.

Service Time Breakfast: 0730hrs – 0930hrs | AM Coffee Tea Break: 1000hrs – 1130hrs | Lunch: 1230hrs – 1430hrs PM Coffee Tea Break: 1430hrs – 1600hrs | Dinner: From 1900hrs

Menu Tasting Menu tasting can be arranged on a chargeable basis at the prevailing menu price per person. Each menu tasting is subject to a minimum of 10 boxes, per menu.

Beverage A complimentary drink is included in each bistro box. Additional beverages can be purchased via [OF-004 F&B – Beverage – Order Form].

VIP Services Not applicable for this service.

Layout / Space Requirements

Floor plans will be provided by your Experience Manager.

Menu See Annex A.

Event organisers should take note of the minimum area required for each bistro box distribution station, as per the indicated measurements.

Each bistro box distribution station serves up to 100 boxes, per menu.

Technical Specifications

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F&B – BISTRO BOX ORDER FORM

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Please fill in the orders below:

Bistro Box Order # 1 [Continental Breakfast Menus ^]

Bistro Box Order # 2 [Continental Breakfast Menus ^]

Event Date: Event Date:

Service Start Time: Service Start Time:

Service End Time: Service End Time:

Service Location: Service Location:

Meal Option Menu Code Quantity Meal Option Menu Code Quantity

Continental Menu Continental Menu

If required: Dietary Option*

If required: Dietary Option*

*Meals provided will be chef’s selection and individually boxed.

Bistro Box Order # 3 [Continental Breakfast Menus ^]

Bistro Box Order # 4 [Continental Breakfast Menus ^]

Event Date: Event Date:

Service Start Time: Service Start Time:

Service End Time: Service End Time:

Service Location: Service Location:

Meal Option Menu Code Quantity Meal Option Menu Code Quantity

Continental Menu Continental Menu

If required: Dietary Option*

If required: Dietary Option*

*Meals provided will be chef’s selection and individually boxed.

Service Offerings

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^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Bistro Box Order # 1 [Morning Break Menus^]

Bistro Box Order # 2 [Morning Break Menus ^]

Event Date: Event Date:

Service Start Time: Service Start Time:

Service End Time: Service End Time:

Service Location: Service Location:

Meal Option Menu Code Quantity Meal Option Menu Code Quantity

Menu Selection # 1 Menu Selection # 1

If required: Dietary Option*

If required: Dietary Option*

*Meals provided will be chef’s selection and individually boxed.

Bistro Box Order # 3 [Morning Break Menus ^]

Bistro Box Order # 4 [Morning Break Menus ^]

Event Date: Event Date:

Service Start Time: Service Start Time:

Service End Time: Service End Time:

Service Location: Service Location:

Meal Option Menu Code Quantity Meal Option Menu Code Quantity

Menu Selection # 1 Menu Selection # 1

If required: Dietary Option*

If required: Dietary Option*

*Meals provided will be chef’s selection and individually boxed.

:

:

:

:

:

:

:

:

^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Lunch & Dinner Bistro Box Order # 1 [Standard / Premium & Sandwich Menus ^]

Lunch & Dinner Bistro Box Order # 2 [Standard / Premium& Sandwich Menus ^]

Event Date: Event Date:

Service Start Time: Service Start Time:

Service End Time: Service End Time:

Service Location: Service Location:

Meal Option (Select ONE for each option)

Menu Code QuantityMeal Option (Select ONE for each option)

Menu Code Quantity

Main Course Main Course

Salad Qty as per main Salad Qty as per main

Dessert Qty as per main Dessert Qty as per main

If required: Dietary Option*

If required: Dietary Option*

*Meals provided will be chef’s selection and individually boxed.

Lunch & Dinner Bistro Box Order # 3 [Standard / Premium & Sandwich Menus ^]

Lunch & Dinner Bistro Box Order # 4 [Standard / Premium & Sandwich Menus ^]

Event Date: Event Date:

Service Start Time: Service Start Time:

Service End Time: Service End Time:

Service Location: Service Location:

Meal Option (Select ONE for each option)

Menu Code QuantityMeal Option (Select ONE for each option)

Menu Code Quantity

Main Course Main Course

Salad Qty as per main Salad Qty as per main

Dessert Qty as per main Dessert Qty as per main

If required: Dietary Option*

If required: Dietary Option*

*Meals provided will be chef’s selection and individually boxed.

:

:

:

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:

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:

^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Lunch & Dinner Bistro Box Order # 1 [VIP Menus ^]

Lunch & Dinner Bistro Box Order # 2 [VIP Menus ^]

Event Date: Event Date:

Service Start Time: Service Start Time:

Service End Time: Service End Time:

Service Location: Service Location:

Meal Option Menu Code Quantity Meal Option Menu Code Quantity

Menu Selection # 1 Menu Selection # 1

If required: Dietary Option*

If required: Dietary Option*

*Meals provided will be chef’s selection and individually boxed.

Lunch & Dinner Bistro Box Order # 3 [VIP Menus]

Lunch & Dinner Bistro Box Order # 4 [VIP Menus]

Event Date: Event Date:

Service Start Time: Service Start Time:

Service End Time: Service End Time:

Service Location: Service Location:

Meal Option Menu Code Quantity Meal Option Menu Code Quantity

Menu Selection # 1 Menu Selection # 1

If required: Dietary Option*

If required: Dietary Option*

*Meals provided will be chef’s selection and individually boxed.

:

:

:

:

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:

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:

^All menus are no pork / no lard. Halal menus can be arranged upon request.

^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Bistro Box Order # 1 [Afternoon Break Menus ^]

Bistro Box Order # 2 [Afternoon Break Menus ^]

Event Date: Event Date:

Service Start Time: Service Start Time:

Service End Time: Service End Time:

Service Location: Service Location:

Meal Option Menu Code Quantity Meal Option Menu Code Quantity

Menu Selection # 1 Menu Selection # 1

If required: Dietary Option*

If required: Dietary Option*

*Meals provided will be chef’s selection and individually boxed.

Bistro Box Order # 3 [Afternoon Break Menus ^]

Bistro Box Order # 4 [Afternoon Break Menus ^]

Event Date: Event Date:

Service Start Time: Service Start Time:

Service End Time: Service End Time:

Service Location: Service Location:

Meal Option Menu Code Quantity Meal Option Menu Code Quantity

Menu Selection # 1 Menu Selection # 1

If required: Dietary Option*

If required: Dietary Option*

*Meals provided will be chef’s selection and individually boxed.

:

:

:

:

:

:

:

:

^All menus are no pork / no lard. Halal menus can be arranged upon request.

^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Continental Breakfast Bistro Box [$35.00++ per box] ^

BFB001 - Continental Breakfast [Menu 1 ](V)

Apple Danish (V) Fresh Cut Fruits (V) Cranberry Muffin (V) Muesli Bar (V) Chocolate Danish (V) Mesclun Salad (V) Orange Juice

(V) denotes vegetarian dishes

BFB002 - Continental Breakfast [Menu 2] (V)

Sultana (V) Chocolate Muffin (V) Banana Cake (V) Apricot Danish (V) Waldorf Salad (V) Red Apple (V) Apple Juice

(V) denotes vegetarian dishes

BFB003 - Continental Breakfast [Menu 3] (V)

Banana (V) Tomato Salad with Olives (V) Custard Danish (V) Cranberry Danish (V) Muesli Bar (V) Blueberry Muffin (V) Orange Juice

(V) denotes vegetarian dishes

Annex A - Menus

^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Continental Breakfast Bistro Box - Special Dietary Options [$38.50++ per box] ^

Item Code

Item

SA001Vegetarian / Vegan – Western * Salad, Main Course and Dessert

SA002Vegetarian / Vegan – Chinese * Salad, Main Course and Dessert

SA003Vegetarian / Vegan – Indian * Salad, Main Course and Dessert

SA004Jain * Salad, Main Course and Dessert

SA005Low Fibre / Bland Meal * Salad, Main Course and Dessert

SA006Gluten Free / Non-Dairy * Salad, Main Course and Dessert

• *Meals provided will be chef’s selection and individually boxed. These menus do not contain seafood.

^All menus are no pork / no lard. Halal menus can be arranged upon request.

All menus provided are no pork / no lard.

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F&B – BISTRO BOX ORDER FORM

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Morning Break Bistro Box [$28.00++ per box] ^

MBB001 - Morning Break – [Menu 1] ^

Baked Forest Mushrooms & Cheese Quiche (V) Chicken Samosa Cranberry Muffin (V) Chocolate Danish (V) Black Forest Cake (V) Freshly Cut Fruits (V) Orange Juice

(V) denotes vegetarian dishes

MBB002 - Morning Break – [Menu 2] ^

Baked Chicken Pie Vegetarian Samosa (V) Chocolate Muffin (V) Strawberry Danish (V) Tiramisu (V) Freshly Cut Fruits (V) Orange Juice

(V) denotes vegetarian dishes

MBB003 - Morning Break – [Menu 3] ^

Baked Tuna Puff Chinese BBQ Chicken Vanilla Muffin (V) Apricot Danish (V) American Cheesecake (V) Freshly Cut Fruits (V) Orange Juice

(V) denotes vegetarian dishes

^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Morning Break Bistro Box - Special Dietary Options [$32.00++ per box] ^

Item Code

Item

SB001Vegetarian / Vegan – Western * Salad, Main Course and Dessert

SB002Vegetarian / Vegan – Chinese * Salad, Main Course and Dessert

SB003Vegetarian / Vegan – Indian * Salad, Main Course and Dessert

SB004Jain * Salad, Main Course and Dessert

SB005Low Fibre / Bland Meal * Salad, Main Course and Dessert

SB006Gluten Free / Non-Dairy * Salad, Main Course and Dessert

• *Meals provided will be chef’s selection and individually boxed. These menus do not contain seafood.^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Lunch & Dinner Bistro Box [Standard Selection] [$37.50++ per box] ^

Salad Options [Choose 1 from the below]

Item Code

Item

SL001 Corn Salad (V)

SL002 Tomato Salad (V)

SL003 Waldorf Salad (V)

SL004 Rainbow Salad (V)

SL005 Potato Salad (V)

SL006 Chickpea Salad (V)

Main Course Options [Choose 1 from the below]

Item Code

Item

WN001 Western [Menu 1] Grilled Chicken Thigh with Teriyaki Sauce, Roasted Vegetables with Fresh Herbs, Saffron Rice with Raisin & Almond

WN002 Western [Menu 2] Pot Roasted Chicken Leg, Olive & Garlic Glaze, Grilled Vegetables & Fresh Herbs, Sautéed Potatoes &

WN003 Western [Menu 3]Pan-Fried Sea Bass Fillet with Sweet Corn, Tomato Salsa, Bouquetière of Vegetables, Fettuccine with Vegetables in Pesto

CH001 Chinese [Menu 1] Chicken ‘Gong-Bao’ Style with Dried Chilli & Cashew Nut, Steamed White Dory with Black Bean Sauce, Pan-Fried EggOmelette with Preserved Vegetables, Stir-Fried Seasonal Vegetables Cooked with Oyster Sauce, Steamed White Rice

CH002 Chinese [Menu 2] Stir-Fried Chicken with Thai Basil & Special Sauce, Fried Cereal Fish, Egg Omelette with Onion, Chap Chye, Pineapple Fried Rice with Floss

CH003 Chinese [Menu 3] Oriental Roast Chicken, Shrimps Cooked in Szechuan Tomato Sauce, Cabbage Roll with Braised Mushroom, Braised Egg Steamed White Rice

MU001

Muslim [Menu 1] Ayam Bumbu Kuning (Chicken Cooked with Asian Spices & Coconut Cream), Telor Dadar Sayuran (Egg Omelette with Vegetables), Sayur Goreng Campuran (Stir-Fried Mixed Vegetables), Nasi Padang (Basmati Rice cooked with Fresh Turmeric, Blue Ginger, Garlic & Coconut Milk)

MU002

Muslim [Menu 2] Pais Ikan (Baked Fish Fillet with Fresh Chilli, Lemongrass, Candlenut & Coconut Milk), Telor Belado (Boiled Egg with Sambal Chilli), Sambal Kacang Buncis (Stir-fried French Bean with Dried Shrimps Sambal), Nasi Kukus Wangi (Pandan Flavoured Steamed Rice)

MU003 Muslim [Menu 3] Ayam Masak Tomato (Chicken Braised in Fresh Tomato & Chilli) Telor Sambal (Boiled Egg Cooked with Spices & Sweet Soya Sauce), Sayur Goreng Campuran (Stir-Fried Mixed Vegetables), Nasi Minyak (Basmati Rice & Almond)

Dessert Options [Choose 1 from the below]

Item Code

Item

DS001 Agar Agar (V)

DS002 Almond Beancurd with Longan (V)

DS003 Mango Pudding (V)

DS004 Caramel Custard (V)

DS005 Cocktail Jelly (V)

DS006 Pineapple & Honeydew (V)

*Suntec bottled water is provided with all lunch & dinner bistro box orders.^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Lunch & Dinner Bistro Box [Standard Selection – Special Dietary] [$42.00++ per box] ^

Special Dietary Options

Item Code

Item

SC001Vegetarian / Vegan – Western * Salad, Main Course and Dessert

SC002Vegetarian / Vegan – Chinese * Salad, Main Course and Dessert

SC003Vegetarian / Vegan – Indian * Salad, Main Course and Dessert

SC004Jain * Salad, Main Course and Dessert

SC005Low Fibre / Bland Meal * Salad, Main Course and Dessert

SC006Gluten Free / Non-Dairy * Salad, Main Course and Dessert

• *Meals provided will be chef’s selection and individually boxed. These menus do not contain seafood.

^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Lunch & Dinner Bistro Box [Premium Selection] [$42.50++ per box] ^

Salad Options [Choose 1 from the below]

Item Code

Item

SL007 Tandoor Chicken Salad

SL008 Niçoise Salad

SL009 Vermicelli Salad with Chicken

SL0010 Buckwheat Salad (V)

SL0011 Mixed Bean Salad (V)

SL0012 Penne Pasta with Turkey Ham

Main Course Options [Choose 1 from the below]

Item Code

Item

WN004 Western [Menu 1] Grilled Chicken Thigh with Teriyaki Sauce, Roasted Vegetables with Fresh Herbs, Saffron Rice with Raisins & Almonds

WN005 Western [Menu 2] Pot Roasted Chicken Leg, Olive & Garlic Glaze, Grilled Vegetables & Fresh Herbs, Sautéed Potatoes & Onions

WN006 Western [Menu 3] Pan-fried Sea Bass Fillet with Sweet Corn, Tomato Salsa, Bouquetière of Vegetables, Fettuccine with Vegetables in Pesto

CH004 Chinese [Menu 1] Chicken ‘Gong-Bao’ Style with Dried Chilli & Cashew Nuts, Steamed White Dory with Black Bean Sauce, Pan-fried Egg Omelette with Preserved Vegetables, Stir-fried Seasonal Vegetables cooked with Oyster Sauce, Steamed White Rice

CH005 Chinese [Menu 2] Stir-fried Chicken with Thai Basil & Special Sauce, Fried Cereal Fish, Egg Omelette with Onions, Chap Chye, Pineapple Fried Rice with Meat Floss

CH006 Chinese [Menu 3] Oriental Roast Chicken, Shrimps cooked in Szechuan Tomato Sauce, Cabbage Roll with Braised Mushrooms, Braised Egg, Steamed White Rice

MU004

Muslim [Menu 1] Ayam Bumbu Kuning (Chicken cooked with Asian Spices & Coconut Cream), Telur Dadar Sayuran (Egg Omelette with Vegetables), Sayur Goreng Campuran (Stir-fried Mixed Vegetables), Nasi Padang (Basmati Rice cooked with Fresh Turmeric, Blue Ginger, Garlic & Coconut Milk)

MU005

Muslim [Menu 2] Pais Ikan (Baked Fish Fillet with Fresh Chilli, Lemongrass, Candlenut & Coconut Milk), Telur Balado (Boiled Egg with Sambal Chilli), Sambal Kacang Buncis (Stir-fried French Bean with Dried Shrimps Sambal), Nasi Kukus Wangi (Pandan Flavoured Steamed Rice)

MU006 Muslim [Menu 3] Ayam Masak Merah (Chicken Braised in Fresh Tomato & Chilli) Telur Sambal (Boiled Egg cooked with Spices & Sweet Soy Sauce), Sayur Goreng Campuran (Stir-fried Mixed Vegetables), Nasi Minyak (Basmati Rice & Almond)

Dessert Options [Choose 1 from the below]

Item Code

Item

DS007 Tiramisu (V)

DS008 American Cheesecake (V)

DS009 English Trifle (V)

DS010 Chocolate Brownie with Walnut (V)

DS011 Black Forest Cake (V)

DS012 Apples & Grapes (V)

*Suntec bottled water is provided with all lunch & dinner bistro box orders.

^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Lunch & Dinner Bistro Box [Premium Selection – Special Dietary] [$48.00++ per box] ^

Special Dietary Options

Item Code

Item

SD001 Vegetarian / Vegan – Western * Salad, Main Course and Dessert

SD002 Vegetarian / Vegan – Chinese * Salad, Main Course and Dessert

SD003 Vegetarian / Vegan – Indian * Salad, Main Course and Dessert

SD004 Jain * Salad, Main Course and Dessert

SD005 Low Fibre / Bland Meal * Salad, Main Course and Dessert

SD006 Gluten Free / Non-Dairy * Salad, Main Course and Dessert

• * Meals provided will be chef’s selection and individually boxed. These menus do not contain seafood.^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Lunch & Dinner Bistro Box [Sandwich Selection][S$30++ per box] ^

Salad Options [Choose 1 from the below]

Item Code

Items

SL013 Corn Salad (V)SL014 Waldorf Salad (V)SL015 Tomato Salad (V)SL016 Rainbow Salad (V)

SL017 Potato Salad (V)

SL018 Chickpea Salad (V)Main Course Options [Choose 1 from the below]

Item Code

Items

SW001 Black Pepper Beef in CiabattaSW002 Smoked Salmon in FocacciaSW003 Roast Beef and Gruyère Cheese in Focaccia SW004 Tuna with Corn in Sourdough BreadSW005 Teriyaki Chicken Wrap in Tomato TortillaSW006 Black Pepper Beef Wrap SW007 Smoked Salmon WrapSW008 Turkey Ham & Cheese Wrap

Dessert Options [Choose 1 from the below]

Item Code

Item

DS013 Agar Agar (V)DS014 Almond Beancurd with Longan (V)DS015 Mango Pudding (V)DS016 Caramel Custard (V)DS017 Cocktail Jelly (V)

DS018 Pineapple and Honeydew (V)

Egg Mayonnaise in Wholemeal Baguette (V) Spinach Tortilla Wrap (V)

Grilled Capsicum & Eggplant in Wholemeal Wrap (V)SW011

SW010SW009

*Suntec bottled water is provided with all lunch & dinner bistro box orders.

^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Lunch & Dinner Bistro Box [Sandwich Selection - Special Dietary][S$33++ per box] ^

Special Dietary Options

Item Code

Item

SG001Vegetarian / Vegan – Western * Salad, Main Course and Dessert

SG002Vegetarian / Vegan – Chinese * Salad, Main Course and Dessert

SG003Vegetarian / Vegan – Indian * Salad, Main Course and Dessert

SG004Jain * Salad, Main Course and Dessert

SG005Low Fibre / Bland Meal * Salad, Main Course and Dessert

SG006Gluten Free / Non-Dairy * Salad, Main Course and Dessert

• * Meals provided will be chef’s selection and individually boxed. These menus do not contain seafood.

^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Lunch & Dinner Bistro Box [VIP Selection] [65.00++ per box] ^

VP001 – Lunch & Dinner – [Menu 1] ^

Chicken 'Gong Bao' Style with Dried Chili American Cheesecake(V) Pan Fried Egg Omelette Stir Fried Seasonal Vegetables (V) Steamed White Dory with Black Bean Sauce Steamed White Rice (V) Sayur Goreng Campuran Bottled Water

(V) denotes vegetarian dishes

VP002 – Lunch & Dinner – [Menu 2] ^

Sayur Goreng Campuran Telor Dadar Sayuran Ikan Pepes Ayam Bumbu Kuning Nasi Padang Frosty Carrot Cake (V) Bottled Water

(V) denotes vegetarian dishes

VP003 – Lunch & Dinner – [Menu 3] ^

Grilled Teriyaki Chicken Ocean Prawns with Edamame Mochi (Green Tea and Sesame) (V) Pearl Rice with Furikake (V) Grilled Salmon with Kebayaki Sauce Bottled Water

(V) denotes vegetarian dishes

VP004 – Lunch & Dinner – [Menu 4] ^

Grilled Unagi Fried Rice with Chicken Meats and Vegetables Chocolate Brownies (V) Sautéed Prawns with Broccoli Floret Black Pepper Chicken Roll Bottled Water

(V) denotes vegetarian dishes

^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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VP005 – Lunch & Dinner – [Menu 5] ^

Baked Cod Fillet with Mango May Fried Rice with Shrimps Green Tea Cheesecake (V) Scrambled Egg with Konbu Sauce Chicken Karaage Braised Shitake Mushroom (V) Bottled Water

(V) denotes vegetarian dishes

^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Lunch & Dinner Bistro Box [VIP Selection – Special Dietary] [$71.50++ per box] ^

Special Dietary Options

Item Code

Item

SE001Vegetarian / Vegan – Western * Salad, Main Course and Dessert

SE002Vegetarian / Vegan – Chinese * Salad, Main Course and Dessert

SE003Vegetarian / Vegan – Indian * Salad, Main Course and Dessert

SE004Jain * Salad, Main Course and Dessert

SE005Low Fibre / Bland Meal * Salad, Main Course and Dessert

SE006Gluten Free / Non-Dairy * Salad, Main Course and Dessert

• * Meals provided will be chef’s selection and individually boxed. These menus do not contain seafood.^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Afternoon Break Bistro Box [$28.00++ per box] ^

ABB001 - Afternoon Break – [Menu 1] ^

Baked Mushroom & Cheese Quiche (V) Blueberry Muffin (V) Apricot Danish Pastry(V) Chicken Samosa Chocolate Brownie with Walnut (V) Freshly Cut Fruits (V) Orange Juice

(V) denotes vegetarian dishes

ABB002- Afternoon Break – [Menu 2] ^

Baked Chicken Sausage Mille-feuille Wholemeal Muffin (V) Strawberry Danish Pastry (V) Savoury Vegetarian Samosa (V) English Trifle (V) Freshly Cut Fruits (V) Orange Juice

(V) denotes vegetarian dishes

ABB003- Afternoon Break – [Menu 3] ^

Tuna Puff Baked Tomato & Mozzarella Cheese Quiche (V) Orange Muffin (V) Apricot Danish Pastry (V) American Cheesecake (V) Freshly Cut Fruits (V) Orange Juice

(V) denotes vegetarian dishes

^All menus are no pork / no lard. Halal menus can be arranged upon request.

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F&B – BISTRO BOX ORDER FORM

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Afternoon Break Bistro Box [Special Dietary] [$32.00++ per box] ^

Special Dietary Options

Item Code

Item

SF001Vegetarian / Vegan – Western * Salad, Main Course and Dessert

SF002Vegetarian / Vegan – Chinese * Salad, Main Course and Dessert

SF003Vegetarian / Vegan – Indian * Salad, Main Course and Dessert

SF004Jain * Salad, Main Course and Dessert

SF005Low Fibre / Bland Meal * Salad, Main Course and Dessert

SF006Gluten Free / Non-Dairy * Salad, Main Course and Dessert

• *Meals provided will be chef’s selection and individually boxed. These menus do not contain seafood.

^All menus are no pork / no lard. Halal menus can be arranged upon request.