7/29/2019 Dinner Menu James

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D'monico's Dinner Menu

Appetizers

Bacon Wrapped Shrimp5 Jumbo Shrimp wrapped in Applewoodsmoked bacon and grilled.

BruschettaToasted bread topped with fresh romatomatoes, garlic, onions and olive oil.

Stuffed MushroomsFilled with seasoned crab meat.

Crab CakesDelicately seasoned and pan seared.

Fried Calamari

Seasoned, Lightly Floured and deep fried.

Soup of the Day

Chicken

Chicken San MarinLightly Breaded Chicken Breast Topped WithProsciutto and Fontini Cheese With AMushroom Cream Sauce.

Chicken MarsalaSauted Chicken Breast Smothered In MarsalaWine And Mushroom Sauce.

Chicken ParmesanLightly Breaded and Fried Chicken Breast

Topped With Cheese And Meat Sauce.

Chicken PicattaSauted Chicken Breast Then Simmered InWhite Wine, Lemon, Butter, Garlic and Capers.

Chicken CacciatoreChicken Breast Sauted With Onions, Peppers,Artichokes, Olives And Mushrooms In Marinara,Over Fettuccini.

Salads

CapreseFresh Mozzarella, Tomatoes And Basil on a bedofSpring Mix with Balsamic Pinenut Vinaigrette.

Classic CaesarRomaine Lettuce, Croutons, Shaved ParmesanCheese and Our Famous Caesar Dressing.

Greek SaladRomaine Lettuce, Mozzarella Cheese, Diced

Tomatoes, Diced onions, Kalmata Olives, DicedGreen Peppers, Banana Peppers, ArtichokeHearts, Pepperoncinis And Feta Cheese,Served With Italian Dressing.

Thai ShrimpRomaine Lettuce, Spring Mix, Breaded Shrimp

Tenders, Diced Tomatoes, Diced Onion,Mandarin Oranges and Crispy Egg Noodles,Served with Oriental Dressing.

Veal

Osso BuccoBraised Veal Shank With natural Sauce ServedOver Risotto.

SaltimbocaVeal Wrapped Around Prosciutto And FontiniCheese Topped With Brandy Mushroom Sauce.

Veal ParmesanLightly Breaded And Fried, Topped WithCheese And Marinara Sauce.

Veal MarsalaVeal Medallions Sauted In Wine AndMushroom Sauce.

Veal PicattaVeal Medallions Sauted In White Wine, Lemon

Juice, Butter, Garlic And Capers.

All Dinners Come With Bread And Soup or Salad.

7/29/2019 Dinner Menu James

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From The Sea

Grilled SalmonWith Mixed Veggies, Hollandaise AndVermicelli.

Grouper FlorentineBaked grouper Topped With Baby Spinach,

Cheddar Cheese And Hollandaise, Served OverVermicelli.

Grouper El GrecoBaked Grouper Topped With Sauted Onions ,Peppers, Artichoke Hearts And KalamataOlives. Served Over Vermicelli And ToppedWith Feta Cheese.

Fettuccini EdwardoJumbo Shrimp And Crabmeat In A CreamySherry Cheddar Sauce Served Over Fettuccini.

Shrimp Scampi8 Jumbo Shrimp Sauted In White Wine, Butter,Lemon Juice, And Garlic Served OverVermicelli.

Shrimp & SpinachOver Fettuccini In A Rich Sherry And CheddarSauce.

Crab Stuffed GrouperServed Over Baby Spinach And Vermicelli And

Topped With Shrimp Bisque.

Beef

Surf & Turf8 oz, Filet and 6oz. Lobster Tailed grilled ToPerfection. Served With Your Choice Of MashedPotatoes Or Vermicelli And Mixed Veggies.

Filet Mignon 8 ounceServed With Your Choice Of Mashed PotatoesOr Vermicelli And Mixed Veggies.

Ribeye 12 ounceServed With Your Choice Of Mashed PotatoesOr Vermicelli And Mixed Veggies.

Traditional Italian

Vermicelli And MeatballsHomemade Meatballs & Meat Sauce ServedOver Vermicelli.

LasagnaMade Fresh Daily With Love, Diligence And

Patience. Ricotta, Romano, Parmesan, AsiagoAnd Mozzarella Layered Between Noodles And

Topped With Marinara.

Fettuccini AlfredoFettuccini Tossed In A Parmesan Cream Sauce.

Pasta Alla BologneseMama Conchettas Famous Meat Sauce OverVermicelli.

Cheese Manicotti

3 Jumbo, Hand Rolled And Filled With Ricotta,parmesan And Mozzarella Cheese, ToppedWith Marinara And Provolone.

Pesto FettucciniFettuccini Tossed In Basil, Tomatoes, Olive OilAnd parmesan Cheese.

Cheese Ravioli12 Large Pieces Topped With Marinara AndMozzarella Cheese.

Eggplant ParmesanDelicately Fried, Topped With Marinara AndCheese Over Vermicelli.

Fettuccini S.P.O.Italian Sausage Sauted With bell peppers,onions, And marinara Served Over Fettuccini.

Beverages

Iced Tea

Soft DrinksCoffeeEspresso Single / DoubleCappuccinoVoss Norwegian Glacier WaterSmall / Large

All Dinners Come With Bread And Soup or Salad.

* Consuming raw or undercooked meats, fish or shellfish, may increase your risk of food-borne illness, especially if you have certain medical conditions.