Czech cuisine :D

This is Svíčková na smetaně / Sirlion in Sour Cream Sauce .

Svíčková

It is a special dish in the Czech Republic

It´s made of beef, root vegetables (carrots, parsley roots, celeriac )

We eat it with dumplings, whipped cream topping and cranberries

We roast it We cook it

and

at the end it should look like this......

Thank for your attention

andEnjoy your meal!!!

PS : Every Czech will tell you that his or her mum makes this best :D

Míša Smolková

Resources: http://

www.europeancuisines.com/Czech-Svickova-Svikova-Na-Smetane-Smetana-Beef-With-Sour-Cream-Sauce-And-Dumplings-Recipe

https://www.google.com/search?hl=cs&site=imghp&tbm=isch&source=hp&biw=1366&bih=622&q=svi%C4%8Dkova&oq=svi%C4%8Dkova&gs_l=img.3...162536.165851.0.166221.8.6.0.2.2.0.441.1226.0j2j2j0j1.5.0.msedr...0...1ac.1.62.img..

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