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Culinary-Fare-Programme-2012

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Page 1: Culinary-Fare-Programme-2012
Page 2: Culinary-Fare-Programme-2012

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Page 3: Culinary-Fare-Programme-2012

WELCOME TO THE 2012 WAIKATO CULINARY FARE

The Centre for Hospitality at Wintec, in association with Cater Plus Services, is again proud to host the annual Waikato Culinary Fare.

This is a wonderful opportunity for both secondary school students and junior hospitality people in the kitchen and restaurant areas, with a passion for hospitality, to display their skills, innovation and creativity.

The Waikato Culinary Fare is designed to create a friendly local competition as well as being a stepping stone to the New Zealand National Culinary Fare held in Auckland each year.

This is the eighth year that Wintec has had an association with this competition and every year we see the standard of achievement increase. It is an opportunity for our state-of-the-art facilities to be put to fantastic use by offering secondary school students, tertiary students and industry professionals a taste of culinary competitions.

On behalf of the entire Centre for Hospitality team we wish all the best to the competitors.

Sara RefoyHead of SchoolSchool of International Tourism, Hospitality and Events

We would like to welcome all the competitors, teachers, families and supporters to the Waikato Culinary Fare, and wish that you have a very positive experience.

We continue to be impressed with the high overall standard of skills that the competitors display and the fantastic support and guidance they are given by their tutors and teachers. The Fare has grown each year and that is due to your continued support, and we thank you.

We would be unable to have this event if it wasn’t for the help and assistance from the following people, who give their time generously so our students can experience the fun of competing, we thank you.

Our teams of judges, Wintec Hospitality Tutors, The Wintec Technician team, all our sponsors and contributors.

We hope you enjoy the event and we welcome any feedback you may have.

Peter RadojkovichPaul HodgeBarry FinchWaikato Culinary Fare Trust Committee

WAIKATO CULINARY FARE TRUST COMMITTEE

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COMPETITOR STATUS AWARDS

FARE TRUST SPONSORSHIP

Page 5: Culinary-Fare-Programme-2012

SPONSORS

Page 6: Culinary-Fare-Programme-2012

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STATIC BUFFET PRESENTATION

CLASS 1 Cup Cakes - Secondary School Culinary

Sponsored by Cater Plus Services NZ Ltd

CLASS 2Finger Food Platter - Junior

Sponsored by Cater Plus Services NZ Ltd

CLASS 3 Cold Dessert – Secondary School Culinary

Sponsored by Novotel Tainui, Hamilton

CLASS 4Cold Dessert – Junior

Sponsored by Novotel Tainui, Hamilton

CLASS 5Savoury Pie - Secondary School Culinary

Sponsored by Sky City, Hamilton

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Page 8: Culinary-Fare-Programme-2012

CLASS 6 Cold Entrée – Junior

Sponsored by Cater Plus Services NZ Ltd

CLASS 7

Café Cake – Secondary School Culinary

Sponsored by Sky City, Hamilton

CLASS 8

Café Cake – Junior

Sponsored by Sky City, Hamilton

STATIC BUFFET PRESENTATION CONT.

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Page 9: Culinary-Fare-Programme-2012

CLASS 9

Mystery Box - Secondary School Culinary

Sponsored by Montana Catering

10.30am:

11.00am to 12.00 noon:

CLASS 10

Waikato College Challenge Team Skills – Secondary School Culinary

Sponsored by Montana Catering

CLASS 11

Creative Pizza - Secondary School Culinary

Sponsored by Unilever Food Solutions

CLASS 12

Nestlé Professional – Junior Level 3 Team Skills

Sponsored by Nestlé Professional

LIVE KITCHEN

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CLASS 13

Lamb Dish – Secondary School Culinary

Sponsored by Bidvest

CLASS 14Lamb Dish – Junior

Sponsored by Bidvest

CLASS 15

Pasta Dish – Secondary School Culinary

Sponsored by Unilever Food Solutions

CLASS 16Soup Dish – Secondary School Culinary

Sponsored by Montana Catering

CLASS 17

Soup Dish – Junior Level 3

Sponsored by Montana Catering

LIVE KITCHEN CONT.

Page 12: Culinary-Fare-Programme-2012

CLASS 18

Salmon Dish – Secondary School Culinary

Sponsored by NZ King Salmon

CLASS 19

Salmon Dish – Junior Level 3

Sponsored by NZ King Salmon

CLASS 20

Salmon Dish – Junior Level 4

Sponsored by NZ King Salmon

CLASS 21

The Knife Skills Challenge – Junior Level 3

Sponsored by The House of Knives

CLASS 22 Magic Box Team Event – Junior Level 4

Sponsored by Wintec

LIVE KITCHEN CONT.

Page 13: Culinary-Fare-Programme-2012

CLASS 23

Pasta Dish – Junior

Sponsored by Unilever Food Solutions

CLASS 24

Chicken Dish – Secondary School Culinary

Sponsored by Tegel NZ

CLASS 25

Chicken Dish – Junior

Sponsored by Tegel NZ

CLASS 26 Beef Dish – Junior

Sponsored by Beef & Lamb New Zealand

Page 14: Culinary-Fare-Programme-2012
Page 15: Culinary-Fare-Programme-2012

LIVE RESTAURANT

CLASS 27

Table Setting – Secondary School Culinary

Sponsored by Southern Hospitality, Hamilton

CLASS 28

Table Setting – Junior

Sponsored by Southern Hospitality, Hamilton

CLASS 29

Barista – Junior

Sponsored by Café Direct

CLASS 30

Barista – Secondary School

Sponsored by Café Direct

Page 16: Culinary-Fare-Programme-2012

COCKTAIL IMAGE

Page 17: Culinary-Fare-Programme-2012

COCKTAIL COMPETITIONS

CLASS 31

Classic / Innovative Cocktail – Junior

Sponsored by Sky City, Hamilton

CLASS 32

Classic / Innovative Non Alcoholic Cocktail – Secondary School Culinary

Sponsored by Coca Cola

Page 18: Culinary-Fare-Programme-2012

CLASS 33

Waikato Top School Award 2012 – Secondary School Culinary

Sponsored by Wintec

CLASS 34

Novotel Tainui Hamilton – Junior Hospitality Student Waikato 2012

Sponsored by Novotel Tainui, Hamilton

AWARDS

Page 19: Culinary-Fare-Programme-2012

WAIKATO CULINARY FARE OFFICIAL ENTRY FORM

Fees$10 per Secondary School Individual Class$15 per Junior Individual Class$5 all Restaurant Classes 27 - 32

$20 per Secondary School Mystery Box Class 9$30 per Junior Team - Class 12$50 per Magic Box Team - Class 22

For any enquiries please contact Paul Hodge on 021 448 047, [email protected] OR

Peter Radojkovich on 834 8800 ext 8729, [email protected] close on 15 June 2012; late entries may be accepted at the discretion of the Committee.

Statement of confidentiality: All information supplied to the Organising Committee as part of this Waikato Culinary

Fare entry form will be kept entirely confidential. It will not be revealed to anyone or used for any purpose other than internal record keeping – results will be published.

Please photocopy this form if you need additional entry forms.

Menu description forms and Marking keys are available on the website - www.wintec.ac.nz/culinaryfare

Please complete this form and deliver to:

Wintec,Centre for Hospitality, Rotokauri Campus, Avalon Drive

Private Bag 3036, Waikato Mail Centre, Hamilton 3240

I have read and accept all competition rules and conditions.

Signature:

Full Name:

Mailing Address:

Home phone: Mobile:

Date of birth: Email:

Place of work or study:

Teacher’s Name:

Class Number Name of class

Fees include GST. Payment must accompany entry form.Online Payment Details: Westpac 03 - 1556 - 0435143 - 000 * Please put your name in the details section.

Page 20: Culinary-Fare-Programme-2012