cost reduction (pareto low )

7/29/2019 cost reduction (pareto low )

1/46

opening stock at 12/31/2010

Column1 Column2 Column3 Column4

Anchor milk 250g 152.5 Rs

dall 150g 22.5 Rs

rice 3kg 400g 238 Rs

suger 400g 38 Rs

tea 40g 28 Rs

yellow -pw 45g 45.5 Rs

chili -pw 20g 10.4 Rs

bean 200g 30 Rs

carrot 220g 26.4 Rs

poteto 400g 56 Rs

cabbage 65g 5.2 Rs

pumpikn 70g 5.6 Rs

sneckgourd 50g 8 Rs

coconut oil 1/4l 45 Rs

b-onion 200g 19.2 Rs

gas 7kg 903.7 Rsreload 23 Rs

current 11855 Rs

phon -bill 7780 Rs

petorl 100 Rs

totel 21392


2/46


3/46


4/46


5/46

cunsumption from 01/01/2011 to 31/01/2011

Column5 Column1 Column2 unit price Column3 Column4

1-Jan reload 1 150 150 Rs

coconut 2 80 160 Rs

petrol 1.5l 200 Rs

toothpaste 1 49 49 Rs

2-Jan egg 2 15 30 Rs

petrol 1.5l 200 Rs

bread 1 50 50 Rs


petrol 1.5l 200 Rs

fish 500g 1kg-800 400 Rs

4-Jan apple 320g 133 Rs

youget 4 1-20 80 Rs

suger 1kg 95 95 Rs

hair gel 140g 265 265 Rsanchor 400g 244 244 Rs

tea 100g 70 70 Rs

air-wick 475ml 275 275 Rs

gram 500g 1kg-240 120 Rs

chilli-green 100g 30 30 Rs

reload 150 150 Rs

bus 100 Rs

coconut 2 70 140 Rs

facewash 1 890 890 Rs

feirness ce 1 1050 1050 Rs

current 3000 Rs

nightcreem 1 590 590 Rs

5-Jan coconut 2 42 84 Rs

rat-kill 1 30 30 Rs

sope 2 34 68 Rs

reload 1 200 200 Rs

french frys 500g 1kg-456 228 Rs

solt 400g 32 32 Rs

garlic 270g 100g-18 53 Rs

moldiv fish 100g 180 180 Rs

currypow 200g 100g-52 104 Rs

motta -jelly100g 60 60 Rs

chili powd 200g 100g-41 82 Rssope-rani 1 34 34 Rs

sope 1 32 32 Rs

sope-pw 2 40.5 81 Rs

tip-tip 70g 125 125 Rs

apple 308g 123 Rs

petrol 1.5 200 Rs


6/46


petrol 3.7 500 Rs

7-Jan relod 1 150 Rs

dryfish 100g 100 100 Rs

reload 1 150 Rs

bread 1 1/2 1-50 75 Rs

butter 50g 20 20 Rs

fish 500g 1kg800 400 Rsoistuer 500g 1kg-600 300 Rs

rice -samb 4kg 1kg-87 350 Rs

tea 100g 70 70 Rs

reload 1 150 150 Rs

clss fees 1000 1000 Rs

8-Jan dryfish 100g 100 100 Rs

reload 150 150 Rs

9-Jan bread 1 1 / 2 1-50 75 Rs

butter 50g 20 20 Rs

fish 500g 1kg-800 400 Rs

oisture 500g 1kg-600 300 Rs10-Jan bus 100 Rs

11-Jan rice 4kg 87 350 Rs

tea 100g 70 70 Rs

reload 150 150 Rs

class fees 1000 1000 Rs


13-Jan b-onion 500g 70 70 Rs

dall 500g 1kg150 75 Rs

coconut 2 52.5 105 Rs

suger 1kg 98 98 Rs

mixture-bit 100g 30 30 Rs


15-Jan soya 25g 38 38 Rs

bean 500g 1kg-150 75 Rs

16-Jan bean 5oog 1kg-150 75 Rs

poteto 500g 1kg-140 70 Rs

b-onion 500g 1kg-150 75 Rs

fish 500g 1kg-800 400 Rs

oisture 500g 1kg-560 280 Rs

petrol 3 .7 l 500 Rs

17-Jan reload 100g 150 150 Rs

18-Jan chili powd 100g 48 48 Rs

coconut 2 60 120 Rsdall 500 1kg-150 75 Rs

dryfish 200 100g-56 112 Rs

b-onion 500 1kg-120 60 Rs

rice -samb 4kg 1kg-85 340 Rs

rice basma 1kg 96 96 Rs

chicken 300g 500g-390 234 Rs

chicken 1kg 370 370 Rs

mix fruit 1 360 360 Rs


7/46

egg 10 17.7 177 Rs

motta -jelly100g 58 58 Rs

reload 1 200 200 Rs


20-Jan fish-1 500g 400 400 Rs

fish-2 350g 500g-428 300 Rs

rice-samba 4kg 1kg-70 280 Rs

coco-oil 1/2l 1l-270 135 Rssoya 25g 50 50 Rs

coconut 1 60 60 Rs

current 3000 Rs

maggi 1 39 39 Rs

21-Jan L-gas 12kg 1550 1550 Rs

petrol 1.5 200 Rs

reload 1 200 200 Rs

22-Jan bus 100 Rs

reload 150 150 Rs

23-Jan coconut 2 55 110 Rs

petol 3.7l 500 Rsb-onion 500g 1kg-140 70 Rs


cabbage 400g 500g-162.5 130 Rs

snackgrund250g 500g-80 40 Rs

onion-lef 250g 500h-80 40 Rs

tometo 250g 500g60 60 Rs

chili-green 100g 40 40 Rs

salt 1 30 30 Rs

chiken 420g 500g-254 214 Rs

bittergroun250g 1kg-80 40 Rs

mixture-bit 140g 100g-21 30 Rs

25-Jan chili powd 200g 100g-41 82 Rs

sope 3 1-32 96 Rs

reload 1 200 200 Rs

27-Jan snackgrund 250g 500g-40 20 Rs

b-onion 1kg 110 110 Rs

pumkin 500g 50 50 Rs

banana 500g 80 80 Rs

guwawa 1 30 30 Rs

anchor 400g 245 245 Rs

suger 1kg 98 98 Rs

tea 100g 70 70 Rs

jumbo pen 100g 80 80 Rskohila 250g 500g-90 45 Rs

28-Jan rice-samba 5kg 1kg-70 350 Rs

coco-oil 1/2l 1l-280 144 Rs

sweets 200g 100g-31 62 Rs

petol 1.5 200 Rs

salt 1 32 32 Rs

youget 1 20 20 Rs


8/46

29-Jan fish 500g 440 Rs

youget 4 80 Rs

king coco 1 30 Rs

reload 200 Rs

30-Jan maggi-sup 2 18 Rs

egg 5 75 Rschilli-green 100g 49 Rs

maggi 1 39 Rs

petol 3.5 500 Rs

gas 13kg 1790 Rs

reload 200 Rs

phon -bii 2560 Rs

37571 Rs


9/46

closing stock at 31/1/2011


suger 400g 38 Rs

tea 278g 203 Rs

rice-samba 1kg 100g 77 Rs

ancor 120g 73.37 Rs

coco -oil 1/8l 22.5 Rs

youget 1 20 Rs

lp gas 12.5kg 1490 Rs

sweet 30g 9.3 Rs

reload 58 Rs

current 8043.26 Rs

petol 1.5 200 Rs

ph-bill 9000 Rs

totel 19234.43 Rs


10/46

s Anchor milk powder

31-Dec 0pening bala 152.5

Parchsing 400g 244

400g 245 consumption 568.13

31/1 closing balance 73.37

641.5 641.5

31-Jan C/S 73.37

Dall


Parchsing 1kg150g 150 cunsumption 172.5

172.5 172.5

Rice

31-Dec 0pening bala 238 cunsumption 1927

Parchsing 22kg 1766 31-Jan C/S 77

2004 2004

31-Jan C/S 77

Suger

31-Dec 0pening bala 38 cunsumotion 291 j

Parchsing 291 31-Jan C/S 38

329 329

31-Jan C/S 38

Tea

31-Dec 0pening bala 28 cunsumption 35Parchsing 280 31-Jan C/S 203

308 308

31-Jan C/S 203


11/46

Chilli powder

31-Dec 0pening bala 10.4 cunsumption 222.4

Parchsing 525g 212

222.4 222.4

Bean


Parchsing 150

180 180

Yello Powder


45.5 45.5

Poteto


Parchsing 70

126 126

Cabbage


Parchsing 130

135.2 135.2

Pumpkin


Parchsing 50

55.6 55.6

Petrol


Parchsing 20.1 L 3600 31-Jan C/S 200

3700 3700


12/46

Sneck grund


Parchsing 40

Parchsing 20

68 68

Cocout oil

31-Dec 0pening bala 45 cunsumption 301.5

Parchsing 1 1/8bottle 279 31-Jan C/S 22.5

324 324

B-onion


Parchsing 3kg500g 385

404.2 404.2

Gas


Parchsing l-gs 1550

Parchsing 1790 31-Jan C/S 1490

4243.7 4243.7

31-Jan C/S 1490

Relod

31-Dec 0pening bala 23 cunsumption 3365Parchsing 3700 31-Jan C/S 58

3723 3723

31-Jan C/S 58

Phone Bill

31-Dec 0pening bala 7780 pay 2560

cunsumption 3780 31-Jan C/S 9000

11560 11560

Current


pay 6000

cnsumption 3188.21

31-jan c/s 8043.26

14043.26 14043.26


13/46

Sweet

cunsumption 52.7

Parchsing sweet 62 31/1 c/s 30g 9.3

200g 62 62

31/1 c/s 9.3

Fish

Parchsing oisture1kg cunsumption 2920

Parchsing fis 2kg850g 2920 2290

Youghet

Parchsing 9cup 180 cunsumption 160

31-Jan C/S 20180 180

20


14/46

PARETO LOW ANALYSIS FOR MONTH OF JANUARY0 item Column3 messer unit price price Column1

1 phn bill 3780 3780

2 relod 17.5 3665 7445

3 ptrol 26.3 1l-133 3500 10945

4 current 3188.21 14133.21

5 fish 4kg350g 2940 17073.21

6 gas 17.7 1555 2753.7 19826.91

7 buti item 3 2530 22356.91

8 clasfee 2 1-1000 2000 24356.91

9 rice 18kg400g 1-70 1927 26283.91

10 chiken 1kg720g kg-360 808 27091.91

11 coconut 13 1-55 779 27870.91

12 ancor 832g 400g-244 586.13 27870.91

13 dryfish 492g 100g-100 492 28949.04

14 b-onoon 2kg577g 500g-70 404.2

15 mix fruit 1 360 36016 sope 9 32 311

17 bus 300

18 suger 2kg91g 98 291

19 egg 17 15 282

20 air-wick 1 275 275

21 hirgel 140g 265 265

22 apple 628g 256

23 fench fries 500g 228 228

24 chili powder 463gg 100g-48 222.4

25 bread 4 200

26 coconut oil 1/2l 144 197.5

27 bean 1kg400g 500g75 180

28 dall 1kg150g 172.5

29 youget 8 160

30 cabbage 400g 250-81 135.2

31 poteto 900g 1kg-140 126

32 tiptip 170g 125 125

33 gram 500g 120 120

34 chili greeen 300g 100g-40 119

35 motta gelly 200g 100g-59 118

36 curry powdwer 200g 100g-52 10437 salt 3pck 1-32 94

38 soya 50g 1-44 88

39 banana 500g 80 80

40 jumbo penut 100g 80 80

41 maggi 2 1-39 78


15/46

42 sneckground 500g-40 68

43 bite mixtuer 240g 100g-21 60

44 tometo 60

45 pumkin 502g 500g-50 55.6

46 garlic 270g 100g-18 53

47 sweet 52.7

48 tooth pst 1 49 4949 yellow poeder 45g 100g=100 45.5

50 kohila 250g 45 45

51 bittergrund 350g 250g-30 40

52 onion -lef 250g 40 40

53 butter 50g 20 40

54 tea 49g 100g-73 35

55 rat kill 1 30 30

56 tomato 250g 30 30

57 kin coco 1 30 30

58 mag-sup 2 9 18

35072.64


16/46


17/46


18/46

2 PARETO LAW

20% few goods 80% in salery

80% many goods 20% in salery

80%

80%

totel x 80/100

35072.64 x 80/100= 28058.1

13/58x100= 28058.1 x100= 27492.51

35072.64 spend

22.2.%item 79.90%

20%

46/57x100= 80.7% item 7049.6

45/58x 100 35072.64 x20.1/100 7049.6

spent

77.6%item 20.10%


19/46


20/46

opening stock @ 2/1/2011


suger 400g 38

tea 278g 203

rice-samba 1kg 100g 77

ancor 120g 73.37

coco oil 1/8l 22.5

youget 1 20

lp gas 12.5kg 1490

sweet 30g 9.3

relod 58

current 8043.26

petrol 1.5 200

phon-bill 9000

totel 19234.43


21/46


22/46


23/46

cunsumption of month february 2011-02-1 to 2001-03-2

date item units unit piece totel price Column5

1-Feb tomato sor 200g 100 100 RS

rice 5kg 70 750 RS

fish 500g 1kg-240 120 RS

chiken 500g 1kg-700 350 RS

petrol 15l 1800 RS

2-Feb chili powd 100g 50 50 RS

peper 100g 78 RS

relod 100 RS

3-Feb fish 250g 200 RS

fish 500g 260 RS

relod 150 RS

rice 5kg 52 260 RS

coco-oil 1/2L 115 RS

suger 1kg 98 RS

egg 3 45 RScashue 30g 68 RS

anchor 400g 244 RS

relod 100 RS

4-Feb grlic 100g 25 RS

green-chill 100g 75 RS

b-onion 500g 80 RS

rabu 500g 40 RS

dalll 500g 80 RS

sope 1 35 RS

saman 400g 280 RS

tea 100g 72 RS

relod 150 RS

bus 150 RS

5-Feb poteto 2kg 200 RS

rice 7kg 70 480

carrot 250g 40 RS

bean 250g 40 RS

pumpkin 250g 40 RS

cabbage 250g 30 RS

relod 100 RS

6-Feb rice 7kgx65 450 RS

salt 1 32 RS

sope 2 54 RSsuger 2kg 196 RS

yello pwod 100g 19 RS

egg 5 75 RS

ginger 100g 19 RS

french fries250g 120 RS

chiken 300g 242 RS

bisketpow 1 100 RS

7-Feb green chil 100g 70 RS


24/46

dalll 500g 55 RS

coconut 2 120 RS

book 395 RS

8-Feb anchor 400gx2 244 480 RS

tea 200g 135 RS

relod 200 RS

9-Feb bean 250g 60 RS

b-onion 1kg 150 RStoothpast 1 50 RS

dall 500g 75 RS

youget 5 100 RS

sope 2 64 RS

toothbrush 1 36 RS

fish 750 520 RS

dry-fish 500g 270 RS

coco-oil 1/2l 115 RS

10-Feb poteto 1kg 120 RS

liks 500g 70 RS

dry-fish 250g 75 RSrelod 200 RS

11-Feb rice 13kgx70 900 RS

night cree 75ml 1345 RS

scrub 200ml 450

clenser 100ml 295 RS

12-Feb - RS

13-Feb sneck-gro 500g 60 RS

cabbage 500g 50 RS

14-Feb chocolet 3 1300 RS

relod 150 RS

nudles 500g 85 RS

15-Feb peper 100g 86 RS

chiken cub 2 18 RS


chilli-pow 50g 50 RS

16-Feb dall 500g 55 RS

coconut 2 110 RS

class fee 2000 RS

relod 100 RS

17-Feb chilli pow 200g 80 RS

18-Feb coconut 2 120 RS

onion lef 250g 20 RS

pumpkin 500g 50 RSsweet pote 500g 70 RS

poteto 1kg 120 RS

green chil 100g 60 RS

genger 100g 38 RS

fish 700g 680 RS

grlic 150 45 RS

dryfish 100g 80 RS

19-Feb bisket 1 70 RS


25/46

jam 450g 185 RS

20-Feb butter 100g 150 RS

sope 4 144 RS

anchor 400g 244 RS

21-Feb coco oil 1/4l 60 RS

22-Feb onion 100g 38 RS

23-Feb green-chill 100g 60 RS

shmpoo 3 15 RSsaman 1 225 RS

relod 150 RS

coco-oil 1/4l 60 RS

24-Feb petrol 1.5l 200 RS

suger 2kg 200 RS

25-Feb oister 500g 200 RS

egg 10 150 RS

26-Feb shmpoo bo 1 275 RS

relod 150 RS

27-Feb bus 200 RS

chilli pow 100g 40 RSgas 12.5kg 1555 RS

28-Feb book 1 40 RS

salt 500g 50 RS

light bill 2000 RS


onion-leaf 500g 50 RS

1-Mar sneck-gro 500g 70 RS

gotukola 1 30 RS

bean 250 50 RS

fish 500g 200 RS

2-Mar beetroot 250g 29 RS

tea 200g 135 RS

samen 1 225 RS

ancor 400g 245 RS

relod 100 RS

totel 27724 RS


26/46

closing stock @ 2011-03-02


salt 1 50 RS

coco-oil 1/4l 60 RS

onion leaf 250 25 RS

fish 250g 100 RS

lp gas 12kg 1488 RS

relod 42.5 RS

ancor 400g 245 RS

saman 1 225 RS

chilli powd 75g 30 RS

sope 2 70 RS

suger 1kg500g 150 RS

shmpoo 75ml 206.75 RS

egg 5 75 RS

tea 100g 78 RS

rice 9kg 500g 655 RStotel 3500.25


27/46


28/46

lp gas

opening stock 2/1 1490

cansumption 1557

Parchsing 1555

closing srock 3/2 14883045 3045

sweeet

opening stock 2/1 9.3 cansumption 9.3

relod


Parchsing 1650 cansumption 1607.5

closing srock 3/2 42.5

1650 1650

current

opening stock 2/1 8043.26

cansumption 2740.9 pay 2000


10784.16 10784.16

petrol


Parchsing 2000 cansumption 2200

2200 2200


29/46

phon -bill

opening stock 2/1 9000 py 3000

Parchsing 2327.35


11327.35 11327.35

salt

cansumption 32

Parchsing 82

closing srock 3/2 50

82 82

onion-leaf

Parchsing 70 cansumption 45


70 70

saman

cansumption 475

Parchsing 730


730 730

chilli-powder

cansumption

Parchsing 220 190


220 220


30/46

sope

cansumption 227

Parchsing 297


297 297

shmpoo

cansumption 83.25

Parchsing 290


290 290

coco-oil

opening stock 2/1 22.5

cansumption 552.5

Parchsing 590


612.5 612.5

egg

Parchsing 270 195


270 270

fish

cansumption 2310

Parchsing 3kg 700g 2410

closing srock 3/2 250g 100

2410 2410


31/46

PARETO LOW ANALYSIS FOR MONTH OF JANUARY0 Column1 Column2 0 02

1 current 167 point 2740.09 2740.09

2 phon-bill 2327.75 5067.84

3 fish 3kg700g 2310 7377.84

4 petrol 16.5l 2200 9577.84

5 rice 29kg500g 2127 11704.84 16219.25

6 clssfee 2 2000 10964.75

7 relod 1607.5 12572.25

8 lp-Gas 12.5 1557 14129.25

9 buti item 3 2090 16219.25 79.90%

10 chocolet 3 1300 20259.34

11 anchor 499gx3 798.37 21057.71

12 chiken 800g 595 21652.71

13 coco-oil 2l1/4 525.5 22178.21

14 samen 400gx2 475 22653.21

15 poteto 4kg 440 23093.2116 books 2 435 23528.21

17 dry-fish 850g 425

18 tea 560g 410

19 suger 3kg 800g 382

20 coconut 55 350

21 sope 8 1/2 277

22 onoin 1kg600g 268

23 green-chill 400gx2 265

24 dall 2kg 265

25 bus 200

26 egg 13 195

27 chilli -powder 190

28 jam 450g 185

29 peper 200g 164

30 bean 750g 150

31 butter 100g 150

32 sneckground 1kg600g 130

33 youget 6 120

34 frnch fry 250g 120

35 tometo soese 200g 100

36 bisket powde 1 10037 pumpkin 750g 90

38 nudles 500g 85

39 shmpoo 1/4 83.25

40 cabbage 750g 80

41 grlic 250g 70

42 leks 500g 70

43 sweet poteto 500g 70


32/46

44 bisket 1 70

45 chsue 30g 68

46 ginger 200 57

47 toothpast 1 50

48 onion -lef 420g 45

49 rabu 250g 40

50 carrot 250g 4051 toothbrucsh 1 36

52 salt 1 32

53 gotukola 1 30

54 beet root 250g 29

55 yello-pow 100g 19

56 chiken-cube 2 18

57 sweet 9.3

58 29065.76


33/46


34/46


35/46

PARETO LAW

20% few goods 80% in salery

80% many goods 20% in salery

80%

totel x 80/100

29065.76 x 80/100= 23252.6

16/57x1008 23252.6 x100=

29065.76 spend

28%item 79.90%

20%

41/57x100= 84.7% item 5958.1

41/57x100= 29252.76 x20.1/100 5958.1

spent

71.9%item 20.10%


36/46

These are the item identyfy by perato which almost contribute

80% of the monthly household expenditure

0 cunsumptionjanuary february

1 phone bill 3780 2327.75

2 realod 3665 1607.5

3 petrol 3500 2200

4 electricity 3188.21 2740.09

5 fish 2940 2310

6 gas 2753.7 1557

7 bueauty item 2530 2090

8 class fee 2000 2000

9 rice 1927 2127

10 chicken 808 595

11 coconut 779 350

12 anchor 586.13 798

13 dry fish 492 425

0

500

1000

1500

2000

2500

3000

3500

4000

1 2 3 4 5 6 7 8 9 10 11 12

january february #REF!


37/46

TOTEL SAVINGS THAT CUNTRIBUTE TRUE THID PROGECT

TOTEL CUMSUMPTION OF JANUARY MONTH = 35072.62

TOTEL CUMSUMPTION OF FEBRUARY MONTH = 29065.76

6006.86

totel saving as presentage = 6006.86 x100= 17.13%

35072.62

13

0

500

1000

1500

2000

2500

3000

3500

4000


38/46

realod

Series1


39/46

savings that contribute by this project

0 cunsumpti january- february savings cumilative % Column1

1 phn bill 3780 2327.75 1452.25 38.41931217 %

2 relod 3665 1607.5 2057.5 56.13915416 %

3 ptrol 3500 2200 1300 37.14285714 %

4 current 3188.21 2740.09 448.12 14.05553586 %5 fish 2940 2310 630 21.42857143 %

6 gas 2753.7 1557 1196.7 43.45789302 %

7 buti item 2530 2090 440 17.39130435 %

8 clasfee 2000 2000 0 0 %

9 rice 1927 2127 -200 -10.37882719 %

10 chocolet 1300 0 0 %

11 chiken 808 595 213 26.36138614 %

12 coconut 779 350 429 55.07060334 %

13 ancor 586.13 798.37 -212.24 -36.21039701 %

14 dryfish 492 425 67 13.61788618 %

15 samen 475 -475 0 %16 books 435 -435 0 %

17 b-onoon 404.2 268 136.2 33.69619 %

18 mix fruit 360 360 100 %

19 sope 311 277 34 10.93247588 %

20 bus 300 200 100 33.33333333 %

21 suger 291 382 -91 -31.27147766 %

22 egg 282 195 87 30.85106383 %

23 air-wick 275 275 100 %

24 hirgel 265 265 100 %

25 apple 256 256 100 %

26 fench fries 228 228 100 %

27 chili powd 222.4 190 32.4 14.56834532 %

28 bread 200 200 100 %

29 coco-oil 197.5 525.5 -328 -166.0759494 %

30 bean 180 150 30 16.66666667 %

31 dall 172.5 265 -92.5 -53.62318841 %

32 youget 160 120 40 25 %

33 cabbage 135.2 80 55.2 40.82840237 %

34 poteto 126 440 -314 -249.2063492 %

35 tiptip 125 125 100 %

36 gram 120 120 100 %

37 green-chill 119 265 -146 -122.6890756 %

38 motta gelly 118 118 100 %39 curry powd 104 104 100 %

40 salt 94 32 62 65.95744681 %

41 soya 88 88 100 %

42 banana 80 80 100 %

43 jumbo pen 80 80 100 %

44 maggi 78 85 -7 -8.974358974 %

45 jam 185 -185 0 %

46 peper 164 -164 0 %


40/46

47 sneckgrou 68 130 -62 -91.17647059 %

48 bite mixtu 60 60 100 %

49 tometo 60 60 100 %

50 pumkin 55.6 90 -34.4 -61.8705036 %

51 garlic 53 70 -17 -32.0754717 %

52 sweet 52.7 9.3 43.4 82.35294118 %

53 tooth pst 49 50 -1 -2.040816327 %

54 yellow poe 45.5 19 26.5 58.24175824 %55 kohila 45 45 100 %

56 bittergrun 40 40 100 %

57 onion -lef 40 45 -5 -12.5 %

58 butter 40 150 -110 -275 %

59 tea 35 410 -375 -1071.428571 %

60 rat kill 30 30 100 %

61 tomato 30 30 100 %

62 kin coco 30 30 100 %

63 mag-sup 18 18 0 0 %

64 frnch fry 120 -120 0 %

65 tometo soese 100 -100 0 %66 bisket powder 100 -100 0 %

67 shmpoo 83.25 -83.25 0 %

68 leks 70 -70 0 %

69 sweet poteto 70 -70 0 %

70 bisket 70 -70 0 %

71 chsue 68 -68 0 %

72 ginger 57 -57 0 %

73 rabu 40 -40 0 %

74 carrot 40 -40 0 %

75 toothbrucsh 36 -36 0 %

76 gotukola 30 -30 0 %

77 beet root 29 -29 0 %

total 35072.64 29065.76 6006.88 17.12696849 %

0 #DIV/0!

-1200

-1000

-800

-600

-400

-200

0

200

1 5 9 13

AxisTitle


41/46

1452.25

2057.5

1300

448.12

630

1196.7

440

0

-200

0

213

429

-212.24

67

-475-435

-1000

-500

0

500

1000

1500

2000

2500

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16

savings from the 80% items that contribute

montly income


42/46

17 21 25 29 33 37 41 45 49 53 57 61 65 69 73 77

Axis Title

cumilative %


43/46

Column1 Column2 Column3 Column4 Column5 Column6

reduce the telephone -bill change his p

& relod This for busi

so I introduce

I upload their

Recommendations to reduce the petrol the bike in be

it worth than

Recommendations to reduce the Electricity Bill Use CFL Bulb

Iron clothes

boil water w

Recommendations to reduce the fish consumption Normally w

Recommendations to reduce the gas consumptionwe cook twi


44/46

Column7 Column8 Column9 Column10 Column11 Column12

ackage to per-minute package

ness purpose mostly foreign contact

Skype the video conferencing

Sims to per minute billing then it only reduce exactly cost of the call

gin of the month fueling it for full-tank then

doing it day by day sometimes you have to another 1km to fuel it

s for lighting purposes

at once

ith heater I guide use firewood for boiling water

purchase fish stakes instent to tht cunsume fry which is high notorious .

e daily I recomend cook in the morning and heat foods after we had lunch


45/46


20% performance conditions

38% reduce the telephone -bill change fathe

56% & reload This for busin

so I introduce

I upload all Si

it only reduce

37% Recommendations to redu the bike in be

it worth than

to another 1

14% Recommendations to redu Use CFL Bulb

Iron clothes a

boil water wit

21% Recommendations to redu Normally we

Which is high

Buy fish & v

43.40% Recommendations to redu we cook twic

and heat foo


46/46


s phon package to per-minute package

ess purpose mostly foreign contact

Skype the video conferencing

s to per minute billing then

exactly cost of the call

gin of the month fueling it for full-tank then

doing it day by day sometimes you have

m to fuel it

s for lighting purposes

t once

h heater I guide use firewood for boiling water

purchase fish stakes instant to that ,consume fry

notorious.

egetables from Economic Centers

daily I recommend cook in the morning

ds after we had lunch

Documents

cost reduction (pareto low )