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INSIDE THIS ISSE: ICCO DAILY COCOA PRICES LONDON (LIFFE) FUTURES MARKET UPDATE NEW YORK (ICE) FUTURES MARKET UPDATE FROM THE NEWS MEDIA TIT BITS Seminar of Cocoa Statistics for Nigeria, 2 nd June 2011, Akure, Ondo State, Nigeria. SPS Capacity Building Workshop, 7 th -10 th June 2011, Yaounde, Cameroon. Seminar on Futures Markets, 13 th – 17 th June, 2011, London, United Kingdom. COPAL COCOA COPAL COCOA Info Info A Weekly Newsletter of Cocoa Producers' Alliance Do your health a favour, drink Cocoa everyday UP-COMING EVENTS IN THIS Issue No. 440 16 th – 20 th May 2011

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Page 1: COPAL COCOA Info. 440.doc · Web viewMay 2011 0 0 0 0 0 0 Jul 2011 3004 2980 -26 3006 2970 10,172 Sep 2011 3030 2994 -26 3030 2988 2,624 Dec 2011 3048 3024 -27 3052 3019 1,730 Mar

INSIDE THIS ISSE:

ICCO DAILY COCOA PRICES LONDON (LIFFE) FUTURES

MARKET UPDATE NEW YORK (ICE) FUTURES

MARKET UPDATE FROM THE NEWS MEDIA TIT BITS

Seminar of Cocoa Statistics for Nigeria, 2nd June 2011, Akure, Ondo State, Nigeria.

SPS Capacity Building Workshop, 7th -10th June 2011, Yaounde, Cameroon.

Seminar on Futures Markets, 13th – 17th June, 2011, London, United Kingdom.

COPAL COCOACOPAL COCOA InfoInfo A Weekly Newsletter of Cocoa Producers' Alliance

Health and Nutrition Chocolate pedicures: A sweet way to pamper your

toes

Production and Quality Armajaro brings farm inputs closer to cocoa farmers

The Market Cameroon cocoa prices dip, weather good for mid-

crop Europe cash cocoa: weaker in a thin trade

Processing & Manufacturing Cameroon's lone cocoa grinder buys 84 T in March

Business & Economy Cocoa Products Exports to Increase to RM4.5

Billion This Year, Says Dompok

Labour Issues

Environmental Issue

Research & Development

Promotion & Consumption Bits & Bites: Giving cocoa almonds a flavour boost WCF Convenes To Address Cocoa Sustainability

Others

Do your health a favour, drink Cocoa everyday

‘It’s nature’s miracle food’UP-COMING EVENTSUP-COMING EVENTS IN THISIN THIS

Issue No. 440 16th – 20th May 2011

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In the News (from Newspapers worldwide)

ICCO Daily Cocoa PricesICCO Daily Price

(SDR/tonne)ICCO Daily price

($US/tonne)London futures

(£/tonne)New York futures

($US/tonne)

16th May 1917.62 3041.73 1893.67 3016.67

17th May 1898.95 3018.24 1880.33 2997.67

18th May 1905.65 3032.51 1892.67 3013.67

19th May 1902.78 3027.57 1891.33 3003.67

20th May 1858.09 2956.55 1845.00 2929.00

Average 1897.00 3015.00 1881.00 2992.00

COCOA PRODUCERS’ ALLIANCE, NATIONAL ASSEMBLY COMPLEX TAFAWA BALEWA SQUARE, P.O. BOX 1718, LAGOS, NIGERIA. TEL: +234(0)1-263-5574 FAX: +234(0)1-263-5684

Email: [email protected] Website: www.copal-cpa.org2

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International Financial Futures and Options Exchange (LIFFE)London Futures Market – Summary of Trading Activities

(£ per tone)

Monday 16th May 2011        Month Opening Trans Settle Change Daily High Daily Low Volume

May  2011   N/A N/A N/A N/A N/AJul  2011 1869 1869 -2 1888S 1862 4,546Sep  2011 1894 1893 -3 1912S 1887S 1,749Dec  2011 1919 1919 -1 1937S 1912S 1,949Mar  2012 1945 1944 -1 1963S 1937S 1,388May  2012 1962 1961 -1 1980S 1957S 448

Jul-12 1981 1972 -1 1990S 1967S 81Sep-12 1997 1982 -1 1997S 1988S 32

Dec  2012   1991 1     0Mar  2013   2008 3     0May  2013   2008       0

Average/Totals   1955       10,193

Tuesday 17th May 2011        Month Opening Trans Settle Change Daily High Daily Low Volume

May  2011   N/A N/A N/A N/A N/AJul  2011 1869 1855 -14 1874 1874 6,031Sep  2011 1893 1880 -13 1893 1893 3,112Dec  2011 1911 1906 -13 1912 1912 2,280Mar  2012 1937 1932 -12 1937S 1937S 1,003May  2012 1951 1948 -13 1952S 1952S 205

Jul-12   1955 -17     0Sep-12   1962 -20     0

Dec  2012 1976 1970 -21 1976S 1976S 12Mar  2013   1985 -23     0May  2013   1985 -23     0

Average/Totals   1938       12,643

Wednesday 18th May 2011        Month Opening Trans Settle Change High Low Volume

Jul  2011 1863 1865 10 1873S 1873S 5,673Sep  2011 1889 1892 12 1898S 1898S 2,067Dec  2011 1912 1921 15 1927S 1927S 2,107Mar  2012 1940 1943 11 1951S 1951S 316May  2012 1953 1958 10 1967S 1967S 12

Jul-12   1966 11     0Sep-12   1973 11     0

Dec  2012   1982 12     0Mar  2013   1995 10     0May  2013   1995 10     0

Average/Totals   1949       10,175

Thursday 19th May 2011        Month Opening Trans Settle Change High Low Volume

Jul  2011 1860 1865 0 1875 1851S 3,999Sep  2011 1887 1890 -2 1900 1877 1,637

COCOA PRODUCERS’ ALLIANCE, NATIONAL ASSEMBLY COMPLEX TAFAWA BALEWA SQUARE, P.O. BOX 1718, LAGOS, NIGERIA. TEL: +234(0)1-263-5574 FAX: +234(0)1-263-5684

Email: [email protected] Website: www.copal-cpa.org3

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Dec  2011 1910 1919 -2 1925S 1908 585Mar  2012 1940 1942 -1 1948S 1931S 6,064May  2012 1952 1956 -2 1963S 1950 114

Jul-12 1965 1965 -1 1965S 1961S 2Sep-12   1975 2     0

Dec  2012 1991 1982 0 1991S 1982 165Mar  2013   1995 0     0May  2013   1995 0     0

Average/Totals   1948       12,566

Friday 20th May 2011        Month Opening Trans Settle Change High Low Volume

Jul  2011 1859 1816 -49 1861 1814 7,361

Sep  2011 1845 1845 -45 1887S 1844S 3,956Dec  2011 1907 1874 -45 1915S 1873S 2,092

Mar  2012 1932 1897 -45 1935S 1897S 2,001May  2012 1950 1911 -45 1950S 1912S 205

Jul-12 1935 1917 -48 1935S 1925S 28Sep-12 1962 1927 -48 1962S 1929 217

Dec  2012 1972 1936 -46 1972S 1947S 171Mar  2013 1985 1945 -50 1985 1985 1

May  2013   1945 -50     0Average/Totals   1901       16,032

Average for the week  1901       12322          61,609

COCOA PRODUCERS’ ALLIANCE, NATIONAL ASSEMBLY COMPLEX TAFAWA BALEWA SQUARE, P.O. BOX 1718, LAGOS, NIGERIA. TEL: +234(0)1-263-5574 FAX: +234(0)1-263-5684

Email: [email protected] Website: www.copal-cpa.org4

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New York Board of Trade(New York Futures Market – Summary of Trading Activities)

(US$ per tone)

Monday 16th May 2011        Month Open Price Change High Low Volume

May  2011 0 0 0 0 0 0Jul  2011 3000 3006 4 3036 2990 6,234Sep  2011 3000 3020 5 3048 3000 1,323Dec  2011 3042 3051 7 3079 3038 411Mar  2012 3095 3103 8 3110 3088 468May  2012 3085 3096 9 3095 3080 279Jul  2012 3089 3090 8 3089 3081 140Sep  2012 3089 3088 10 3089 3075 83Dec  2012 3091 3111 32 3112 3091 58Mar  2013 0 3129 28 0 0 0

Average/Totals   3077       8996

Tuesday 17th May 2011        Month Open Price Change High Low Volume

May  2011 0 0 0 0 0 0Jul  2011 3004 2980 -26 3006 2970 10,172Sep  2011 3030 2994 -26 3030 2988 2,624Dec  2011 3048 3024 -27 3052 3019 1,730Mar  2012 3100 3078 -25 3104 3073 581May  2012 3095 3077 -19 3095 3075 338Jul  2012 3086 3072 -18 3086 3068 117Sep  2012 0 3072 -16 0 0 29Dec  2012 0 3082 -29 0 0 0Mar  2013 0 3112 -17 0 0 0

Average/Totals   3055       15591

Wednesday 18th May 2011        Month Open Price Change High Low Volume

Jul  2011 2983 2995 15 3024 2976 7,136Sep  2011 3007 3011 17 3038 2992 2,488Dec  2011 3041 3041 17 3050 3021 1,329Mar  2012 3095 3096 18 3095 3075 267May  2012 3075 3095 18 3080 3075 120Jul  2012 0 3091 19 0 0 1Sep  2012 0 3092 20 0 0 0Dec  2012 3097 3102 20 3097 3097 4Mar  2013 0 3122 10 0 0 0

Average/Totals   3072       11345

Thursday 19th May 2011        Month Open Price Change High Low Volume

Jul  2011 2991 2979 -16 2997 2971 7,650

COCOA PRODUCERS’ ALLIANCE, NATIONAL ASSEMBLY COMPLEX TAFAWA BALEWA SQUARE, P.O. BOX 1718, LAGOS, NIGERIA. TEL: +234(0)1-263-5574 FAX: +234(0)1-263-5684

Email: [email protected] Website: www.copal-cpa.org5

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Sep  2011 3014 2994 -17 3014 2990 2,765Dec  2011 3030 3022 -19 3039 3018 1,345Mar  2012 3080 3079 -17 3094 3075 758May  2012 3080 3075 -20 3080 3070 256Jul  2012 3067 3070 -21 3067 3067 1Sep  2012 3065 3071 -21 3065 3065 1Dec  2012 3086 3081 -21 3086 3086 6Mar  2013 0 3101 -21 0 0 250

Average/Totals   3052       13032

Friday 20th May 2011        Month Open Price Change High Low Volume

Jul  2011 2981 2902 -77 2993 2898 16,146Sep  2011 3001 2920 -74 3005 2918 4,919Dec  2011 3035 2951 -71 3038 2945 1,778Mar  2012 3078 3005 -74 3078 3001 637May  2012 3075 3002 -73 3075 3000 598Jul  2012 3000 2995 -75 3000 2993 64Sep  2012 3008 2996 -75 3008 3008 2Dec  2012 0 3005 -76 0 0 0Mar  2013 3094 3035 -66 3094 3094 314

Average/Totals   2979       24458

Average for the week 2979       4892          4892

COCOA PRODUCERS’ ALLIANCE, NATIONAL ASSEMBLY COMPLEX TAFAWA BALEWA SQUARE, P.O. BOX 1718, LAGOS, NIGERIA. TEL: +234(0)1-263-5574 FAX: +234(0)1-263-5684

Email: [email protected] Website: www.copal-cpa.org6

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News

Health and Nutrit

Chocolate pedicures: A sweet way to pamper your toesTampabay.comBy Ashley Grant, tbt* correspondentMay 20, 2011I have gotten pedicures before, but after hearing about a process known as a chocolate pedicure, I had to skip my traditional one and try it.

There are benefits to using chocolate for pampering, including the fact that it moisturizes and acts as an antioxidant to skin. I opted to go to Spa Moritz in New Tampa and was ecstatic to learn that with my pedicure I would receive a complimentary chocolate martini.

From the outside, Spa Moritz looked like a boring office, but when I walked in I was pleasantly surprised. With the warm-colored walls and the columns framing the entryway, I felt like I had walked into a European spa.

After checking in, I was given a tour of the facilities and the option to change into a robe. To get the full spa experience I had booked a massage as well, so I changed and then went to the tranquility room. However, you don't have to get a massage to experience the room. With the pedicure, guests are permitted to relax in there, as well. In the tranquility room were refreshments — on this particular day it was cupcakes.

On to the manicure-pedicure room. My pedicurist was Jillian, and her personality was awesome. She was funny and personable and easy to talk to. It was like being pampered by an old friend.

The pedicure began with a warm chocolate foot bath. The aroma of the chocolate and the bubbles of the jets in the foot bath melted all of my stress away within minutes. Just as I was beginning to feel the calm come over me, I was presented with my chocolate martini. Delicious. Its smooth texture went down like chocolate milk, and in the bottom of the glass was a piece of chocolate for me to munch on while Jillian scrubbed my feet.

She used a cocoa scrub to wash and exfoliate my tootsies, and then it was time for my mask. I never had a mask on my feet before, but it was extremely moisturizing and felt so nice. The mask was, of course, infused with chocolate.

Following the mask Jillian massaged my feet with chocolate oil and then proceeded to dry my toes and apply nail polish.

My feet have never felt so good. My treatment delighted my senses, to say the least.

— My First Time is a column by Ashley Grant about trying new things in Tampa Bay. Got a suggestion for something she can try? E-mail her at [email protected].

Armajaro brings farm inputs closer to cocoa farmersMyjoyonline.com 18 May 2011,

Licensed cocoa buying company, Armajaro Ghana, is financing the construction of ten cocoa depots in selected towns in the Ashanti, Bono Ahafo, Western and Central Regions.The initiative is to standardize the company’s depots which among others will also serve as purchasing outlets for good quality cocoa seedlings and other inputs for farmers.

COCOA PRODUCERS’ ALLIANCE, NATIONAL ASSEMBLY COMPLEX TAFAWA BALEWA SQUARE, P.O. BOX 1718, LAGOS, NIGERIA. TEL: +234(0)1-263-5574 FAX: +234(0)1-263-5684

Email: [email protected] Website: www.copal-cpa.org7

NEWS

Health and Nutrition

Production & Quality

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Head of Administration, Seth Amoako Hammond, told Luv Business Report, the establishment of the farmers’ shops will save farmers the hustle of travelling to the cities to buy inputs. He said Armajaro, which is currently the third largest licensed buying company in Ghana, will continue to invest in farmers within its operational districts to increase cocoa yield. Mr. Hammond was opening one of such depots at Boako in the Western Region.

Armajaro currently employs over 6,000 people, and has a supply network of 120 thousand farmers.

The company’s license in the western corridors was withdrawn following revelation some of its staff were involved in cocoa smuggling.

Mr. Hammond said the company appreciates the implication of smuggling to the Ghanaian economy and would do everything to prevent it.

Cameroon cocoa prices dip, weather good for mid-cropReuters Africa May 16, YAOUNDE, May 16 (Reuters) - Cocoa farmgate prices in Cameroon have slipped in most growing areas since April amid thin buying interest ahead of the peak of the mid-crop, farmers said over the weekend.

Growing weather in the world's No. 5 cocoa producer, meawhile, was considered ideal, signaling robust volumes for the last part of the year-long season.

Cameroon's cocoa season runs from August 1 to July 31, with the main harvest period from October to January/February, and the mid-crop following that.

"What we are happy about is the very fine weather, characterised by little rainfall and plenty of sunshine, an indication that the mid-crop harvest may be good," said Emmanuel Nnogo Akolo from Emana in the Centre region, summing up the situation in all growing zones.

"As a result, there are almost no cases of the black pod disease this year. Moreover, this fine weather gives enough time to treat our farms, with the plants making maximum use of the pesticides, insecticides and fertilizer."

The country commercialised some 197,000 tonnes of cocoa beans in 2009/10. But reports so far show that the volume will be over 200,000 tonnes due to increase in output from improved, high-yielding variety seedlings distributed to farmers by the cocoa development authority SODECAO in 2006/07.

Cocoa exports by the end of February were 184,090 tonnes, up 22 percent from the same period a year ago. [COC/CM]

Below is a table showing farmgate prices in CFA francs per kilogram for May 2011:

May April MarSouth-West:- Kumba 1,200 1,300 1,430- Konye 1,100-1,200 1,200-1,250 1,300-1,400- Mamfe 1,300 1,200-1,250 1,450Centre:- Bafia 1,150 1,150-1,200 1,400-1,450- Emana 1,000 1,200 1,400- Mbalmayo 1,000 1,100 1,200-1,300South:-Sangmelima 1,100 1,000 1,150-1,200- Ebolowa 1,000 1,025-1,050 1,200-1,250East:- Bertoua 900-1,000 1,200 1,350- Yokadouma 950-1,150 1,250-1,300 1,300

(Reporting by Tansa Musa; editing by Richard Valdmanis and Keiron Henderson)

Europe cash cocoa: weaker in a thin tradeReuters Africa by Ivana SekularacMay 20, 2011 AMSTERDAM, May 20 (Reuters) - Europe's fresh cocoa prices fell in thin trade this week as buyers waited to learn more about the quality of Ivory Coast cocoa beans before making new purchases, traders said.

COCOA PRODUCERS’ ALLIANCE, NATIONAL ASSEMBLY COMPLEX TAFAWA BALEWA SQUARE, P.O. BOX 1718, LAGOS, NIGERIA. TEL: +234(0)1-263-5574 FAX: +234(0)1-263-5684

Email: [email protected] Website: www.copal-cpa.org8

The Market

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Ivory Coast, the world's top cocoa producer, resumed cocoa exports earlier this month after a disputed presidential election led to an export ban, European trade sanctions, a crippled banking system, and weeks of civil war.

Abundant rains which fell in Ivory Coast's cocoa-growing regions should enable a strong mid-crop until at least early August. [ID:nLDE74F1OV]

"The market is a bit boring and people expect it to go down because of fundamentals," one trader said.

"On the other hand we still don't know what the quality of the beans is. It is still pretty unsafe to send people there to look into it," he said.

Cocoa arrivals at Ivorian ports are running around 13 percent above last year's levels and deliveries are set to keep picking up, but security remains a problem up-country, exporters said on Friday.

Thousands of cocoa farmers who fled their fields during five months of conflict in Ivory Coast are too afraid of ethnic reprisals to go home, and many fear their plantations are either looted or rotting. [ID:nLDE74J0U3]

Ivory Coast differentials were at around 60 pounds over London nearby cocoa futures contracts LCCc1, 20 pounds down from last week.

"Now the main concern is getting logistics in Ivory Coast back to normal," another trader said.

"Also we should be getting the first indication about the new crop to be harvested in November, so the market is looking into it too." [nLDE74J0RT]

Cocoa purchases declared by private buyers to Ghana's Cocobod industry regulator hit 846,385 tonnes by May 5 since the start of the season in October.[ID:nLDE74G0WL].

Price ratios for cocoa butter, a key ingredient in chocolate, firmed to around 1.28 times London bean contracts <0#LCC:>, against 1.20.

"There is strong demand for cocoa butter now and ratios are higher," one trader said.

"The cocoa butter price is very low. The chances that prices could be significantly lower are very slim, so everyone is buying."

Cameroon's lone cocoa grinder buys 84 T in MarchReuters AfricaBy Tansa Musa May 17, 2011 YAOUNDE, May 17 (Reuters) - Sic-Cacaos, Cameroon's lone local cocoa beans grinder, bought 84 tonnes of beans in March, down from 424 tonnes the previous month, according to official tatistics from the firm on Tuesday.

The figure also represents a fall for the same month last year, when 136 tonnes were bought.

March volumes bring the total quantity of cocoa beans the company has bought since the August start of the 2010/11 seasonto 26,232 tonnes, up from 17,099 tonnes for the same period in 2009/2010.

Sic-Cacaos, a subsidiary of Swiss company Barry Callebaut (BARN.S: Quote), processes cocoa beans into cocoa powder, cocoa butter, cocoa cake and other bi-products sold in Cameroon, the CEMAC zone and Nigeria.

Cocoa Products Exports to Increase to RM4.5 Billion This Year, Says DompokBernama May 20, 2011KUALA LUMPUR, May 20 (Bernama) -- Malaysia's cocoa products exports are expected to increase to RM4.5 billion this year from RM4.2 billion last year, says Plantation Industries and Commodities Minister Tan Sri Bernard Dompok. He said local cocoa products such as cocoa butter, cocoa powder and cocoa paste as well as chocolates and cocoa-based confectionaries are exported to over 80 countries. "Among the major markets for the local cocoa products include the United

COCOA PRODUCERS’ ALLIANCE, NATIONAL ASSEMBLY COMPLEX TAFAWA BALEWA SQUARE, P.O. BOX 1718, LAGOS, NIGERIA. TEL: +234(0)1-263-5574 FAX: +234(0)1-263-5684

Email: [email protected] Website: www.copal-cpa.org9

Business & Economy

Processing & Manufacturing

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States, Europe, China and Southeast Asian countries," he said when opening the International Cocoa, Coffee and Consumer Show 2011 Friday.

Dompok said the Malaysian cocoa industry had indeed demonstrated a successful transformation of the Malaysian commodity sector from a mere traditional producer of raw materials to an exporter of higher value-added products. He said Malaysia was no longer the main producer of cocoa beans but the country has been ranked as the largest cocoa grinder in the the Asia-Pacific region and the fifth biggest grinder in the world after Germany, the United States, Ivory Coast and the Netherlands.

Dompok said: "Though the industry has come a long way, I believe opportunities are still plentiful for our cocoa industry. "As the global society becomes more affluent, the demand for cocoa products is expected to increase." He also believed that the International Cocoa, Coffee and Comsumer Show 2011 was an additional factor and incentive to develop the related industries and facilitate entrepreneurs to explore business opportunities.

Bits & Bites: Giving cocoa almonds a flavour boostNational Post (blog)By Angela Hickman May 17, 2011

Cocoa almonds could get a natural flavour boost. Scientists have discovered a plant enzyme that can enhance the natural chocolate flavour in low-quality chocolate almonds. Use of the enzyme would result in less waste in the chocolate industry, because it would improve the chocolate flavour of even the poor-quality cocoa almonds (the seeds of the cocoa fruit).

A man in Wisconsin is celebrating his 25,000th Big Mac meal on Tuesday. It’s a dubious accomplishment, but Don Gorske, has been eating almost

two Big Macs a day since May 17, 1972. The Wisconsin man, who has obsessive-compulsive disorder, estimates he has also consumed over 200,000 Cokes along with the McDonald’s burgers, which contain 540 calories and 29 grams of fat.

The American corn industry is trying to sweeten up its image, and sugar producers are not happy about it. A lobbying group for several corn processors has been working to change the name “high-fructose corn syrup” — a sweetener used in soft drinks, ketchup, cereal, and other products — to “corn sugar.” In response, several big American sugar producers are suing, saying the name change is false advertising. High-fructose corn syrup has been associated with the rise in obesity in the U.S., but researchers say more information is needed before that link can be proven.

High blood pressure increases your risk of having a stroke, and a recent Dutch study into possible stroke triggers has identified eight new possible triggers. Coffee tops the list, followed by vigourous physical exercise and nose-blowing. Alcohol is also considered a risk factor, but the risk decreases quickly after consuption.

WCF Convenes To Address Cocoa SustainabilityAccra Daily MailMay 17, 2011More than 200 representatives from industry, government, development organizations, and research institutes in countries around the globe that make up the World Cocoa Foundation Partnership are meeting (Wednesday and Thursday, May 18 and 19, 2011) at the Hilton San Francisco Financial District, San Francisco, CA to discuss “Celebrating the Diversity of Cocoa Origins”.

COCOA PRODUCERS’ ALLIANCE, NATIONAL ASSEMBLY COMPLEX TAFAWA BALEWA SQUARE, P.O. BOX 1718, LAGOS, NIGERIA. TEL: +234(0)1-263-5574 FAX: +234(0)1-263-5684

Email: [email protected] Website: www.copal-cpa.org10

Labour Issues

Environmental Issue

Research & Development

Promotion & Consumption

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Keynote address is by Maura O’Neill, Senior Counselor to the Administrator for Innovation, US Agency for International Development, and Sunny Verghese, CEO, Olam International Ltd (Singapore).

The two-day programme also includes sessions on: Sequencing the Cacao Genome—Implications for Farmers, Sustainability and Other Agricultural Commodities, Tracing the Origin of Fine Flavor Landraces of Cacao, and the Outlook for the Southeast Asia Cocoa Sector.

The World Cocoa Foundation (WCF) is an international membership foundation that promotes a sustainable cocoa economy by providing cocoa farmers with the tools they need to grow more and better cocoa, market it successfully, and make greater profits.

These efforts help increase the supply of cocoa and help guarantee chocolate lovers access to their favorite products.

WCF’s membership includes cocoa and chocolate manufacturers, processors, supply chain managers, and other companies worldwide, representing more than 80% of the global cocoa market.

COCOA PRODUCERS’ ALLIANCE, NATIONAL ASSEMBLY COMPLEX TAFAWA BALEWA SQUARE, P.O. BOX 1718, LAGOS, NIGERIA. TEL: +234(0)1-263-5574 FAX: +234(0)1-263-5684

Email: [email protected] Website: www.copal-cpa.org11

Others