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8/18/2019 Coevolution of the Checkerspot butterfly - Euphydryas chalcedona
1/8
Oecologia (Berl) (1982) 52:216-223
ecologia
9 Springer-V erlag 1982
Coev olu t ion of the Ch eckerspo t u t ter f ly E uph ydryas chalcedona
and i t s Larval Food P lant
D ip lacus aur an t iacus
L a r v a l R e s p o n s e to P r o te i n a n d L e a f R e s i n
D. E . L i n c o l n * , T . S . Ne wt o n , P . R . Eh r l i c h a n d K . S . W i l l i a m s
Department of Biological Sciences, Stanford University, Stanford, California, 94305 USA
S u m m a r y . P r e d i a p a u s e l a r v a e o f t h e c h e c k e r s p o t b u t t e r f l y Eu
phydryas chalcedona we r e r a i s e d f r o m h a t c h u n t i l e n t r a n c e i n t o
d i a p a u s e o n a r t i f i c i a l d i e ts . Th e p r o p o r t i o n s o f p r o t e i n a n d h o s t
p l a n t l e a f r e si n d i f f e r e d a m o n g t h e d i e ts . La r v a l s i ze , g r o wt h
r a t e s a n d m o r t a l i t y we r e m o n i t o r e d a n d o v e r a l l r a t e s a n d e f fi c ie n -
c ie s o f f o o d u s e we r e c o m p u t e d .
La r v a l s u r v i v o r s h i p , g r o wt h r a t e s a n d s i z e o f l a r v a e a t i d a -
p a u s e we r e s i g n i f ic a n t l y e n h a n c e d b y i n c r e a s in g d i e t a r y p r o t e i n
c o n t e n t , p a r t i c u l a r l y o v e r t h e r a n g e f o u n d i n l e a v e s o f t h e h o s t
p l a n t . I n c o n t r a s t , a n i n c r e a s i n g d i e t a r y c o n t e n t o f Diplacus au
rantiacus
l ea f r e s in s ign i f i can t ly dep resse d l a rva l su rv iv io r sh ip ,
g r o wt h r a t e s a n d s i z e o f l a r v a e a t d i a p a u s e . A s i m p l e d o s e -
d e p e n d e n t i n t e r a c t i o n wa s o b s e r v e d b e t we e n t h e e f fe c ts o f d i e t a r y
l e a f r e s in a n d p r o t e i n o n l a r v a l s u c c e ss . D i e t a r y c o n t e n t o f l e a f
r e s i n a n d p r o t e i n s i g n i f ic a n t l y i n f l u en c e d s o m e m e a s u r e s o f f o o d
u t i l i z a t i o n e f f ic i e n cy ( ECI a n d E CD ) , b u t n o t o t h e r s ( AD a n d
N U E ) .
Th e n e g a t i v e i n t e r a c t i o n b e t we e n t h e e f f e c t s o f d i e t a r y l e a f
r e s in a n d p r o t e i n c o n t e n t s u g g e s t s th e l e a f r e si n p h e n o l i c c o m -
p o u n d s r e d u c e t h e a v a i l a b i l i t y o f p r o t e i n t o t h e l a r v a e . Th e
resu l t s fo r e f f i c iency ind ices o f l a rva l food use a re po ten t i a l ly
in con f l i c t wi th th i s in t e rp re ta t ion .
Th e i n f lu e n c e o f h o s t p l a n t l e a f r es i n a n d p r o t e i n o n l a r v a l
s u c c e s s , c o u p l e d w i t h t h e r e l a t i o n b e t we e n p h o t o s y n t h e s i s a n d
l e a f n i t r o g e n c o n t e n t , a r e c o n s i s t e n t w i t h t h e h y p o t h e s i s t h a t
p r o d u c t i v i t y c a n b e e n h a n c e d b y h e r b i v o r e d e t e r r e n c e r e s u l ti n g
f r o m l e a f r e s in p r o d u c t i o n .
ntroduction
Co n s u m p t i o n o f l e a v e s b y i n s e c t s is c l o s e ly r e la t e d t o t wo p r i n c i -
p a l l e a f c h a r a c te r i s t i c s : t h e i r n u t r i ti o n a l v a l u e a s f o o d a n d t h e
p r e s e n c e o f s e c o n d a r y c h e m i c a l s (Eh r l i c h a n d Ra v e n 1 96 5 ;
F r a e n k e l 1 9 69 ; W h i t t a k e r a n d F e e n y 1 9 7 1; Be c k a n d Re e s e
1 97 6 ). A f u l l u n d e r s t a n d i n g o f p l a n t h e r b i v o r e i n t e r a c t i o n s c a n
o n l y e m e r g e , h o we v e r , f r o m a q u a n t i t a t i v e c o n s i d e r a t i o n o f t h e
i m p l i c a t i o n s o f t h e s e q u a l i t ie s f o r t h e p l a n t a s we l l a s t h e h e r b i -
vo re .
Th e p h o t o s y n t h e t i c r a t e o f le a v e s h a s b e e n c o r r e l a t e d w i t h
lea f n i t rog en con te n t (M oon ey , e t a l . (1978) . T h i s i s pa r t ly be -
c a u s e c a r b o n f i x a t i o n b y r i b u l o s e - l , 5 - d i p h o s p h a t e c a r b o x y l a s e
i s c o m m o n l y t h e r a t e l i m i t i n g s t e p i n p h o t o s y n t h e s i s a n d t h i s
e n z y m e c o n s t i t u t e s a la r g e p r o p o r t i o n o f t h e l e a f p r o t e i n ( B j o r k -
* Present address : Department of Biology, University of South Caro-
l ina , Columbia, South C arol ina 29208 US A
man 1973) . On the o the r hand , s ince n i t rogen i s an e s sen t i a l
n u t r i e n t f o r a l l o r g a n i s m s , i n s e c t g r o wt h a n d f e e d i n g h a s , n o t
s u r p r i s in g l y , a l s o b e e n r e p e a t e d l y s h o wn t o b e r e l a t e d t o l e a f
n i t r o g e n c o n t e n t ( S o o Ho o a n d F r a e n k e l 1 9 6 6 ; Va n Em d e n
1966; Fox and M cCa u ley 1977 ; Sc r ibe r and Fe eny 1979). Hence ,
a c h a n g e i n g r o w t h o r s u r v i v o r s h i p o f a l e a f h e r b i v o r e i n r e s p o n s e
t o c h a n g e d n u t r i t i o n a l q u a l i t y ( n i t r o g e n c o n t e n t ) w i l l d i r e c t l y
a f f e c t p l a n t p r o d u c t i v i t y . F o r e x a m p l e , lo w l e a f p r o t e i n c o n t e n t
m a y r e s u l t i n r e d u c e d h e r b i v o r e g r o wt h a n d s u r v i v o r s h i p a n d
l e ss h e r b iv o r e d a m a g e t h a n h i g h l e a f p r o t e i n , b u t w i l l a l s o r e s u l t
i n r e d u c e d p l a n t p r o d u c t i v i t y .
Th e p r e s e n c e o f l e a f s e c o n d a r y c h e m i c a l s c a n s i g n i f i c a n t l y
a l t e r t h e p a t t e r n s o f p l a n t - h e r b i v o r e r e l a ti o n s a r i s i n g f r o m n u t r i -
t i o n a l q u a l i ty . Le a f s e c o n d a r y c h e m i c a l s m a y a c t a s f e e d i n g s ti m -
u l a n t s f o r l e p i d o t e r a n l a r v a e ( F r a e n k e l 1 9 5 9 ; Da v i d a n d Ga r -
d i n e r 1 96 6; Be c k a n d S c h o o n h o v e n 1 9 7 9 ), b u t m o r e c o m m o n l y
a p p e a r t o f u n c t i o n a s f e e d i n g d e t e r r e n t s , t o x i n s o r s u b s t a n c e s
wh i c h r e d u c e t h e a v a i l a b i l i t y o f n u t r i e n t s ( F e e n y 1 97 6 ; R h o a d e s
a n d Ca t e s 1 9 7 6 ) . Th e q u a n t i t a t i v e a l l o c a t i o n o f p l a n t r e s o u r c e s
s u c h a s c a r b o n , n i t r o g e n o r e n e r g y , t o c h e m i c a l de f e n se s p r e s u m -
ab ly evo lves in r e sponse to a ba lanc e be tween cos t s and bene f i t s .
Th e b e n e f i ts a r e t h e p r o d u c t i v i t y o f u n e a t e n l e a v e s. Th e c o s t s
a re the va lue o f the r e sou rce i f u sed in o th e r func t ions , such
a s le a f , r o o t o r s t e m g r o wt h o r r e p r o d u c t i o n . Le a f n i t r o g e n
c o n t e n t , b e c a u s e o f i t s i m p o r t a n c e t o b o t h h e r b i v o r e a n d p l a n t ,
m a y p l a y a k e y r o l e i n th e p r o c e s s e s c o n t r o l l in g c a r b o n a l l o c a t i o n
t o s e c o n d a r y c h e m i c a l s .
Th e p l a n t - h e r b i v o r e s y s t e m we h a v e c h o s e n f o r i n t e n si v e
s t u d y i s t h e Ch a l c e d o n c h e c k e r s p o t b u t t e r f l y , Euphydryas chalce
dona
D o u b l e d a y a n d H e w i t s o n ( L e p i d o p t e r a : N y m p h a l i d a e ) ,
a n d o n e o f i ts p r i n c i p a l h o s t p l a n t s , Diplacus aurantiacus (Cur t i s )
Jeps . (Sc rophu la r i aceae ) . In the l a rva l s t ages , E. chalcedona is
a n o l i g o p h a g o u s l e a f f e e d e r a n d a p p e a r s t o b e t h e o n l y s i g n i f i ca n t
l e a f h e r b i v o r e o n
D. aurantiacus. Diplacus aurantiacus
i s a pa r -
t i a l ly d r o u g h t - d e c i d u o u s c h a p a r r a l s u b - s h r u b wh i c h p r o d u c e s
la rge quan t i t i e s o f an ex te rna l phen o l i c l ea f re s in (Linc o ln 1980) ,
g i v i n g r i se t o i t s c o m m o n n a m e , s t i c k y m o n k e y f l o w e r .
Th e l e a f r e s in o f
D. aurantiacus
i s c o m p o s e d o f m o n o m e r s
c o n t a i n i n g a f l a v o n o i d n u c l e u s w i t h s e v e r a l p h e n o l i c g r o u p s ( L i n -
c o l n 1 9 8 0 ) . P h e n o l i c c o m p o u n d s s u c h a s t h e s e b i n d t o p r o t e i n s ,
t h e p r i n c i p a l l e a f n i t r o g e n s o u r c e , a n d m a y r e d u c e t h e a v a i l a b i l i t y
o f t h e n u t r i e n t s t o h e r b i v o r e s ( Go l d s t e i n a n d S wa i n t 9 6 5 ; F e e n y
1969 , 1970 ; Rh oade s 1975 ; Fo x and M cCa u ley 1977); Because
o f t h i s b i n d i n g , t h e g r o wt h a n d f e e d i n g r e s p o n s e s o f t h e h e r b i v o r e
m a y b e r e l a t ed n o t t o o n e o r t h e o t h e r , b u t t o a c o m b i n a t i o n
o f l e a f n i tr o g e n a n d r e s in c o n t e n t s .
Th e i m m e d i a t e o b j e c t i v e s o f t h e p r e s e n t s t u d y we r e t o t e s t
0029-8549/82/0052/0216/$01.60
8/18/2019 Coevolution of the Checkerspot butterfly - Euphydryas chalcedona
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8/18/2019 Coevolution of the Checkerspot butterfly - Euphydryas chalcedona
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remaining water were brought to a boil and added to the blender.
After mixing and cooling to 40 ~ C, the ascorbic acid and tetracyc-
line hydrochloride were mixed in and the still liquid diet was
immediately poured into molds and refrigerated at 6~ C.
Gravid females of E. chalcedona were captured at Jasper
Ridge Biological Preserve, Stanford University, in a population
where D. aurantiacus is the principal larval host plant (Brown
and Ehrlich 1981). Twelve females oviposited on Serophularia
californica, an alternate host plant, in a greenhouse and the
egg masses were collected. Larval hatch was synchronized among
masses by controlli ng incubati on temperature. Freshly hatched
larvae from each egg mass were distributed equally among all
treatments to control for genetic variance. One hundred larvae
were used for each treatment. They were divided into five repli-
cates o f twenty larvae each. The larvae were reared in an incuba-
tor on a 16 h, 25~ day and 8 h, 1 5~ night cycle. Relative
humidity was not controlled. Light was provided by Grolux
fluorescent lamps. The total weight of larvae and the number
surviving were determined for each replicate at approximately
weekly intervals. At the same time, frass for each treatment
was collected, dried and weighed. Fresh diet, about 1 cm 3, was
added if the food had dried or at least every other day. Uneaten
diet was also collected, dried and weighed. Feeding was ad lib
turn, and the larvae allowed to develop until they entered dia-
pause during the fourth instar. The length of time to enter dia-
pause in each replicate was determined by monitoring the
number of larvae in each instar at two-day intervals and noting
the time (Dso) when 50 of the larvae were in diapause. Under
the treatment conditions, larvae entering diapause crawled to
the upper parts of the feeding chamber (a 9 cm petri dish),
spun a small attachment web and remained motionless. Reduced
frass production was also observed at this time. No cannibalism
was observed on living larvae, al though freshly dead larvae were
occasionally eaten in treatments with high resin or low nitrogen
contents.
Mean larvae weight for each replicate was calculated by divid-
ing the total larval weight for the replicate by the number of
surviving larvae. The tr eatment values for larval weight and
mortality are based on the mean and variance among replicates.
Larval weight at diapause was, however, measured on all individ-
uals for the treatment. The dry weight/fresh weight proportion
(0.234) for larvae was determined on diapausing larvae and did
not differ significantly among treatments.
All statistics were computed using release 79.4B of Statistical
Analysis System Institute, Inc. at the University of South Caro-
lina Computer Services. The statistics for percent mortality in
Fig. 2 were calculated using an arcsin square root transforma-
tion.
The overall relative growth rate (RGR) for each treatment
was calculated as a time-weighted average of each s ampling peri-
od relative growth rates, te rmina ting when 50 of the larvae
had entered diapause (Ds0). The relative growth rate for each
sampling period was calculated by the following formula using
the treatment meal larval fresh weight values at the beginning
and end of the period.
Relative growth rate (RGR)
fresh weight growth per larva for period (mg)
m e a n larval fresh weight throughout period (mg)
x days in period (d)
The total dry weight of diet eaten for each treatment was
calculated from a nitrogen budget equation:
E
(G x nitrogen conc entra tion in larvae)
+ (F • nitrogen concentr ation in frass)
nitrogen concentration in diet
E = dry weight of diet eaten (rag)
G = dry weight of larval growth (mg)
F = dry weight of frass produced (mg).
This method of calculation will underestimate the amount
eaten by the proportion of nitrogen lost from the system, for
example as volatile nitrogen compounds. Losses should be
small in comparison to the amount retained in growth or
produced in frass (Morrow and Fox 1980).
All dry weights of frass and larvae were made on material
dried at 70-80~ for at least 24h. Nitrogen conten t was
determined with a Technicon Auto Analyzer II System using
Technicon Industrial Method No. t46171A for total Kjeldahl
nitrogen and a block digestor. The digestion procedure of
Isaac and Johnson (1976) was modified by no t gri nding the
samples and increasing the digestion t ime to 1 h at 200 ~ C, 1 h
increasing from 200~ to 400 ~ C, and 1 h at 400 ~ C.
Efficiencies of food util izat ion were ca lculated by the fol-
lowing equations (Waldbauer 1968):
E - F
Approximate Digestibility (AD) = x 100 .
E
Efficiency of Conversion of Ingested food (ECI)
G
=- -x 100 .
E
Efficiency of Convers ion of Digested food (ECD)
G
=- -x 100 .
E - F
The nitrogen utilization efficiency (NUE) was calculated
a s
NUE
G x nitrogen concentra tion in larvae at diapause x 100
E x nitrogen concentration in diet
The overall relative consumption rate (RCR) was calculat-
ed fi-om the following formula:
RCR
E
so
0 . 2 34 x m e a n l a r v a l f r e sh w e i g h t d u r i n g p e r i o d m g )
Period= 1 X number of larvae at end of period
x days in period (d)
where E is the amount eaten for the treatment from the nitrogen
balance equation above, the divisor is a summation among all
periods terminating when 50 of the larvae have entered dia-
pause and 0.234 is the dry weight/fresh weight proportion for
the larvae.
The overall relative elimination rate (RER) was calculated
in a manner analogous to the RCR, but with F (the total amoimt
of frass produced for the treatment) substituted for E.
Results
Dietary Ef fects on Larval Growth and Development Time
The effects of dietary nit rogen and leaf resin levels on the relative
growth rate (RGR) of the larvae is shown in Fig. 1. Higher
8/18/2019 Coevolution of the Checkerspot butterfly - Euphydryas chalcedona
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219
1 2 0 -
' ' ~ I O 0 -
I f : r , .
o ' , 8 0 _
E
r ' r 6 0 -
( . 9
or
4 0 -
/
~ 5 0 /
/ /,~---4 150
,~ , / a ~
/ e . . .
......... .
g
1 1 I
I 0 2 0 3 ~ 3 4 0
N con ten~ (rag g-I)
Fig
1. Effect of dietary nitrogen and resin content on the relative
growth rate (RGR) of prediapause
Euphydryas chalcedona
larvae9
Values for dietary resin content (mg g- 1 dry weight of diet) are given
on the f igure. Value on control diet is circled. Multiple regression
analysis showed significant effects for resin content (F=60.43, P<
0.001) and for nitrogen content (F=40.43, P< 0.001)
%
E
v
~ 1 0
(o
4
~ 5
o
C 21
"B
6 o - I
20-t
4
I
e . . . . . . . . . . .
, .............. 3 0 0
~ o 2 0 0
. . . . . . -, , 15 0
N content (rag g-t) N conten t (rag g-I)
Fig. 2. A Effect of dietary nitrogen and resin content on fresh weight
of Euphydryas chalcedona larvae at diapause. Values for resin content
(nag g- 1 dry weight of diet) are given on the figure. Value on control
diet is circled. Vertical bars indicate 95% confidence intervals. Multiple
regression analysis showed significant effects for resin content (F=
202.11, P
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221
or resin content was observed for the AD or NUE indices (mea-
sures of the gross digestib ility of the diets).
i scuss ion
The effects of varying protein and
D . a u r a n t i a c u s
leaf resin con-
tent in the food of E . cha leedona larvae are clear: increased
protein stimulates and increased resin inhibits all measured
growth, development and survival characteristics of
E . cha lce -
d o n a larvae. Numerous studies have shown that an increased
protein content in the food of lepidopteran latwae allows more
rapid growth (see for example, Soo Hoo and Fraenkel 1966;
Fox and McCauley 1977; Scriber and Feeny 1979; Scriber and
Slansky 1981). Consideration of the nutritional value of dietary
proteins, or their constituent amino acids, coupled with mortality
and fecundity responses of insects to these has led to the sugges-
tion that the growth of individuals, and perhaps the populati on
size, of many insects is limited by the available nitrogen content
of their food (Mattson 1980). Thus, if only herbivore responses
to nitrogen content are considered, it could be hypothesized
that selective pressures would favor plants with low leaf nitrogen
content over plants with high leaf nitrogen content.
The results of this study provide evidence that the growth
of individuals, their fitness, and the population size of E . cha lce -
d o n a when feeding on D. auran t iacus may be limited by the
protein content of its food, particularly in the presence of the
phenolic leaf resin. In addition to survivorship, the growth of
the larvae was stimulated over the range of nitrogen contents
which commonly occur in D. auran t iacus (10-25 mg g-1 leaf
dry weight). Because larval size may inf luence survivorship dur-
ing diapause and eventual reproduction by adults; the dietary
nitrogen content could also influence fitness and population size
in E . c h a l c e d o n a beyond prediapause larval mortality. Also, di-
etary protein concentration can offset the deleterious effects of
D i p l a c u s
leaf resin and thus increase both survivorship and
growth. Several other lines of evidence also suggest that the
population size of
E . cha lcedona
at Jasper Ridge is determined
by the quality ofD. auran t iacus as food for the larvae, particular-
ly the prediapause larvae. There is a ten-fold decrease in the
peak larval population size between prediapause and postdia-
pause populations (Mooney, et al. 1980), suggesting that cont rol
of the population size occurs early in the life cycle as it does
in the closely related E u p h y d r y a s e d i t h a at the same site (Ehrlich
et al. 1975; Singer and Ehrlich 1980). The mortality of predia-
pause larvae observed in the present study (Fig. 3) is consistent
with these field obseawations. The rates of larval parasitism are
low (< 5 ), as they are in E . ed i tha and the imago of E . cha lee -
d o n a has been found to be unpalat able to bird predators (Bowers,
1981). These suggest that the population size of E cha lcedona
is not primarily controlled by predation or parasitism. Lastly,
the increase in development time to reach diapause induced by
the leaf resin could cause high mortality because the prediapause
larvae are tightly constrained at the end of the plant growth
season by a rapidly deteriorating food supply due to leaf senes-
cence of D. auran t iacus (Mooney et al. 1980, 1981).
While D i p l a c u s leaf resin is detrimental to the herbivorous
larve, production of the resin benefits the shrub. Indeed, its
value to the plant is a direct function of its effect on food
consumption by E . eha lcedona . The relative values of particular
leaf resin contents can only be determined, however, by also
considering the nitrogen cont ent of the leaf, because of the inter-
action of resin and protein on larval growth a nd mortality, and
because of the relation between leaf protein content and photo-
synthesis. Gul mon and Chu (1981) have shown that the maxi-
Table 5. Predicted percent benefit accruing to plants with different
leaf nitrogen and resin contents. Values are calculated from the multi-
ple regression of prediapause larval survivorship on dietary content
of nitrogen and leaf resin. See text for explanation
Dietary nitrogen
content (mg g-1)
Dietary Resin Content (mg g-l )
0 50 100 i50 200 250 300
10 46 58 70 83 95 107 119
20 31 43 55 67 79 91 103
30 15 28 40 52 64 76 88
40 0 i2 24 36 48 60 72
mum photosynthetic rate, i.e. light-saturated rate, of D. auran t ia -
cus
is directly proportional to the leaf nitrogen content. Thus,
the cost of reduced photosynthesis from a low nitrogen content
may counterbalance the benefits of reduced herbivory from the
low nitrogen content.
One method for assessing the relative herbivore-deterring
benefits which would accrue to plants or leaves with different
combinations of leaf nitrogen and resin contents is to use the
present result as a scaling factor. The decrease in larval survivor-
ship (benefit to the plant) can be calculated from a multiple
regression of survivorship on dietary nitrogen and resin content,
using the maximal survivorship on the diet with no host plant
resin and highest nitrogen content (40 mg g-l) as equivalent
to zero benefit. These relative benefits, using a regression equa-
tion calculated from the data presented in Fig. 3 [ survivor-
ship=38.8-0.245 (resin content)+l.57 (nitrogen content)], are
presented in Table 5.
These data show, for the range of nitrogen and resin concen-
trations considered, resin production can produce greater herbi-
vore-deterring benefits than can low nitrogen content (Table 5).
A comparison of the benefit data for differing nitrogen contents
with a similar analysis of Gulmon and Chu's data for photosyn-
thetic cost of low nitrogen content, shows that the slope of
the cost function for photosyntheiss is approximately twice as
great as the benefit function for herbivore deterrence. The reduc-
tion in photosynthesis between 40 mg N g-1 and 10 mg N g-1
would be 91 compared to a benefit of 46 (Table 5) over
the same range of nitrogen contents. Thus, although considera-
tion of the effects of nitrogen content on the herbivore would
appear to suggest that selective pressures may favor plants with
low leaf nitrogen content, consideration of plant photosynthesis
as welI as herbivore mortaility indicates that plants with high
leaf nitrogen content would be favored over plants with low
leaf nitrogen content . These results do indicate~ however, that
if high leaf nitrogen content does not contribute substantial bene-
fit to the pl ant then costs from increased herbivory would prevail.
Production of the leaf resin by D. auran t iacus can have greater
herbivore-deterring benefits than reduced nitrogen cont ent
(Table 5). For equivalen t effect on the herbivore, p roduc tion
of even 300 mg resin g-1 leaf appears less costly to the p lant
than the reduced photosynthetic rate resulting from low nitrogen
content. Under certain conditions, however, the costs of produc-
tion of the resin could outweigh benefits. In Table 5 the survivor-
ship is reduced over 100 at the lowest nitrogen and highest
resin concentr ations. The mortal ity beyond 100 to which this
corresponds is obviously not possible and the effect of resin
production beyond this level would only impose a cost on the
plant without commensurate benefit. To more fulty assess the
costs and benefits of carbon allocation to leaf resin production,
it would be necessary to include the biosynthetic cost of the
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r e s in , a c t u a l h e r b i v o r y l e v e l i n t h e f i e l d a n d t o t a l l e a f p r o d u c t i v i t y
i n t h e a n a l y s i s .
T h e a m o u n t o f f o o d c o n s u m e d b y a c o h o r t o f la r v a e w o u l d
r e f le c t n o t o n l y t h e n u m b e r s o f I a r v a e , b u t a l s o t h e i r s iz e a n d
r e l a ti v e c o n s u m p t i o n r a te s . I n g e n e r a l , h i g h d i e t a r y n i t r o g e n l e v -
e l s l e a d s t o h i g h g r o w t h r a t e s ( F i g . 1 ) a n d s u r v i v o r s h i p ( F i g . 3 )
a n d , p r e s u m a b l y , g r e a t e r h e r b i v o r y a s d i s c u s s e d a b o v e . W i t h
r e g a r d t o c o n s u m p t i o n r a t e s , h o w e v e r , t h e o p p o s i t e r e s u l t w a s
o b s e r v e d ( T a b l e s 3 , 4 ). L o w n i t r o g e n c o n t e n t l e a d s to s i g n i f i c a n t l y
i n c r e a s e d la r v a l c o n s u m p t i o n r a t e s c o m p a r e d t o h i g h n i t r o g e n
d i e ts . I t h a s b e e n h y p o t h e s i z e d t h a t s o m e l e p i d o p t e r a n l a r v a e
a d j u s t t h e i r fe e d i n g r a t e t o c o m p e n s a t e f o r v a r i a t i o n s i n d i e t a r y
n i t r o g e n c o n t e n t ( S l a n k s y a n d F e e n y 1 97 7) . F o r E. chalcedona,
t h e r e s u lt s s h o w t h a t c o m p e n s a t o r y f e e d i n g d o e s o c c u r b u t d o e s
n o t a l l e v i a t e t h e s t re s s o f l o w d i e t a r y n i t r o g e n c o n c e n t r a t i o n s
w h i c h o c c u r i n t h e f o o d p l a n t
D. aurantiacus.
A t a h i g h e r r a n g e
o f p r o t e i n c o n c e n t r a t i o n s ( > 25 m g g 1 ) a d a p t i v e c o m p e n s a t i o n
i n f e e d i n g ra t e m a y b e m o r e e f fe c t iv e . T h e l e a f r e si n h a d n o
d i r e c t e f f e c t o n c o n s u m p t i o n r a t e b u t h a s a v e r y l a r g e i n h i b i t o r y
e f f e c t o n t o t a l c o n s u m p t i o n t h r o u g h i t s e f f e ct s o n t h e o t h e r
f a c t o r s, l a r v a l s iz e , g r o w t h r a t e a n d s u r v i v o r s h i p . T h u s , n o t o n l y
d o e s l o w l e a f n i t r o g e n c o n t e n t l e a d t o g r e a t e r c o s t s i n p h o t o s y n -
t h e s i s t h a n b e n e f i t s f r o m h e r b i v o r e m o r t a l i t y , b u t i t a l s o l e a d s
t o h i g h c o n s u m p t i o n r a t es b y t h o s e l a r v a e w h i c h s u r v iv e . T h e
h a l v i n g o f l a rv a l s u r v i v o r s h i p ( T a b l e 5 , c o l u m n 2 ) w o u l d b e o f f s et
b y a n a p p r o x i m a t e d o u b l i n g o f c o n s u m p t i o n r a t e s ( T a b l e 3 , c o l -
u m n 4 ) .
T h e o f f s e t ti n g e f fe c t s o f d ie t a r y c o n t e n t s o f h o s t p l a n t r e s in
a n d p r o t e i n o n l a r v a l s u c c e ss s u g g e s t s o m e f o r m o f i n t e ra c t i o n
b e t w e e n t h e t w o c o n s t i t u e n t s . S t a t is t i c ia l a n a l y si s i n d i c a t e n o
s i g n i f i c a n t m u l t i p l i c a t i v e i n t e r a c t i o n ( s e e l e g e n d s f o r F i g s . 2 a n d
3 ), b u t d o i n d i c a t e a s i g n i f i c a n t a d d i t i v e i n t e r a c t i o n . B e c a u s e
t h e g e n e r a l l in e a r m o d e l u s e d f o r t h e a n a l y s i s i s a n a d d i t i v e
m o d e l , t h e s i g n i f i c a n t e f fe c t s o f d i e t a r y r e s i n a n d n i t r o g e n a r e ,
b y d e f i n i t i o n , i n d i c a t i v e o f a s i g n i f ic a n t a d d i t i v e i n t e r a c t i o n . I n -
s p e c t i o n o f th e d a t a s h o w s t h a t t h e i n t e r a c t i o n i s n e g a t i v e ; t h a t
i s, th e e f f ec t s d u e t o o n e d i e t a r y f a c t o r a r e c o u n t e r b a l a n c e d
b y e f f e c t s f r o m t h e o t h e r .
T h i s i n t e r a c t i o n b e t w e e n n i t r o g e n a n d l e a f r e s in l e v e ls o n
l a r v a l s u c c e s s s u g g e s t s t h a t t h e l e a f r e s i n m a y e x e r t i t s e f fe c t s ,
a t l e a s t to s o m e e x t e n t , b y l o w e r i n g t h e a v a i l a b i li t y o f p r o t e i n
t o t h e l a r v ae . T h e p h e n o l i c l e a f r e si n o f D. aurantiacus i s c o m -
p o s e d o f m o n o m e r i c f l a v o n o i d s ( L i n c o l n 1 9 80 ). R h o a d e s ( 19 7 7)
h a s s h o w n f o r m o n o m e r i c p h e n o l s i n Larrea, w h i c h a r e s i m i l a r
t o t h o s e i n Diplacus, a n d F e e n y ( 1 9 6 9 , 1 97 0 ) h a s s h o w n f o r
p o l y p h e n o l s , t h a t t h e s e a l l e lo c h e m i c s c a n b i n d w i t h d i e t a r y p r o -
t e in s a n d c a r b o h y d r a t e s a n d l o w e r t h e a v a i l a b il i t y o f t h e n u -
t r ie n t s t o i n s e c t h e rb i v o r e s . A s i m i l a r m o d e o f a c t i o n f o r D .
aurantiacus l e a f re s i n i s s u g g e s t e d b y t h e o f f s e t t i n g e f f e c t s o f
r e s in a n d p r o t e i n o n t h e g r o w t h e f f ic i e n c y o f f o o d u t i l iz a t i o n
( E C I ) , a s w e l l a s o n s u r v i v o r s h i p a n d l a r v a l g r o w t h .
T h e d i re c t m e a s u re s o f f o o d d i g es t ib i li ty ( A D a n d N U E )
w e r e n o t a f f e c t e d b y d i e t a r y r e s i n c o n t e n t ( T a b l e s 3 , 4) . A l t h o u g h
t h e s e m e a s u r e s w o u l d a p p e a r t o d i s c o u n t d i g e s t i b i l i t y r e d u c t i o n
o f p r o te i n a v a i l a b i l i t y a s a m o d e o f a c t i o n f o r t h e l e a f r e s in ,
o t h e r i n t e r p r e t a t i o n s a r e p o s s i b l e i f r e s p o n s e s b y t h e i n s e c t t o
d e t o x i f y t h e a ll e l o c h e m i c a l s a r e c o n s i d e r e d . O n e w a y t o c o n -
s i d e r s u c h e f fe c t s i s b y t h e e x a m i n a t i o n o f t h e E C D . T h e E C D ,
w h i c h i s n o t s u p p o s e d t o b e i n f l u e n c e d b y d i g e s t i b il i ty ( W a l d -
b a u e r 1 9 6 8 ) , w a s i n f l u e n c e d b y d i e t a r y r e s i n c o n c e n t r a t i o n a s
w e l l a s b y n i t r o g e n c o n t e n t . T h e E C D i s a m e a s u r e o f l a rv a l
g r o w t h p e r a m o u n t o f f o o d d i g e s t e d , b u t is al s o a m e a s u r e
o f t h e p a r t i ti o n i n g o f d i g e s t e d fo o d b e t w e e n g r o w t h a n d m e t a b o -
l i s m . I f e n e r g y is e x p e n d e d d u r i n g d i g e s t i o n , t h i s p a r t i t i o n i n g
c o u l d b e a l te r e d a n d r e s u l t i n t h e l o w e r E C D s o b s e r v e d f o r
i n c r e a s i n g r e s in c o n c e n t r a t i o n s . O n e w a y i n w h i c h l e p i d o p t e r a n
l a r v a e m a y a v o i d t h e e ff e c ts o f p h e n o l i c c o m p o u n d s c o m p l e x i n g
w i t h p r o t e in s i s b y m a i n t e n a n c e o f a h i g h m i d g u t p H ( B e r e n b a u m
1 9 8 0 ) I n d u c t i o n o f a h ig h l a r v a l g u t p H f r o m f e e d i n g o n D .
aurantiacus
h a s b e e n o b s e r v e d i n
E. chalcedona
( K . W i l l i a m s ,
u n p u b l i s h e d d a t a ) . I f t h is p r o c e s s c a u s e s i n c r e a s e d m e t a b o l i c
a c t iv i t y , i t c o u l d a c c o u n t f o r t h e l a c k o f a n e f f e c t o f th e l e a f
r e s in o n t h e d i g e s ti b i li t y i n d i ce s ( A D a n d N U E ) .
Acknowledgements. We thank M .D. Bowers , S . Gu lm on , H . M ooney ,
P . L inco ln and S . Wo od in f o r u se fu l d iscuss ions and comm ent s . T ech-
nical assistance was provided by C. Chu and B. Li l ley. This research
was suppor t ed by NSF Gr an t DE B78 02067 .
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