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159
CHOICE BASED CREDIT SYSTEM – STRUCTURE
FOR THOSE WHO HAVE JOINED FROM THE ACADEMIC YEAR 2014–15ONWARDS
M.COM
Sem
Subject Hrs. Cr. Adl.
Cr.
Exam
(Hrs)
Marks Allotted
Int. Ext.
I
01 Core Advanced Business Statistics 6 4 3 25 75
02 Core Financial Markets and
Services (common) 6 4 3 25 75
03 Core Accounting for Decision
Making 6 4 3 25 75
04 Core Principles and Practices of
Insurance 6 4 3 25 75
05 *Elec.-I Paper -I 6 4 3 25 75
06 SLC In Plant Training
*Report;@Viva – – 3 –
40
[*30:@10]
60
[*50:@10]
II
01 Core Operations Research 6 4 3 25 75
02 Core Human Resources
Management (Common) 6 4 3 25 75
03 Core Advanced Financial
Accounting (Common) 6 4 3 25 75
04 Core Computer Applications in
Business 6 4 3 25 75
05 NME - I Emerging Trends in Services
Sector 6 4 3 25 75
06 SLC Law Protecting Consumers 3 3 – 100
* Elective-I: Elective paper has two choices, select any one.
I.1 Global Marketing Management (common)
I.2 International Trade Finance and Documentation (Common)
160
Sem
Subject Hrs. Cr. Adl.
Cr.
Exam
(Hrs)
Marks
Allotted
Int. Ext.
III
01 Core Business Research Methods 6 4 3 25 75
02 Core Advanced Cost Accounting 6 4 3 25 75
03 Core Services Marketing (Common) 6 5 3 25 75
04 Core Direct Taxes – I 6 5 3 25 75
05 *Elec.-II Paper -II 6 4 3 25 75
06 SLC Cost Audit and Performance
Management – – 3 3 – 100
IV
01 Core Investment Management
(Common) 6 5 3 25 75
02 Core Entrepreneurship Development 6 5 3 25 75
03 Core Applied Indirect tax 6 5 3 25 75
04 Core Direct Taxes – II 6 5 3 25 75
05 *Elec.-III Paper -III 6 4 3 25 75
06 Elective
Major
Project
*Report;@Viva
– 4 –
40
[*30:@10]
60
[*50:@10]
07 SLC Event Management 3 3 – 100
TOTAL 120 90 12
*Elective II and III: Each elective paper has two choices, select any
one.
II.1. Financial Management
II.2. Marketing Management
III.1. Retail Marketing
III.2. Risk Management
161
M.Com.: Those Who Have Joined From The Academic
Year 2014-15 Onwards Under CBCS System
Core Subject BUSINESS RESEARCH METHODS SEMESTER III Code: 14164301
6 Hrs/Week
Credits 4
Objectives:
To educate the students to develop the most appropriate methodology
for their research studies and to make them familiar with the art of
using research methods and technique.
UNIT - I: [20 Hrs]
Introduction to Research: Meaning – Objectives – types of
research – significance of research – methods of research – case study
– survey method – Research process – steps in research - Research
problem – selection of Research problem - Sources of problem –
Formulation of the research problem.
UNIT – II: [15 Hrs]
Research Design – Meaning – need – Types of Hypothesis –
meaning – criteria of good Hypothesis – concepts – testing of
Hypothesis – steps in testing.
UNIT – III: [20 Hrs]
Methods of Data Collection: Sources – Primary data Secondary
data and – Primary data collection Methods – Interviewing –
observation mail survey Tools for Data collection- Schedules and
Questionnaire - Sampling – Need – types – probability and non
probability Sampling – determining sample size – Sampling merits and
Demerits.
UNIT – IV: [20 Hrs]
Measurement of Variables and Processing of data:
Measurements of Variables –Scaling Techniques – types - Reliability
and Validity - Preparation for analysis – Editing – Coding – Tabulation
– Classification – Statistical Tools and Analysis – Correlation - simple
– partial – regression – partial and multiple.
UNIT – V: [15 Hrs]
Interpretation – Meaning – Need - techniques and Report Writing
– Meaning - significance - Types - steps in drafting Report – contents
of report –Foot note and Bibliography.
162
TEXT BOOKS: 01. Krishnaswami O.R., Renganahtam M., Methodology of Research
in Social Sciences, Himalaya Publishing House, New Delhi 2006
02. Kothari C.R., Research Methodology – Text and Cases, New Age
International Publishers, New Delhi, 2010.
REFERENCES: 01. Thirupathi P.C., A Text book of Research Methodology in Social
Sciences, Sultan chand & sons, New Delhi, 2008
02. Anderson, Thesis and Assignment Writing.
03. Dr. Deepakchawla and Dr. Neena sondhi, Research methods
concepts and cases, Vikas publishing Home Pvt . Ltd, New Delhi.
Core Subject ADVANCED COST ACCOUNTING Code: 14164302
SEMESTER III
6 Hrs/Week
Credits 4
Objectives:
To make the students familiar with cost accounting principles and its
applications in business organisations.
UNIT – I: [10 Hrs]
Introduction – Types of cost – methods of costing – Installation of
costing system – Limitations of costing.
UNIT – II: [20 Hrs]
Process costing – normal loss and abnormal loss – transfer of
stock – joint products – by products – Equivalent production.
UNIT – III: [20 Hrs]
Unit costing – job costing – services costing – transport,
electricity and hospital
UNIT – IV: [20 Hrs]
Reconciliation of costing and financial result – Integral accounts.
UNIT – V: [20 Hrs]
Cost control – cost reduction – cost audit
TEXT BOOK:
01. Jain and Narang, Cost Accounting, Kalyani Publishers, New
Delhi, 2007.
REFERENCES:
01. Bhar P.K., Cost Accounting, Sultan Chand and Sons, New Delhi,
1999.
02. Dr. Iyyenger S.P., Cost Accounting, Sultan Chand and Sons,
New Delhi, 1994.
03. Maheswari S.N., Cost Accounting, Sultan Chand and Sons, New
Delhi, 1974.
Note: The questions should be asked in the ratio of 80 per cent for
problem and 20 per cent for theory.
163
Core Subject SERVICES MARKETING Code: 14164303/ [Common for M.Com and M.Com (CA) Major Students] 14174303
SEMESTER III 6 Hrs/Week Credits 5
Objectives:
To enrich the knowledge of students about the availability of various
services and how to better utilise the services.
To create an awareness about the wide fluctuations in demand and
supply of services.
UNIT – I: [20 Hrs]
Marketing of Services: Introduction – Meaning and definition of
services, Characteristics of Services, Significance of services
marketing. Difference between goods and services – classification of
services. Categorizing service processes – people processing,
Possession processing, mental stimulus processing and information
processing – challenges for service marketers – Designing the service
process – factors in designing service process – service Blue printing –
uses – components. process flow charts – Types of service layouts –
Bench marking – meaning and its application –application of
technology to service activities.
UNIT – II: [20 Hrs]
Marketing Mix in Services: Marketing Mix – Meaning, The seven
Ps – The traditional marketing mix – (service) product, price,
promotion, place or physical distribution. Additional marketing mix for
services – people, physical evidence and process.
UNIT – III: [20 Hrs]
Balancing Demand and Capacity: Fluctuations in demand that
threaten service productivity – capacity constraints – Demand patterns
– capacity planning – strategies for adjusting capacity to match
demand – strategies for shifting demand to match capacity – Internal
marketing – External marketing – Interactive marketing – Transaction
marketing Vs Relationship marketing.
UNIT – IV: [15 Hrs]
Managing Service Quality: Service quality – Meaning –
Dimensions in Service Quality – Customer Expectations of Service –
Customer perception of services. Gap analysis – key factors and
strategies for closing gaps.
UNIT – V: [15 Hrs]
Marketing of Services With Special Reference To:
a. Educational Services
b. Health Services
164
c. Services of Railways and air transports, Hotels and
Tourism
d. Professional or consultancy services
e. Tele Communication Services.
TEXT BOOKS:
01. Vasanti Venugopal and Raghu V.N., Services Marketing,
Himalaya Publishing House, Mumbai, 2001.
REFERENCES:
01. Christopher Love Lock, Jochen wintz and Jayanta Chattergee,
Services Marketing, Pearson Education, South Asia, New Delhi,
2006.
02. Jha S.M., Services Marketing, Himalaya Publishing House,
Mumbai 2003.
03. Valarie A., Zeithaml and Mary Jo Bitner, Services Marketing,
McGraw – Hill, New Delhi, 2008.
Core Subject DIRECT TAXES – I Code: 14164304
SEMESTER III 6 Hrs/Week Credits 5
Objectives:
To gain advanced knowledge of the provisions of Direct tax laws.
To provide working knowledge of framework of taxation system in
India.
To get knowledge of various tax incentives and benefits under Direct
taxes.
To mould the students to become a good tax planner.
UNIT – I: [15 Hrs]
Brief History of Income Tax Act in India – Income Tax Act, 1961
– Definitions – Agricultural Income – Capital and Revenue – Capital
Assets – Income – Total Income – Previous year – Assessment Year –
Person – Principal Officer – Residential status – Incidence of Taxation –
Exempted incomes.
UNIT – II: [25 Hrs]
Computation of Taxable income – salaries – meaning –
allowances – perks – Deductions from salary – House Property –
computation of income from house property – basis of charge – annual
letting value – computation of annual value – deductions from house
property.
UNIT – III: [10 Hrs]
Profits and Gains of business or profession – depreciation –
development allowance.
UNIT – IV: [15 Hrs]
Income from capital gains – basis of charge – meaning of capital
assets – capital gain – transfer – Determination of cost – cost of
165
improvement – Indexed cost – computation of capital gain –
Exemptions – Income from other sources – dividends – types of
securities – Deductions.
UNIT – V: [25 Hrs]
Clubbing of income – set off and carry forward of losses –
Deductions from Gross Total Income.
TEXT BOOK:
01. Mehrotra H.C., and Goyal, Income Tax Law and Practice,
Sahitya Bhawan Publishers, Agra.
REFERENCES:
01. Gaur and Narang, Income Tax Law and Practice, Kalyani
Publishers, New Delhi.
02. Lal B.B., Direct Taxes Practices and Planning, Pearson
Publishers, New Delhi.
03. Vinod K. Singhania, Direct Taxes Law and Practice, Taxmann
Publishers, New Delhi.
Note:
The questions should be asked in the ratio of 60 percent for
problems and 40 percent for theory.
Elective Major FINANCIAL MANAGEMENT Code: 14164305
SEMESTER III 6 Hrs/Week
Credits 4 Objectives:
To study the current need for finance its sources and applications
To evaluate the financial projects accurately with proper tools in order
to achieve wealth maximation.
To become as good financial manager.
UNIT – I: [25 Hrs]
Financial Management – Nature, scope and objective, finance
Functions – Profit Maximization Vs Wealth Maximization, Role and
Responsibilities of a financial Manager. Basic Valuation concepts –
Time value of money, valuation of Bonds and Stocks.
Financial Statement Analysis and Ratio Analysis – Funds Flow
and Cash Flow Analysis.
UNIT – II: [15 Hrs]
Long Term Investment Decisions – Planning and Control of
capital Expenditure – Capital Budgeting Process including Risk
Analysis – Cost of capital and its application in Capital Budgeting
Decisions.
UNIT – III: [15 Hrs]
Financial Decisions – Capital structure – Determinants -
Leverages – Theories of Capital Structure, capitalization – Over and
under capitalization.
166
UNIT – IV: [20 Hrs]
Working Capital Management – Concept, need and
Determinants – Estimation of Working Capital – Inventories -
Receivables management – management of cash.
UNIT – V: [15 Hrs]
Dividend Policy – Dividend Policy Decisions – Different dividend
Theories – Policies regarding retained earnings - corporate dividend
practices in India – Statutory Framework.
TEXT BOOK:
01. Dr Maheswari S.N., Financial Management, Sultan Chand &
sons, New Delhi.
REFERENCES:
01. Pandey I.M., Financial Management, Vikas Publications Ltd.,
New Delhi.
02. Prasanna Chandra, Financial Management, Tata McGraw – Hill
Publications Ltd., New Delhi.
03. Ravi M. Kishore, Financial Management, Taxmann Publications
Ltd, New Delhi.
04. Van Home, Financial Management and Policy, Prentice Hall
Publications Ltd., New Delhi.
Note:
The questions should be asked in the ratio of 60 per cent for
Theory and 40 per cent for problems.
Elective Major MARKETING MANAGEMENT Code: 14164306
(Common For M.Com & M.Com CA Students) 14174306
SEMESTER III 6 Hrs/Week
Credits 4 Objective:
This paper aims at providing the learners a broad understanding of
the Concepts, Scope, Nature and Importance of Marketing Management.
It also highlights the importance of the study about Marketing Mix,
Segmentation, Personal Selling, Advertising and E–Marketing.
UNIT – I: [15 Hrs]
Marketing and Marketing Management:
An Introduction – Marketing and Marketing Management;
Evolution of Marketing Concept, Modern Marketing Concept, Different
Approaches to Management, Elements or Functions of Marketing,
Features and Objectives of Marketing, Scope of Marketing, Marketing
Process, Social Marketing. Meaning, Definition, Scope, Nature and
Importance of Marketing Management – Functions of Marketing
Manager or Marketing Management – Distinguish between Sales and
Marketing Management—Tasks of Marketing Management.
167
UNIT – II: [20 Hrs]
Marketing Mix, Market Segmentations and Consumer Behaviour:
Marketing Mix – Meaning and Definition of Marketing Mix –
Elements of Marketing Mix – Factors Affecting Marketing Mix.
Market Segmentation:
Importance and Benefits of Market Segmentation – Bases for
Market Segmentation – Alternative Strategies towards Market
Segmentation – Elements of Market Segmentation – Market Targeting –
Market Positioning – Positioning Strategies.
Consumer Behavior:
Factors Influencing Buyer Behavior – Buying Decision Process –
Stages of Buying Decision Process.
UNIT – III: [20 Hrs]
Product Planning and Development, Pricing and Physical Distribution:
Product: Meaning, Definition, Characteristics and Types of Products –
Product Mix – Dimension of Product Mix – Product Mix Strategies –
Product Life Cycle Stages – Product Planning – Stages in New Product
Development – Rest Marketing – Product Modification – Product
Elimination – Product Diversification.
Pricing: Meaning and Role of Pricing – Types of Pricing – Pricing in
Theory and Practice – Management of Pricing – Selecting a Pricing
method.
Physical Distribution:
Meaning and Definition of Physical Distribution – Activities
Involved in Physical Distribution – Channels of Distribution –
Middlemen – Wholesaler and Retailers – Transportation – Functions
and Types of Transport – Recent Development in Transportation –
Factors Governing the Choice of Mode of Transport.
UNIT – IV: [15 Hrs]
Personal Selling, Advertising and Sales Promotions:
Personal Selling:
Meaning and Definition – Difference among Personal Selling,
Advertising and Sales Promotion – Factors Affecting Personal Selling
Decisions.
Advertising:
Definition – Elements – Functions – Advantages – Kinds of
Advertising – Advertising Media – Direct Advertising – Advertising
Agency.
168
Sales Promotion:
Definition and Meaning – Types of Sales Promotion Programmes.
UNIT – V: [20 Hrs]
E–Marketing:
Emergence of E–marketing, Meaning and Definition of
E–marketing – Meaning, Definition and Benefits of E–business –
E–marketing’s Role in the Business Environment – Environmental
Factors Affecting E–marketing (legal, technical factors and market
related factors). Strategic e–marketing – Strategic Planning – Strategic
Objectives – E–business Models – Internet Business Models –
E–business Models at Various Levels of Commitment. Performance
Metrics – The Balanced Scorecards – Benefits and Application of
Balance Scorecard to E–business and E–marketing.
TEXT BOOK:
01. Philip Kotler and Gary Armstrong – Marketing Management – Prentice Hall of India Ltd., New Delhi, 2007.
REFERENCES:
01. Gandhi J.C., Marketing, A Managerial Introduction, Tata Mc
Graw Hill, Publishing Company Ltd., New Delhi, 1985. 02. Gupta S. L. and Ratna V.V., Advertising and Sales Promotion
Management, Sultan Chand and Sons, New Delhi.
03. Judy Strauss, Adel El–Ansary and RAYMOND Frost – E Marketing – Prentice Hall of India Ltd., New Delhi, 2009.
04. Rathor B. S. and Rathor J.S., International Marketing, Himalaya Publishing House, Mumbai, 1998.
Self Learning Course COST AUDIT AND PERFORMANCE MANAGEMENT SEMESTER III Code: 14804316 Addl. Credits 3 Objectives:
To enrich the knowledge about cost Auditing Procedures.
To create an awareness about the importance of Budgeting.
UNIT – I:
Introduction – What is Audit – Origin of Audit – Audit and its
linkage with accounts – Objectives of Audit – Significance of Audit in
Corporate Sector – Kinds of Audit – Cost Audit versus Financial Audit
– Cost Audit a social Audit – Cost Audit and Efficiency Audit – Basic
Principles of Auditing.
UNIT – II:
Origin of Cost Accounting – Provision: Cost Accounts and Audit
– Objectives of Cost Accounting and Audit – Maintenance of Statutory
Cost Records – What Constitutes Cost Accounting Records –
Conclusion.
169
UNIT – III:
Meaning of Cost Auditor – Who should carry out the Cost Audit
– Dis-qualifications of Cost Auditor – Protection to Cost Auditor –
Powers and Duties of Cost Auditor – Duty to the Profession –
Disciplinary Proceedings – Certain Do’s and Dont’s – Procedure for
Appointment of Cost Auditor – Ceiling on Number of Cost Audits – The
position of a Cost Auditor vis-à-vis the government and the industry.
UNIT – IV:
Standard Costing – Setting of standards, accounting under
standard costing, costs and sales variances, reconciliation of standard
costs and profits with actual; interpretation and investigation of
variances – interrelationship, significance; planning and operational
variances; benchmarking, behavioral aspects in budgeting and
standard costing.
UNIT – V:
Budgeting – Planning, functional and master budgets, time
series and regression; “what if” analysis, controllable and
uncontrollable costs, responsibility budgeting – Cost, profit and
investment centres and divisional performance measurement, residual
income; fixed and flexible budgeting, rolling budgets; performance,
programming and zerobase budgeting, activity based budgeting.
Report to Management with suggested actions on deviations.
TEXT BOOK:
01. Saxena V.K., and Vashist C.D., Management Accounting Performance, Sultan Chand and Sons, New Delhi, 2005.
REFERENCE:
01. Ramanathan A.R., Cost and Management Audit, Tata McGraw – Hill, 1990.
Core Subject INVESTMENT MANAGEMENT Code: 14164401/
[Common for M.Com and M.Com (C.A) Major Students] 14174401
SEMESTER IV 6 Hrs/Week
Credits 5 Objectives:
To give ideas to the students about the investment areas.
To educate the students regarding the practices followed in the
investment areas.
UNIT – I: [20 Hrs]
Nature and scope of Investment Management – organization and
Structure of the Security Market in India – Primary Market –
Secondary Market – Derivatives Market – Securities and Exchange
Board of India – investors Protection in the primary and Secondary
Market.
170
UNIT – II: [15 Hrs]
Security Analysis – Fundamental, Technical and Random Walk –
Risk, Return Analysis.
UNIT – III: [15 Hrs]
Valuation models of Equity and Bonds - Options and Futures –
Valuation of options and futures.
UNIT – IV: [20 Hrs]
Portfolio Management – Portfolio risk and return – Portfolio
Construction models – Markowitz model – The Sharpe Index model,
Capital Asset Pricing Model Theory and Arbitrage Pricing Theory.
UNIT – V: [20 Hrs]
Portfolio evaluation – Need and the process of evaluation.
Portfolio Revision – The Formula Plans, Rupee Cost Averaging –
Constant rupee value – the constant ratio and the variable ratio plans.
TEXT BOOK:
01. Rustagi R.P., Investment Management and Portfolio Analysis,
Sultan Chand and Sons, New Delhi, 2010.
REFERENCES:
01. Bhalla V.K., Investment Management, Sultan Chand and Sons,
New Delhi, 2009.
02. Fischer and Jordon, Security Analysis and Portfolio
Management, Prentice Hall, New Delhi, 2001.
03. Punithavathy Pandian, Security Analysis and Portfolio
Management, Vikas Publishers, New Delhi, 2008.
04. William F. Sharpe, Investment, Prentice Hall, New Delhi, 2006.
Note:
The questions should be asked in the ratio of 60 per cent for
theory and 40 per cent for problems.
Core Subject ENTREPRENEURSHIP DEVELOPMENT Code: 14164402
SEMESTER IV 6 Hrs/Week
Credits 5
Objectives:
To inculcate Entrepreneurial Campetency and traits among the
students. spire the students to get sources of project ideas.
UNIT – I: [15 Hrs]
Entrepreneur-meaning-characteristics-functions-types-
Entrepreneurial competencies-entrepreneurship as a career-obstacles
inhibiting entrepreneurship- women entrepreneurship development
schemes- TREAD-micro credit scheme for women-marketing
development fund for women-TRYSEM.-Mahila vikash nidhi-Rashtriya
mahila kosh.
171
UNIT – II: [15 Hrs]
MSME-meaning-definition-steps in starting small industry-
project report – meaning-contents of project report – Role of DIC in
promoting entrepreneurship.
UNIT – III: [20 Hrs]
EDP-Meaning-definition-objectives- institutions for EDP –EDII
(Entrepreneurship Development institute of India.) NIESBUD National
institute for entrepreneurship and small business development-
objectives and its function-CED and its various EDP programmes-
NEEDS (New Entrepreneurs’ Enterprise Development Scheme) –
meaning – objectives – target group - nodal/implementing agencies -
eligibility criteria - activities covered - selection of beneficiaries -
project cost - promoters contribution – subsidy - interest subvention -
financial institution - collateral security - operation of the scheme -
List of activities ineligible for assistance.
UNIT – IV: [20 Hrs]
Institutional support to entrepreneurs - Role and functions –
Commercial banks - SSIB, SIDO, SISI, NSIC, NPC, NRDC, SIDCO-
ITCOT-, TIIC-THADCO
UNIT – V: [15 Hrs]
Incentives and subsidies to MSME - meaning - state government
subsidies and incentives to MSME - central government subsidies and
- tax concessions – assistances - marketing assistances - export
assistances – technical assistances.
Model Application form for TIIC-MSME registration form.
TEXT BOOKS: 01. E.Gordon, K.Natarajan, Entrepreneurship Development
REFERENCES:
01. Ram Chandran, Entrepreneurship Development Tata McGraw
Hill, New Delhi
02. Khanka, S S. Entrepreneurship Development S Chand &
Company Ltd. New Delhi
03. C.B. Gupta and Srinivasan, Entrepreneurship Development, S
Chand & Sons, New Delhi.
Core Subject APPLIED INDIRECT TAX Code: 14164403
SEMESTER IV 6 Hrs/Week
Credits 5
Objectives:
To impart practical knowledge of indirect taxes to the students.
UNIT – I: [20 Hrs]
Introduction: Direct and Indirect Taxes - Features of Indirect
Taxes - Principal Indirect Taxes
172
CST: Objects of CST Act - Levy and collection of CST - Charge of
CST - Interstate Sale - Sale outside the state ( Section 4) - Sale in the
course of import / export ( Section 5) - Rate of tax on sales in the
course of interstate trade - Determination of turnover for CST (Section
8 A) - Exceptions to levy of CST - Exemptions from CST.
VAT: Basic concepts of VAT - Constitutional provisions relating to
State Level VAT - VAT rates and coverage of goods - Input tax and
output tax - Input tax credit - VAT Liability - Composition scheme for
small dealers - VAT and sales tax incentives - VAT on works contracts
- VAT and sale of food articles - VAT Procedures
UNIT - II: [20 Hrs]
Central Excise Duty: What is Excise Duty - Constitutional
Provisions - Types of Central Excise Law - Sources of Central Excise
Law - Levy of Duty - Goods and Excisable Goods – Manufacture -
Collection of Duty - Classification of Excisable Goods - Valuation of
excisable goods - Small Scale Industry (SSI) exemption - General
Procedures.
UNIT – III: [15 Hrs]
Basic Concepts of Service Tax: Introduction - Constitutional
Provisions - Sources of service tax law - Selective VS comprehensive
coverage - Administration of service tax - Extent, Commencement and
Application ( section 64) - Definition of service ( Section 65B (44)) -
Charge of service tax ( section 66B) - Education cess and secondary
and higher education cess - Negative list of services ( Section 66D) -
Date of Determination of rate of tax, Value of taxable services and rate
of exchange ( Section 67A) - Determination of point of taxation –
General rule ( Rule 3) - Determination of point of taxation in case of
change in effective rate of tax ( Rule 4) - Payment of taxes in case of
new services ( Rule 5) - Determination of point of taxation in case of
person liable to pay service tax under reverse charge or in case of
associated enterprises ( Rule 7) - Determination of point of taxation in
other cases (Rule 8A) - Valuation of taxable services for charging
service tax ( Section 67) - Service tax ( Determination of Value ) Rule,
2006
UNIT – IV: [20 Hrs]
Exemptions and Abatements: Introduction - Mega Exemption
Notification - Small service Provider’s (SSP) exemption - Refund of
service tax paid on services used in the export of goods - Exemption to
services provided by TBI/ STEP. - Exemption to services received by a
173
developer / units of an SEZ - Exemption to specified export promotion
schemes. - Abatements in respect of various taxable services.
UNIT – V: [15 Hrs]
Service tax Procedures: Registration ( Section 69 & rule 4 of the
Service tax Rules 1994) - Issue of invoice bill or challan or
consignment note ( Rule 4A & 4B) - Person liable to pay service tax (
Section 68 & Rule 2(1) ( d) of the Service Tax Rules 1994 - Payment of
Service Tax - Returns ( Section 70, Rule 7Band Rule 7C of the Service
tax Rules 1994) - Accounting codes for payment of service tax.
Cenvat Credit: Rule 2- Definitions - Rule 3 - CENVAT Credit -
Rule 4 - Conditions for allowing CENVAT credit - Job Work provisions (
Rule 4(5) and 4(6) - Rule 5 – Refund of CENVAT Credit - Rule 5A –
Refund of CENVAT credit to units in specified areas - Rule 5B –
Refund of CENVAT credit to service providers providing services taxed
on reverse charge basis - Rule 6 - Obligation of manufacturer or
producer of final products and a provider of output service - Rule 7-
Manner of distribution of credit by input service distributor - Rule 7A-
Distribution of credit on inputs by the office or any other premises of
output service provider – Rule 8 – Storage in inputs outside the factory
of the manufacturer - Rule 9 – Documents and accounts.
TEXT BOOK:
01.Reddy T.S., and Hariprasad Reddy, Business Taxation,
Marcham publications.
REFERENCES:
01. Datey V.S., Indirect Taxes – Law and Practice, Taxmann
Publications, New Delhi.
02. Dr. Balachandran V., Indirect taxation, Sultand chand & sons,
New Delhi.
Note:
The questions should be asked in the ratio of 80 per cent for
problem and 20 per cent for theory.
Core Subject DIRECT TAXES – II Code: 14164404
SEMESTER IV
6 Hrs/Week
Credits 5
Objectives:
To gain knowledge on procedural aspects for filling tax returns for
various assessees.
To provide thorough knowledge of various concepts and their
applications relating to direct tax and wealth tax with a view to
integrating the relevance of these laws with financial planning and
management decision.
174
UNIT – I: [20 Hrs]
Assessment of Individual – Hindu undivided family
UNIT – II: [15 Hrs]
Assessment of Firms – Association of persons – companies
UNIT – III: [15 Hrs]
Procedure for Assessment – Advance Payment of Tax – T.D.S. –
Income Tax Authorities – Collection – recovery and refund of tax and
advance payment of tax.
UNIT – IV: [20 Hrs]
Tax planning – avoidance – evasion – setting of new business –
financial management decisions – specific managerial decisions –
employees’ remuneration – non-residents.
UNIT – V: [20 Hrs]
Wealth Tax Act, 1957 – Definition – Assets – Net Wealth –
Valuation date – Deemed Wealth – Exempted wealth – valuation of
Assets for wealth Tax – Assessment of wealth tax – Assessment
procedure – penalties – wealth tax authorities – revision and reference
– tax planning in wealth tax.
TEXT BOOK:
01. Mehrotra H.C. and Goyal, Income Tax Law and Practice, Sahitya
Bhawan Publishers, Agra. REFERENCES:
01. Gaur and Narang, Income Tax Law and Practice, Kalyani Publishers, New Delhi.
02. Lal B.B., Direct Taxes Practices and Planning, Pearson
Publishers, New Delhi. 03. Vinod K. Singhania, Direct Taxes Law and Practice, Taxmann
Publishers, New Delhi. Note: The questions should be asked in the ratio of 60 percent for
problem and 40 percent for theory.
Elective Major RETAIL MARKETING Code: 14164405
SEMESTER IV
6 Hrs/Week
Credits 4
Objectives:
To enrich the knowledge about the concept of Retail marketing and
functions performed by a retaibr.
To understand the global retail industry by our commerce students.
UNIT – I: [20 Hrs]
Introduction to Retailing – Role – Functions – Framework –
Relationships – Retail customers – Decision making – Shopping
Behaviour.
175
UNIT – II: [15 Hrs]
Situation Analysis – Retail organisation – Different types –
channel behaviour.
UNIT – III: [20 Hrs]
Retail market segmentation – Dimensions – Shopping Attitudes –
Retailors Actions – Location strategy – Factors – Types.
UNIT – IV: [20 Hrs]
Merchandise Management – Philosophy – Buying organisation
formats – Devising Merchandising plans – Implementing
Merchandising Plans – Category Management – Logistics – Inventory
Management – Atmospherics and Retail space Management.
UNIT – V: [15 Hrs]
Retail pricing – Factors – Development Retail price strategy –
Consumer responsiveness to prices – Retail promotion strategy – Types
– Image – Retail Audit – Relationship Marketing in Retailing – Retail
administration.
TEXT BOOK:
01. Chetan Bajaj, Rajnish Tuli, Srivastava, Retail Management, Oxford University Press, New Delhi, 2011.
REFERENCES:
01. Berman, Evans, Great Ideas in Retailing, Prentice Hall of India, New Delhi, 2010.
02. Dunne, Lush, Griffith, Retailing, South Western Educational
Publishers, New Delhi, 2012.
Elective Major RISK MANAGEMENT Code: 14164406
SEMESTER IV
6 Hrs/Week
Credits 4
Objectives:
To create knowledge about various types of risk and how to manage
risk.
To create awareness about insurable risk.
To create knowledge about reinsurance
UNIT – I: [10 Hrs]
Basic Concepts of Risk:
Meaning – Classification of Risk – Risk and Uncertainty – The
Burden of Risk – The Growing Number of Variety of Pure Risks –
Increasing Severity of Losses – Managing Risk.
UNIT – II: [20 Hrs]
Evolution of Risk:
The History of Modern Risk Management – Definition of Risk
Management – Risk Management Tools – Risk Management as a
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Business Function – Misconceptions about Risk Management – Risk
Management and the Individual – The Risk Management Process.
UNIT – III: [20 Hrs]
The Insurance Device:
The Nature and Functions of Insurance – The Economic
Contribution of Insurance – Elements of an Insurable Risk – Self
Insurance – The Fields of Insurance.
UNIT – IV: [20 Hrs]
Application of Risk Management:
Risk Management Decisions – Buying Insurance – Selecting the
Agent and the Company – Alternatives to Commercial Insurance.
UNIT – V: [20 Hrs]
Management of Insurance Companies:
Underwriting – Claims Management – Insurance Pricing –
Insurance Marketing – Insurance Intermediaries – Reinsurance –
Information Technology in Insurance.
TEXT BOOK:
01. Emmett J. Vaughan, and Therese M. Vaughan, Fundamentals of
Risk and Insurance, John Wiley and Sons, Inc. 2002.
REFERENCES:
01. Bob Ritchie and David Marshall – Business Risk Management,
Chapman and Hall, London, 1996.
02. Gupta P.K., Insurance and Risk Management Himalya
Publishing House, Mumbai, 2008.
03. Ian Johns tone M., and Bryden, Managing Risk, Avebury,
England, 1995.
Elective Major PROJECT Code: 14164407
SEMESTER IV Credits 4
Objectives:
To apply the theoretical knowledge to the Practical Business problems.
To give basic Research knowledge to the PG students.
To create knowledge about to the techniques of Data collection.
Every student must complete a project work in the Fourth
semester.
Every student will be assigned to a staff member who will
provide necessary guidance for preparation.
Every student shall be asked to maintain work diary relating to
the project work.
Every student must submit the project report at the end of the
Fourth semester before the last working day.
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The report will be signed by the staff guide and countersigned by
the Head of the Department of Commerce.
The distribution mark for the Project:
PARTICULARS INTERNAL EXTERNAL TOTAL
Project Report Viva Voice
30 10
50 10
80 20
TOTAL 40 60 100
Self Learning Course EVENT MANAGEMENT Code: 14804416 SEMESTER IV Addl. Credits 3
Objectives:
To encourage the students to manage the various events.
To develop leadership quality in particular event.
UNIT – I:
Event management – Introduction – Meaning – kinds of Event
management - Event management marketing – Budgeting the event –
Event promotion – careers in Event management - Event management
industry in India.
UNIT – II:
Event planning and leadership – planning special events – key
TIPS in developing the event plan – importance of sponsorship – after
the event – Growth and opportunities of event leader – subfields of
event leadership – changes in the event leadership – Event leadership
careers – developing the career.
UNIT – III:
Event management: Tools and Tactics – Event co ordination –
identifying the event audience – shorter meetings – event marketing –
experimental and Event marketing – Growth of experimental event
marketing - successful event marketing and management -
Event marketing in the industry.
UNIT – IV:
Assessment of event - Assessment of needs –customers,
capabilities and competition – analysing resources – event components
– Timelines and production schedules. – contingency plans – corporate
action Events – Types of corporate action.
UNIT – V:
Lighting events – designers and lighting direction – importance
of small events – Risk management – catering of on – premise events –
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Objectives of catering departments – organisation of catering
departments – catering staff positions – policies of catering department
– challenges of catering department – types of caters – special event
tourism – social effects of tourism activity.
TEXT BOOKS:
01. Swarup Goyal K., Event management, Adhyayan publishers and
distributors, New Delhi - 11002.
REFERENCE:
01. Lynn van der wagen, Brenda Carlos, Event management for
tourism cultural, Business, and sporting events, pearson
Education , New Delhi – 110092.
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M.Com.: Those who have joined from the academic year
2014-15 onwards under CBCS System
EVALUATION PATTERN
Internal : 25 Marks
External : 75 Marks
INTERNAL:
Test –15 (average of the better two of the three tests conducted)
Assignment – 5
Seminar – 5
Question Paper Pattern:
INTERNAL EXTERNAL
Part – A : 4 1 = 4
Part – B : 3 4 = 12
(Either/ Or)
Part – C : 2/3 7 = 14
*30
Part – A :5/7 2 = 10
Part – B : 5 7 = 35
(Either /Or)
Part – C : 3/510 = 30
75
* Internal test mark 30 will be converted to 15.