ANTIPASTO PLATTERFor your table to share

Your choice of entreeCHICKEN LIVER PATE

Melba toast & spiced apple chutney

SMOKED SALMON PARCELPrawn & dill mousseline, fresh leaf salad,

lemon oil & avruga caviar

PICKLED BEETROOT CARPACCIOBaked goat’s cheese, dressed rocket, toasted walnuts

Textures of strawberry &brioche crumb

Bailey’s custard

BASIL PANNA COTTA

XMAS PUDDING

PISTACCHIO BRULEEVanilla ice cream & berry sauce

Your choice of mainHERB ROASTED TURKEYSage & onion stuffing, duck fat potatoes,

saesonal vegetables & game jus

Cider glazed roast porkApple puree, confit shallots,

dauphinoise potatoes & red wine jus

FILLET OF SNAPPERBu�ered asparagus, pance�a,

clams & mussel veloute

for the childrenSELECT YOUR MAIN

chicken nuggets

grilled or battered fish

roast TURKEY

with chips and salad

with chips and salad

with mashed potato and gravy

SELECT YOUR DESSERT

Cheese cake

SELECTION OF ice crem

with vanilla ice cream

with chocolate topping

bookings essential call (03) 5289 2882 or book in person at the venue all bookings from 12:00 - 2:00 Venue closed at 4:00

Roasted pumpkin soupHerb croutons & bread roll

WILD MUSHROOM RISOTTOParmesan crisp & truffle oil

for the children

Blue cheese, Brie, Camembert and smoked cheddar, figs, grapes, quince paste & crackers

CHEESE PLATTER FOR THE TABLE

Adults $125

children $55 (12 years and under)

incl. one welcome drink

incl. unlimited soft drinks and juices

Your choice of dessert

...or alternatively ($5 extra per Person)