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Chapter - II
LITERATURE REVIEW & AIM AND SCOPE OF PRESENT INVEST IGATION
2.1. Fibers
Fibers are a class of material that exists like hair or continuous filament similar to
a piece of thread. They are classified as natural fiber and synthetic fibers. Natural fibers
are made from plants, animals and mineral sources. It has been used to meet basic
requirements of clothing, storage, building material, and for items of daily use such as
ropes and fishing nets. Cotton, sisal, banana, jute, hemp, ramie, pine apple, bamboo, and
silkworm are some of the sources for natural fibers. Synthetic fibers are formed by
polymerization of single unit of monomer (Example: Nylon). Some synthetic fibers are
manufactured from natural cellulose, such as rayon, modal and lyocell. Synthetic fibers
possess unique characteristics which make them popular materials, because they dry up
quickly, durable, less expensive, readily available and easy to maintain [1, 2].
2.1.1. Cotton
Cotton is native to many tropical and subtropical regions around the world, and
cultivated about 7000 years ago in Indus valley region. It has certain significant
environmental and performance advantages over the other fibers. It uses sunlight and
converts it directly to a fiber without intermediate processing steps, but other natural
fibers like silk, wool and bamboo fibers need intermediate processing steps and require a
large amount of energy to produce fibers. As a natural renewable fiber, cotton has
obvious environmental and sustainability advantages over petroleum-based synthetic
fibers and does not contribute to net green house gas emission.
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2.1.2. Chemical composition of cotton
Cotton is a soft, fluffy staple fiber that grows in a protective capsule around the
seeds of cotton plants of the genus Gossypium. It is composed almost entirely of
cellulose (88 - 96%) and impurities include protein (1.0-1.9%), wax (0.4-1.2%), ash
(inorganic salts 0.7-1.6%), pectin (0.4-1.2%) and others (0.5-0.8%). The overall
composition of raw cotton fibers depends on the type, origin, fiber maturity, weathering
and agricultural conditions [3 - 10].
2.1.3. Chemical structure of cotton
Cotton is described chemically as poly (1, 4) β-D-anhydroglucopyranose [7]. It
contains carbon, hydrogen, and oxygen with reactive hydroxyl groups. The three
hydroxyl groups that protrude from the ring are not having evenly distributed electrons
around the atoms hence polar in nature. The hydrogen bonding within the ordered regions
of the fibrils causes the molecules to draw closer to each other which increases the
strength of the fiber and also aids in moisture absorption. The structure of cotton is given
in figure 2.1.3.
.
Figure 2.1.3: Structure of cotton
2.1.4. Need for organic agriculture
Cotton production needs heavy use of insecticides, the most hazardous pesticide
which is injurious to human and animal. It covers 2.5% of the world's cultivated land but
uses 25 % of the world's insecticides, and more than 10% of the pesticides, including
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herbicides, insecticides, and defoliants [11]. Nitrogeneous synthetic fertilizers are a major
contributor to the increased N2O emissions, which are 300 times more potent than CO2 as
greenhouse gas [8] and threatening for global warming. The cotton seed hull, where many
pesticide residues have been detected, is a secondary crop sold as a food commodity. It is
estimated that as much as 65% of cotton production ends up in our food chain, whether
directly through food and oil or indirectly through the milk and meat of animals [12].
Rural farmers are lack of necessary safety equipment, protective clothing, and training for
handling hazardous pesticides. Therefore a demand arises for organic agriculture, which
protects the health of people and planet by reducing the overall exposure to toxic
chemicals.
2.1.5. Advantages of organic agriculture
Organically grown crops also yield soil with higher organic matter content,
thicker topsoil depth, higher polysaccharide content and lower modulus of rupture;
therefore reducing considerable soil erosion. Some of the contributions to the different
ecosystems include
� Protecting the surface and ground water quality
� Reduced risk in insect control by replacing insecticide with the manipulation
of ecosystems
� Long-term prevention of pests through beneficial habitat planting
� Elimination of the use of toxic chemicals used in cotton
� Conservation of biodiversity
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Hence, organic cotton production offers a healthier and cleaner product and also benefits
our planet earth [13].
2.1.6. Organic cotton
Organic cotton production is a system of growing cotton without synthetic
chemicals, fertilizers, herbicides, conventional synthetic insecticides, growth regulators,
stimulators and defoliants [14]. The organic system promotes enhanced biological
activity, encourages sustainability and commands proactive management of production.
This production system replenishes and maintains soil fertility, reduce the use of toxic
and persistent pesticides and fertilizers and build biologically diverse agriculture.
Organically grown cotton is certified by some state agencies to ensure that no
synthetic substances were used in the cultivation and harvesting of the fiber. Cotton
grown on land free of chemicals for three years is certified as “organic”. It is the most
widely used natural fiber in clothing for the production of baby wear, T-shirts, shirts,
vests, towels etc. The cotton seed oil and left out residue are fed to livestock, which
creeps into the food chain. Hence organic cotton production can replenish the
environment protection.
Cotton and organic cotton shows more or less same dyeing behavior and other
fastness properties. When compare to ordinary cotton, organic cotton has less wax
content, better absorbency and smoothness. Therefore organic cotton processing does not
require any new kind of modification in the already existing process sequence for
conventional cotton [15].
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2.2. Modification of Fibers
Natural fiber cotton have a set of properties, such as water binding capability,
flexibility, rigidity, hydrophilic and hydrophobic regions, and the ability to adhere to
themselves and other materials, which is dependent on the structure and assembly of the
major components of the fiber (hemicellulose, cellulose and lignin). A variety of
chemical techniques have been developed to change these properties by altering the fiber
or its surface, to suit the end product. Cellulosic fibers for textile uses can be modified by
addition of hydrophobic groups for water repellency, crosslinking agents for improved
performance, softeners for enhanced hand feel and also by eco-friendly chemicals and
enzymes.
2.3. Enzymes in textiles
Enzymes may be defined as biocatalysts synthesized by living cells. They are
protein in nature, colloidal and thermo-labile in character and specific in their action. It is
of utmost importance to maintain mild conditions for modification of cellulosic surfaces
to maintain fiber integrity [16]. As consequences of these limitations of chemical systems
and the nature of the fiber, enzymes are replenished to perform some of the reactions.
2.3.1. History of Enzymes
Enzymes are not living organism but which are present in living organism. The
term “enzyme” is derived from a Greek word “enzymos” which means “in the cell or
ferments”. Berzelius in 1836 coined the term catalysis (Greek: to dissolve). In 1878,
Kuhne used the word enzyme (Greek: in yeast) to indicate the catalysis taking place in
the biological systems. In 1883, Buchner achieved the isolation of enzyme system from
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cell free extract of yeast and named as zymase. James Summer in 1926 first achieved the
isolation and crystallization of the enzyme urease from jack bean and identified it as a
protein [17].
2.3.2. Types of enzymes
The International Union of Biochemistry (IUB) appointed an Enzyme
commission in 1961. Since 1964, the IUB system of enzyme classification (Table 2.3.2)
has been in force and divided enzymes into six classes based on the type of reaction
catalyzed by them [17].
Table 2.3.2: Classification of enzymes
Enzyme Class Reaction catalyzed
Oxidoreductases Oxidation – reduction reactions
Transferases Transfer of functional groups
Hydrolases Hydrolysis of various compounds
Lyases Addition or removal of H2O,CO2 & NH3 etc.
Isomerases Summarization reactions
Ligases To bind two molecules and ATP is used.
2.3.3. Properties of Enzymes
Some of the important characteristics of enzymes are as follows [18]
� Colloidal in nature.
� Have high molecular weight.
� Become inactive at high temperature.
� Active only in the limited pH range.
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� The range of specificity varies from enzyme to enzyme.
� Bio- degradable.
� Inhibited by cyanides, sulphides, etc.
2.3.4. Mechanism of enzyme action
Lock and Key analogy for enzyme action was first postulated in 1894 by Emil
Fischer. Enzymes have a specific three dimensional area within their folded region as
active sites. The substrate molecule just fits as a particular key into a lock (active site) to
form enzyme substrate complex. The active site is the specific region of the enzyme
which combines with the substrate. The binding of the substrate to the enzyme causes
changes in the distribution of electrons in the chemical bonds of the substrate and
ultimately causes the reactions that lead to the formation of products. The products are
released from the enzyme surface to regenerate the enzyme for another reaction cycle
[19] which is represented in figure 2.3.4.
Figure 2.3.4: Mechanism of enzyme action
2.3.5. Application of enzymes in textile industry
. Today enzymes have become an integral part of the textile processing, because
they are biodegradable, work under mild conditions and save precious energy. Most of
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the enzymes used in the textile industry belong to the class hydrolases. Some of the
present industrial applications of hydrolases category of enzymes are listed in the Table
2.3.5 [20, 21].
Table 2.3.5: Textile applications of hydrolases
Enzyme Substrate attacked Applications
Amylase Starch Desizing of cotton
Catalase Peroxides Peroxide removal in dyeing
Cellulase Cellulose Biopolishing & Bio finishing
Laccase Indigo dye Improvement of the look of denim
Pectinase Pectin Bioscouring - replaces caustic alkali
2.3.6. Cellulase
Cellulase enzymes are usually classified by the pH range in which they are most
effective. Acid-stable (pH 4.5 - 5.5), neutral-stable (6.0 - 7.0) and alkaline-stable (not
widely used) are the three categories that are effective for textile application [22].
Cellulases are well established in textile wet processing as agents for fiber surface
modification [23-25]. Acid cellulase enzymes are complex mixture of three major types
namely, endo-1,4-β-D-glucanases (EG) (EC 3.2.1.4), cellobiohydrolases (CBH) (EC
3.2.1.91) or exoglucanase and β-glucosidases (BG) or cellobiases (EC 3.2.1.21). The
structure of endoglucanse, exoglucanase and β-glucosidases are represented in
figure 2.3.6.
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Figure 2.3.6: Structure of (a) Endoglucanase (b) Exoglucanase and (c) β-glucosidases.
2.3.7. Sources of cellulase
Cellulase production on a commercial scale is induced by growing the fungus on
solid cellulose or by culturing the organism in the presence of a disaccharide inducer such
as lactose. Cellulolytic microbes notably the bacteria Cellulomonas and Cytophaga and
most fungi can utilize a variety of other carbohydrates in addition to cellulose. Most
commonly studied cellulolytic organisms include: Fungal species- Trichoderma,
Humicola, Pencillium, Aspergillus; Bacteria - Bacilli, Pseudomonas, Cellulomonas:
Actinomycetes - Streptomyces. While several fungi can metabolize cellulose as an energy
source, only few strains are capable of secreting a complex of cellulase enzymes, which
could have practical application in the enzymatic hydrolysis of cellulose. However, the
microbes commercially exploited for cellulase preparations are mostly limited to
Trichoderma reesei, Humicola insolens, Aspergillus niger, Thermomonospora fusca,
Bacillus and few other organisms [26].
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2.3.8. Mechanism of cellulase action
Endoglucanases randomly cleave internal glucosidic bonds within an unbroken
glucan chain in the most accessible parts of cellulose polymers and newly created non
reducing chain ends. The cellobiohydrolases cleave these non reducing chain ends into
cellobioses. Hydrolysis of cellobioses into the glucose end product is completed by
β-glucosidases [27]. However, in total crude cellulases, these three components are
present in non uniform compositions. Currently cellulase is widely used to alter cellulose
properties for potential applications in textile, pulp and paper industries [28].
2.3.9. Cellulase in biopolishing
Cotton and cotton blend fabrics contain small cellulosic microfibrils. These
fuzzy microfibrils make the surface of the garment rough and reduce the luster of the
garment. Biopolishing is a biological process in which cellulase acts on the yarn surface
and eliminates superficial microfibrils on surface to get a soft handle and an attractive
clean appearance of the fabric. Enzymatic removal of the fuzz is absolutely safe and
efficient method under mild chemical and physical conditions with accurate control.
Cavaco et. a.l studied the interaction between cellulase action and mechanical agitation
and the observed fact is that mechanical action will preferentially remove the
microfibrillar material with a high content of reducing ends [29]. The high interaction
between EG activity and mechanical agitation could completely break a piece of fabric
into microfibrillar mass whereas the CBH-rich crude will leave the main fabric structure
intact under similar treatment conditions. The role of higher level mechanical agitation on
the activity of EG and CBH was studied [29-32]. It is suggested that higher levels of
15
mechanical agitation increases EG activity relative to CBH activity in a total crude
mixture [32].
2.3.10. Effect of biopolishing on fabric
Biopolishing treatment often influences certain physical properties of the fabrics
after treatment, besides improving appearance and handle values. Reduction in fabric
strength, increase in elongation at break are also realized in biopolishing, in addition to
improved handle values. It influences the dyeability and the reaction of cellulases is also
retarded by the dyestuff present in the fabric. In addition to that surface morphology,
water absorbency, tensile strength, pilling effect, crystallinity and handle of fabric.
a) Surface morphology
Cellulase hydrolysis results in systematic removal of primary and secondary walls
progressively. In the initial step of enzyme hydrolysis, the elimination of primary wall
results in the reduction in the finess of fibers and subsequently hydrolysis continues in a
sub layer [33-35]. Zadhoush et. al. suggested the combination of biopolishing shearing
and singeing, considerably reduces the surface defects [33]. After initial hydrolysis,
microfibrillar structure becomes so weakened that the enzyme penetration within the
microfibrils, causes scissioning and rupture of fibrils [36]. Obturk et. al. investigation
revealed that fibrillation increases with increase in crystalline orientation factor [37].
Cellulase monocomponents (EG I & II, CBH I & II) neither destroy nor create large or
small pores that are found in the native fibers though the process results in loss of
cellulose microfibrils [38 39]. Lee et. al. inferred that inactivated CBH enzymes cause
hole like defects along the fiber axis to an extent of 23-75 nm, after washing that
represents the images of CBH I and movement along the cellulose chain length [40].
16
CBH causes a number of longitudinal and transverse cracks and many types of erosion
but among the two CBHs, the CBH II causes more surface cracks [41, 42]. Researchers in
the field of biopolishing suggested that EG and EG rich preparations are the best for
ageing and defibrillation of fiber surface while complete cellulase systems are
recommended for cleaning and depilling effects [43].
b) Water absorbency
Cellulase treated fabrics show higher energy dissipation under wet condition,
implying that they might offer slightly superior thermal comfort performance under hot
and humid conditions [44]. The improvement in water absorbency and water retention
properties are influenced by the fabric construction parameters and also extent of
hydrolysis in biopolishing process [44-48]. The other studies on biopolishing revealed
that improved wet-ability to an extent of 35-85 % depending on the construction of fabric
and also further improved in softener treatment [43, 49]. The enzyme treatment increases
transverse swelling of fiber by 14%. In cotton and cotton/linen blends, water retention
increases by 24-28%. A marginal moisture regain occurs under high level of agitation in
enzyme treatment due to defibrillation effect [44, 50-52].
c) Weight loss and tensile strength
Changes in tensile strength of fabrics depend significantly on the degree of
polymerization, crystallinity and weight loss upon enzyme treatment. Paulo et. al. and
Gulrajani et. al. studies proposed that increase in time, temperature and concentration of
cellulases decrease bending length and bending modulus significantly and reduction in
bending hysteresis greater with higher weight loss [29, 45]. Raje et. al. revealed that the
initial increase in bending stiffness is due to consolidation of fabric structure, reduction in
17
interstices, while the reaction proceeds, enzymes become predominant enough to reduce
stiffness and the stiffness is further reduced with softener treatment due to decrease in
inter fiber, inter yarn frictions. Bending hysteresis decreases after treating the fabrics with
CBH rich cellulase due to cleaner surface without fibrillations [49]. Paulo et. al. studies
revealed that in EG predominant higher agitation treatment, EG activity synergistically
tear away fiber surfaces, exposing fresh surfaces for further attack and leading to loss on
breaking strength up to 35% [29, 32]. Fabrics made of ramie and linen retains higher
strength than cotton and viscose rayon fabric [50, 53, and 54]. The tear strength losses are
high in rotor spun yarn compared to ring spun yarn due to more availability of adsorption
sites [55]. The cellulase treatment influenced the tensile properties in terms of tensile
elongation, tensile and compressive resilience, shear rigidity, hysteresis, and surface
friction for about 50 % and better drape ability, reduced air permeability are also
observed [56,57]. Lenting et. al. suggested three different routes to minimize the tensile
strength loss based on the hypothesis concerning the mechanism of interaction between
cellulase action and applied shear force [58].
d) Pilling and handle
Pilling is the formation of small, fuzzy balls on the surface of a fabric.
Endoglucanase (EG) and EG rich cellulases exhibit better pilling rating at lower weight
losses compared to other components of cellulases. A remarkable reduction in pilling is
realized for about 1-2% weight loss in knitted fabrics, while in woven fabrics no
significant reduction appears till 8-9 % weight loss. But improvements are also evident
under high mechanical action and for various combinations of process parameters. Hence
a linear relationship exists between depilling and weight loss [49, 59-62].
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The enzymatic degradation of crystalline cotton cellulose is a slow process, which
could improve handling of the fabrics without excessively damaging the fabric [63, 64].
The primary hand qualities such as stiffness, smoothness and thermal performance have
been widely studied and the total hand value increases from 3.3 to 3.5 % after cellulase
treatment, which further increases up to 3.75 % with softener treatments [65, 66].
e) Crystallinity
Cellulose polymer has crystalline and amorphous regions [67]. Yu Cao et. al.
studied the crystal structures of enzyme hydrolyzed cellulosic material and changes in
structure and properties of the cellulose caused by enzymatic treatment depend on the
composition, the type of enzyme and the type of cellulosic materials. Both endoglucanase
and crude cellulase have pronounced effects on the crystallinity and structure of
cellulose. The softwood pulp is most effectively treated by enzymes, but linter is highly
resistant to enzymatic treatment in the view of the changes in the crystallinity. The
increase in crystallinity index and that in the apparent crystal size (ACS) of cellulose are
good evidence that the amorphous portion of the cellulose was more readily and quickly
hydrolyzed than the crystalline portion [68]. Sunkyu Park et. al. studied the surface and
pore structure modification of cellulose fibers upon cellulase treatment. The measurement
of polymer adsorption and crystallinity index after enzyme treatment revealed that
decrease in polymer adsorption and increase in the crystallinity index [69] are strong
evidences to support that the amorphous portion of cellulose is more readily hydrolyzed
than the crystalline region and it was also reported in other studies [ 58, 70].
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f) Dyeability
Enzyme treatment of cotton provides considerable advantages in terms of soft
touch, improved wet ability and dyeability without appreciable fiber deterioration [71].
Biopolishing of cotton fabric carried out, either before or after the dyeing process, has an
influential role on dyeability of the fabrics. The cellulase attack on dyed fabrics depends
on molecular size of dyes, dye/fiber interaction reactive groups present in the dyes and
aggregation of dye molecules, besides the process conditions [27].
Cellulase pretreatment enhances penetration of alkali during scouring and
increases the alkaline degradation of seed fragments in the subsequent processes [72, 73]
Development of newer regions for dye accessibility due to disaggregation of cellulose
leads to improvement in dyeability. Affinity of the dyes in biopolished fabric increases
initially and then decreases later due to extended hydrolysis, which reduces the
additionally developed accessible regions [74, 75]. There are two kinds of regions
accessible to dye molecule: areas that are readily digested by the enzyme and regions
that are additionally developed by the attack of cellulase. Therefore dyeing affinity was
found to increase and then decreases with increasing weight loss indicating that
additionally developed accessible regions eventually decreases with extended hydrolysis.
Hence pretreatment of cotton fabrics with cellulase improves dye uptake even in
immature fiber neps like that of matured cotton fibers [76, 77]. In reactive dyed fabrics
the K/S values are improved up to 16-19% due to removal of protruding fibers that
otherwise would decrease the scattering coefficient. Ibrahim et. al. studies on
pre-enzymatic treatment using acid/ neutral cellulase results in enhancing the extent of
post dyeing irrespective of the cellulosic substrate along with the dye class [78].
20
Pretreatment of cellulosic fabric with intra and inter crystalline swelling agent and
followed by enzyme treatment and vat dye treatment showed decreased dye uptake. This
is because the swelling caused by the pretreatment accelerated higher weight loss during
enzyme treatment, led to therefore decreased dye uptake [79].
g) Denim washing
Denim washing is the aesthetic finish given to the denim fabric to enhance the
appeal and to provide strength. In denim washing, acid cellulases are used to impart
various effects to the fabrics in terms of contrast, shade and smoothness. The indigo dye
on the surface of fabric is emulsified and float out of the fabric by the interaction of
cellulose binding domain, certain hydrophobic sites and other non polar surface
available on the cellulase [80-84]. Rendle et. al. revealed that the EG I and CBH II from
Trichoderma reesei provides moderate abrasive activity on denim fabrics, while the
performance of CBH I appears to be very poor [85].
2.3.11. Recent applications of cellulase in textile
Ali Hebeish studied the effect of biopolishing on four different cotton substrates
and compared the technical properties such as, nitrogen content, tensile strength, tear
strength, whiteness index, surface roughness and wrinkle recovery angle before and after
biopolishing. These studies indicated that post-crosslinking and pre-crosslinking revealed
marginal differences in nitrogen (%), wrinkle recovery angle and whiteness index, a point
which validates the argument that cellulase enzyme could not break down the DMDHEU
crosslinks within the molecular structure of cotton containing fabrics. Meanwhile the
surface roughness obtained with pre-crosslinking is a bit higher than those with
post-crosslinking. Moreover, post-crosslinking caused higher strength loss properties than
21
pre-crosslinking [86]. An-I Yeh studied the effect of particle size on enzymatic
hydrolysis of cellulose. As the particle size being reduced to submicron scale, the
production rate of cellobiose was increased at least 5-folds due to the size reduction. The
yield of glucose was also significantly increased depending upon the ratio of enzyme to
substrate. A high glucose yield (60 %) was obtained in 10 h hydrolysis when the average
particle size was in submicron scale [87].
Nithya et. al. studied the synergetic effect of DC air plasma and cellulase enzyme
treatment on cotton. The DC air plasma and cellulase enzyme treatments were found to
be effective in improving the hydrophilicity of cotton fabrics. The combination of
treatments has resulted in enhanced hydrophilicity when compared to plasma and enzyme
treatment separately. Especially enzyme and plasma treatment on fabric shows a drastic
increase in hydrophilicity of nearly 70 % and also enhancing the water retention property
due to surface modification and highest value of mean pore radius by physical etching of
fabric surface. Therefore enzyme and plasma treatment can be exploited for further
finishing process due to the improved hydrophilicity [88]. Shaikh studied the enzymatic
treatment on cellulose, cellulose 2, 3-dialdehydes, their carboxylate, dicarboxy and schiff
base derivatives. The dialdehyde cellulose was hydrolyzed to a lower extent than the
starting cellulose except at high levels of aldehyde content (above 50%) and this was
attributed to H-bonding of aldehyde with other hydroxyl groups in cellulose as well as
formation of hemiacetal and hemialdol like structures. This strategy of partial chemical
modification can open a new promising area for further research [89].
Ibrahim et. al. developed a new approach for biofinishing of cellulose containing
fabrics using cellulase under pad wet batch conditions followed by washing cycle with a
22
high level of mechanical agitation to terminate the enzyme and to remove the weakened
fuzz fibers, surface pills and also to upgrade the surface and dyeing properties of
cellulose containing fabrics [90]. Sung Ho et. al. adapted a new strategy for increasing
cellulose accessibility to the enzymatic attack by ionic liquids and microwave irradiation.
Microwave irradiation not only enhanced the solubility of cellulose in ionic liquids, but
also significantly decreased the degree of polymerization of regenerated cellulose. The
rate of enzymatic hydrolysis of cotton cellulose was increased by at least 12-fold after
ionic liquid dissolution [91]. Longyun et. al. studied cationization and biopolishing of
cotton by cellulase to explore the influence of cationization on the adsorptive and
hydrolytic performance of cellulase. It is found that the hydrolytic activity toward cotton
is partially damaged by the cationization. It is attributed to the movement restriction and
inactivity of cellulase protein by the cationization [92].
Nithya et. al. investigated the synergetic effect of low temperature plasma and
enzyme treatments on the physico-chemical properties of cotton fabrics. The fabrics were
treated with DC air plasma (P), cellulase enzyme (E), enzyme preceded by plasma (PE)
and plasma proceeded by enzyme (EP). The antimicrobial activity of the treated cotton
fabrics was assessed after processing with neem leaf extract. Air permeability of the
samples has nominal variation after antimicrobial finishing [93]. Jain et. al. studies on
Fentons’s reagent and cellulase treatment on cellulose revealed that surface of cellulose
remains unaltered due to Fenton’s reagent and treatment with 0.5 mM concentration of
Fentons ‘s reagent, 2 % H2O2 for 48 h gave the highest enzyme response [94].
23
2.4. Crosslinking
Cellulose crosslinking is a very important textile chemical process, and is the basis
for a vast array of durable press- and crease-resistant finished textile products. The
reactive group on the cotton molecule permits permanent attachment of new functional
compounds. In untreated cotton fabric, wrinkling can be an inconvenience, but with a
durable press finish, the same fabric can be wrinkle free when laundered and wear.
Formaldehyde is the earlier compound used for crosslinking, later it was replaced by
dimethyloldihyrdroxyethylene urea (DMDHEU) to give high performance wrinkle
resistant finishing, but the release of carcinogenic formaldehyde restricts the use in the
textile industry. Since the late 1980s, extensive efforts have been made to use
multifunctional carboxylic acids to replace the traditional DMDHEU. Several
formaldehyde-free crosslinking systems have been developed including the commercially
available addition product of 1,3–dimethyl urea and glyoxal systems based on glyoxal
with co-reactive additives and several polycarboxylic acids [95-104]. Among the new
agents being developed, polycarboxylic acids are the most promising non-formaldehyde
durable press finishes. Polycarboxylic acids with three or more carboxyl groups
(Example Citric acid (CA), Butanetetracarboxylic acid (BTCA) bonded to the adjacent
carbons of their molecular backbone are effective crosslinking agents for cellulose and
the reaction proceeds via the formation of a cyclic anhydride [104]. Yang et. al. reported
the esterification of cotton cellulose by a polycarboxylic acid requires not only the
formation of a five-membered cyclic anhydride intermediate, but also the mobility of the
anhydride intermediate to access the cellulosic hydroxyl, so that the esterification can
take place, because both the acid and cotton cellulose are in solid states. The reactivity of
24
a polycarboxylic acid for esterifying cellulose is affected by the size of its molecule
[105].
2.4.1. Applications of crosslinking agents
Crosslinking agents are widely used with other chemical agents to give functional
finishing like crease resistant, antimicrobial, flame retardant and water repellency etc. to
textiles. Nowadays, use of the mentioned finishing agents in combination with bonding
agents has been extensively investigated. In recent years, many researchers have studied
the antimicrobial property of treated fabrics with chitosan [106]. Wu et. al. revealed that
treatment using the combination of maleic acid and sodium hypophosphite leads the
crosslinking of cotton cellulose and is effective in reducing the flammability of cotton
fleece [107,108]. The use of cyclodextrins and their derivatives in the textile domain is a
challenge that arose in the early 1980s, and the possibility of fixing β-CD permanently to
cotton and wool fibers with polycarboxylic acid as binding and crosslinking agents was
proposed. Montazer et. al. synthesized spacer polyester fabric by stabilizing
β-cyclodextrin on fabric using CA, BTCA and DMDHEU as crosslinking agent
[109,110] and the best yield was found with BTCA. Fluorocarbon resin is the most
effective treating agent for making fabrics water repellant [111,112]. To improve the
washing durability of water repellency, some crosslinking agents are usually used along
with the water repellent agents. Montazer et. al. studied the stability of nanosilver (Ag)
particles on the surface of cotton using BTCA and sodium hypophosphite and evaluating
its efficiency against two pathogenic bacteria, Staphylococcus aureus and Escherichia
coli, and impacts on durability and other physical features of cotton [113].
Harifi et. al. reviewed the past, present and future prospectus of crosslinking agents, their
25
role in functional finishing of textile, association with stabilization of cyclodextrin on
textile and also binding of nanoparticles on textiles [114].
2.5. Cyclodextrin
Cyclodextrins are cyclic oligosaccharides composed of glucose units linked by
α-1,4-glycosidic bonds. The alpha, beta and gamma cyclodextrins are composed of
6, 7 and 8 glucopyranose units. Each cyclodextrin unit has a hydrophobic cavity which
acts as a host for hydrophobic guest molecules. Apart from these naturally occurring
cyclodextrins, many cyclodextrin derivatives have been synthesized. These derivatives
usually produced by amination, esterification or etherification of primary and secondary
hydroxyl groups of the cyclodextrins. The solubility of the cyclodextrin derivatives is
usually different from that of their parent cyclodextrins. Virtually all derivatives have a
changed hydrophobic cavity volume and also these modifications can lead to
advantageous changes in the chemical and physical properties of guest molecules and
useful in wide range of applications.
2.5.1. History of cyclodextrin
The first written record on cyclodextrins was published in 1891 by a French
scientist Villiers. He determined its composition to be (C6 H10O5)2.3H2O and named it
“cellulosine”. In 1903, Schardinger published an article where he describes two
crystalline compounds A and B which he had isolated from bacterial digest of potato
starch. He was only able to isolate very small amounts of compound A but significantly
more of compound B which he identified as Villiers “cellulosine” [115]. Till 1911
although many of the physico-chemical properties of cyclodextrins were unknown, when
26
Schardinger published his last article [116] he did lay the foundation of cyclodextrin
chemistry. Later cyclodextrins were named as Schardinger dextrin in his honour.
In 1935, γ-cyclodextrin was discovered by Freudenberg and Jacobi [117].
Freudenberg and Cramer suggested that larger cyclodextrin could exist [118] and this was
later verified by French et. al. [119,120]. However until the mid 1980s the large ring
cyclodextrins were ignored because of difficulties in their purification and preparation of
reasonable yields [121]. In 1961, evidence for the natural existence of δ-, ζ-, ξ-, and even
η-cyclodextrin (9-12 glucopyranose units) was provided [122].
Many microorganisms produce glucosyltransferases but only a few strains of
genus Bacilli, Micrococcus and Klebsiella produce cyclodextrin glucosyltransferase
(CGTase) [123]. Biotechnological advances in the 1970s lead to dramatic improvements
in the production of cyclodextrins. Genetic engineering made different types of CGTase
available and they both were more active and more specific towards production of
α-, β- or γ-cyclodextrin in highly purified state. In 1970, β-cyclodextrin (β-CD) was only
available as a rare fine chemical at a price of about US$2000 per kg. Today the annual
β-CD productions are close to 10,000 tonnes and the bulk price has lowered to about
US$ 5 per kg. The α-, β- and γ- cyclodextrins as well as several derivatives hydroxyl
propyl, methyl, maltosyl, acetyl and sulfobutyl β-cyclodextrin are produced industrially
in 1-100 tonnes. More than 100 other derivatives are available as fine chemicals and used
in various chromatographic methods and also used as potential drug carriers, stabilizers,
catalysts, etc.
27
2.5.2. Structure and properties of cyclodextrin
Cyclodextrins (α-, β- and γ-) comprises six, seven and eight glucopyranose units
in which D-glucose units are covalently linked at the carbon atoms C1 and C4. They have
a toroidal, hollow and truncated cone structure. The secondary hydroxyl groups on the
C-2 and C-3 atoms are located on the wider side of the torus, while the primary hydroxyl
groups on the C-6 are positioned on the opposite side of the torus (narrower) and are
directed away from the cavity, except if H-bonded to include guest molecules forming
inclusion complexes. The -CH groups comprising H-1, H-2 and H-4 are located on the
exterior of the molecule, while the polar sugar hydroxyl groups are oriented to the cone
exterior, and consequently the external faces are hydrophilic and provides for the aqueous
solubility of cyclodextrin. The interior of the torus offers an environment of much lower
polarity than is present in water, so it can be considered as a ‘hydrophobic cavity’, which
is lined by two rings of -CH groups (H-3 and H-5) and by a ring of glucosidic oxygen
bridge atoms, (‘ether oxygens’ (O-4 and O-5) and H-6 forms the narrower rim of
truncated cone. The amphipathic property of cyclodextrins can form soluble, reversible
inclusion complexes with water-insoluble compounds, resulting in compound
solubilization [124]. The structure of β-cyclodextrin is given figure 2.5.2 and the
properties of α-, β-, and γ-cyclodextrins are compared [124,125] in Table 2.5.2.
28
Figure 2.5.2: Structure of β-cyclodextrin.
Table 2.5.2: Properties of α-, β-, and γ- cyclodextrins
Property α-CD β-CD γ-CD
Number of glucopyranose units 6 7 8
Molecular weight (g/mol) 972 1135 1297
Solubility in water at 25○C (%, w/v) 14.5 1.85 23.2
Outer diameter (nm) 1.4-1.5 1.5-1.6 1.7-18
Cavity diameter (nm) 0.5-0.6 0.6-0.8 0.8-1.0
Height of torus (nm) 0.8 0.8 0.8
Melting onset (○C) ≈ 275 ≈ 280 ≈ 275
2.5.3. Synthesis of cyclodextrins
Cyclodextrins are produced by the treatment of CGTase and α-amylase on starch.
Initially starch is liquified by heat treatment or using α-amylase, then CGTase is added
for the enzymatic conversion. CGTases can synthesize all forms of cyclodextrins, thus
the product of the conversion results in a mixture of the three main types of cyclic
29
molecules, in ratios that are strictly dependent on the used enzyme. The poorly water
soluble β-CD (18.5 g/l) can be easily retrieved through crystallization while the more
soluble α- and γ-CDs (145 and 232 g/l respectively) are usually purified by means of
chromatographic technique [126].
2.5.4. Derivatives of β-cyclodextrin
The structure of β-CD has been modified by alkylation and hydroxyl alkylation to
improve their aqueous solubility [127,128]. The OH groups on C-2, C-3 and C-6 are
available as points of structural modification without danger of eliminating the ‘central
void’ [129]. The OH groups on C-6 are the most reactive whereas the hydroxyls at C-3
are much less reactive than those at C-2. Consequently by various molecular
manipulations, cyclodextrins can be transformed into derivatives having different
physicochemical properties [130]. Croft and Bartsch [131] and Khan et. al. [132]
reviewed the chemical methods for modifying cyclodextrin.
. The most important methylated β-cyclodextrin and 2-hydroxypropylated
β-cyclodextrin are suitable derivative due to their heterogeneous, highly water soluble
and amorphous property. Methylated β-CD is more hydrophobic than β-CD itself,
therefore, it forms a more stable (but soluble) complex with chloestrol. Its affinity to
chloestrol is so strong that it extracts cholesterol from the blood cell membranes
[133,134]. Valsartan, used in the lowering the blood pressure was prepared as inclusion
complex with β-CD and hydroxyl propyl β-CD to improve their bioavailability by
improvement in solubility [135]. Monochlorotriazinyl-β-cyclodextrin (CAVASOL W7
MCT) is the first reactive cyclodextrin derivative manufactured on an industrial scale
[136] and fixed on to cotton cellulose following a reactive dye reaction mechanism [137].
30
2.5.5. Industrial applications of cyclodextrin
Complex formation is a dimensional fit between host cavity and guest molecules
[138]. The lipophilic cavity of cyclodextrin molecules provides a microenvironment into
which appropriately sized non polar moieties can enter to form inclusion complexes
[139]. No covalent bonds are broken or formed during formation of the inclusion
complex [140]. The main driving force of complex formation is the release of enthalpy-
rich water molecules from the cavity. Water molecules are displaced by more
hydrophobic guest molecules present in the solution to attain an apolar-polar association
and decrease of cyclodextrin ring strain resulting in a more stable lower energy state
[141]. The binding of guest molecules within the host cyclodextrin is not permanent but,
rather is a dynamic equilibrium. Binding strength depends on how well the host-guest
complex fits together and on specific local interactions between surface atoms.
Inclusion in cyclodextrin exerts a profound effect on the physicochemical
properties of guest molecules as they are temporarily locked or caged within the host
cavity giving rise to beneficial modifications of guest molecules, which are not
achievable otherwise [142].
Some of the properties of guest molecules were improved like solubility
enhancement of highly insoluble guests, stabilization of labile guest against degradative
effects of oxidation, visible or UV light and heat, control of volatility and sublimation,
physical isolation of incompatible compounds, chromatographic separations, taste
modification by masking off flavours, unpleasant odours and controlled release of drugs
and flavours.
31
Cyclodextrin encapsulates each guest molecule which can lead to advantageous
changes in the chemical and physical properties of guest molecules. These characteristics
of cyclodextin or their derivatives make them suitable for application in analytical
chemistry, agriculture, food, cosmetics, pharmaceutical and textile field [124].
a) Cosmetics and toiletry
Cyclodextrin complexation of fragrance materials increase their solubility and
reduce or prevent their evaporation. Numanoglu et. al. proved that it was possible to
increase the stability and water solubility of fragrance materials linalool and benzyl
acetate [143]. The major benefits of cyclodextrin in this sector are stabilization, odour
control, and process improvement upon conversion of a liquid ingredient to a solid form,
flavour protection and flavour delivery in lipsticks, water solubility and enhanced thermal
stability of oils [144]. Cyclodextrins used in silica-based tooth pastes increase the
availability of the antimicrobial agent triclosan by complexation and resulting in an
almost threefold enhancement of triclosan availability [145]. Sunscreen agent in
cyclodextrin’s cavity limits the interaction between the UV filter and the skin, reducing
the side effects of the formulation. Similarly by incorporating cyclodextrin in
self-tanning emulsions or creams, the performance and shelf life are improved. An added
bonus is that the tan looks more natural than the yellow and reddish tinge produced by
traditional dihydroxyacetone products [146].
b) Pharmaceutical Industry
Cyclodextrins are used to suppress volatility, mask unpleasant smell and taste of
some drugs, avoid undesirable incompatibilities and also to increase stability of a drug in
the presence of light, heat and oxidizing conditions. Loftsson et. al. studies have shown
32
that the presence of water soluble drug/cyclodextrin complexes at the hydrated epithelial
surface will frequently increase the availability of dissolved drug molecules especially of
lipophilic drugs with poor aqueous solubility [147]. A novel polymeric cyclodextrin
hydrogel is used as a potential matrix release of anti-inflammatory and antifungal drug
has been investigated [148]. Hydrophilic nanogels containing CD are promising tools for
the delivery of drugs and other applications in the biomedical field [149]. The nanoscale
size of nanogels gives them a high specific surface area that is available for further
bioconjugation of active targeting agents. Bio distribution and drug release can be
modulated through size adjustments. Nagasamy et. al. studies revealed the solubility
profile of roxythromycin was significantly increased in the presence of β-cyclodextrin
[150]. Acelofenac/β-cyclodextrin dispersions were prepared to study the influence of
cyclodextrin on the solubility and dissolution rate of this poorly soluble drug. The solid
dispersion complex of drug gave a better dissolution profile as compared to pure drug and
in turn improved bioavailability [151]. Inclusion complex of ketoprofen and
β-cyclodextrin was prepared to improve dissolution profile and bioavailability of the
ketoprofen [152].
c) Food and flavour
Cyclodextrins act as molecular encapsulants, protecting the flavour throughout
many rigorous food processing methods of freezing, thawing and microwaving and
allows the flavour quality and quantity to be preserved to a greater extent and longer
period compared to other encapsulants and provides longevity to the food item.
β-cyclodextrin was used to remove cholesterol from milk and also to produce dairy
products low in cholesterol [141]. Flavour substances are stabilized with cyclodextrin to
33
avoid the loss of flavours during storage of the product or as a result of exposure to light
or oxygen; upon contact with water, the complex bound flavour substances were released
immediately. Lopez-Nicolas et. al. proved the colour preservation of fruit juice during
processing and storage [153]. Allyl isothiocyanate, a major flavour component of
mustard essential has been used as a slow release additive in
polylactide-co-polycaprolactone biopolymer film packaging. Long shelf life storage
packaging of cheese can be possible with that of the naturally derived preservative [154].
The study of oxidative stability of eugenol by inclusion with β-cyclodextrin and
2-hydroxypropyl-β-cyclodextrin and by an emulsion diffusion method with
polycaprolactone (PCL) revealed that emulsion diffusion method was more efficient than
molecular inclusion method resulting from high stability depending on storage time
[155]. Thymol, geraniol encapsulation in β-cyclodextrin and modified starch were
prepared by spray and freeze drying method. Encapsulation increased the water
solubility and protected the active compounds from oxidation [156].
d) Textile applications
Permanent fixation of cyclodextrin on different polymeric materials is another
possible use of cyclodextrin in various textile applications. Treatment of cotton fabrics
with a finishing formulation based on limonene using polymer coating methods and
Monochlorotriazinyl-β-cyclodextrin (MCT-β-CD) finished fabric, imparts toxic activity
against mosquitoes [157]. Inclusion complexes of citronella oil, citronellal and citronellol
with β-cyclodextrin are evaluated for mosquito repellent action and the highest repellent
activity was observed in the formulation which contained citronella oil & β-cyclodextrin
inclusion complex [158]. Investigation of MCT-β-CD finished cotton fabrics treated with
34
cypermethrin and prallethrin, show fast repellent action slower knockdown action and
killing action against mosquitoes [159]. The life time of the fragrance compound
(rosemary lavender, lemon and sandal wood oil) in β-cyclodextrin anchored by
heterobifunctional reactive dyes on cotton showed that fragrance was retained for longer
than 30 days [160]. Sunscreen agent octylmethoxycinnamate incorporated
monochlorotriazinyl-β-cyclodextrin grafted tencel fabric with enhanced UV screening
properties improves the resistance of the agent to washing cycles [161]. MCT-β-CD
modified cotton with aroma finishing with sandal wood oil was investigated for long
lasting fragrance. The fabric has improved tensile strength after grafting cyclodextrin
derivative [162].
Shafei et. al. produced air permeable comfortable antibacterial cotton by
application of synthesized monochlorotriazinyl-β-cyclodextrin grafted butylacrylate on
cotton fabric with epichlorohydrin and/or ZnO and which withstands the 20 washing
cycles [163]. Polyamide fibers modified with β-cyclodextrin and monochlorotriazinyl
β-cyclodextrin was imparted with antibacterial property by inclusion of quaternary
ammonium salt (3-chloro-2-hydroxypropyltrimethylammonium chloride and the treated
fabrics exhibited more heat resistance and antibacterial property [164].
Acrylamidomethylated β-cyclodextrin and monochlorotriazinyl β-cyclodextrin are
grafted separately on tencel fabric and included with hydrophobic molecules such as
fragrances, antimicrobial agents and other chemicals to produce new grafted textiles with
peculiar performance [165]. Cationic β-cyclodextrin polymer and their inclusion
complexes with butylparaben and triclosan were formed and fixed on cellulosic fabric to
impart antibacterial property. Due to strong electrostatic interaction both the polymer and
35
their inclusion complexes exhibited strong antibacterial activity [166]. The antibacterial
characteristic was imparted to cellulosic fabric by grafting of β-cyclodextrin using citric
acid as crosslinker and inclusion of silver (I) ions for the purpose of obtaining a slow
release device [167]. Miconazole nitrate incorporated antibacterial cellulosic fabric was
obtained by grafting monochlorotriazinyl-β-Cyclodextrin and the finished fabric retains
70% of antibacterial abilities even after 10 cycles of washing [168]. A novel water
soluble quarternized ammonium-β-cyclodextrin grafted chitosan was prepared for
antibacterial activity and introduction of cyclodextrin moiety with chitosan showed
higher antimicrobial activity [169]. A reactive β-cyclodextrin derivative was synthesized
by reacting β- cyclodextrin and itaconic acid and impact of the grafting of this vinyl
monomer on the performance of cotton fabric was investigated and it can be utilized for
the formation desired inclusion complex [170]. β-cyclodextrin grafted chitosan
synthesized from β-cyclodextrin citrate was investigated for their antimicrobial property
[171].
Glycidyl methacrylate/monochlorotriazinyl-β-cyclodextrin grafted cotton fabric
loaded with chlorohexidin diacetate showed good durability to antimicrobial activity after
five washings [172]. Selvam et. al. studies revealed crosslinking of synthesized sulfated
β-cyclodextrin using ethylenediaminetetraacetic acid and impregnation of silver,
titanium dioxide and zinc oxide nanoparticles for enhanced antibacterial properties
against gram negative and gram positive bacteria [173].
Surface chemical analysis of tencel and cotton treated with a
monochlorotriazinyl-β-cyclodextrin was investigated using X-ray photoelectron
spectroscopy. The bleached cotton exhibited a relatively greater fixation of the
36
cyclodextrin derivative due to greater availability of nucleophilic hydroxyl functionalities
at the fiber surface interface [174]. The permanent anchorages of MCT-β-CD on
polyester have been used to produce polyester fabric with small air permeability, a higher
hygroscopicity and a smaller breaking strength [175]. The inclusion complex of ferrocene
as a guest molecule in MCT-β-CD and their presence in cotton fabric has been studied by
infrared spectroscopy and Raman spectroscopy. Stability of the inclusion complex can be
guaranteed for long term storage at room temperature [176].
A durable antistatic property was imparted on polyester and polyester/cotton
blend fabric by chemical fixation of MCT-β-CD and chitosan by pad-dry-cure method.
The advantage of this method is that its electrical conductivity and their antistatic
property have been improved by the introduction of more number of hydroxyl groups
through cyclodextrin moiety [177]. Inclusion complex of urea phosphate with
β-cyclodextrin and MCT-β-CD and their grafting with cotton using epichlorohydrin
revealed the enhancement in thermal stability of fabric [178].
β-cyclodextrin can absorb dyes [179] and can therefore be used to reduce loss of
dye in wastewater, in addition to improved dye uniformity and preventing the running of
dyes during washing [180-182]. Dyeing of cotton polyester blends with disperses dyes
and β-CDs led to an improved dye strength and deeper dye shades [183]. Disperse dyeing
of cellulose acetate treated with β-CD showed similarly improved colour intensity as well
as the possibility of dyeing at lower temperature than conventionally used method [184].
β-CD can also act as retardant with dyes with which it can form complexes [185]. It can
replace the role of surfactants used in dyeing without the loss of dyeing quality and also
improve washing fastness in the case of nylon and cotton with reactive-disperse dyes
37
[186]. Dyeing and easy care finish can be achieved by using a formulation containing a
reactive dye, MCT-β-CD and a resin. Significant improvement of colour uniformity and
some improvements in colour depth were observed when polyacrylonitrile fibers were
dyed in the presence of β-cyclodextrin as compared to dyeing in the presence of a
commercial retardant [187].
2.6. Microorganisms
Microbes are the tiniest creatures like bacteria, fungi, algae and viruses. Bacteria
are unicellular organisms which grow very rapidly under warmth and moisture. Fungi,
molds or mildew are complex organisms with slow growth rate that stain and deteriorate
the performance properties of the fabrics. Algae belongs to either fungal or bacterial
group require continuous source of water and sun light to grow and develop darker stains
on the fabrics.
2.6.1. Classification of bacteria
Bacteria can be differentiated into two groups: 1. Gram positive bacteria 2.Gram
negative bacteria. The gram stain test was discovered in 1884 by H.C Gram to classify
bacteria based on their morphology and differential staining. In this test slides are
sequentially stained with crystal violet, iodine, then destained with alcohol and
counter-stained with safranin. Some bacteria take up gram stain, resist decolourisation
and appear violet with this stain. They are called as gram positive bacteria (Streptococcus
pyogene & Staphylococcus aureus). In some bacteria gram stain is not taken up since it is
decolorized by organic solvents. They take the counter stain and appear red. They are
called as gram negative bacteria (Escherichia coli and Pseudomonas aeruginosa). The
difference between the two groups is believed to be due to a much larger peptidoglycan
38
(cell wall) in gram positives precipitates the iodine and crystal violet in the thickened cell
wall and are not eluted by alcohol in contrast with the gram negatives where the crystal
violet is readily eluted from the cell wall of bacteria [188].
2.6.2. Structure of cell wall of gram negative and gram positive bacteria
Gram positive and negative bacteria are chiefly differentiated by their cell wall
structure. A Gram positive bacterium has a thick, multilayered cell wall consisting mainly
of peptidoglycan (150 to 500 A) surrounding the cytoplasmic membrane. The
peptidoglycan is a mesh like exoskeleton similar in function to the exoskeleton of an
insect. Unlike the exoskeleton of the insect, however, the peptidoglycan of the cell is
sufficiently porous to allow diffusion of metabolites to the plasma membrane. The
peptidoglycan is essential for the structure, for replication, and for survival in the hostile
conditions in which bacteria grow.
Gram negative cell walls are more complex than gram positive cell walls, both
structurally and chemically. Structurally, a gram negative cell wall contains two layers
external to the cytoplasmic membrane. Immediately external to the cytoplasmic
membrane is a thin peptidoglycan layer, which accounts for only 5% to 10% of the gram
negative cell wall by weight. External to the peptidoglycan layer is the outer membrane,
which is unique to gram negative bacteria. The area between the external surface of the
cytoplasmic membrane and the internal surface of the outer membrane is referred to as
the periplasmic space. This space is actually a compartment containing a variety of
hydrolytic enzymes, which are important to the cell for the breakdown of large
macromolecules for metabolism [189].
39
2.7. Antimicrobial textiles
Most textile materials are conductive to cross infection or transmission of disease
caused by microorganisms. The most trouble causing organisms are fungi and bacteria.
The growth of microorganisms on textiles can lead to functional hygienic and aesthetic
difficulties. Microbes may severely disrupt textile dyeing, printing and finishing
operations through reduction of viscosity, fermentation and mould formation. As
microbes often attack the additives applied to textiles, discoloration and loss of the
textiles functional properties such as elasticity or tensile strength can also occur. Many
times the problem can be solved by proper sterilization, but treatment of the fabric with
an antimicrobial agent is an approach that has proven successful. Antimicrobial treatment
should protect not only wearer of the textile material but also the textile itself from the
bio deterioration caused by mold, mildew and rot producing fungi [190].
40
Antimicrobial textiles have been in use for many years. During World War II,
cotton tents, tarpaulins and vehicle covers are needed to be protected from rotting caused
by microbial attack. They were treated with mixtures of chlorinated waxes, copper and
antimony salts that stiffened the fabrics and gave them a peculiar odour. After World War
II and mid to late 1950’s cotton fabrics are protected by using 8-hydroxyquinoline salts,
copper naphthenate, copper ammonium fluoride and chlorinated phenols and they are
replaced later based on the environmental and work hazards. Later chemical
modification of cotton by acetylation and cyanoethylation had limited industry
acceptance because of relatively high cost and loss of fabric strength in processing. The
inherent growth in the field of man-made fibers such as nylon, acrylics and polyester,
which has natural resistance to microbial decomposition replaced cotton in many
industrial fabrics [190].
2.7.1. Conditions for antimicrobial finishing of textile
� Durable to washing, dry cleaning and hot pressing
� Selective destroy of undesirable microorganism
� Should preferably be compatible with textile chemical processes such as dyeing
be cost effective and not produce harmful effects to the manufacturer, user and
the environment
� Easy method of application
� No deterioration effect on fabric quality
� Should meet standards in compatibility tests such as cytotoxicity, and irritation
� Should not negatively affect the quality or appearance of the textile
41
Antibacterial finished textile should satisfy certain requirements to obtain maximum
benefits [191,192].
2.7.2. Methods of application of antimicrobial agents
Antimicrobial agents can be added into the polymer prior to extrusion or blended
into the fibers during the formation synthetic fibers. In natural fibers exhaust, pad-dry
cure, coating, spray foam technique and some more methods which improve durability of
finish such as insolubilization of the active substances, treating the fiber with resin,
condensates or crosslinking agent, microencapsulation of antimicrobial agent, coating the
fiber surface, chemical modification of fiber by covalent bond formation, and use of graft
polymers, homopolymers on to the fiber.
Triclosan has been used for antibacterial finishing of natural and synthetic fibers
by conventional pad dry and exhaust method [193]. Silicone based quarternary agents are
preferably applied using padding, spraying and foam finishing methods [194]. Many
more methods such as use of nanosized colloidal solutions [195], nanoscale shell core
particles [196,197], crosslinking of active agents onto fiber using a crosslinker [198,199]
covalent bond formation [200] and polymer grafting [201] are recently adapted in
antibacterial finishing of textiles.
2.7.3. Antimicrobial agents
Many antimicrobial agents used in the textile industry are from the known food
stuff and cosmetic sector. These substances are incorporated with textile substrate
comparatively at lower concentrations. It must be ensured that these substances are not
42
only permanently effective but also that they are compatible with skin and the
environment.
Many heavy metals are toxic to microbes at very low concentrations either in the
free state or in compounds. Cotton has been pretreated with succinic acid anhydride,
which acted as ligand for metal ions to enhance the subsequent adsorption of metallic
salts and to provide antibacterial activity [202]. Quarternary ammonium compounds carry
a positive charge at the nitrogen atom in solution and inflict a variety of detrimental
effects on microbes. The attachment of quarternary ammonium to a textile substrate is
believed to be predominantly by ionic interaction between the cationic quaternary
ammonium salt and anionic fiber surface [203, 204]. Polyhexamethylene biguanides is
cationic in nature; therefore the attachment to cotton is believed to be through ionic as
well as hydrogen bonding [205]. Triclosan (2, 4, 4’-trichloro-2’-hydroxydiphenyl ether) is
a broad spectrum antimicrobial agent with minimum inhibitory concentration (MIC) of
less than 10ppm against many common bacterial species [206]. Triclosan breaks down
into 2, 8-dichlorodibenzo-p-dioxin [207,208] a toxic chemical when exposed to sunlight.
Therefore owing to such health and environmental issues, a number of leading retailers as
well as governments in Europe are concerned about or have banned the “unnecessary
use” of triclosan in textiles and some other products [209,210]. Chitosan is the
deacetylated derivative of chitin which is the main component of the shells of crustaceans
and it has a MIC of 0.05%-0.1 % (w/v) against many common bacterial species. This
antimicrobial ability, coupled with non-toxicity, biodegradability and biocompatibility is
facilitating chitosan emerging applications in textiles [211]. N-halamine compounds are
broad spectrum disinfectant and in deactivating a microorganism, the N-halamine bond is
43
reversibly reacted to N-H and the inactive substance can be recharged with chlorine in a
bleaching solution. This regenerable approach was first proposed and demonstrated for
the treatment of cotton by Sun and Xu [212]. Peroxyacids are also alternative regenerable
antimicrobial agents used in hospitals [213]. Butanetetracarboxylic acid or citric acid
onto cotton fabrics in a pad-dry-cure process exhibit antibacterial property [214]. Some
synthetic dyes are capable of exhibiting antibacterial property. Sulphanilamidodiazonium
chloride derivatives with indan-1,3-dione, gave excellent dyeing and antimicrobial results
on wool and nylon [215]. Some natural dyes have also been examined for antimicrobial
ability. Curcumin a common dye used for fabric and food coloration [216] a dye isolated
from Quercus infectoria [217] and the colorant Berberine, which contain the quarternary
ammonium group all exhibit durable antimicrobial efficacy when attached to textile
[218]. Recently naturally occurring essential oils and their chief constituents are used as
antimicrobial agents. Thymol (5-methyl-2-(1-methylethyl) phenol) is a monoterpene
present in certain Lamiaceae families, specially oreganos and thymes. It is frequently
used as flavour, but they are also becoming increasingly important naturally occurring
antimicrobial, antioxidant and antiseptic agents [219]. Eugenol (4-allyl-2-
methoxyphenol), a major component from clove oil (Eugenia caryophyllata, Myrtaceae)
has been widely used as a fragrant and flavouring agent in a variety of food, cosmetic
products and also as antibacterial agents [220]. Lemon grass oil, citronella essential oil
microcapsules impregnated cotton fabric were made for antimicrobial and mosquito
repellent cotton textiles [221,222]. With the advent of nanotechnology, metal and metal
oxide nanoparticle have tremendous application in antimicrobial finishing of textiles
[223-226].
44
2.7.4. Types of antimicrobial agents
Antimicrobial agents are classified into two types such as leaching type and
non-leaching type. In leaching type, products migrate from the garments forming a sphere
of activity (zone of inhibition) and microbes that come in the sphere are destroyed.
However in due course of time the potency decreases and thus it just hurts the microbes
giving them a chance to mutate and become resistant, increasing the risk of developing
super bugs. In non leaching type, products do not migrate from the garments and destroy
the microbes coming in contact with the surface of the garment. The microbes are not
consuming the antimicrobials as they act on the cell membrane by mechanically
interrupting them. The antimicrobial agent acts as sword and therefore do not lose its
effectiveness, when the finish is permanent and remains functional throughout the life of
the substrate and also withstand more number of laundry washing process [227].
2.7.5. Mode of antimicrobial action
A living microbe like bacterium, fungus typically has an outermost cell wall
which is mainly composed of polysaccharides. This cell wall maintains the integrity of
cellular components and shields the cell from the extracellular environment. Immediately
beneath the cell wall is a semipermeable membrane which encloses intracellular
organelles and a myriad of enzymes and nucleic acids store all the genetic information of
the organism. The survival or growth of microorganism depends on the integrity of the
cell and the concerted action and proper state of all of these components. Antimicrobial
agents either inhibit the growth (bacteriostatic) or kill (bactericidal) the microorganism.
Almost all the antimicrobial agents used in commercial textiles are biocides. They
45
damage the cell wall or alter the cell membrane permeability, denature proteins, inhibit
enzyme activity or inhibit lipid synthesis, all of which are essential for cell survival [228].
2.7.6. Methods of evaluation of antibacterial activity
The antibacterial activity can be evaluated by different test methods to know the
effectiveness of antibacterial activity. Some of the tests are ;
� Agar diffusion test
� Challenge test
� Soil burial test
� Humidity chamber test
� Fouling test
Agar diffusion test is a preliminary test to detect the diffusive antimicrobial finish.
It is not suitable for non-diffusive finishes and textile materials other than fabrics. In this
test one species of bacteria is uniformly swabbed onto a nutrient agar. During incubation,
the chemical diffuses from the disk containing the agent into the surrounding agar. An
effective agent will inhibit bacterial growth, and measurements can be made to quantify
the size of the zones of inhibition around the disks. The relative effectiveness of a
compound is determined by comparing the diameter of the zone of inhibition with the
values in a standard table [229].
In challenge test, specimens of the test material were shaken in a known
concentration of bacterial suspension and the reduction in the bacterial activity in
standard time is measured. The efficiency of the antimicrobial treatment is determined by
46
comparing the reduction in bacterial concentration of the treated sample with that of
control sample expressed as a percentage reduction in standard time [230]. In soil burial
test, the samples are buried upto 28 days. It is the most severe long term expensive test.
The loss of tensile strength or weight is compared with control sample for evaluation.
Most of the control samples must rot in about 7 days [231].
2.7.7. Benefits of antimicrobial textiles
Initially, antibacterial finishing was done with an objective to protect defense
textiles, technical textiles, uniforms and tents from being affected by microbes
particularly fungi. Novel technologies in antimicrobial finishing are successfully
employed in non-woven sector especially in medical textiles. Bioactive fiber is a
modified form of finish, which includes chemotherapeutics in their structure (synthetic
drugs of bactericidal and fungicidal qualities) which are not only used in medicine and
health prophylaxis applications, but also for manufacturing textile products of daily use
and technical textiles.
47
2.8. Aim and scope of present investigation
The present work is aimed at improvement of durability and activity of the
imparted antibacterial agent on organic cotton by eco-friendly strategies such as
biopolishing and grafting of β-cyclodextrin (β-CD) and monochlorotriazinyl-β-
cyclodextrin (MCT-β-CD).
The scope of this work is to impart durable antibacterial activity on organic cotton
using β-CD and MCT-β-CD with various antibacterial agents. The biopolishing is done
for organic cotton, with an aim to enhance the fixation yield of cyclodextrin on fabric. An
eco-friendly biopolishing process together with β-CD grafting using non-toxic citric acid
as crosslinker and covalent bonding of reactive monochlorotriazinyl-β-cyclodextrin is
aimed at an environmentally benign way in functional finishing of organic cotton.
Durable antibacterial organic cotton fabric is fabricated by incorporation of
thymol, eugenol, limonene, silver, copper and zinc ions into biopolished cyclodextrin and
MCT-β-CD finished textile. The antibacterial agent loaded organic cotton fabric and the
active core materials are characterized by UV-Vis and FTIR spectrophotometric analysis.
The changes in the surface morphology and the introduction of new functionalities are
evaluated by SEM and EDAX analysis. HPLC and AAS techniques are utilized to
estimate the quantity of active core agents on fabric. The XRD and TGA analysis brings
about changes in crystallinity and thermal stability of fabric upon functionalization with
β-CD, MCT-β-CD and antibacterial agents. The antibacterial efficacy of the active core
agent as well as their durability upon repeated washing cycles is qualitatively assessed by
agar disc diffusion test against gram positive (E.coli) and gram negative (S.aureus)
bacteria.
48
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