CATERING MENU2015-2016

IT ALL STARTS WITH A RELATIONSHIP.Nibblers sales staff aims to develop a real relationship with you—one that is professional, efficient, fun and most importantly, delicious.

TIME TO DELIVER.Whether it is a special event or a corporate drop-off, our food arrives on your table, on time and on budget. We have a corporate-only fleet dedicated to getting your food to you, tasting just the way it should. Hot food stays hot and cold food stays cold.

THEN COMES THE FOOD.Our Executive Chef leads a team of culinary professionals who create your order. Our all-inclusive menus make it easy for you to choose which dish will make you and your guests’ mouths water and tummies rumble.

SPECIAL CONSIDERATIONS.On our website, you have the option of calling or clicking to place a catering order. In addition, same day ordering and last minute food deliveries are okay with us, so feel free to call anytime!

FOR MORE INFORMATIONCALL US AT 602.266.8100 OR VISIT NIBBLERSCATERING.COM

GOOD MORNING BREAKFAST ........................................ 2

COLD SANDWICH PLATTERS ...........................................4

SALAD BUFFETS ..............................................................6

BOX MEALS ....................................................................8

ITALIAN COMBINATIONS ............................................... 10

FAR EAST SPECIALITIES .................................................. 11

CHICKEN FAVORITES ......................................................12

RAMONA’S COCINA ......................................................13

ANGUS BEEF PRIME CUTS .............................................18

SLOW ROASTED & QUICK GRILLERS ............................. 19

NIBBLERS CALENDAR ................................................... 20

SEAFOOD OPTIONS .......................................................21

VEGETARIAN OPTIONS ..................................................22

MEETING BREAK TIME ...................................................23

SPECIALTY BITES ...........................................................25

DESSERT & BEVERAGES ................................................26

TABLE OF CONTENTS

VG VEGAN V VEGETARIAN GF GLUTEN-FREE

WELCOME TO NIBBLERS CATERINGPlanning a corporate event doesn’t need to be time-consuming or difficult. When you enlist the help of the Valley’s go-to corporate caterer, Nibblers Catering, the planning process becomes effortless and enjoyable! With delicious food and exceptional service, you can’t go wrong with Nibblers Catering. Our team loves what we do and we do it well.

• our motto: on time, on your table, on budget• every morning all our pastries and desserts are made from scratch by our in-house pastry chef • numbers are never rounded up – we figure out your exact cost• we care about our staff and our clients • our clients keep coming back for more• our drivers call when they are five minutes away • while we offer gluten-free items, our kitchen is not gluten-free

OFFICE HOURSMonday – Thursday (excluding holidays): 7:00am – 5:00pmFriday (excluding holidays): 7:00am – 4:00pmSaturday: by appointment only Sunday: closed

SERVICE HOURSMonday – Friday: orders delivered before 6:00am or after 3:00pm are subject to a 23% operations fee.

Saturday & Sunday: all orders are subject to a 23% operations fee. Orders after 1:00pm on Saturday and any time on Sunday are subject to a $1,500 minimum.

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HOT BREAKFAST

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GOOD MORNING breakfast

EXECUTIVE 12.95 3 scrambled eggs, 2 bacon strips, 2 sausage links, roasted onion red potatoes, bagels, muffins, cream cheese, butter, fruit salad, orange juice

CORPORATE – TOWN 11.95 eggs benedict casserole with hollandaise sauceon the side, roasted onion red potatoes, breakfast pastries, muffins, scones, butter, fruit salad, orange juice

CORPORATE – COUNTRY 10.95buttermilk biscuits & sausage gravy, scrambled eggs, roasted onion red potatoes, fruit salad, butter, strawberry preserves, orange juice

SOUTHWEST CHICKEN SAUSAGE BAKE 10.95peppers, green chiles, mexican cheese blend and homemade chicken sausage baked to perfection, served with roasted onion red potatoes, sour cream, salsa, soft flour tortillas, fruit salad, orange juice

COLD BREAKFASTCONTINENTAL V 7.95 scones, danish, muffins, breakfast breads, cinnamon rolls, butter, fruit salad, orange juice

FULL CONTINENTAL V 10.95 bagels, scones, danish, muffins, breakfast breads, cinnamon rolls, butter, strawberry preserves, cream cheese, individual flavored yogurts, fruit salad, orange juice

BAGEL BREAK 7.95assorted bagels, whipped cream cheese, strawberry cream cheese, bacon & green onion cream cheese, fruit salad, orange juice

PROTEIN POWER START GF 12.95blueberry “overnight oatmeal” parfaits with greek yogurt and toasted pecans, spinach-swiss-mushroom muffin, chicken sausage scotch eggs, fruit salad, orange juice

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ADDITIONS

ENGLISH MUFFIN BREAKFAST EGG SANDWICH V 9.95 HAM & CHEDDAR | BACON & CHEDDAR SPINACH & MUSHROOMwith roasted onion red potatoes, fruit salad, orange juice

BUENOS DIAS BREAKFAST BURRITOS V 9.95 HAM | BEEF CHORIZO | GRILLED VEGETABLESwith peppers, potatoes, egg and cheese in a soft flour tortilla, served with roasted tomato salsa, fruit salad and orange juice

BREAKFAST BOX V 9.95 HAM & CHEDDAR | SPINACH-SWISS-MUSHROOM MUFFIN individual yogurt, granola bar, fruit salad, individual orange juice

CONTINENTAL BREAKFAST BOX V 8.95 fresh baked muffins (2), individual yogurt, fruit cup, butter, individual orange juice

ON THE GO

START YOUR MORNING RIGHT!AMISH BAKED OATMEAL GF V 49.95 serves 10 dried cranberries, brown sugar & walnuts with whipped cream on the side

BUTTERMILK BISCUITS & SAUSAGE GRAVY 4.95

QUICHE “GET THE WHOLE PIE” 39.95HAM, PEPPERS, ONIONS, CHEDDARGARDEN VEGETABLE V BACON, SPINACH & SWISS

CHICKEN BREAKFAST SAUSAGE (2) GF 2.95 BACON (2) GF 2.95

HOMEMADE CHICKEN OR BEEF CHORIZO GF 2.95

SCOTCH EGG GF 3.95hard-boiled egg wrapped in chicken sausage and baked

HARD-BOILED EGG GF V .95

SCRAMBLED EGGS GF V 3.95

LOX PLATTER 79.95 serves 10tomato, red onion, cucumber, capers, whipped cream cheese, bagels INDIVIDUAL YOGURTS GF V 2.25

CORN CAKES WITH HONEY BUTTER V 3.95 ROASTED ONION RED POTATOES GF VG 2.95 FRESH FRUIT PLATTER GF VG 2.95

BREADS wheat, sourdough, marble rye, kaiser, onion roll, croissant all condiments are served on the side unless otherwise noted

WRAP & ROLL STUFFED TORTILLA PLATTER 12.95 pasta primavera salad, homemade dill pickle potato chips, baker’s choice dessert tray, iced tea, lemonade

SONORAN TURKEY – smoked turkey breast, jack cheese, lettuce, tomato, chipotle cream ENGLISH BEEF – roast beef, cheddar, tomato, lettuce, red onion, horseradish cream DOUBLE DANISH – tavern ham, havarti, lettuce, tomato, red onion, dijon mustard cream RIVIERA ROLL-UP – spring greens, cucumber, bell pepper, swiss, herb cream cheese

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SOUP, SALAD & SANDWICH

sensation

PRESIDENT’S SANDWICH PLATTER 10.95chef’s assortment of roast beef, turkey, ham & swiss, tuna, vegetarian dill potato salad, pasta primavera salad, baker’s choice dessert tray, iced tea, lemonade

CORPORATE LADDER 12.95 a combination of our “wrap & roll” stuffed tortilla platter and our president’s sandwich platter perfect for hearty & light eaters assorted potato chips, pasta primavera salad, fruit platter, baker’s choice dessert tray, iced tea, lemonade

CEO SANDWICH PLATTER 12.95chef’s assortment of roast beef & pepper jack cheese, turkey breast & cheddar, ham & swiss, albacore tuna & cheddar, vegetarian dill potato salad, garden salad, buttermilk ranch dressing, balsamic vinaigrette, baker’s choice dessert tray, iced tea, lemonade

CLASSIC DELI MEAT & CHEESE 11.95build your own sandwiches with sliced turkey, ham, roast beef, cheddar, swiss, pepper jack, assorted fresh baked breads & rolls pasta primavera salad, fresh fruit salad, lettuce, tomato, red onion, pickle spears, mayonnaise, mustard, baker’s choice dessert tray, iced tea, lemonade

GET THAT DEAL DONE!WORKING LUNCH 11.95 assorted deli sandwiches with roast beef, turkey, ham & swiss, vegetarian homemade dill pickle kettle chips, tomato basil soup, fresh baked cookies V, iced tea, lemonade

SOUP, SALAD & SANDWICH SENSATION MEAL 12.95 baker’s choice dessert tray, crackers, iced tea, lemonade

STEP ONECHOOSE YOUR SOUP

ZUCCHINI & SWEET CORN WITH DICED BACON GF | NEW ENGLAND CLAM CHOWDER TOMATO BASIL BISQUE GF V | CREAMY CHICKEN & WILD RICE GF | BROCCOLI & CHEDDAR GF V

STEP TWOCHOOSE YOUR SALAD

GARDEN SALAD WITH BUTTERMILK RANCH GF V | CAESAR SALAD CRISP & CREAMY GREEN BEAN SALAD GF VG

BROCCOLI CRUNCH GF V | DILL POTATO SALAD GF V | PASTA PRIMAVERA SALAD GF V

INCLUDES ASSORTMENT OF SANDWICHES half sandwich per person

TURKEY | ROAST BEEF | HAM & SWISS | TUNA | VEGETARIAN

whole sandwiches add 1.00 per person

SOUP, SALAD & SANDWICH SENSATION

HOMEMADE SOUP BY THE GALLON 29.00serves 10

Any soup listed above available by the gallon includes crackers

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SALAD buffets

MEDITERRANEAN SALAD BUFFET 13.95choice of kebabs, 2 per person CHICKEN | BEEF | VEGETABLE greek-style salad with romaine, tomato, feta, black olives, cucumbers, artichoke, red onion and red wine vinaigrette on the side GF V quinoa tabbouleh salad with citrus mint dressing VG

hummus GF VG, tzatziki GF V grilled pita bread VG

fresh baked cookies V, iced tea, lemonade

ITALIAN GARDEN SALAD BUFFET 13.95grilled rosemary chicken & olive skewers GF

chopped italian salad with pepperoni, grape tomatoes, sweet peppers, artichoke hearts, fresh mozzarella, garden greens, rainbow kale and red wine vinaigrette on the side

tuscan white bean salad with fresh herbs and lemon vinaigrette GF VG

dinner rolls VG , butter, fresh baked cookies V, iced tea, lemonade

TACO SALAD BAR 12.95shredded chicken, fried taco shell bowls, shredded lettuce, chopped tomatoes, black olives, cheddar cheese, sour cream, guacamole, salsa ranch dressingfresh baked cookies V, iced tea, lemonade ADD-ONS GF mexican rice & refried beans with cheddar 2.95ground beef taco meat 2.95southwestern beef fajita meat 4.95tortilla chips and roasted tomato salsa VG 1.95

GRILLED BUFFET SALAD BAR 14.95choice of:

MARINATED CHICKEN BREAST GF with fresh rosemary and garlic MARINATED FLANK STEAK GF

MARINATED CHICKEN & FLANK STEAK GF

seasonal grilled vegetables GF VG caesar salad with romaine, croutons, parmesan & caesar dressing on the side V

fruit & nut spring mix salad with fresh berries, tomato, red onion, crumbled feta, candied walnuts and raspberry vinaigrette on the side GF VG dinner rolls, butter, iced tea, lemonade

FRENCH FARMHOUSE SALADS GF 12.95 DIJON CHICKEN SALAD WITH FRESH BERRIES AND BABY SPINACH

BISTRO VEGETABLE AND LENTIL SALAD WITH TOASTED ALMONDS VG

CRISP & CREAMY GREEN BEAN SALAD VG dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade

ADD FRENCH ONION SOUP GF 25.00serves 10

7

CENTRAL PARK PICNIC BUFFET 11.95SOUTHERN FRIED CHICKEN SALAD WITH BUTTERMILK RANCH

BROCCOLI CRUNCH GF V DILL POTATO SALAD GF V fresh baked cookies V, dinner rolls, butter, iced tea, lemonade

CHEF SALAD PLATTER 11.95roasted turkey GF, hard cooked eggs GF V, shredded cheddar GF V, grape tomatoes, cucumber, shaved carrots, garden greens, buttermilk ranch, red wine vinaigrettedinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade

MADE-TO-ORDER JUST FOR YOU!

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BOX meals

SUPER SAVER SANDWICH MEAL 8.95includes one sandwich ROAST BEEF | TURKEY | HAM & SWISS TUNA | VEGETARIANone side, fresh baked cookie, condiments, cutlery packet PREMIUM SANDWICH MEAL 9.95includes one sandwich ROAST BEEF | TURKEY | HAM & SWISS TUNA | VEGETARIANtwo sides, fresh baked cookie, condiments, cutlery packet

SANDWICH, WRAP & ROLL MEALS

GOURMET SANDWICH MEAL 11.95includes choice of gourmet sandwich

two sides, fresh baked cookie, condiments, cutlery packet

GOURMET SANDWICHES

VIRGINIA CLUB – turkey, ham, cheddar, lettuce, tomato, smoked tomato mayo

DELI CLUB – roast beef, turkey breast, havarti, lettuce, tomato, horseradish mayo

CALIFORNIA CLUB – turkey, avocado, bacon, lettuce, tomato, smoked tomato mayo

TACO CHICKEN WRAP – grilled chicken breast, cheddar, pico de gallo, lettuce, chipotle cream cheese

CHICKEN CAESAR WRAP – grilled chicken breast, lettuce, tomato, caesar dressing, parmesan cream cheese

PAN-ASIAN SUMMER ROLL – edamame, bell peppers, shredded carrot, sugar snap peas, cucumber, soy mayo and sweet sesame dipping sauce GF V

SIDES

red dill potato salad

fruit salad

pasta primavera salad

chips

SALAD BOX MEALS

GLUTEN-FREE BOX MEALS

PREMIUM BOX SALAD 10.95includes premium salad, dressing on the side dinner roll, butter, fresh baked cookie, cutlery packet CHOICE OF: CHICKEN CAESAR SALAD – caesar dressing

GARDEN SALAD WITH HAM & SWISS – honey mustard

ITALIAN SALAD WITH PEPPERONI – red wine vinaigrette

BISTRO LENTIL SALAD VG – sherry vinaigrette

GARDEN SALAD WITH TURKEY & CHEDDAR GF – buttermilk ranch

GOURMET BOX SALAD 12.95includes gourmet salad, dressing on the side, dinner roll, butter, fresh baked cookie, cutlery packetCHOICE OF: COUNTRY COBB – turkey, ham, bacon, swiss, spring greens, grape tomatoes, buttermilk ranch

MEXICALI STEAK – grilled flank, cotija, bell peppers, roasted corn, grape tomatoes, jalapeño ranch

ANTIPASTO SALAD – genoa salami, pepperoni, tavern ham, fresh mozzarella and grape tomato salad, artichoke hearts, red onions, red wine vinaigrette

GRILLED TUSCAN BREAD SALAD – asparagus, tomatoes, zucchini, red onion, fresh basil, sugar snap peas, balsamic and evoo dressing (comes lightly dressed)

GLUTEN-FREE VEGAN BOX VG 13.95(3) pan-asian spring roll

edamame, bell peppers, shredded carrot, cucumber, soy mayo sweet sesame dipping sauce and gluten-free sesame cookie

GLUTEN-FREE THAI CHICKEN LETTUCE WRAPS 13.95thai chicken, peanuts, jalapeño peppers, basil, mint, cilantro, shredded carrot, julienned red

onion, lettuce leaves sweet chili sauce and gluten-free sesame cookie

GLUTEN-FREE COBB SALAD BOX 14.95 turkey, bacon, bleu cheese, hard-boiled eggs, grape tomatoes, cucumber, buttermilk ranch

Udi’s® gluten-free roll, gluten-free macaroons

9

HANDCRAFTED CHICKEN FENNEL MEATBALLS with fettuccine in crushed tomato basil sauce

CHICKEN PARMESAN with penne pasta in crushed tomato basil sauce

FETTUCCINE ALFREDO with chicken or bistro vegetables V

ROSEMARY CHICKEN AND EVOO ROASTED POTATOESgrilled boneless chicken breast finished with rosemary cream sauce

CHICKEN MARSALA WITH PARMESAN POLENTA sautéed chicken breast finished with a rich mushroom marsala sauce, served with parmesan polenta

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ITALIAN combinations

caesar salad, dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade

CHOOSE ONE 11.95

CHOOSE TWO 13.95

CHOOSE THREE 16.95

LEMON CHICKEN SORRENTO WITH ROASTED VEGETABLE AND ARTICHOKES

lightly breaded chicken breast pieces finished with lemon and honey sauce

LASAGNA CLASSICOsweet Italian sausage and ground beef

LASAGNA BIANCO V

white lasagna with bistro vegetables and alfredo sauce

SHRIMP SCAMPI add 2.00 jumbo shrimp sautéed in butter, garlic and onion finished with fresh herbs, served on fettuccine

11

ORANGE CHICKEN 10.95 a chinese favorite with crisp, fried chicken bites smothered in a sweet and tangy orange sauce SWEET AND FIRE PORK GF 10.95

sweet and spicy cubed pork loin stir-fried with pineapple, red and green peppers, and onion MONGOLIAN BEEF GF 10.95

stir-fried beef tenderloin with green onions and garlic ginger sauce

THAI CHICKEN LETTUCE WRAPS GF 11.95

build-your-own with thai chicken, peanuts, jalapeño peppers, basil, mint, cilantro, shredded carrot, julienned red onion, lettuce leaves, sweet chile sauce

KOREAN BBQ BEEF TENDERLOIN SANDWICH 12.95build-your-own with marinated beef tenderloin, pickled daikon and carrot, cucumber, cilantro, pickled red onion, soy mayonnaise, french rolls CURRIED LENTIL STEW WITH CARROT & KALE GF VG 10.95

with rich, fragrant spices and a hearty combination of vegetables, beans, and rice, this Indian recipe makes a satisfying vegetarian main dish

CHAR SIU PORK LOIN GF 11.95 sweet and tender grilled pork loin

CHICKEN YAKITORI GF 11.95grilled chicken & green onion kebabs with brown sugar soy glaze

FAR EAST specialties

includes asian vegetable slaw, jasmine rice, fortune cookies, iced tea, lemonade

AN OLD WORLD FAVORITE WITH A TWIST!KUNG PAO CHICKEN OR BEEF GF 12.95 ADD SHRIMP 2.00 mixed with diced zucchini, onions, and peppers finished with roasted peanuts ADD STIR-FRY VEGETABLES GF VG 2.95

LEMON CHICKEN SORRENTO WITH ROASTED VEGETABLES & ARTICHOKES 11.95lightly breaded chicken breast pieces finished with lemon and honey sauce

SOUTHERN FRIED CHICKEN 12.95boneless fried chicken, buttery mashed potatoes, and country gravy on the side

ROSEMARY CHICKEN 11.95grilled boneless chicken breast finished with rosemary cream sauce and served with evoo roasted red potatoes

CHICKEN SAUSAGE-STUFFED BELL PEPPERS GF 12.95bell peppers filled with homemade chicken sausage and roasted vegetables and baked

until perfect, finished with marinara and mozzarella served with herb rice pilaf CHICKEN FRANÇAIS 12.95sautéed scallopini of chicken breast with shallots and lemon white wine demi-glace, served with evoo roasted potatoes

MINT MOJITO CHICKEN 11.95cuban-inspired boneless chicken with fragrant mint and rum sauce, served with black bean and rice pilaf

CRISPY ONION CHICKEN 11.95with fresh fruit salsa and buttery mashed potatoes

CHICKENfavorites

includes garden salad, buttermilk ranch dressing, red wine vinaigrette, dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade

ADD A SIDE 2.95roasted bistro vegetables GF VG

green beans with almonds GF VG

grilled asparagus GF VG

sautéed kale with bacon GF

rosemary roasted cauliflower GF VG

medley of broccoli, cauliflower and carrots GF VG

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TRIO OF SALSAS GF 4.95roasted tomatillo & charred onion, chipotle ranchero, grilled corn & cotija with tortilla chips

STREET CORN COBETTES GF 1.75 grilled corn on the cobb with chipotle mayonnaise, cotija cheese, pico de gallo MEXICAN FRUIT SALAD GF V 3.25 with lime, tajin, and toasted coconut

AppetizersAppetizers

SPINACH CON QUESO DIP 2.95creamy, cheesy spinach dip served with tortilla chips

SPICY BEAN & CHEESE DIP GF V 1.95served with tortilla chips

HAND-CRAFTED CHUNKY GUACAMOLE DIP 4.75 GF V

a truly unique and spectacular guacamole with roasted pecans, orange segments, pomegranate, and cotija served with tortilla chips

CLASSIC GUACAMOLE DIP GF V 3.95 served with tortilla chips

SHRIMP CEVICHE GF 4.25served with tortilla chips

FRUTOS DEL MAR CEVICHE GF 4.25shrimp, crab, and lobster served with tortilla chips

BACON-WRAPPED SHRIMP WITH JALAPEÑO & JACK CHEESE GF 3.95 BAJA STYLE SHRIMP COCKTAIL GF 3.95orange tomato juice with pico de gallo and avocado, served with saltines

HIDEAWAY SCALLOP 3.95grilled pineapple with agave tequila seared scallop

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CHOOSE ONE ENTRÉE 11.95 : CHOOSE TWO ENTRÉES 13.95

combination plates include choice of 2 sides, chips, roasted tomato salsa, sour cream, shredded cheese, shredded lettuce, mexican chocolate brownies, churro cookies, iced tea & prickly pear lemonade

Combination PlatesCombination Plates

SIDESmexican rice

refried beans

creamy green chile rice

calabacitas

black beans

poblano smashed potatoes

ENCHILADAS 2 enchiladas per order, choice of shredded chicken | shredded beef | spinach & mushroom | cheese & peppers served with mild red or green sauce TACOS2 tacos per order, choice of shredded chicken | ground beef | grilled vegetables & black beans served with soft flour tortillas or hard corn tortillas TAMALE1 tamale per order, choice of green corn | roasted vegetables | chicken | pork | ground beef served with mild red or green sauce

RELLENOS1 per order, mild poblano stuffed with your choice of cheese | tuna | chicken | ground beef POLLO RELLENOSchicken breast stuffed with homemade chicken chorizo & potatoes served with mild red or green sauce

15

Tacos & Fajitas Tacos & Fajitas

16

AUTHENTIC STREET TACO PLATES 10.95

3 street tacos per order, choice ofchicken tinga

cochinita pibil (roasted pork) carne asada

coffee braised brisket grilled vegetable & black bean

frutos del mar • add 3.00

TRADITIONAL FAJITAS 13.95chicken | beef | grilled vegetable & black bean frutos del mar or shrimp add 3.00

choice of 2 sides, fiesta garden salad, jalapeño ranch, soft flour tortillas, sour cream, guacamole, roasted tomato salsa, and chipsmexican chocolate brownies, churro cookies, iced tea & prickly pear lemonade

served with corn tortillas, mexican rice, refried beans, cilantro & onions, shredded cabbage, pickled red onions, limes, avocado crema, roasted tomato salsa, and chips mexican chocolate brownies, churro cookies, iced tea & prickly pear lemonade

House SpecialtiesHouse Specialties

all specialties include choice of 2 sides, fiesta garden salad, jalapeño ranch, tortilla chips, roasted tomato salsa, mexican chocolate brownies, churro cookies, iced tea, prickly pear lemonade

PAVO RELLENO 13.95turkey breast stuffed with chorizo and cornbread topped with roasted pumpkin cream sauce

LOMO RELLENO GF 13.95 Vpork loin stuffed with chorizo, roasted poblanos, red bell peppers, and jack cheese finished with tomatillo sauce

LANGOSTA RELLENO 14.95lobster and shrimp stuffed roasted poblanos, lightly breaded and deep fried with mild red or green sauce

BACON SHRIMP DIABLO 16.95bacon-wrapped shrimp cooked with jalapeños and onions with sweet and spicy sauce and soft flour tortillas

GREEN CHILE PORK CARNITAS 11.95pineapple pico de gallo and soft flour tortillas

POLLO RAMONA 12.95marinated chicken breast, grilled and topped with mildly spiced creamed spinach and mushrooms then finished with jack cheese - served with soft flour tortillas CHICKEN TOMATILLO PICADO 11.95boneless chicken pieces, onions and green chiles with roasted tomatillo sauce – served with soft flour tortillas GRILLED CHICKEN ENCHILADAS GF 11.95 grilled chicken breast with poblano and onion rolled in corn tortillas with mild red or green sauce

BISTEC A LA PARRILLA 15.95petite filet mignon wrapped in bacon topped with roasted pepper rajas and roasted garlic cream, served with soft flour tortillas

TENDERLOIN PICADO 11.95beef tenderloin pieces cooked with sweet bell peppers and onion finished with a rich ranchero sauce, served with soft flour tortillas

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YOU HAVE TO TRY THIS!SMOKED BRISKET CHILI WITH HEIRLOOM CATTLE BEANS 10.95 our famous brisket slow-cooked with heirloom cattle beans, tomatoes and red chili sauce, served with green onions, shredded cheddar cheese, sour cream, garden salad, buttermilk ranch, red wine vinaigrette cornbread muffins, baker’s choice dessert tray, iced tea, lemonade

ANGUS BEEFprime cuts

includes garden salad, buttermilk ranch dressing, red wine vinaigrette, dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade

ARGENTINA-STYLE FLANK STEAK 14.95 marinated grilled flank steak served with sautéed spinach, smoked paprika red onions and bacon, agave-roasted sweet potatoes with red wine sauce

SLOW-ROASTED BEEF BRISKET GF 13.95this is the one we are famous for – natural jus, horseradish cream, buttery mashed potatoes BISTRO-STYLE FLANK STEAK WITH SHALLOT DIJON SAUCE 13.95thinly sliced grilled flank steak with shallot dijon sauce and evoo potatoes

CUBAN BRAISED BEEF GF 13.95beef brisket slow-roasted with bell peppers, tomatoes, and onions until it falls apart, served with flavorful pan broth and black bean and rice pilaf

FLANK STEAK ROULADE 14.95oven-roasted marinated flank steak stuffed with parsley, walnuts, and bacon with burgundy wine sauce and buttery mashed potatoes

TENDERLOIN PICADO 11.95beef tenderloin pieces cooked with sweet bell peppers and onions finished with a rich ranchero sauce, served with soft flour tortillas

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HOT SIDES

EVOO & HERB-ROASTED POTATOES

BUTTERY MASHED POTATOES

GRANDMA’S BEANS

SWEET SUMMER CORN

MEXICAN RICE

CHEF’S SELECTION OF GRILLED VEGETABLES

COLD SIDES

TEXAS COLESLAW

PASTA PRIMAVERA SALAD

DILL PICKLE POTATO CHIPS

GARDEN SALAD – buttermilk ranch

TWICE BAKED POTATO SALAD with cheddar and bacon

CHOPPED KALE AND ROASTED CORN SALAD – agave lime vinaigrette

FRESH BAKED BREADS

HOT DOG BUNS

BRIOCHE BURGER BUNS

KAISER BUNS

DINNER ROLLS WITH BUTTER

SOFT FLOUR TORTILLAS

CORN BREAD MUFFINS

ONION ROLLS

BEEF

ANGUS BEEF HOT DOG

ANGUS BEEF BURGER

TRIPLE PLAY BEEF SLIDERS (3pp)

SLOW ROASTED BEEF BRISKET (add 2.00)

PORK

PRICKLY PEAR BBQ PORK

JALAPEÑO SALT & PEPPER SMOKED PORK – hickory smoked bbq sauce on the side

CHICKEN

HICKORY SMOKED BBQCHICKEN

ACHIOTE & CITRUS

MARINATED CHICKEN

JALAPEÑO SALT & PEPPER

SMOKED CHICKEN – hickory smoked bbq sauce on the side

SLOW ROASTED& quick grillers

choose two sides and one bread

CHOOSE ONE MEAT 11.95

CHOOSE TWO MEATS 12.95

JUST MONDAY: CHICKEN BACON RANCH PASTA tender chicken breast pieces cooked in creamy buttermilk ranch sauce finished with bacon and green onions, served with caesar salad and parmesan dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade

TATER TUESDAY: STUFFED POTATO BAR WITH HICKORY SMOKED BBQ CHICKEN GF

large baked potato | slow roasted bbq pulled chicken broccoli & cheese | sour cream | green onions garden salad, buttermilk ranch, red wine vinaigrettedinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade

HAVANA HUMPDAY: MINT MOJITO CHICKEN cuban-inspired boneless grilled chicken with a fragrant mint and rum sauce served with black bean and rice pilaf, garden salad, buttermilk ranch, red wine vinaigrette dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade

#THROWBACKTHURSDAY: CRISPY ONION CHICKEN a longtime favorite with fresh fruit salsa and herb rice pilaf, garden salad, buttermilk ranch, red wine vinaigrette dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade

FIESTA FRIDAY: TENDERLOIN PICADO beef tenderloin pieces cooked with sweet bell peppers and onions finished with a rich ranchero sauce, served with soft flour tortillas, mexican rice, refried beans, fiesta garden salad, jalapeño ranch, roasted tomato salsa, and tortilla chips mexican chocolate brownies, churro cookies, iced tea, prickly pear lemonade

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NIBBLERS calendar

DAILY SPECIAL 10.95 per person

menu items available for 11.95 per person if ordering on non-daily special day

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HERB-CRUSTED COD 14.95with grilled lemon, roasted bistro vegetables, herb rice pilaf

MEDITERRANEAN BAKED COD GF 14.95warm chickpea and chorizo salad, evoo potatoes

SALMON PROVENÇAL GF 16.95roasted salmon fillet finished with fresh tomato, basil, caper and white wine sauce served with herb rice pilaf

SINGAPORE CRAB BURGER WITH TIGER SLAW 14.95lump crab meat with lemongrass, sambal, and jasmine rice served with a brioche bun, tiger slaw, soy mayonnaise, homemade kettle chips

DEVILED CRAB BAKED PENNE 13.95with buttered bread crumbs

SEAFOODoptions

YOU WON’T FIND THIS ANYWHERE

ELSE!SEARED SALMON FETTUCCINE GF 15.95cilantro pesto cream sauce, roasted corn and peppers

includes garden salad, buttermilk ranch dressing, red wine vinaigrette, dinner rolls, butter, baker’s choice dessert tray, iced tea, lemonade

CURRIED LENTIL STEW WITH CARROT & KALE GF VG 10.95 with rich, fragrant spices and a hearty combination of vegetables, beans, and rice, this indian

recipe makes a satisfying vegetarian main dish

FARROW & SMOKED TOMATO RISOTTO GF V 12.95

GRILLED VEGETABLE & BLACK BEAN FAJITAS VG 11.95

SPAGHETTI SQUASH GRATIN V 11.95

PERSIAN PARFAIT GF V 6.95mint, walnuts, chickpeas and greek yogurt, served chilled

EDAMAME POKE SALAD GF VG 6.95 shelled soybeans, diced tomato, sesame oil, fresh ginger, served chilled

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VEGETARIANoptions

may be purchased individually, served with the sides of the main entrée

HEALTHY & DELICIOUS!

SPINACH & MUSHROOM ENCHILADAS WITH ROASTED TOMATILLO SAUCE GF V

10.95

ROASTED CAULIFLOWER STEAK GF VG 11.95

with romesco sauce, spinach & toasted pecans

ASSORTED POTATO CHIPS GF V 1.95 per bag

ASSORTED PACKAGED SNACKS 2.25 each WHITE CHEDDAR POPCORN GF V 2.25 per bag

MEETINGbreak time

TRY OUR SIGNATURE SNACK!

DILL PICKLE POTATO CHIPS 8.00 per bowl

house-brined potato slices, fried crispy, then finished with dill & celery salt

serves 10

ROASTED DELUXE NUT MIX GF VG 25.00 per poundalmonds, filberts, cashews, brazils, pistachios, macadamias

SEDONA NUT MIX GF VG 22.00 per poundpineapple, cashews, virginia peanuts, hickory smoked almonds, pecan pralines

GRAND CANYON GORP GF VG 17.00 per pound

our Grand Canyon gorp is a perfect and delicious energy boost for your next hike down the grand canyon or long afternoon meeting! this unique take on the classic trail mix includes green

raisins, almonds and cashews along with the traditional virginia peanuts and m&m’s®

TROPICAL FRUIT MIX GF VG 16.00 per pounddried pineapple, papaya, mango, coconut chips, apricots, crystallized ginger, cranberries,

and golden raisins

NIBBLERS TRAIL MIX GF V 14.00 per poundm&m’s®, nuts, raisins, chocolate chips, mini marshmallows, dried cranberries

MINI YOGURT PRETZELS 12.00 per pound

WASABI PEAS GF VG 14.50 per pound

SILVER DOLLAR MINI SANDWICHES 3.45 eachturkey & havarti, roast beef & cheddar, ham & swiss

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MEETINGbreak time

PETITE FRUIT KEBABS GF V 2.95 per person served with whipped cream

CRISP & CRUNCHY VEGETABLES GF V 3.95arizona ranch dip

FRESH FRUIT PLATTER GF VG 2.95 per person

TORTILLA MINI WHEELS PLATTER 3.25 per personthai chicken with peanut sauce, szechwan steak, pesto-roasted vegetables

CLASSIC MEAT & CHEESE PLATTER 4.95 per personcubed genoa salami, turkey breast, provolone, cheddar, spicy brown mustard, artisanal bread, crackers IMPORTED & DOMESTIC CHEESE PLATTER 5.95 per personcheddar, swiss, havarti, mini brie, pepper jack, provolone, boursin, artisanal bread, crostini

HUMMUS PLATTER 3.95 per personserved with grape tomato, olive and artichoke heart salad, grilled pita

TRIO OF SALSAS GF V 3.95 per person roasted tomatillo & charred onion, chipotle ranchero, grilled corn & cotija with tortilla chips

CLASSIC GUACAMOLE DIP GF VG 4.95 per personserved with tortilla chips

GRILLED & CHILLED VEGETABLE BOARD GF VG 4.95 per personwith spanish romesco

SOMETHING FOR EVERYONE!

CHARCUTERIE BOARD 5.95 per personbrie, sharp cheddar, boursin, havarti,

kielbasa, tavern ham, genoa salami, dried & fresh fruits, locally baked artisanal bread, smoked butter, spicy brown mustard, chef’s

choice fruit compote

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MENU TWO 18.95

FRIED MAC & CHEESE BITES

BRISKET SLIDERS with horseradish creamCANDIED GINGER & ORANGE-SPICED CHICKEN SKEWERS

WARM CRAB SPINACH DIP BAKE

CRISP & CRUNCHY VEGETABLES with caramelized onion dipCHEESE & FRUIT PLATTER

ARTISAN BREAD & LAVOSH

PETITE DESSERT BITES

MENU ONE 16.95

CAPRESE KEBAB with grape tomato, fresh mozzarella, fresh basilTHAI CHICKEN PEANUT TORTILLA WHEEL

APPLE RIESLING GLAZED CHICKEN SKEWERS

GERMAN SAUSAGE MEATBALLS with whole grain mustard sauce CRISP & CRUNCHY VEGETABLES with caramelized onion dip CHEESE & FRUIT PLATTER

ARTISAN BREAD & LAVOSH

PETITE DESSERT BITES

MENU THREE 20.95

MEYER LEMON & MOZZARELLA FRIED RISOTTO BITES with fresh tomato sauceGRILLED & CHILLED VEGETABLE PLATTER with saffron aioliMINI KOREAN BBQ BEEF SANDWICH BAR with pickled carrot & daikon and soy mayoCHEESE TORTELLINI & OLIVE SKEWER

CHARCUTERIE BOARD with imported & domestic cheeses, kielbasa, tavern ham, genoa salami, fresh & fried fuits, roasted nuts, whole grain mustard, and orange jamPETITE DESSERT BITES

SPECIALTYbites

DESSERTS

BEVERAGES

DESSERTS A LA CARTE minimum 12INDIVIDUAL FRESH FRUIT TARTS 3.95SEASONAL CUPCAKES 2.95MINI CHOCOLATE ECLAIRS 2.55MINI CREAM PUFFS 2.55ITALIAN CANNOLI 3.95 includes 2 BAKERS CHOICE DESSERT TRAY 1.65ASSORTED COOKIES 1.65BELGIAN CHOCOLATE STRAWBERRIES 1.75 includes 2

FRUIT COBBLER 59.00serves 25apple or peach with crumble crust & whipped cream

HOT BEVERAGESCOFFEE (REGULAR OR DECAF) 2.50 per person HOT TEA 2.50 per person HOT CHOCOLATE 3.25 per person APPLE CIDER (SEASONAL) 2.25 per person

ASSORTED CANNED SODA 1.45 each

BOTTLED WATER 1.45 each

ICED TEA16.00 per gallon

LEMONADE 15.00 per gallon

PRICKLY PEAR LEMONADE 17.00 per gallon CRANBERRY SPRITZER PUNCH 17.00 per gallon

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COLD BEVERAGES

DESSERTS& beverages

CUSTOM CAKES

QUARTER SHEET CAKE 85.00

serves 25-30

HALF SHEET CAKE 135.00

serves 60-70

FULL SHEET CAKE 175.00

serves 100

CAKE UPGRADES: EDIBLE IMAGE

OR FRUIT TOPPING 25.00

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®

B U S I N E S S D I N I N G

M Culinary Concepts Family of Companies