LITTLE DADDY’S SPECIALTIES LITTLE DADDY’S FAMOUS HOUSE-MADE DADDY CHIPS

½ PAN 15.95 FULL PAN 29.95 HOUSE-MADE SPINACH PIES: 5.99 each

FRESH FRUIT TRAY OR RAW VEGGIE TRAY: SM 39.95 LG 69.95 ROASTED GRILLED VEGGIE TRAY: SM 69.95 LG 129.95

BEEF TENDERLOIN TRAY: MARKET PRICE GRILLED HONEY MUSTARD SALMON TRAY: 99.95

A FAMILY RESTAURANT

CATERING MENU BLOOMFIELD HILLS/BIRMINGHAM 248-647-3400 SOUTHFIELD/FARMINGTON HILLS 248-358-1700

TAYLOR/DOWNRIVER 734-287-8600

EMAIL: catering@littledaddys.com MENU AS OF OCTOBER 2020

EXTRAS 2 LITER POP 3.49

BOTTLED WATER 1.59 HOUSE-MADE SOUPS OR CHILI 8oz. 4.49 16oz. 8.95 32oz. 16.95

12 CHICKEN STRIPS WITH RANCH DRESSING 23.95 12 CHICKEN WINGS WITH BBQ SAUCE 12.95

½ PAN RICE 19.95 ½ PAN GREEN BEANS 24.95

½ PAN GRILLED MIXED VEGETABLES 29.95 FULL PAN 59.95 ½ PAN PASTA WITH MARINARA SAUCE 24.95

FULL PAN 49.95 ½ PAN PASTA WITH MEAT SAUCE 34.95 FULL PAN 69.95

CHOCOLATE CHIP COOKIES 1.50 each WHOLE BUMPY CAKE 29.95 32oz. RICE PUDDING 16.99

LITTLE DADDY’S SALADS TOMMY SALAD small 34.95 large 69.90 GREEK SALAD small 29.95 large 59.90

SPECIALTY SALADS small 49.95 large 99.90 SMALL SALAD FEEDS 5-12 LARGE SALAD FEEDS 15-30

SALADS COME WITH DRESSING & PITA ON THE SIDE

GRILLED CHICKEN 1 LB. 12.99 GYRO MEAT 1 LB. 12.99 extra pita .99ea. extra dressing 8 oz. 2.49 extra feta 8 oz. 4.99 extra tzatziki 8oz. 3.49

extra salad toppers 8 oz. 2.99ea.

[Type a quote from

the docum

ent or the sum

mary of an

interesting point. You can position the text box anyw

here in the docum

ent. Use the

Text Box Tools tab to change the form

atting of the pull quote text box.]

THE CATERING CLUB J O I N O U R N E W C A T E R I N G C L U B .

F O R E V E R Y $ 1 , 5 0 0 . 0 0 Y O U S P E N D O N C A T E R I N G , Y O U W I L L R E C E I V E A $ 5 0 . 0 0

L I T T L E D A D D Y ’ S G I F T C E R T I F I C A T E . S I G N U P W I T H O U R S T O R E M A N A G E R S

$20 DELIVERY CHARGE FOR A 10 MILE ROUND TRIP EACH ADDITIONAL MILE ADD $1.00 PER MILE

$20 SURCHARGE FOR ORDERS OVER $500 REQUESTING DELIVERY

CATERING QUESTIONS? PLEASE CONTACT OUR STORE MANAGERS!

THANK YOU!

-

# 1 L I T T L E DA D DY ’ S F E A S T 1 3 . 9 9 P P Y O U R C H O I C E O F G R I L L E D C H I C K E N B R E A S T , F R E S H

C A R V E D G Y R O M E A T , O R A C O M B I N A T I O N O F B O T H . C H O O S E O U R A W A R D - W I N N I N G T O M M Y S A L A D O R

G R E E K S A L A D L I T T L E D A D D Y ’ S S E A S O N E D D A D D Y C H I P S

S L I C E D S W E E T O N I O N S & D I C E D T O M A T O E S H O U S E - M A D E T Z A T Z I K I A N D G R I L L E D P I T A

# 2 TA S T E O F D E T R O I T 1 5 . 9 9 P P F R E S H C A R V E D G Y R O M E A T & G R I L L E D C H I C K E N

S L I C E D S W E E T O N I O N S & D I C E D T O M A T O E S H O U S E - M A D E T Z A T Z I K I A N D G R I L L E D P I T A B R E A D

G R E E K S A L A D L I T T L E D A D D Y ’ S S E A S O N E D D A D D Y C H I P S

D E A R B O R N N A T U R A L C A S I N G H O T D O G S , D E T R O I T C O N E Y C H I L I , D I C E D O N I O N S , B U N S ,

K E T C H U P A N D M U S T A R D

F R E S H C A R V E D G Y R O M E A T

S L I C E D S W E E T O N I O N & D I C E D T O M A T O E S H O U S E M A D E S A G E K I A N D G R I L L E D P I T A B R E A D

G R E E K S A L A D L I T T L E D A D D Y ’ S S E A S O N E D D A D D Y C H I P S

D E A R B O R N N A T A R U A L C A S I N G H O T D O G S , S E R V E D W I T H D E T R O I T C O N E Y C H I L I , D I C E D O N I O N S , B U N S , K E T C H U P A N D

M U S T A R D

# 3 L O O S E C H I C K E N K A B O B 1 6 . 9 9 P P G R I L L E D M A R I N A T E D C H I C K E N M I X E D P E P P E R S A N D O N I O N S

R I C E A N D R E D S A U C E O U R F A M O U S G R E E N B E A N S

G R E E K S A L A D H O U S E - M A D E T Z A T Z I K I S A U C E & P I T A

10 PERSON MINIMUM ON ALL CATERING SPECIALS CATERING QUESTIONS?

Please contact our locations or email: catering@littledaddys.com

# 4 E X T R AO R D I N A RY W R A P S O R

B U R G E R S A N D S A L A D 1 3 . 9 9 C H O O S E A N Y C O M B I N A T I O N :

B U F F A L O W R A P , F A L A F E L W R A P , M I D D L E E A S T E R N W R A P ,

R O A S T E D V E G G I E W R A P , W H I T E A L B A C O R E T U N A S A L A D W R A P , H A M B U R G E R S , O R T U R K E Y B U R G E R S L I T T L E D A D D Y ’ S S E A S O N E D D A D D Y C H I P S

A W A R D - W I N N I N G T O M M Y S A L A D ( B U N S , L E T T U C E , T O M A T O E S , O N I O N S , P I C K L E S , K E T C H U P ,

M U S T A R D & C H E E S E )

# 5 BA K E D P OTATO BA R 1 3 . 9 9 P P Y O U R C H O I C E O F :

B A K E D I D A H O P O T A T O E S O R S W E E T B A K E D P O T A T O E S T O P P E R S :

B A C O N , H O M E S T Y L E B E E F & B E A N C H I L I , C H E D D A R C H E E S E , P A R M E S A N C H E E S E , C H E E S E S A U C E ,

S T E A M E D B R O C C O L I , C O R N , B L A C K B E A N S , S W E E T O N I O N S , B U T T E R , S A L T , P E P P E R , S O U R C R E A M , O R

F I R E - R O A S T E D S A L S A C H O I C E O F S A L A D :

G R E E K S A L A D , C A E S A R S A L A D , O R T O M M Y S A L A D G R I L L E D P I T A A N D D R E S S I N G

4 8 H O U R N O T I C E R E Q U I R E D F O R B A K E D P O T A T O B A R

C H O I C E O F T W O D R E S S I N G S

BREAKFAST C O M P L E T E B R E A K FA S T 1 0 . 9 9 P P

C O M E S W I T H : 2 - S C R A M B L E D E G G S

2 - B A C O N 2 - S A U S A G E

2 - P A N C A K E S H A S H B R O W N S

M I X E D T R A Y O F S W E E T R O L L S A N D M I N I M U F F I N S

L I T E B R E A K FA S T 7 . 4 9 P P 2 - S C R A M B L E D E G G S

2 - B A C O N H A S H B R O W N S M I N I M U F F I N S

1 0 B R E A K FA S T W R A P S 7 9 . 9 5 A S S O R T E D B R E A K F A S T E G G W R A P S

Y O U R C H O I C E O F M E X I C A N , H A M & C H E E S E , V E G G I E , B A C O N & C H E E S E

1 0 B R E A K FA S T E G G M U F F I N S 4 9 . 9 5

B E V E R AG E S A D D ½ G A L L O N O R A N G E J U I C E 9 . 9 5

A D D ½ G A L L O N I C E D T E A O R L E M O N A D E 9 . 9 5 9 6 O Z . C O F F E E T O G O 2 4 . 9 5