Carbohydrate Cycling Guide

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    Carbohydrate Cycling

    by Twin Peak

    INTRODUCTION

    What I am about to present is not a new paradigm, or revolutionary approach to diet.

    Nor is it the end-all, be-all to dieting; there are many viable approaches.

    This diet is, on the other hand, an easy (relatively speaking) approach to diet that is

    physiologically and psychologically rewarding. Moreover, it is rather malleable and

    also forgiving, yet effective. For these reasons, I am astounded that it has not caught

    on to a greater extent (in some form or another), and played a bigger role in the

    dieting revolution.

    This is the first installment of a multi-part article. Here, we will briefly discuss my

    background (as it relates to this diet), its genesis (in the form I present), the basictenets of the diet, as well as the basic diet structure. We will also discuss, briefly, its

    psychological benefits, as well as its physiological strengths and underpinnings.

    Psychology and physiology, as you will see (and as Par Deus has propounded) are

    inextricably intertwined, in the world of diet and food. Or, food and mood, as Par is

    so fond of saying.

    However, this installment will address theory and science only minimally, out of

    necessity. Not only would this article be way too long, but more importantly, I'd be

    going well beyond my strengths, and I know my limits. For those seeking a deeper

    understanding (and I know you are out therein droves since you are reading Mind

    and Muscle), Dawza, who is far more apt than I in these regards, will provide a morein depth analysis in the final article in this series.

    Also in future installments we will discuss synergistic supplementation, variations

    based on ones phenotype, tweaks for continued fat loss (should they prove

    necessary), variations for bulking or a steady recomposition, and other variations for

    those losing too quickly (we should all have that problem shouldn't we?), those not

    losing quickly enough, and for those looking for a more manageable lifestyle

    approach. Actually, in its most basic form, as presented here, Carbohydrate Cycling

    will be a rather quick fat loss plan for most.

    BASIC DEFINITIONS

    First, let's get some definitions out of the way. This is not a glossary but rather an

    explanation of a few terms that are often used in a variety of manners. If the

    definition of a word or term used can be found objectively, I expect that you know it,

    or you'll look it up, or you don't give a rat's ass.

    "Diet." A way of eating. Period. Unlike in common usage, it does not refer to the

    goal of "weight loss."

    "Cut" or "Cutting." A hypo-caloric diet where the goal is to decrease overall body fat,

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    while concomitantly maintaining or even gaining muscle mass. Often, a small

    amount of muscle loss is expected and acceptable.

    "Mass Phase, Bulk" or Bulking. A hyper-caloric diet where the goal is to

    increase overall muscle mass, while concomitantly maintaining or even losing body

    fat. Some such diets indeed allow for, or even plan on, fat gain, albeit minimal(hopefully).

    Recomposition. Coining a new phrase, Avant Labs style, the concept of a

    recomposition was previously unheard of. But essentially, it is a slow, yet steady

    body transformation whereby you seek to both lose body fat and gain lean body mass,

    concomitantly. Beyond newbie gains, rapid changes in the extremely obese or with

    the use of androgens, it is widely believed that a recomposition is highly inefficient,

    or even impossible. It is not. Utilizing numerous nutrient-partitioning techniques

    related to training style, and proper supplementation, recomposition can be

    accomplished rather effectively.

    IN THE BEGINNING

    Carbohydrate cycling is something I stumbled on when I trained for my first

    bodybuilding contest in 1996. It was not something I heard or read about,

    specifically. While I am certain I did not invent this concept, and others probably had

    used it in some shape or form, I devised it of my own accord based on the "little" that

    I knew back then.

    How? Why? Well, I had struggled my whole life with being over-fat. Indeed prior

    to cutting for the show I was probably at around 20% body fat, and this was thin forme. I doubt I had ever been below 15%, and yet I committed to being on stage in

    posing trunks--in 16 weeks. Why? I had finally accumulated a decent amount of

    muscle mass, and well, why not.

    I knew then that I "needed" to keep my fat content low, and protein high (the quotes

    reflect that I have a generally different view now, though this certainly is not a high-

    fat diet). I also "knew" that I needed some carbs, but that my calorie reduction must

    come from this macronutrient (as I always kept fat low, and wasn't about to reduce

    protein intake), and I knew I needed (as a genetic endomorph) to keep insulin under

    control.

    I also knew that I hated calorie restriction, that I never stuck to a diet long term, and

    that I hated dieting monotony. I also hated (and still hate) counting calories -- I admit

    it, I am lazy. And despite this, and poor genetics with a high body fat setpoint, I

    needed to get to sub 5% body fat.

    Oh, for some context, back then I thought Hot Stuff was the bomb -- so except for

    protein, I didn't use any supplements; the point being, with the exception of a protein

    powder, no supplements are necessary to make this diet work. On the other hand,

    supplements have come a long way since the mid to late 90s, and so has my

    knowledge on this topic. Today, there are many effective products that willcontribute to the success of the diet (or the speed at which you will achieve it),

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    depending on your goals, your phenotype, and your wallet, of course. Again, we'll get

    to this in future installments, but for now, the diet beckons.

    So how could I, with my knowledge, genes, and personality traits, devise a plan that

    would be effective, and so user-friendly that even I would stick to it long enough that

    I could stand on stage, practically naked? Oh, and while 16 weeks may seem like along cut, this time-frame did not allow any weeks to pass where I could simply

    maintain body fat. There was no margin for error. Nope, I needed to lose a steady 1

    to 2 pounds of fat per week to attain my goal.

    The answer at least the one I came up with was Carbohydrate Cycling. My plan

    was that if I cycled my carb intake, I would have some days that were unusually

    strict. This was not a problem for me (being super-strict for short period of times),

    especially if I had a reward. Enter, the high carb day, where I allowed myself to eat

    as much as I wanted. What's the catch? Well, we will get to that soon enough.

    But in the end, I would average out to a low carb intake level sufficient to remainhypocaloric, for the week. Or, at least, that was the plan. So yes, basically this was

    designed, originally, to meet my psychological needs. Oh, I also thought it a good

    idea to keep the body guessing. Though I really didnt know what this meant. I

    had never heard of a refeed, and especially not of leptin. Hell, leptin was just being

    discovered back then. So many of the positive physiological benefits of cycling

    carbohydrates were unknown to me then, except that it kept the body guessing.

    You see, while knowing very little about biochemistry and physiology, I had the

    general sense that we bodybuilders were always battling homeostasis. Other than this

    general belief, I had no idea why in 16 weeks I never got stuck or hit a wall.

    THE CONCEPT: CYCLING 101

    There are three types of days while on this diet -- high carb, low carb, and no carb

    days. Generally, the three days are rotated, or cycled, equally. Again, I will stress

    that this can, and should, be tweaked, based on the individual's goals, geno and

    pheno-types, and dieting history. Indeed, much of this will be discussed in future

    installments. Here, we will lay out the basic plan, which is designed for relatively

    rapid fat loss for most individuals and the one that got me into contest ready

    condition, twice.

    Carbohydrate manipulation is the key here, but we will back into this by discussing

    our protein and fat intake, which each remain constant. Bear in mind the multitude of

    goals and assumptions this diet balances.

    NUTS AND BOLTS: THE BASIC PLAN

    Generally

    This plan is based on eating six times per day. An acceptable alternative is five meals

    daily, and if you so choose, be sure to keep the daily ratios consistent, as each meal

    will require more food.

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    Protein Consumption

    Protein: the easy part. Actually, protein is the foundation of this diet. It is not to be

    skipped, skimped upon, taken lightly, or otherwise reduced simply because the diet

    does not focus on it. The significance of protein cannot be overstated, though such

    details are beyond the scope of this article. We shall not get into the minimumrequirements for a bodybuilder, which types of proteins are superior to others, and the

    numerous other issues that have perplexed the scholars and been debated ad nauseam.

    Suffice it to say, that one gram per pound of bodyweight is the absolute minimum,

    and there is no maximum on this diet. In other words, at each and every meal, of each

    and every day, you can feel free to dig in to as much protein as you wish. Though

    there are some rules. Beyond these rules, and for simplicitys sake, I will assume you

    are eating a sufficient quantity at each and every meal and leave it at that.

    Assuming you are eating six meals each day, regardless of which type of day, you

    will eat a minimum of 1/6 of your total daily minimum requirement for protein at

    each meal. Thus, a 200-pound individual should eat at least 33 grams of protein ateach and every meal. If five meals is the necessary course, the same individual should

    eat a minimum of 40 grams of protein per meal.

    You can eat more, but to overindulge at one meal, does not excuse a deficient amount

    at another. In other words, do not shortchange your protein consumption at any meal.

    Again, this is the minimum, so if you are still hungry eat up. Of course, like any other

    macronutrient, too much protein can hinder fat loss or even promote fat gain. This is

    another instance where I am putting some faith in the bodys sense of self-regulation.

    For the few of you who eat too much protein and fat loss stalls, you will want to limit

    total daily consumption to no more than 1.5 grams of protein per pound of

    bodyweight.

    Most of your protein requirements must be satisfied from very lean protein sources.

    Indeed, four of your meals must use lean protein sources, while the remaining one or

    two may come from a higher-fat source. For our purposes, a lean source is one that

    has no more than 10% of its calories from fat. It is important that you look at the

    calorie breakdown here, as a product may say 10% Fat but refer to the fact that 10%

    of its macronutrients are fat. And because fat is more than twice as calorically dense

    as carbs or protein, it will derive more than 10% of its calories from fat. Now, as I

    have stated, this is a simple diet, so if you dont want to figure out what you can andcannot eat, I have provided a list of generally acceptable lean protein choices.

    In addition, one or two meals should contain a higher-fat protein choice. Again, I have

    provided a list for easy reference, but for those of you with peculiar tastes, you can

    choose any protein that derives about 20-25% of its calories from fat. If, however,

    youd rather eat a lean protein, then for that meal you should add about 10-15 grams

    of fat from the Fat List below, in the fat consumption section. For example, if you

    have six meals, and four have protein sources from list A and two from list B, you are

    fine. You cannot have more than two from list B. And if you have none from list B,

    and all six from list A, then two meals must have an added fat source from the list

    below.

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    Approved Lean Protein Sources (A)

    Chicken (white meat)

    Turkey (white meat)

    Tuna Fish (can)

    Fish (flounder, tuna (fatty or not), salmon, shark, etc.)Shellfish (all types)

    Protein (preferably whey post workout, and casein before bed; MRPs must be low-

    carb)

    Lean beef (including lean cuts of steak)

    Cottage Cheese (0 or 1% fat)

    Egg whites (egg beaters)

    Approved Higher-Fat Protein Sources (B)Chicken (dark meat)

    Turkey (dark meat)

    Eggs (half whites, half whole eggs)Steak and other meats (not exceptionally high fat cuts)

    Cottage Cheese (Whole Milk)

    Fat Consumption

    As for fats, this diet does not worry too much about them. Nor will we discuss them

    much, save for this brief discussion here. While this is not a high fat (or Ketogenic)

    diet, it certainly is not a low fat diet. When I first started cycling carbs, I kept fats to

    probably less than twenty grams a day. Here, I recommend keeping dietary fats on the

    low side, with the majority of fats coming from supplemented EFAs (essential fatty

    acids)specifically fish oil (high in long chain omega 3 fatty acids -- EPA/DHA).

    Why fish oil? There are so many good reasons that a detailed discussion can be an

    article unto itself. For our purposes, it is sufficient to know that it has all the benefits

    of other EFA sources (such as flax and hemp oil) and in addition, has been shown to

    increase leptin sensitivity and exert positive effects on body composition much more

    efficiently than other EFAs (this is one of the important nutrient partitioning tricks

    one must employ for a successful recomposition).

    Now, on to the practicality of it. First, you will be getting some fats in your lean

    protein sources (probably between 10 and 20 grams of fat) and a few grams from the

    carb sources (another 10 to 20 grams on high carb day). Second, at least two mealsper day will include protein of the higher-fat variety. And if not, then you should add

    a fat source from the list below.

    Fat Sources (an amount equal to 10 to 15 grams of fat).(Natural) Peanut Butter

    Flax Oil

    Heavy Whipping Cream

    Mayonnaise

    Hemp Seed Oil

    Olive Oil

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    Third, you will be supplementing with fish oil at 10 to 20 grams a day -- the more the

    better. This assumes you are using a standard fish oil supplement which, on average,

    contains one gram of oil and is 30% EPA/DHA. Should you choose the superior

    version, you may consume a bit less. I recommend you either split it up equally across

    all meals, or split it in half, and consume it with two meals. If you absolutely refuse to

    take fish oil, despite my pleas that you should (and the evidence that will be providedin the third installment), add in one to two servings of flaxseed or hempseed oil daily.

    Carbohydrate Consumption and the Cycling Process

    Ah, the carbohydrate. By now (if you havent skipped ahead, and I know some of you

    have shame on you) you are saying, its about time! Well, the protein and fat

    portions of this diet are relatively easy to follow, but that does not mean they are

    unimportant. To the contrary, they are critical. This diet is one, however, that focuses

    on daily manipulation of carbohydrate consumption. First, we will discuss how we do

    this; then we will discuss additional concerns important to this diet. As previously

    mentioned, in a future installment, we will discuss in greater depth the theoretical andscientific underpinnings of the carbohydrate manipulation.

    As mentioned, we have three types of days in the diet, and they vary only by the

    amount of carbohydrate that is consumed. They are the high carbohydrate day (high

    carb), the low carbohydrate day (low carb), and the no (approaching zero)

    carbohydrate day (no carb). Again, we are assuming six meals per day, so you will

    need to adjust if you follow a five-meal plan.

    HIGH CARB DAY

    On your high carb day, four of the meals (three if you are only eating five meals) can

    have as much carbohydrates (yes, they must also be from the approved list we love

    lists) as you like. But remember, you must eat the minimum amount of protein at

    each meal as discussed above. So for you carb gluttons out there, you might want to

    make sure you eat your protein source before truly loading up on those carbs first.

    Also, each one of those meals must include a small piece of fruit (again, a

    requirement before downing enough other carbs to the point of no return). Almost

    any fruit will do (save bananas, kiwis, avocado, and other very high calorie or high fat

    fruits). We are looking for a small serving of fresh fruit, say between 50 and 100

    calories worth. The fructose from fruit will help keep liver glycogen stores full and

    keep your body in the fed state as opposed to starvation-mode. And, if only

    consumed in small amounts, is not likely to spill over into adipose.

    Also --and this is important-- you can choose which meals (3 of 5 or 4 of 6) will have

    carbs and which don't, but the meal preceding and following your workouts must be a

    carbohydrate meal Obviously, make sure you leave sufficient time between your pre-

    workout meal and your workout, or limit the quantity of carbs at this meal, lest your

    body succumb to reverse peristalsis. Other than that, its up to you, as I dont want to

    bog you down with too many rules (we have plenty already). The other two meals

    will be made up of protein only, and, while there is a minimum amount, as always,

    there is no maximum.

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    So to sum up, all but two of your meals will have a small piece of fruit, and as much

    carbohydrate from the approved list as you like. The goal is to eat until complete

    physical, emotional, and thus, physiological satiety. You are not expected to gorge

    yourself, nor are you expected to exercise the usual strict self-restraint.

    As I said previously, I am a big believer in self-regulation by the mind and body. Youare not to worry or stress about whether you are eating too much, or too little. If you

    eat too many carbs one meal, you will probably eat less the next, as youll still be full

    (just make sure you get the protein in). The beauty of this plan is its simplicityyou

    are not "aiming" for any number. Rather, you are aiming for the subjective feelings

    that I just discussed, a satisfied stomach and mental state. You should not "want"

    more. Nor should you eat more than you want. Relax and go with the flow; it is quite

    hard to fuck up the high carb day, if you stick to the right carbs. And you will learn

    your bodys response as you go on. Increase your carbohydrate consumption if you

    are not "satisfied." You want a constant feeling of fullness, all day, such that you

    don't want to eat further. You need to be in tune to your body, and this comes with

    practice.

    Most people find themselves looking forward to, if not salivating at the thought of, the

    upcoming high carb day. This is no surprise. Indeed, it is by design, and how I came

    up with the plan for myself. It is a psychological reward, satisfying your emotional

    need to eat. It makes the very strict part of the diet (which we will get to) bearable. It

    is a small but frequent reward to hang on to that also has these profound

    psychological and, equally as important, physiological benefits.

    However, some of you will have a difficult time with the high carb day. Stress and

    concerns of eating too much will plague you. Not counting every gram of carb, and

    every calorie consumed, will haunt you. For those of you with such concerns I

    remind you that first, you are supposed to eat a lot of food on this day, to make sure

    that your weekly caloric deficit is not too low, and second, that no one should ever

    dread high carb day. The point is to eat as much as you want; not stuff yourself like a

    Thanksgiving turkey.

    LOW CARB DAY

    The low carb day is a bit trickier. Actually, its the most difficult of the bunch. The

    anal group out there will love it though, as there are specific macronutrient goals. For

    those of you who, like me, deplore counting, fret not. There is a way around it (well

    discuss this privately later my lazy brethren).

    Here, three meals (two if you are only eating five meals) may contain carbs. Again,

    one rule is that at least the meal following your workout must be a carb meal. The

    others you can schedule as you see fit. Here, carb amounts are limited, however. We

    are seeking to eat approximately one gram of carbohydrate (from the list) per pound

    of bodyweight each low carb day. So our hypothetical 200 pound dieter would eat

    about 66 grams of carbs in each of three meals of the day, and the others would be

    just protein. Oh, and dont forget your small piece of fruit, at these carb meals, as

    well.

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    Now, recall that this plan is designed for simplicity. So it is best if you simply learn

    general portions of the carbohydrates you choose to eat. Id prefer that you don't

    measure out your carbs strictly; but for the exceptionally anal, this is your chance to

    shine. For those like me, the goal is a satisfied, but not full stomach. The subjective

    feeling to strive for is where youd like to have more, but know you dont need it.

    NO CARB DAY

    The no carb day is the simplest, yet most physically challenging day. For most, the

    cyclical nature of the diet will make this day a relatively easy emotional challenge,

    however. It also, I am willing to bet, will be the most controversial day, among the

    dieting community. Yes, I am prepared to be tarred and feathered. Hell, I may enjoy

    it. Regardless, it is the key to this diet. And it involves, quite literally, no

    carbohydrates. Okay I lied: a few sneak in with your green veggies; as with any good

    rule, there is an exception. Here, you will stick to your six (or five) meals, and only

    consume protein (and some fats); again from the list, and again, at least meeting theprescribed minimum. Unless masticatory boredom sets in, however, I doubt you

    will have any trouble eating your minimums, and you likely will eat far more.

    However, do not be surprised if you eat less than you expect, since eating protein

    alone can cause one to feel satiated more rapidly. This may seem like a painful or

    difficult day, but in practice its not that bad. Trust me. And remember, a high carb

    day is just around the corner.

    VEGGIES

    No, I did not forget. You wont find veggies (except the truly calorically dense ones)on the carb list. And here, I am referring to green leafy, low calorie, fibrous

    vegetables. Things like salad (no dressing), cabbages, escarole, broccoli, spinach,

    zucchini, squash, and kale are appropriate. Generally, any vegetable that contains less

    than 50 calories per cup will suffice.

    Each and every day, whether it be a high, low, or no carb day, at least three meals,

    each and every day should include one cup of green veggies. It can be with or

    without your carb meals. I dont care, though you may find it more pleasing to the

    palate to consume your vegetables with your no carb meals.

    *****

    Now, on to the good stuff: the lists. Don't get overly excited because you aren't going

    to see most of your favorite goodies on here. Indeed, it is a relatively sparse list,

    given the plethora of carb sources found in grocery stores.

    Approved Carbohydrates:

    Brown rice

    Oats (Slow Cooked Preferred)

    Sweet potatoes or Yams

    Fiber One (All Bran) Cereal

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    Starchy Veggies (corn, peas, etc.)

    Beans/Legumes

    Approved Yet Limited Carbohydrates**Whole-wheat pasta

    Whole grain breads, pitas, etc.

    **These may only be consumed on high carb days, and only for one meal per highcarb day

    ADDITIONAL YET IMPORTANT CONCERNS

    Measuring Success.

    The old dieting adage that one should not weigh (or take measurements) oneself daily

    is perhaps never truer than on this diet. This is especially important for those of you

    fixated on the scale. Wild weight fluctuations will occur, as you deplete, and replete,

    glycogen stores daily. And remember that for every gram of glycogen stored (or lost),

    three grams of water are also retained (or lost). As well, you are likely to look and feelbloated at the end of, and the day after, your high carbohydrate days. This is normal

    and not an indication of lack of progress (as many an individual who were skeptical,

    yet tried the diet can attest to). To the contrary, it is an indication that things are

    moving along swimmingly. As well, if you try to measure progress in this manner,

    you will become frustrated after your high carb day. You may then come to the

    epiphany that the no carb days are doing wonders, and you will start adding in extra

    no carb days. Next, you will skimp on your high carb days, and all this will speed

    progress correct? Wrong. Rather, you will speed up your inevitable metabolic crash,

    as well as emotional and physiological discomfort and you will spiral into a pattern

    thats end is failure. Melodramatic? Perhaps, but I think I made my point.

    So, we resolve this by always taking measurements, and charting weight after the

    same type of day. Whether it is the morning after a high carb day, or the end of a no

    carb day, or whatever, consistency is key. Personally, for psychological reasons, I

    prefer the morning after a high carb day, but the choice is yours. Moreover, you

    should not be weighing in after a single three-day cycle. Weighing yourself once

    every other cycle is more than sufficient; so you are tracking progress every six to

    eight days, depending on your cycle length.

    Cooking and Food Preparation

    Ah, cooking. Before I get a zillion questions on this, let me try to head this off at the

    pass. This diet does not allow for calories (whether they be fat, sugar, or what-have-

    you) added at the preparation or cooking stage. Thus, you cannot fry, add butter, or

    oil. You cannot add salad dressing or breadcrumbs. You cannot add sauces or glazes.

    You cannot, well, you get the point, I hope.

    You can use no-cal or very low-cal substitutes. So vinegar, soy sauce, and mustard are

    fine. No calorie dressing works if you can stand it. You can get away with some keto

    breadcrumbs (from www.lifeservices.com), or even a small amount of balsamic

    vinegar. Pam is your friend, as are most spices, grilling, broiling, boiling, and baking.

    While I don't necessarily recommend them, I don't shun things like sugarless gum,

    http://www.lifeservices.com/http://www.lifeservices.com/
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    diet soda, coffee or tea (black or with an artificial sweetener only), sugar free jello,

    and crystal light, and other things containing artificial sweeteners while on this diet.

    With that said, one must be careful that an excessive amount of calories is not

    consumed regularly with such "low calorie" items. Likewise, one should be

    particularly careful on No Carb day with these items.

    Post-workout Nutrition

    While bodybuilders and non-bodybuilders can use this diet, most of us reading this

    perform some form of resistance training. For those that do, I assume you have a

    typical post-workout protocol, so I'll just give some basics. In conjunction with the

    Basic Plan (with fat loss being the goal), I recommend, at a minimum, between 30 and

    50 grams of whey protein. This can be a protein only meal, and then followed by a

    carb meal on carb days, or can be taken with oatmeal (or another carb from the list) on

    carb days. On no carb days, obviously you'd just be having the whey. When using this

    diet to cut, we are not looking to create a post-workout insulin spike. However, a pure

    ectomorph looking to cut should probably consider it (by adding 30-50 grams ofdextrose and/or maltodextrin).

    Water Consumption

    In short, you can never have enough. The ten 8-ounce glasses per day

    recommendation is easily a minimum. I recommend at least a gallon per day.

    A word on cardio

    Briefly: cardio sucks. Or, and perhaps more accurately, cardio is overrated. And,

    hence, it is over-utilized, to the detriment of the dieterespecially the muscular

    dieter. I expect this will be the second most controversial aspect of this article.

    Perhaps Ill add a section on religion, to take some heat of my views here.

    So for most people, unless skinny (as opposed to lean) is the look you are going for,

    or you just love your cardio, Id suggest dropping it. Period. Resistance training can

    provide most, if not all, of the physical benefits of cardio, and can do so more

    efficiently. Benefits such as improved heart rate, reduced blood pressure and

    cholesterol levels, increased metabolism, and nutrient partitioning are generally more

    efficiently achieved with resistance training, and of course, resistance training carries

    the added benefit of muscle growth.

    With that out of the way, cardio does have its use. If you have been dieting for an

    extraordinarily long period of time, it may be beneficial. If you are already very lean,

    and still seeking to get freaky lean, that would be a good situation to add controlled

    amounts.

    A thorough discussion of different types of cardiovascular activity is well beyond the

    scope of this article. Generally, however, adding in a weekly session or two of high

    intensity interval training at the appropriate time is a good idea.

    Tweaking, Generally

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    As alluded to above, this diet is rather malleable. It can be tailored to the individuals

    goals, genetics, preferences, lifestyle, or all of the above. We have already taken up

    much of your time today, so the next installment will discuss in greater detail how to

    apply the basic plan to a bulk, how to optimize it in relation to ones training, how to

    optimize it in relation to ones supplementation regimen, and how to arrange it to fit

    ones lifestyle (if you have a specific idea in mind, be sure to email me, and perhapsIll include it).

    Here, I will state briefly, that the three-day basic plan will (or should) provide for

    rapid, steady fat loss. You can easily self regulate this. Should fat loss prove too rapid

    make no adjustments until at least three weeks or approximately 7 mini-cycles to

    attain a baseline (and know that you are losing weight as opposed to water). Then

    simply add in an additional high carb day. So the rotation can be, High, Low, High,

    No, and it is a four-day rotation. Conversely, if you are still not shedding fat quickly

    enough, you should add an extra no carb day, as such: Low, No, High, No. And, of

    course, this is not the only way to do this.

    Who can use this diet?

    Well, frankly, anyone. With any goals. With any genetics. As I said, the diet is

    malleable such is its nature, by design. Who has used the diet successfully?

    Me (a meso/endomorph by nature) for two pre-contest preparations. Isuccessfully got down to around 5% body fat each time, retained a substantial

    amount of muscle, and needed no tweaking of the basic plan, and no

    supplements, though I did do cardio. This was also the low-fat variety, which I

    no longer condone. I also did a lifestyle version just over a year ago simply

    to get "beach ready." I got down to about 10% body fat, retained all of my

    muscle, and did zero cardio. This time the diet was of the current moderate fat

    variety.

    In 1998, my training partner (a pure mesomorph, the bastard) used myoriginal, low-fat variety of cycling to prepare for his first bodybuilding show.

    He won. My training program helped immensely, as he gained 15 pounds of

    muscle, Id wager, drug and supplement free, in the six months he trained with

    me prior to cutting. He retained nearly all of it, while cycling carbs.

    In 2002, a new training partner (an endomorph with slight mesomorphtendencies) used a lifestyle variety of the diet, and went from a bodyweight of

    228 pounds to 192 in ten weeks, without losing any significant muscle-mass;

    indeed, his strength increased in that time.

    Several females, in 2002, on-line, successfully used a third generation of theBasic Plan to drop a few pounds for summer. There progress has helped me

    tweak the Cycle to what it is today.

    A male personal trainer, who I coached on-line, used this diet both to cut andbulk. He was so pleased with his progress that he has spawned off many other

    on-line cutters to do the same.

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    Most recently, a female figure competitor, who I trained on-line, used theBasic Plan Plus (we tweaked it regularly as she progressed, mostly for her

    psychological comfort) to prepare for her second show ever. She was more

    muscular this time around before the diet, and she successfully retained that

    size, while simultaneously coming in leaner. Of course, I am referring to

    Avants very own, Leslie. That show was a springboard into another, whereshe seeks to maintain her leanness, and improve her lagging body-parts. While

    not technically using the cycle as a bulk, and with the most advanced

    supplements at her disposal, she is maintaining and improving her leanness,

    while simultaneously increasing strength, and improving her physique.

    Finally, as this article is being written, another female bodybuilder turnedfitness competitor (and long time cutter who has never achieved the elusive

    "six-pack") has embraced Carb Cycling whole-heartedly. Because she is

    venturing into the competition foray for her first ever figure competition in a

    short preparation time (and we dont know exactly how her body will respond,

    though early reports show that the term favorable would be anunderstatement) she is on an aggressive version of the Basic Plan. Despite this,

    though again using a variety of synergistic supplements, she has been

    increasing strength during the cut.

    I also have two more tests Ill be running soon, on myself. The first is a cut. Itwill be a lifestyle variety, which I will discuss in detail next time. The goal is

    to lean out, while retaining muscle, while I am rehabbing. Once I am fully

    rehabbed, I will be using it to bulk, for the very first time. I will be pulling out

    all the stops, and we will see how she goes.

    The point is, with the proper guidance almost anyone can use this diet successfully.

    Indeed, I do believe almost anyone can use the Basic Plan successfully (for cutting),

    just perhaps not optimally, which of course is our goal. As an exception, I'd not

    recommend that a pure ectomorph (and perhaps even a pure meso) use this diet, or

    any variation thereof, while in a pure mass phase.

    Next time we will explore variations of the diet for different goals and body types, as

    well as discuss supplementation and advanced versions of the diet that can be

    achieved with supplementation.

    Carbohydrate Cycling, Take 2

    by Twin Peak

    Cycle Manipulation

    Many people find a random three-day cycle as outlined in my first installment to be

    difficult, lifestyle-wise. If this is you, we can resolve this problem relatively easily.

    Here is one way:

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    Monday, Wednesday, and Friday -- no carb days

    Tuesday and Saturday -- high carb days

    Thursday and Sunday -- low carb days

    This schedule assumes a normal life. Should your schedule vary, and for the

    gravediggers and college kids out there, you may want a different plan, but my hope

    is that this will appeal to the masses, while simultaneous teaching the rest of you howto properly manipulate the diet to match your lifestyle.

    Just keep the following concepts in mind:

    Try not to put two no carb days back-to-back Certainly do not put two high carb days back-to-back Maintain what amounts to (roughly) a weekly ratio of 1:1:1 of the three types

    of days; and error towards the lower calorie side rather than the high calorie

    side

    The Life-Style Cycle

    The Lifestyle Cycle is aptly named. It is designed for those who wish to "live life",

    enjoy the pleasures of food (and drink), friends, and social gatherings. It is a plan

    designed for maintenance, not body-fat loss, so you need to be "satisfied" with you

    current level of fitness. It can be used to get through an extended vacation or a long

    stretch of holidays (say from Thanksgiving until New Year) while you are otherwise

    cutting, or a period in your life when improvement is not a priority.

    Yes, unlike most authors on the topic of diet I am conceding that (1) there are times

    when it is acceptable (hell even desirable) to eat for the sake of enjoyment alone, and

    (2) it is okay to be satisfied and not always seeking to achieve an improved physical

    state (which is obviously doomed to failure and self-loathing). This Lifestyle Cycle is

    based on the "ordinary" lifestyle of an "average" individual.

    If you have a peculiar way of life or just specific plans on specific days of a specific

    week, feel free to adjust accordingly so long as you understand the principles at work,

    and keep the weekly ratios the same. Likewise, if you gain fat easily you may need to

    cut back some on the gluttony, and the converse is true if you don't.

    Here is a weekly cycle that should work nicely for most:

    Monday = No Carb

    Tuesday = Low Carb

    Wednesday = High Carb

    Thursday = No Carb

    Friday = Low carb

    Saturday = High Carb+

    Sunday = Low Carb

    Now, if you are paying attention, you are saying to yourself "WTF is high carb+?

    And you are probably also thinking, "sounds interesting, as you lick your lips.

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    Well, it is interesting, and I think you'll like it. It is like a regular high carb day

    except:

    Any carbs are acceptable for your carb meals You may drink alcohol during one of your carb meals You must keep fats as low as possible (except continue with fish oil

    supplementation)

    In addition, once every other week, your middle of the week high carb day can have

    one "high carb+" meal. Implicit in this statement is the fact that this middle of the

    week high carb day can also be moved.

    Wednesday is optimal, but if the big dinner you have planned, or the office party, or

    hot date, falls on a Tuesday or Thursday, fell free to swap days. I would only warn

    that if you moved it to Thursday, Friday should become a no carb day, as you'd want

    to buffer two high carb days with a small period of depletion. So, for example, let's

    say the hot date fell on a Thursday. I'd recommend switching it up as follows:Monday = Low Carb

    Tuesday = No Carb

    Wednesday = Low Carb

    Thursday = High Carb

    Friday = No carb

    Saturday = High Carb+

    Sunday = Low Carb

    The Bulk Cycle

    Can one bulk while cycling carbs? Of course. Why would one want to? Now that is

    a more complex question. Essentially, it is a method of bulking while keeping fat

    gain minimal. The diet is designed to keep your body in a Fed State much of the

    week, thereby keeping you (mostly) anabolic. Can anyone bulk while cycling

    carbohydrates? Yes, albeit differently depending on body-type.

    First, I am going to discuss how one would bulk if he or she has any endomorphic

    tendencies. For such an individual, which I expect will be most of us, I recommend

    three high carb days, three low carb days, and one no carb day.

    For a pure endomorph, or someone with extreme endomorphic tendencies (i.e. you

    add body-fat easier than a hypothyroid hippo) you'll want to add an extra no carb day,

    and eliminate a low carb day, at the very least.

    Tweaking for body-type, a pure mesomorph would (typically) be better served doing

    three high carb days and four low carb days, whereas a pure ectomorph would be best

    off with the converse: four high carb days and three low carb days. Understand that

    these are general guidelines and recommended starting places. Few of us are purely

    any one body-type but rather a blend of the two. So you are best off if you monitor,

    and tweak, as you go along.

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    When setting up such a plan for any body type, keep in mind the following

    principles:

    Try not to stack more than two high carb days back-to-back (save for theendomorph)

    Do not put no carb days back-to-back Put your high carb days on days with your most difficult, highest volume

    workouts

    Put your no carb days on your off days, to the extent possible Allow one cheat meal weekly, where you can eat and drink what you like

    after all, this is a bulk

    Cyclical Diet and Training

    Most readers are not just dieting, thankfully. So its high time we discussedoptimizing your cycle with your training. One can tailor a cycle to training, or vice

    versa. Assuming that time constraints are not an issue, I recommend tailoring the diet

    cycle to your training when you are bulking, and your training to your diet when

    cutting. Why? Which takes precedent should vary depending on your (current) goal.

    When additional muscle is the driving force, training is of paramount importance.

    But when fat loss is the primary goal, diet drives the cart.

    Because of the numerous factors that must be considered when optimizing the two

    and the innumerable permutations that could result, I am not going to give specific

    programs. Instead, I will give general guidelines, and offer a single example, based

    on the standard three-day cutting cycle. When setting up your total program, use the

    following guideposts:

    Put your heaviest, hardest, and highest volume workouts on your high carbdays.

    Where possible, put your heaviest, hardest, and highest volume workouts aftera low carb day. This works well on a maintenance or bulk program, but not so

    much on a cut (where high carb days generally follow no carb days)

    Put your off days on your no carb days. Or, use these days for cardio work (ifyou insist on cardio) or you lightest low volume days. For example, active

    recovery workouts would be ideal here When cutting, keep the frequency of workouts, and/or the total volume lower

    than you would when bulking

    Now, let's put this to practice. Assume one is cutting, and using the standardthree-day cycle: no carb, high carb, low carb, repeat.

    I would recommend setting up a four-day or six-day split that is spread out over six

    days. So, for example, you could do the following:

    A:Chest and Triceps

    B:Back and Biceps

    C:Quads, Hams, and Calves

    D:Shoulders, Traps, and ForearmsYou'd then play this routine as follows:

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    No:Off

    High:A

    Low:B

    No:Off

    High:C

    Low:DGood luck, and have fun. And remember, variation and experimentation are the keys

    to winning the long-term battle of health and self-improvement.

    Supplementation

    Yes ladies and gentlemen, this is the point where I pimp some products. However, it

    is not pimping for the sake of pimping, but rather a discussion on products that can

    help optimize one variation of this diet or another. So, I will not outline the virtues of

    Avant products generally, or even discuss, for example, Lipoderm-Y or Ab-Solved

    (despite the fact that they can be used with this diet effectively). Rather, I willmention but very few products.

    1)LeptiGen. I am sure all the readers of this article are quite familiar withLeptiGenits benefits use. Carb cycling will generally allow you to maintain

    a more aggressive cycle without killing your leptin levels as a Ketogenic diet

    might, for instance. So, even with moderate LeptiGen dosing one could

    increase the speed of fat-loss by doing a four day cycle such as: high carb, no

    carb, low carb, no carb. A higher dose would be necessary to offset anything

    more extreme. I would not even recommend a cycle akin to the one previously

    listed unless you are consuming at least two servings of LeptiGen per day.

    2)LeptiGen Mass. This will be hitting the market in the next few months, andwill be beneficial to the bulker. You will be able to alter your cycle by

    performing less high carb days while still remaining as (or more) anabolic as

    you would had you kept them in your schedule. LeptiGen Mass will be

    particularly excellent for the endomorph on no carb days, and for all users on

    the low carb days.

    3)ICE. This premier BCAA formula by Xtreme Formulationsgets topreviews and is an excellent addition to any carb cycle. I would highly

    recommend its use before or during training on no carb and low carb days.

    4)Now Foods Super EPA. This is a terrific product that allows a lowerdosing of fish oil given its high EPA/DHA content.

    Again, many products can work nicely with this program, but it is beyond the scope

    of this article to address each and every one of them.

    Conclusion

    What is the point of all of this? Basically, it is what I initially stated in my first

    installment. This is a malleable diet than can be tailored to meet specific goals andspecific body types. Do I know exactly how you the reader can optimize a cycle?

    http://www.avantlabs.com/product.php?productID=5http://www.xtremeformulations.com/http://www.xtremeformulations.com/http://www.avantlabs.com/product.php?productID=5
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    No. But hopefully the above guidelines have empowered you to experiment based on

    past diet experience. I hope that this has empowered you to explore and understand

    what is working for you, and what is not, and how to adapt and optimize along the

    way.

    And as a bonus for reading this article, I am offering not one but two orange-juice

    juicers, as well as a handy-dandy convenient list of fibrous Veggies for your

    consumption. Corny pun intended.

    FIBROUS VEGETABLES

    Alfalfa Sprouts Artichoke Hearts Arugula Asparagus Avocado Bamboo Shoots Bean

    Sprouts Beet Greens Bock Choy Broccoli

    Brussels Sprouts Cabbage Cauliflower Celery Celery Root Chard Chicory Chives

    Collard Greens Cucumber Dandelion Greens Eggplant Endive Escarole Fennel Hearts

    of Palm Jicama Kale Kohlrabi Leeks Lettuce Mache Millie lettuce Mushrooms OkraOlives Onion Parsley Peppers Pumpkin Radicchio Radishes Rhubarb Sauerkraut

    Scallions Snow Pea Pods Sorrel Spaghetti Squash Spinach String beans Summer

    Squash Tomato Turnips Water Chestnuts Wax beans Zucchini