Brick Pamphlet 2012

mississippi state universitys c h o o l o f a r c h i t e c t u r e professors a. gregory + h. herrmannarc 3546 - arch. design III-b - spring 2012

brick awards 2012brick industry association

mississippi state universitys c h o o l o f a r c h i t e c t u r e professors a. gregory + h. herrmannarc 3546 - arch. design III-b - spring 2012

brick awards 2012brick industry association

A MESSAGE FROM THE DIRECTORIn the spring semester of 2012, the School of Architecture received a $5,000 grant from the Brick Industry Association in order to provide extra-curricular support, and student travel awards, for a Third Year Design Studio Competition. This particular studio is specifically focused on the tectonic and systems aspects of buildings. This is the second year in a row that the School of Architecture has received generous funding from the Brick Industry Association. We truly owe our sincere thanks for this inventive collaboration to Nathan Moore, Development Officer for the College of Architecture, Art + Design, and Jewel Warlick, Director of Marketing for the Brick Industry Association in the Southeast Region. It only came to pass as a result of their guidance and persistence.

The office of the Director would also like to thank the Third Year faculty, Professor Alexis Gregory and Professor Hans Herrmann, for their leadership and inventiveness in developing and leveraging these funds in order to provide the students with both a memorable and a highly educational experience. This type of industry support for a capstone studio has significant effects on raising the bar and expectations of our students. It provides overt opportunities to engage with industry and architects around the region, ultimately having a profound impact on the education of these young designers.

In closing, the School of Architecture truly appreciates the external support and encouragement of our alums, friends, and industry partners. Increasingly, we have come to depend on you in order to continue to deliver these extraordinary educational opportunities to our students, and to have vehicles such as this monograph to celebrate their stellar work products.

Michael A. Berk AIA | F.L. Crane Professor Director – School of Architecture

TABLE OF CONTENTS

BUILDING CODE + ZONING

ADA + EGRESS REQUIREMENTS

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part

part

Occupancy Group:A-2A-3

BS-2

Food and Beverage Research

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TABLE OF CONTENTS

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Brick Industry AssociationProject Description

Field TripsGuest ReviewersFaculty Advisors

Student PresentationsAward Winners

Honorable Mention

Mack BradenMichael Varhalla

Chelsea PierceJohn Thomas

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Precedents:cultural influencesteachingorganic farmingrestaurant precedentsculinary school precedents

Programmatic spects:clients + usersoccupancy loadspatial requirements

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sources:

BRICK INDUSTRY ASSOCIATIONThe Brick Industry Association (BIA) is the national trade association representing distributors and manufacturers of clay brick and suppliers of related products and services. BIA’s primary mission is to increase the market share of clay brick and safeguard the industry. Since its founding in 1934, the association has been the nationally recognized authority on clay brick construction and represents the industry in all model building code forums and national standards committees. BIA is involved in a broad range of activities that appeal to architects, builders, community officials, and consumers, including Technical Notes on Brick Construction, Brick in Architecture, Brick In Home Building, Builder Notes, national awards competitions, educational seminars, and numerous other programs. BIA also advocates the industry at the federal, state, and local level with its environmental, health, and safety work as well as educational programs for local municipal and planning officials. Along with the national headquarters, BIA is comprised of regional associations that manage programs in the Heartland, Midwest/Northeast, Southeast, and Southwest.

“BIA Mission & Services.” The Brick Industry Association. Web. 19 Mar. 2012. <http://www.gobrick.com/Resources/AboutBIARegions/MissionServices/tabid/7626/Default.aspx>.“Association of Collegiate Schools of Architecture.” Steel Design Student Competition. Web. 19 Mar. 2012. <http://www.acsa-arch.org/programs-events/competitions/steel-competition>.

professors a. gregory + h. herrmannarc 3546 - arch. design III-b - spring 2012

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PROJECT DESCRIPTION

The project calls for the development of a Culinary Arts School with an emphasis on generating thoughtful designs and taking these designs to a detailed level of completion. The project is to be approached with innovation in both building materials and systems while still holding to an overall design concept. Designs should also respond to their regional influences, cultural influences, and climate influences. All designs should also acknowledge a responsibility for both social and environmental influences. Projects must also show a reduced reliance on non-renewable resources.

The program calls for teaching facilities in the form of demonstration labs, teaching kitchens, classrooms, and lecture halls, along with support areas for such spaces. The school is also to house administrative spaces and a career service area to support faculty and students. The students who attend will serve as the workers in a restaurant and a bake shop, both of which are open to the public.

FIELD TRIP

The Viking Range Corporation headquarters in Greenwood, MS houses a show room for their available products. Their show room features several different layouts and possible arrangements for both commercial and residential kitchen equipment. Viking also provides a separate educational setting, which also features their kitchen equipment. The Viking Cooking School is geared more towards educating the community and is home to several small kitchen spaces utilized as culinary classrooms.

Viking Range Corporation and Viking Cooking SchoolGreenwood, MS


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FIELD TRIP

The main purpose of the trip to Memphis was to visit the location for the project and to learn more about the city itself. The site visit included measuring and photographing the site, and gathering information on pedestrian traffic, vehicular traffic, and local restaurants. Along with analyzing the immediate site, we also noted the building context surrounding the site, which would eventually influence the design of our buildings.

Site Visit | Memphis, TN


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The studio also visited the office of a local architecture and interior design firm, archimania. Archimania is committed to design excellence by not only resolving design issues, but by pursuing budget and business issues with the same level of conviction. The firm is also highly focused on sustainable designs that are ‘raw, pure, and modern.’ Todd Walker, one of the firm’s founders, also gave the studio a tour of downtown Memphis and highlighted several of the firm’s local design projects.

archimania | Memphis, TN

sources:

FIELD TRIP

The Bennie G. Thompson Academic & Civil Rights Research Center, the first academic building built on the Tougaloo College Campus since 1959, was the first building project to advance the goals of the new master plan. The new building sits south of the historic Robert O. Wilder Mansion and formally frames the campus center space, a rolling lawn of pedestrian pathways and broad, mature cedars and oaks. The historic Woodworth Chapel sits across the green and marks the center of the campus. The massing, materials and grain of the building respect the character of the campus while the details and arrangement of inner and outer spaces promote individual inquiry. The building is designed to be both vernacular and progressive.

The building is organized to embody Tougaloo College’s educational mission by entangling students, faculty, art, visitors and campus leaders in cross-disciplinary educational environments. In addition to the formal educational environments, there are many nooks and pauses in the building for students to meet and talk and for faculty and students to gather and exchange ideas. Each space in and around the building has multiple horizons between and beyond them to encourage individual inquiry and growth. Each wing is connected by compressed thresholds constructed of aluminum walls with images of important African American Civil Rights events and figures. These thresholds palpably embody a sense of the movement from oppression to freedom and promote pause and reflection in the daily habitation of the building.

Bennie G. Thompson Academic and Civil Rights Research CenterTougaloo College | Jackson, MS | 2011

http://www.american-architects.com/en/projects/project-review-detail/31468_bennie_g_thompson_academic_civil_rights_research_center


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http://www.american-architects.com/en/projects/project-review-detail/31468_bennie_g_thompson_academic_civil_rights_research_center

2011 Design With Brick President’s Award2011 AIA Mississippi Honor Award

FIELD TRIP

The tour of the Mississippi University for Women’s Culinary Arts Institute was intended to educate the students on the layout and organization of a culinary school. Erich Ogle, the director of the institute, toured the studio around the facilities and highlighted the important educational spaces within the school.

Mississippi University for WomenCulinary Arts Institute | Columbus, MS


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sources: http://www.archimnia.com/ | http://www.duvalldecker.com/ContentViewer.aspx?ShowBack=True&DisplayType=3&PageID=12&ContentID=7http://www.jackpedia.com/index.php/wiki/Grady_Griffin/

GUEST REVIEWERS

Glen Clapper, BIA RepresentativeGlen Clapper has been with the Brick Industry Association - Southeast Region (BIA-SE) since 2001. Prior to joining BIA-SE, his work experience included the investigation and repair of buildings and other structures. He began his career working for a small architectural firm where his responsibilities included schematic design, preparation of construction documents and site observation. Glen received his Bachelor of Science in Architectural Studies and his Master of Architecture from the University of Illinois and is a registered architect. Glen is also a member of ASTM, The Masonry Society, the Masonry Alliance for Codes and Standards, and AIA.

Grady GriffinGrady Griffin, a Jackson native, has been in the food-service industry since 1988. A certified Sommelier by the World Court of Master Sommeliers, Grady served on the opening F&B team for Golden Moon Casino & Resort and later opened Jackson’s Elixir Restaurant & Bar. Grady served on the board of directors of the Mississippi Hospitality & Restaurant Association (MHRA), holding the offices of secretary/treasurer and Chairman of the MHRA Education Foundation. He currently serves as Director of Education for the MHRA, consulting new business development and training opportunities for restaurant operators across the state. He is married to Amanda and has two sons, Will and Seth.


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http://www.archimnia.com/ | http://www.duvalldecker.com/ContentViewer.aspx?ShowBack=True&DisplayType=3&PageID=12&ContentID=7http://www.jackpedia.com/index.php/wiki/Grady_Griffin/

Erich OgleChef Erich Ogle joined the Culinary Arts Institute at the Mississippi University for Women (MUW) in August of 2005 and is currently serving as Director of the Institute. Chef Erich is a graduate of The Culinary Arts Institute at MUW as well as recently being awarded an MA from the University of Adelaide and Le Cordon Bleu in Gastronomy. His twenty years as a chef include working throughout Mississippi as

well as multiple venues in Florida.

Todd Walker, FAIATodd, a founder of archimania, is an incredibly talented designer whose work has been recognized by over twenty organizations and publications, both national and local. He has twenty-three years of experience in architecture, and thirteen as an entrepreneur. Todd is an innovator who thrives on raw, simple materials. He is the guide and director of every project’s design. He hates the phone and conventional filing systems, and he plays as hard as he works. Todd loves his house, his family, his vacations, and his motorcycle. A born storyteller, this Arkansas boy has a matchless archive of childhood tales to tell. And he does, often.

sources: http://caad.msstate.edu/wpmu/agregory/about-2/ | http://caad.msstate.edu/wpmu/hherrmann/


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http://caad.msstate.edu/wpmu/agregory/about-2/ | http://caad.msstate.edu/wpmu/hherrmann/

FACULTY ADVISORSAlexis Gregory, Assistant ProfessorAlexis Gregory is a registered architect and assistant professor in the School of Architecture at Mississippi State University. She has earned a Master of Science in Architecture with a concentration in Women’s Studies and History from Clemson University, as well as a Bachelor of Architecture from Virginia Tech. Her professional experience includes professional licensure in the Commonwealth of Virginia and ten years working in various architecture firms in Washington, D.C. Her teaching and research interests include construction technology and making, design/build, low-cost/low-income housing and architecture, community design, and diversity in architecture.

Hans Herrmann, Assistant ProfessorHans Herrmann is an Assistant Professor of Architecture at Mississippi State University focusing on Foundation Design and upper level Comprehensive Design studio education. Professor Herrmann offers seminars on Building Technology, and the Adaptive Superuse of contemporary materials and suburban sites. His teaching and research address Design | Build Pedagogy and Hybrid analog / digital architectural visualization. As a licensed architect in the state of New York Professor Herrmann has a special professional interest on issues of residential construction and the role of architectural renovation as a means of ecological practice.

STUDENT PRESENTATIONS

The students presented their final designs to a panel of critics made up of the guest jurors and additional School of Architecture faculty members. Each student was allowed four 20” x 20” boards, along with two models and a short verbal presentation to make the case for their design.


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AWARD WINNERMACK BRADEN

SITE

entrances

circulation

public space

commercial space

food storage

desirable views

green space

PROGRAM

concept gathering spaces

public v. privatepublic space

private space

circulationvertical circulation

mechanicalhvacplumbing

teaching kitchen


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CONTEXT

restaurant

view to court square��trolley line��

7 blocks to beale st.

6 blocks to hwy 404 blocks to ms river

north elevationcontext + scale

building sectionpassive strategies

TECTONICS

rooftop patio

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AWARD WINNERMICHAEL VARHALLA


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HONORABLE MENTIONCHELSEA PIERCE

rooftop level

3rd level

2nd level

lecture hall

demonstration lab

classroom

teaching kitchen

rooftop garden

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atriumrestaurantbarkitchenelevatorrestroomspublic elevatorsfire stairfreight elevatortrash/receivingbake shop

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ENTRY LEVEL scale: 1/16” = 1’0”scale: 1/32” = 1’0”


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views

entrances

egress

green space

atriumentry

traditional brick

double glazed curtain wall panel

lightweight concrete on metal decking

steel frame

steel connectors

I-beam w12 x 26

fireproofing

dropped ceiling

exterior cladding

“wrapping” structure

steel structure

floors

bar space highlighting structure

HONORABLE MENTIONJOHN THOMAS


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012INTERACTION PHASE I

INTERACTION PHASE II

INTERACTION PHASE III

INTERACTIONVISIBILITY

STAIR

STAIR

STAIR

PASTRY KITCHEN

TEACHING KITCHEN

BAKERY

TEACHING KITCHEN

RESTAURANT

Documents

Brick Pamphlet 2012