BROADWAY 10bar & chophouse

EST. 2014

FINS, FEATHERS & SHELLS All Fins, Feathers & Shells are served à la carte

Grilled Paci�c Seabass 42

Grilled Atlantic Salmon & Artichoke Pesto 34

Scallop & Lobster Bucatini 33

Pan~Seared Chicken Diablo 25

Alaskan Red King Crab M/P

Coldwater Australian Lobster M/P

SOUP & SALADS

Classic House or Caesar Salad 9

Chophouse Salad ~ Black Pepper Bleu Cheese 10

Roasted Beets ~ Champagne Vinaigrette 11

Classic Wedge ~ Black Pepper Bleu Cheese 10

Spring Chicken ~ Ginger Vinaigrette 12

Caprese Stack ~ EVOO & Balsamic 12

Coldwater Australian Lobster Bisque 10

French Onion au Gratin ~ ‘Shepards Style’ 9

FOR THE PRIMAL CUTS ~ B|10 Steak Sauce ~ Veal Demi-Glacé ~ Creamy Horseradish ~ Béarnaise ~ Red Wine Demi ~ Peppercorn ~ Maple Glaze

VEGETABLES & SIDES All Vegetables & Sides are served Family Style

Smoked Cheddar au Gratin Potatoes 12

Old Fashioned Potato Cake & Béarnaise 9

Chophouse Frittes 10 ~ Tru�e Oil & Cheese 2

1 lb. Salt~Baked Potato 9

Smoked Gouda Mashed Potatoes 9

Fresh Steamed Broccoli & Parmesan 9

Skillet Roasted Yukon Potatoes 9

Creamy Bacon Mac & Cheese 12

Roasted Californian Brussel Sprouts 10

Fresh Asparagus & Hollandaise 13

Roasted Field Mushrooms & Demi 12

Fresh Sweet Cream Corn 11

Vegetable & Sides Flight ~ 3 Small Sides 21

PRIMAL CUTS (aged for 28 days) All Primal Cuts are served à la carte with one sauce of choice

Featured Primal Cut of the Day M/P

14 oz PRIME New York Strip 54

7 oz PRIME Filet Mignon 52

16 oz PRIME Rib~Eye 50

8 oz Filet Mignon 44

10 oz PRIME ‘Scotch Cut’ Sirloin 42

16 oz New Zealand Lamb Rack 40

12 oz Double~Frenched Pork Chop 26

Grilled Over Hard Woods

5/2018

TOP ANY PRIMAL CUT WITH Bleu Cheese Butter 6 Grilled Jumbo Shrimp 16

Oscar Style (3oz) 14 Petite Lobster Tail 36

CHOPHOUSE SUSHIFresh Roll of the Day M/P

California 10Avocado, cucumber, crab salad & asparagus

Invicta 11Salmon, Yellowtail, tempura asparagus, masago& lemon

Spicy Tuna 12Ahi Tuna, cucumber, jalapeno & spicy sauce

Dolce 13Shrimp, toasted coconut, macadamia, avocado, mango, spicy sauce in soy paper

Volcano 15Tempura shrimp, cream cheese, jalapeno & avocado topped with brandy seared scallops

N.O.L.A 16 Tempura shrimp, cream cheese, jalapeno & avocadotopped with a bayou blend of baked craw�sh

�e Buick 16Crab salad, tempura shrimp, cream cheese, jalapeno & asparagus, tossed in a spicy garlic peanut sauce

Rainbow 19Tempura shrimp, crab salad, asparagus, topped with Ahi Tuna, Yellowtail, salmon, eel & avocado~Premium sake available on our wine list

Please notify us of any food allergies - not every ingredient is listed, and your well-being is important to us. *Food items are cooked to order or served raw. Consuming raw or undercooked meat, seafood or eggs may increase your risk for foodborne illness.

Chef de Cuisine: John Patterson

CLASSIC STARTERSClassic PRIME Steak Tartare* 22

Butcher Meatballs 16

Chicken Lettuce Wraps 14

Crispy Calamari 15

Salt & Pepper Shrimp 16

B|10 Charcuterie 17

Panko Fried Coconut Shrimp 17

�ai Chili Drumsticks 14

HOUSE SPECIALTIES All House Specialties served with Smoked Gouda Mashed Potatoes

8 oz ’Smothered’ Chophouse Filet Tips 39

PRIME Meatloaf ‘Chophouse Style’ 24

CocktailsOaxaca Old Fashion 14 Espolon Reposado, Sombra Mezcal, agave, Fee Brothers Molé Bitters

Maker’s Fashion 14 Maker’s Mark, Winship Chicory Bitters, Simple Syrup

Jalapeño Haze 14 �ree Olives Vodka, fresh lemon juice, muddled jalapeño and basil, served martini~style with a lemon wedge

Dark and Stormy 11Gosling’s Dark Rum, fresh lime juice, Cock & Bull Ginger Beer

Classic Martini 12Belvedere Vodka, choice of hand~stu�ed blue cheese olives or large caper berries, available dirty with splash of olive juice

Au Poire 11Absolut Pear, Spiced Chai Simple syrup, and fresh rosemary

Broadway 10 Margarita 10Jose Cuervo Silver Tequila, Grand Marnier, and fresh lime juice served martini-style with a salted rim and lime wedge

Millionare Manhattan 19Our Custom Barrel Peerless Rye Whiskey, Sweet Vermouth, Angostura Bitters, Cherry

BROADWAY 10bar & chophouse

EST. 2014

Packaged BeerPrairie Bomb, Oklahoma (12oz) 8.2% 15Chimay Blue Ale, Belgium (11.2oz) 9% 10Rogue Dead Guy Ale, Oregon (12oz) 8.5% 7Anthem IPA, Oklahoma (12oz) 6.5% 7Anthem ‘Uroburos’, Oklahoma (12oz) 8.5% 6Boulevard Tank 7, Missouri (12oz) 8.5% 6Coop F5, Oklahoma (12oz) 7.1% 6Anthem Golden One, Oklahoma (12oz) 7% 6

Roughtail IPA, Oklahoma (12oz) 6.7% 6Franziskaner Hefeweizen, Germany (12oz) 5% 6Hoegaarden, Belgium (11.2oz) 4.9% 6Stella Artois, Belgium (11.2oz) 5% 6Anthem Arjuna, Oklahoma (12oz) 6% 5Asahi, Japan (12oz) 6% 5Kronenbourg 1664 Blanc, France (11.2oz) 5% 5 Paci�co, Mexico (12oz) 4.5% 5Modelo Especial, Mexico (12oz) 5.4% 5

Negra Modelo, Mexico (12oz) 5.4% 5 Peroni, Italy (11.2oz) 4.7% 5Sam Adams Boston Lager, Massachusetts (12oz) 4.9% 5Shiner Bock, Texas (12oz) 4% 4

We would like to see that you make it home safely —if you do not have a designated driver please allow us to call you a cab

Draught by Pint 6Coop Rotating Oklahoma (varying ABV)

Guinness Extra StoutIreland 6%

Twisted Spike Rotating Oklahoma (varying ABV)

Bartenders’ Feature Ask your Bartender

4/2019

CUSTOM BARREL

Oklahoma’s First - Provision Concepts exclusive Peerless custom barrel selection handcrafted using strictly sweet mash aged 2.5 years in American Oak

WhiskeyJohnnie Walker Blue 32Pendleton 10yr Director’s Resrve 28Crown Royal XR, Canadian 27High West Rendezvous Rye 20Whistle Pig 12yr Cask Finish, Vermont 18 Peerless ‘Custom Barrel’, Kentucky 17Stranahan’s Diamond Peak, Colorado 16Nikka, Co�ey Grain, Japan 15 Whistle Pig 10yr, Vermont 14 De�ant, North Carolina 14 Stranahan’s, Colorado 14Jameson Black Barrel, Irish Whisky 13Crown Royal Reserve, Canadian 12Tullamore D.E.W., Irish Whisky 12Basil Hayden ‘Dark Rye’ 11Russell’s Reserve Rye 11TX Blended 11Monkey Shoulder 10Crown Royal, Canadian 10Pendleton 1910, Canadian Rye 10Johnnie Walker Black 10Sazerac Rye Whiskey 9Jameson, Irish Whisky 8Tin Cup, Colorado 8 Bushmills, Irish Whisky 8Bulleit Rye 8Pendleton, Canadian 7

BourbonBookers 18Woodford Reserve ‘Double Oaked’ 12Knob Creek ‘Single Barrel’ 12Basil Hayden 11Makers Mark 46 11Herman Marshall 10Knob Creek 10Russell Reserve 9Woodford Reserve 9Bu�alo Trace 8Makers Mark 8 Bulleit 8 Wild Turkey 81 6Weller’s Special Reserve 6

Scotch, Single Malt ISLAYLaphroaig, 25yr 50Lagavulin, 16yr 19Bowmore “Islay”, 15yr 15Ardbeg Uigeadail 14Ardbeg “An OA” 12Caol Ila, 12yr 12Ardbeg 10yr 10Bruichladdich ‘�e Classic Laddie’ 9Laphroaig, 10yr 9

HIGHLANDGlenmorangie Signet 28 Oban, 18yr 17Dalmore, 15yr 17Dalwhinnie, 15yr 15Glenmorangie Lasanta 13AnCnoc, 12yr 12Old Pulteney 10 Tomatin, 12yr 9Glenmorangie, 10yr 8

LOWLANDAuchentoshan �ree Wood 15Glenkinchie, 12yr 10

SPEYSIDEMacallan, 18yr 28Glenfarclas Single, 21yr 26Glenlivet Nadurra 18Glenfarclas, 17yr 17Glen�ddich, 15yr 14Macallan, 12yr 14Balvenie, 12yr Double Wood 13 Glenlivet ‘Founders Reserve’ 13Glenlivet, 12yr 11Speyburn, 10yr 8

BLENDEDChivas, 14yr 14Chivas, 12yr 10Dewars 7

CognacTesseron Lot N° 76 X.O. 22Prunier X.O. 19D’usse VSOP 13Hennessy Black 10

BY THE GLASS REDCabernet Titus, Napa 23 �e Fableist 373, Paso Robles 15 Decoy by Duckhorn, Sonoma 13 Dry Creek, Sonoma 13

Merlot Gordon Brothers, Columbia Valley 11 Ca’ Momi, Napa Valley 10

Pinot Noir Stoller Family Estate, Dundee Hills 13 Hahn SLH, Santa Lucia Highlands 12 Meiomi, California 11

Malbec Pascual Toso Reserve, Mendoza 12 Kaiken, Mendoza 10

Zinfandel Rosenblum, Paso Robles 13 Boneshaker, Lodi 12

Petite Sirah Eberle ‘Steinbeck Vineyard’, Paso Robles 14

Syrah Seven Sinners, Lodi 11

More Reds Cline ‘Cashmere’, Red Blend, Sonoma 12 Cleto Chiarli ‘Grasparossa’, Lambrusco, Italy 9 Chateau la Freynelle Red, Bordeaux, France 9

CabernetDominus, Napa 350Alpha Omega ‘ERA’, Napa 335‘Poetry’ by Cli� Lede, Stags Leap 305Spottswoode Estate, St. Helena 225Paul Hobbs, Napa 222Silver Oak Napa, California 200Keenan Reserve, Spring Mountain, Napa 196Orin Swift ‘Mercury Head’, Napa 180Odette Estate, Stags Leap, Napa 175Plumpjack, Oakville, Napa 170Rombauer ‘Diamond’, Napa 165Cakebread, Napa 155Titus ‘Reserve’, Napa 153Mayacamas, Mount Veeder, Napa 150Argot ‘Starstruck/, Napa 150Cli� Lede, Stags Leap 142Flora Springs, Napa 135Rodney Strong ‘Rockaway’, Sonoma 130‘Crossbarn’ by Paul Hobbs, Napa 130Rombauer, Napa 130Cade, Howell Mountain, Napa 120Miner, Napa 115ZD, Napa 115Trefethen, Napa 111Keenan, Spring Mountain, Napa 111Groth, Oakville 107Austin Hope, Napa 100Frank Family, Napa 100‘Canvasback’ by Duckhorn, Washington 97Salvestrin, Napa 95Titus, Napa 91Honig, Napa 91Carpe Diem, Napa 85Joullian, Monterey 71NxNW, Columbia Valley 60Milbrandt Estate, Washington 51Eberle V.S., Paso Robles 50Cedar + Salmon, Washington 45Trainwreck, Sonoma 45

Cab FrancTitus, Napa 100Michael David ‘Inkblot’, Lodi 89

BY THE BOTTLE RED BordeauxClos Dubreuil, Saint-Emilion, France 290Cru Monplaisir, Bordeaux Superieur 54

MeritageOpus One, Napa 405Merryvale ‘Pro�le’, Napa 290Quintessa, Rutherford 270Cain ‘Five’, Spring Mountain 195Keenan ‘Mernet’ Reserve, Spring Mountain, Napa 191Blackbird ‘Contrarian’, Napa 190Cain Concept, Napa 157Justin ‘Isosceles’, Central Coast 148Dalla Valle ‘Collina’, Napa 145Flora Springs ‘Trilogy’, Napa 144Robert Mondavi “BDX”, Oakville 108Robert Mondavi “Maestro", Napa 99Trefethen ‘Double T’, Oak Knoll 50

Syrah/ShirazKeenan, Spring Mountain, Napa 88Petrichor, Sonoma 81Fowles ‘Ladies who shoot their Lunch’, Austraila 79d'Arenberg Footbolt, McLaren Vale 49

Petite SirahStags’ Leap Winery, Napa 94Girard, California 70

Red BlendDave Phinney ‘Derange’, Napa 170Titus ‘Lot 1’, Napa Valley 120Orin Swift ‘Papillon’, California 127Prisoner, California 99Orin Swift ‘Abstract’, California 81Hill Family ‘Origin’, Napa 70Titus ‘Andronicus’, Sonoma 66Cashmere ‘Black Magic’, California 47Troublemaker, Paso Robles 45

More RedsChateau Musar, Proprietary Red, Lebanon 118Vall Llach ‘Idus’, Proprietary Red, Spain 91Seghesio Barbera, Alexander Valley 86Matsu Viejo, Tempranillo, Spain 85Hacienda Lopes ‘Reserva’, Rioja, Spain 40

MerlotKeenan ‘Reserve’, Spring Mountain, Napa 125Twomey Cellars, California 120Emmolo by Caymus, Napa 95Meeker Handprint, Sonoma 90Keenan, Napa 89Titus, Napa 84Rombauer, Napa 82Burgess Cellars, Napa 75Flora Springs, Napa 60Decoy by Duckhorn, Napa 56Joel Gott, California 45Milbrandt Estate, Washington 34

Pinot NoirKing Estate Domaine, Oregon 126Merry Edwards, Russian River 110Gary Farrell, Russian River 100Mer Soleil Reserve Santa Lucia Highlands 100ZD Wines, Carneros 105Shea Vineyard, Willamette 98David Bruce, Sonoma 97Morgan ‘12 Clones’, Saint Lucia Highlands 72Willamette Valley Vineyards, Willamette 72Domaine Carneros, Carneros 70Four Graces, Willamette 65Trisaetum, Willamette 59A to Z, Oregon 50

Malbec‘Broncho’ by Charles Smith, Columbia Valley 130Finca Adalgisa, Mendoza 95Catena, Mendoza 55Trivento ‘Golden Reserve’, Mendoza 50

ZinfandelVineyard 29, Napa 100Rombauer, Napa 90Titus, Napa 90Biale ‘Black Chicken’, Napa 85Joullian Sias ‘Cuvée’, Carmel 60Murphy Goode ‘Liar's Dice’, Sonoma 45

SangioveseBan� Brunello di Montalcino, Italy 133Silverado, Napa 65642°, Maremma Toscana 43

BROADWAY 10bar & chophouse

EST. 2014

4/2019*Wine prices exclude sales and liquor tax

BY THE GLASS WHITESparkling Gloria Ferrer Brut Rosé, Sonoma Country 15 JCB #21 Brut Champagne, France 12 Adami ‘Garbel’ Prosecco, Veneto 11 Santa Julia Brut Rosé, Argentina 9

Chardonnay Rombauer, Carneros 21 ‘Carly’s Cuvee’ by Hill Family, Napa 14 Aerena by Blackbird Vineyards, California 13 Hess Shirtail Creek - Unoaked, Monterey 11

Pinot Grigio / Pinot Gris Four Graces, Willamette 12 Tiefenbruner, Alto Adige 11

Sauvignon Blanc Honig ‘Napa’, Napa Valley 14 Loveblock by Kim Crawford, Marlborough 13

Rosé Portlandia Rosé, Willamette Valley 10 Adorada, California 9

Riesling Urban, Mosel 9

Interesting Whites ‘Blanc Pescador’ by Castillo Perelada, Emporda 8

Moscato Ru�no, Italy 9

BROADWAY 10bar & chophouse

EST. 2014

ChardonnayFar Niente, California 120Flanagan, Russian River 110Newton (Un�ltered), Napa 105DuMOL, Russian River 105Hollywood & Vine ‘2480’, Rutherford 9932 Winds ‘Spinnaker’ Sonoma Coast 90Nickel & Nickel Sterling , California 95Rombauer, Napa 84Jordan, California 85Keenan, Napa 76Frank Family, Napa 75Reynolds Family, Napa 70Tamber Bey ‘Trio Vineyard’, Yountville 69Willamette Valley Vineyards, Willamette 60Alpha Omega II, Napa 52Joullian, Monterey 52Paul Hobbs ‘Felino’, Mendoza 50Stoller Estate, Dundee Hills 48Chelhalem Inox, Willamette 45Hahn ’SLH’, Santa Lucia Highlands 45Demorgenzon, South Africa 40Rickshaw, California 37NxNW, Columbia Valley 35

Pinot GrisRaptor Ridge, Willamette 49A to Z, Oregon 36Wine by Joe, Oregon 32Mercer, Yakima Valley 29

Pinot GrigioSwanson, Napa 49Stellina Di Notte, Italy 27Luna, California 27Collegiata, Italy 25

Sauvignon BlancHourglass, Napa 94Lail ‘Blueprint’, Napa 97Grgich Hills ‘Fume Blanc’, California 80Alpha Omega, Napa 71Twomey, Napa / Russian River 63Decoy by Duckhorn, California 61Honig Reserve, Rutherford 60Titus, Napa 57Cli� Lede, Napa 56Emmolo, Napa 53Whitehall Lane, Napa 50Walnut Block, New Zealand 34

Interesting WhitesDarioush Viognier, Napa 90Penner Ash Viognier, Willamette 80Miraval Rose, Provence 64W.V.V. ‘Whole Cluster’ Rose, Oregon 54Protea Chenin Blanc, South Africa 45Gabba Do Xil, Godello, Spain 40Fragrant Snare White Blend, Paso Robles 44Zaca Mesa, Viognier, Santa Ynez Valley 40CULT Blanc, California 32

RieslingGobelsburger, Austria 52Montinore Almost Dry, Willamette 36Charles Smith ‘Kung Fu Girl’, Columbia Valley 32Milbrandt Traditions, Columbia Valley 31NxNW Dry Riesling, Columbia Valley 27

Champagne, FranceLouis Roederer Cristal 363Dom Perignon 300Perrier Jouet ‘Belle Epoque’ 270Champagne Barons de Rothschild Blanc 185Bollinger ‘Special Cuvée’ 166Moet & Chandon Nectar 115Veuve Clicquot Yellow Label Brut 110Moet & Chandon Imperial 102

SparklingSchramsberg Blanc de Blancs, Napa 95Roederer Brut, California 69Mumm Napa Cuvée M Demi-Sec, Napa 55Nino Franco Rustico Prosecco, Italy 54Schar�enberger Brut, California 52Scarpetta Vino Spumante Brut Rosé, Italy 41

SakeTozai “Living Jewel”, Tozai “Living Jewel” (.300) 15Tozai ‘Snow Maiden’, Junmai Nigori (.300) 15Zipang Sparkling (.250) 15

Sweet Wines & Ports (3oz)Far Niente ‘Dolce’, California (.375) 139Owen Roe ‘Parting Glass’, Yakima Valley 60Quady Electra Moscato, California (.750) 35Taylor Fladgate Tawny, 20yr, Portugal 14Graham’s Six Grapes, Portugal 11Dow’s Late Bottle Vintage, Portugal 9

BROADWAY 10bar & chophouse

EST. 2014BROADWAY 10bar & chophouse

EST. 2014

BY THE BOTTLE WHITE

4/2019

*Wine prices exclude sales and liquor tax

BROADWAY 10bar & chophouse

EST. 2014

FOR THE PRIMAL CUTSB|10 Steak Sauce ~ Veal Demi-Glacé ~ Creamy HorseradishBéarnaise ~ Red Wine Demi ~ Peppercorn ~ Maple Glaze

Please notify us of any food allergies - not every ingredient is listed, and your well-being is important to us. *Food items are cooked to order or served raw. Consuming raw or undercooked meat, seafood or eggs may increase your risk for foodborne illness.

SALADS & SOUPS ~Add Steak 12, Shrimp 6, Chicken 6

Classic House or Caesar Salad 6

Crispy Chicken Salad ~ Champagne Vinaigrette 14

Chophouse Salad ~ Black Pepper Bleu Cheese 10

Wedge ~ Black Pepper Bleu Cheese 7

Roasted Beets ~ Champagne Vinaigrette 8

Spring Chicken ~ Ginger Vinaigrette 12

Caprese Stack ~ EVOO & Balsamic 12

Strawberry Tuna ~ Strawberry Vinaigrette 18

Coldwater Australian Lobster Bisque 6 / 10

French Onion au Gratin ~ ‘Shepards Style’ 5 / 9

Chef de Cuisine: John Patterson

FINS, FEATHERS & SHELLS All Fins, Feathers & Shells are served with your choice of one side

Grilled Fresh Fish of the Day 16

Grilled Atlantic Salmon & Artichoke Pesto 28

Scallop & Lobster Bucatini 24

Cod Fish & Chophouse Frittes 15

Pan~Seared Chicken Diablo 16

PRIMAL CUTS (aged for 28 days) All Primal Cuts are served with your choice of one side

6 oz Filet Mignon 27

8 oz New Zealand Lamb Rack 22

5 oz PRIME ‘Scotch Cut’ Sirloin 22

12 oz Double~Frenched Pork Chop 18

Grilled Over Hard Woods

BURGERS & SANDWICHES Our burgers are ground in-house each morning and served with your choice of one side

U.S.D.A. Butcher Burger 13

Boursin Cheese & Mushroom Burger 15

Bob’s PRIME Steak Sandwich 18

‘Oscar Style’ Burger 23

Short Rib Sliders 14

Pan~Seared Atlantic Salmon Burger 14

Chicken + Egg Sandwich 14

CHOPHOUSE SUSHIFresh Roll of the Day M/P

California 10Avocado, cucumber, crab salad & asparagus

Invicta 11Salmon, Yellowtail, tempura asparagus, masago& lemon

Spicy Tuna 12Ahi Tuna, cucumber, jalapeno & spicy sauce

Dolce 13Shrimp, toasted coconut, macadamia, avocado, mango, spicy sauce in soy paper

Volcano 15Tempura shrimp, cream cheese, jalapeno & avocado topped with brandy seared scallops

N.O.L.A 16 Tempura shrimp, cream cheese, jalapeno & avocadotopped with a bayou blend of baked craw�sh

�e Buick 16Crab salad, tempura shrimp, cream cheese, jalapeno & asparagus, tossed in a spicy garlic peanut sauce

Rainbow 19Tempura shrimp, crab salad, asparagus, topped with Ahi Tuna, Yellowtail, salmon, eel & avocado~Premium sake available on our wine list

TREATS & COFFEE

Kelley’s Chocolate Cake 12

Crème Brûlée ~ 9

Cheesecake ~ N.Y.C. 9

Berries & Crème 9

Press S&D Co�ee (32oz) 9

VEGETABLES & SIDES 9

Smoked Cheddar au Gratin Potatoes

Old Fashioned Potato Cake & Béarnaise

Chophouse Frittes ~ add Tru�e Oil & Cheese 2

1 lb. Salt~Baked Potato

Smoked Gouda Mashed Potatoes

Fresh Steamed Broccoli & Parmesan

Skillet Roasted Yukon Potatoes

Creamy Bacon Mac & Cheese

Roasted Californian Brussel Sprouts

Fresh Asparagus & Hollandaise

Roasted Field Mushrooms & Demi

Fresh Sweet Cream Corn

5/2018

CLASSIC STARTERSClassic PRIME Steak Tartare 19

B|10 Charcuterie 16

Panko Fried Coconut Shrimp 15

Butcher Meatballs 14

Crispy Calamari 14

Salt & Pepper Shrimp 14

Chicken Lettuce Wraps 13

�ai Chili Drumsticks 12