BKW Dinner Menu

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  • 7/26/2019 BKW Dinner Menu

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    S H A R E

    CHEESE PLATE

    3 cheeses | honey | pumpkin seed

    brittle | candied cashews | preserves |

    toasted baguette

    15

    charcuterie plate

    artisanal charcuterie | mustard |

    pickles | toasted baguette

    15

    assorted olives

    citrus brine | pink peppercorns |

    sherry vinegar

    7

    S M A L L

    escarole Salad.......................................10green goddess dressing | pickled raisins | sunchoke | everything bagel chips

    pickled beets + roasted FENNEL..........11

    Salvatore Bklyn smoky ricotta | maple cayenne cashews

    konbu cured mackerel*........................10

    whipped feta | roasted grapes | basil | rye

    CRISPY BRUSSELS SPROUTS.......................11

    housemade pastrami | apple cider caramel | pickled jalapeo | rosemary

    smoked Slab bacon................................13

    roasted broccoli | burnt garlic | greek yogurt | maple candy

    L A R G E

    MARKET VEGETABLE GOULASH | rye sptzle | chive sour cream | caraway.......................18

    PAN ROASTED CHICKEN Breast | chamomile jus | leg + thigh pot pie | swiss chard..........21

    root beer glazed PORK RIBS | heirloom baked beans | tuscan kale + asian pear slaw .......22

    pan seared skate | squash agrodolce | roasted peppers | caper brown butter | mint.................23

    hanger steak* | smoky creamed greens | bbq potato chips | marchand de vin.......................25

    Please inform your server of any allergies or dietary restrictions.*Consuming raw or undercooked meats, poultry, seafood, shellsh, or eggs may increase your risk of foodborne illness.

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    I strive to make elegant yet intense wines that showcase a particular site from a

    particular year. I want to highlight each region for what it can do best, while also

    pushing the boundaries of what is often expected.

    - Winemaker Conor McCormack

    S P A R K L I N G

    blanc de blancsFINGER LAKES, NY

    2013....................................... 1456brut, mthode champenoise

    WH I T E S

    Riesling - dryFINGER LAKES, NY

    2013........................................1040tropical aromatics, bright acidity

    2012 ...........................................95

    2011...........................................110

    2010..........................................165

    riesling - barrel fermentedFINGER LAKES, NY

    2013....................................... 1248soapstone, mushroom, clover honey

    2012..........................................105

    chardonnay - unoakedFINGER LAKES, NY

    2014.......................................1040apricot, fint, peach, nectarine

    2012...........................................95

    2011............................................75

    2010..........................................195

    chardonnay - barrel fermentedFINGER LAKES, NY

    2013....................................... 1248creamy, fresh pear, butterscotch

    chardonnay - skin fermentedFINGER LAKES, NY

    2013....................................... 1326honey, apricot, black tea

    GEWRZTRAMINERFINGER LAKES, NY

    2012....................................... 1144rose petals, lavender, elderfower

    RO S

    ros of cabernet sauvignonSONOMA, CA

    2015....................................... 1248strawberry jelly, breadbox, papaya

    purchase bottles of wine to take home,

    or order on our website at bkwinery.com

    R E D S

    pinot noirLOS CARNEROS, SONOMA,CA

    2012.........................................1768dark cherry, cola, bright fruit, earthy

    2011............................................ 125

    2010............................................145

    malbecSUISUN VALLEY, CA

    2012.........................................1456plums, cherry, vanilla pie crust

    north fork blendLONG ISLAND, NY

    2012.........................................1144savory, black currant, cranberry

    2011.............................................80

    2010............................................180

    syrahMENDOCINO, CA

    2011.............................................56

    cabernet francFINGER LAKES, NY2012.........................................1352blueberry, vanilla, herbs, nutmeg

    cabernet sauvignonSONOMA VALLEY, CA

    2012.........................................1248bold, cacao, strawberry

    2011............................................ 105

    OAK KNOLL, NAPA, CA

    2011.............................................64

    COOMBSVILLE, NAPA, CA

    2007........................................... 175

    cabernet sauvignon/syrahNAPA/MENDOCINO, CA

    2011............................................100

    old vine zinfandelLODI, CA

    2013.........................................1248ripe fruit, vanilla, mocha, spice

    2012.............................................85

    2011..............................................95

    2010............................................135

    F L I G H T SMAKE YOUR OWN

    choose any

    three wines

    16

    LIGHT AND BRIGHT

    blanc de blancs, dry riesling,

    unoaked chardonnay

    14

    OFF THE BEATEN PATH

    gewrztraminer, ros of cabernet,

    skin fermented chardonnay

    15