Inspired by the authentic spirit of the Mexican kitchen, Chef Rick Bayless has achieved international acclaim and thrilled audiences at every level. Renowned as a gifted teacher, Rick’s distinctive vision and boundless enthusiasm, are reflected in the Frontera team’s passion for great cooking and exceptional hospitality.

Frontera restaurants celebrate the richness of Mexico’s culture through food and drink, art, music and a commitment to local and seasonal sourcing.

Also from Chef Rick Bayless:

Frontera GrillTopolobampoXocoBar SótanoFrontera FrescoTortas FronteraCruz Blanca Leña Brava

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Enchiladas

Rick BaylessChef from

Mezcal

PUMPKINSEEDS

BeveragesAgua de jamaica

Tangy hibiscus flower tea (no refills) • 5

Fiesta Mexicana iced tea Black tea flavored with mango, melon and papaya • 4

Acqua Panna Natural spring water (500ml/1000ml) • 4/6

Topo Chico Sparkling water (355ml) • 4

Perrier Sparkling water (750ml) • 6

Coca-Cola • Diet Coke • Coke Zero • Sprite • 4

* All food items are cooked to the recommended FDA food core temperatures, unless otherwise requested. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food borne illness. For our guests with food allergies or other health-related dietary restrictions, we are happy to discuss and attempt to accommodate your special dietary request.

Mango Fire • Milagro blanco tequila, Ancho Reyes Chile liqueur, mango purée, chamoy (salty, sweet, sour and spicy pulp) • 14

La Cava Avocado • Mi Campo blanco tequila, melon liqueur, fresh avocado and lime juice, hibiscus salt rim, served frozen • 15

Watermelon Pink Flamingo • Volcán blanco tequila, fresh watermelon and lime juice, orange liqueur, Tajin Chile powder rim • 15

Play With Fire • Cucumber, jalapeño, fresh lime juice, agave nectar, hibiscus salt rim. Your Choice: Montelobos mezcal or Maestro Dobel tequila • 15

Topolo • Milagro reposado tequila, orange liqueur, housemade limonada, shaken table side • 16

La Bandera • El Velo blanco tequila, prickly pear purée, orange liqueur, lemon juice, lime foam, garnished with cilantro • 15

Frontera • Mi campo blanco tequila, orange liqueur, fresh lime juice, agave nectar, salt rim • 14

MargaritasMargaritas

CocktailsCocktailsSmokey Paloma • Bruxo blanco mezcal, Combier grapefruit liqueur, fresh lime juice, ginger cordial, black ant salt rim • 15

Cucumber Negroni • Mezcal illegal blanco, Italicus liqueur, dry vermouth, cucumber bitters, grapefruit peel • 16

Cocina Gin & Tonic • Elderflower liqueur, tonic water, fresh lime juice, cucumber. Your choice: Gracias a Dios agave gin or Hendricks gin • 15

Blue Corn Old Fashioned • Balcones Baby Blue corn whiskey, blue corn cordial, Italics liqueur, chocolate mole bitters • 17

All The Pretty Girls • Elderflower liqueur, grapefruit juice, sparkling wine • 14

Frontera Old Fashioned • Botran 12 rum, agave nectar, orange bitters, orange peel • 14

Jamaica Sangria • Hibiscus flower tea, Malbec red wine, orange liqueur, housemade limonada • 12

Traditional Tequila • Volcán blanco, Casa Noble reposado, Ambhar añejo • 23

Premium Tequila • Casa Dragones blanco, Clase Azul reposado, Avión Reserva 44 extra añejo • 33

Mezcal • Bozal ensamble, Montelobos Tobalá, Ilegal espadín • 19

Tequila Flights

Sangria

Tequila Flights

Sangria

Beverages

Morita-Roasted Vegetables Roasted cauliflower & Mexican calabacitas, caramelized red onions, smoky morita chile sauce, garlicky red beans, guacamole, chipotle salsa • 19

Grilled Chipotle Chicken

Grilled chicken in tangy chipotle sauce, caramelized red onions, black beans refritos with queso fresco, guacamole, chipotle salsa, (contains dairy, pork) • 20

For your convenience, an 18% Gratuity will be added to parties of 6 or more.

Taqueria Salad Arcadian lettuce, poblano rajas, carrot, radish, avocado, crunchy tortilla strips, Cotija cheese, avocado-lime vinaigrette (contains dairy) • 10

Garlicky Red Bean Refritos Creamy garlic and chipotle mashed red beans • 7

Fried Plantains With crema and Cotija cheese (contains dairy) • 7

Sides Queso Añejo Mashed Potatoes Mashed Yukon potatoes, aged Cotija cheese (contains dairy) • 7

Arroz con Plantains White rice studded with plantains and cilantro • 7

Three Chile Roasted Brussels Sprouts Crispy bacon, Cotija cheese (contains dairy, pork) • 7

STARTERCrispy Chipotle Calamari

Caramelized lime aioli, chile de arbol salsa, Cotija cheese (contains dairy, gluten) • 16 

ENTREES

Carne Asada* & Mojo-Grilled Florida Shrimp Garlic and red chile-marinated Creekstone Natural Black

Angus steak, Mojo-grilled Florida Pink Shrimp, black beans refritos with queso fresco, caramelized plantains

with crema and Cotija cheese, tomatillo salsa, warm corn tortillas (contains dairy, pork, shellfish) • 48

Grilled Florida Pink Shrimp Red chile-peanut salsa macha, plantain rice, cilantro

(contains peanuts, shellfish) • 29

DESSERT

Raspberry-Habanero Cake  Lime chantilly cream, minty raspberry salsa, candied

habanero lime (contains dairy, gluten) • 9

FEATURED DRINKS

Ni Maiz  Mezcal Ilegal espadin blanco, corn juice, Licor 43,

lemon and agave nectar, served with spicy worm salt rim and garnished with a baby corn • 15 

Vuelve A La Vida Pacifico draft beer, tequila El Velo blanco, lime juice,

house-made mix and hot sauce served with candied bacon strip and avocado slice (contains pork) • 16

La Baja Clásica El Mayor tequila añejo, key lime juice, agave nectar and Sherry wine, rimmed with tortilla ash salt • 14

“

“

Baja is one of the most exciting places on earth. Sure, Cabo is fun, but Northern Baja is delicious beyond belief. Some of the

most wonderful seafood dishes in the world come from Ensenada. Mexico’s world class wines come from the Valle de Guadalupe. The hottest chefs in the country have settled there to help forge a new regional cuisine, a contemporary Mexican cuisine that’s both rustic

and perfectly in step with what we all love to eat.

-RICK BAYLESS

SaladsSalads

Tacos Tacos

Esquites Ensalada Arcadian lettuce, char-grilled sweet corn, poblano rajas, creamy roasted garlic-lime dressing, spicy Cotija cheese, cilantro, crunchy tortilla strips (contains dairy) • 12

Add a protein to your salad: Grilled chicken breast • +8 or Mojo garlic grilled shrimp • +10

or Creekstone Natural carne asada • +10

Served with warm corn tortillas for making soft tacos

Pork Belly  Crispy pork belly, smoky bacon, grilled knob onions, black bean refritos with queso fresco, guacamole, red onion, cilantro, three chile-agave salsa (contains dairy, pork) • 24

Carne Asada Grilled steak, poblano rajas, black beans refritos with queso fresco, salsa verde, guacamole  (contains pork, dairy) • 24

Chips & Salsa Smoky chipotle, herby salsa verde • 5

Toasted Pumpkin Seed “Hummus” Creamy Yucatecan pumpkin seed-habanero dip, crispy cucumber and jícama, warm tortilla chips (contains seeds) • 10

Guacamole & Chips Paired with smoky chipotle, and herby salsa

* Verde • Roasted poblanos, roasted tomatillo, toasted pepitas, cilantro and onions (contains seeds) • 12

* Bacon • Nueske bacon, tomatillos, toasted pepitas, cilantro and onions (contains seeds) • 12

* Mango • Roasted tomatillo, fresh mango, tangy-spicy Tajin, cilantro, onion • 12

EntreesEntrees

Starters

Carnitas Slow-cooked pork shoulder with garlic and lime, black beans refritos with queso fresco, guacamole, pickled red onions, salsa verde, warm corn tortillas (contains dairy) • 24

Red Chile Chicken Enchiladas Just-made corn tortillas, chipotle chicken filling, guajillo chile sauce, Queso Chihuahua, crispy onions, black beans refritos (contains pork, dairy, gluten) • 24

Cochinita Pibil Achiote marinated slow roasted tender pork, black beans, poblano rajas, pickled red onions, habanero salsa (contains pork and gluten) • 25

Oaxacan Mole Chicken

Crispy half chicken, Oaxacan red mole, plantain rice, warm corn tortillas (contains gluten, seeds) • 28

Carne Asada* Garlic and red chile-marinated Creekstone Natural Black Angus steak, black beans refritos with queso fresco, caramelized plantains with crema and Cotija cheese, tomatillo salsa, warm corn tortillas (contains dairy, pork) • 38

ADD MOJO GARLIC GRILLED SHRIMP TO YOUR STEAK • +10

Shrimp Ceviche Tostadas Crispy corn tostadas topped with Florida Pink Shrimp, sun-dried tomato, crunchy jícama, olives, serrano chiles, fresh lime, cilantro, onion, avocado (contains shellfish) • 17

Chipotle Chicken Flautas Crispy chipotle chicken tortilla “flutes,” roasted tomatillo-avocado salsa, crema, Cotija cheese, fresh herbs (contains dairy, gluten) • 14 Queso Fundido

Queso Chihuahua melted with roasted poblanos and caramelized onions, warm corn tortillas (contains dairy) • 13 Gunthorp Farms Chorizo • +2

Tortilla Soup Red chile vegetable broth, chipotle chicken, avocado, Chihuahua cheese,tortilla strips, cilantro, red onion and lime (contains dairy) • 10

Starters