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March 2016 BEST BUY COVER STORY EASTER IN THIS ISSUE... ISSUE 106 THE JOURNEY FROM THE EARTH TO YOUR HOME Travertine is a hugely popular and affordable choice for those seeking a natural stone floor. It is a type of limestone, formed in hot springs and rivers, and it has been used in buildings for thousands of years, making it a timeless classic. It is versatile and is available in a range of finishes from honed and filled, tumbled, polished or brushed and chipped. Select a honed and filled travertine tile for a more contemporary look or a tumbled tile for a more rustic finish. These materials will not only last a lifetime but will enhance the appearance and add value to your home. COMBINE INDOOR AND OUTDOOR STONE TO ADD HARMONY TO YOUR HOME Tiling outdoors allows you to extend your indoor living spaces. Whether it's a deck area or courtyard, the contemporary outdoor area is a functional extension of the home and is as important as any other living area. Choosing the flooring that can complete both indoor and outdoor areas will help merge space. Travertine is one of those finishes that can be used in countless ways throughout your house and looks beautiful regardless of how it is used. From bathroom walls and kitchen backsplashes, to gracing your outdoor pool deck and courtyard, you will be surprised how natural stone can beautify your home. TRAVERTINE CARE AND MAINTENANCE Travertine is extremely durable, making it a great surface for both indoor and outdoor use. Furthermore, because of its high durability, it's also very easy to care for and is relatively low maintenance – simply mopping it will keep it looking great for years to come. However, if you’re using it on your floors, it is recommended that you seal them so as to reduce their porosity. Floors of Stone offers the widest choice of natural stone tiles in Malta at the most competitive prices, ready for immediate delivery. To fully appreciate the beauty of natural stone, visit our showroom at 115, Msida Valley Road, Birkirkara. T: 2149 6742; E: sales@floorsofstone.com.mt; www.floorsofstone.com.mt STONE: A NATURAL PHENOMENON 75 per cent of Maltese people say that they are happy – are you among them? Marie-Claire Grima asks the public how they find their bliss. PAGE 3 > EATING & DRINKING Three talented chefs from db San Antonio Hotel + Spa, Qawra whip up a hearty feast. PAGE 26 > Martina Said looks into the origins of religious events and traditional dishes associated with Holy Week in Malta, and outlines a calendar of events. PAGE 21 > HOMES The traditional central courtyard is once again in the limelight. Sarah Micallef finds out how to make it shine. PAGE 11 > YOUR MONTHLY SHOPPING GUIDE DISTRIBUTED WITH THE TIMES

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Page 1: Best Buy March 2016

March 2016BEST BUYCOVER STORY

EaSTER

IN THIS ISSUE...

Issue 106

ThE jOURnEY fROm ThE EaRTh TO YOUR hOmE Travertine is a hugely popular and affordable choice for those seeking a natural stone floor. It is a type of limestone, formed in hot springs and rivers, and it has been used in buildings for thousands of years, making it a timeless classic. It is versatile and is available in a range of finishes from honed and filled, tumbled, polished or brushed and chipped. Select a honed and filled travertine tile for a more contemporary look or a tumbled tile for a more rustic finish. These materials will not only last a lifetime but will enhance the appearance and add value to your home.

COmBinE indOOR and OUTdOOR STOnE TO add haRmOnY TO YOUR hOmE Tiling outdoors allows you to extend your indoor living spaces. Whether it's a deck area or courtyard, the contemporary outdoor area is a functional extension of the home and is as important as any other living area. Choosing the flooring that can complete both indoor and outdoor areas will help merge space. Travertine is one of those finishes that can be used in countless ways throughout

your house and looks beautiful regardless of how it is used. From bathroom walls and kitchen backsplashes, to gracing your outdoor pool deck and courtyard, you will be surprised how natural stone can beautify your home.

TRaVERTinE CaRE and mainTEnanCE Travertine is extremely durable, making it a great surface for both indoor and outdoor use. Furthermore, because of its high durability, it's also very easy to care for and is relatively low maintenance – simply mopping it will keep it looking great for years to come. However, if you’re using it on your floors, it is recommended that you seal them so as to reduce their porosity.

Floors of Stone offers the widest choice of natural stone tiles in Malta at the most competitive prices, ready for immediate delivery. To fully appreciate the beauty of natural stone, visit our showroom at 115, Msida Valley Road, Birkirkara. T: 2149 6742; E: [email protected]; www.floorsofstone.com.mt

STOnE: a naTURal PhEnOmEnOn

75 per cent of Maltese people say that they are happy – are you among them? Marie-Claire Grima asks the public how they find their bliss. PAGe 3 >

EaTing & dRinking

Three talented chefs from db San Antonio Hotel + Spa, Qawra whip up a hearty feast. PAGe 26 >

Martina Said looks into the origins of religious events and traditional dishes associated with Holy Week in Malta, and outlines a calendar of events. PAGe 21 >

hOmES

The traditional central courtyard is once again in the limelight. Sarah Micallef finds out how to make it shine. PAGe 11 >

YOUR MONTHLY SHOPPING GUIDE DISTRIBUTED WITH THE TIMES

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Would you say you’re happy with your life overall?

Despite the amount of grumbling and complaining we do, the average Maltese person certainly seems to be so. According to research carried out by the National Centre for Family Research, published in February, 75 per cent of all people in Malta, across all age brackets and genders are content with their lot in life. So what are all these people so thrilled about?

lOVE and maRRiagEPeople who were married were the happiest bracket surveyed,

no matter how old they were, whether they were male or female and whether they were married to another Maltese person or not. Most couples surveyed said that they placed a great deal of importance on respect, communication, trust, love and understanding, as well as the support that a partner offers whenever life throws an unexpected obstacle in the way. “I like the stability that marriage brings. No matter what kind of day I’ve had, my wife is always there at the end of it all with love and support,” says Martin, 35, married for five years. “My husband is my best friend. It's nice to have someone to talk to whenever you need to talk, and someone to fall back on

whenever things get tough,” agrees Amy, 32, married for three years. “You don’t have to face everything alone.” Couples who were otherwise happy in their relationship said that their biggest problems usually stemmed from a lack of time to spend with their partner, lack of communication and problems related to their income. “My husband and I both lead busy and hectic lives with different schedules so sometimes we have to make an extra effort to spend quality time together,” says Helen, 47, married for 19 years. “But it’s incredibly important – at the end of the day, it’s what helps keep the marriage alive.”

RaiSing ChildREnChildren are a blessing at any age, but the happiest Maltese parents were found to be those who are raising children under the age of nine or those whose children were over the age of 20. “Becoming parents completely re-organised our priorities,” say Ediana, 30, and Gilbert, 36, parents of two young boys. “With two children under two years of age, we are constantly aware that we have two dependents who will be affected with every decision or choice that we make for ourselves or the family, so we think far further ahead than we used to and we have far less time for ourselves. However, their smiles when they see us after we’ve been away for a

few hours, and the joy on their faces when we spend quality time together as a family make it all worthwhile,” Ediana shares. “It makes me happy to know someone else will do the dishes in 15 years' time,” Gilbert adds with a smile. “When your children come of age and gain independence, your role in their lives will change. However, there still have to be clear and open lines of communication,” says Maria Pia, 55, who has two adult sons in their 20s. “You should cherish the time you spend with them when they are growing up, whether you’re a working or stay-at-home parent – it’s a time which passes all too quickly,” she advises.

find YOUR haPPY

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COVER STORY

A survey in February found that three-quarters of Maltese people – from singletons to married couples to parents – are happy with their lives. Marie-Claire Grima quizzes different people about who and what brings them joy in their lives, and finds out what it takes to be happy with psychotherapist Claire Borg.

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COVER STORY

all ThE SinglE ladiESThe good news revealed by the survey was not just for those who are happily coupled up. Nearly half of those not in a relationship reported that they were very happy being single; single women of all ages in particular were amongst the most satisfied respondents to the survey. More than two-thirds of the single people who responded to the survey said that they were simply not interested in being in a relationship – it was by far the most common reason given. Other reasons for flying solo included not having met the right person, being afraid of relationships, a lack of opportunities to meet potential partners, and single parents who had yet to meet someone who got along well with their children. “When you’re single, you can go ahead and make decisions on your own, whereas when you’re in a relationship, choices are made by two people. It can be a difficult act to juggle if your priorities aren’t the same,” says Rebecca, 25. “You have a lot more independence when you’re single because you don’t have to rely on anyone to go out and do something – you just

do it. Plus, there’s no fighting and you get to treat yourself whenever you want!”

hOW TO BE haPPYThis all begs the question – what is happiness and how do we get there? “Happiness is usually defined as a mental or emotional state of well-being defined by positive or pleasant emotions,” says psychotherapist Claire Borg. “However, my happiness might be different to your happiness because of

our different perspectives and expectations in life. In fact we often speak about subjective well-being which is basically how people evaluate their own quality of life.”

“If we value ourselves and others by showing appreciation, reflect on things which were done well during the day, and get involved in groups, events and activities, we can achieve happiness on a day-to-day basis. Volunteering

is a great opportunity for people of any age who would like to make a difference and get a sense of fulfilment. Maintaining a healthy lifestyle and exercising also helps – a good workout relieves stress and releases chemicals called endorphins, which trigger a positive feeling in the body and reduce our perception of pain.”

“Happiness doesn’t always come easy and it is very important to ask for help and

share the way you’re feeling with your loved ones, especially in difficult moments. Talking to friends and family can help us give new meanings to certain experiences, and learn healthy ways of coping with the struggles which we often face in life. However, if you are going through difficult emotional states such as anxiety, stress, sadness, anger, guilt, shame or frustration, it might be worth seeking professional help to find relief and release from your suffering. Therapy can provide you with the help you need to achieve peace and contentment on your own terms. After all, happiness is about the journey, not the destination, and the doing is often more important than the outcome.” BB

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PsychotherapistClaire Borg

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7fOREWORd

PuBlIshers

Content house GroupMallia Buildings, 3, Level 2,Triq in-Negozju, Mriehel.T: +356 2132 0713E: info@contenthouse.com.mtwww.contenthouse.com.mteDITOrMarie-Claire GrimaContributorsSarah Micallef, Jo Caruana, Martina SaidADverTIsInGPublication sales ManagerMark BarbaraAdvertising sales executiveCaroline GauciAdvertising sales CoordinatorsLindsey Napier, Marvic CutajarDesIGnNicholas CutajarPrInTerProgress Press Ltd

a SPRing in YOUR STEPSpringtime to me is synonymous with happiness and joy, so I hope you find this edition of Best Buy extra delightful. What’s great about happiness is that it is different for everyone, and comes in so many different shapes and sizes. Our relationships with those around us are crucial to our happiness and health, so we spoke to various people for our cover story (page 3) to find out who and what makes them beam.

Happiness can also come from

various personal achievements, great and small. From restoring an older part of the house and giving it a new lease of life (page 11) to a loving mother’s mission to create a visitor space for dogs to visit patients at Mater Dei Hospital (page 19), counting our accomplishments and giving ourselves credit where credit is due is always beneficial to our outlook.

Another reason to be happy is that Easter is right around

the corner, and there’s a very interesting look at the traditions surrounding Holy Week in Malta on page 21. Tasked with cooking Easter dinner for family and friends? Some gorgeous food inspiration can be found on page 26 – or you can just sit down and feast in one of the sumptuous restaurants featured in this issue. Whatever it is that you do, be sure it makes you smile – you deserve it!

NEXT ISSUE:13.04.16DON'T MISS IT

Best Buy is the leading shopping guide distributed with The Times every month on a Wednesday.

© 2016 All rights reserved. Articles appearing in this publication do not necessarily reflect the views of the publisher. Reproduction in whole or in part without the written permission of the publishers is strictly prohibited. Dates, information and prices quoted are believed to be correct at time of going to print, however the publisher cannot be held responsible for any errors or omissions.

For the first time in Malta, Teatru Manoel is presenting a new production of Orphée et Eurydice (1859 Berlioz revision) as part of the BOV Performing Arts Festival.

Considered as the finest of composer Christoph Willibald Gluck’s operas, Orphée et Eurydice is based on the myth of Orpheus and set to a libretto by Jean Louis Molineit. Directed by Denise Mulholland, it features mezzo-sopranos Hadar Halevy and Lucia Cirillo sharing the male role of Orphée, Maltese soprano Gillian Zammit playing Eurydice and Francesca Aquilina playing Amour. The chorus is made up of predominantly Maltese singers. The Malta Philharmonic Orchestra will be conducted by Philip Walsh. The production also features

ŻfinMalta Dance Ensemble with choreography by Mavin Khoo.

This new production will be re-imagined in the Victorian era and promises to be both moving and visually striking with a set designed by Pierre Portelli and costumes by Luke Azzopardi. The opera will be sung in French with English subtitles. Ticket holders can attend a pre-opera talk at 7.15pm.

Performances are on Wednesday 16, Thursday 17, saturday 19 and sunday 20 March 2016. Tickets can be purchased from www.teatrumanoel.com.mt, or T: 2124 6389; e: [email protected]

Qormi Hockey Club’s pitch has been newly refurbished with synthetic turf, allowing field hockey, futsal and football players alike to make use of the pitch. The pitch is available to rent for five- or seven-a-side futsal and football games. The club’s sports facilities, which may be rented for any other events on request, also include showers, a meeting room, a bar and a children’s play area.

Qormi Hockey Club was established in 1971 to offer a home to those passionate about the sport of field hockey. Over the years, the club has grown, and the Qormi hockey team is now a successful competitor in both national and international games, as well as a quality hockey nursery brimming with talented young players

and dedicated coaches. Customers are free to park their vehicles in the facilities' private parking area.

Contact Qormi hockey Club for more information or book now on M: 9974 9155.

nEW SYnTEhTiC PiTCh fOR 5 OR 7-a-SidE fOOTBall and fUTSal aT QORmi hOCkEY ClUB

ORPhéE ET EURYdiCE aT TEaTRU manOEl

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gypsum has been in use far longer than we can imagine – think ancient

civilizations, including the Egyptians who used gypsum mortar to fill gaps between stones when constructing the pyramids. Ever since then, gypsum has been used extensively as a construction material, and became all the more popular thanks to its ability to create a comfortable and aesthetic ambience, and to deliver an effortlessly smooth, white surface free of scars and cracks.

Also referred to as wallboard or plasterboard, gypsum board is widely used to construct strong, high-quality walls and ceilings that are stable and durable, and that can easily be decorated or refinished. Loraine D’Ambrogio

of D Gypsum and Lights says one of the best features of gypsum is its versatility, as it can be used to construct almost anything in any room.

“It offers significant advantages over other building materials as it can be combined with insulation and soundproofing material. It can be used on both straight and curved walls,

can be bent, exposed to fire and water, and can be used for external purposes too,” says Loraine. “Gypsum can be used to create ceilings, partitions, units, features and anything one can imagine, as it is custom-made to suit every client’s needs. Today, different types of boards exist for each and every requirement, and as a result, it is clearly the construction material of choice for both residential and commercial demands.”

When considering gypsum for the home or any other project, Loraine says that the placement of gypsum should be planned in conjunction with the lighting in the space. “Gypsum is enhanced by light, and light spreads more evenly across a gypsum ceiling. Gypsum fittings, or ‘trimless’ as they are known, are downlights

consisting solely of gypsum, therefore the bond between the luminaire and ceiling is seamless and clean. This allows for an invisible interface between the fitting and ceiling surface so the end result looks as though the shapes have been cast into the ceiling rather than added to the ceiling. These downlights have been designed to accommodate the new generation of LEDs and come in different shapes and sizes. They can be used as a primary light, secondary light or even as effect lighting.”

While some materials are best reserved for some parts of the home and better avoided for others – parquet in the bathroom is generally avoided, for instance, due to moisture and humidity – gypsum can be used almost anywhere, although the type does

vary depending on the use. “Gypsum can be used in all parts of the home including the exterior,” says Loraine, “but of course there are different gypsum boards for different room requirements. For example, it is strongly recommended to use hydro boards in a bathroom, as this room exposes the boards to water and humidity. On the other hand, fire resistant boards for a gypsum unit intended to house a fireplace are the most appropriate, due to the level of heat they will be exposed to.” BB

ThE STUff ThaT kEEPS ThE PYRamidS TOgEThER

It is one of the most versatile and multi-purpose materials in construction, and comes with a long list of advantages for every home owner. Martina said sheds light on the functional world of gypsum.

Gypsum board can be applied over wood, metal framing, masonry and concrete surfaces too. When applying board directly to masonry or concrete surfaces, smooth or fill in any irregularities to ensure it attaches properly and gets the best finished surface possible.

did YOU knOW?Gypsum is completely odourless and commonly found in nature. It also possesses the mechanism to regulate indoor climate and humidity.

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hOmES

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PROTECT flOORS and dECkS fROm ROT Andrew Vassallo Ltd offers real wood decking ranging from slats to tiles, which are rot-proof and require very little maintenance. Composite decking and ceramic tiles in various sizes and colours are also available. These are very stable, guaranteeing very little distortion, and have smooth anti-slip surfaces which are suitable for internal and external domestic and industrial use.

This system is supported by polypropylene screw jacks which can take a load of one tonne on each pedestal, and come in various adjustable heights, enabling the finish floor levels to be level with inner rooms.

Andrew vassallo ltd, Tarxien road, Gudja. T: 2169 2917; www.andrewvassallo.com

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hOmES

a QUaliTY REPUTaTiOn Styles Apertures has been in operation for more than 25 years. It started producing uPVC apertures in 2013, collaborating with world-leading companies to deliver a top-notch product in line with international standards. The company has more than tripled in size, and now operates in a 2,000m² facility, equipped with automatic machinery for the production of apertures, garage doors and a full-sized spraying booth for steel products.

styles Apertures ltd. T: 2125 7400; e: [email protected]; www.newstylesmalta.com atraditional farmhouse or house of character

can offer a tranquil haven that is far from the stresses of today’s fast-paced lifestyle. Often set in picturesque alleys and winding roads within the core of older villages like Naxxar,

Zebbug, Siggiewi, Qrendi and Mosta, the thick walls of these old homes seem to shut off the outside world, so it’s really no wonder that they’ve grown in popularity in recent years.

Brimming with charm and personality, a house of character generally comprises an entrance hall which overlooks an internal, central courtyard. Within the traditional set-up, the courtyard is very much the centre of the home, with the living quarters and kitchen, as well as additional rooms and bedrooms upstairs built

surrounding this open space. Nowadays, houses of character and farmhouses that date back hundreds of years are being converted and upgraded to include all of today’s comforts, including solar heating and air-conditioning, and the courtyard, which lies at the centre of it all, has not been overlooked.

“The courtyard has long been a feature of traditional Maltese houses,” Ing. Patrick Spiteri Staines, Managing Director at T4B Services affirms, maintaining that when renovating the space to make it amenable for modern living, a number of considerations must be made. He posits the questions, ‘What will its final use be?’ and ‘Is it going to be kept as an external area, or is it going to become an internal area?’, explaining that if the courtyard is to be kept as an external space, one needs to think

CREaTing ThE COURTYaRd Of YOUR dREamS

The rise in popularity of farmhouses and houses of character has thrust the charming central courtyard into the limelight once again, but how do you go about restoring and finishing this once overlooked space? sarah Micallef discovers the dos and don’ts.

BEST BUY RECOmmEndS

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about water-proofing and protection from the elements.

“It needs to be seen whether the courtyard will be left with exposed stone or whether it will be plastered. In both cases, BUFFA have products that allow protection of the wall while allowing it to breathe. Products based on siloxanes and lime are very important for this, and there are a number of different solutions with different aesthetic effects combining textures and colours,” he says. Meanwhile, for internal use, there isn’t need for water-proofing, but it’s still important to allow the walls to breathe and treat any problems of dampness and salts.

Asked about the most popular finishes when it comes to courtyard renovations, Ing. Spiteri Staines asserts that while there are a number of finishes that are very popular, the top

two include the BUFFA Calcite Marmo, which is a smooth coloured finish based on lime which can be used internally and externally, and the BUFFA Risanavita ai Silicati, a silicate-based coating that gives texture as well as colour and has a more contemporary feel.

As for advice to home owners who are planning to restore a courtyard within an old house, the engineer points out that it is imperative to consider problems of rising damp, dusting stone, salts and severe stone deterioration. “The solutions must be breathable and should not block the passage of water vapour that needs to exit the stone in some way,” he explains. “BUFFA has the Calcite range of products that solve many of these problems. One should avoid using gypsum products on humid walls as the end result will be disastrous, with the gypsum deteriorating very fast. One should also avoid using products such as oils and sealers that seal the stone and prevent the egress of water vapour. Instead, one should consider products such as the BUFFA Peg 600 siloxane-based transparent waterproofing for exposed stone and BUFFA

Max Etil consolidant for strengthening weak stone.”

And once the restoration work has been done, it’s time to dress it up. Your choice of outdoor furniture, as well as any décor, canopies and soft furnishings should be chosen in keeping with the style of your interiors, so as to create a seamless transition between outdoors and in. Colour trends for outdoor furniture include a modern, monochromatic palette featuring a contemporary grey and white colour scheme, or, for a touch of fun, colourful accents with pops of vibrant colour like tangerine and fuchsia, paired with modern prints like ikat or stripes. Natural materials and textures are also favoured for outdoor areas like courtyards, including wicker and rattan, metal, wood, stone and concrete.

When it comes to dressing it up, your courtyard should be treated as an extension of your living quarters. If your house has a modern aesthetic, minimalist furniture and simple lighting should do the trick, but if you favour a more eclectic feel, your courtyard should reflect that, with colourful

pillows and lanterns creating the perfect chill-out zone. Other fun additions you may want to consider depending on the size of your space include an outdoor sofa, swing or hammock on which to relax

and unwind, a larger outdoor dining table to accommodate more guests, and a fire pit or outdoor heater to make the space useable throughout the winter months. BB

Products based on siloxanes and lime protect both exposed and plastered courtyard walls, whilst allowing them to breathe.

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15COmPanY PROfilE

Over the past 20 years, wooden and aluminium frame windows in Europe and

the United States have started being gradually phased out and replaced by a strong, lightweight and hard-wearing plastic known as uPVC. The popularity of uPVC plastic is due to a variety of reasons – not only does it offer better thermal and sound insulation than more traditional mediums, which benefits the homeowner in terms of efficiency and can lower energy bills; it is also termite-resistant, highly secure and never deteriorates, so it needs no maintenance from one year to the next. uPVC is suitable for use in all sorts of domestic settings, is able to resist all kinds of weather, and is adept at keeping out both water and wind, making it a highly suitable material for countries where the weather can change in the blink of an eye, such as Malta.

Locally, Finestral – established in 2001 – was the first company to venture into the world of uPVC apertures manufacturing, and has been specialising in this line of business since 2006. The company has a fabrication and installation license from Belgium’s Deceuninck Group,

which is considered to be the number one producer of uPVC profiles worldwide. uPVC apertures are undoubtedly Finestral’s principal line of work – there is a broad variety of designs, colours and systems available, according to the client’s needs, each of which carries a seven-year warranty. However, the company also creates and supplies other utilities for homes and properties, including made-to-measure glass roofing and skylights, skirting, wall cladding and metalwork.

“Over the years, we have carried out a number of important projects on hotels, luxury villas, apartment blocks and designer projects. We have installed thousands of windows in Malta and they have all stood the test of time and the elements, from our harsh, dry summers to our humid and chilly winters,” explains Finestral’s managing director Kenneth Azzopardi. “Finestral’s clients range from private individuals, to contractors, to commissioned designers. Our product is in high demand not only

because Deceuninck’s material compound exceeds worldwide standards for strength, durability, heat-stability and colour retention, but also thanks to the reliability, quality and after-sales service that we provide. We have worked hard over the years to develop streamlined procedures which can help us offer the highest standards of advice, sales, installation, support and aftercare, all while striving to keep our prices as low as possible without compromising on quality. All our energy goes into keeping our customers

satisfied with good timelines, quality, reliability and prompt after-sales service. Returning clients who are happy with the work we’ve done are our daily triumph.”

After 15 years of operations, the next stage for Finestral is its investment in a brand new factory, whose premises will be more than 1,500sqm in size. The firm is not only investing in cutting-edge technology for its new grounds; “we also plan to continue our constant investment in good employees and their training, allowing us to offer the best product on the island.” Furthermore, Kenneth adds that the company is continuously communicating its message to potential clients through social media, as he believes that there needs to be more awareness in Malta about the multiple benefits of uPVC – “the longevity and superior quality of this material has been proven without a doubt for more than 40 years,” he concludes. BB

Finestral, Canon road, st venera. T: 2146 3522; M: 9942 3326; E: [email protected];www.finestralmalta.com

QUaliTY WindOWS fOR all kindS Of WEaThER

Kenneth Azzopardi, Managing Directorat Finestral

PHOTOS BY AlAn CArvIlle

Photo courtesy of Finestral Malta

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17BEST BUY RECOmmEndS

YOUR OnE-STOP ShOPPing gUidE

hillTOP gaRagEWith over 40 years experience, Hilltop Garage offers a wide range of services under one roof. From oven-baked spray, panel beating and spray painting to supplying of parts, repairing of plastic bumpers, replacement of windscreens, A/C refilling and vehicle polish, you can find it all at Hilltop Garage. MCCAA Approved.

Leave your vehicles in their safe hands – Hilltop Garage can guarantee to fix your vehicle from A to Z!

hilltop Garage Car Accident repair Centre, Triq Gharram, Zebbug. M: 9987 3827; e: [email protected]

Joem Autoparts ltd, 67, Birkirkara road, st Julian's. T: 2134 1138.

jOEm aUTO PaRTS lTdJoem Auto Parts Ltd has been a leader in the automotive aftermarket industry for 25 years. We are among the foremost suppliers of quality auto parts for European and Asian vehicles, and distributors for several quality brands such as Sachs clutches and shock absorbers, Filtron filters, Dayco belts, Ashika for Far East applications and Elring gaskets. Our latest achievement is Bosch Automotive. Bosch is one of the major suppliers for original equipment manufacturer (OEM) parts in Europe, which are also frequently used in Japanese vehicles. Bosch products include brakes, electronics and electrical drives, fuel systems, steering systems, vehicle diagnosis, wipers and batteries.

PETlOVEAt Petlove, we have everything you need to show your furry friend how much you care! From warm apparel, innovative paw wear, posh collars and harnesses to comfortable bedding, stylish bowls, cool carriers and strollers, you can give your four-legged friend the life they deserve. If your baby already has it all, why don’t you book them in for a pampering session at our grooming parlours in Iklin or Cospicua? You can also use our self-service dog wash to join in the fun! For more information or to make a booking, call us on T: 2741 8812.

Pet love (right Deal), Triq Dun Karm, Iklin; Gavino Gulia square, Cospicua.

Amber, Triq Guze' Abela, Zebbug. M: 7960 2316; e: [email protected]

EndURing, QUaliTY gYPSUmWhen Eric Cortis launched his company, he started off with small domestic gypsum projects which he carried out himself. Today, the company has grown enough to accept not only domestic projects but also substantial commercial and industrial jobs of high standards. By concentrating on each and every individual project, our team of experienced interior and exterior decorators produce products of extremely high quality and pride themselves on the excellent standards throughout. From the very first visit on-site, expert quotations and professional suggestions, we ensure each project takes off to a good start and ultimately finishes on time, every time and with excellent results.

shs ltd, 28, Triq Il-Qasam, swieqi. T: 27/2137 6584; M: 7949 0008; e: [email protected]/[email protected]; Fb: shsmalta; www.shsmalta.com

malTESE iPTVWatch all the Maltese channels anywhere in the world with seven days catch-up. Are you or your loved ones missing your favourite Maltese and Italian programmes? Give a great gift to your family and friends overseas that will allow them to watch all the Maltese and Italian TV and radio stations live! With our IPTV box, you can watch all programmes with a seven-day catch-up as soon as they finish and enjoy hundreds of latest HD movies and TV series on demand – and it works everywhere in the world! Only an internet connection is required! Available exclusively at SHS Ltd.

inTERnal Wall inSUlaTiOn USing jaBORWhat is Jabor? Jabor is a prefabricated panel consisting of standard gypsum panels measuring 3m by 1.2m by 13mm, and fire rated EPS sheets 20kg/cu.m density. The panels are glued directly to the wall using a Malta Adhesive Glue and anchor bolts, thereby avoiding the use of metal frameworks.

For more information on insulation and finishing products for interiors and exteriors, visit Bitmac ltd, Tal-Balal road, l/o naxxar. T: 2141 8411/2/3; e: [email protected]; www.bitmacltd.com

gEnUinE fOOd

Genuine Food specialises in the production of all kinds of foods, with its flagship products being the ravioli and the tortellini with different fillings, and the 14” cheese in crust pizza and ftira, available at an even better price. Genuine Food produces premium foods using only fresh ingredients and traditional cooking methods.

Find us in all local stores and main supermarkets. You can view all our mouth-watering products by visiting www.genuinefood.com.mt T: 2141 7511; M: 7999 0399/7942 7143; Fb: Genuinefood

For more information on special offers kindly contact Amrita Footcare and Wellness Centre, Giovanni Papaffy street, Ta’ Paris, Birkirkara. T: 2122 3665; M: 7922 3665; Fb: Amrita Footcare & Wellness Center; e: [email protected]; www.amritamalta.com

naT’aURa ORganiC PROdUCTSEach age has its beauty and you can look beautiful in a healthy and natural way using Nat’Aura Organic products.

Nat’Aura’s Pearl, Platinum and Diamond ranges have a selection of ingredients tailored to the specific age requirements. These products are divided by age groups, allowing them to produce more personal and effective results. Formulated using the most precious and potent ingredients, they have been clinically proven to enhance improvement in your skin’s texture, tone and health and reduce the appearance of fine lines and wrinkles.

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19inTERViEW

When Sarah Cachia’s 15-year-old son Jacob was

diagnosed with a serious illness three years ago, the family was distraught. However it wasn’t just the endless treatments, pain and fear that traumatised Jacob, but the fact that he was sadly separated from his beloved Yorkshire Terrier, Peanut, who Jacob and his sister Chloe refer to as ‘their brother from another mother’.

“Jacob survived three brain surgeries, two brain haemorrhages, a brain infection and he fought for his life in the ITU,” Sarah says. “Throughout all that, though, the thing that upset him most was the fact he couldn’t see our family dog. We all adore Peanut and it was heart-breaking for me to see Jacob separated from him in this way. He was fighting for his life and the thought that he might die without seeing his dog was hell. I desperately wanted his wish to be granted.”

Eventually Sarah says she persuaded the medical team

to let her take Peanut to the hospital entrance, so that Jacob could be brought out to see him. “We put a blanket on Jacob and propped him up with pillows because he was so frail and couldn’t sit up on his own. Peanut didn't even recognise Jacob until he spoke up – that’s how bad he was. But seeing the two of them reunited was like a ray of sunshine on a rainy day. We all started sobbing, but they were happy tears. From then on, I started questioning why there wasn’t a safe, comfortable place for people to go to see their pets when they are ill.”

The idea of the Reunited Pet Cabin came to Sarah two years later when in better days, she saw the photo of the day when Jacob was reunited with Peanut. It reminded her of the happiness the family had felt on that cold winter’s day, and she wondered why wasn't there a place to go for patients to spend time with their pets – after all, pet therapy has been proven to be highly beneficial for people in recovery. Through her support group, Survivors Malta, Sarah decided to collaborate with the Junior

Chamber International Malta (JCI Malta), a non-profitable organisation consisting of young active citizens, and local crowd-funding platform zaar.com.mt to raise enough money to build a conservatory space at Mater Dei where patients could see their pets.

“We found crowd-funding to be a great way of getting our message across and sharing information with our supporters. It’s like an online piggy bank that helps you collect much-needed money, while also inspiring people and getting further encouragement on our own journey.” After the Pet Cabin page went live on zaar.com.mt, pledges for donations poured in, and the full amount of funding is expected to be reached within the next few weeks.

“The feedback has been incredible, both from survivors in my support group and from the general public. As soon as it’s been fully funded, we can stop focusing on the money and start thinking about the families who will be using it. The project is now well and truly on its way and I am so

excited. Once everything is up and running, it will be the perfect serene meeting place where patients can meet with their family dogs, and it will also house other pet-related activities such as pet therapy for the patients. And, honestly, I’m not doing this for glory but for the hundreds of families who are experiencing the same difficulties that we went through. I just want to give them a piece of happiness,” Sarah adds, smiling. “I remember how, when Peanut saw me after a long while, he was so happy he just couldn’t handle it. Yet he sensed our pain and, every time he saw me crying, he’d climb on my lap and lick me. Stroking him also made me feel so much better – he gives the kind of unconditional love only an animal can give. And that’s what we hope the Reunited Pet Cabin will bring to patients.” “I’ve been overwhelmed by the public’s kindness, as well as by the authorities’ understanding. People have been so willing to lend a helping hand. They’ve seen our vision and they want to help us succeed. Before I said that I stand to

gain nothing from this, but I feel like I’ve gained so much. I feel rich. I also want to thank JCI Malta, zaar.com.mt, Mater Dei Hospital, Nurse Claire Catanzaro, and the hundreds of people who have or will help out. Thank you!” BB

visit www.zaar.com.mt/projects/reunited-mater-dei-pet-cabin/ to find out more about reunited Pet Cabin.

My Titanium Man, sarah‘s account of Jacob’s struggle with meningoencephalitis was published by Merlin in 2015 and is available in all leading bookshops.

sarah Cachia has been tirelessly fundraising for the launch of the Reunited Pet Cabin at Mater Dei Hospital – and has finally been successful! Here she talks Jo Caruana through the journey and explains why she’s so thrilled that patients in hospital will soon be able to spend time with their pets.

REUniTing PaTiEnTS and PETS

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The elaborate religious spectacles surrounding Holy Week and Easter in Malta require a

serious amount of preparation, dedication and man power. Most localities across the islands set about organising their own processions, religious plays, pilgrimages and more, and households are busy preparing an array of Lenten and Easter delicacies, ahead of the finale that is Easter Sunday. Here’s how some of these customs began.

hiSTORY and TRadiTiOnSince the earliest days of Christianity, the passion, death and resurrection of Christ have been observed as the most solemn occasions of the year,

albeit the most extravagant, although Holy Week and Good Friday processions began much later locally. It is believed that Good Friday processions started around the time of the Battle of Lepanto in 1571 when Pope Pius V, together with scores of faithful followers, recited the rosary from dawn to dusk while Christians and Muslims engaged in battle in the Mediterranean. The battle ended in defeat for the Turks and victory for the Christians, and shed light on the value of the rosary, which forms a central part of processions on this day.

Good Friday processions, accompanied by statues depicting the sorrowful mysteries, started in Malta as early as the 18th century,

and have remained largely the same so many years later. Mourning begins on Maundy Thursday which commemorates The Last Supper – you’ll find a number of exhibitions and representations in miniature model form depicting this event, similar to the Christmas crib in several towns and villages. A popular procession is the one held at Girgenti, which starts from the village square of Siggiewi and ends at is-Salib tal-Gholja in torchlight. On this day, lots of church-goers do the seven visits – a ‘tour’ of seven churches and chapels for prayer and reflection – which can also be extended until noon on Good Friday.

As tradition has it, no church bells are rung on Good Friday

and no mass is celebrated, making it the most solemn day of the year. However, lots of Maltese and Gozitan towns and villages stage biblical re-enactments and elaborate pageants in full costume. You’ll see people dressed as Roman soldiers, Jewish priests, disciples and country folk, as well as hooded penitents carrying crosses and sometimes chains around their ankles. It’s a spectacle which draws large crowds made up of both locals and tourists.

In the absence of church bells ringing, listen out for the sound of the cuqlajta, a traditional instrument typically located up in the bell tower of local churches, and usually played by a handful of volunteers willing to climb several flights

of stairs to perform this duty. The cuqlajta is a cross-shaped clapper with hammers and traditionally turned manually with a metal handle, although a number of villages are now introducing electrical means to operate this heavy-duty instrument.

CUlTURE and CUiSinETry as we might to abstain from tempting foods, 40 days is too long a time to keep away from all-things sweet, which is why kwarezimal – the name of which is derived from ‘quaresima’, meaning the 40 days of Lent – came to be. It contains no added fat or eggs and is made of almonds, flour, honey, cinnamon, nutmeg, orange blossom water, lemon and orange rind. After baking,

TimE-TESTEd EaSTER TRadiTiOnS

Ahead of the start of Holy Week, which culminates with Easter Sunday on 27th March, Martina said takes a look back at the origins of traditional religious events on the islands and the much-loved cuisine that accompanies them.

Photo by viewingmalta.com

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EaSTER

the small cakes, which are long, flat and wide in shape, are smothered in a layer of local honey and sprinkled with extra almonds or pistachios for decoration.

One of the few other sweets permitted during Lent, especially when fasting was adhered to more rigorously, are karamelli tal-harrub, typically sold in village squares during Holy Week, especially on Maundy Thursday when churches are much more populated and on Good Friday after processions. Small, solid and very sweet, these squares of carob syrup are the syrupiest indulgence you’ll get while fasting, ahead of the influx of food that Easter brings with it.

Of course, the sweet which takes the cake is the figolla, which is not to be savoured before Easter Sunday. Back in the day, children used to take their figolla with them to the parish procession to have it blessed before cutting it. The aroma of baked pastry shapes filled with ground almonds and covered in icing or molten chocolate fill the kitchens of many Maltese homes during this time, typically using a recipe that has been handed down for generations. The ultimate test of willpower while preparing these sweets during Holy Week is whether you can resist nibbling on a crumb of pastry or licking a spatula of chocolate – but it is certainly well worth the wait. BB

6 MArChPassions & Mysteries – In a choral programme intentionally conceived to be performed during Lent, resident conductor Michael Laus leads the Malta Philharmonic Orchestra and a line-up of some of Malta's most recognised names in the classical music scene to perform some of Maltese composer Anton Nani's rarely executed work as well as Pergolesi’s Stabat Mater. Time: 7.30pm; Venue: Mediterranean Conference Centre.

13 MArChvia Crucis – An open-air mass and religious, traditional procession will be held in Victoria, Gozo. The village of Xewkija also organises an animated pageant along its streets. Venue: Ta’ Pinu Sanctuary.

17-26 MArChholy Week exhibition at st helen Band Club – St Helen Band Club will be holding its annual Holy Week sacred exhibition from 17th to 26th March, which will include life-size scenes related to Holy Week, a variety of hand-prepared displays made of semolina and rice, as well as statuettes showing Good Friday processions and various other sacred exhibits. Venue: St Helen Band Club, Birkirkara.

25 MArChGood Friday – Late afternoon on Good Friday, some 17 different towns and villages – including Zebbug, Rabat and Mosta, Malta and Ghajnsielem and Nadur, Gozo – commemorate the Passion of the Christ by an organised and solemn procession of statues, each one representing a particular episode in the Passion of the Christ and carried by pallbearers.

27 MArCheaster sunday – Join in the festive mood of Easter Sunday and witness the statue of the Risen Christ being carried through the streets of numerous towns and villages across the islands. The most notable spectacle occurs in Birgu, when a group of men make a mad dash up the church’s stairs carrying the statue of Kristu Rxoxt.

WhaT’S OnPhoto by rene rossignaud

Photo by viewingmalta.com

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While facing competition from new hires at work whose knowledge of their subject may be more up-to-date, older workers are often dismissed as old-fashioned instead of being praised for the extensive amount of experience that they have in their role.

At The Malta Institute for Business Studies, we have found a way to level the field and eliminate that feeling of inferiority. We continually organise in-service courses, tool-shop talks, managers’ training on a one-to-one basis and team-building activities in order to give older workers their confidence back and equip them with new skills. Our refresher courses include:• Management responsibilities and industrial relations• HR Management• Data and IT protection

• Secretarial duties• Finance and interpretation of accounting• Introduction to law• Marketing, sales and mystery shopping• Web presence and optimisation• Debt collection and credit control• Occupational health and safety• Fire prevention and awareness• ISO 9001:2008 Consultant courses• HACCP preparation courses

should you wish to organise in-service sessions for your employees, visit us at www.mibsmalta.com or contact our registrar directly on E: [email protected]

hOW SWEET aRE YOU?Diabetes is a disorder of the metabolism where the body has trouble using glucose for energy. When we eat, our body breaks down foods known as carbohydrates into glucose, which is sent to our cells through the bloodstream.

When our body’s systems detect glucose in the blood, an organ called the pancreas releases an appropriate amount of a hormone called insulin. Insulin makes it possible for our cells to absorb glucose and provide the energy our body and brain need to function.

Managing diabetes requires the careful, regular and frequent

monitoring of blood glucose levels along with the appropriate therapy and diet as prescribed by your physician.

Contact Technoline ltd on T: 2134 4345.

miBS inTROdUCES REfREShER COURSES fOR OldER EmPlOYEES

fURniTURE TREaTmEnT and RESTORaTiOn aT SalVaRTiNow is the right time to take action and treat your furniture against woodworm, before the insect pupates and becomes airborne!

SalvArti is committed to delivering an outstanding service to its clients using only the latest high-end equipment to analyse and disinfest the articles entrusted in its custody. There are two options available to treat your objects – either the Microwave or the Anoxia system. Operating from its laboratory in Mosta, the approach used is solely ecological, making it the only local company to disinfest movable items without the use of toxic chemical agents during the process.

SalvArti can also be regarded as a one-stop-shop, as it offers furniture restoration amongst its portfolio of services. When you choose SalvArti, you can rest reassured that all treatments are carried out by trained and qualified personnel, who work cautiously and quickly. All treatments are offered at reasonable prices.

salvArti, F15M, leiden Centre, Mosta Technopark, Mosta. M: 7921 2039; e: [email protected]; www.salvarti.com

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European Pilot Academy is a licensed pilot training academy in Malta offering professional pilot training from ab initio right up to Airline Pilot License. Established over 20 years ago, today thousands of our past students are successfully working as airline pilots, military pilots, instructors and private jet pilots. Besides Malta, we also operate pilot training academies in Algeria and Nepal.

The Air Cadet course has been created to provide training to teenagers who are interested in pursuing a career in the world of aviation.

There are three courses to choose from: • Basic Air Cadet • Advanced Air Cadet • Cadet Aircraft Engineer Each course consists of 15 sessions, which besides tuition, includes several visits to airport facilities, a flight on an approved flight simulator as well as a flight on a training aircraft, depending on the package chosen.

Planning YOUR kiTChEn

Over 60 per cent of all kitchen owners realise too late that they do not have enough storage space, so it is important to plan your kitchen according to your needs. All well-planned kitchens start out by identifying the five kitchen zones, which go beyond the standard ‘working triangle’. The consumable zone is used to store items used for cooking; the fridge should be located in this section. The non-consumable zone is used to store kitchen utensils, plates and glasses. The cleaning zone includes the sink, waste bin and dishwasher. The preparation zone is the most important part of the kitchen; all food is prepared here. Lastly, there is the cooking zone – the heart of the kitchen.

These zones should be arranged such that the correct workflow movement is obtained. Shelves in lower cabinets should be avoided, and one should opt for drawers or pull-outs instead of shelves where possible. Use deep drawers with high backs to store pots and pans, while full extension drawers that pull all the way out of the cabinet offer an added comfort bonus.

visit the PM hobby DIY Centre showroom at level 1, Mriehel Bypass, Birkirkara to start building your kitchen. T: 2298 8000; Fb: pmhobbymalta; www.pmhobby.com.mt

SUmmER aViaTiOn COURSES fOR STUdEnTS agEd 12 UPWaRdS

Besides the cadet courses, we also conduct professional pilot training for students who want to pursue a career as a pilot. Contact us on T: 2125 7127 or e: [email protected] for further details.

ViTaSnaCk – a hEalThY, TaSTY SURPRiSEVitaSnack is an organic range of dried fruit and vegetables from Andalucía in southern Spain, made using a patented fast-drying low temperature process. The result is delicious, with a unique, crunchy texture and intense flavour packed full of antioxidants. Never has healthy food tasted so good!

VitaSnack products are made using freshly-selected seasonal and certified organic fruit and vegetables. We do not freeze or fry during preparation, nor do we use chemical additives, fat, added salt or sugar. Our process also maintains natural antioxidants such as vitamin C,

lycopene and polyphenols, present in products such as pepper, tomato, strawberry and apple.

VitaSnack products are long-lasting, light and versatile, ideal as a snack, canapé or salad topping. They can also be used with desserts, yoghurt or ice-cream, or as an ingredient or accompaniment for cocktails. All our products are certified gluten-free.

For more information contact Greentrade on M: 7979 6541; e: [email protected]

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Hearty and healthy flavours abound in these three recipes from db san Antonio hotel + spa, Qawra, featuring a classic seafood pasta starter from executive chef Jonathan Farrugia, stuffed chicken breast with a rich chardonnay sauce as the main course from sous-chef William Mamo and a raw peppermint truffle brownie for pudding from pastry chef Glenmark Catania

MeThODWash and clean the mussels and prawns, then chop the onion, parsley and cherry tomatoes.

In a large frying pan, add the butter, onions and garlic, and sauté for about five minutes on medium heat. Add the tomatoes and wine and leave to simmer for five minutes.

Add the prawns and mussels and cook for seven minutes. Add some salt, pepper and fresh basil.

Boil the pasta for eight minutes, drain it and mix it in the frying pan with the rest of the ingredients. Serve with a drizzle of olive oil.

fRESh flaVOURS

PHOTOS BY AlAn CArvIlle

SPaghETTi WiTh PRaWnS and mUSSElS

ingREdiEnTS SERVES 26 whole large king prawns12 large black mussels10 cherry tomatoes1 large garlic bulb1 small onion250g pasta25ml cooking butter50ml cooking wineFresh parsleyFresh basilSalt and pepperOlive oil

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ingREdiEnTS SERVES 2500g chicken breast50ml cooking cream250g crab meat, chopped2 large garlic cloves30g parsleyJuice of 1 lemonSalt and pepper to season

For the sauce:50g butter30g flour1 large onion250ml chardonnay wine250ml cooking cream30g fresh parsley30g tarragonSalt and pepper to season

ChiCkEn BREaST STUffEd WiTh CRaB mEaT and CREam Of ChaRdOnnaY WinE SaUCE

mEThOd

For the sauce In a saucepan, add the butter, the flour and the onion, and sauté for a few minutes. Pour in the chardonnay wine and reduce for about five minutes on medium heat. Add the cream, salt and pepper, fresh parsley and chopped tarragon, and simmer for a further five minutes.For the chicken In a medium-sized bowl mix the crab meat with the cream, lemon juice, chopped garlic, salt, pepper and parsley. Let it rest for 20 minutes.Cut the chicken breast in half and open into a butterfly. Spread the crab meat mixture in the centre and spread it evenly over the breast. Roll the chicken breast closed, and place it in a heated frying pan, browning both sides until sealed.Wrap the chicken breast in foil and cook it in the oven on gas mark 6. After 20 to 25 minutes, remove it from the oven, take off the foil, cut it in half and serve with the chardonnay wine sauce.

RaW PEPPERminT TRUfflE BROWniES

ingREdiEnTS For chocolate brownie:1 cup walnuts3/4 cup dates, pitted½ cup hemp seeds½ cup unsweetened cocoa powder1 ½ tsp vanilla extract¼ tsp sea salt

For coconut whipped cream:1 can coconut cream, chilled1 vanilla bean

For peppermint cream:1 cup cashews, soaked¾ cup cacao butter¼ cup coconut nectar½ teaspoon lemon juice¼ cup matcha powder¼ teaspoon peppermint oil, to taste

mEThOd For chocolate brownie Put walnuts, hemp seeds, unsweetened cocoa powder, dates, vanilla extract and sea salt into food processor and pulse until the mixture is combined.For peppermint cream Pulse the cashews, cacao butter, coconut nectar and lemon juice in a food processor until creamy. Season to taste using matcha powder and peppermint oil until the mixture is sufficiently green and minty. For coconut cream Put the chilled cream and vanilla bean into a medium bowl and whisk with a hand mixer until whipped. Transfer to a piping bag to plate.To serve Line a half-sheet pan with parchment paper. Press ¼ cup of the brownie mix to the bottom of a mould of your choice. Follow with ¼ cup of the peppermint cream, and add a third layer using an additional ¼ cup of the brownie. Refrigerate until ready to serve and garnish with piped coconut cream, melted chocolate, mint, black sesame seeds, silver dust, matcha, and/or cacao nibs.

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YOUR RESTaURanT gUidE

WhERE TO dinE

ThE ORaClE CaSinO BiSTROentry requirements: Maltese must be over 25 years old and foreign nationals must be over 18 years old. Proof of ID/Passport will be required on the first visit.Oracle Casino Bistro has the MTA Quality-Assured restaurant seal.

Oracle Casino Bistro, Islet Promenade, Qawra. T: 2157 0057; e: [email protected]; www.oraclecasino.com

Take time out to enjoy the Oracle Casino Bistro, a place to relax and catch up with friends. The Bistro is a modern, city-style restaurant within the casino itself. We have created an à la carte menu which blends the flair of international dining with the distinct colours and flavours of the Mediterranean. Choose from a variety of antipasti, pasta dishes and fresh fish to a selection of contemporary specialties and grills. With regular themed evenings and nightly live entertainment, the Oracle Casino Bistro provides a unique combination of two nights out in one, offering the fun of the casino and the pleasure of dining.

The Oracle Casino Bistro is open daily for dinner from 7pm till midnight. Reservations are recommended. Look out for special promotions given regularly at the Bistro. The Bistro is also open daily for lunch from 12pm till 3pm. The lunch set menu is only €5 between Monday and Saturday while the Sunday buffet lunch is only €10. On Wednesday we serve our fabulous buffet for €7.

11, Triq Gorg Borg Olivier (Main street), Mellieha. reservations: T: 2754 4388; www.talpuzzu.com

Tal-Puzzu restaurant and pizzeria in Mellieha is the first in its area to offer wood-fired pizzas. This family-run restaurant offers tasty and mouth-watering pizzas using fresh ingredients with various toppings such as rucola, Parma ham and Maltese sausage, among others.

Apart from pizzas, Tal-Puzzu offers a selection of starters, salads, platters, pasta, home-made pure beef burgers, grills, rabbit, pork, chicken, duck and fish dishes. Specials of the house are offered daily.

Tal-Puzzu is perfect for meetings and events, an ideal place to meet family and friends, and a great place to savour home-made cooking. It is situated close to all the surrounding hotels in Mellieha and just a few minutes away from the popular Mellieha Bay. Outdoor seating is also available.

Tal-PUzzU RESTaURanT

BROWnS malTaOpen Monday to sunday from 10am till late.

valletta WaterfrontT: 2122 7410/2702 0471; www.browns.com.mt

Original, exceptional and tasty food served every time – that’s Browns Malta’s commitment!

Browns Malta is owned and operated by the Mamo brothers – Sandro and his wife Diane run the front of house while Chef Jonathan calls the shots in the kitchen. Specialising in original and tantalising food creations, from fresh fish to premium cuts of beef and more, patrons may treat their taste buds to the finest food prepared by our team, meticulously created using the best of local and foreign ingredients. Browns Malta caters to all kinds of occasions, with tailor-made set menus depending on customers’ budgets and requirements.

Browns Malta is located in the part of the vibrant Valletta Waterfront known as Pinto Wharf. Indoor and outdoor dining is available throughout the year.

Open: 11am-11.30pm daily.

Il-veduta, Is-saqqajja, rabat. T: 2145 4666/2145 3656;Deliveries: T: 2145 5500; e: [email protected]; www.veduta.com.mt

unparalleled views

As the name implies, Il-Veduta is blessed with unparalleled views of two-thirds of Malta, directly overlooking the countryside and distant sea. Situated just outside the fortifications of Malta’s old capital, Mdina, the restaurant has become a household name among families looking for the perfect Sunday lunch venue. The spacious establishment, with indoor and outdoor seating, is split on three levels that can cater for large groups of up to 300 people. The third floor can be used for private functions of up to 100 people. The diverse menu consists of a vast selection of delicious Mediterranean fare, with a variety of starters, pizzas, pastas and grills, all modestly priced. Il-Veduta also offers a delivery service, for customers to enjoy the enticing menu from the comfort of their homes. Delivery menus can be viewed on Veduta’s accessible website.

il-VEdUTa

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from automatic features and sensors to self-parking and driving facilities, the car of the future really is here, and

pretty soon, is looking to make the driver all but redundant. Here are just a few of the interesting features and tech developments that are currently available, or are soon to be available, in modern cars.

Rain SEnSORActivated by rainfall, a rain sensor is an interesting accessory that has two main applications. The first has to do with water conservation – with the device being connected to an automatic irrigation system that shuts down as it senses rain. The second application turns on automatic windscreen wipers, eliminating the need for the driver to switch them on as rain begins to fall.

BlUETOOTh COnnECTiViTYBluetooth isn’t new and Bluetooth connectivity is a feature that has been available within premium cars

for some time. However, thanks to a number of technological advancements, it has become faster, more widespread, more reliable and capable of interfacing with several different kinds of devices, allowing you to do a lot without ever taking your hands off the steering wheel, including streaming music, sending messages and exchanging files.

PaRking SEnSORSDesigned to alert the driver to obstacles in close proximity while parking, parking sensors make use of either electromagnetic or ultrasonic sensors. The majority of these systems work using ultrasonic detectors which measure the distances between your car and other cars or objects, via sensors located within the front and/or rear bumpers. They emit acoustic tones while calculating distance, with the pulses getting faster as the car gets nearer to an obstacle.

SElf-PaRking CaRSA car that parks itself can make the whole parking-in-a-tight-space-

on-a-busy-street situation a lot less stressful. The self-parking car can fit into smaller spaces than most drivers can manage on their own, making it easier to find parking, and simultaneously helping the problematic parking situation many areas face by allowing the same number of cars to take up fewer spots. Within a self-parking car, all the driver has to do is regulate speed while the on-board computer system does the rest. Once in position beside the front car, the self-parking car gives the driver a signal to stop. The driver shifts into reverse and allows the car to move into the parking space, with the power steering system manoeuvring the car. Another signal tells the driver to stop and shift into drive. The car then pulls forward and adjusts.

SElf-dRiVing CaRSAnd what about cars that need no humans at all? Self-driving cars are no longer a futuristic idea – so much so that a report by the Business Insider predicts that 10 million self-driving cars will be on the road by 2020. Leading car companies like Mercedes, BMW and Tesla have either already released or are soon to release self-driving features, with Tesla recently announcing that it is developing plans to enable cars to drive long distances without any humans at all, self-charging at superchargers and producing intelligent destinations based on calendar data. Meanwhile, tech companies are also getting in on the action, with Google having road-tested their fleet of prototype vehicles over 1,948,394km as of last September, with a view towards making them available to the public in 2020. BB

VEhiClES Of ThE fUTUREThe technology used in vehicles has moved at such a rapid pace that today, many of our cars can do things we would have only associated with sci-fi movies just a few short years ago. sarah Micallef rounds up a few of these exciting features.

BEST BUY RECOmmEndS

lEPO gaRagELepo Garage is an independent distributor of quality car parts and accessories, specialising in Opel/Vauxhall/European import auto parts. All our parts are original factory parts and we stock both brand new and used parts. We keep thousands of items in stock, and all orders are processed swiftly – once we receive your details, we will get back to you with our quote as soon as possible. Our prices are highly competitive and you're sure to find what you're looking for.

Warehouse no 35, hardrocks Industrial Park, Triq Burmarrad, naxxar. T: 2137 8809; F: 2138 5553; e: [email protected]

Rfl TOWingRFL Towing was established in 2005 and currently operates in association with Mapfre Middlesea p.l.c. RFL Towing understands that having problems on the road is frustrating and inconvenient, which is why the company operates everyday and at all hours, with timeliness and efficiency in mind. Organisation and responsibility are also key factors in the way RFL Towing is managed. Roadside assistance is given to those who require it, and services include tyre changing, battery replacements and battery boosts, amongst others. RFL Towing offers its services in both Malta and Gozo, and prices vary depending on the type of vehicle and the severity of the situation. A special rate is available for companies that make use of the service.

M: 9945 1593/ 9957 9240.

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