Beef Steak A La Crema http://kusinamaster-recipes.blogspot.com/2009/09/angelica-panganibans-beef-steak-la.html? utm_content=buffer49502&utm_medium=social&utm_source=facebook.com&utm_campaign=buffer Ingredients: 250ml- Nestle all Purpose Cream 1/2 kg beef sirloin, thinly sliced 8 gram Maggi magic sarap (8 grams sachet) 2 tbsp. Maggi savor, calamansi flavor 1/4 cup cooking oil 1 pc medium onion since into rings Directions: 1. Rub beef with Maggi Magic Sarap and Maggi Savor Marinate for at least 20 minutes. 2. Heat oil and sauté onions for 2 minutes or until crisp tender, then set aside. 3. In the same pan add marinated beef and pan fry until brown. 4. Add fried onions. Pour in Nestle all Purpose Cream and simmer for 5 minutes. 5. Remove from heat and serve immediately. Source: Panlasang Pinoy Meat Recipes - See more at: http://kusinamaster- recipes.blogspot.com/2009/09/angelica-panganibans-beef-steak-la.html? utm_content=buffer49502&utm_medium=social&utm_source=facebook.com&utm_campaign=buffer# sthash.qY3cUuyD.dpuf
Beef Steak A La
Cremahttp://kusinamaster-recipes.blogspot.com/2009/09/angelica-panganibans-beef-steak-la.html?utm_content=buffer49502&utm_medium=social&utm_source=facebook.com&utm_campaign=buffer
Ingredients:
250ml- Nestle all Purpose Cream1/2 kg beef sirloin, thinly
sliced8 gram Maggi magic sarap (8 grams sachet)2 tbsp. Maggi savor,
calamansi flavor1/4 cup cooking oil1 pc medium onion since into
rings
Directions:
1. Rub beef with Maggi Magic Sarap and Maggi Savor Marinate for
at least 20 minutes.2. Heat oil and saut onions for 2 minutes or
until crisp tender, then set aside.3. In the same pan add marinated
beef and pan fry until brown.4. Add fried onions. Pour in Nestle
all Purpose Cream and simmer for 5 minutes.5. Remove from heat and
serve immediately.Source:Panlasang Pinoy Meat Recipes- See more at:
http://kusinamaster-recipes.blogspot.com/2009/09/angelica-panganibans-beef-steak-la.html?utm_content=buffer49502&utm_medium=social&utm_source=facebook.com&utm_campaign=buffer#sthash.qY3cUuyD.dpuf
