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Canapés on arrival 3 course dinner at 7.30 pm with ½ bottle of wine Paul Metcalf as Rod Stewart begins at 9.30 pm Inclusive overnight package priced at £86.95 per person (based on two sharing) Wyboston Lakes, Great North Road, Wyboston, Bedfordshire, MK44 3AL £46.95 per person Rod Stewart Tribute at Wyboston Lakes Book now! 0333 7007 667 [email protected] www.wybostonlakesbookings.co.uk Over 18s only Sc�Saturday 13th February

at Wyboston Lakes · Wyboston Lakes, Great North Road, Wyboston, Bedfordshire, MK44 3AL Rod Stewart Tribute Saturday 13th February Starters 3 way salmon lime and vodka cured,

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Page 1: at Wyboston Lakes · Wyboston Lakes, Great North Road, Wyboston, Bedfordshire, MK44 3AL Rod Stewart Tribute Saturday 13th February Starters 3 way salmon lime and vodka cured,

• Canapés on arrival

• 3 course dinner at 7.30 pm with ½ bottle of wine • Paul Metcalf as Rod Stewart begins at 9.30 pm

• Inclusive overnight package priced at £86.95 per person (based on two sharing)

Wyboston Lakes, Great North Road, Wyboston, Bedfordshire, MK44 3AL

£46.95per person

Rod Stewart Tributeat Wyboston Lakes

Book now!0333 7007 [email protected] www.wybostonlakesbookings.co.ukOver 18s only

Sc�� ��

Saturday 13th February

Page 2: at Wyboston Lakes · Wyboston Lakes, Great North Road, Wyboston, Bedfordshire, MK44 3AL Rod Stewart Tribute Saturday 13th February Starters 3 way salmon lime and vodka cured,

Wyboston Lakes, Great North Road, Wyboston, Bedfordshire, MK44 3AL

Rod Stewart Tribute

Saturday 13th

February

Starters 3 way salmon

lime and vodka cured, chilli poached salmon,

gravlax horseradish cream,

crispy capers, pea shoots

Leak and potato soup (v) crispy fried leeks

Mains Poached chicken

wrapped in Parma ham olive and chorizo,

dauphinoise potatoes, buttered garlic green beans, chantenay carrots, Madeira jus

Wild mushroom and spinach Wellington (v) buttered garlic green beans,

chantenay carrots, mushroom glaze

Dessert Vanilla panna cotta (v)

slow poached red wine pear, mixed berry compote,

Amaretti biscuit

All meals are prepared in an environment where nuts are used and may therefore contain traces of nut