With deliciously craveable snacking favorites from Smithfield.

SNACK

ON!

DAY OR NIGHT. THERE’S JUST NO STOPPING

SNACKING

ANY TIME OF

!

Smithfield “Pork. Solved.” Mobile App Now Available! Download it today!

A mid-morning pick-me-up.

Snacking, any meal eaten outside of breakfast, lunch and dinner, is exploding in popularity due to increasingly busy lifestyles and the increasing availability of choices

to satisfy cravings all day long.

An afternoon break.

A late-night indulgence!Some early-evening shareables.

SNACK

ON!

Typical fare, like frozen mozzarella sticks, is being replaced by unique handheld on-the-go items, small plates like tapas and mini entrées that are satisfying yet not filling. Smithfield can help you fill in those gaps between meals when people seek quick, yet quality, satisfaction. With the broadest portfolio of pork and fully cooked meats in the industry, we can o�er the insights you need to create snack menus that build business by maximizing profits between mealtimes.

A late-night indulgence!Some early-evening shareables.

Typical fare, like frozen mozzarella sticks, Typical fare, like frozen mozzarella sticks, Typical fare, like frozen mozzarella sticks,

OPERATORS ARE TURNING UP THEIR CULINARY

CREATIVITY AND EXPANDING THEIR OFFERINGS

WITH THESE NEW AND DIFFERENT MENU OPTIONS.

Bi

te-Sized Idea

Serve up pancetta-wrapped porchetta or

ham croquettes as tapas-style shareables for

groups of guests.

—Technomic, Snacking Occasion 2016

59% of consumers say it’s very important that snacks aren’t too large.

Handheld snacks unleash snack lovers from the table

and give them full freedom to Eat wherever and whenever! and, increasingly, whatever!

because operators are making available a growing selection of diverse and head-turning options to meet increasing demand.

WITH SCRUMPTIOUS ON-THE-GO SATISFACTION.

SNACK

ON!

From inspired burgers, sliders and wraps to ethnic options like burritos and Cubanos, on-the-go consumers are eating up handheld items. Smithfield can o�er you unique ideas about the expected and the unexpected products in our portfolio that will work well to create signature to-go items.

—2016 Technomic Snacking Occasion Consumer Trend Report

47% of consumers are interested in sandwiches that can be eaten as a snack or light meal.

WITH SCRUMPTIOUS ON-THE-GO SATISFACTION.

chefG a b r i e l A l v a r e z

90 Miles cuban cafe

“When customers are hungry, they want to eat right then and there. Stress and time

don’t allow for them to wait long.”

Bi

te-Sized Idea

An on-the-go ham and lettuce rollup featuring

caramelized onion and apple chunks can be

a quick and healthy pick-me-up.

Nothing gets conversations

flowing like great food! Especially

when it’s being shared by two

or more people!

SNACK

ON! flowing like ON!WITH FUN

PASS-THE-

PLATE

SOCIABLE

SHAREABLES.

Small plates and tapas-style servings are more popular than ever in the age of the foodie and increased social eating. Sharing allows people to try a variety of unique and different flavors and discover tastes they never even knew they’d like so much.

Nothing gets conversations

flowing like great food! Especially

when it’s being shared by two

or more people!

At Smithfield, we have an extensive selection of products perfect for small plates. Superior-quality fresh pork cuts like butts, bellies and tenderloins can be irresistible ingredients in upscale tapas-style meals. And our deliciously convenient fully cooked meats and dry sausages deliver exceptional taste and consistency for operators looking to save prep time.

—CSP Snack Supplement 2016

81% of operators who offered shareables indicated they were profitable.

Bi

te-Sized Idea

Serve chorizo, made from fresh ground pork butt, with tostones to create a fun-to-share nacho plate with an

ethnic flair.

When something too small isn’t enough and a full meal is

just too much, a “miniaturized” meal

is just the answer! Mini entrées, simply reduced-size portions of regular entrées, offer satisfaction between meals, after a night

out or just when winding down after work.

When something isn’t enough

full meal is just too much,

“miniaturized” meal“miniaturized” meal“miniaturized”is just the answer!

Mini entrées, simply reduced-size portions of regular entrées, offer satisfaction between meals, after a night

out or just when winding down after work.

WITH JUST

THE RIGHT

AMOUNT

OF A GOOD

THING.

“The same amount of love that I put into the full entrée also gets put into the mini version of the entrée”

SNACK

ON!Smithfield can o�er the products and ideas to develop a menu of mini entrées that o�er consumers reduced prices and reduced calories. Our selection of fresh and fully cooked products can help you create head-turning mini dishes, including sliders, tacos, mini calzones, mini flatbreads and much more.

Smithfield can o�er the products and ideas to develop a menu of mini entrées that o�er consumers reduced prices and reduced calories. Our selection of fresh and fully cooked products can help you create head-turning mini dishes, including sliders, tacos, mini calzones, mini flatbreads and much more.

WITH JUST

THE RIGHT

AMOUNT

OF A GOOD

THING. chefM i c h a e l B o n n e r

Saranello’s

“The same amount of love that I put into the full entrée also gets put into the mini version of the entrée”

Bi

te-Sized Idea

Barbacoa arancini (a stu�ed, fried risotto ball)

with a cheddar dipping sauce, serves up a quick and satisfying BBQ fix.

Smithfield offers the following delicious options to help you create an irresistible menu to attract snack lovers of all kinds. For more information on these, as well as serving and application ideas, visit SmithfieldSnackOn.com.

Smithfield has the extensive variety you need to

create additional meal opportunities to attract

snack lovers between regular meals!

From our vast fresh pork offerings that allow you to turnup the culinary creativity with signature specialties, including tapas-style plates, to our fully cooked, ready-to- prepare and serve products, like our dry sausage selection for charcuterie boards, to our smoked sausage for a variety

of bite-sized meals. And the selection goes on and on.

Angus Beef Burgers

Bacon

Breakfast Sausages

Deli Meats

Dried & Cured Meats

Hams

Hot Dogs

Pizza Toppings

Pork Skins

Pulled Meats

Smoked Sausages

Chicken Wings

KC Wild Wings

Barbacoa

Bellies

Butts

Tenderloins

Loins

Ribs

fresh pork

Discover what Smithfield can do to satisfy the snack cravings of your customers while building business for you. Visit SmithfieldSnackOn.com, or contact a Smithfield sales representative at 888-327-6526.

SNACK

ON!

WITH THE SMITHFIELD PORTFOLIO OF SNACKIN’ FAVORITES.

—Datassential

Charcuterie is up 65% on menus over the last 4 years, and tapas are up 11% on menus over the last 4 years.

©2017 Smithfield

Visit us at SmithfieldSnackOn.com

0717 65286

When it comes to satisfying the cravings of today’s snackers, Smithfield has the comprehensive

portfolio of pork favorites and fully cooked meats you need. See how Smithfield can bring snacking

fun and excitement to your menu; for product information, and recipes featured in this brochure,

please visit SmithfieldSnackOn.com, or contact a sales representative at 1-888-327-6526.

Smaller snack items mean bigger business.

SNACK

ON!

Smithfield “Pork. Solved.” Mobile App Now Available! Download it today!