Analysis of the Community Nutrition

Situation in

Brgy. Silangan Kabubuhayan, Nagcarlan,

Laguna

Submitted By:

Group 3

Cesar Job Nasayao

Miguel Francisco Miranda

Joyelli Ann Ramos

Ramon Joshua Pangan

Ma.JohnnaVer Valencia

Introduction:

The community nutrition situation of a certain barangay can be determined through

proper and careful understanding of the social, ecological, economic, and nutritional factors of

the place in order to have an over-all assessment of the place and for us to identify and plan

possible solutions if there are cases to be resolved.

Barangay SilanganKabubuhayan is one of the barangays in the town of Nagcarlan,

province of Laguna, Region IV-A, CALABARZON. Itis located at the foot of two mountains,

Mt. Banahaw and Mt. San Cristobal.There are some variations of the name of this barangay such

as “Cabubuhayan”, and “SilanganCabubuhayan”.It’s post code is 4002.

Source: Google maps

1.0 Area Description

1.1 Geography

SilanganKabubuhayan is situated at the foot

of two elegant mountains, Mt. Banahaw and Mt.

San Cristobal. The land where the barangay is

located can be classified as upland.The land area of Barangay SilanganKabubuhayan, based from

our research is about 688 square meters.

Photo Taken from

1.2 Climate

According to a citizen in SilanganKabubuhayan, the climate in the area would be mostly

sunny and at times can also be rainyespecially during the“ber” months. The temperature is cold

since the area is upland and it is located along between two mountain ranges. Also, it is a lot

colder in the area especially when rainy season comes.

1.3 Demographic Data

As of October, the population at the

barangaySilanganKabubuhayan is about 1538 in

number. The 34% of the population comprises of

524 males while the other 66% comprises of

1014 females. Among this population, there are

262families which have a common family size

range from four to nine members.

Photo taken during the feeding program at

Brgy.SilanganKabubuhayan

The whole population is diverse which is composed of children, teenagers, adults and

senior citizen. A Table below shows the distribution of the population in the

BaranggaySilanganKabubuhayan.

Table 1.Total Population Distribution in Brgy.SilanganKabubuhayanAge Groups Male Female TOTAL Percent

Relativity

Children 1 to 5 years old 45 89 134 8.7%Pre-Teens 6 to 14 years old 101 166 267 17.4%

Adolescent 15 to 18 years old 37 67 104 6.8%Early Adulthood 19 to 24 years

old43 110 153

9.9%Adult 25 to 59 years old 255 494 749 48.7%

Late Adulthood 60 to 64 years old 23 37 60 3.9%Senior Citizen 65 years old and

above20 51 71

4.6%TOTAL 524 1014 1538

Percent Relativity 34.1% 65.9% 100%

The entire population is divided into different individuals. The most abundant age group

in Silangankabubuhayan are adult with a percent relativity of 48.7% and the least is the number

of Citizen in Late adulthood which has 3.9%. Also, the entire population is dominated by

females having a percent relativity of 65.9%.

1.4 Political System

The barangay comprises of various organizations and groups such as the following:

1. Senior Citizens2.SamahanngmgaKababaihan, 3. Religious Organizaton4. Livelihood Organization5.Tricycle Drivers Association6. BHW/ BNS Association7. Association of Barangay Secretaries8. Jeepney Drivers Association9. Association of Barangay Council

The barangay was headed by Mr. Randy N. Ongsiangco with his councilors, Mrs. Myrna

D. Castillo (LuponsaPaglalaan at Pananalapi), Mrs.Cecilia R. Marquez (LuponsaKalusugan at

Nutrisyon), Mrs. Doris R. Suilan (LuponsaKababaihan at Pamilya), Mrs. Nancy V. Pasion

(LuponsaAgrikultura at Kooperatiba), Mr. Danlo B. Mereria, (LuponngPagawain), Mr. Gerry C.

Noma (Luponng Sports), Mr. Edmondo B. Pasion (LuponngKapayapaan at Kaayusan). Every

day, the baranggay officials make sure that there is an assigned one councilor to facilitate in the

barangay hall to guide and talk to the people who goes to the barangay and asks for their

concerns.

1.5 Religion

According to the Baranggay secretary, SilanganKabubuhayan has wide varieties of religion. Such includes, Iglesiani Cristo, Roman Catholics, Baptists, Aglipay and others. But among the religions, Roman Catholic comprises most numbers in the entire population.

2.0 Socio-Economic Situation

2.1 Per capita income distribution

According to one survey, the allotted income for the barangay is 1.4 million pesos per

year. This is allotted to the different projects of the barangay and includes wages of the barangay

officials. This also covers the needs and maintenance of the facilities in the barangay. One of the

main concerns in a community is the lack of funds for the citizens and the low income of the

citizens themselves. There are 41 families whose head of the household earns below the poverty

threshold. Their income per capita ranges from 12,000 to 16,500. This means that they earn

approximately 33 to 45 pesos per day. While there are 68 families whose head of the household

earns below the food threshold. Their income per capita ranges from 3,428.57 to 10,500 pesos.

This means that they are earning only approximately 8-28 pesos per day. This is barely enough

to buy for one meal a day. This condition is not conducive for the good nutrition of a family.

This means that the families under these circumstances lack the capability to purchase the food

items needed to prepare the meal to acquire the necessary nutrients to satisfy their nutritional

requirements.

Families in Brgy. Silangan Kabubuhayan

Below Food ThresholdAbove Food ThresholdAbove Poverty Line

2.2 Education and literacy level

To answer the problem in poverty, the hope relies on the youth to uplift the status of

living of their family and in turn, their community. The youth of the community should receive

the gift of knowledge and education to make this happen. Based on the data gathered, barangay

Silangan Kabubuhayan has 55 out of school youth with ages ranging from 6 to 21 years old.

These children all belonged to households whose incomes per capita are under the poverty and

food threshold. This is normally what happens when the family has a very small income that all

of it is allotted to the food of the family rather than sending the children to school. Instead, out of

school children commonly just stay at home or work to add to the family income. Based on the

data gathered, only 95 residents have a college degree.

2.3&4 Professional structures, employment, Land ownership, tenure system

The total population of the barangay as of October, 2014 is 1538. Of those residents, 423

are employed. This means that Barangay Silangan Kabubuhayan has an employment rate of

27.5%. There are also 28 residents that work abroad and these residents have a higher income

compared to those that work locally. Also, there are 95 employed professionals from the

barangay, 89 laborers and 37 farmers. The rest were other technical jobs, etc.. These jobs include

teachers, store managers, and nurses.

A lot of the jobs from the data acquired are labor workers such as construction workers.

Most common jobs are laborers and farmers although none of the residents of the barangay has

ownership of agricultural lands. This could mean that they are only paid to farm the lands of

other people. Although this is the case, some residents have ownership of machineries that is

needed in farming. The main produce of farmers in the barangay are niyog, stringed beans and

eggplants.

Human Resources

OFWProfessionalsLaborersFarmersOthers

3.0 Food/ Nutrient Availability and Consumption (production , procurement)

Food is one of important necessity in a barangay or any specific place. It functions as our

source of energy needed by the body. In order to get this energy, food must be readily available

in the community because it greatly affects the consumption of the people. The supply should

meet every demand there is within a specific community

3.1 Food production and supply

There are a lot of factors that should be looking into in order to assess fully their food

production and supply. With land area of 688 square meters, surely it is a challenge for Silangan

Kabubuhayan to come up with solutions in maintaining their food production as well as their

food supplies. Based on the data gathered, Silangan Kabubuhayan has a great number of people

who are into food production. Some of the families use their backyard in order to grow plants

and crop that can be readily eaten such as herb and some common food ingredients. With these

activities, it helps in promoting good condition of their food supply.

Among the 262 families there are in the Silangan Kabuhayan, 10% of which is involve in

production of different kind of crops. With this amount of people involve in food production, it

will be just enough covering for the entire demand of the barangay. Dividing the total number of

families through the number of families owns a farm. It will result in 11 families can have foods

per family that is involve in food production.

Ownership of Farms

Owns a FarmDo not Own farm

Based on Table 2, the Silangan Kabubuhayan has a wide variety of food produced. The

lanzones dominates their food produced by having the most trees being planted of about 2404

tress. This shows that the barangay is abundant in their food production and therefore meet the

certain demand of the entire population. Also, Silangan Kabubuhayan grows their own rice by

having 15 hectares of it and 1 hectare of vegetables

Table 2.Different type of Crop Grown.

Lanzones 2404 trees

Rambutan 10 trees

Banana 1950 trees

Coffee 300 trees

Coconut 600 trees

Cacao 1150 trees

Mango 2 trees

Calamansi 10 trees

3.2 Food preparation

In food preparation, data on their per capita income is used in order to determine whether

the family can prepare food in a wide variety of choices. It is said that having large income, you

will have the capacity to buy and consume more. Using their per capita income, it is translated

into two categories of financial status. These comprises of families that are in poverty line which

are below and above food threshold. The entire population has an 11% of families that are below

the food threshold while 16% of the population is just below the poverty line. With these data of

food threshold we can infer that the families having limited resources of paying certain goods or

products. This affects then their preparation of food through limiting their food choices. Also,

the majority of the entire population of above the poverty line which means good thing because

the people are possibly eating a variation of food in preparation.

A Pie Graph of Families within the Poverty Line

Below Food ThresholdAbove Food ThresholdAbove Poverty Line

3.3 Food and Nutrition beliefs and practices (breastfeeding, weaning, and feeding)

Iodized salt is one of many food items that are just taken for granted. Iodized salt is

important because our country because it has a great number of people having iodine deficiency

associated diseases. In fighting this, salt are then fortified with iodized so that the number of

people having Iodine deficiency would be lessen. Knowing this, some the population of Silangan

Kabubuhayan still does not uses Iodized salt. Below is the total percentage of the families that

are not using Iodized salt.

Families and their usage of Iodized Salt

Families that useFamilies who don't use

Based on the data being gathered, Silangan Kabubuhayan has a total of 13% of the

population who do not use iodized salt. It is good that the majority of entire population is

assumed using Iodized salt. For the 13%, there are a lot of factors in considering why they think

that using iodized salt is not that important. Some of these factors would be purchasing power,

knowledge about the food item itself or they have misconception about it.

3.4 Food and nutrient intake and adequacy

The nutrient adequacy of people living in Silangan Kabubuhayan is indirectly determined

through the use of number of children that are underweight. These children range from ages 1-6

is underweight. Their total population consists of the 8.7% of the entire population. The whole

8.7% composed of 134 children and based from the data provided, there were only 124 children

weighed as of October 2014, and there were 4 underweight children in the barangay. This matter

may be further discussed in the later part of the study.

According to a journal from News Medical, children that are malnourished may have

possible inadequacy of various vitamins and minerals. Children that do not have a normal BMI,

skin and hair problems, swelling of the tongue, sores around the corners of the mouth, poor

vision at night or in dimly lit areas, breathlessness, tinnitus or buzzing or ringing in the ears,

anemia and pain in the bones and jointsare some of the signs and symptoms, which show that

they are lacking some of the vitamins and minerals that the body needs.

Number of Underweight Children(0-71 mos.)

No. Of Children weighedUnderweight

4.0 Identification of Malnutrition Problem

4.1 Type of nutritional problems

Boys0%

10%20%30%40%50%60%70%80%90%

100%

Severely stunted

Stunted

Overweight

Severely Underweight

Underweight

Normal Girls

0%10%20%30%40%50%60%70%80%90%

100%

Severely stunted

Stunted

Overweight

Severely Underweight

Underweight

Normal

As of October 2014, there were 124 children from 0-71 mos who were weighed, 62 boys

and 62 girls. Among these children, there are 44 boys and 47 girls that were normal, which in

total is only 73.38% of the total number of children weighed. This implies that there is a greater

number of children having a normal health status rather than the underweight and stunted

children. However, it has still been identified that the Barangay has cases of malnourished

children, even though minimal, and this still should be taken into consideration. Based from the

data provided, there 4 underweight children (2 underweight boys, 1 severely underweight boy,

and 1 severely underweight girl), 1 overweight girl, 10 stunted children (4 boys, and 6 girls), and

18 severely stunted children (11 boys and 7 girls).

In relation to the previous discussion of the nutrient and energy intake in the barangay,

they may be possible nutrient inadequacy that can be associated with these identified

malnutrition problems. We could possibly say that there could be skin and hair problems

(Vitamin C deficiency),or poor vision at night or in dimly lit areas (Vitamin A deficiency),

breathlessness, anemia or also known as iron deficiency anemia, or pain in the bones and joints

(Vitamin D deficiency), goiter (iodine deficiency)which are as mentioned, signs and symptoms

of nutrient inadequacy leading to malnutrition. However, the data provided is only limited and

the graph above does not merely confirm all of these deficiencies, that is why further study

Nutritional Status of children 0-71 months

should be conducted to explain if they are really lacking some of the vitamins and minerals that

the body needs.

4.2 Magnitude of the Problem

TOTAL (0-71 MONTHS)NORMAL Boys NORMAL Girls UNDERWEIGHT BoysUNDERWEIGHT Girls SEVERELY UNDERWEIGHT

Boys SEVERELY UNDERWEIGHT Girls

OVERWEIGHT Boys OVERWEIGHT Girls STUNTED BoysSTUNTED Girls SEVERELY STUNTED Boys SEVERELY STUNTED GirlsTOTAL

On the data that we have, it showed that only small part of the population has the problem

and it only manifested on the age group of 0-71 months. On the total population of 124

preschoolers, 91 have normal weight and height. Only 2 preschoolers were underweight, 1

severely underweight, only 1 overweight, 10 stunted, and 18 severely stunted.

4.3 Age group classification

Based from the data provided, the age group classification that is affected by malnutrition

is the infants and the pre- school children, that is, children ranging from 1-6 years old in average.

According to the 8th National Nutrition Survey Results released this year, 2 out of 10 or

19.9% of children among 0-5 years old were underweight,3 out of 10 or 30.3% children among

0-5 years old were stunted, 5 out of 100 or 5.0% children among 0-5 years old were overweight.

This may imply that even though the percentage of malnutrition in the age group of

children from 0-61 or 0-71 months is not significantly high, we can say that they are still not

really free of malnutrition problems; not in the case of the whole country, nor in the case of

Brgy. Silangan, Kabubuhayan.

4.4 Geographical Distribution

Purok 1 Purok 2 Purok 3 Purok 4 Purok 5 Purok 6 Purok 705

101520253035404550

Among the 7 Puroks of the barangay, the result showed that Purok 6 has the highest

number of pre-schoolers who have malnutrition problem. However, this could not accurately

support the geographical distribution since the data provided is limited.

4.5 Nutrition related health problems (leading causes of mortality, health statistics, etc.)

The nutrition related health problems that were identified in the Barangay were Diabetes

Mellitus, mental illness, stroke, heart disease, Osteoarthritis, and Asthma according to the data

provided. It was also found out that stroke was the leading cause of death and hypertension,

pneumonia, heart disease, kidney disease, asthma, colon cancer were next to it. Below is the

summary of the diseases which are the leading causes of death in the barangay.

STROKE

HYPER

TENSIO

N

PNEUMONIA

HEART D

ISEASE

KIDNEY DISE

ASE

ASTHMA

CANCER, LA

RGE INST

00.5

11.5

22.5

33.5

44.5

Series1Series2

3- Year Local Plan of Action for Nutrition

Barangay: Silangan Kabubuhayan, Nagcarlan, Laguna

I. The Nutrition Situation

Matrix 1. Guide to answering the eight questions on nutritional assessment

Guide Questions Answer Sources

1. What forms of malnutrition

exist?

2. How many are

malnourished?

CJ3. Who are malnourished?

4. Where are the

malnourished?

5. What are the causes of

malnutrition?

6. What have been done to

address malnutrition? How

effective has these been?

7. What are the resources

available to address

malnutrition?

8. What constraints could

affect the effective

implementation of

interventions?

Figure 1. Causal Model or Problem Tree MIGGGGGGY (NAKANEUTRAL YUNG TERMS)

UNDERWEIGHT CHILDREN IN BRGY. SILANGAN KABUBUHAYAN , 0-71 MONTHS

UNDERWEIGHT CHILDREN IN BRGY. SILANGAN KABUBUHAYAN , 0-71 MONTHS

LOW FOOD INTAKE POOR CHILD CARE POOR HEALTH STATUS

Low Food Supply

Poor Food Production

High Price of commodity

Inaccessibility to market

No Backyard garden

B C

Bad ClimatePoor Post harvest process

Poor Food distribution

Poor Budgetting

Low Income

Low Employment

Large Family size

Poor Appetite Poor Food preferences

Different Food practices and beliefs

Different Culture and Religion

B

D

D

Lack of Knowledge about

breastfeeding

Lack of Knowledge about proper

nutrition

Lack of Knowledge about child care

and feeding

C

Illnesses Disabilities

Poor Nutrition Information

Lack of Potable Water

Poor Waste Disposal

Low Iodized Salt Usage

Poor Environment and Sanitation

Low No. of Sanitary toilet

Low Government Fund

Low No. of dewormed and

immunized children

Low Availability of Immunizing vaccines

and deworming tablets

Matrix 2. Formulation of Vision, Mision, Goals and Objectives

Level

Vision :”Sa taong 2011, ang Brgy. Silangan Kabubuhayan bilang nagsisilbing pinto ng Bayan ng Nagcarlan, Laguna ay magiging isang maunlad, mapayapa, matahimik na pamayanan kung saan bawat mamamayan ay malusog a mayroong sapat na hanapbuhay.”

Mission “Maipagkaloob at maiangat ang edukasyon upang maiagapay ang bawat tao sa kasalukuyang pamantayan ng karunungan, mapanatili ang komunikasyon at elektripkasyon upang ang bawat mamamayan ay magkaroon ng pagkakaisa, maaliwalas na kaisipan at maakay sa mabubuting gawain at lalo’t higit ang katahimikan ng pamayanan.Mapangalagaan ang kalikasan, kalinisan ng kapaligiran upang magkaroon ng maayos at malusog na katawan at pag-iisip, ang mamamayan.”

Goals To improve quality of life through improved

nutritional well-being.

General/Outcome Objective To reduce prevalence of underweight among 0-71 months old children by 1% in Brgy. Silangan Kabubuhayan in 3 years.

Specific/Output Objectives To disseminate concrete information about the different kinds and consequences of malnutrition specifically concerning 0-71 months old children that are underweight in Brgy. Silangan Kabubuhayan to improve health status,

2. To correct misconceptions on how the residents should treat and care for the children, especially the underweight children in the barangay,

3. To determine interventions that could be associated with the factors

regarding food intake within every person in the barangay, thus decreasing the number of underweight especially chilldren from 0-71 months

Matrix 3. Identifying Nutrition Interventions

CAUSES INTERVENTIONS

1. low food supply -Hardin Mo, Hardin Ko, Hardin ng Kinabukasan (HMHKHK)- Masustansyang Bunga, Tanim sa Amin (Mabu-T)

2. low food production -Kakayahan Pagyamanin-Kaalaman sa Agrikultura

3. poor food distribution -Sulit Center Para sa Barangay (SCD)-Tindahan ng Barangay

4. poor weather conditions -Seminar on Multicropping and Seasonal Crops-Seminar on Maximizing Food Availability in Harsh Weather Conditions

5. high price of commodities -Bantay Presyo Patrol-Market Organization

6. low income -Tahanan may Kabuhayan-Food for Work

7. lack of appetite a. Balik Sigla sa Hapag-Kainan (Seminar on Food Preparation)b. Masaganang Pagkain (Demonstration and workshop on Food Preparation)

8. inaccessibility to market a. Barangay Libreng Sakayb. Ikot Jeepneys

9. wrong process of food harvest a. MasagAni (Seminar on Proper Post Harvest Processes)b. Ani Natin (Hands-on Workshop)

10. low no. of immunized children a. Bakuna On-The-Gob. Yes for Vaccine!

11. lack of healthcare services a. MKMK (Magandang Kalusugan ay Masaganang Kinabukasan)b. Healthy Living Project

12. lack of knowledge about proper nutrition a. Nutri-Sigla

b. Proper Nutrition Project13. lack of knowledge about proper child care practices

a. Maternal and Child care Seminarb. Partnership with NGOs and private organizations for the conduct of annual seminar on responsible parenthood

14. low no. of dewormed children a. Deworming Driveb. Seminar on good hygiene and sanitation

15. lack of potable water a. Seminar on good sanitationb. Potable water rationing

16. lack of proper waste disposal a. 3R’s Drive/ Campaignb. Seminar on proper waste disposal and management system

17. without halamang gamot a. Backyard planting Activityb. Seminar on proper use of herbal medicine

18. poor environment and sanitation a. Seminar on proper waste disposal and management systemb. Seminar on good sanitation

19. poor budgeting a. Seminar on Budget Managementb. Bangko ng Bayan

20. varying food practices and beliefs a. Information on misconceptions about varying food practices and beliefsb. Food Festival

21. varying food preferences a. Food Paradeb. Kusina Master

22. underemployment a. Livelihood Skills Trainingb. Pautang sa Barangay

23. without backyard garden a. Backyard Gardening Seminar and Workshop b. Free- Seeds for Planting

24. not using iodized salt a. Iodized Salt Campaignb. Seminar on Iodized Salt Importance

25. without sanitary toilet a. PUBLETS (Public Toilets located on barangay health centersb. Pautang na Kwarta, Para sa Kubeta

26. lack of sanitary toilet a. Oplan Linis Kubetab. Workshop on Homemade toilet cleaning materials

27. varying culture and religion a. Barangay Mini-lympicsb. Center for culture and religion

28. lack of knowledge about breastfeeding a. Seminar on Breastfeeding Informationb. Informational Campaign on IYCF

29. illness a. Yes to Vaccine!b. Improvement of Health Care Centers

30. disabilities a. Skills Training for PWDb. Job Opening for PWD

31. poor transportation to market/health care services

a. Barangay Libreng Sakayb. Mobile Clinic and Mobile Market

Matrix 4. Selecting and Prioritizing Nutrition Interventions (attached)

Matrix 5. Three-Year Local Development Plan Format

Three-Year Local Development Plan of Brgy. Silangan Kabubuhayan

Year 2015-2017

RJJJJJJJJJ

Intervention/Program/Activity/

Project

Objectives Agencies Involved

Indicator to measure success

Period of Implementation and Program/ Project Cost

2015 2016 2017

1. “Bantay Presyo Patrol” *To be able to conduct a survey on all the prices of commodities within the markets of the local community.*To regulate the price of commodities if it is still fair for the consumer*To provide consumer an information support system from general prices of the commodities within the market.

*A survey will be conducted to the consumer every month about the how essential the BPP in their own consumption.Also, there will be a record of price increase and decrease for assessment of BPP success in regulating high prices of commodities.

2. Alagang Tama: A Maternal and Child Health Care Seminar

*To give guidelines and tips on child

*Attendance of target participants

care and to encourage mothers to breastfeed

3. Asin,Pagyamanin!: A Seminar on Iodized Salt Utilization

* To reduce the risk of Iodine Deficiency cases, especially in children from 0-71 months of Brgy. Silangan Kabubuhayan.*To provide information to the heads of every household in Brgy Silangan Kabubuhayan about the importance of using iodized salt at home*To support the DOH’s campaign and promotion of the use of Iodized Salt in the country

*During the event: Attendance of the invited/targeted participantsAfter the event: Increased in the number of households from Puroks 1-7 who use Iodized Salt at home (verified from the survey/monitoring)

4. Yes for Vaccine! *To immuniza children from 0-71 mionths from different diseases (chickenpox, diphtheria, tetanus, and pertussis (DTaP), hepatitis A and B, measles, mumps, and

*During the event:ttendance of the invited/targeted participants*After : decrease in number of children 0-71 months

Rubella (MMR)

5. Sulit Center Para sa Barangay

*To provide fresh, affordable, good quality of foods needed by the residents of the barangay* To distribute food to every members of the family specifically those who are pregnant, lactating, and the children, would be enough in providing good nutrition to their body

*All food resources being accessible and sufficient to all residents of Brgy. Silangan Kabubuhayan

Matrix 6. Work Plan

Program/ Project: “Asin, Pagyamanin!” A Seminar on Iodized Salt Utilization

*A one-day seminar on the use and consumption of Iodized Salt of households in Barangay Silangan Kabubuhayan. Intervention #5

Operational Strategy Resources NeededActivity Target Agency/

Person Incharge

Location Duration Type of resources

Sources Estimated Fund Req’t

Expected Results

Group Number

Proposal of the

activity

MNAO

1-2 MNC,Barangay Council

Municipal Hall

2 hours Program Plan,

Budget Proposal, Program

Flow

- - Approval of the proposed program

Planning Barangay

Nutrition

Action Office

r, BNS,

2-3 BNC Barangay hall

2 to 3 hours

Documentation

Materials

Barangay fund

Finalization of the plan and assignme

nt of tasks and schedule

s

Invitation of

People involved

in Implementation

Household heads

35 Barangay Staff, BNS

Purok 1-7 7 am – 3pm

Baranggay Fund

Evaluation/

feedbacks/

survey

BPP officials

Across different market

area

Regularly, once a

month(especially at the

final week of

the month)

Feedback form

Baranggay fund

Evaluati BPP Barangay Regularl White Baran

on/ Tallying

of Results/ Recordi

ng of Data in

the Baranga

y Databas

e

Project head

(Either Councilor or Budget

head in brgy.)

Together with

his/her staff

hall y, once a month

(especially at the

final week of

the month)

board, pen,

laptop/computer

ggay fund