An Analysis of the Impact of Climate Change on Seasonal Cycles

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  • 8/9/2019 An Analysis of the Impact of Climate Change on Seasonal Cycles

    1/16AN ANALYSIS OF THE IMPACT OF CLIMATE CHANGE ON SEASONAL CYCLES

    Season CreepHow Global Warming is Already Affecting the World Around Us.

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    Acknowledgements

    The author would like to thank all those who provided

    comments, data or information for this paper, specifically:

    Mark D. Schwartz, University of Wisconsin-Milwaukee;

    Terry L. Root, Stanford University; Ellen Baum, Clean Air

    Task Force; and the staff at Clear the Air and the National

    Environmental Trust. In addition, the author would like

    to acknowledge the work of the Pew Center on Global

    Climate Change and the work that Camille Parmesan,

    University of Texas-Austin and Hector Galbraith,

    University of Colorado-Boulder did synthesizing the

    observable impacts of climate change in the U.S.

    This report was made possible with the funding from

    The Pew Charitable Trusts. The opinions expressed in

    this report are those of the author and do not necessarily

    reflect the views of The Pew Charitable Trusts.

    Jonathan Banks, Policy Director

    Clear the Air

    March 2006

    Clear the Air is a national public education campaign to

    combat global warming and improve air quality.

    1200 18th Street, NW

    Washington, DC 20036

    202-887-1715

    www.cleartheair.org

    printer to strip union/recycled/soy inks bugs here

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    Even though the full

    impact of global

    warming has yet to be

    felt, the world around us

    is already feeling the heat. According

    to the latest scientific studies

    reviewed for this paper, the planet

    is warming and higher temperatures

    are disrupting our very seasons and

    turning their key indicators upside

    down. Whats most startling about

    the results of this range of studies

    is that the researchers themselves

    are tying the changes to warming

    temperatures in essence, pointing

    their fingers at global warming.

    While to some, an early arrival

    of spring may sound good, an

    imbalance in the ecosystem can

    wreak havoc. Natural processes

    like flowers blooming, birds

    nesting, insects emerging, and ice

    melting are triggered in large part

    by temperature. As temperatures

    increase globally, the delicately

    balanced system begins to fall into

    ecological disarray. We call this

    season creep.

    In this summary we have analyzed

    the most recent scientific evidence

    of seasonal changes due to global

    warming. Only peer-reviewed studies

    published in scientific journals are

    included. The results are clear: in the

    Season CreepHow Global Warming is AlreadyAffecting the World Around Us

    An Analysis of the Impact of

    Climate Change on Seasonal Cycles

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    United States and across the Northern

    Hemisphere, hundreds of species

    are changing in response to global

    warming. Non-biological seasonal

    shifts are occurring as well due to the

    warming trend. In short, many of the

    familiar signs and signals of spring

    are arriving earlier due to global

    warming:

    Lilacs and honeysuckle are

    blooming six days early;

    Northern cardinals are singing 22

    days early;

    Canadian geese, robins and whip-

    poor-wills are arriving earlier;

    Columbine, forest phlox, butterfly

    weed and shooting star are all

    blooming earlier;

    The breeding season of birds such

    as the common murre and Mexican

    jays is starting early;

    Tree swallows are laying their eggs

    nine days early;

    Frogs are starting their mating

    season 12 days early;

    The marine food chain is being

    disrupted as plankton bloomsarrive earlier;

    Spring snow-melt in the Western

    U.S. is happening 4 weeks earlier

    than in the mid 20th century;

    The growing season in the

    upper latitudes of the Northern

    Hemisphere is 12 days longer;

    Lakes and rivers are freezing six

    days later and thawing six days

    earlier; and,

    Warmer winters are moving the

    maple syrup season earlier in the

    year.

    Canadian geese

    are arriving

    earlier;

    Tree swallows

    are laying

    their eggs early

    SEASON CREEP HOW GLOBAL WARMING IS ALREADY AFFECTING THE WORLD AROUND US

    HONEYSUCKLE

    TREE SWALLOW

    CANADIAN GOOSE

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    Why should we care? So what if

    the ice melts sooner or the flowers

    bloom early? Does it really matter?

    It does. In school we were all

    taught about the interconnectedness

    of the natural world. Changes in

    phenology (the relation between

    climate and periodic biological

    phenomena) in one species can

    have dramatic impacts throughout

    the ecosystem. For example, when

    plants bloom earlier due to warmer

    spring temperatures, insects that

    rely upon them for food must adjust

    their life cycles, as do other species

    further up the food chain. If a

    species in the chain does not adapt,

    the chain is broken, and species begin

    disappearing.

    While most springtime events are

    controlled by temperature, some

    species time their spring events

    based on hours of daylight, pushing

    them out of sync with the rest of the

    ecosystem that is following increased

    temperature signals. Researchers in

    Europe have begun studying long

    distance migratory birds, specifically

    the pied flycatcher. While spring

    temperatures have increased in

    the flycatchers nesting grounds in

    Europe, the flycatchers arrival has

    remained constant as it is governed

    by length of day in its wintering

    grounds in North Africa. This means

    that the flycatcher is now arriving

    too late from its wintering grounds in

    Africa to take advantage of the peak

    insect hatchings in Europe, which are

    now earlier as a result of the warmer

    temperatures at its nesting grounds.1

    For many long distance migrants,

    phenological changes could pose

    grave risks and scientists are only

    beginning to identify the dominoes

    that could fall should climate change

    continue unabated. And, as our

    teachers taught us, we humans are inthat chain of dominoes.

    As industrialized as we are,

    there are still many ways that these

    dominoes affect us already. Global

    warming is proving disruptive to

    cultural and economic activities

    The Greenhouse Effect

    Impacts of a Warming Arctic: Arctic Climate Impact Assessment ACIA, Overview report. Cambridge

    University Press, 2004. http://amap.no/acia/

    If a species in the

    chain does not

    adapt, the chain

    is broken, and

    species begin

    disappearing.

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    SEASON CREEP HOW GLOBAL WARMING IS ALREADY AFFECTING THE WORLD AROUND US

    in a number of communities. For

    instance, reductions in the length

    and thickness of lake ice cover due

    to the warming trend has had a clear

    impact this winter many ice fishing

    tournaments and winter festivals

    have been affected or cancelled

    due to insufficient ice. As a result,

    traditions that have long been part

    of a community s character are

    suffering, and the economic benefits

    of such events are being lost.

    Global WarmingIt Is Here

    Today. Human activities during the

    last century particularly the burning

    of fossil fuels have changed the

    composition of the atmosphere in

    ways that threaten to dramatically

    alter the global climate in the years

    to come. Global warming is caused

    by the greenhouse effect, a natural

    phenomenon in which gases in the

    Earth s atmosphere, including water

    vapor and carbon dioxide, trap

    heat from the sun near the planets

    surface. Without a natural greenhouse

    effect, temperatures on Earth would

    be too cold for life to survive.

    Throughout the last century,

    however, changes to the chemical

    makeup of the Earth s atmosphere

    have been accelerating. This is

    largely as a result of humans

    burning fossil fuels, which releases

    large amounts of carbon dioxide

    and other greenhouse gases

    into the atmosphere. Since the

    industrial revolution, atmospheric

    concentrations of carbon dioxide

    (CO2) have increased by 31 percent.2

    Concentrations of other greenhouse

    gases have increased as well. These

    atmospheric changes have intensified

    the greenhouse effect, allowing

    less of the suns heat to escape the

    Earth s atmosphere. Global average

    temperatures increased during the

    20th century by more than 1 F, with

    Temperature and Greenhouse Gases

    Impacts of a Warming Arctic: Arctic Climate Impact Assessment ACIA, Overview report. Cambridge

    University Press, 2004. http://amap.no/acia/

    Changes to

    the makeup

    of the Earths

    atmosphere

    have been

    accelerating.

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    While its true that the

    Earths climate is

    constantly changing,

    the changes currently being felt are

    at a pace that is faster than what

    many species may be able to handle.

    In a study published in February

    in the journal Science, researchersconcluded that the warming in the

    late 20th century in the northern

    hemisphere is the greatest warming

    the Earth has seen in 1,200 years.6

    Species have always been forced

    to adapt to changing climates, but

    normally at a much slower pace.

    Even when dramatic changes in

    temperature have occurred, such as

    during the past glacial cycles, species

    tended to track the retreat or onset of the

    glaciers instead of evolving to tolerate

    new temperature regimes.7 During these

    past glacial cycles, the environment was

    not the one that exists today. Today,many species have nowhere to run.

    Habitat destruction and fragmentation

    have created ecological islands that

    species may not be able to escape.8

    Urban areas, highways and farm lands

    surround our natural areas and block the

    natural paths species would take to shift

    their range in the face of climate change.

    In addition, our ecosystems are under

    stress from pollution, overexploitation,

    and invasive exotic species.

    Because of these stresses, at least 20 percent

    of the worlds mammals, 12 percent of its

    birds and 31 percent of its amphibians are

    considered threatened with extinction.9 When

    climate change is added onto these, the future

    for many species is bleak. Recent research

    has estimated that one-quarter of all species

    will be on the road to extinction by 2050.10

    Nowhere To RunA Changing Climate in a Fragmented World

    the rate of change for the period

    since 1976 roughly three times that

    for the past 100 years as a whole.3

    According to NASA, 2005 was the

    hottest year in more than a century,

    and the 1990s were the warmest

    decade since measurements began

    in 1861.4 If current trends continue,

    temperatures could rise by an

    additional 2.5 F to 10.4 F by 2100.5

    Despite all of this, to many of

    us global warming is a remote and

    distant thing. We read in the papers

    that polar ice caps are predicted to

    melt in 2050 or 2100, but then we turn

    to more immediate news. However,

    scientific evidence is piling up daily,

    showing that the first impacts of

    global warming are already being

    felt and that the rate of change is

    occurring more rapidly than originally

    expected. And yet, the impacts we are

    seeing today may pale in comparison

    to what we can expect, if global

    warming continues unchecked. If

    The 1990s werethe warmest

    decade since

    measurements

    began in 1861.

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    SEASON CREEP HOW GLOBAL WARMING IS ALREADY AFFECTING THE WORLD AROUND US

    or more. Now however, phenology is

    one of the primary tools for showing

    the current impact of global warming

    on our world. By analyzing the

    careful historical records of scientists

    and correlating them to temperature

    records, modern day climatologists

    are able to see alarming trends in

    the natural cycles that govern our

    seasons.

    Earlier Signs of Spring

    Spring indicies first leaf date departures by year across Northern Hemisphere, 1955-2002.

    Schwartz 2006

    For years

    naturalists have

    kept detailedrecords of

    when the robins

    arrived and

    hundreds of

    other naturalbeginnings.

    between climate and periodic

    biological and natural phenomena, is

    a little known science that for much

    of its history, was just a pastime of

    nature lovers around the world. For

    years naturalists have kept detailed

    records of when the first buds on

    poplars opened, when the daffodils

    bloomed, when the robins arrived,

    and hundreds of other natural

    beginnings. In some cases the

    records go back more than 100 years

    all of these changes are happening in

    response to just over a 1 F change

    in temperatures, what kinds of

    disruptions will we see in response to

    the several degrees increase we expect

    by this centurys end?

    Phenologya 19th century

    pastime gives us concrete

    evidence of global warmings

    fingerprint on our seasons.

    Phenology, the study of the relation

    ROBIN

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    In recently published studies

    scientists have shown

    the definitive impact of a

    changing climate on our

    natural environment. These studies

    add to the mountain of evidence that

    global warming is here and the time

    to address it is now.

    Spring starting earlier due to

    global warming: In a recent study

    titled Fingerprints of Global

    Warming on Wild Animals and

    Plants, by Stanford University

    scientist Terry Root and others,

    researchers examined the springphenology of 130 species in the

    Northern Hemisphere and found that

    the first signs of spring are appearing

    nearly 10 days earlier on average,

    compared with 30 years ago. The

    researchers overlaid temperature

    data that shows the contribution of

    human-caused global warming to

    changes in plant and animal behavior.

    Root says that this rapid global

    environmental change is outpacing

    species adaptation.11

    Lilacs - the harbinger of an early

    spring: Using models of the dates

    of first leaf and first bloom in

    lilacs and honeysuckle (species

    which are good representatives of

    the response of many temperate trees

    and shrubs) driven by temperature

    records for the Northern Hemisphere,

    Mark D. Schwartz of the University

    of Wisconsin-Milwaukee and his

    colleagues have found that spring

    is arriving between five and six

    days earlier during the 1955-2002

    period. This finding is consistent

    with the warming trend reflected in

    the temperature data and past smaller

    scale studies. Schwartz found that

    spring was warmer earlier, and that

    the last freeze across the Northern

    Hemisphere was also becoming

    earlier at a similar rate.12

    Nature changing its habits:

    Another recent meta-analysisby Terry Root of 143 previously

    published studies reveals a consistent

    temperature-related shift, or

    fingerprint, in a number of species,

    everything from mollusks to mammals

    and grasses to trees. More than 80

    percent of the 1,400 plant and animal

    species studied show a trend toward

    earlier seasonal events. On average,

    trees bud, frogs mate, and birds nest

    more than a week earlier than they

    did 50 years ago. One of the biggest

    changes was in the breeding of the

    Common Murre which has advanced

    by 24 days per decade.13

    How Climate Change is

    Disrupting the Seasons

    The dates of

    first leaf and

    first bloom of

    lilacs show that

    spring is arriving

    5-6 days earlier.

    LILACS

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    SEASON CREEP HOW GLOBAL WARMING IS ALREADY AFFECTING THE WORLD AROUND US

    The timing of

    the spring maple

    syrup tap season

    is crucial and the

    traditional tap

    time has become

    disrupted andhard to predict.

    MAPLE SYRUP TAPPING

    Leopold wouldnt recognize this

    place: Aldo Leopold, the father

    of wildlife ecology, helps provide

    one of the longer term analyses of

    species changes due to changing

    temperatures. In the 1930s and 40s,

    Leopold made detailed observations

    of the timing of spring events on

    his farm in Wisconsin. Recently,

    researchers compared his data on

    birds and native flowers to their

    own surveys taken in the 1980s and1990s to see how species might

    have changed during the 61-year

    period in the face of a 5 F increase

    in March temperatures. Researchers

    found that Canadian geese arrive 29

    days earlier, robins arrive 10 days

    earlier, whip-poor-wills arrive 12

    days earlier, northern cardinals sing

    22 days earlier, columbine blooms 13

    days earlier, forest phlox blooms 15

    days earlier, butterfly weed blooms

    18 days earlier and shooting star

    blooms 10 days earlier. Of the 55

    species studied, 35 percent showed

    advancement of spring events. On

    average, this study found that spring

    events are occuring more than seven

    days earlier now than they did during

    Leopolds time.14

    Maple syrup and a warmer

    climateits not so sweet: A delicate

    balance of sun, rain, snowfall, and

    freezing temperatures is what helps

    the maple tree turn its starch into the

    sugar we in turn make into maple

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    PhotoofMexicanjaybyBrianSmall.

    The breeding

    season of the

    Mexican jay

    advanced by an

    average of 10

    days. Egg laying

    was also found tobe closely related

    to spring monthly

    temperatures.

    MEXICAN JAY

    syrup. A good maple syrup season

    depends on nighttime temperatures

    below freezing and warm daytime

    temperatures greater than 40 F.

    If there are a series of nights in

    which temperatures dont fall below

    freezing, the sap stops flowing. In

    general, syrup tappers find that the

    first sap flow of the season provides

    the highest quality syrup, which

    translates into the highest value

    syrup.

    The timing of the spring tap is

    crucial and the traditional tap time

    has become disrupted and hard to

    predict. In Vermont, trees were

    historically tapped between the

    middle of March and the middle

    of April. With warmer late winter

    and early spring temperatures, this

    has shifted towards the middle ofFebruary. The U.S. maple syrup

    industry has significantly declined

    since the early 1900s due to many

    factors, including climate related

    events such as severe weather and

    insect outbreaks. Research is also

    showing that actual sap production

    may be decreased by warmer

    winter and spring temperatures.

    Furthermore, as climate modeling

    efforts have shown, climate change

    could, during the course of several

    hundred years, remove the sugar

    maple from the New England region

    altogether. 15

    Early breeding season:

    Researchers studying Mexican jays

    in the Chiricuahua Mountains of

    southern Arizona found that between

    1971 and 1998, the breeding season

    of the birds advanced by an average

    of 10 days. Egg laying was also

    found to be closely related to spring

    monthly temperatures, which have

    increased during the duration of the

    study by about 4.5 F.16 In a much

    larger study of springtime bird habits,

    researchers found that tree swallows

    throughout their North American

    range are laying their eggs nine days

    early. The study looked more than

    3,400 nest records that spanned the

    years 1959-1991.17

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    SEASON CREEP HOW GLOBAL WARMING IS ALREADY AFFECTING THE WORLD AROUND US

    The study of phenology

    provides us with a useful

    tool for understanding the

    current impacts of global warming on

    our environment. However, to date,

    phenological work is often limited in its

    geographic coverage or it is restricted

    to just a few species. Development of a

    national network to provide coast to coast

    phenological observations, long a dream of

    scientists working on these issues, is finally

    materializing. At an August 2005 meeting

    in Arizona, scientists began the process

    of implementing the first U.S.A. National

    Phenology Network. The network, once

    fully realized, will be instrumental in revealing

    large-scale species response patterns to

    climate change. The scientists have set

    the goals for the network as (1) facilitating

    thorough understanding of phenological

    phenomena, including their causes and roles

    in the biosphere; (2) providing empirical data

    for ground-truthing, making the most of the

    large public investment in satellite platforms

    and remote sensing; (3) allowing the

    detection and prediction of environmental

    change for myriad applications, including

    but not limited to assessing impacts of land

    use and climate variability/change; and (4)

    engaging thousands of citizen scientists

    to contribute to data collection. The result

    of these efforts will provide scientists with

    a wealth of information to more accurately

    characterize the phenological changes

    occurring in the U.S. and compare them to

    similar work being conducted throughout

    the world. The network and materials from

    the 2005 workshop can be accessed at:

    www.npn.uwm.edu.

    The National Phenology Network

    Researchersdiscovered that

    the food chain in

    the North Atlantic

    Ocean has been

    radically altered.

    COD

    Marine environments are also

    showing phenological changes:

    Most of the research on phenological

    changes has been conducted on

    land, but researchers recently have

    discovered that the food chain in

    the North Atlantic Ocean has been

    radically altered. Using records

    of 66 different types of plankton,

    the key to the marine food chain,

    researchers tracked changes in peak

    plankton bloom throughout a 44

    year period. They discovered that

    the timing of many plankton bloomshas been moving progressively

    forward while others have stayed

    stable. Researchers have found that

    for the stable forms, length of day

    is the likely driver for the timing of

    their bloom. The study found that

    due to the differences in how fast

    each type of plankton is moving its

    bloom date forward, a mismatch in

    the food chain is occurring. This

    is exacerbating the decline of such

    commercial fish as cod. During the

    study period, North Atlantic spring

    sea surface temperatures increased by

    almost 1.8 F. 18

    Early amphibian breeding: In

    one of the longest scientific records,

    researchers studying frogs in Ithaca,

    New York were able to compare

    recent data from the 1990s to turn

    of the century data. Researchers

    found that temperatures in the area

    have increased during the matingseason by 1.8-4 F and that male

    frogs in almost 70 percent of the

    species present at the studied lakes

    were beginning their mating calls

    approximately 12 days earlier than

    they were in the early 1900s.19

    Satellites show longer growing

    season: Using satellite imagery

    researchers have been able to

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    Spring snowmelt

    in the Western

    U.S. is occurring

    up to four weeks

    earlier.

    demonstrate that the growing

    season in the higher latitudes of the

    Northern Hemisphere (north of an

    imaginary line between Portland,

    ME and Portland, OR), has expanded

    by approximately 12 days. The

    lower latitudes have also shown an

    increase in growing season, but not

    as pronounced.20

    Melting ice and snow: Spring

    snow melt and lake ice-out (the

    thawing of ice on the surface of a

    body of water) dates are other spring

    phenomena that are trending earlier

    in the year. Researchers at the

    Scripps Institution of Oceanography

    have found that spring snow melt

    in the Western U.S. is occurring up

    to four weeks earlier than it was in

    1948. While some of the changes are

    attributed to other decadal weather

    events, the researchers clearly state

    that global warming is increasing

    the trend toward earlier melt. The

    implications for the water starved

    West are huge: early melt means less

    water when it is most needed in the

    late summer.21

    In the Northeast, researchers withthe U.S. Geological Survey (USGS)

    have found that lakes are thawing

    nine to 16 days earlier than they

    were in 1850. This correlates with

    a temperature increase during the

    same time period in the region of

    2.7 F.22 In addition, the USGS team

    found that river ice thickness was

    decreasing as well, by as much as 23

    cm.23

    Researchers at the University

    of Wisconsin compiled data from

    lakes and rivers across the Northern

    Hemisphere to analyze the trend

    in freeze and thaw dates. They

    found that on average, that lakes

    and rivers were freezing almost six

    days later and thawing more than six

    days early during the 1846 to 1995

    period. Again, temperature recordsshowing a 2 F increase for the study

    area show the fingerprint of global

    warming.24

    Changing the oddsa national

    solution to global warming.

    The impacts of global warming are

    already being felt. If we are to avoid

    the most catastrophic impacts, the

    U.S. must take immediate action to

    dramatically reduce its greenhouse

    gas emissions. There is no silver

    bullet, but we must implement

    policies that:

    Prevent irreversible harm to our

    climate and our world.

    Guarantee that global warming

    pollution will go down and not up.

    Assure enforceable deadlines for

    making reductions.

    The U.S. can produce substantial,

    near-term reductions in domestic

    greenhouse-gas emissions by using

    market mechanisms to provide

    companies with the incentives and

    flexibility necessary for them to

    take steps to reduce their pollution.

    These mechanisms have been used

    in the context of acid rain here in the

    U.S. and are now being employed in

    other parts of the world to address

    climate change.

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    SEASON CREEP HOW GLOBAL WARMING IS ALREADY AFFECTING THE WORLD AROUND US

    Endnotes

    1. Both, C. and Visser, M., May 17, 2001.

    Adjustment to climate change is constrained

    by arrival date in long-distance migrant bird.

    Nature, Vol 411.

    2. Intergovernmental Panel on Climate Change,

    2001. IPCC Third Assessment Report Climate

    Change 2001: Summary for Policy Makers.

    3. Intergovernmental Panel on Climate Change,

    January 2005.IPCC Third Assessment Report

    Climate Change 2001: Summary for Policy

    Makers, 2001; and World MeteorologicalOrganization, United Nations, WMO Statement

    on the Status of the Global Climate in 2004:

    Global Temperature in 2004 Fourth Warmest

    (press release).

    4. J. Hansen, R. Ruedy, M. Sato, and K. Lo,

    NASA Goddard Institute for Space Studies and

    Columbia University Earth Institute, December

    2005. GISS Surface Temperature Analysis,

    Global Temperature Trends: 2005 Summation.

    5. Intergovernmental Panel on Climate Change,

    2001. IPCC Third Assessment Report Climate

    Change 2001: Summary for Policy Makers.

    6. J. Osborn and K. Briffa, February 10, 2006.

    The Spatial Extent of 20th Century Warming in

    the Context of the past 1,200 years. Science.

    7. Davis, M. and C. Zabinski, 1991. Changes in

    geographical range resulting from greenhouse

    warming: Effects on biodiversity in forests.

    Yale University Press , New Haven, CT, 1992

    and Huntley, B.How plants respond to climate

    change: Migration rates, individualism and the

    consequences for plant communities. Journal of

    Botany 67:15-22.

    8. Pyke, C., 2004. Habitat loss confounds climate

    change impacts. Frontiers in Ecology and the

    Environment: Vol. 2, No. 4, pp. 178182.

    9. The IUCN Red List of Threatened Species,

    2004. International Union for Conservation of

    Nature and Natural Resources. http://www.

    iucnredlist.org/info/tables/table1

    10. Thomas, C. et. al, January 2004.Extinction

    Risks from Climate Change. Nature 427, 145-148.

    11. Root, T et. al., May 24, 2005.Human-

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    In 2005, as part of the mark-up

    of the Energy Policy Act of 2005,

    the Senate passed a bipartisan

    resolution acknowledging the

    science behind global warming and

    calling for legislation to slow, stop

    and reverse emissions of global

    warming pollution, by mandatory

    means. The resolution, offered by

    Senators Jeff Bingaman (D-NM)

    and Arlen Specter (R-PA), marks the

    first time a majority of senators has

    recognized the pressing need to take

    action to address global warming.

    Its time for Congress to make

    good on the promise of that

    resolution. We have the technology

    to begin addressing this problem.

    What is needed is political will. As

    the evidence continues to mount

    that global warming is here now and

    is threatening everything from the

    birds and the bees to our cities and

    towns our leaders should rise to the

    occasion and set national pollution

    limits to begin dealing with the very

    real threat of climate change.

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