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Amy Carter and Jordan DeCarloECED 4300BDr. RootSpring 2009
Amy CarterPrewriting
GPS: ELA5W4 The student consistently uses a writing process to develop, revise, and evaluate writing. The student a. Plans and drafts independently and
resourcefully. PLO: Students will plan their prewriting
using a graphic organizer.
Form-Diamante PoetryPurpose- to contrast oppositesTopic- favorite foodAudience- classmatesPlan- graphic organizer
Written in a diamond shapeSeven contrasting linesSynonyms and antonyms
Line 1: one noun as the subject Line 2: two adjectives describing the
subject Line 3: three verbs ending in ing Line 4: Four nouns two related to line 1 and
two related to line 7 Line 5: three verbs ending in ing about the
opposite of the subject Line 6: two adjectives describing the
opposite Line 7: one noun opposite of the subject
Plan for writing Graphic organizer
Your topic is favorite food Obvious opposite
Ex. If your favorite food is your subject, then your opposite would be your least favorite food.
1. List one noun as the subject of the poem:
Summer(Line 1)
2. List two adjectives describing the subject:
Hot Sunny(Line 2)
3. List three action verbs (participles) ending in –ing related to the subject:
Swimming Tanning Sweating(Line 3)
4. List two nouns related to the subject:
Shorts T-Shirts(Half of Line 4)
5. List an antonym (opposite) for the subject:
Winter(Line 7)
6. List two adjectives describing the antonym:
Cold Gray(Line 6)
7. List three action verbs (participles) ending in –ing related to the subject:
Freezing Snowing Sledding(Line 5)
8. List two nouns related to the antonym:
Pants Coats(Half of Line 4)
Root, T. L. (2007, Spring). Our Published Pieces: ECED 4300. Retrieved April 1, 2009, from Valdosta State University, Department of Early Childhood and Special Education, Dr. Tonja Root’s Web site: http://www.valdosta.edu/~troot/PublishedPieces/poetry_&_correspondence_F_08.htm
Babywrinkled tiny
crying wetting sleepingrattles diapers money house
caring working lovingsmart helpful
Adult
Tompkins, Gail E. (2009). Language Arts: Patterns of Practice. (p. 381). Upper Saddle River, New Jersey: Pearson Education Inc.
Class collaboratedWill provide assistanceTopic: Day and nightShared pen method
Fill out graphic organizer on your own
Topic: Favorite food
Jordan DeCarloDrafting GPS: ELA5W4 The student
consistently uses a writing process to develop, revise, and evaluate writing. The student a. Plans and drafts independently and
resourcefully. PLO: Students will write a rough draft
for diamante poetry.
Written in a diamond shapeSeven contrasting linesSynonyms and antonyms
Line 1: one noun as the subject Line 2: two adjectives describing the
subject Line 3: three verbs ending in ing Line 4: Four nouns two related to line 1 and
two related to line 7 Line 5: three verbs ending in ing about the
opposite of the subject Line 6: two adjectives describing the
opposite Line 7: one noun opposite of the subject
Write a diamante poemTransfer ideas from first graphic
organizerFill in all lines of graphic organizerNot perfect
Summer one word – noun
Hot Sunnytwo adjective describing words for noun
Sweating Tanning Swimmingthree -ing words showing action for noun
Shorts T-Shirts Pants Coatsfour nouns (two relating to noun; two relating to
antonym)Freezing Snowing Sledding
three -ing words showing action for antonymCold Gray
two adjectives describing antonymWinter
one word – antonym of noun
Jordan School Districts Elementary Comprehensive Balanced Literacy. (2009). Diamante Style Poem. Graphic Organizer. Retreived April 1, 2009 from
http://t4.jordan.k12.ut.us/cbl/images/tools/diamanteform.pdf
Smoothsilky soft
sliding soothing strokingglass milkshake splinter gravelscratching pricking stumbling
lumpy rockyRough
The Learning Place: Genre Project (2009). Diamante Poems. Retrieved April 2, 2009 from,http://www.learningplace.com.au/deliver/content.asp?pid=36847
Class collaboratedTeacher guidance Shared penContinue with day and night topic
From prewriting plan
Your turn to draft a poemCreate a draft using graphic
organizerFill in the blanks according to
directionsContinue with topic favorite food