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7/28/2019 Amniotic Fluid Elicits Appetitive
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Amniotic Fluid Elicits AppetitiveResponses in Human Newborns:Fatty Acids and AppetitiveResponses
ABSTRACT: In humans, maternal cues guide newborns to the maternal breast,and transitional cues may be present in maternalfetal fluids. The aim of thepresent study was to determine the consistent presence of sensorial cues in threematernalfetal fluidsamniotic fluid, colostrum, and milkand test the ability of
these cues to produce appetitive responses in newborns. In the analytical study,gas chromatography-mass spectrometry (GC-MS) detected eight fatty acids con-sistently present in the amniotic fluid, colostrum, and milk from 12 healthy volun-teers, but we do not find a mammalian pheromone, identified in anothermammalian species (rabbits), in another 30 volunteers. In the behavioral study,we explored the ability of amniotic fluid or its fatty acids to produce appetitiveresponses in 19 human newborns
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the mammary gland to serve as a maternal pheromone
(Signoret, Levy, Nowak, Orgeur, & Schaal, 1997). One
maternal pheromone (2-methylbut-2-enal) has been
identified in the maternal milk of the rabbit (Oryctola-
gus cuniculus; Coureaud, Langlois, Sicard, & Schaal,
2004; Schaal et al., 2003), but this maternal pheromone
has not been detected in amniotic fluid or bloodfrom the same rabbit species and did not produce reac-
tions in other mammals, including mice, rats, and cats
(Schaal et al., 2003). Importantly, the presence of this
aldehyde has not been confirmed in human maternal
fluids, such as amniotic fluid, colostrum, or milk, which
appear to be essential for supporting the concept of
learning after birth in humans through this aldehyde.
In the second approach, prenatal learning appears to
follow a transnatal olfactory continuum (Coureaud,
Schaal, Hudson, Orgeur, & Coudert, 2002), in which
the fetuses are exposed to similar substances that they
will find after birth in a continuum of sensorial cuesthat leads to early learning and further recognition
through olfactory stimulation (Varendi, Christensson,
Porter, & Winberg, 1998). Rabbits are able to encode
the odor encountered in their amniotic fluid and after
birth remain able to discriminate it in milk (Coureaud
et al., 2002). In this approach, at least two relevant
aspects should be considered: (i) the existence of a
functional sensorial system and (ii) access to a sensori-
al stimulus during intrauterine development. In humans
as early as the 24th gestational week, the olfactory mu-
cosa is well developed (Nakashima, Kimmelman, &
Snow, 1985) and contains ciliated olfactory receptors
that have a mature appearance (Pyatkina, 1982). Theolfactory marker proteinan indicator of neuroreceptor
functionality (Gesteland, Yancey, & Farbman, 1982)
and connectivity with mitral cells in the main olfactory
bulb (Brunjes & Frazier, 1986)is expressed in epithe-
lia at the 28th gestational week and in the main olfacto-
ry bulb between the 32nd and 35th gestational weeks
(Chuah & Zheng, 1987). Similarly, at approximately
the 12th gestational week, the human vomeronasal or-
gan is well developed (Boehm & Gasser, 1993) and
visible in the developing fetus (Kreutzer & Jafck, 1980;
Nakashima et al., 1985; Smith et al., 1997) and new-
borns (Smith & Bhatnagar, 2000). From an anatomicalperspective, human fetuses possess a reasonably well-
developed olfactory system before birth.
Considering access to intrauterine sensorial stimula-
tion, any odoriferous compound may gain access to
fetal olfactory chemoreceptor areas through maternal
fetal circulation (Maruniak, Silver, & Moulton, 1983)
and amniotic fluid that is continuously in close proxim-
ity to developing chemosensory receptors (Logvinenko,
1990). Therefore, the developmental maturity of
the fetal olfactory system during the final trimester
of gestation suggests that the sense of smell may
even be functional in utero (Chuah & Zheng, 1987),
allowing newborns to learn early and later recognize
olfactory cues (Winberg & Porter, 1998), particularly
those related to primary functions, such as feeding
(Marlier, Schaal, & Soussignan, 1998; Schaal, Marlier,
& Soussignan, 2000).In the large white bred pig (Sus scrofa), some fatty
acids were consistently detected in amniotic fluid, colos-
trum, and milk and appeared to be a specific odoriferous
cue that guides piglets to the maternal breast (Guiraudie-
Capraz et al., 2005). A possible receptor system for
these fatty acids has been identified (Guiraudie-Capraz,
Pageat, Cain, Madec, & Nagan-Le Meillour, 2003).
However, to our knowledge, such observations of the
sensorial stimulation continuity of the olfactory system
have not been replicated in humans.
To summarize, the cues that guide newborns to the
maternal breast may emerge from two sources. Onesource may be a cue that comes from the mother that
may be produced after birth. If so, then the existence of
a maternal cue (i.e., pheromone) must be demonstrated
because it has been shown in other mammals and must
produce appetitive reactions in newborns. As another
source, if newborns follow some cue to which they
were previously exposed, its presence must be demon-
strated in maternalfetal fluids (e.g., amniotic fluid, co-
lostrum, and milk) and elicit behavioral appetitive
responses. We hypothesized that similar compounds
present in amniotic fluid, colostrum, and maternal milk
may elicit similar appetitive responses in human new-
borns. In the analytical part of the present study, weexplored the consistency of a possible maternal phero-
mone and fatty acids in amniotic fluid, colostrum, and
milk using gas chromatography-mass spectrometry
(GC-MS). In the behavioral part of the study, we tested
the effects of amniotic fluid and its identified fatty
acids on appetitive responses in newborns.
METHODS
This study was approved by the local research ethics commit-tee (Instituto de Investigaciones Biomedicas from the Univer-
sidad Nacional Autonoma de Mexico and Hospital Escuela
from the Universidad Veracruzana). During the invitation ses-
sions, all of the mother volunteers received a detailed expla-
nation of the purpose and risks of the study from two
physicians. After accepting the invitation, they signed an in-
formed consent prior to inclusion in the study. We only
obtained biological fluids by normal secretion, with no risk to
the mother or baby. We did not touch the baby at any time
during the study, with the exception of placing the baby in
the bed. Mothers were present during the behavioral tests.
222 Contreras et al. Developmental Psychobiology
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Experiment 1. Analytical Study
In the analytical study, maternal biological fluids (amniotic
fluid, colostrum, and milk) were obtained from 12 healthy
volunteers (1733 years old; n 4, first gestation; n 5,
vaginal delivery; 3741 weeks gestational age) in the
Hospital Escuela (Gynecology Obstetric services), Universi-
dad Veracruzana.To determine the presence or absence of 2-methylbut-2-
enal in maternal fluids, samples were obtained from another
30 healthy volunteers during delivery (amniotic fluid), 24
48 hr after delivery (colostrum), and 26 weeks after delivery
(maternal milk). These samples were also obtained from
healthy volunteers in the Hospital Escuela (Gynecology
Obstetric services), Universidad Veracruzana, and a local
clinical public service (Clnica Hospital ISSSTE 300400,
nursing services) from Xalapa, Veracruz, Mexico.
Analytical Test. Maternal biological fluid collection.Amniotic fluid was obtained under sterile conditions by an
obstetrics surgeon. For vaginal deliveries, after the amnioticmembrane ruptured, approximately 5 ml of fresh amniotic
fluid was collected in a sterile receptacle. For cesarean
deliveries, the surgeon collected the amniotic fluid with a
sterile syringe (5 ml, 23 gauge). Afterward, the colostrum
was collected on the 2nd day after delivery, and milk
was collected by a female pediatrician on the 7th day in a
sterile receptacle by applying soft pressure on the mammary
gland. Each sample was immediately frozen at 208C for
later analysis.
2-methylbut-2-enal. This part of the study was specificallycalibrated to only detect the presence of this aldehyde. The
analysis of fresh amniotic fluid, colostrum, and maternal milk
samples was performed with a GC (6890N) gas chromato-graph (Agilent Technologies, Santa Clara, CA) equipped with
a static head space sampler (model 7694E, Agilent Technolo-
gies). The samples were compared with a trans-2-methyl-2-
butenal (2 MB) standard (SigmaAldrich, Mexico, catalog
no. 192 619) at concentrations of 0.1 and 0.05 ng/ml. The
comparison was performed according to the standard reten-
tion time and mass spectra. An amniotic fluid, colostrum, or
maternal milk sample was introduced into a 10 ml vial that
was immediately sealed with a PTFE/Teflon cap. Each vial
was equilibrated at 858C for 20 min in the static head space
sampler. Each vial was pressurized with carrier gas for 6 s,
and the sample was injected into a DB-5 capillary column
(60 m
0.25 mm
0.25 mm film thickness; J&W Scientif-ic, Folson, CA). The injector temperature was set at 2508C,
and helium (1.0 ml/min) was the carrier gas. The oven tem-
perature was maintained at 408C for 9 min and programmed
to 608C at 108/min and then 2808C at 308/min for 3 min. The
mass spectrometer operated in the electron impact ionization
mode (70 eV). The ion source temperature was set at 2808C.
Fatty acids and esterification. From 1 ml of each bio-logical sample (amniotic fluid, colostrum, and milk), we twice
performed a v/v extraction with hexane [high-performance
liquid chromatography (HPLC) grade], followed by alkaline
hydrolysis using 1.0 ml of a solution of 0.5 M NaOH (HPLC
grade) at 808C for 15 min with constant agitation. We then
added 1.0 ml of 14% BF3/MeOH at 808C for 15 min, also
with constant agitation. Methyl esters were extracted using
1.0 ml hexane (HPLC grade), and the hexanic extract was
dried with NaSO4 and filtered for later injection into the gas
chromatograph.
The GC-MS analyses of methyl esters consisted of esterifi-
cation and obtaining a hexanic extract. One microliter of the
samples was injected. The compounds were separated using a
GC-MS Agilent Technologies model 6890N Net Work GC
system equipped with a DB-5 5%-phenyl-methyl polysiloxane
column (Agilent Technologies), 60 m long with a 0.25-mm
internal diameter and 0.25-mm film thickness, with the fol-
lowing temperature program: maintained at 1508C for 5 min,
heated to 2108C at 308C/min, heated from 2108C to 2138C at
18C/min, heated from 2138C to 2258C a t 2 08C/min, and
maintained at 2258C for 40 min, with helium as the carrier
gas at a pressure of 24.91 psi. The total running time was 50
60 min. The temperature of the injector was 2508C, with an
injection split ratio of 50:1.Mass spectra were recorded in electronic impact mode
(70 eV) with a mass range of 50550 amu using an Agilent
Mass Selective Detector 5975 inert XL series. All compounds
were initially identified based on a NIST 05 mass spectral
search program, version 2.0d. For quantitative analysis, we
used a FAME mix standard (C:8-C:22, catalog no. 18920-
lamp, SigmaAldrich, St. Louis, MO) as the external stan-
dard, which was analyzed under the same conditions as
above.
Preparation of solutions for behavioral test. The ana-lytical data from amniotic fluid were used for preparing a
vehicle. Half of the previously obtained amniotic fluid samplewas centrifuged at 3,500 rpm for 10 min in a Sol-Bat J-600
centrifuge (Veracruz, Mexico). The supernatant liquid (ap-
proximately 1 ml) was obtained with a pipette while avoiding
touching the lower portion of the assay tube. For this centri-
fuged amniotic fluid, the fatty acid content was measured by
GC-MS as described above.
Statistical Analysis. For the analytical part of the study,we used two-way repeated-measures analysis of variance
(RM-ANOVA), with fluid (amniotic fluid, colostrum, and ma-
ternal milk) as the first factor and fatty acids as the second
factor. Values of p < 0.05 were considered statistically signif-
icant, in which case the Holm-Sidak post hoc test was applied(SigmaStat 3.1). An analysis of the content profile of fatty
acids in each fluid was also performed by pooling individual
amounts of fatty acids from the 12 volunteers included in this
part of the study. The fatty acid content of fresh amniotic
fluid and centrifuged amniotic fluid, determined by GC-MS,
was compared as described above, the results of which were
compared by two-way ANOVA, with the procedure (fresh or
centrifuged) as the first factor and fatty acid content as the
second factor. Significant results in the ANOVA (p 0.05)
were followed by the Holm-Sidak post hoc test. The results
are expressed as mean SE.
Developmental Psychobiology Possible Role of Fatty Acids 223
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Experiment 2. Behavioral Test
Mother Volunteers and Newborns. We obtained written con-
sent from 19 mothers to include their babies in the study. The
mean age of the mothers was 23.9 years (1.25 years; range,
1537 years), and all participants were in optimal health. A
brief interview was conducted to exclude participants previ-
ously diagnosed with any psychiatric or neurologic pathology.The participants were right-handed, and none were smokers.
Regarding deliveries, seven were by cesarean section, and 12
were by the vaginal route.
The newborn infants included in the behavioral study
(n 19) were selected using the following criteria: gestation-
al age !37 weeks, birth weight appropriate for the gestational
age (median birth weight, 3,390 81.4 g; range, 2,700
4,550 g), Apgar score 8.3 0.12 to 9.1 0.08 immediately
and 5 min after delivery, respectively, no need for resuscita-
tion or intensive care, the absence of neonatal pathologies or
congenital malformations, a Silverman score of zero, and an
average Caopurro score of 39.5 0.16. Newborns were test-
ed approximately 22.0 h after delivery (1.21 h; range, 18
30 h). After colostrum secretion was visually confirmed by a
pediatrician, all newborns fed from the maternal breast
15 min before the behavioral test. None of the newborns re-
ceived any artificial milk formulation or bottle feeding before
the tests.
In addition to the baby and the mother, three researchers
were in the examination room. One researcher was tasked
with applying the stimuli, another researcher performed the
videorecording, and a third researcher coordinated the activi-
ties (i.e., the sequence of stimuli and explaining the proce-
dures to the mother). Only one of the researchers was near
the baby, at a distance necessary to apply the stimuli while
not touching the baby. The other researchers and mother were
at least 2 m away from the baby, remaining as silent and sta-tionary as possible.
Olfactory Stimuli. The main olfactory stimulus was fresh
amniotic fluid obtained as described above, with each new-
born receiving its own fresh amniotic fluid. Based on the
results from the analytical study of amniotic fluids, we pre-
pared an artificial mixture of fatty acids (all analytical grade
fatty acids; SigmaAldrich) in 100 ml of vehicle (96% pro-
pylene glycol and 4% ethanol) at a temperature
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statistical analyses. Categories of positive and negative facial
reactions have been previously described by others (Schaal
et al., 2000) who used similar experimental designs.
The AUs that reflected negative facial actions included
AU4 (brow lowering), AU9 (nose wrinkling), AU10 (upper
lip raising), AU15 (lip corner depressing), AU20 (lip stretch-
ing), and AU26/AU27 (gaping). Acceptance mouthing (posi-
tive facial actions; that is, appetitive reactions; e.g., sucking,
licking, munching, and chewing) included the following cod-
ed facial reactions: AU18 (lip puckering), AU19 (tongue
showing), AU25 (lips parting), and AU28 (lips sucking).
Statistical Analysis. The duration of positive and negative fa-
cial reactions during the 30-s period were summed. We
used two-way RM-ANOVA, with the coded facial reaction
(positive or negative) as the first factor and fluid (fresh amni-
otic fluid, centrifuged amniotic fluid, fatty acid mixture, or
propylene glycol) as the second factor. Values of p 0.05
were considered statistically significant, in which case the
Holm-Sidak post hoc test was applied. The results are
expressed as mean SE of the mean.
RESULTS
Experiment 1. Analytical Study
GC-MS Results. 2-methylbut-2-enal. Using GC-MS,
we did not detect any trace of 2-methylbut-2-enal in
the analyzed fluids. With the standard, we detected a
peak retention time of approximately 10.4 s at a con-
centration around 0.05 ng/ml. This peak verified the
identification of 2-methylbut-2-enal using the GC-MS
library. Therefore, this substance was discarded for thebehavioral tests.
Fatty acids. We detected approximately 20 fatty acids,
but only eight were consistently present in the three
analyzed fluids (Tab. 1): lauric acid (C12:0), myristic
acid (C14:0), palmitic acid (C16:0), palmitoleic acid
(C16:1), stearic acid (C18:0), elaidic acid (C18:1 trans),
oleic acid (C18:1cis), and linoleic acid (C18:2).
The two-way RM-ANOVA of the fluid factor
revealed that the total amount of the eight consistently
present fatty acids was different among the three fluids
(F2,154 22.212, p