Upload
lyhanh
View
216
Download
0
Embed Size (px)
Citation preview
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
A LT O
HUAYABAMBA,
P E R U
P r o g r e s s r e p o r t
J a n u a r y 2 0 1 5
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
1 . K E Y I N F O R M AT I O N
2 . P R O J E C T A C T I V I T I E S
J U N – D E C 2 0 1 4
3 . M O N I T O R I N G T H E
I M PA C T S
4 . P I C T U R E S
A LTO H U AYA B A M B A
P R O J E C T, P E R U
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
TYPE
Agroforestry
PARTNER
ACOPAGRO cooperative
PARTICIPANTS
2,000 Fair trade & Organic cocoa farmers
MAIN THEMES
Develop best-class agroforestry systems for cocoa
with high yields
Preserve the resources in a hot spot of
biodiversity and regenerate local ecosystems
Perpetuate the community empowerment following
the switch from coca to cocoa
PLANTED TREES
2.2 million trees planted in Dec 2014
CERTIFICATION
VCS validation in 2011
1st VCS verification in 2014
PROJECT SUMMARY
I n s e t t i n g t h e c o c o a v a l u e c h a i n
0
1
2
3
4
5Climate mitigation
Self Sufficiency
Culture
CommunityEmpowerment
EconomicDevelopment
ClimateAdaptation
Agroecology
Biodiversity
PROJECT IMPACTS ON SELECTED
SOCIO-ENVIRONMENTAL CRITERIA
3
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
LOCATION
S a n M a r t i n r e g i o n , P e r u
In the heart of the Andean
Amazon, Peru, at the
sources of Amazon;
In the region of San Martin,
an area with alarming
deforestation rate;
The migratory agriculture,
the traditional swidden
agriculture and the
previous large scale coca
production are the main
responsible of this situation
of widespread
deforestation, causing
substantial emissions of
greenhouse gases.
Juan Jui
Bellavista
Saposoa
Huicongo
Mojarras
Dos de Mayo
4
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
SPECIF IC CONTEXT
F r o m c o c a t o F a i r t r a d e & O r g a n i c c o c o a p r o d u c t i o n
San Martin region was heavily deforested in the
1980’s as it became a red zone of coca production.
With the help of USAID, the farmers switched from
coca to cocoa cultivation in the 1990’s.
Organic and Fair Trade certification came as
additional added values to production and are
guarantees of higher prices, bonuses and long term
partnerships with buyers.
The objective now is to secure the initial
transition by developing complementary activities
(environmental, social, etc.) that encourage
farmers to invest sustainably on their lands.
5
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
OBJECTIVES / BENEFITS
B e s t - c l a s s a g r o f o r e s t r y s y s t e m s f o r c o c o a
INCREASE AND
DIVERSIFY
FARMERS
REVENUES
Trees planted will increase farmers benefits and diversify their income, hence reducing the risk to
cut down cocoa farms for a switch to other products
SECURE
PRODUCTIVITY
Timber trees planted bring biomass and natural fertilizers for production of cocoa. The optimal shading is
close to 40% cover. Main effects of shade are the protection of fields from prolonged droughts and heavy
rains.
The Agroforestry model can be 50 to 100 % more productive than full-sun cocoa. The yields are also
more steady, even during dry seasons.
IMPROVE QUALITY
The very best hybrids among major species of fine cocoa (Forastero, Nacional, Trinitario) require the
presence of local timber species to reach their full potential.
This results in higher complexity of aromas of cocoa beans, a well balanced acidity that ensures a
premium cocoa quality.
SECURE LONG-
TERM PRODUCT
AVAILABILITY
Most of the areas adapted to cocoa production are threatened by global warming and changing climate
conditions
Conventional cocoa cultivation is labor intense, and no economically attractive for farmers. It make them
likely to switch to other crops
Agroforestry and forest cover ensure maintenance of good climatic conditions for production, and
interesting socio-economic conditions for farmers
6
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
LOCAL PARTNER
A C O PA G R O c o o p e r a t i v e
Cooperative of 2,000 small-scale farmers of Organic
and Fair Trade cocoa
Well organized and structured cooperative, very
successful cooperative becoming the country's first
exporter of cocoa.
12 dedicated engineers and technicians in Forestry
and Agronomy provide technical assistance in
agroforestry and timber management to each farmer
member of the cooperative
7
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
1 . K E Y I N F O R M AT I O N
2 . P R O J E C T A C T I V I T I E S
J U N – D E C 2 0 1 4
3 . M O N I T O R I N G T H E
I M PA C T S
4 . P I C T U R E S
A LTO H U AYA B A M B A
P R O J E C T, P E R U
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
PLANTING ACTIV IT IES
2 7 5 , 0 0 0 a d d i t i o n a l t r e e s p l a n t e d i n 2 0 1 4
275,000 trees were planted in 2014 over 30 farmers
communities.
7 years after the first plantations, the project is now
entering its maturity phase focused on sustainable
timber management.
9
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
PLANTING ACTIV IT IES
M o r e t h a n 2 m i l l i o n t r e e s p l a n t e d s i n c e 2 0 0 8
2008 2009 2010 2011 2012 2013 2014 TOTAL
Wave of plantation # 1 2 & 3 4 5 & 6 7 & 8 9 &10 11 11
Number of farmers
involved 90 347 246 347 324 431
Ongoing
monitoring > 1,800
Number of trees planted 18 512 78 141 140 650 448 095 479 729 751 935 275 000 2 191 062
Number of dead trees
replaced 4 470 13 649 14 021 42 943 90 309 68 970
Ongoing
monitoring 234 362
% mortality (replaced
trees) 24% 17% 10 % 10 % 19% 9%
Ongoing
monitoring 11%
Area planted 3 ha 70 ha 41 ha 208 ha 233 ha 473 ha 213 ha 1 241ha
Lines planted 37,7 km 89,1 km 116 km 291,9 km 226,6 km 169,9 km 43,4 km 975 km
More than 2 million trees were planted with almost 2,000 ACOPAGRO
farmers across 11 planting waves, between June 2008 and November
2014, in the four provinces of Bellavista, Huallaga, Mariscal Caceres and
Picota.
10
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
PLANTATIONS ACHIEVED
3 p l a n t a t i o n m o d e l s t o p l a n t i n a n d b e y o n d f a r m s
MODEL 3
PURE STAND
MODEL 1
BOARDERS
MODEL 2
INTERCROPPING
Farmers could choose between the 3 models below to plant the trees.
Model 3 was most often chosen by farmers as there are many unproductive or degraded lands in the
project area, due to ancient coca production and slush and burn practices.
Only a couple parcels were planted in model 2, which one is better adapted to new plantations of
cocoa trees (most of the cocoa fields are mature in the project area with an already existing canopy).
11
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
PLANTING ACTIV IT IES
S p e c i e s a n d c h a r a c t e r i s t i c s
In all models, plantation of a combination of several species (of various growth speeds) to :
Prevent spread of pests and diseases
Spread the revenues over time : fruit trees (short term), timber (mid and long term depending on species)
Help recreate natural biodiversity (plantation of native trees only)
Note: Teak has been accepted in the project as an exotic but non invasive species, because of its good adaptability to the
area and high timber value. Its percentage was limited though to less than 15% of all trees planted.
Local Name Scientific name Family Origin Growth
speed
Minimum
legal cut
diameter
(cm)
Average
age at cut
(years)
Tree
height (m)
Basic Wood
Density (t
dm/m3)
Shaina Colubrina Glandulosa Ramnaceae Native very high 41 10 3 to 5 0,74
Pinochuncho Schizolobium Amazonicum Fabaceae Native very high 41 10 12 to 16 0,49
Cedro Rosado Acrocarpus Fraxinifolius LeguminoseaeExotic
(India,Asia)very high 41 10 30 to 60 0,55 - 0,70
Bolaina Guazuma Crinita sterculaceae Native very high 41 10 12 to 15 0,52
Capirona Calycophyllum Spruceanum Rubiaceae Native high 41 15 20 to 35 0,65
Paliperro Vitex Pseudolea Berbenaceae Native high 41 15 8 to 15 0,56
Teca Tectona Grandis LamiaceaeExotic
(India, Asia)high 41 18 25 to 30 0,50 - 0,55
Tornillo Cedrelinga catenaeformis Fabaceae Native medium 41 25 40 0,41 - 0,53
Estoraque Miroxylon Balsamum Fabaceae Native medium 41 25 34 0,76
Cedro Nativo Cedrela odorata Meliaceae Native low 65 35 to 40 20 to 30 0,40
Caoba Swietenia Macrophylla Meliaceae Native low 75 35 to 40 20 to 35 0,42 - 0,54
12
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
CARBON CERTIF ICATION
F i r s t V C S v e r i f i c a t i o n a u d i t i n A u g u s t 2 0 1 4
The project successfully
passed its 1st VCS
verification audit from
Ecocert in August 2014,
verifying the first 54 301
tons CO2 net GHG
removals under the VCS
standard.
The auditors verified the
internal control system of
the project, the extension
and status of random
planted parcels, and the
measurement of a selection
of biomass inventory plots.
They also checked the
social and other
environmental co-benefits of
the projects.
VCS AUDIT IN A PLANTED PARCEL OF ALTO HUAYABAMBA PROJECT, AUGUST 2014
13
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
MAINTENANCE OF PLANTED PARCELS
A n n u a l i n d i v i d u a l v i s i t s o f a l l p a r c e l s p l a n t e d
Annual individual visits of all parcels planted by
ACOPAGRO’s technical staff to:
- collect farmers’ feedback
- give them technical assistance: tree
management, pruning, thinning, disease
management, etc.
- monitor the parcels: tree growth, mortality rate
and causes, additional revenues, satisfaction,
yields, leakage risk (ie the farmer deforests
another area to replant cocoa because he
converted its agricultural land into forest land),
etc.
14
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
MAINTENANCE OF PLANTED PARCELS
I n d i v i d u a l v i s i t s t o f a r m e r s
Among the parcels visited in 2014:
- 86% were considered well-managed (ie with trees
receiving the appropriate maintenance)
- 14% require stronger farmer’s commitment and control
for good trees growth
15
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
MAINTENANCE OF PLANTED PARCELS P r u n i n g a n d t h i n n i n g
Regular pruning is necessary to obtain straight and defectless
trunks providing high value timber.
Thinning should take place after a couple years to remove
weaker or odd-shaped trees and let the healthier ones grow into
higher value trunks.
16
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
MAINTENANCE OF PLANTED PARCELS M o n i t o r i n g o f g r o w t h
TREES PLANTED IN 2008 ARE NOW 4 METERS HIGH
17
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
MAINTENANCE OF PLANTED PARCELS M o n i t o r i n g o f g r o w t h
18
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
SUSTAINABLE T IMBER PRODUCTION
D e s i g n o f t h e F o r e s t M a n a g e m e n t P l a n
Objectives of the Forest Management Plan:
Integrating high value timber activities in
ACOPAGRO business to increase and
diversify farmers’ revenues
Developing sales channels: local market,
direct export of FSC and Fair Trade timber
Empowering the local communities,
enabling them to implement timber activities
and manage sustainably their environment
and resources
19
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
SUSTAINABLE T IMBER PRODUCTION
R e g i s t r a t i o n o f p l a n t e d p a r c e l s a t r e g i o n a l a u t h o r i t i e s
( A R A )
COMMUNITY FARMER TREES REGISTERED REGISTRATION DATE
SHEPTE ALBERTO CABALLERO PAREDES 745 22/08/2014
SHEPTE DANIEL CUEVA RIVERA 6582 22/08/2014
SHEPTE SAMUEL JOSE MENDOZA REQUEJO 462 22/08/2014
SHEPTE NIXON GONZALO ABAD CAMPOS 886 22/08/2014
SHEPTE SUSANA PINTADO FEBRE 2234 22/08/2014
LEDOY SEGUNDO GILBERTO RODRIGUEZ ORTIZ 3093 22/08/2014
LEDOY WASHINTOS RODRIGUEZ ORTIZ 1103 22/08/2014
LEDOY LUIS VASQUEZ CACHIQUE 863 22/08/2014
PAJARILLO ISAAC RUIZ GARCIA 2900 22/08/2014
PAJARILLO OMAR RUIZ AGULAR 500 22/08/2014
PAJARILLO WILFREDO PEREZ CRUZ 3922 22/08/2014
SHEPTE ROSA VICTORIA GARGAT CABALLERO 225 10/10/2014
SHEPTE VICTOR ORDOÑEZ CABALLERO 2417 10/10/2014
SHEPTE WILDORO ORDOÑEZ HIDALGO 952 10/10/2014
SHEPTE WILFREDO JUZGA ACUÑA 471 10/10/2014
CAPIRONA JAIME FERNANDEZ ASTONITAS 680 10/10/2014
CAPIRONA JOAQUIN CHUQUIHUANGA NEIRA 1111 10/10/2014
CAPIRONA SEGUNDO PAULINO SANAT CRUZ SALASAR 1056 10/10/2014
AUCARARCA SEGUNDO GONZALO RÍOS NUÑEZ 5840 10/10/2014
PAJARILLO SEGUNDO GONZALO RÍOS NUÑEZ 25420 10/10/2014
Coordination with the Peruvian
Regional Environmental Authority
(ARA)
Field data collected and
documentation completed for the
registration of the first 61,462
trees.
Farmers can register their trees
planted within the project scope
abut also on pre-existing trees on
their parcels.
This registration is a requirement to
develop sustainable timber
production and achieve FSC
certification.
20
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
SUSTAINABLE T IMBER PRODUCTION
O r g a n i z a t i o n o f t h e s u p p l y c h a i n
Purchase of a plot of land near Juan Jui to
establish the sawmill, a storage infrastructure
and other equipment.
Mobile sawmills will be used to harvest
timber directly in communities.
The timber will be harvested starting in 2018
and sold via the ACOPAGRO cooperative, to
maximize farmers revenues.
21
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
SUSTAINABLE T IMBER PRODUCTION
F i r s t t i m b e r h a r v e s t
Pilot timber harvest in December 2014 in order to work
on cost optimization and sales channels.
The trees were selected among trees existing before the
project (optimal size).
Timber has been sold in Lima.
22
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
SUSTAINABLE T IMBER PRODUCTION
P r e p a r a t i o n f o r F S C c e r t i f i c a t i o n
( o p t i o n S m a l l a n d C o m m u n i t y L a b e l )
Coordination with FSC France and FSC Peru
Elaboration of the Project Design Document
Training of ACOPAGRO technical team by
experienced Peruvian forestry engineers
Objective is to reach FSC certification by the first
semester of 2016.
23
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
COMMUNITY EMPOWERMENT G r o u p w o r k s h o p s
Training workshops are organized in all communities on
the following themes:
Agroforestry and tree benefits (ecosystemic services)
Planting, weeding and replacement of trees
Pruning & thinning
Forestry management
Timber value, certification process & supply chain
Thinning tree density
Harvesting
24
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
COMMUNITY EMPOWERMENT
G r o u p w o r k s h o p s
Training sessions Group
workshops Field practice
(in group) Audience Timing
Project objectives and concepts (Long-term perspective, models, technical assistance, monitoring & incentives...) x All farmers
When opening / socializing the project in new villages
Agroforestry and tree benefits (Ecosystemic services) x All farmers Env. outreach session
Planting & Maintenance
Planting x x Beneficiaries At the tree delivery
Pruning & maintenance x x Beneficiaries At the payment of the 1st
incentive
Forestry Management
Timber value, certification process & supply chain x x Beneficiaries At the payment of 2nd incentive
Thinning tree density x x Beneficiaries Year 4th and 5th
Harvesting x x Beneficiaries Year 4th and 5th
25
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
COMMUNITY EMPOWERMENT
G r o u p w o r k s h o p s
26
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
COMMUNITY EMPOWERMENT
L a n d t i t l i n g f o r A C O PA G R O f a r m e r s
A contract was signed in 2011 between
ACOPAGRO and the Titling department of the
Regional Government to get land titling for all
ACOPAGRO farmers.
508 ACOPAGRO farmers received land titles
(i.e. 28% of the 1800 ACOPAGRO farmers, when
60% already owned land titles).
Another 842 farmers are undergoing land titling
process (field data collection completed; only office
work missing), to be completed in 2015.
MAP OF AREAS THAT RECEIVED LAND TITLES IN 2013 AND
2014 AT THE INITIATIVE OF THE PROJECT, OVERLAPPED
WITH THE PLANTED PARCELS
(Note: this map doesn’t display all the land that already had
property titles before) 27
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
COMMUNITY EMPOWERMENT
S e e d l i n g p r o d u c t i o n i n A C O PA G R O ’s t r e e n u r s e r y
ACOPAGRO’s tree nursery (set up in 2012 to produce high
quality seedlings for the project) will now reduce its activities until
post-harvest plantations which are planned in 2018.
28
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
PROMOTION C o n t e s t t o p r e s e r v e h i g h v a l u e t r e e s p e c i e s i n f o r e s t s
Surrounding forests are extremely rich in biodiversity. In order to
preserve rare endemic tree species, ACOPAGRO launched a
contest in which farmers have to find the “seed for the future”.
The idea is to encourage farmers to plant these specific tree
species in their parcels, in particular during post-harvest
plantations.
29
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
PROMOTION E n g a g i n g t h e w h o l e r e g i o n i n a n e w d y n a m i c s
The area was dedicated to coca production for cocaine
smuggling, and is now a best practice for:
• Organic & Fair Trade production and
export:(ACOPAGRO) became Peru's first cocoa
exporter;
• Forest carbon projects: double certification,
achieving best-in-class results with regards to
carbon certification standards;
• The promotion of its natural and cultural
heritage: the project supports Martin Sagrado
REDD+ project ‘s activities and the registration of
an area of 2 million hectares as a Biosphere
Reserve at UNESCO world heritage (on going
process).
30
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
1 . K E Y I N F O R M AT I O N
2 . P R O J E C T A C T I V I T I E S
J U N – D E C 2 0 1 4
3 . M O N I T O R I N G T H E
I M PA C T S
4 . P I C T U R E S
A LTO H U AYA B A M B A
P R O J E C T, P E R U
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
MONITORING OF PLANTATIONS P l a n t i n g r e g i s t r y
Registration of parcels and plantations is done
through individual field visits before and after
plantations, and goes through:
Farmers and parcel data recollection
GPS mapping of all planted areas
Counting of dead trees after planting (twice in
a year)
Monitoring of plantations is done through
annual individual field visits : tree growth,
mortality rate and causes, additional revenues,
satisfaction, yields, leakage risk.
32
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
MONITORING OF PLANTATIONS
3 , 7 0 0 p a r c e l s m o n i t o r e d
ALTO HUAYABMABA PROJECT
DISTRIBUTION MAP OF PLANTED PARCELS BETWEEN 2008 AND 2014
33
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
MONITORING OF PLANTATIONS
3 , 7 0 0 p a r c e l s m o n i t o r e d
34
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
MONITORING OF PLANTATIONS
G r o w t h r a t e p e r s p e c i e a n d p e r p l a n t i n g w a v e
SPECIE GROWTH INDICATOR BOLAINA CAOBA CAPIRONACEDRO
NATIVOCEDRO ROSADO ESTORAQUE PALIPERRO
PINO
CHUNCHOSHAINA TECA TOTAL
AVERAGE DIAMETER IN CM 7,84 9,72 20,71 1,68 7,27 16,95 12,69 12,32
AVERAGE HEIGHT IN M 1,50 1,70 1,54
AVERAGE COMERCIAL HEIGHT IN M 0,95 0,85 0,93
AVERAGE DIAMETER IN CM 6,43 7,02 26,75 13,17 11,66
AVERAGE HEIGHT IN M 1,65 2,50 1,05 1,59
AVERAGE COMERCIAL HEIGHT IN M 0,88 1,26 0,51 0,82
AVERAGE DIAMETER IN CM 6,03 6,96 24,80 6,78 4,73 13,78 9,82
AVERAGE HEIGHT IN M 1,91 1,91
AVERAGE COMERCIAL HEIGHT IN M 1,25 1,25
AVERAGE DIAMETER IN CM 15,65 6,43 6,88 7,12 2,50 5,09 11,84 7,94
AVERAGE HEIGHT IN M 1,79 1,58 1,65 1,67
AVERAGE COMERCIAL HEIGHT IN M 1,13 0,88 0,91 0,97
AVERAGE DIAMETER IN CM 6,26 7,34 15,02 10,36 7,09 5,41 20,02 10,68 8,16
AVERAGE HEIGHT IN M 2,40 2,11 1,72 1,92 1,80 1,95
AVERAGE COMERCIAL HEIGHT IN M 1,18 1,20 0,90 1,50 1,30 1,30
AVERAGE DIAMETER IN CM 4,04 5,61 0,82 2,97 8,40 6,43
AVERAGE HEIGHT IN M 2,51 3,65 0,66 1,53 3,36 2,48
AVERAGE COMERCIAL HEIGHT IN M 1,31 1,97 0,40 0,94 1,98 1,41
AVERAGE DIAMETER IN CM 2,15 3,83 3,21 5,81 1,64 3,74 6,59 3,66
AVERAGE HEIGHT IN M 2,25 1,54 2,27 1,23 1,10 2,00 1,67 2,17
AVERAGE COMERCIAL HEIGHT IN M 1,30 1,30 1,33 0,95 0,54 1,24 1,26 1,29
AVERAGE DIAMETER IN CM 1,55 2,60 2,62 2,19 3,30 1,85 6,55 3,13
AVERAGE HEIGHT IN M 2,68 2,52 2,65 1,30 1,36 4,23 2,60
AVERAGE COMERCIAL HEIGHT IN M 1,53 1,40 1,54 0,89 0,89 2,30 1,46
AVERAGE DIAMETER IN CM 2,24 1,51 0,73 1,47
AVERAGE HEIGHT IN M 2,44 1,23 0,98 1,26
AVERAGE COMERCIAL HEIGHT IN M 1,42 0,73 0,45 0,73
AVERAGE DIAMETER IN CM 2,81 5,94 4,55 11,17 15,96 3,73 3,70 11,11 12,84 9,79 5,86
AVERAGE HEIGHT IN M 2,40 2,24 1,99 1,23 1,34 1,88 1,30 1,36 3,48 2,00
AVERAGE COMERCIAL HEIGHT IN M 1,39 1,28 1,15 0,95 0,75 1,10 0,89 0,89 1,97 1,16
PLANTING WAVE 7
(2012)
PLANTING WAVE 8
(2012)
PLANTING WAVE 9
(2013)
ALL PLANTING WAVES
PLANTING WAVE 1
(2008)
PLANTING WAVE 2
(2009)
PLANTING WAVE 3
(2009)
PLANTING WAVE 4
(2010)
PLANTING WAVE 5
(2011)
PLANTING WAVE 6
(2011)
35
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
CLIMATIC IMPACTS
C a r b o n s e q u e s t r a t i o n
OBJECTIVES
Assess the quantity of biomass in planted
trees and equivalent carbon stocks.
PROTOCOL
Identification of 22 stratae in the project
area: stratification based on the planting
wave (from 1 to 11) and the planting
model.
Size of the sample plots: 100 meters in
line for model 1 (trees planted in line),
500m2 in circle for model 3 (pure stand).
139 plots & 5,014 trees measured:
measurement of the total & commercial
height, the diameter at breast height
(1,30m) and distances between trees.
Note: Model 2 was barely used by the
farmers and therefore not integrated to the
biomass inventory.
DISTRIBUTION MAP OF THE PARCELS INVENTORIED
IN THE BIOMASS ANALYSIS OF PLANTED TREES
36
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
CLIMATIC IMPACTS
C a r b o n s e q u e s t r a t i o n
RESULTS
Results of the biomass inventory are
shown per model and planting wave in the
graphics on the right and in detail in the
following table.
The total carbon stored in trees since
the beginning of the project (2008) has
been evaluated at 54 301 T CO2 eq.
On the parcels planted in 2008, an
average of 290 T CO2 eq / ha has
already been stored in planted trees.
Tree growth of trees is rapid(and so is
the growth of biomass stocks): in 3
months, we noted a 22% average increase
of biomass stocks in 4 months in selected
inventory plots.
NOTE: Parcels of waves 10 and 11 were not inventoried because plantations were too recent. 37
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
CLIMATIC IMPACTS
C a r b o n s e q u e s t r a t i o n
Model1: trees planted in line
Model 3: pure stand
STRATUM AREA
(HA)
DISTANCE
PLANTED
(M)
ABOVE GROUND
BIOMASS
(TDM / HA)
BELOW
GROUND
BIOMASS
(TDM / HA)
TOTAL BIOMASS
/ HA
(TDM / HA)
TOTAL BIOMASS
/ HA
(T CO2 / HA)
MODEL 1, WAVE 1 2008 19 37794 138 33 171 295
MODEL 1, WAVE 2 2009 25 50810 46 19 66 113
MODEL 1, WAVE 3 2009 19 38377 35 15 50 86
MODEL 1, WAVE 4 2010 58 116067 21 9 30 51
MODEL 1, WAVE 5 2011 76 152076 30 13 43 74
MODEL 1, WAVE 6 2011 70 139956 14 6 20 34
MODEL 1, WAVE 7 2012 59 118439 13 6 19 33
MODEL 1, WAVE 8 2012 54 108211 1 0 1 1
MODEL 1, WAVE 9 2013 58 116668 0 0 0 1
MODEL 1, WAVE 10 2013 27 53334 NOT INCLUDED
MODEL 1, WAVE 11 2014 22 43514 NOT INCLUDED
MODEL 3, WAVE 1 2008 3 117 49 166 285
MODEL 3, WAVE 2 2009 15 25 11 36 62
MODEL 3, WAVE 3 2009 55 49 20 69 119
MODEL 3, WAVE 4 2010 41 44 18 62 107
MODEL 3, WAVE 5 2011 97 31 13 44 75
MODEL 3, WAVE 6 2011 111 30 13 42 73
MODEL 3, WAVE 7 2012 144 6 3 9 15
MODEL 3, WAVE 8 2012 89 4 1 5 9
MODEL 3, WAVE 9 2013 194 0 0 1 1
MODEL 3, WAVE 10 2013 279 NOT INCLUDED
MODEL 3, WAVE 11 2014 213 NOT INCLUDED
PU
RE
S
TA
ND
P
LA
NT
AT
IO
NS
I
N
LI
NE
NOTE: Parcels of waves 10 and 11 were not inventoried because plantations were too recent.
38
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
AGROECOLOGICAL IMPACTS
R e d u c t i o n o f s o i l e r o s i o n a n d w a t e r r u n o f f
INSTALLATION REALIZED IN 3 PILOT PLOTS - BARE GROUND (LEFT),
REFORESTED LAND (RIGHT) AND OLD GROWTH FOREST
RESEARCH PARTNERS
ENSAT - Ecole Nationale Supérieure d’Agronomie de
Toulouse
UNAS - Universidad Nacional Agraria de la Selva
OBJECTIVES
Measurement of the quantities of soil lost per year
(Kg/ha/year) and per volume of water run-off (kg/l)
Complementary measurement of soil quality indicators:
soil texture, organic matter content, biodiversity…
PROTOCOL
Pilot experimentation in 3 plots with an average of 47%
slope:
PLOT 1 : bare land without vegetation (control plot)
PLOT 2: reforested land (1111 trees / ha)
PLOT 3: old growth forest
39
PROGRESS
First experimentation in PLOT 1 and PLOT 2
Next steps are to validate the monitoring protocol and
collect additional data to highlight significant trends
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
AGROECOLOGICAL IMPACTS
P r o j e c t ’s i m p a c t o n w a t e r q u a l i t y a n d q u a n t i t y
RESEARCH PARTNER
Universidad Nacional De San Martín – Tarapoto
OBJECTIVES
Evaluation of the impacts of conservation activities on water
quantity and quality
Measurement of the Water Quality Index including : toxic
micro-organisms, PH, DBO, nitrates, phosphates,
temperature, turbidity, heavy metals and total dissolved
solids.
PROTOCOL
Pilot experimentation in Dos de Mayo – impacts on Alto
Huayabamba river:
Literature review and background research
Collection and analysis of water samples (100ml of surface
water ) from upstream tributaries of Alto Huayabamba river
and Alto Huayabamba river itself
PROGRESS
First samplings under analysis.
Next step will be to expand the protocol to the scale of the
river basin.
DEFINITION OF 8 SAMPLING POINTS TO ASSESS THE IMPACTS OF DOS DE
MAYO’S CONSERVATION ACTIVITIES ON WATER QUALITY AND QUANTITY
40
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
SOCIO -ECONOMIC IMPACTS
P r o j e c t ’s i m p a c t o n e n v i r o n m e n t a l a w a r e n e s s ( 1 / 2 )
RESEARCH PARTNER
University College London – Department of
Anthropology
OBJECTIVES
Assessment of the project as a mean of improving
livelihoods and promoting positive attitudes
towards conservation
PROTOCOL
42 farmers interviewed in 4 communities
3 methods used to gather data:
Participatory rural appraisal (PRA)
Semi-structured interviews
Discontinued interviews
SAMPLING FOR THE SEMI-STRUCTURED INTERVIEWS
SAMPLING FOR THE PARTICIPATORY RURAL APPRAISAL (PRA)
41
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
SOCIO -ECONOMIC IMPACTS
P r o j e c t ’s i m p a c t o n e n v i r o n m e n t a l a w a r e n e s s ( 2 / 2 )
FIRST RESULTS
Project’s participants (“Socios”) are more
knowledgeable about the relationship between
reforestation and ecosystem ‘s preservation than
non participants (non-socios.).
Project’s benefits mentioned by socios include:
great technical support, improved sense of union,
feeling of empowerment, better organization,
shared vision and well-managed funds.
Training should focus on climate issues (limited
understanding in the studied communities).
It is too early to highlight the project’s impact in
terms of additional revenues (to come with timber
sales).
NEXT STEPS
Collection of additional data in other
communities in 2015 to obtain a larger sample and
more comprehensive dataset and thus allow for
the application of more advanced statistical
techniques.
42
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
SOCIO -ECONOMIC IMPACTS
P r o j e c t ’s i m p a c t o n i n c o m e
INCOME X 3
MODEL OF FARMERS ANNUAL NET INCOME INCREASE IN PROJECT SCENARIO
ALTO HUAYABAMBA PROJECT - COCOA (PERU) (€/YEAR)
43
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
SOCIO -ENVIRONMENTAL PERFORMANCE K e y i n d i c a t o r s t o m o n i t o r o v e r t i m e
44
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
NEXT STEPS
2 0 1 5 a c t i v i t i e s
ON GOING PROCESS OF ANNUAL PARCEL MONITORING AND TECHNICAL ASSISTANCE
Correction of GPS mapping if relevant.
Final registry of planted parcels.
Counting of dead trees; mortality rate and identification of major causes
Technical assistance (growth assessment, recommendations, pruning, thinning, etc.)
COMMUNITY TRAININGS ON TIMBER MANAGEMENT
Group trainings in all communities
PARCELS REGISTRATION AT FORESTRY AUTHORITY (ARA) FOR LEGAL TIMBER HARVESTING
Registration of planted parcels at regional authorities (ARA)
LAND TITLING
Coordination with local authorities (COFOPRI) to reach 100% of land titling
DEVELOPMENT OF SUSTAINABLE TIMBER PRODUCTION
Finalization of the Forest Management Plan
Purchase of equipment and infrastructure
Development of sales channels
FSC certification
ON GOING PROCESS OF SOCIAL AND ENVIRONMENETAL IMPACTS’ MONITORING
Collect of additional data to validate the first experimentations (soil erosion, water, socio-economic)
Monitoring of 2 additional impacts in 2015: yields and macro-biodiversity of soils
45
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
1 . K E Y I N F O R M AT I O N
2 . P R O J E C T A C T I V I T I E S
J U N – D E C 2 0 1 4
3 . M O N I T O R I N G T H E
I M PA C T S
4 . P I C T U R E S
A LTO H U AYA B A M B A
P R O J E C T, P E R U
A L T O H U A Y A B A M B A , P E R U , J A N 2 0 1 5
PUR PROJET
4 rue de la Pierre Levée
75011 Paris, France
Tel: +33 1 55 28 98 05
www.purprojet.com
THANK YOU