Alienation and Food What’s in our food, and what does it do to us? What’s in our food, and what does it do to us?

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    20-Jan-2016

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<ul><li><p>Alienation and FoodWhats in our food,andwhat does it do to us?</p></li><li><p>What did you find?Carmine or Carminic Acid</p><p>High Fructose Corn Syrup</p><p>Hydrogenated or Partially Hydrogenated Oil</p><p>Trans Fats</p><p>Saturated Fat</p><p>Palm Oil</p></li><li><p>Red Food DyesCochinealCarmineCarminic Acidhttp://photovoyage.auroraquanta.com/pv/cochineal</p></li><li><p>High Fructose Corn Syrup</p></li><li><p>High Fructose Corn SyrupMetabolic Shunting</p><p>Pancreas secretes insulin</p><p>Liver releases fatty acids</p><p>Fatty acids end up shutting down insulin production</p><p>Blood sugar spikes</p></li><li><p>Problems from HFCSDiabetes</p><p>Obesity</p><p>Possible liver damage</p></li><li><p>Hydrogenated or Partially Hydrogenated Oil,Saturated and Trans FatsHeart diseasehttp://www.mayoclinic.com/health/fat/NU00262http://www.mayoclinic.com/health/trans-fat/CL00032</p></li><li><p>Whats in your fries?+=</p></li><li><p>Palm Oil(Another Saturated Fat like Lard)Increased bad cholesterol</p><p>Possible problems with insulin resistance and diabetes</p></li><li><p>Food and AlienationHow much do we really know about our food?</p><p>How much of the obesity issue in the US is a matter of choice, and how much of it is a result of social forces?</p></li></ul>

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