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7/29/2019 AGA2012_ Presentation by Eric Smaling
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Eric Smaling
7/29/2019 AGA2012_ Presentation by Eric Smaling
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It is a global issue (do not make developingcountries the sole problem owner)
From 7 - 9 billion in 2050 means an
expected food increase of 70%
Currently 1 billion hungry, 1 billion obese
Causes mentioned: prices up, resourcesscarce, climatic instability, soil fertilitydecline, biofuels, speculation
7/29/2019 AGA2012_ Presentation by Eric Smaling
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More food hectares (expansion)
More food per hectare (return to investment)
Less waste (better storage better attitude)
Better distribution (surplus deficiency link)
Better diets (less, more, healthier)
7/29/2019 AGA2012_ Presentation by Eric Smaling
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7/29/2019 AGA2012_ Presentation by Eric Smaling
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Amsterdam, The Netherlands
www.kit.nl
7/29/2019 AGA2012_ Presentation by Eric Smaling
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7/29/2019 AGA2012_ Presentation by Eric Smaling
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7/29/2019 AGA2012_ Presentation by Eric Smaling
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Amsterdam, The Netherlands
www.kit.nl
7/29/2019 AGA2012_ Presentation by Eric Smaling
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Collect cases of success and failure (what has
(not) worked where and when?)
Analyse causes and effects See how legislation may help
Cash in on quick wins
Make longer-term investments Establish proper demand-supply estimates
7/29/2019 AGA2012_ Presentation by Eric Smaling
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Include food security in school curricula
Build a global alliance (Food Security Council ?)
Build local/national alliances (bottom-up)
Be: Region specific
Stakeholder group specific
Crop/commodity specific
Chain - specific