ACCOMPLISHMENTSISO 22000:2005 Projects Intercat Catering, JAFZA, Dubai

Intercat Catering, Abu Dhabi

Le Chocolat, Ras Al Khor, Dubai

Cedar Tree Hospitality, Al Quoz, Dubai

Manoushe, DIP, Dubai

Ginnys/ GBC, DIP, Dubai

BMB Chocolate, DIP, Dubai

Olivetti Food Trading, Al Quoz, Dubai

Zuhour Group, Dubai

HACCP Projects The Address Hotel, Dubai Marina, Dubai

Ping Pong Restaurant, Dubai Mall, Dubai

800 Pizza Central Kitchen, Dubai

Delice, Dubai

Salmontini Trading, DIP, Dubai

Wrist Middle East, Sharjah

Roche Sweets, Sharjah

Bacio Gelato, DIP, Dubai

The Grand Central Hotel, Deira, Dubai

Baalback Butchery and Meat Shop, SZR, Dubai

Xclusive Clover Hotel and Apartment, Deira, Dubai

Vendome Paris, Al Quoz, Dubai

Losani Sweets, Al Qusais, Dubai

Mandilicious, Al Quoz, Dubai

Auditing, Inspection Al Sondos Hotel and Apartment, Deira, Dubai

Al Roken Turkish Restaurant, Oud Metha, Dubai

Papparoti, All Outlets in Dubai

The Gramercy Bar and Restaurant, DIFC, Dubai

Miskeh Restaurant, City Walk, Dubai

Real Madrid Café, JBR, Dubai

Serafina Bar and Restaurant, Souk Al Bahar, Dubai

Vogue Café, Dubai Mall, Dubai

Brandi Pizzeria, Dubai Mall, Dubai

Meat House Impex, Sharjah

Hygiene Judge Gulfood International Salon Culinaire 2010 – 2014, Dubai

Dubai World Hospitality Championship 2013, Dubai

SIAL Chefs Culinaire 2011, 2012, Abu Dhabi

HSE/ Hygiene Officer Formula 1 Etihad Airways Abu Dhabi Grand Prix 2012, 2013

THE CLIENTS

Meat House Impex LLC